Gasthaus zur Harburg
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1 Appetizers Tomato Mozzarella with garlic and olive oil 5,00 Backed Camembert with lingonberry, parsley and toast 5,00 Matjesfilet With raw onion rings on pumpernickel bread 4,00 Beef Carpaccio Marinated with herb vinaigrette und garlic oil 7,00 Soup Tomato Cream Soup Wipped cream topping Potato Soup With bacon Beef Bouillion With vegetables and pasta
2 All Prices include tax and service charge Regional Rustikal Bread and Butter and your choice of: - Salami -Air dried ham -Kasseler Braten -Cheese each 5,80 Would you like some more? +2 Eggs sunny side up 1,50 Harburgs Vesperbrett With homemade meats and sausages, Harzer Cheese, Butter, Bread and a snapps 9,90 Matjesfilet Hausfrauen Art With fried potatoes 8,80 Homemade Aspik
3 With fried potatoes 8,00 All Prices include tax and service charge Small Dishes 3 Eggs sunny side up or scrambled with ham Served with fried potatoes 5,80 Omelette with champignons in cream sauce 5,80 Bauernfrühstück with Pickles 6,80 Lumberjack Toast Porksteaks with champignons in cream sauce, grilled tomato, bacon and toast 8,50 Toast Hawaii Toast with ham, pineapple and grilled with cheese 5,50
4 Toast Italia Toast with Salami, Tomato and grilled with cheese 5,50 Main Dishes Hunters Schnitzel With mixed salad and french fries Bell Pepper Schnitzel With mixed salad and french fries Schnitzel Wiener Art With mixed salad and fried potatoes Porksteak Berner Art With mixed salad and french fries Pork Medaillions Choice of: Peppersauce or Champignons in cream sauce, mixed salad and hash brown
5 12,50 Pork Medaillions Hawaii (grilled with pineapple and cheese) Mixed salad and hash brown 12,50 All Main Courses are served as lady s portion (-1,50 ) Main Dishes Schnitzel " Cordon Bleu " Champignons in cream sauce, salad and French fries Breast of Chicken with Currysauce Salad and rice Rumpsteak with herb butter Salad and croquettes 15,50 Pepper Steak With green beans and croquettes 15,00
6 Filet of Beef with herb butter green beans with bacon and fried potatoes 21,00 Rustikale Hauspfanne ( Rumpsteak, Porksteak, croquettes, green beans, grilled tomato and bacon) 16,00 All Main Courses are served as lady s portion (-1.50 ) Fish Trout Müllerin salad and potatoes 12,00 Trout Mandelbutter salad and potatoes 12,00
7 Salmon in mustard and honey sauce salad and rice 13,50 The Salmon is also available as lady s portion (-1,50 ) Salads Small mixed salad 2,80 Tomato and Mozzarella With garlic and olive oil 5,00 Mixed Greens With tomato and cucumber, 3 dressing and bread 4,50 Big mixed salad dressing and bread 5,50
8 optional - Cheese and Ham - Crispy Breast of chicken - Tuna and egg sunny side up - Cold meat and egg sunny side up - Filet of salmon 3,50 Out of the Chip Pan French Fries with Ketchup and mayonnaise 1,90 Currywurst With french fries 420 Harburger With Beef, Cheese, Salad, pickle, Tomato, Onion, BBQ-Sauce and French fries 5,50
9 Chicken-Nuggets French fries, Ketchup and Mayonnaise 5,00 ½ Chicken with Bread ( preparation aprox. 35 min. ) 4,20 ½ Chicken with french fries ( preparation aprox. 35 min. ) 6,00 Dessert Apple compote vanilla ice cream and vanilla sauce 3,50 Homemade Red Berry Stew Vanilla ice cream and vanilla sauce 3,50 Potato Pancakes Onkel Pelle Cinnamon and Sugar, lingonberry 3,50 Or ask for our ice cream menu cart
1 Cutlet Hawaii with curried fruit-sauce and buttered rice 11,80
1 Cutlet Hawaii with curried fruit-sauce and buttered rice 11,80 2 Beefsteak House Style filled with feta-cheese, served with roasted potatoes and coleslaw 11,80 3 Lumberjack Steak with roasted onions
More informationStarter. Beef Bouillon pancake stripes / stripes of vegetables 4,80. Sweet potato cream soup bacon / croutons 4,90
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More informationHomemade soups. Starters
Homemade soups 1. Chicken soup (with egg) 3,50 2. Tomato-cream soup 4,00 3. French onion soup au gratin 4,00 4. Hungarian goulash soup 4,00 Starters 5. Gibatta Bread" with herb butter 3,00 6. Grapevine
More informationBreakfast (10:00-12:00; Weekend 10:-16:00) Max I. Joseph:
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More informationSoups. 201 Lower Saxony soup 4, Tomato soup with gin and cream topping 5, Onion soup 5,30. Startens
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More informationRecommendations from the kitchen
Recommendations from the kitchen Pumpkin Cream Soup pumpkinseeds / pumpkinoil 5,50 Wild Goulash mushrooms / red cabbage with apples / spaetzle / cranberries 18,50 ½ Duck to own sauce / red cabbage / potato
More informationStarter. Beef Bouillon pancake stripes / stripes of vegetables 4,80. Tomato Cream Soup cream / croutons 5,20
Starter Beef Bouillon pancake stripes / stripes of vegetables 4,80 Tomato Cream Soup cream / croutons 5,20 Curry Cream Soup mango / lemon grass / gambas 6,50 Tomato Mozzarella buffalo mozzarella / cherry
More informationDo the dumpling with us - from the beginning
Through the seasons You can find the season s menu card on our homepage www.irger.at and www.knoedelwirt.at On Facebook you can find our menu plan In summer we offer an extended cold plate and ice card!
More informationAppetizers One Backensholzer goat cheese medallion fried in bacon 8,50 Fried scallop 11,90 Marinated Salmon 10,80 Fresh fried mushrooms 7,20
Appetizers One Backensholzer goat cheese medallion fried in bacon 8,50 served on salad with vinaigrette Fried scallop 11,90 with bacon and salad of lenses und Apple Marinated Salmon 10,80 with honey mustard
More informationSOUPS. Consomme with noodles and chive 3,50. Consomme with housemade dumplings: 4,90 Bacon, cheese or spinach
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More informationAdmission ADMISSION FOR ADULTS IS FREE ENJOY AND HAVE FUN. Admission for school-and day care groups
INDOOR PLAYAREA Admission Children 4 years and older 1. hour 3,00 2. and 3. hour 1,00 /hour Children under the age of 3 1. Until 3. hour 1,00 /hour ADMISSION FOR ADULTS IS FREE ENJOY AND HAVE FUN Admission
More information* Warm Camembert with honey, walnuts and fig chutney
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Soups Consommé with sliced pancakes with herbs 4,00 Tomato soup 4,50 Potato cream soup with sausage 4,50 Fish-soup 6,80 strips of trout, salmon and root vegetables with garlic baguette Starters Small salad
More informationStarters. Soups. Beef Carpaccio" 12,90. Alpine - Tartar" 12,90. Niederreiter Winter Salmon" 12,50 root vegetables homemade orange dressing hash brown
Beef Carpaccio" 12,90 fried cheese pumpkin seed oil roasted pumpkin seeds winter cress Alpine - Tartar" 12,90 Starters rocket pesto black olives garlic-ginger croustini thyme toast Niederreiter Winter
More informationConsommé with sliced pancakes with herbs 4,00. Tomato soup 4,20. Cucumber cream soup 4,20
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More informationDear Guest, Please allow 45 minutes for delivery. A service charge of 20% will be added to your order.
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More informationGigi's Sugar Shack & Cafe Breakfast is served all Day!
Gigi's Sugar Shack & Cafe Breakfast is served all Day! 377 E Jefferson Street STE B Franklin IN 46131 (317)868-8888 www.gigissugarshack.com Follow us on Facebook BREAD CHOICE INCLUDES WHITE OR WHEAT TOAST,
More informationBONELESS WINGS Plain, Hot or BBQ Served with bleu cheese & celery sticks CHICKEN FINGERS (3)
Appetizers RANCH FRIES WINGS (10) Plain, Hot or BBQ Crisp fries, sprinkled with bacon bits and smothered with cheddar Jack cheese, served with our famous homemade Ranch dressing. 6.99 CARNITAS FRIES Served
More informationAllgäu LandZunge sliced cold sausage salad 9.80 made with Schübling sausage D
LANDZUNGE. GOOD FOOD. JUST AS MOTHER MADE IT. The network of farmers, butchers, breweries, bakeries and cheese dairies in the region of Lake Constance-Upper Swabia-Allgäu! Top quality for enjoyable and
More informationYou need any information to allergens or food additives? Feel free to ask for our special overview.
Dear guests, we take your nutrition seriously and want you to have a good time in our restaurant. We offer numerous vegan, vegetarian, gluten- free and lactose- free dishes, that are marked in our menu.
More informationMonday Tuesday Wednesday Thursday Friday
Monday 7.8.2017 Breakfast: Organic oatmeal porridge, fruit purée Lunch: Chicken fricassee, dark rice, salad Vegetarian: Lentil and vegetable sauce Snack: Karelian pie, egg butter, vegetable Tuesday 8.8.2017
More informationMenu. Hotel& Restaurant Holsteiner Hof GmbH Strandallee Timmendorfer Strand/Germany
Menu Hotel& Restaurant Holsteiner Hof GmbH Strandallee 92 23669 Timmendorfer Strand/Germany room reservation +49(0)4503 3574-0 restaurant reservation +49(0)4503-3574-15 website E-mail visit on facebook
More informationEggbeaters available upon request at no extra charge. Our omelettes are served with hash brown potatoes, buttered toast or biscuit and jam.
Windmills 14in menu-11-2015.indd 1 Windmills Traditional Breakfast Eggbeaters available upon request at no extra charge. sonoma Scramble Platter...10.45 Chicken apple sausage scrambled with eggs, mushroom
More informationPasta Favorites. Broasted Chicken
Pasta Favorites Served with soup or salad & garlic bread SOUTHERN KICKIN PASTA Andouille sausage, chicken, peppers, green onions and tomatoes, all in Cajun Alfredo sauce on top of pasta 9.95 GARLIC SHRIMP
More informationMenu Card. Welcome to Alam Anda Dive & Spa Resort.
Menu Card Welcome to Alam Anda Dive & Spa Resort www.alamanda.de Breakfast BREAKFAST BUFFET from 7:00 am to 11:00 am Different kinds of juice coffee, tea homemade bread, rolls, toast homemade jam of the
More informationThe Best Breakfast. ALL DAY Two Grade A eggs, hash brown, bagel & vegetable garnish. 6.99
The Best Breakfast GOOD MORNING Mon. Fri. until 11am (Excluding Sundays and holidays) 5.99 Two Grade A eggs, hash brown, bagel, vegetable garnish & coffee ALL DAY Two Grade A eggs, hash brown, bagel &
More informationSalads. Sandwiches and Wraps
Salads Served from 12:00 PM to 4:30 PM and 5:30 PM to 9:00 PM Tossed Green Salad Choice of French vinaigrette or blue cheese dressing (small/large) 5.25/7.25 Ceasar Salad Small/Large 5.5/7.5 With grilled
More informationThe Pembroke Room Lunch, Brunch, Dinner & Cocktails
The Pembroke Room Lunch, Brunch, Dinner & Cocktails 1 P a g e The Pembroke Room Maximum Capacity: 56 seated in the room Three Course Lunch or Brunch Menu at $110 per person including: Standard pre-fixe
More informationStarters or in-between...
Dear guests, we kindly inform you that according to national law we must provide our guests with details on allergen ingredients of meals and beverages since December 2014. We are happy to tell you personally
More informationEGGS & OMELETTES All Omelettes Are Prepared with Three Eggs, Served with Home Fried Potatoes & Toast
EGGS & OMELETTES All Omelettes Are Prepared with Three Eggs, Served with Home Fried Potatoes & Toast TWO EGGS, ANY STYLE 7.50 with BACON, HAM or SAUSAGE 11.00 with CORNED BEEF HASH 12.00 with CANADIAN
More informationstarters soups Gais 7.80 gratin goat-cheese (from goat-farmer Trenkle from Pfronten) with rosemary and garlic, served with dark-beer-bread
starters Gais 7.80 gratin goat-cheese (from goat-farmer Trenkle from Pfronten) with rosemary and garlic, served with dark-beer-bread Obazda 5,20 bavarian camembert-style with red onions and a pretzel The
More informationBreakfast. Served All Day
Breakfast Served All Day 2 EGGS WITH POTATOES & TOAST.55 HAM & EGGS WITH POTATOES & TOAST 1.00 BACON & EGGS WITH POTATOES & TOAST.90 PIG SAUSAGE & EGGS WITH POTATOES & TOAST.90 BREAKFAST STIR-FRY WITH
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