It s not Prosecco it s Bottega!

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1 Wine Selection

2 Bin Wine Bottle Price BOTTEGA RANGE 1 Bottega Prosecco Gold, 75cl Fine, persistent bubbles with aromas of golden apple, Poire William, acacia flowers and Lily of the Valley 2 Bottega Prosecco Gold, 150cl Fine, persistent bubbles with aromas of golden apple, Poire William, acacia flowers and Lily of the Valley 3 Bottega Prosecco Gold, 24 x 20cl Fine, persistent bubbles with aromas of golden apple, Poire William, acacia flowers and Lily of the Valley 4 Bottega Rose Gold, 75cl % Pinot Noir, this wine is fresh, elegant and harmonious with a delicate peach colour and aromas of mixed berries. 5 Bottega Rose Gold, 24 x 20cl % Pinot Noir, this wine is fresh, elegant and harmonious with a delicate peach colour and aromas of mixed berries. It s not Prosecco it s Bottega! a Very dry, light, delicate white f Juicy, medium-bodied, fruit-led red b Dry, herbaceous or aromatic white g Spicy, peppery, warming red c Juicy, fruit-driven, ripe white h Oaked, intense, concentrated red d Full-flavoured, nutty, oaked white i Dry, elegant rosé wine e Light, simple, delicate red j Refreshing, racy, medium-sweet white

3 ARGENTINA 6 Callia Malbec, San Juan Plenty of ripe, soft berry fruit flavours with the usual pinch of g 5.22 spice associated with Malbec as well as cinnamon and vanilla oak-spice notes. 7 Portillo Malbec, Valle de Uco, Mendoza Plums, blackberries and a touch of vanilla; fresh fruit flavours, g 5.98 supported by a touch of spice. 8 Graffigna Pinot Grigio Elegant, harmonious and delicate, full of fresh flower and b 5.74 fruit aromas, 9 Graffigna Malbec Deep red with purple hues. Complex dark berry aromas f 5.74 highlighted with delicate black pepper and toasted notes. AUSTRALIA 10 Waters Edge Shiraz Soft, round easy drinking red with well balanced fruit flavours g 4.47 and a light spicy finish. 11 Mill Cellars Chardonnay, SE Australia Fresh, citrussy flavours on the nose and palate backed by crisp c 4.70 acidity on the finish. 12 Mill Cellars Shiraz, SE Australia This Shiraz also has a little Cabernet Sauvignon in it to add some g 4.70 structure. Plenty of brambly fruit on the palate backed with a touch of spice. 13 Yarrabrook Chardonnay, SE Australia A medium-bodied dry wine with ripe fruit flavours and a fresh c 4.47 citrussy finish, made from 100% unoaked Chardonnay. 14 Yarrabrook Shiraz, SE Australia Rich berry fruit on the palate and a pinch of pepper spice so g 4.47 typical of Shiraz. 15 The Gourmet Sauvignon Blanc, S Australia b 4.81 Lean, grassy and zippy, deliciously fresh green pepper and herb finish. 16 The Gourmet Cabernet Sauvignon, S Australia Shows blackcurrant leaf and sweet, ripe fruit on an unoaked f 4.81 and light finish.

4 AUSTRALIA 17 Wyndham Estate Bin 555 Shiraz Deep crimson red with vibrant purple hues. Displays rich plum, g 7.03 blackberry and spicy fruit aromas complexed by subtle vanillin oak. CHILE 18 CYT Cabernet Sauvignon A fruity and easy drinking wine from Chile s central valley, with g 4.39 blackberry and redcurrant flavours and a hint of vanilla. 19 CYT Merlot A smooth and ruby red Merlot, with red cherry and plum flavours f 4.39 and a hint of black pepper and spice. 20 CYT Sauvignon Blanc Light, fresh and fruity wine produced from a handpicked harvest, c 4.39 with vibrant lemon and grapefruit aromas. 21 Concha y Toro Mountain Cabernet Sauvignon Soft and fruity, from Chile s Maule valley, aged in French and g 4.74 American oak barrels, with notes of red fruit and cassis. 22 Concha y Toro Mountain Sauvignon Blanc A light and fresh Sauvignon Blanc produced from a handpicked b 4.74 harvest, with citrus and peachy flavours. 23 Concha y Toro Mountain Merlot A fruity and full-bodied Merlot with spicy aromas and hints of f 4.74 cherries and plums. 24 Los Romeros Sauvignon Blanc, Central Valley As an everyday drinking Sauvignon Blanc this wine represents excellent b 4.61 value. Aromas of herbs, grass, yellow plum, green pepper and a zippy lemon acidity. 25 Los Romeros Merlot Rosé, Central Valley This wine has a strawberry, raspberry and red plum fruit character on i 4.61 the soft, and very approachable palate. 26 Los Romeros Merlot, Central Valley This wine is soft, juicy and shows spiced plum and dark berry fruit; it f 4.61 has a velvety outlook and is quite light-bodied.

5 CHILE 27 Altoritas Sauvignon Blanc, Central Valley Bright, refreshing, herbaceous aromas with gentle gooseberry and b 4.46 lemon fruit. 28 Altoritas Merlot, Central Valley f 4.46 Soft, light and fruity Merlot with plummy aromas and a hint of spice. 29 Altoritas Cabernet Sauvignon, Central Valley Shows strong berry-fruit aromas followed by some lovely chocolate f 4.46 undertones and a light fruitcake finish. FRANCE 30 Cuvee des Vignerons Blanc a 4.26 A fresh dry blend of the lightly aromatic Colombard along with the fresh and fruity Ugni Blanc. 31 Cuvee dec Vignerons Rouge Soft, fruity, nicely balanced e 4.26 modern red. 32 Cave de Masse Cinsault-Grenache Rose Delicate aromas of summer-berry fruits with i 4.24 a soft finish. 33 Cave de Massé Carignan-Merlot e 4.27 Red, Pays d Oc A soft, easy drinking red made from popular Southern French varietals. 34 Cave de Massé Colombard-Ugni Blanc Dry White, a 4.27 Vin de France A crisp, dry and delicate white made predominantly from the aromatic colombard grape. 35 Cave de Massé Colombard-Ugni Blanc Medium j 4.22 Dry White, Vin de France Made to a medium-dry style this is a very easy drinking wine for those that like a touch of sweetness.

6 FRANCE 36 Côtes du Rhône La Dentelière e 5.47 Soft and peppery, an attractive blend using 70% Grenache with some Syrah, Cinsault and Mourvèdre to give a typically warm, ripe-flavoured wine. 37 La Campagne Merlot, Pays d Oc This rich, juicy Merlot shows all the true characteristics of the variety, e 4.98 with lots of full plummy fruit and soft, rounded tannins. 38 La Campagne Viognier, Pays d Oc This northern Rhône variety is now firmly established in the south of b 4.97 France and produce wines with the classic peachy-apricot flavour. 39 Muscadet de Sèvre et Maine La Doussinière A bone-dry white wine from the Muscadet grape, grown in the western a 5.34 Loire Valley close to the city of Nantes. Ever popular. 40 Rosé d Anjou, J. Tourville i 5.48 A good example of this well-known medium-dry rosé from the central Loire made from the Grolleau grape. Bottled in the traditional flute bottle. 41 Beaujolais-Villages, Pascal Clement Selected from villages in the hillier central and Haut-Beaujolais. This e 6.37 wine has a typical Beaujolais character but with more depth and fruit. 42 Mâcon-Villages, Pascal Clement a 8.54 One of the most widely available white Burgundies from selected villages in the Côte Mâconnaise. Fresh, lemony style with no oak-ageing to mask the fruit. 43 Fleurie, Pascal Clement e 9.17 Fleurie is known as the Queen of Beaujolais. It is the most quintessential and versatile of the crus. A wine showing good fruit and delicacy. 44 Chablis, Louis Jadot a 9.99 A fuller style of Chablis, still typically bone-dry, but also with a well-rounded finish and subtle hints of toasty-vanilla oak flavours. 45 Chablis, Domaine Gilbert Picq et Fils This is a dry, ripe Chardonnay of great style, with the gunflint a characteristic for which the region is famous. 46 Châteauneuf-du-Pape, Les Cornalines h Traditions ensure heady aromas of spices and a long velvet character laden with warm fruit cake flavours.

7 FRANCE 47 Bourgogne Pinot Noir Couvent des Jacobins, Louis Jadot Selected from different villages of the Côte d Or and Côte Chalonnaise. f % of the blend is matured in oak. This wine reflects the Louis Jadot style, being silky textured yet full of plump fruitiness. 48 Sancerre La Fuzelle, Adrien Maréchal A classic Sancerre, full of crisp ripe acidity and gooseberry fruit flavour b 9.23 from this excellent producer based in the hill-top town of Sancerre. 49 Château La Fleur Plaisance, Montagne Saint-Émilion f 8.41 Traditional Claret, harvested entirely by hand, and made to give a full-bodied, soft Merlot-based wine with a complex ripe bouquet. 50 Pouilly-Fuissé Les Ancolies, E. Loron et Fils c The wines from the chalky soil of this well-known appellation in the Mâconnaise are in great demand for their classic, fuller style. 51 Château Lamothe-Cissac, Cru Bourgeois Haut-Médoc f 9.69 An excellent château where the blend is typical for the region usually 75% Cabernet Sauvignon, 20% Merlot and 5% Petit Verdot. Traditionally vinified and aged in oak barriques. 52 Mâcon Rouge, Louis Jadot f 7.88 A Gamay led blend with a small quantity of Pinot Noir to add complexity. Vinified in stainless steel and bottled young to retain freshness and fruit. 53 Château Haut Roudier, Bordeaux This Claret, which is 80% Merlot and 20% Cabernet Sauvignon, is soft, f 5.69 easy-drinking wine with blackberry, cherry and raspberry flavours. a b c d e Very dry, light, delicate white Dry, herbaceous or aromatic white Juicy, fruit-driven, ripe white Full-flavoured, nutty, oaked white Light, simple, delicate red f g h i j Juicy, medium-bodied, fruit-led red Spicy, peppery, warming red Oaked, intense, concentrated red Dry, elegant rosé wine Refreshing, racy, medium-sweet white

8 GERMANY 54 Liebfraumilch Rheinhessen, J Brader Light, medium-sweet with a bouquet of apple and pear with c 4.81 citrussy notes. 55 Piesporter Michelsberg, J Brader Light, elegant aromas of ripe nectarine mixed with a touch of fresh c 4.81 wildflowers; from the village of Piesport in the heart of the Mosel region. INDIA 56 Sauvignon Blanc, Soul Tree, Nasik Valley a 6.00 Vibrant and invigorating with notes of elderflower, pear and green herbs; tropical Sauvignon that breaks from the mould, from the multi-award wining Soul Tree wine. 57 Cabernet Sauvignon, Soul Tree, Nasik Valley e 6.00 Elegant and attractive with blackcurrant flavours and hints of mint. This brilliant red will soothe and charm. Pairs well with spicy food. 58 Rosé, Soul Tree, Nasik Valley i 6.00 Crisp and refreshing white zinfandel, with juicy strawberry, light spice and pepper. 59 Shiraz, Soul Tree, Nasik Valley e 6.00 Fragrant with notes of black fruits and delicate hints of expresso, chocolate and mint with gentle tannins on the palate. A big, warm, tropical Shiraz. ITALY 60 Ca Del Lago Pinot Grigio Rosé i 4.58 Pinot Grigio grapes from the North Western region of Pavia are used to make this delicately coloured, slightly medium-dry Rosé. 61 Ca Del Lago Pinot Grigio a 4.53 Related to the Pinot Gris grape of Alsace, which here in North West Italy produces a dry, lighter, more floral style, with racy, balanced fruit. 62 Frascati Superiore Terre dei Grifi, Fontana Candida Terre dei Grifi has a lean, minerally style with a good, ripe, citrus and b 5.79 apple fruit character, a delicious touch of lime acidity with a hints of crushed almonds on the finish.

9 ITALY 63 Chianti Celsus, Trambusti Cherry-driven, fresh palate with a balanced, light body e 5.41 and velvety finish. 64 Corte Vigna Pinot Grigio, Pavia a 4.75 Related to the Pinot Gris grape of Alsace, which here in north-west Italy produces a dry, lighter, more floral style, with racy, balanced fruit. 65 Corte Vigna Pinot Grigio Rosé delle Venezie Pinot Grigio grapes from the north-western region of Pavia are used to i 4.85 make this delicately coloured, slightly medium-dry rosé. 66 Soave, Vitis Nostra a 4.77 Good, crisp, flinty style from our producer based in Calmasino di Bardolino, using a blend of Garganega and Trebbiano grapes. 67 Vitis Nostra Valpolicella e 5.79 Classic, easy-drinking wine from north-west of Verona, enhanced by the addition of 10% Negrara grapes. 68 Montepulciano d Abruzzo Collezione Marchesini The Montepulciano grape grown on the hills along the Adriatic coast e 4.65 around Pescara and Chieti produces a rich red wine with spicy fruit and firm tannins 69 Chianti Celsus, Trambusti (wicker flask) Made to a traditional style from 100% Sangiovese, this is an excellent e 6.80 food wine that will complement Italian food well. It has intense, aromas of violets, red berry fruit and spices. 70 Chianti Classico Ruffino Harmonious and mellow, with violet and red berry notes on a soft f 8.86 and refreshing finish. 71 Gavi La Doria, Cascina La Doria The Cortese grapes produce the delicate, flowery style and character of a 7.02 this dry, crisp wine. SARDINIA 72 La Cala Vermentino di Sardegna, Sella & Mosca a 7.04 Shows typical aromatic aromas of herb and lemon zest, unoaked the wine is light, zesty and refreshing. 73 Cannonau di Sardegna Riserva, Sella & Mosca h 8.09 Dark ruby-red it has a complex, slightly gamey nose with hints of violets; the palate is rich, fleshy with plums and dark fruits mingling with oaky tones.

10 NEW ZEALAND 74 Riverstone Ridge Sauvignon Blanc, Marlborough Ripe gooseberry and citrussy aromas with herbaceous notes; the lively b 6.24 palate shows some tropical fruit and lime flavours, and the finish is refreshing and dry. 75 Nobilo Sauvignon Blanc, Marlborough Displays the classic grassy-gooseberry aromas and flavours which have b 7.28 made Kiwi Sauvignon Blancs world-famous. 76 Vidal Estate Pinot Noir, Hawke s Bay 10 months in French oak barrels gives the wine structure to add to the f 8.80 classic sweet raspberry fruit. 78 Vidal Estate Riesling, Marlborough A fantastic wine with intense tropical fruit aromas and flavours, with b 6.66 a delicious just off-dry finish. 79 Dashwood Sauvignon Blanc, Marlborough Brimming with zesty grapefruit, lime, pear and passion fruit married b 6.61 well with a grassy herbaceousness. PORTUGAL 80 Mateus Rosé, Sogrape Vinhos de Portugal i 5.94 Portugal s most famous medium-dry rosé wine with just a hint of a sparkle. a b c d e Very dry, light, delicate white Dry, herbaceous or aromatic white Juicy, fruit-driven, ripe white Full-flavoured, nutty, oaked white Light, simple, delicate red f g h i j Juicy, medium-bodied, fruit-led red Spicy, peppery, warming red Oaked, intense, concentrated red Dry, elegant rosé wine Refreshing, racy, medium-sweet white

11 SOUTH AFRICA 81 Waters Edge Chenin Blanc A classic western cape Chenin Blanc, medium dry in style with a c 4.47 lovely refreshing fruit finish and light acidity. 82 Cullinan View Chenin Blanc c 4.60 Deliciously fresh and creamy with peachy fruit character. A classic South African style. 83 Cullinan View Pinotage, Western Cape f 4.90 Rich, soft, smoky blackcurrant palate with a lingering juicy finish. 84 Cape Mountain Chenin Blanc c 4.49 Dry wine with tropical fruit flavours & balanced crisp acidity. 85 Cape Mountain Sauvignon Blanc b 4.57 Light bodied, lively acidity and ripe citrus fruit flavours. 86 Tall Horse Chenin Blanc A dry and fruity wine with balanced crisp acidity and a deliciously c 4.56 fruity tropical and citrus after taste. 87 Tall Horse Sauvignon Blanc Deliciously well rounded pineapple, gooseberry and citrus flavours b 4.58 on the palate with a zesty finish. 88 Tall Horse Pinotage g 4.58 On the palate soft smooth and medium bodied, with red fruit juicy flavours. The ripe silky tannins and discreet vanilla spice provide a soft balanced finish. 89 Tall Horse Merlot f 4.58 A silky smooth palate with soft ripe plum fruit flavours incorporated with oak notes. 90 Tall Horse Cabernet Sauvignon h 4.58 Delicious and smooth blackberry flavours married well with vanilla notes and juicy finish

12 SPAIN 91 Marqués de Morano Rioja Joven A young Rioja made using the classic Tempranillo grape. Matured only h 5.57 a short time in oak prior to bottling. 92 Marques de Morano Rioja Reserva Aged in small oak barrels for 2 years before a further year in bottle. h 7.63 A mature, graceful wine with a long, lingering, velvety style. 93 Vina Alcorta Crianza cherry-red brilliant color, with aromas of red fruit and spices. g 6.36 Soft, with body and prolonged 94 Vina Alcorta Reserva Intense cherry color with ruby rim. Fruity aromas with notes g 7.97 of toast and spices. a b c d e Very dry, light, delicate white Dry, herbaceous or aromatic white Juicy, fruit-driven, ripe white Full-flavoured, nutty, oaked white Light, simple, delicate red f g h i j Juicy, medium-bodied, fruit-led red Spicy, peppery, warming red Oaked, intense, concentrated red Dry, elegant rosé wine Refreshing, racy, medium-sweet white

13 USA 95 Waters Edge White Zinfandel i 4.47 Delicate and refreshing with a coral pink colour and soft fruit flavours. 96 Whispering Hills Chardonnay, California A crisp, lemony Chardonnay given a touch more complexity by a short b 4.69 period in contact with oak. 97 Whispering Hills Merlot, California A typically soft and juicy Merlot selected from grapes which ripen to f 4.69 perfection under the warm Californian sunshine. 98 Whispering Hills White Zinfandel, California i 4.69 A beautiful deep salmon pink coloured wine with loads of fresh summer-fruit flavours and lively acidity. Made in a medium style to appeal to a wide range of tastes. SPARKLING WINE & CHAMPAGNE 99 Pigalle Brut, France 5.51 A soft fruity style with a touch of crisp apple and nectarine flavours. 100 Prosecco, Sant Orsola, Italy 6.81 Made from 100% Prosecco grown in the Veneto region of north-east Italy with its particularly mild climate. Fine, persistent, soft fizz surrounds the typical fruit spectrum of apples, pears with a hint of peach. 101 Pigalle Vin Mousseux Rosé Sec, France 5.65 Coral-coloured sparkling rosé with ripe, summer fruit flavours sprinkled with sugar. 102 Galanti Spumante Rosé 5.88 Light, carnation-pink coloured rose with generous raspberry and strawberry fruit. 103 Asti Spumante, S. Orsola, Italy 7.05 The classic Italian sparkling wine from Piemonte, light and fresh with the classic sweet finish. 104 Louis Dornier et Fils Brut A light, fresh, vigorously youthful Champagne with a fine, elegant, slightly lemony nose, lively mousse and long, crisp palate.

14 Bin Wine Bottle Price SPARKLING WINE & CHAMPAGNE 104 Piper-Heidsieck Brut Pinot grapes give the wine its now stylish, full-bodied character, while having the hallmark freshness that is a feature of all Piper-Heidsieck wines. 105 Perrier-Jouët Grand Brut Grand Brut has a fine, consistent bead of bubbles, that release deliciously floral, slightly honeyed fruit aromas. It shows fresh fruit such as white peaches on the palate, and has an elegant finish. 106 Taittinger Brut Réserve Light, delicate and elegant; dry fresh and balanced with brioche and citrus fruit characters. 3 to 4 years ageing prior to release results in subtle hints of biscuit and brioche. 107 Moët & Chandon Brut Impérial The brand leader and justifiably so, with remarkable consistency of quality despite huge sales. 108 Veuve Clicquot Yellow Label Brut Well-known for both its full-bodied, biscuity style and its consistency, the success of this famous brand continues to grow and grow. A black grape dominated blend, using 70% Pinot Noir and Meunier together with 30% Chardonnay. 109 Dom Pérignon Brut A fitting tribute to the genius of the monk from Hautvillers who carried out much research to improve the quality of Champagne. Roughly equal proportions of Pinot Noir and Chardonnay are blended and then left to mature for 7 years prior to release. 110 Louis Dornier et Fils Brut Rosé Pinot dominated rosé with classic summer-fruit aromas, backed by fresh citrus and apple notes on the palate. 111 Taittinger Prestige Brut Rosé Made mainly using black grapes, about 13% of which is vinified red to give the wine colour. A beautiful, delicate salmon-pink colour with flavours redolent of ripe, red-berry, summer-fruits. 112 Moët & Chandon Rosé Impérial Made using 90% Pinot Noir and Pinot Meunier grapes and 10% Chardonnay. A wonderfully fresh, floral style, perfect for drinking on its own. 113 Veuve Clicquot Brut Rosé Credited as the first house to produce a rosé Champagne, a house speciality since Lovely Pinot dominated blend with a summer-fruit character.

15 Bin Wine Expression Case Price SINGLE SERVE 114 Footsteps Merlot, Pays d Oc, France f The Merlot grape which originated in Bordeaux, thrives in the warm, sunny, Languedoc-Roussillon region producing a rich-flavoured, juicy wine with supple tannins. 114 Footsteps Pinot Grigio, Veneto, Italy Clean and refreshing very popular grape with light elegant green apples b and a gentle floral finish. 115 Footsteps Chardonnay, SE Australia, Australia A fresh citrussy Chardonnay with good texture and a subtle hint of oak b on the finish. 116 Footsteps Chenin Blanc, Western Cape, South Africa c Cool-fermented in stainless steel to preserve the freshness and acidity with a touch of residual sweetness to enhance the fruit and produce a wine to a medium-dry style. 117 Footsteps Sauvignon Blanc, Central Valley, Chile b Sauvignon thrives in Chile s Central Valley producing very user-friendly wines with a fresh, gooseberry-flavour and zingy acidity. 118 Footsteps Rosé, California, USA Cool-fermented to preserve the fruit and freshness this wine has a i delicious grapey off-dry palate. Great summer drinking! 119 Footsteps Shiraz, SE Australia Fermented in stainless steel with a light oaking. A rich, vibrant, red h berry fruit-driven style. a Very dry, light, delicate white b c d e Dry, herbaceous or aromatic white Juicy, fruit-driven, ripe white Full-flavoured, nutty, oaked white Light, simple, delicate red f g h i j Juicy, medium-bodied, fruit-led red Spicy, peppery, warming red Oaked, intense, concentrated red Dry, elegant rosé wine Refreshing, racy, medium-sweet white

16 Last Orders 16 Albion Close Newtown Business Park Poole Dorset BH12 3LL Tel: Mobile No (Keith) Mobile No (Shaun) ABV% may vary. All prices shown are correct at time of printing, ex-vat, and subject to manufacturer s and duty increases.

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