15 Saint Louis De Provence Rose, Rhône, 2016 Elegant nose of wild red berries complemented by Mediterranean flowers.

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Joleen Norris
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WINES BY THE GLASS SPARKLING WINE 1 Prosecco, Dolci Colline, Italy, NV Lovely light easy-going, fresh palate. 2 Piollot Champagne, France, NV Dry with freshness and finesse. 125ml 175ml 250ml 7.50 12.

1 WINES BY THE GLASS SPARKLING WINE 1 Prosecco, Dolci Colline, Italy, NV Lovely light easy-going, fresh palate. 2 Piollot Champagne, France, NV Dry with freshness and finesse. 125ml 175ml 250ml WHITES 10 Pinot Grigio, Ancora, Veneto, Italy, 2016 Easy, crisp, versatile and lightly fruity. 12 Sauvignon Blanc, False Bay, South Africa, 2016 Dry, fresh, crisp and quaffable. 13 Chardonnay, Nordoc, France, 2016 Notes of quince, honey, spice and citrus ROSE 14 Grenache Rose, Percheron, 2017 Juicy, wild strawberries with poise. 15 Saint Louis De Provence Rose, Rhône, 2016 Elegant nose of wild red berries complemented by Mediterranean flowers REDS 16 Merlot Reserva, Adobe, Rappel Valley, Chile, 2015 Pure, soft and fruity with gentle tannins and great balance. ORGANIC. 17 Nero d Avola, Re Paolo, Italy, 2016 Slightly spicy with notes of blackberries and blueberries. 19 Malbec, Casa Solera, Argentina, 2016 Lightly aromatic with notes of red and black fruit, soft tannins, hints of spice

2 EXCLUSIVE S 70 Mouton Cadet Reserve, St. Emilion, Bordeaux, 2014 Expertly blended and made with premium Merlot, Cabernet Sauvignon and Cabernet Franc grapes. 71 Chateau Soussans, Margaux, Bordeaux, 2014 Dark chocolate, liquorice, blackberry and cocoa with a delicious clarity of fruit and length. 72 Chateau Richebon, Pauillac, Bordeaux, 2011 Flavours of ripe cherry emerge, with mild notes of spices and paprika. 73 Chateauneuf-du-Pape, Chais du Batard, Rhone, 2012 An exquisite balance of black pepper, blackberries and blackcurrants. 74 Gigondas, Clos du Bois du Menge, Rhone, 2013 Remarkable palate of blackcurrant, thyme, liquorice and tobacco. 75 Ripasso Valpolicella Superiore, Rocca Sveva, Italy, 2013 An intense and full-bodied wine with natural cherry fruit

3 SPARKLING WINES 1 Prosecco, Dolci Colline, Italy, NV Delicious citrus fruit and green apple, a great aperitif. 2 Piollot Champagne, France, NV Very young and tasting as fresh as a daisy. 3 Vilarnau Brut Reserva Rose, NV This cava is very fruity with flavours of ripe red fruits and a lovely crisp finish. 4 Gocce di Luna, Alcohol Free, NV The flavour is light and fresh with hints of green apple and grapes. An interesting alternative for those requiring an alcohol free wine. 5 Perrier Jouet Grand Brut, NV Shows real hallmarks of elegance and finesse through its soft and creamy texture. 6 Moet et Chandon Vintage, 2008 Classy and complex with brioche and honeysuckle aromas. Persistent fruit, flavoursome, textured and relatively dry. 7 Laurent Perrier Demi-Sec, NV Aromas of dried fruit, almonds and hazelnuts, followed by a toasty nuance. 8 Ruinart Rose, NV A fresh and subtle nose with cherry and fresh red berries, followed by a splash of flowers and spicy notes. 9 Laurent Perrier Half Bottles, NV Clear and bright, with a pale golden hue. Delicious fizz in half bottle format

4 WHITE WINES 10 Pinot Grigio, Ancora, Veneto, Italy, 2016 Easy, crisp Pinot, versatile and lightly fruity. 11 Chenin Blanc, Roos Estate, South Africa, 2016 Smooth delicate citrus fruit flavours and acidity. 12 Sauvignon Blanc, False Bay, South Africa, 2016 Dry, fresh, crisp and quaffable. 13 Chardonnay, Nordoc, France, 2016 Notes of quince, honey and spices with citrus fruits. 20 Viognier, Baron De Badassiere, France, 2016 Intense fruity aromas with hints of apricot and peach. 21 Picpoul de Pinet Mirande, Languedoc, France, 2016 A good Picpoul should be crisp and full at the same time. Mirande has plenty of both, with a spicy aniseed bouquet, green fruits and herbs, delicious with shellfish. 22 Muscadet de Serve et Maine, Cuvee Chereau, Loire, 2015 Light but crisp and full of fruit. 23 Sauvignon de Touraine, Chereau Carre, Loire, 2016 Crisp and fruity wine with a clean, fresh flavour. 24 Moko Black Sauvignon Blanc, Marlborough, New Zealand, 2016 Zesty citrus with white stone fruit. Hint of gooseberries finishing with a lovely balance of texture. 25 Pouilly Fume, Les Loges, Loire, 2016 Flinty, concentrated and full of gooseberry fruit. 26 Colette Gros, Chablis, France, 2015 Hints of white flowers, citrus and peach. A fresh mineral wine. 27 Rioja Blanco, Rio Del Rey, Spain, 2015 Named after the King of Rivers. Citrus and pear combine with soft acidity on the palate. 28 Piesporter Michelsberg, St. Jacob, 2013 This remains the most popular German wine in classic green Mosel bottles. 29 Soave Classico Araia, Italy, 2013 Delicate fresh fruit aromas, particularly apple. 30 Forrest Dry, Reisling, New Zealand, 2010 Dry with aromas of lemons and limes with a hint of minerality for added complexity. 31 Tatty Bogler Otago Pinot Gris, New Zealand, 2014 Tempting peach, citrus and herb aromas with a full rich texture

5 ROSE WINES 14 Grenache Rose, Percheron, 2016 Delicious citrus fruit and green apple, a great aperitif. 15 Saint Louis De Provence Rose, Rhone, 2016 An elegant nose of wild red berries complemented by notes of Mediterranean flowers. 40 Hilmar Springs, Zinfandel Blush, California, 2015 A juicy and refreshing wine with a delicious strawberry finish. 41 Le Poesie, Pinot Grigio Blush, Italy, 2015 Fuller bodied style while retaining aromatic and refreshing qualities. 42 Anjou Rose Cabernet, Chereau Carre, France, 2013 Medium dry rose that is extremely tasty and long. 43 The Orange Vine, Rose, Spain, 2016 Delicate flavours of strawberries and raspberries

6 RED WINES 16 Merlot Reserva, Adobe, Rappel Valley, Chile, 2015 Pure, soft and fruity with gentle tannins and great balance. 17 Nero d Avola, Re Paolo, Italy, 2016 Slightly spicy with notes of blackberries and blueberries. 18 Pinotage, Roos Estate, South Africa, 2016 A blackcurrant bouquet with cherry and bramble flavours. 19 Bonardo Malbec, Casa Solera, Argentina, 2016 Lightly aromatic with notes of red and black fruits, soft tannins and hints of spice. 50 Voiturette, Pinot Noir, France, 2015 Foliage hints grace with this otherwise fruitful bouquet, core aromas and flavours of crisp strawberry, raspberry and cherry. 51 Chateau Haut Rian, France, 2014 Deep ruby in colour with aromas of ripe raisins and cherries. 52 Bel Air Beaujolais Village, France, 2015 This taste is perfectly balanced with smooth, silky tannins. 53 Bourgogne Pinot Noir, Domaine Fichet, France, 2013 Cherry and strawberry aromas with a savoury aspect. This wine has fruit and roundness. 54 Primitivo Mocavero, Italy, 2016 Light and fresh with lots of cherry flavours. 55 Collezione Montepulciano d Abruzzo, Italy, 2015 Lovely, soft, approachable fruit, this is a well made and nicely balanced wine. 56 Gran Cerdo, Tempranillo, Spain, 2016 A combination of red and dark berries, faint lavender and a slightly earthy edge. 57 Bodega Urbina, Rioja Crianza, Spain, 2015 Well-balanced, strawberry and nutty flavours with a splash of cream and spice. 58 Los Haroldos, Malbec, Argentina, 2016 Intense plum, damson and black cherry fruit flavours. 59 The Gavel, Shiraz, Australia, 2015 Rich and flavoursome fruit, made by an award winning winery. 60 Tyrell s Old Winery, Shiraz, Australia, 2015 A smooth, soft and spicy red, with aromas of dark ripe fruit and subtle oak. 61 Richland, Cabernet Sauvignon, Australia, 2015 Ripe berry characters on the palate, combining spices and vanilla oak. 62 Simon Hackett Old Vine, Grenache, Australia, 2012 Classic, ripe with spicy mulberry characteristics

7 DESSERT WINES 35ml 70ml Bottle Taste Indulge! 90 Quinta do Infantando, Ten Year Old Tawny Port Delicious mature dried fruits, cinnamon and spicy notes combine with a delightfully well balanced palate. 91 Quinta do Infantando, Late Bottled Vintage Port Unfiltered, bright rich and spicy. An excellent alternative to a Vintage Port. 92 Montbazillac Jour de Fruit, Bordeaux, 2014 Increasingly popular, medium sweet wine from the Dordogne, lemony and refreshing. 93 Banyuls Rimage, Les Clos des Paulilles, Gaby Vial, NV The sweet Grenache fruit produces a wine of dark nectar which drinks like an old Madeira. Although Banyuls is fortified, it is lighter and more elegant than port and is stunning with blue cheese. 94 Tokaji, Classic Cuvee, 2007 An affordable introduction to what Louis XIV called "the king of wines". 95 Akashi-Tai, Plum Infused Sake, NV A rich and sweet with natural plum essence. 96 Romate Iberia Cream Sherry, Spain Complex dessert wine with intense raisin fruit and balancing acidity. 99 Marsala Dolce NV Curatolo, NV Delicious, sweet and caramelised. Perfect with all kinds of desserts

Wines by the Glass. Sparkling Wines. Taste

Wines by the Glass. Sparkling Wines. Taste Wines by the Glass Sparkling Wines Taste Botter Prosecco Spumante 1 20cl 7.60 Dry, crisp and whistle clean, it is a delicious aperitif, and has a distinct green apple crunch to it White Wines 125ml 175ml