BANQUET AND SPECIAL OCCASIONS MENU

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1 BANQUET AND SPECIAL OCCASIONS MENU Manhattan s American Bar and Grill offers a private party/banquet room that sits up to 110 people. The room has AV equipment capabilities and a large flat screen TV. We also offer a dance floor and band area. CALL US AT TO BOOK YOUR SPECIAL EVENT AT MANHATTAN S NOW! We specialize in making good times and fond memories for groups large and small. 25 Bacon Wrapped Chestnuts Mouthwatering delicious! Crisp Fried Calamari Served with cocktail sauce. Serves Cheese & Crackers A variety of cheeses and crisp crackers. Serves Stuffed Mushrooms Filled with Asiago cheese and bacon.

2 25 Buffalo Wings Spicy wings served with your choice of ranch or Bleu cheese dressings for dipping. 25 Bruschetta Slices Tomatoes, garlic, herbs, olive oil and Parmesan cheese on toasted olive and garlic crouton bread Chicken Tenders Hand-tossed chicken breast, fried golden Deviled Eggs Just like mom s! Chicken Wings Crisp fried wings with your choice of dipping sauce. 25 Swedish Meatballs Homemade meatballs, served with our demi-glaze sauce. 25 Chicken Kabobs Skewered chicken breast, onions and green peppers.

3 25 Steak Kabobs Skewered tender filet, onions and green peppers Artichoke Spinach Dip Baby artichokes, spinach, garlic and herbs with fresh Parmesan cheese. Served with toasted pita chips or fresh tortilla corn chips. Serves Potato Skins Stuffed with bacon, Cheddar cheese and green onion. Vegetables & Dip An array of veggies with our popular ranch dipping sauce. Serves Shrimp Cocktail Tender shrimp served with our cocktail dipping sauce. 25 Maryland Crab Cakes Mini cakes served with our red pepper dipping sauce.

4 Served with soup or salad and warm bread. Prices are per person. Shrimp Broccoli Alfredo Shrimp, broccoli and sliced mushrooms tossed with linguine, in our creamy Alfredo sauce Chicken Marsala Sautéed breast of chicken topped with garden fresh mushrooms and shallots, tossed with our own Marsala wine sauce. Served with rice pilaf. Prime Rib Tender and full of flavor, 12 oz. cut Stuffed Chicken Artichoke Butterfly chicken breast and stuffed with artichokes, spinach and feta cheese. Lightly sautéed and topped with sun-dried tomato butter. Served with rice pilaf. Sautéed Tilapia Carciofi Artichoke hearts, spinach, tomatoes in a light lemon wine sauce. Served with rice pilaf.

5 Baked Mostaccioli Flavorful homemade meat sauce on tender mostaccioli, smothered with cheese. Served with garlic bread Broiled Stuffed Salmon Wild salmon stuffed with fresh sautéed spinach and sun-dried tomatoes. Seasoned and broiled to perfection Chicken Scallopini Lightly breaded chicken with garden fresh mushrooms, baby artichokes, bacon, capers and fresh garlic. Served over angel hair pasta and tossed in our lemon butter sauce Petit Filet Mignon 6 oz. tender filet, served with burgundy sauce Chicken Parmesan Breaded chicken breast, golden fried with linguine on the side, topped with our flavorful marinara and Mozzarella cheese. Crispy Chicken Platter Our popular chicken tenders, tossed in our breading. Served with steak fries and sweet apple sauce

6 Filet Marsala 6 oz. of tender filet strips with mounds of mushrooms and our signature Marsala gravy Beef Stroganoff Tender tips of filet, finished in a demi-glace sauce and served over egg noodles. Sour cream served on the side

DINNER MENU Served after 4pm

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