85: Produces well-developed mild green artichokes. No spines. 75: Produces numerous round purple (or purple/green) chokes. High yields!

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Monica Lewis
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1 Variety Celery/Celeriac Tall Utah* Pink Plume Afina Cutting Celery Brilliant* Artichoke Imperial Star* Colorado Star* Cucumber Armenian Crystal Apple Northern Pickling* Japanese Climbing Marketmore English Telegraph Improved* Double Yield* Parisian Pickling* Eggplant Black Beauty Casper Patio Baby F1 Hybrid* Pandora Striped Rose Pingtung Long Rosa Bianca Thai Long Green Okra Burgundy Clemson Spineless Days to Maturity: Description 100: Disease-resistant, 12" tender, crisp stalks with classic celery flavor. 90: Historic variety, thin solid stalks w/ intense flavor; Dark blush of color. 60: Thin bright green stalks, concentrated celery flavor; readily self seeds. 100: Large uniform roots w/ smooth interiors; 2 wks earlier than Prague. 85: Produces well-developed mild green artichokes. No spines. 75: Produces numerous round purple (or purple/green) chokes. High yields! 50-75: Light green, long slender ribbed fruit. Never bitter. 70: Greenish white, 3" oval fruit; sweet & crunchy. Prolific : Short vines. Good fresh & for pickling. Good container variety : Tender crisp 9'' long fruits. Good for trellising, not bitter : 8" long, dark green fruits, dependable, disease resistant. 60: 18" long smooth straight dark green fruits. Crisp, tender, high-yielding. 65: Smooth, sweet 6-9" cuke; not bitter or tough at any stage. Vigorous. 65: Perfect for dill pickles, 2.5" long by 6" long spiny fruits. Classic pickler. 80: Classic heirloom produces 6" x 5" deep purple fruits 70: Pure white; 6" x 2" fruits; flavorful, mild flesh; compact plant 50: Great container variety! Many 3" fruits on compact plant. Spineless. 80: Rosy lilac w/ thin white stripes; teardrop fruit; tender & delicious 65-75: Dark lavender; tender/sweet; slender & up to 18" long 75: Bulbous & lightly lobed, rosy lavender w/ cream shading; not bitter 70-80: Mild eggplant w/ apple green color, tender, 12" long; a favorite! 55: Very tender & delicious; stunning magenta pods up to 8" long 60: Spineless plants; tasty 3" green pods

2 Sweet Pepper Alma Paprika Emerald Giant* Orange Picnic* Corno Di Toro Rosso Jimmy Nardello King of the North Quadrato D'asti Giallo Yellow Picnic* Shishito Tolli's Sweet Italian Hot Pepper Aji Crystal Anaheim Ancho Grande (Poblano) Beaver Dam Black Hungarian Cayenne Long Red Narrow Fish Habanero Orange Jalapeño Craig's Grande (Giant) Jalapeño Early Jalapeño Tam Hungarian Hot Wax* Santa Fe Grande Serrano Tampequino 70-80: Productive; sweet, cherry-type; creamy white turns yellow then red 78: Large blocky green bells; sweet, thick flesh. Vigorous 60-75: 3-5" green fruits ripening to glowing orange. Thick walls, sweet! 75-85: 8" long tapered red peppers; sweet and spicy 85: 10" skinny glossy red fruits; delicious for frying; productive; a favorite 70: 6" long by 4" wide huge red bell; very sweet; reliable in northern zones 80: Giant yellow bell; thick walls; sweet & rich; high-yielding 60-84: 3-5" thick-walled yellow peppers w/ sweet/tart flavor & great crunch! 60: Green, 3" long, gourmet Japanese pepper for roasting, frying & grilling. 75: Highly productive; 5" long cone-shaped red fruits; crunchy & sweet! 90: spicy citrus flavor best when immature; great for salsa. HOT 90: Mildly hot, green, many uses; prolific. MILD HEAT 76: Chile relleno pepper. 4" long x 3" wide. Green ripens to red. MEDIUM 80: Mildly hot large peppers ripen lime-green to red. MEDIUM 75: Mildly hot, black jalapeño-shaped fruit. MILD HEAT 70: 5" long, thin; very hot, great for drying, processing, or sauce. HOT 80: 3" medium hot, variegated, versatile. Ark of Taste! MED HOT 90: Incredibly hot, small, golden-orange fruits. HOT 80: Thick, flavorful flesh, classic jalapeño flavor, great for salsa. HOT 65: Hot, classic jalapeño but produces fruit earlier. HOT 70: All the flavor but less heat than standard jalapeños. MEDIUM. 83: Yellow, tapered, 5" long; productive; sought-after variety! HOT 75-80: Medium-thick walls, creamy white turns yellow, deep orange. HOT 80: 2 slender fruits ripen to red, prolific. HOT

3 Variety Family Days to Maturity: Description Melons Charentais Melon 85: 2-3 lb. Smooth grey-green skin, salmon orange flesh, sweet, very fragrant Emerald Gem Melon 70-90: Green, striped skin w/ exquisitely flavorful, pale orange flesh; 2-3lbs Hales Best Jumbo Cantaloupe 85: Large cantaloupe w/ smooth bright orange flesh. Drought tolerant. Minnesota Midget Cantaloupe : Early maturing, compact plant; 3-4" fruits; good in pots Sugar Baby Watermelon 75: Early producer; very sweet, 8" round, 8 lb icebox melon. Drought-resistant Small Shining Light Watermelon 80-90: Early, 10-12" round, sweet red flesh, well-suited to high altitudes. Squash Galeux d'eysines* Pumpkin 100: French heirloom, lb round pumpkin covered w/ warts. Prized flavor. Queensland Blue Pumpkin 110: Blue turban-shaped lb. fruit; deeply ribbed; gold flesh; sweet Baby Pam* Pumpkin 85: 7-10", Sweet, fine-grained flesh, perfect for pies, stores well Winter Luxury Pie Pumpkin 105: Taste Test Winner! 6 lbs; rind is covered in fine, white netting. Buttercup Burgess Winter Squash 95: Turban shaped; dark green; orange flesh tastes like sweet potatoes Butternut Waltham Winter Squash 100: Good yields; excellent taste; orange flesh; great roasted! Butternut Honeynut Winter Squash 110: Sweet, single serving size, compact vines, powdery mildew resistant Bush Delicata Winter Squash 80: Compact bush habit; 7 yellow w/ green stripes; powdery mildew resistant Spaghetti Winter Squash 88: Yellow with tasty stringy flesh like spaghetti; delicious roasted Table Queen Acorn Winter Squash 80: Dark green 1.5 lb fruits with orange flesh; classic Black Beauty Zucchini Summer Squash 50: Classic, versatile dark green zucchini squash. Compact bush plants. Desi* Summer Squash 40: Baseball-sized, tender, light yellow squash. Compact, early & prolific! Golden Custard (Yellow Scallop) Summer Squash 50: Very early compact bush scallop with rich, mellow flavor; versatile Goldmine F1 Hybrid* Summer Squash 50: Spineless, stunning yellow zucchini with white stripes! High yielding. Ground Cherry/ Tomatillo Aunt Molly's Ground Cherry 65-70: Sweet & fruity; golden orange; great for fresh-eating; long storing Toma Verde Tomatillo 90: Prolific; sweet classic; makes great salsa verde Purple Tomatillo 90: 1-2" purple fruits, less sticky & more sweet than green tomatillos

4 Variety Family Days to Maturity: Description Tomatoes 1884 Beefsteak Tomato 85: IND; Dark pink beefsteak; large & delicious; good for slicing Abruzzese (Red Pear)* 80-85: Semi-DET; classic Italian all-purpose tomato. Large, meaty, few seeds. Afternoon Delight* Tomato 85: IND; 8-16 oz red/yellow bi-color with blue-kissed shoulders. Rare. Amish Gold Slicer* Tomato 80: IND; 3-4" round orange slicer; blemish-free, firm, multi-purpose Amish Paste Paste Tomato 80: IND; Red; meaty; excellent fresh or for sauce; Ark of Taste variety Ananas Noire Beefsteak Tomato 85: IND; aka Blk Pineapple; 1.5 lb, green/yellow/purple; sweet yet smoky Arkansas Traveler Beefsteak Tomato 85: IND; Red; outstanding flavor; good for sauces or fresh eating Black Cherry Cherry Tomato 65: IND; Round cherry with classic black tomato flavor Black from Tula Tomato 80: IND; Heirloom; 8-12oz dark slicing tomato; deep purple; popular Black Krim Tomato 69-90: IND; Dark greenish-black, 4-5, intense complex flavor. A favorite. LB Blondkopfchen Cherry Tomato 75-80: IND; abundant 1/2" golden-yellow cherry tomatoes; sweet Blue Beauty* Tomato 80: IND; 6-8 oz slicer, red w/ blue-black shoulders, high antioxidants. Rare. Boxcar Willie Beefsteak Tomato 80: IND; Bright red; oz; prolific; cooking or slicing Brad's Atomic Grape* Cherry Tomato 75: IND; Elongated cherries w/ kaleidoscope colors, wildly prolific, sweet. Rare. Brandywine, Pink Beefsteak Tomato : IND; Pink-purple slicing; potato-leafed; heirloom tomato standard, EB, LB Black Brandywine* Beefsteak Tomato 90: IND; Dark purple w/ dusky mahogany shoulders; complex flavor. Rare. Carbon Tomato 76: IND; Purple-black; prolific; oz fruits; dark and rich flavors Carol Chyko's Big Paste Paste Tomato 76: IND; Very large; meaty but juicy, heart-shaped red fruits Chadwick Cherry Cherry Tomato 70-90: IND; Great red cherry tomato; unforgettable flavor; productive; rare Cherokee Purple Tomato 80: IND; A favorite! Medium size; dusky purple/pink; sweet slicer Chocolate Stripes Tomato 79: IND; 3-4" dark red, striped, complex, rich, sweet flavor Copia Tomato 80-90: IND; 10-12oz, glowing gold & neon red stripes, fruity sweet Cosmic Eclipse Tomato 70: IND: Striking 2" kaleidoscope-colored globe, sweet & rich. Prolific and rare.

5 Dagma's Perfection Tomato 73: IND; Pale yellow w/red blush, medium size; fruity flavor Dancing with Smurfs* Cherry Tomato 65: IND; Purple-red cherry, disease-resistant, high in antioxidants. Rare. Dark Galaxy* Tomato 75: IND; 2-8 oz, tangy-sweet; stunning stripes & speckles. Rare. Dr. Wyches Beefsteak Tomato 75-85: IND; Yellow orange; meaty and rich; heavy yields New Big Dwarf Dwarf Tomato 90: DWARF DET; 12-16oz pink beefsteak on 2' bush, great for pots Rosella Crimson* Dwarf Tomato 78: DWARF DET; 4-12oz pink fruit, vigorous, productive; outstanding flavor Russian House* Dwarf Cherry Tomato 75: DWARF IND; Heirloom red cherry type dating to 1893, container variety. Sweet Sue* Dwarf Tomato 80: DWARF DET; Potato-leaf plant 4-5' high; 5-18oz, yellow w/ pink blush Snow Fairy Dwarf Tomato 55: DWARF DET; 1' tall plants, 3 oz red/orange, tart/sweet globes Early Annie Tomato 60: DET; Red; 4 oz, meaty, few seeds, for canning or fresh eating Eva Purple Ball Tomato 70: IND; Purple-red; 2-3" big, round, blemish-free, big producer German Johnson Beefsteak Tomato 76: IND; Pink-red; disease-resistant heirloom, classic flavor Glacier Tomato 56: SEMI-DET; Extra early, 2-3 oz., round red, true tomato flavor Gold Medal Beefsteak Tomato 85: IND; lb. marbled bi-color, luscious, sweet, abundant Green Giant* Tomato 85: IND; 1 lb+ emerald-green fruits; very productive, sweet & juicy! Green Grape Cherry Tomato 60: SEMI-DET; County Fair Winner! Rich/sweet/tangy, yellow-green grape Green Zebra Tomato 75: IND; Green w/stripes; 3 oz; zingy; good for slicing Hillbilly (Flame) Beefsteak Tomato 85: IND; 1lb. Beefsteak; yellow w/ red; sweet & juicy; high yield Homer Fike's Yellow Oxheart* Beefsteak Tomato 89: IND; yellow-gold, heart-shaped fruit up to 3 lb! Fruity sweet. Isis Candy Cherry Tomato 70-80: IND; Red; rich, fruity flavor; 1" fruit in clusters Janet's Jacinthe Jewel* Beefsteak Tomato 85: IND; Gorgeous orange striped beefsteak, sweet, 1lb, prolific. Rare. Japanese Black Trifele Tomato 81: IND; Mahogany; 6oz fruits; Heavy yields of perfect fruit. Kellogg's Breakfast Orange Beefsteak Tomato 80-90: IND; Large beefsteak-type; orange & juicy; sweet & tangy. Lucid Gem Tomato 80: IND; Stunning, red/orange w/ black shoulders, prolific. Rare. Mexico Midget Cherry Tomato 60-70: IND; 100's of ½" dark red cherry; taste packs a punch Moonglow Tomato 80: IND; Heirloom; yellow-orange; great flavor and texture Mortgage Lifter Beefsteak Tomato 80-90: IND; Heirloom beefsteak variety; great flavor; red Oregon Spring* Tomato 60: DET; very early; compact plant producting 3-5oz red slicers, V Paul Robeson Tomato 90: IND; Rich, earthy, smoky; 7-10 oz; black-brick w/ green shoulders

6 Pineapple Tomato 90-95: IND; 1lb yellow, fruity, pineapple taste; productive Pozzano Paste Organic F1 Hybrid* 72: IND; Heavy yields of San Marzano-type fruits. BER, F1 F2 T V Riesentraube Cherry Tomato 80: IND; Tasty red cherry tomatoes on large sprays; massive yields Roma* Paste Tomato 75: DET; Italian bush-type paste w/ 4-5oz red fruits, prolific; very thick flesh V F N A LB Rosso Sicilian Paste Tomato 90: DET; Red ribbed 6 oz. fruit; nearly seedless, perfect for sauce & paste San Marzano Redorta* Paste Tomato 80: IND; Very large (8-10 oz) San Marzano type plum tomato. Vigorous! Sasha's Altai* Tomato 57: DET; 2-3", bright red slicer w/ award-winning rich flavor, very early Siberian Tomato 57: DET; very early producer of 4oz round red fruits. Versatile & tasty. Solar Flare XL* Beefsteak Tomato Speckled Roman* Paste Tomato 85: IND; 5" long, orange-red paste type w/ yellow stripes; excellent taste! Sungold Select OP* Cherry Tomato 70: IND; Candy-sweet & fruity, large golden-orange cherries. Prolific. Sweet Cream* Sweet Million F1 Hybrid FT* Cherry Tomato 65: IND; Disease-resistant and fabulously sweet & delicious red cherries. Sweet Tooth* Thessaloniki* Tomato 70-80: IND; Crack-free, disease-resistant, 6oz red orbs; taste-test winner! Tiger Blush (grape)* Cherry Tomato Wins All Beefsteak Tomato 80: IND; Rose-pink; juicy; 1-2 lb. fruit; disease resistant BER Yellow Brandywine Beefsteak Tomato 78: IND; Large yellow beefsteak, excellent flavor; creamy texture 75-80: IND; oz. meaty beefsteak, red w/ metallic gold stripes. Rare. 80: IND; Super sweet & fruity, crack-resistant, golden ripening to blush. Rare : IND; Purplish-brown w/ green-gold glossy stripes! Meaty, rich. Rare. 75: IND; Exceptionally sweet, juicy & fruity. Golden yellow/pink blush. Rare.

Wasatch Community Garden Plant Sale Fundraiser 2019 Annual Vegetable Varieties

Wasatch Community Garden Plant Sale Fundraiser 2019 Annual Vegetable Varieties New Varieties *- Premium Varieties ($5) (All others are $2 ea) Shallot Shallot Leek Scallion Zebrune (Banana)* Conservor F1