VâáàÉÅ léâçz TwâÄàá `xçâ fxüäxw cätàxw ÉÜ Uâyyxà

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Lynne Lynch
5 years ago
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1 VâáàÉÅ léâçz TwâÄàá `xçâ fxüäxw cätàxw ÉÜ Uâyyxà 1

VâáàÉÅ léâçz TwâÄàá `xçâ Includes Multi-Level Buffet Artistically displayed with appropriate accents

welcome at $50 Per Guest) Pricing Information Catered by Design requires a signed contract and

Discounts Afternoon Packages ending by 4pm will be discounted $2.

Free Recommended Vendors A List of Preferred Vendors is Available upon Request All Prices Subject To

2 VâáàÉÅ léâçz TwâÄàá `xçâ Includes Multi-Level Buffet Artistically displayed with appropriate accents We are Happy to Provide One Complimentary Tasting (For up to Four (4) People Additional Guests are welcome at $50 Per Guest) Pricing Information Catered by Design requires a signed contract and non-refundable deposit in order to secure a date. Discounts Afternoon Packages ending by 4pm will be discounted $2.00 per Guest (Above Discounts do not apply to Holiday Week Ends and New Year s Eve) Children under 3 Free Recommended Vendors A List of Preferred Vendors is Available upon Request All Prices Subject To Current Sales Tax Prices Subject to Change based upon Market and Seasonal Availability In the event of a significant market price change, Client will be notified and offered alternative options. 2

Young Adults Menu Designed for 50 Guests or More Garden Fresh Salads ~ Homemade Soups & More Please Select One of the Following Hot Soup Tomato Bisque ~ Vegetarian Roasted Corn Chowder ~ Chicken

3 Young Adults Menu Designed for 50 Guests or More Garden Fresh Salads ~ Homemade Soups & More Please Select One of the Following Hot Soup Tomato Bisque ~ Vegetarian Roasted Corn Chowder ~ Chicken Tortilla ~ Mushroom Bisque Butternut Squash Bisque Seasonal ~ Cream of Chicken and Wild Rice ~ Vegetarian Minestrone Homemade Chicken Noodle Garden Fresh Crudité Raw Vegetables and a Carved Vegetable Centerpiece with Spinach Dip Caesar Salad Romaine, Cherry Tomato, Grated Parmesan and Homemade Croutons Tossed with Creamy Caesar Dressing Mediterranean Salad Romaine Lettuce, Red Onion, Tomato, Cucumber, Red Cabbage, Shredded Carrots, Kalamata Olive Red Wine Vinaigrette and Romano Cheese Spinach Salad Spinach and Mixed Greens, Sliced Strawberries, Mandarin Oranges, Scallions, Toasted Almonds Toasted Sesame Vinaigrette to the side Tossed Salad Iceberg, Red Onions, Tomatoes, Cucumbers and Carrots Please Select Two Dressings Raspberry Vinaigrette, Creamy Herb, 1000 Island, French or Italian Pasta Salad Rotini, Red, Yellow and Green Pepper, Red Onions, and Celery, Tossed in Classic Italian Vinaigrette Black Bean, Jicama, Red Pepper and Corn Salad Fresh Citrus Vinaigrette House-made Pico De Gallo and House-made Tortilla Chips Redskin Mashed Potatoes Choice of Classic or Roasted Garlic 3

Young Adult Menu Entrées Please Select Two of the Following Grilled Chicken and Chihuahua Cheese Quesadillas with Caramelized Onions Salsa Verde to the side Breaded Chicken Fingers Served with BBQ &

Cheddar, and Mozzarella combined with Fresh Oregano, Rosemary, Parsley and Thyme Petite Cheesy Beef Slider Served with Caramelized Onions on a Bakery Bun and Tatar Tots Ketchup, Mustard and Pickles

4 Young Adult Menu Entrées Please Select Two of the Following Grilled Chicken and Chihuahua Cheese Quesadillas with Caramelized Onions Salsa Verde to the side Breaded Chicken Fingers Served with BBQ & Honey Mustard Dipping Sauces *** Gluten Free Available With Advance Notice White Mac and Cheese with Fresh Herbs Elbow Pasta cooked Al Dente in Béchamel Sauce, with Melted Smoked Gouda, White Cheddar, and Mozzarella combined with Fresh Oregano, Rosemary, Parsley and Thyme Petite Cheesy Beef Slider Served with Caramelized Onions on a Bakery Bun and Tatar Tots Ketchup, Mustard and Pickles to the side Grilled Cheese Triangles Tangy Swiss or Classic American 4 Kosher Style Red Hot and Tatar Tots Ketchup, Mustard and Pickles to the side La Pizza-Ria Thin Crust Pizza Sausage, Pepperoni or Cheese Pizza Miniature Italian Style Roast Beef Thin-Sliced Beef Piled atop French Cubby Roll Green Peppers & Giardiniera to the Side Corn Dogs Served on a Stick with Mustard & Ketchup Chicken or Steak Fajitas Grilled with Onions, Green Bell Peppers and Sliced Jalapeño Peppers Accompanied by Pico de Gallo, Diced Tomatoes, Sour Cream and Flour Tortillas Make Your Own Hard Shell Beef Taco Shredded Lettuce & Cheese, Diced Tomatoes & Onions, Jalapenos and Sour Cream Homemade Pastas Please Choose One Rigatoni ~ Rotini ~ Shells ~ Tri-Colored Cheese Tortellini ~ Mini Cheese Raviolis Sauces Please Choose One Pomadoro ~ Marinara ~ Bolognese ~ Butter & Cheese ~ Alfredo ~ Broccoli Aglio Olio Grated Romano Cheese 4

Ice Cream Social Scooped to Order French Vanilla and Chocolate Ice Cream SELF SERVE TOPPINGS Chocolate, Mixed Berry and Caramel Sauces Chocolate Chips, Rainbow Sprinkles, Cookie Crumbles, Coconut

with a Carved Melon Centerpiece & Double Chocolate Chip Cookies Soft Drink Bar Mocktails Shirley Temple and Roy Rogers Soft Drinks Coke, Diet Coke Sprite, Diet Sprite and Ginger Ale Strawberry

5 Ice Cream Social Scooped to Order French Vanilla and Chocolate Ice Cream SELF SERVE TOPPINGS Chocolate, Mixed Berry and Caramel Sauces Chocolate Chips, Rainbow Sprinkles, Cookie Crumbles, Coconut Flakes, M and M s, Butterfinger Shards and Chopped Reese s Peanut Butter Cups Whipped Cream, Maraschino Cherries and Pecans Mélange of Fresh Fruit A Selection of Seasonal Melons and Berries Presented with a Carved Melon Centerpiece & Double Chocolate Chip Cookies Soft Drink Bar Mocktails Shirley Temple and Roy Rogers Soft Drinks Coke, Diet Coke Sprite, Diet Sprite and Ginger Ale Strawberry Lemonade & Ice Tea All Bar Fruit, Garnishes and Accoutrements To Include - Lemons, Limes and Maraschino Cherries Young Adult Menu $00.00 per Young Adult ~~ PLEASE CONTACT US FOR PRICING ~~ ~~~~ Great Additions At The Cotton Candy Machine Attendant Spinning Candy Floss to Order $1.95 per Guest Staff, Equipment Rental & Delivery $ Hot Pretzels Cheese Sauce and Mustard to the Side $2.95 per Young Adult Pretzel Machine Rental & Delivery $ Popcorn $2.50 Young Adult Popcorn Machine Rental & Delivery $ Nachos Cheese Sauce and Jalapeño Peppers $2.95 per Guest Equipment Rental & Delivery $

Chicago Favorites Young Adult Buffet Designed for 50 Guests or More 4 Vienna all

Onions on a Bakery Bun Tatar Tots Accompaniments Diced Onion, Pickle Relish,

Veggie Pizzas Ice Cream Social Scooped to Order French Vanilla and Chocolate Ice

Chips, Rainbow Sprinkles, Cookie Crumbles, Coconut Flakes, M and M s, Butterfinger

and Pecans Soft Drink Bar Mocktails Shirley Temple and Roy Rogers Soft Drinks Coke,

Fruit, Garnishes and Accoutrements To Include - Lemons, Limes and Maraschino

6 Chicago Favorites Young Adult Buffet Designed for 50 Guests or More 4 Vienna all Beef Hot Dogs Plain Hot Dog Buns Petite Cheesy Beef Slider Served with Caramelized Onions on a Bakery Bun Tatar Tots Accompaniments Diced Onion, Pickle Relish, Mustard, Sport Peppers and Ketchup & Famous Deep Dish Pizzas Sausage, Pepperoni & Veggie Pizzas Ice Cream Social Scooped to Order French Vanilla and Chocolate Ice Cream SELF SERVE TOPPINGS Chocolate, Mixed Berry and Caramel Sauces Chocolate Chips, Rainbow Sprinkles, Cookie Crumbles, Coconut Flakes, M and M s, Butterfinger Shards and Chopped Reese s Peanut Butter Cups Whipped Cream, Maraschino Cherries and Pecans Soft Drink Bar Mocktails Shirley Temple and Roy Rogers Soft Drinks Coke, Diet Coke Sprite, Diet Sprite and Ginger Ale Strawberry Lemonade & Ice Tea All Bar Fruit, Garnishes and Accoutrements To Include - Lemons, Limes and Maraschino Cherries $00.00 per Young Adult aaaa Aaaaaaaaaaaa Hot Dog Cart Rental ~~ PLEASE CONTACT US FOR PRICING ~~ 6

~~ Great Additions ~~ Your Choice of Three Passed Hot and/or Cold Hors d'oeuvres Attractively arranged on designer trays with appropriate accents Served butler-style by our staff in formal attire.

7 ~~ Great Additions ~~ Your Choice of Three Passed Hot and/or Cold Hors d'oeuvres Attractively arranged on designer trays with appropriate accents Served butler-style by our staff in formal attire. (Three Pieces per Guest) Tomato Basil Soup Shooter & Grilled Cheddar Cheese Triangle Always a Crowd Pleaser Bruschetta Crostini of Casa Nostra Bread topped with Fresh Tomatoes, Fontinella Cheese, Fresh Basil and Herb Extra Virgin Olive Oil Vegetable Egg Rolls Classic Filling of Bok Choy, Bean Sprouts, Carrots and Celery with Sweet and Sour Sauce for Dipping Veggie and Jalapeno Cheese Quesadillas Scallions, Poblano Peppers, Zucchini, Red Bell Peppers, Chihuahua Cheese and Cilantro tucked into Flour Tortillas with Salsa Rojo to the side Crispy Focaccia Bianco Focaccia Crust Brushed with Roasted Garlic Olive Oil topped with Fresh Herbs, Tomato, Broccoli and Grilled Chicken Tinga Tacos Pulled Chicken, Onions, Monterey Jack Cheese garnished with a Dollop of Sour Cream and Sliced Black Olive Pups in Sleeping Bags Baked into Puff Pastry with Ketchup and Mustard to the Side Mini BBQ Meatballs Glazed with Our Tangy BBQ Sauce Served on a Pretzel Stick Petite Cheesy Beef Slider Served with Caramelized Onions on a Bakery Bun Vegetarian California Rolls Sushi Rice, Cucumber, Carrots and Avocado with Wasabi, Pickled Ginger and Soy Sauce to the Side South of the Border Wraps Flour Tortillas Rolled with Crème Ranchero, Red Bell Peppers, Jalapeno Cheese, Fresh Cilantro and Sliced Scallions Guacamole Filling a Petite Tortilla Cup, Accented with Crème Ranchero Baby Carrot & Celery Stick Served in a Petite Cone with Creamy Herb Dip Pretzel Nuggets Served with Cheese Sauce Crispy Potato Skins Served with a Dollop of Sour Cream Topped with Fresh Scallion Mozzarella Sticks Served with Marinara Sauce 7

Stationary Displays Artistically Presented at Varying Elevations Mediterranean Spreads House-made Hummus & Roasted Red Pepper Garlic Spread; Served with Pita

Gallo & Stone Ground Tortilla Chips Traditional & Vegetarian Chili Served with Oyster Crackers, Diced Onions, Sour Cream and Shredded Cheddar to the Side ~~~~

Select Their Toppings From Parmesan, Cheddar & Grated Romano Cheese, Crumbled Bacon, Pico de Gallo, Chopped Scallions and Sweet Peas Cheese Fondue Station A

8 Stationary Displays Artistically Presented at Varying Elevations Mediterranean Spreads House-made Hummus & Roasted Red Pepper Garlic Spread; Served with Pita Triangles & Crostini Hand Cut Duet of Chips and Pretzels Idaho Potato, Sweet Potato & French Onion Dips to the Side Miguel s Guacamole House-made Guacamole, Pico de Gallo & Stone Ground Tortilla Chips Traditional & Vegetarian Chili Served with Oyster Crackers, Diced Onions, Sour Cream and Shredded Cheddar to the Side ~~~~ Attended by Uniformed Chef Mac and Cheese Lovers QUINTESSENTIAL TRIO OF White Herb, Three Cheese and Saffran Milanese Mac & Cheese Served in a Stem Glass Guests to Select Their Toppings From Parmesan, Cheddar & Grated Romano Cheese, Crumbled Bacon, Pico de Gallo, Chopped Scallions and Sweet Peas Cheese Fondue Station A QUINTESSENTIAL WARM SWISS DISH OF ARLSBERG AND GRUYERE CHEESES, GARLIC, WHITE WINE AND KIRSCH For Dipping Blanched Baby Carrots, Broccoli Floretts, Celery Peeled Sliced Apples and Crusty Bread 8

9 Ancillary Pricing The following services and equipment may be required to execute your event, that are not included in menu (food & beverage) pricing. These costs vary depending upon venue, number of guests and style of service selected. We wish to make planning an event within your budget as easy as possible We have calculated approximant costs for Staff, China, Glassware & Flatware Place Settings, Equipment and Linens rentals that may be needed. Please keep in mind, these are estimates only. Service & Culinary Staff Estimated cost depending upon style of service is $15.00 to $18.00 Per Guest Our Captains, Servers, Bartenders, Chefs and Support Staff are all professionals who take a great deal of pride in their work. Always appropriately attired, they execute each event with style, panache and professionalism. The Catered by Design Team will handle all set up and break down of your event as well as all food and beverage preparation and service. Place Setting & Equipment Rentals Average cost $15.00 to $20.00 per guest Some venues provide tables, chairs, china, glassware, flatware and cooking equipment. While other venues require that all or some of these item be brought in by your caterer. We will only provide and charge for items that are not provided by the venue and necessary to execute your style of service & menu. Floor Length Linen Rentals Average cost $3.00 to $10.00 per guest depending on the type of fabric Linen fabrics, colors and styles come in more choices than you can imagine and we are happy to arrange your viewing of sample books as well as actual full sized table coverings, runners, napkins and more. Linens can transform a room and create that special look. Our Sales Team and Event Specialists Will do their very best to customize your menu and make suggestions for the above services, while keeping your overall budget in mind. Additional Rentals we can Provide Lounge Furnishings, Tenting, Dance Floors, Lighting, Props, Themed Décor, Fabric Treatments (Pipe & Drape) and Florals Priced upon Request All Prices Subject To Current Sales Tax & Delivery Prices Subject to Change based upon Market and Seasonal Availability In the event of a significant market price change, Client will be notified and offered alternative options. 9

Design Your Own BBQ Menu For 50 Guests or More

BBQ Picnic Menu Design Your Own BBQ Menu For 50 Guests or More Please Select Three of the following Chicken on the Bone a mix of breasts, legs, wings, thighs BARBECUE - in our Tangy Sauce GRECIAN - with