EVENT DINNER MENU A FIRST COURSE. guest s choice of one: CHEF S SOUP OF THE DAY
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1 EVENT DINNER MENU A MEDITERRANEAN CHICKEN marinated olives feta pepperoncini spinach fennel whipped potatoes GF GULF SHRIMP & STONE GROUND GRITS andouille sausage creole gravy pickled okra PARMESAN CRUST GROUPER red pepper cream spinach fennel relish fingerling potatoes CLASSIC FLORIDA KEY LIME PIE lime zest strawberries chantilly cream $55.00 per person
2 EVENT DINNER MENU B PARMESAN CRUST GROUPER red pepper cream spinach fennel relish fingerling potatoes GRILLED JERK SWORDFISH papaya rum butter coconut rice and beans pineapple salsa MEDITERRANEAN CHICKEN marinated olives feta pepperoncini spinach fennel whipped potatoes GF GRILLED NY STRIP 12 O Z whipped mashed potatoes chef s vegetables bleu cheese butter guest s choice of one : CLASSIC FLORIDA KEY LIME PIE graham key lime curd macadamia crumbs chantilly cream CHOCOLATE BANANA BREAD PUDDING callebaut chocolate caramel toasted hazelnuts $65.00 per person
3 EVENT DINNER MENU C GF BURRATA CAPRESE local tomato arugula balsamic basil imported olive oil TUNA POKE miso dressing wakame sesame oil GF CHICKEN SATAY Asian slaw Thai peanut sauce FIRECRACKER SHRIMP breaded shrimp chili-garlic dressing lime PARMESAN CRUST GROUPER red pepper cream spinach fennel relish fingerling potatoes MEDITERRANEAN CHICKEN marinated olives feta pepperoncini spinach fennel whipped potatoes GF GRILLED FILET MIGNON 8 O Z market vegetables whipped potatoes veal reduction GF TWIN LOBSTER TAILS drawn butter lemon market vegetables fingerling potatoes FOURTH COURSE CLASSIC FLORIDA KEY LIME PIE graham key lime curd macadamia crumbs chantilly cream CHOCOLATE BANANA BREAD PUDDING callebaut chocolate caramel toasted hazel nuts $85.00 per person
4 EVENT LUNCH MENU A CAPRESE FLATBREAD pulled mozzarella vine ripe tomato arugula balsamic reduction prosciutto ST. PETE BEACH BURGER aged Vermont cheddar black peppercorn bacon smoked tomato aïoli brioche FRIED CHICKEN SANDWICH mashed potatoes ham smoked cheddar wilted greens brioche BLACKENED FISH TACOS shredded cabbage mango salsa tequila horseradish cream CHOICE OF ONE SIDE: sweet potato steak fries Thai peanut slaw curly fries truffled greens Gluten Free buns available upon request $30.00 per person
5 EVENT LUNCH MENU B SMOKED FISH DIP capers jalapeno lemon crackers CRAB & ARTICHOKE DIP artichoke spinach parmesan cream cheese CAPRESE FLATBREAD pulled mozzarella vine ripe tomato arugula balsamic reduction prosciutto FRIED CHICKEN SANDWICH mashed potatoes ham smoked cheddar wilted greens brioche ST. PETE BEACH BURGER aged Vermont cheddar black peppercorn bacon smoked tomato aïoli brioche BRONZED GROUPER brioche shaved lettuce tomato jerked tartar CHOICE OF ONE SIDE: sweet potato steak fries Thai peanut slaw curly fries truffled greens Gluten Free buns available upon request $40.00 per person
6 EVENT LUNCH MENU C CAPRESE FLATBREAD pulled mozzarella vine ripe tomato arugula balsamic reduction prosciutto CRAB & ARTICHOKE DIP artichoke spinach parmesan cream cheese KEY WEST CONCH FRITTERS spicy cocktail sauce mustard dipping BLT SALAD tomato Roquefort bacon onion baby kale & spinach green onion aioli pumpernickel GF RUMFISH PAELLA chicken shrimp mussels chorizo GF PEPPERED STRIP STEAK mashed potatoes asparagus chimichurri GF MUSTARD SEED CRUSTED CEDAR SALMON quinoa power salad pepper jelly yogurt $45.00 per person
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