Chauhan and Sons Caterers

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1 Best Proposal from:- Chauhan and Sons Caterers 100% Pure Vegetarian Lavish Wedding Catering ~ Page 1 of 21 ~

2 Event Planner Delhi The Passion Statement It all began with an Endeavor to refine and redefine the fine dining experience for food lovers and connoisseurs. Backed with over n over years of culinary expertise and experience in corporate and institutional catering, we are here to make your social event to remember forever. Chauhan & Sons Caterers is a promise of authentic, delicious and mouth-watering cuisines Chauhan & Sons Caterers is a belief that every event requires bespoke services with ingenuity and creativity Chauhan & Sons Caterers is a vision that looks at any occasion as a whole and not merely the service of culinary delights Integrity, Commitment and Perfection are the principles we live by We Deliver what we Promise! ~ Page 2 of 21 ~

3 SCOPE OF SERVICES FOR FUNCTION CROCKERY, CUTLERY, WAITERS & SERVICES (Optional) Fine quality of bone china crockery will be provided. Varieties are available according to choice/ budget. We can also provide imported ARCOPAL/ FEATHER TOUCH variety or hand painted 11 plate or premium 12 Golden border plate or 10 white plate used in 5 star hotels. Good quality imported paper napkins, designer napkins, specially created for show can be made available. Good quality heavy stainless-steel cutlery is provided. Golden Leaf/ Bronze plated chaffing dishes/ traditional handis/ SS Roll tops can be provided. Quality of waiters attending the shows can be as per choice. We can arrange good quality of service waiters from Embassy/ Five Star Hotels/ Management Institutes or simple catering waiters (10:100) as per choice. ~ Page 3 of 21 ~

4 Lady Stewards/ Hostesses can be arranged from Air Hostess Academy or Frank Finn as per choice. Specialist Bartending Services are also available along with trained bartenders. Even the dresses can be managed as the theme or occasions. They will be able to make out different varieties of mock tails n cocktails according to guest demand. These drinks can also be garnished in variety of ways to give colorful n graceful appearance. Specialized types of glasses, imported as well as Indian are also available for different kinds of presentations of mock tails to give ultimate effect. ~ Page 4 of 21 ~

5 FOOD ON TOP BASIS Wide variety of cuisines are available, food can be prepared as per individual taste/ mass appeal. We will provide different varieties of cuisines from local favorites to international delicacies. Food will be prepared with authentic touch, with best possible front presentation n styles. Recommended menu is included herewith. Since we cater to wide variety of clientage including different sections of society n also since every person has its own taste n preferences for the event. We are in a position to render different teams for different clientage. ~ Page 5 of 21 ~

6 Live Snacks PREMIUM LAKHNAWI BAR-BE-QUE CHAR-GRILLED Paneer Hariyali Tikka Paneer Malai Tikka Aloo Nazakat Motiya Mirch Malai Kebab Phaldhari Seekh (Pineapple) Or Potato Shaslik Soyabean Torseau ORIENTAL SNACKS Dry Manchurian With Oyester Sauce Thai Spring Rolls With Dripping Sauce Honey Chilli Potato Cheese Seasame Toast Chilli Paneer Chilli Mushroom Crispy Veg Salt N Pepper Thai Peanut ~ Page 6 of 21 ~

7 INDIAN TEMPURA STATION Served with mint dip and tomato ketchup Veg Harabhara Kebab Kalmi Vada Matar Potli Samosa Kurmure Moong Dal ke Laddu served with mooli ka laccha & imly ki chutney TEMPURA STATION Assorted fritters served with freshly made mint dip and ketchup Cottage Cheese Cauliflower Broccoli fritters Onion fritters Potato fritters ~ Page 7 of 21 ~

8 CHAT STALLS Assorted Three Types Of Golgappe With Four Type Of Mineral Waters And Two Saunth Dahi Bhalla Chat Papri Chat Khomcha Aloo Ki Tikki With Assorted Garnishing Matke Wali Ghujia served with Creamy Dahi Shahi Rajkachori of mini size Variety of assorted Kaanji Wada s Stuffed Cheela With Filling Of Two Types Banarasi Chat Or Ragada Pattice Indian Chuski stand with three types of sharbats made with mineral water ice cubes ~ Page 8 of 21 ~

9 FRESH IMPORTED & INDIAN CUT FRUIT COUNTER We Will Also Create An Imported N Indian Stall With Good Front Display N Carving All Displayed In Imported Cut Glass And Porcelain Bowls, fruits subject to availability Grape (Californian) Kiwi (New Zealand) Apple (China) Guava (Thailand) Plum (Australian) Imli / Dragon (Thailand) Pineapple (Rani) Watermelon (Bangalore) Papaya (Disco) Lemon Melon (Sardha/ Kabul) ~ Page 9 of 21 ~

10 BEVERAGES AND SOFT DRINKS Will be charged in actuals or provided by guest.. Cola Limca Orange Sprite Aerated Water Premium Mineral Water (Glasses + Jar) CHOICE OF EXOTIC MOCKTAILS WITH STYLISH PRESENTATION AND GARNISHING (Prepared Live on demand by our barmen) Mojito Ginger Brew Thai Collins Prince Charms Honeymoon Slim Jim Fresh Pineapple Cooler Sunshine Guava Dark Surprise Kiss In The Dark Coke With Vanilla Ice Cream ~ Page 10 of 21 ~

11 CHOICE OF DIFFERENT TYPES OF INDIAN CLASSICS/ JUICES Pista Thandai Jaljeera Aam Panna Shahi Gulab Ruhabza Nimbu Pani Cold Coffee Fresh Seasonal Juice CHOICE OF DIFFERENT TYPES OF SHAKES & FRUIT PUNCHES Mixed Fruit Cocktails Mango Shake Strawberry Shake Banana Shake Vanilla Shake ~ Page 11 of 21 ~

12 HOT BEVERAGE STATION LIVE SOUP STATION IN TURINS Soup Will Be Served With Choice Of Soup Sticks, Butter N Soft Bread Rolls Cream Of Tomato Soup Lemon Coriander Soup Veg Manchow Soup With Crispy Noodles Badam aur Tamatar Ka Shorba ********************* ESPRESSO COFFEE COUNTER Coffee Filter Or Espresso ~ Page 12 of 21 ~

13 EXCLUSIVE SALAD BAR Seasonal Green Salad Displayed In Separate Platters Along With Garnishing Waldroff Salad Coleslaw Salad Kimchi Salad Italian Pasta Salad Russian Salad Cottage Cheese N Pineapple Salad Bean Sprout Salad Lebanese Potato Salad Crunchy Corn Salad With Fresh Homemade Salsa And Sour Cream Corn N Snow Peas Salad Moongfali N Palak Salad Laccha Piyaz Assorted Pickle s Assorted Papad s Assorted Dips YOGURT STATION Dahi Bhalla With Saunth Of Two Types Mix Vegetable Raita ~ Page 13 of 21 ~

14 Main Course Cuisine INDIAN DELICACIES KESARI MALAI KOFTA Vegetable Dumplings in creamy tomato gravy PANEER LABABDAR Cottage Cheese in rich tomato n cashew-nut gravy PALAK PANEER Cottage Cheese in fresh fenu geek leaves MIX VEGETABLE KALIMIRCH Black pepper flavored mixed vegetables GOBHI ALOO METHIWALE Veg Floret s & Baby potatoes cooked with fresh fenugreek leaves DAL BUKHARA Curried Black Lentils cooked overnight to give authentic Indian taste with spices DAL TADKA Arhar dal tempered with cumin, garlic and chillies LIVE TAWA OF BHARWAN VEGETABLES ~ Page 14 of 21 ~

15 Stuffed Okra, Aubergine, Bitter Melon, Lotus Stem MUSHROOM BAAWALI HAANDI A chef specialty with mushroom in rich gravy DUM ALOO KASHMIRI IN SAFFRON GRAVY Baby potatoes cooked in light tomato yakhani SOYABEAN CHAP MASALA Meat for vegetarians in classic gravy AMRITSARI CHANA Chickpeas cooked with Indian spices, Amritsari style PALAK CORNS Imported American Corns cooked in spinach n sage HING AJWAINI CHOOTA ALOO Asafoetida Carom flavoured Potatoes RAJMA RISMISI Kidney beans made in Punjabi touch PUNJABI MIRCH PAKORE WALI KADHI STUFFED KULCHA WITH CHUTNEY ~ Page 15 of 21 ~

16 SARSON KA SAAG WITH MAKKI KI ROTI (SEASONAL) BEDMI ALOO KI SUBZI Potatoes cooked in traditional Rajasthani style LEHSUN KI CHUTNEY & KER SANGER KA ACHAR STUFFED POORI STEAMED RICE NAVRATTAN PULAO (OR) BHAJ PATTA BIRYANI ~ Page 16 of 21 ~

17 MEERUT KE TANDOOR SE Butter Naan Or Chilli Naan Butter Paratha Or Pudhina Paratha Or Laccha Paratha Khasta Roti Or Plain Roti Or Biscuit Roti Kandhari Naan With Dry Fruit Stuffing Reshami Paratha Stuffed Naan ~ Page 17 of 21 ~

18 CHINESE / ORIENTAL CUISINE PAN FRIED HAKKA NOODLES Schezwan Vegetable Noodles tossed with Garlic n Mushrooms VEGETABLE MANCHURIAN IN OYESTER SAUCE Deep fried vegetable delights in a soya sauce based gravy STIR FRIED DELUXE VEGETABLE Vegetables (petit pois, carrot, capsicum peppers, green beans, onion) cooked in creamy sauce FRIED RICE Chinese style rice, made with vegetables ~ Page 18 of 21 ~

19 ITALIAN CUISINE Live Pasta Counter Penne, Fussily, Spaghetti,Fettuccini Along With Below Mentioned Sauces Cheese Sauce/ Arabita Tomato Sauce/ Broccoli Sauce/ Mushroom Sauce Prepared Fresh Along With Variety Of Imported Condiments N Vegetables Jalepanos, Olive Oil, Black Mushrooms, Broccoli, Olives, Baby Corn, Snow Peas, Rosemary, Basil, Thyme Served With Baked Assorted Breads Fresh Bread Rolls Garlic Bread French Bread Multi Grain Foccasia Buns Cheese Sticks ~ Page 19 of 21 ~

20 CHOICE OF DESSERTS (An exotic collection of mouth watering sweets you cant resist, can be made with sugarfree on demand ) KULFI COUNTER Tille Wali Malai Kulfi Live Counter ICE CREAM STATION Serving Assorted Variety With Nuts And Imported Sauce WARM BUFFET Gulkand stuffed Gulab Jamun Chocolate Stuffed Gulab Jamun Saunf da Malpua Zaffrani Nano Jalebi Chilled Lachcha Rabari COLD BUFFET ~ Page 20 of 21 ~

21 Chakachak/ Angoori Rasmalai Rose Shahi Tukda Kesariya Kheer Phirni HALWA STATION Badami Moong Dal Halwa Kesariya Sooji Ka Halwa Cold Raj Halwa Coconut Halwa Cold Pineapple Halwa Adrak ka Halwa ~ Page 21 of 21 ~

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