B A N Q U E T. 731 W. San Jose Ave Fresno, CA (559) GREAT CATERING GREAT BANQUETS GREAT CELEBRATIONS

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1 731 W. San Jose Ave Fresno, CA (559) GREAT CATERING GREAT BANQUETS GREAT CELEBRATIONS

2 Welcome to The Elbow Room! We are pleased that you are considering hosting your event with us. To make this a memorable occasion, we have created a variety of menus featuring a selection of table service, buffet, and multi-course menus. With our delicious creations, lively atmosphere, and impeccable service, you ll find The Elbow Room to be the best location for celebrations and group events of all sizes. The following pages will provide you with all the ingredients you need to make an extraordinary event. We look forward to serving you! MICHAEL SHIRINIAN AND STAFF ELIZABETH NOBLE, GENERAL MANAGER DAN COOPER, BANQUET AND SPECIAL EVENTS MANAGER

3 Buffet Appetizers --- Cold Bowls and Platters - feeds guests Classic Deviled Eggs (per dozen) $21.99 Fresh Lump Crab Cocktail Bowl $ Toy Box Tomato and Burrata Cheese Platter w/grilled Baguette $69.99 Assorted Cube Cheese Platter $59.99 Fresh Fruit and Melon Platter $59.99 Fresh Crudité Platter $44.99 Grilled Asparagus Platter AQ Antipasto Platter $69.99 Crostini Platter (3 types) $ Tomato Bruschetta over Basil Pesto with a balsamic reduction - Artichoke Bacon and Herbed Cream Cheese - Garlic Shrimp over Herbed Cream Cheese Caesar Salad $59.99 Elbow Room House Salad $69.99 Hunan Chicken Salad $99.99 Kale, Quinoa and Avocado Salad $79.99 Caprese and Mozzarella Platter $39.99 Romaine Cups Stuffed w/chicken Salad Platter (2 dozen) $69.99 Specialty Seafood and Shellfish (special order / seasonal availability) AQ Alaskan Red King Crab Legs Whole Salmon Jumbo Prawn Oysters on the Half Shell Lump Crab Cakes

4 Banquet Appetizers --- Hot Price is per platter. Each item serves guests. Italian Mini Meatballs w/tomato Basil Sauce Full Pan $59.99 Chile Relleno Gratin Casserole Full Pan $89.99 Italian Sausage & Peppers Full Pan $79.99 Sautéed Portabella Mushrooms Full Pan $79.99 Ginger Teriyaki Steak Satay Skewers Full Pan $89.99 Chicken Satay Skewers w/sweet Thai Chile Sauce Full Pan $79.99 Porcini Mushroom and Chicken Cannelloni Full Pan $ Chicken Marsala Full Pan $ Chicken Piccata Full Pan $ Vegan and Gluten Free Shepherd s Pie Full Pan $79.99 Petite Lamb Lollipops Full Pan AQ Black Angus Sliders Full Pan $69.99

5 Lunch Banquet Menu Cold Sandwich Buffet ($17.99 per person) All sandwich buffets served with choice of Elbow Room House Salad, Caesar Salad or Fresh Fruit Platter. Choice of two sandwiches: Roasted Turkey Sandwich Served on whole grain bread, with our famous apple chutney, Havarti cheese and lemon aioli Elbow Room Ham and Cheese Sliced black forest ham with Havarti cheese over a Dijon aioli, spread on a fresh ciabatta roll Southwest Chicken Wrap Chopped grilled chicken tossed in a cilantro citrus aioli dressing finished with fresh avocado and a touch of Cajun seasoning, wrapped in spinach tortilla Deli-Style Cold Pastrami Sandwich Marble rye, thin sliced brisket pastrami piled high, Havarti cheese and lemon aioli

6 Lunch Banquet Sit Down Menu ($19.99 per person) All sandwich served with choice of small House or Caesar Salad; Iced tea or soda included. Salads come with grilled baguette. Black Angus Cheeseburger Lettuce, tomato, onion and house made sauce Bay Shrimp and Crab Sandwich Featuring fresh Oregon Bay Shrimp and fresh lump crab Roasted Turkey Sandwich Served on whole grain bread with our famous apple chutney, Havarti cheese and lemon aioli Elbow Room Ham and Cheese Sliced black forest ham with Havarti cheese over a Dijon aioli, spread on a fresh ciabatta roll Southwest Chicken Wrap Chopped grilled chicken tossed in a cilantro citrus aioli dressing finished with fresh avocado and a touch of Cajun seasoning, wrapped in spinach tortilla Deli-Style Cold Pastrami Sandwich Marble rye, thin sliced pastrami piled-high, havarti cheese and lemon aioli Hunan Chicken Salad Sesame marinated capellini noodles topped with arugula, cabbage, cilantro, fresh mint, citrus vinaigrette, peanuts, wontons and tahini tossed grilled chicken Mediterranean Greek Salad Heritage mixed greens, heirloom tomatoes, red onion, cucumber, Kalamata olives, Feta cheese, red wine vinaigrette. Served with Valley Lavosh cracker bread. Thank you Agnes Saghatelian! Grilled Chicken Caesar Salad Romaine, fresh baked crutons, Asiago and our superb Caesar dressing Kale, Quinoa & Avocado with Grilled Chicken Mixed greens, kale, avocado, orange segments, carrots, shredded cabbage, toasted pumpkin seeds, champagne vinaigrette. Chicken Linguine Putanesca Fresh Fiore de Pasta linguine, seared sliced chicken breast served with our spicy roasted red bell pepper marinara, tossed with capers and Kalamata olives. Finished with fresh basil and feta cheese. Ancient Grains Shepherd s Pie (vegan and gluten free) Lentil-quinoa, butter beans, haricot verts, toy box cherry tomatoes, red wine, smashed potatocauliflower crust.

7 Banquet Burger Buffet ($19.99 per person) Half Pound all natural Black Angus patty with Max s Artisan Breads custom hamburger bun Cheese (select two) Tillamook Cheddar Jalapeno Jack Goat Cheese Harvarti Crumble Blue Feta Toppings (select four) Caramelized Onions Sliced Tomatoes Mixed Greens Avocado Sautéed Mushrooms Applewood Smoked Bacon* *(Additional $1.75 per person) Spreads Barbeque Sauce Ketchup Mustard Mayonnaise House Made Burger Sauce

8 Banquet Brunch Buffets Themed Buffets ($17.99 per person) Chile Relleno Gratin: Eggs, pepper-jack cheese, mild green chiles, green onions; quinoa with black beans and crispy tortilla matchsticks; pico de gallo, sour cream; grilled chicken sausage; tortillas, and a fresh fruit platter Eggs Florentine: A baked omelet filled with spinach, mushrooms, basil and provolone cheese; grilled Italian sausages; parmesan-sourdough toast. All American Breakfast: Cheesy scrambled eggs, breakfast potatoes, parmesan toast, and a fresh fruit platter. Select One: Italian sausage, bacon, grilled chicken sausage, or black forest ham Combination Brunch Buffets ($21.99 per person) Comes with fresh fruit platter and breakfast potatoes. Select from: parmesan toast, jalapeno cornbread, or assorted muffins. Select two of the items below: Chile Relleno Gratin Eggs Florentine All American Breakfast Crème Brûlée French Toast Bananas Foster Waffles Eggs Benedict Open Face Foccacia Scramble San Francisco Joe s Special Fresh Lump Crab Benedict* *(Additional $3.99 per person) Select two of the items below: Combination Lunch Buffets ($19.99 per person) Cold Sandwiches (Roasted Turkey, Grilled Chicken Wrap, Black Forrest Ham and Cheese or Deli-Style Pastrami Sandwich; Choice of two) Hunan Chicken Salad Grilled Chicken Caesar Salad Elbow Room House Salad or Caesar Salad Kale, Quinoa & Avocado (with chicken no charge; Prawns additional $5.99; Lump Crab additional $7.99) Mediterranean Greek Salad (with chicken no charge; Prawns additional $5.99; Lump Crab additional $7.99)

9 Dinner Banquet Buffet Menu ($36.99 per person One Entrée) ($38.99 per person Two Entrées) Salad (Select two) Kale, Quinoa and Avocado, Elbow Room House Salad, Caesar Salad, Fruit Salad Starch (Select one) Roasted Red Potatoes, Truffle Whipped Mashed Potato, Jasmine Rice, Traditional Rice Pilaf Vegetable (Select one) Sautéed spinach, Chef s choice, Grilled asparagus (additional $1.99 per person) Entrees Tuscan Brick Chicken Chicken Marsala Red Wine Braised Beef Short Ribs Roasted Turkey Breast Linguine Pasta Primavera All Natural Black Angus Tri Tip Chicken Picatta Atlantic Salmon Filet* Sliced New York Strip Steak *(Additional $3.99 per person) *(Additional $5.99 per person) Add On Appetizer Platter (additional $3.99 per person) Toy Box Tomato and Burrata Cheese Platter w/grilled Baguette Tomato Basil Bruschetta Lemon Herb Cream Cheese Add on Dessert Platter (additional $3.99 per person) Items to be determined Carving Station ($95 per carver) Prime Rib, New York Strip, Roasted Turkey, Smoked Ham, Filet Mignon, All Natural Black Angus Tri-Tip, Rack of Lamb. (special order items..aq)

10 Dinner Banquet Sit Down Menu ($39.99 per person) All items include salad, starch, vegetable, rolls, butter, coffee and water Tuscan Half Chicken Chicken Picata Red Wine Braised Short Rib 6oz Center-Cut Filet Mignon Bordelaise *(Additional $3.99) Chicken Marsala Center Cut Top Sirloin Atlantic Salmon* *(Additional $3.99) Add on Appetizer Course (additional $3.99 per person) Toy Box Tomato and Burrata Cheese Platter w/grilled Baguette Tomato Basil Bruschetta Lemon Herb Cream Cheese Add on Dessert Course (additional $3.99 per person) Items to be determined

11 Dinner Banquet Sit Down Menu ($49.99 per person) All items include salad, starch, vegetable, rolls, butter, coffee and water Chef s Market Fish 8oz Center Cut Filet Mignon Bordelaise Rack of Lamb 14oz Center Cut New York Steak Chicken & Crab (fresh lump crab, asparagus and Peppercorn Bordelaise) Filet & Crab (fresh lump crab, asparagus and Peppercorn Bordelaise) (additional $7.00) Add on Appetizer Course (additional $3.99 per person) Toy Box Tomato and Burrata Cheese Platter w/grilled Baguette Tomato Basil Bruschetta Lemon Herb Cream Cheese Add on Dessert Course (additional $3.99 per person) Items to be determined

12 EVENT POLICIES NO CANDLES SEATING CAPACITY Reservations of 15 or more require selections from the event packet menus and require entrée counts Banquet Room: 48 Guests Main Dining Room: 120 Guests Vineyard Patio: 70 Guests or 100 including the Bocce Court Wine Cellar: 20 Guests Patio: 130 Guests The Elbow Room main patio is available for private events with special approval FACILITY CHARGE $ Applied to all banquets and retained by The Elbow Room Includes white linen table cloths and black linen napkins DEPOSIT A function is only confirmed upon receipt of a deposit 15 guests or more: $150 Deposit will be applied to the grand total upon final payment Deposit is non-refundable if canceled within 14 days of function December functions for 15 guests or more: $ Deposit will be applied to the grand total upon final payment Deposit is non-refundable if canceled within 60 days of function In the event your party falls short of the required attendance, you will be responsible for a minimum purchase of $ pretax PRICING Menu prices are subject to change without notice Prices arranged 30 days prior to any function will be honored All prices are subject to a 20% Operational charge and local sales tax 15 guests or more will be charged a $250 minimum food and beverage charge CORKAGE A corkage fee of $20.00 per bottle and $40.00 per magnum is required Guests may bring in a maximum of 2 bottles per event as long as it is not on our wine list. Prior arrangement is required. GUARANTEE A minimum guaranteed number of guests is due at time of initial booking If the number of guests falls below the minimum guaranteed number of guests, the client will be charged for the minimum guarantee. A final guaranteed number of guests is required 7 days prior to your function LINENS Multiple colors and sizes available Advance notice required Additional fee may apply for specialty linens or colors CAKES AND DESSERTS Specialty cakes and desserts may be brought in from a retail bakery. Items may not be homemade per health department There is no fee for cutting or serving cakes or desserts BANQUET MENU CHOICES Vegetarian and special menus are available upon request Multi-course menus prepared with chef Roy Harland are available upon request

13 EVENT POLICIES DECORATIONS Centerpieces and decorations are the client s responsibility Absolutely no confetti or lit candles permitted The Elbow Room assumes no responsibility for items, rental or ther, left behind upon conclusion of event DRESS CODE Gentlemen may not wear sleeveless shirts PAYMENT 100% payment is due before or upon conclusion of your event We accept cash, MasterCard, VISA, American Express, or Discover METHODS OF PAYMENT FOR IN-HOUSE, OFF-PREMISE BANQUETS OR CATERING Payments can be made with the following: Cash MasterCard, VISA, American Express, or Discover Pre-approved business check Must be arranged prior to any event with Elbow Room management Customer initials Gift cards or paper gift certificates of any type MAY NOT be used for payment for any banquet or catered event provided by Elbow Room. This includes certificates purchased at Elbow Room, Costco, or any other outlet offering our gift cards for sale, as well as any donation gift cards or paper gift certificates. Customer initials I, Date, Print name Agree to all terms and conditions as set forth in this catering or banquet contract. Event date Minimum guarantee Venue Event name I, Print name Have reviewed and agree with the information stated above. Signature Phone Dan Cooper, Banquet and Special Events Manager (559) Dan@ElbowRoomFresno.com

B A N Q U E T. 731 W. San Jose Ave Fresno, CA (559) GREAT CATERING GREAT BANQUETS GREAT CELEBRATIONS

B A N Q U E T. 731 W. San Jose Ave Fresno, CA (559) GREAT CATERING GREAT BANQUETS GREAT CELEBRATIONS B A N Q U E T 731 W. San Jose Ave Fresno, CA 93704 (559) 227-1234 GREAT CATERING GREAT BANQUETS GREAT CELEBRATIONS B A N Q U E T Welcome to The Elbow Room! We are pleased that you are considering hosting