TABLE 2 TO ANNEX IV - 1 -

Transcription

1 TABLE 2 TO ANNEX IV Duty for the 43 Buttermilk,curdled milk and cream,yogurt,kephir and other fermented or acidified milk and cream,whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit,nuts or cocoa. 431 Yogurt 4311 Fluid - Flavoured or containing added fruit, nuts or cocoa Frozen - Flavoured or containing added fruit, nuts or cocoa Other - Flavoured or containing added fruit, nuts or cocoa Other 4393 Kephir - Flavoured or containing added fruit, nuts or cocoa ex 4399 Other fermented or acidified milk and cream - Flavoured or containing added fruit, nuts or cocoa -- Fermented milk (other than yogurt or kephir), put up for retail sale Human hair,unworked,whether or not washed or scoured;waste of 3 human hair. 52 Pigs',hogs' or boars' bristles and hair;badger hair and other brush making hair;waste of such bristles or hair. 521 Pigs',hogs' or boars' bristles and hair and waste thereof Other 5291 Badger hair Goat hair Other 3 53 Horsehair and horsehair waste,whether or not put up as a layer with or without supporting material Horsehair 5311 Dressed Other Horsehair waste 3 55 Skins and other parts of birds,with their feathers or down,feathers and parts of feathers(whether or not with trimmed edges) and down,not further worked than cleaned,disinfected or treated for preservation;powder and waste of feathers or parts of feathers Feathers of a kind used for stuffing; down Other 5591 A. Powder of feathers B. Other Ivory,tortoise-shell,whalebone and whalebone hair,horns,antlers,hooves,nails,claws and beaks,unworked or simply prepared but not cut to shape;powder and wasted of these products Ivory; ivory powder and waste 5711 Ivory of elephant Rhinocercs horns Other Other 5792 B. Other Tortoise shells and plates Whalebone and whale Pangolin shells and scales Hooves and claws(including nails) Other

2 58 Coral and similar materials,unworked or simply prepared but not otherwise worked;shells of molluscs,crustaceans or echinoderms and cuttle-bone,unworked or simply prepared but not cut to shape,powder and waste thereof. 581 Coral Shells 5821 Mother of pearl shells Abalone shells Oyster shells Snail shells Trocus shells Agaya shells Fresh water shells(megalonaiasnervosa,amblemaplicata,quadrula 8 quadrula spp.) 5829 Other Other 8 59 Natural sponges of animal origin Ambergris,castoreum,civet and musk; cantharides; bile,whether or not dried; glands and other animal products,used in the preparation of pharmaceutical products,fresh,chilled,frozen or otherwise provisionally preserved. 511 Ambergris Castoreum Musk Gallstone Pteropi faeces Other 5191 Pancreas Bile Gecko Other Vegetables(uncooked or cooked by steaming or boiling in 714 Sweet corn Coffee,whether or not roasted or decaffeinated;coffee husks and skins;coffee substitutes containing coffee in any proportion Coffee,not roasted: 9111 A. Not decaffeinated B. Decaffeinated Coffee roasted: 9121 Not decaffeinated 8 B Decaffeinated 8 B Other 9191 A. Coffee husks and skins B. Coffee substitutes containing coffee Tea,whether or not flavoured. 923 Black tea(fermented) and partly fermented tea,in immediate packings of a 4 content not exceeding 3kg Other black tea(fermented) and other partly fermented tea Vegetable saps and extracts; pectic substances,pectinates and pectates; agar-agar and other mucilages and thickeners,whether or not modified,derived from vegetable products Vegetable saps and extracts: B. Of liquorice D. Of pyrethrum or of the roots of plants containing rotenone E. Other (1) Saps and extracts of ginseng roots Of white ginseng - 2 -

3 White ginseng extract White ginseng extract powder Other Other (2) Cashew nut shell liquid (3) Natural lacquer (4) Other Saps and extracts of aloes Cola extract Other Vanilla oleoresin or vanilla extract 8 B Other Pectic substances,pectinates and pectates 8 B Mucilages and thickeners,whether or not modified,derived from vegetable products: Agar-agar Agar-agar in stripe form Agar-agar,powdered Other Mucilages and thickeners,whether or not modified,derived from locust 8 beans,locust bean seeds or guar seeds B Other Vegetable materials of a kind used primarily for plaiting(for example,bamboos,rattans,reeds,rushes,osier,raffia,cleaned,bleached or dyed cereal straw,and lime bark) Bamboos Bamboos,phyllostachys Raw bamboos Other Rattans Split or drawn Other Other Bark of arrow root's stems Other Vegetable materials of a kind used primarily as stuffing or as 3 padding(for example,kapok,vegetable hair and eel-grass),whether or not put up as a layer with or without supporting material. 143 Vegetable materials of a kind used primarily in brooms or in 3 brushes(for example,broom-corn,piassava,couch-grass and istle),whether or not in hanks or bundles. 144 Vegetable products not elsewhere specified or included Raw vegetable materials of a kind used primarily in dyeing or tanning Gall nuts Almond hulls Other Cotton linters Other A. Hard seeds,pips,hulls and nuts,of a kind used for carv ing (for 3 example,corozo) B. Bark of tree Bark of paper mulberry Bark of edge worthia papyriferu Other C. Foliage of plants used for food wraping Leaves of quercus dentatas Leaves of smilax china

4 Other D. Other Animal or vegetable fats and oils and their fractions,partly or wholly hydrogenated,inter-esterified,re-esterified,or elaidinised,whether or not refined,but not further prepared Vegetable fats and oils and their fractions B. Other Other - Hydrogenated caster oil, so called "opal-wax" Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter,other than edible fats or oils or their fractions of heading Margarine,excluding liquid margarine - Containing more than 1% but not more than 15% by weight of milk fats Other Imitation lard - Containing more than 1% but not more than 15% by weight of milk fats Edible mixtures or preparations of a kind used as mould release Shortening - Containing more than 1% but not more than 15% by weight of milk fats Edible mixtures or preparations of a kind used as mould release Other - Containing more than 1% but not more than 15% by weight of milk fats Edible mixtures or preparations of a kind used as mould release Animal or vegetable fats and oils and their fractions,boiled,oxidised,dehydrated,sulphurised,blown,polymerised by heat in vacuum or in inert gas or otherwise chemically modified,excluding those of heading 15.16;inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter,not elsewhere specified or Other - Linoxyn Glycerol,crude;glycerol waters and glycerol lyes Vegetable waxes(other than triglycerides),beeswax,other insect waxes and spermaceti,whether or not refined or coloured Vegetable waxes Carnauba wax Palm wax Other Other Spermaceti Beeswax Other Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes Degras Natural Other Other Other sugars,including chemically pure lactose,maltose,glucose and fructose,in solid form; sugar syrups not containing added flavouring or colouring matter; artifical honey,whether or not mixed with natural honey; caramel Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 5% by weight of fructose C. Maltose - Chemically pure maltose

5 174 Sugar confectionery (including white chocolate),not containing 1741 Chewing gum,whether or not sugar-coated Other Liquorice extract,not put up as confectionery Candies Drops Caramels Other Other Cocoa paste,whether or not defatted Not defatted Wholly or partly defatted Cocoa butter,fat and oil Cocoa powder,not containing added sugar or other sweetening Chocolate and other food preparations containing cocoa Cocoa powder,containing added sugar or other sweetening matter Other preparations in blocks,slabs or bars weighing more than 2 kg or in liquid,paste,powder,granular or other bulk form in containers or immediate packings,of a content exceeding 2 kg A. Chocolate and chocolate confectionary B. Other Cocoa preparation containing 5% or more by weigh of milk powder Other Other,in blocks, slabs or bars: A. Filled (1) Chocolate and chocolate confectionary (2) Other B. Not filled (1) Chocolate and chocolate confectionary (2) Other Other A. Chocolate and chocolate confectionary B. Malt extract:food preparations of flour,groats,meal,starch or malt extract,containing cocoa powder on a proportion by weight of less than 5% and 4% or more by weight of cocoa calculated on a totally defatted basis,not elsewhere specified or included; food preparations of goods of headings 4.1 to 4.4,containing cocoa powder in a proportion by weight of less than 1% and 5% or more by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included (1) Of preparations for infant use put up for retail sale (b) Other Of oatmeal Other (2) Of mixes and doughs for the preparation of baker's wares of headings Of barley flour (3) Other (a)of malt extract (c) Other Of oatmeal Of barley flour C. Of prepared foods obtained by the swelling or roasting of cereals or cereals products(for example,corn flakes);cereals form,pre-cooked or other wise prepared other than maize in grain Of prepared foods obtained by the swelling or roasting of cereals or cereal 5.4 product Other Other

6 18699 D. Other Cocoa preparation containing 5% or more by weigh of milk powder Other Malt extract; food preparations of flour,groats,meal,starch or malt extract,not containing cocoa or containing less than 4% by weight of cocoa calculated on a totally defatted basis,not elsewhere specified or included;food preparations of goods of headings 4.1 to 4.4,not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis,not elsewhere specified or included Preparations for infant use,put up for retail sale A. Food preparations of goods of headings 4.1 to Prepared dry milk Other B. Other Of oatmeal Other Mixes and doughs for the preparation of baker's wares of heading Of barley flour Other C. Other Oat meal Other Of barley flour Pasta,whether or not cooked or stuffed(with meat or other substances) or otherwise prepared,such as spaghetti,macaroni,noodles,lasagne,gnocchi,ravioli,cannelloni; couscous,whether or not prepared Uncoocked pasta,not stuffed or otherwise prepared: Containing eggs Spaghetti Macaroni Other Other Noodles Naeng-myunk Other Stuffed pasta,whether or not cooked or otherwise prepared - Other than products containing more than 2% by weight of sausage, 8 meat,meat offal or blood, or any combination threof Other pasta Instant noodles Ramenk Other Other Couscous Tapioca and substitutes therefor prepared from starch,in the form of flakes,grains,pearls,siftings or in similar forms Tapioca Other Prepared foods obtained by the swelling or roasting of cereals or cereal products(for example,corn flakes); cereals[other than maize(corn)]in grain from or in the form of flakes or other worked grains(except flour,groats and meal), pre-cooked,or otherwise prepared,not elsewhere specified or included Prepared foods obtained by the swelling or roasting of cereals or cereal products - 6 -

7 19411 Corn flakes Corn chip Puffed rice Other Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals A. Of Musli type preparations B. Other Bulgur wheat Other Other Bread,pastry,cakes,biscuits and other bakers'wares,whether or not containing cocoa; communion wafers,empty cachets of a kind suitable for pharmaceutical use,sealing wafers,rice paper and similar 1951 Crispbread Gingerbread and the like Sweet biscuits;waffles and wafers: Sweet biscuits Waffles and wafers Rusks,toasted bread and similar toasted products Other Bakers wares Bread Ship's biscuits Pastries and cakes Biscuits,cookies and crackers Other Other Empty cachets of a kind suitable for pharmaceutical use Rice paper Other Vegetables,fruit,nuts and other edible parts of plants,prepared or preserved by vinegar or acetic acid Other 2199 B. Other Sweet corn Other - Palm hearts; yarms, sweet potatoes and similar edible parts of plants 3 containing 5% or more by weight of starch Tomatoes prepared or preserved otherwise than by vinegar or acetic acid Other 2291 A. Tomato paste (of a soluble solid,of 24% or more) B. Other Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen,other than products of heading Potatoes - In the form of flour, meal or flakes Other vegetables and mixtures of vegetables 2491 Sweet corn Other vegetables prepared or preserved otherwise than by vinegar or acetic acid,not frozen,other than products of heading Potatoes 2521 Croquettes prepared from flakes Other - In the form of flour, meal of flakes Sweet corn(zea mays var. saccharata)

8 26 Vegetables,fruit,nuts,fruit-peel and other parts of plants,preserved by sugar(drained,glac'e or crystallised) Other 2691 A. Sweet corn(zeamays var. Sac charata) Jams,fruit jellies,marmalades,fruit or nut pur`e and fruit or nut pastes,obtained by cooking,whether or not containing added sugar or other sweetening matter. 271 Homogenised preparations Other: 2791 Citrus fruit Jams,fruit jellies and marmalades Other Jams,fruit jellies and marmalades Other Extracts,essences and concentrates,of coffee,tea or mat'e and preparations with a basis of these products or with a basis of coffee,tea or mat'e;roasted chicory and other roasted coffee substitutes,and extracts,essences and concentrates thereof Extracts,essences and concentrates, of coffee,and preparations with a basis of these extracts,essences or concentrates or with a basis of coffee: Extracts,essences and concentrates 8 B Preparations with a basis of extracts,essences or concentrates or with a basis of coffee Instant coffee 8 B Other Of containing milk and cream or their substitutes Other Extracts,essences and concentrates,of tea or mat'e,and preparations with a basis of these extracts,essences or concentrates or with a basis of tea Containing sugar,lemon or substitutes Other Roasted chicory and other roasted coffee substitutes, and extracts,essences and concentrates therof Other Yeasts(active or inactive);other single-cell microorganisms,dead(but not including vaccines of heading 2121 Active yeasts Brewery yeast Distillery yeast Bakery yeast Culture yeast Other Inactive yeasts;other single-cell micro-organisms,dead Inactive yeasts Nulookk Chlorella Of tablet Other Spinulina Of tablet Other Other Prepared baking powders Sauces and preparations therefor;mixed condiments and mixed seasoning; mustard flour and meal and prepared mustard Soya sauce Tomato ketchup and other tomato sauces - 8 -

9 21321 Tomato ketchup Mustard flour and meal and prepared mustard Mustard flour and meal Prepared mustard Other Oriental saues and the the like Bean paste Chinese bean paste Other Other Mayonnaise Instant curry Other Soups and broths and preparations therefor; homogenised composite food preparations Soups and broths and preparations therefor Of meat Of fish 3 B Of vegetable Other Homogenised composite food prepartions Ice cream and other edible ice,whether or not containing cocoa Ice cream Not containing cocoa Other Other edible ice Not containing cocoa Other Food preparations not elsewhere specified or included Protein concentrates and textured protein substances Bean-curd Other Of protein content,by weight,48% or more Other Other A. Bases for beverage,nonalcoholic Cola base - Other than flavoured or couloured sugar syrups Beverage base of perfumed fruits - Other than flavoured or couloured sugar syrups Other - Other than flavoured or couloured sugar syrups D. Prepared edible seaweeds Laver - Other than flavoured or couloured sugar syrups Other - Other than flavoured or couloured sugar syrups E. Other (1)Coffee creamee (3) Preparations for use in manufacturing ice cream (4) Autolyzed yeast and other yeast extracts (5) Flavors in preparations (6) Acorn flour - 9 -

10 - Other than flavoured or couloured sugar syrups (7) Preparations with a basis of aloe (8) Of preparations(other than those based on odoriferous substances)of types used in the manufacture of beverages with an alcoholic strength by volume exceeding.5% vol - Other than flavoured or couloured sugar syrups (9) Other Other 221 Waters,including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow Mineral waters and aerated waters Other Ice and snow Other Waters,including mineral waters and aerated waters,containing added sugar or other sweetening matter or flavoured,and other nonalcoholic beverages,not including fruit or vegetable juices of 2221 Waters,including mineral waters and aerated waters,containing added sugar or other sweetening matter or flavoured Coloured Other Other Beverage of fruit juice Sikye k Other Beer made from malt. 3 B4 225 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances In containers holding 2l or less 15 B Other 15 B4 227 Undenatured ethyl alcohol of an alcoholic strength by volume of 8% vol or higher; ethyl alcohol and other spirits,denatured, of any Ethyl alcohol and other spirits,denatured,of any strength 8 B4 228 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 8% vol; spirits,liqueurs and other spirituous,beverages Spirits obtained by distilling grape wine or grape marc Other 15 B Whiskies Bourbon whisky 2 B Rye whisky 2 B Other Rum and tafia 2 B Gin and geneva 2 B Vodka 2 B Liqueurs and cordials Other Other Brandies other than that of heading B So juk 3 B Tequila 2 B Other -Aquavit 3 B4 -Other Vinegar and substitutes for vinegar obtained from acetic acid

11 2291 Brewery vinegar Other