2018 Catering Menu
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1 2018 Catering Menu
2 The Embassy Suites by Hilton Buffalo offers a variety of affordable packages, designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team s expertise to make your event a success. Following is a complete list of our Catered by SEAR Steakhouse menu. In addition, we are more than happy to create a menu that fits your needs. All Banquet Charges are subject to a 22% Administrative Fee and 8.75% Sales Tax Of the 22% administrative fee, 62% is allocated to banquet staff gratuity, 38% is allocated as an administrative charge *Menu Subject to Change*
3 All Day Meeting Packages EARLY MORNING I (20 Person Minimum) Assorted Bottled Juices Freshly Brewed Coffee Assorted Hot Tea Selection Bottled Water Assortment of Muffins & Pastries Bagels with Cream Cheese Butter and Fruit Preserves MID-MORNING REFRESH Beverages Replenished Assorted Soft Drinks LUNCH You re Choice of a Lunch Buffet OR Limited SEAR Restaurant Menu MID-AFTERNOON Beverages Replenished Fresh Baked Cookies Individual Bags of Assorted Snacks $ EARLY MORNING II (No minimum guest amount) Assorted Bottled Juices Freshly Brewed Coffee Assorted Hot Tea Selection Bottled Water Assortment of Muffins & Pastries Bagels with Cream Cheese Butter and Fruit Preserves Build Your Own Parfaits MID-MORNING REFRESH Beverages Replenished Assorted Soft Drinks Assorted Whole Fruit LUNCH Limited SEAR Restaurant Menu MID-AFTERNOON Beverages Replenished Fresh Baked Cookies Individual Bags of Assorted Snacks $
4 Themed Breaks (price is based on 20 mins of service) THE HEALTH FANATIC $15.95 Assorted Protein Bars & Granola Bars, Whole Fruit, Trail Mix & Individual Fruit Yogurts SWEET AND SALTY $12.95 Assorted Nuts, Granola, Dried Fruit, Mini Chocolate Chips, M&M s, Banana Chips, Raisins and Shaved Coconut YOGURT PARFAIT BAR $7.95 Build Your Own Yogurt Parfait with Granola and Seasonal Fresh Berries PASTRY DELIGHTS $10.95 A Fresh Assortment of Scones, Strudel, and Danish LOCAL FAVORITES $9.95 Fresh Baked Pretzels with Assorted Sauces, House Made Chicken Wing Dip served with Celery and Tortilla Chips, Buffalo Spiced Peanuts, and Chips THE MEDITERANEAN $12.95 Roasted Red Pepper and Traditional Hummus, served with Tapenade served with Pita Chips SOUTHWEST FIESTA $8.95 Tortilla Chips served with Salsa, Queso, and Black Bean & Corn Salsa 7 TH INNING STRETCH $13.95 Fresh Baked Pretzels with Assorted Sauces, Popcorn, Caramel Corn, Trail Mix, Pretzels, and Whole Peanuts
5 Meeting Enhancements HEALTHY SELECTIONS Sliced Fresh Fruit $7.95 per person Vegetable Crudité with Dip $6.95 per person Assorted Yogurt Cups $3.95 each Assorted Granola and Protein Bars $6.95 each BAKERY SELECTIONS Assorted Pastries $36.95 per dozen Bagels with Cream Cheese $32.95 per dozen Assorted Miniature Pastries $15.95 per dozen Freshly Baked Cookies $24.95 per dozen (Chocolate Chip, White Chocolate Macadamia, Sugar, Peanut Butter, Oatmeal Raisin) Assorted Muffins $28.95 per dozen ASSORTED SNACKS Chocolate Dipped Strawberries $48.00 per dozen Tri-Colored Tortilla Chips with Salsa $1.95 per person Popcorn $9.95 per pound House Made Kettle Chips $6.95 per pound Pretzels (crunchy $4.95 per pound, soft $20.95 per dozen) Mixed Nuts $27.95 per pound BEVERAGES Freshly Brewed Coffee and Artisan Teas $44.95 per gallon Bottled Water $3.25 each Bottled Juices $3.95 each Red bull $4.00 each Assorted Soft Drinks $3.25 each Lemonade or Fruit Punch $20.95 per gallon Fresh Brewed Unsweetened Iced Tea with Lemon $20.95 per gallon Infused Water (price based upon ingredients) Packaged Beverages are charged on a Consumption Basis
6 Breakfast Plated EARLY BIRD BREAKFAST (Minimum 10 guests, under 10 guests $3.95 per person surcharge) Chilled Juices Scrambled Eggs Applewood Smoked Bacon Sausage Breakfast Potatoes with Peppers and Onions Freshly Brewed Regular and Decaffeinated Coffee Artisan Teas $19.95 Buffet LAKE ERIE BREAKFAST (Minimum 25 guests, under 25 guests $3.95 per person surcharge) Chilled Juices Seasonal Sliced Fresh Fruit and Berries Assorted Fruit Yogurts Breakfast Bakery Basket with Butter and Preserves Scrambled Eggs French Toast and Maple Syrup Breakfast Potatoes with Peppers and Onions Sausage Applewood Smoked Bacon Freshly Brewed Regular and Decaffeinated Coffee Artisan Teas $28.95 Buffet AVANT CONTINENTAL (Minimum 10 guests, under 10 guests $3.95 per person surcharge) Chilled Juices Seasonal Sliced Fresh Fruit and Berries Assorted Fruit Yogurts Breakfast Bakery Basket with Butter and Preserves Assorted Bagels and Cream Cheese Freshly Brewed Regular and Decaffeinated Coffee Artisan Teas $18.95
7 Breakfast Enhancements BUILD YOUR OWN BREAKFAST SANDWICH Your Choice of Bagel or English Muffin with Your Choice of American, Swiss, Provolone, or Cheddar Cheese and Your Choice of Combination: Egg and Cheese, Sausage, Egg and Cheese, Ham, Egg and Cheese, $6.95 per Sandwich WAFFLE STATION Belgian Waffles Prepared to Order, served with Warm Maple Syrup, Whipped Cream, Strawberry Sauce, and Butter $6.95 per person MADE TO ORDER YOUR WAY OMELET STATION Your Choice of Eggs, Egg Whites and Egg Beaters Along with Your Choice of Ingredients: Peppers Cheddar Cheese, Tomatoes, Bermuda Onions, Mushrooms, Spinach and Ham $6.95 per person $100 Chef Attendant fee required per station One Attendant per 40 guests
8 Your Way Lunch Buffet (Minimum of 20 people, add Third Entrée for $6.95 surcharge) Chef s Selection of Todays Soup Avant House Salad and Caesar Salad Entrées (Select Two) Chicken Milanese Breaded Culets with Balsamic Reduction Baked Salmon Lemon and Capers Blackened Flank Steak Caramelized Onion Grilled Chicken Breast Roasted Corn and Black Bean Salsa Beef Tips and Mushrooms Braised Beef Tenderloin, Forest Mushrooms Starch Options (select one) Roasted Potatoes Smashed Potatoes Roasted Sweet Potatoes Rice Pilaf Vegetable Options (select one) Grilled Asparagus Broccolini Seasonal Vegetables SEARious Mushrooms $29.95 All Lunch Buffets Include Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee, Hot Tea, Iced Tea and Iced Water
9 Themed Lunch Buffets All Lunch Buffets Include Freshly Brewed Regular and Decaffeinated Coffee & Iced Tea BUILD YOUR OWN COBB (Minimum 25 guests, $4.95 surcharge per person if under) Chefs Soup Selection Mixed Field Greens, Chopped Romaine, Ranch Dressing, House Balsamic, Horseradish Blue Cheese Dressing, Grilled Chicken, Roasted Turkey, Ham, Salami, Applewood Smoked Bacon Bits, Blue Cheese Crumbles, Cherry Tomatoes, Chopped Eggs, Cucumbers, Julienned Carrots, Julienned Red Onions, Croutons, Mushrooms, Black Olives, Assorted Artisan Rolls and $23.95 DELI BAR EXPRESS (Minimum 10 guests, $3.95 per person if under) Baby Green Salad with Dressings Assorted Cold Cut and Cheese Display Tuna Salad Gourmet Breads and Rolls Lettuce, Tomato, Onions, Pickles and Condiments Red Bliss Potato Salad Individual Bags of Potato Chips $24.95 WRAP IT UP (Minimum 20 guests) House Salad Baby Greens, Croutons, Cucumbers, Grape Tomatoes, Shredded Carrots and Black Olives Ranch and Balsamic Dressing Your Choice of 4 Wraps: Hot Ham and Swiss Honey Mustard Buffalo Chicken Crispy Chicken, Buffalo Sauce and Blue Cheese Ranch Chicken Grilled Chicken, Bacon, Swiss and Ranch Greek Vegetable Feta, Roasted Red Peppers and Hummus Cold Roast beef White Cheddar, Lettuce, Red Onion Turkey with Brie Cranberry Mayo, Baby Greens, Vine Ripe Tomatoes Chicken Caesar Romaine, Romano Individual Bags of Potato Chips $24.95
10 Lunch Buffets continued All Lunch Buffets Include Freshly Brewed Regular and Decaffeinated Coffee & Iced Tea THE ITALIANO (Minimum 20 guests) SOUTH OF THE BORDER (Minimum of 20 guests) Tortilla Soup Spring Salad with Chili Lime Vinaigrette Build you own Taco: Blackened Chicken Strips Ground Beef Tequila Lime Rock Shrimp White Corn Tortilla Pico de Gallo Salsa Blanco Queso Shredded Cheddar Shredded Lettuce Sour Cream Nacho Chips $29.95 Minestrone Soup Arugula, Shaved Parmasaen Cheese, White Balsamic Dressing Chicken Milanese Balsamic Glaze Italian Roast Pork Loin Sweet and Hot Peppers Green Beans Garlic Breadsticks $29.95 THE BUFFALO BUFFET (Minimum of 20 min of service) Buffalo wings Hometown Style (Mild, Medium, Hot) or BBQ Blue Cheese and Celery Mini Beef on Weck Three Cheese Stuffed Banana Peppers (Mozzarella, Blue Cheese, Ricotta) with Marinara Sauce BBQ BUFFET (Minimum of 20 guests) Carolina BBQ Pork Shoulder Blackened Chicken Breast Corn Chowder Cole Slaw Cornbread Baked Sweet Potatoes BBQ Baked Beans $25.95 $20.95
11 Lunch Enhancements ADD PASTA Select One Pasta Penne, Bowtie, Linguini, Spaghetti, Rigatoni Select One Sauce Alfredo, Pomodoro, Bolognese, Pesto, Vodka $4.95 per person Gluten Free Available Upon Request ADD DESSERT (Charged per person) Tiramisu $4.95 NY Cheesecake $6.95 SEAR Chocolate Cake $9.95 Brownies $4.95 Mini Petit Fours $9.95 ADD SALAD Avant House Salad $1.95 per person Caesar Salad $2.95 per person Wedge Salad $2.95 per person Spinach Salad $2.95 per person
12 Plated Lunch (Minimum 15 People) Includes Chefs choice of Salad, Single Entrée, Freshly Brewed Coffee and Tea Service Avant House Salad Shaved Carrots, Tomatoes and Cucumbers, served with a Lemon Honey Vinaigrette Caesar Romaine, Croutons, and Romano Roasted Salmon $28.95 Tomato Caper Relish, Green Beans, Saffron Rice Grilled Shrimp (5) $25.95 Chimichurri, Cilantro Rice, Seasonal Vegetables Hunters Chicken $26.95 Chicken Breast served with Roasted Mushrooms and Pearl Onions, Madeira Demi Glace, Whipped Potatoes Tuscan Chicken $22.95 Artichokes, Sundried Tomatoes, Mozzarella, Parmesan Risotto, Roasted Asparagus Salad (Select One) Entrées Wedge Grape Tomatoes, Baby Gem, Shaved Red Onion and Crispy Bacon served with a Bleu Cheese Dressing Spinach Salad Granola, Goat Cheese, served with a Honey Citrus Vinaigrette Seared Petite Sirloin $28.95 Smashed Potatoes, Grilled Asparagus, Merlot Demi Glace Flat Iron Steak $29.95 Roasted Fingerling Potatoes, Sautéed Garlic Rapini Butternut Squash Ravioli $24.95 Wilted Spinach, Pine Nut Ratatouille Stuffed Portabella $22.95 Red Pepper Agrodulche
13 Boxed Lunch Box Lunch $20.95 All Boxed Lunches Include Chips, Freshly Baked Cookie, Whole Fruit, Spring Water and Appropriate Condiments Salad: Pasta Salad Artichokes, Peppers and Feta Sandwiches: (Select two for your group, indicating quantity of each) * Vegetable Wrap Hummus, Feta Cheese, Cucumbers, Vine Ripened Tomatoes Roasted Turkey Breast Wheat Berry Bread, Cranberry Aioli Brie, Baby Greens Shaved Top Sirloin Sandwich Ciabatta, Arugula, Borsin Cheese, Horseradish Honey Roasted Ham Brioche Roll, Swiss, Bacon, Honey Mustard * Denotes Vegetarian
14 PLATED DINNERS (Minimum 15 Guests) Entrée Prices Listed are for a Two Course Dinner Includes Avant House Salad, Rolls and Butter, Freshly Brewed Coffee and Tea Service Choose Two Entrees or Featured Duet for your group at prices listed Add Third Entrée for $3.95 Surcharge per person Entrées Madeira Chicken $34.95 Bacon Wrapped Chicken Breast, Shallot Madeira Wine Demi Glace Butter Roasted Chicken $34.95 Herbed Butter, Broccolini, Marble Pewee Potatoes Pan Seared Pork Chops $34.95 Whipped Sweet Potatoes, Green Beans, Cranberry Apple Chutney Teriyaki Glazed Salmon $28.95 Stir-Fried Rice, Sugar Snap Peas Seared Barramundi $28.95 Lemon Caper Beurre Blanc, Heirloom Potatoes, Seasonal Vegetable *Ratatouille Stuffed Portabella $22.95 Wilted Spinach, Pine Nut SEAR Signature Filet Mignon 6oz- $36.95 / 8oz- $41.95 Truffle Potatoes, Roasted Asparagus, Merlot Demi Glace Grilled Manhattan Strip Steak 6oz-$34.95 / 10oz- $40.95 Truffle Potatoes, Roasted Asparagus, Merlot Demi Glace Duel Entrée With Filet- $52.95 Without Filet- $38.95 Seared 6oz Filet Mignon With your choice of Marinated Grilled Chicken Breast Grilled Faroe Island Salmon Grilled Shrimp Chef s Choice of Starch and Vegetable *Denotes Vegetarian* Guest count for each entrée option is due along with the Guaranteed total one (1) week in advance. Place cards must be provided indicating guest name and selection of entree
15 Dinner Buffets Your Way Dinner Buffet $38.95 (Minimum 25 guests, under 25, $3.95 per person surcharge.) Includes Rolls and Butter, Chef s Selection of Starch and Vegetable, Freshly Brewed Coffee and Tea Service Entrées Select Two or add a third entrée for an additional $7.95 per person *Five Cheese Tortellini English Peas, Prosciutto and Parmesan Cream *Vegetarian option without Prosciutto* Chicken Marsala Sautéed Chicken Breast with Mushroom Marsala Sauce Pan Seared Atlantic Salmon Lemon Caper Butter Roasted Strip Loin Cabernet Reduction, Caramelized Onions Chimichurri Crusted Sirloin Char-grilled and sliced Tuscan Chicken Breast Pan Seared Chicken, Artichokes, Sun Dried Tomatoes, Mozzarella and Garlic, White Wine Butter Sauce Grilled Pork Loin Cranberry Apple Chutney Teriyaki Roasted Salmon Roasted Salmon with Teriyaki glaze *Denotes Vegetarian*
16 Dinner Enhancements ADD PASTA Select One Pasta Penne, Bowtie, Linguini, Spaghetti, Rigatoni Select One Sauce Alfredo, Pomodoro, Bolognese, Pesto, Vodka $4.95 per person Gluten Free Available Upon Request ADD DESSERT (Charged per person) Tiramisu $4.95 NY Cheesecake $6.95 SEAR Chocolate Cake$9.95 Brownies $4.95 Mini Petit Fours $9.95 ADD SALAD Avant House Salad $1.95 per person Caesar Salad $2.95 per person Wedge Salad $2.95 per person Spinach Salad $2.95 per person
17 Carving Stations Prices are per person Stations must be purchased on a full attendance basis Served with Mini Brioche Rolls and Chef s Condiments Whole Prime Rib of Beef with au jus and Horseradish Sauce $20.95 Roasted Tenderloin of Beef with au jus and Roasted Garlic Aioli $21.95 Roasted Split Strip Loin of Beef with au jus and Horseradish Sauce $18.95 Roasted Turkey Breast with Turkey Gravy and Cranberry Aioli $16.95 Sugar Cured Ham with Whole Grain Honey Mustard $15.95 Pork Loin with au jus $17.95 All stations are chef attended at a rate of $125 per hour / per chef / per station
18 Stations Prices are per person (Minimum 25 guests, under 25, $3.95 per person surcharge.) Pasta Station $13.95 Penne, Linguini & Bowtie Alfredo, Pesto (pine nut free), Marinara Shrimp, Chicken, Sausage Broccoli, Bell Peppers, Summer Squash, Zucchini, Spinach, English Peas, Black Olives, Mushrooms, Basil, Crushed Red Pepper, Romano Cheese South of the Border $13.95 Build your own Taco: Blackened Chicken Strips, Ground Beef, Tequila Lime Rock Shrimp, White Corn Tortilla, Flour Tortilla, Pico de Gallo, Salsa Blanco, Queso, Shredded Cheddar, Shredded Lettuce, Sour Cream, Nacho Chips Slider Station $15.95 Pulled Pork, SEAR Signature Burger Sliders, Crab Cake Po Boy, Rolls, Cole Slaw, Smoke House BBQ, Carolina BBQ, Hoisin BBQ, Creole Remoulade Sauces Asian Station $13.95 Soba Noodle, Lo Mein Noodle, White and Brown Rice, Shrimp, Pork, Chicken, Tofu, Scallion, Sesame Seeds, Egg, Snap Peas, Onions, Water Chestnuts, Peppers, Baby Corn, Broccoli, Soy Ginger Teriyaki, Sweet & Spicy Garlic, Hoisin BBQ Mashed Potato Station $7.95 Yukon Gold Whipped Potato, Baby Red (skin on) Mashed Potato, Bacon, Scallion, Sour Cream, Cheddar, Pulled Pork, broccoli, Brown Gravy All stations are chef attended at a rate of $125 per hour / per chef / per station
19 Passed Hors d Oeuvres Prices per dozen Hot Spanakopita $32 Mushroom Caps $32 stuffed with Choice of Vegetarian or Italian Sausage Mini Meatballs $24 selection of Swedish, BBQ or Merlot Demi Mini Mozzarella Sticks $31 with Marinara Sauce Mini Egg Rolls $36 Vegetarian with Sweet & Sour Sauce Chicken Satay $38 Thai Peanut BBQ Mini Arancini $24 Mini Beef Wellington $48 Mini Crab Cakes with Remoulade $48 Burger Sliders $48 Day Boat Scallops wrapped in Bacon $50 Clams Casino $38 Cold Bruschetta $32 Mushroom with local Honey and Asparagus, Apple, Walnut, Goat Cheese Crostini, Tuna Tartare Spoons $32 Beef Tartare Crostini s $32 Compressed Melon with Basil & Balsamic Vinegar $24 Caprese Skewers $36 Raw Oysters $30 Served with Cocktail Sauce, Mignonette and Lemon Wedges Raw Clams $30 Served with Cocktail Sauce, Mignonette and Lemon Wedges Shrimp Cocktail per piece (Jumbo Gulf Shrimp $2.50 / Colossal Black Tiger Shrimp $4.50) Served with Cocktail Sauce and Lemon Wedges
20 Displays Cold Hors D oeuvres Displays Seasonal Fresh Vegetable Crudité $3.95 per person Selection of Fresh Vegetables served with Ranch Dip Imported and Domestic Cheese Display $4.95 per person Served with an Assortment of Crackers Seasonal Fresh Fruit Display $4.95 per person Seasonal Fruit, Melon and Berries, Served with Yogurt Dip Antipasto Display $11.95 per person Imported Prosciutto, Soppressata, Marinated Artichokes and Roasted Red Peppers, Mediterranean Olives, House made Hummus, Pita Chips and Soft Pita Raw Bar Display $19.00 per person (25 person minimum) Oysters, Clams, Shrimp, Lobster, Cocktail Sauce, Mignonette Dessert and Coffee Display Minimum 15 people Miniature Dessert Display $11.95 per person Chef s Selection of Miniature Pastries, Assorted Petite Cakes, Mini Cheesecakes and Tortes Coffee Station $11.95 per person Freshly Brewed Coffees presented with Chocolate Shavings, Crushed Peppermint, Cinnamon Sticks, Fresh Whipped Cream, Flavored Syrups, Assorted Hot Teas and Scones
21 Children s Menu $12.95 per person (12 years old and under) Select one for all guests: Chicken Fingers Grilled Barbeque Chicken Breast Hamburger or Cheeseburger Mac and Cheese All Meals Served with Fries & Beverage
22 House Package 1 Hour: $15 / guest 2 Hours: $23 / guest 3 Hours: $31 / guest 4 hours: $39 / guest Included with a selection of house brand liquors including vodka, gin, rum, whiskey, bourbon, and scotch Wines (choose 2)- Santa Marina Pinot Grigio Excelsior Chardonnay Mont Gras Cabernet Colores del Sol Malbec Rosemount Pinot Noir Beer Included- Labatt Blue Labatt Blue Light Beverage Service Call Package 1 Hour: $19 / guest 2 Hours: $31 / guest 3 Hours: $43 / guest 4 Hours: $55 / guest Liquors Included- Titos Vodka, Tanqueray Gin, Bacardi Rum and Captain Morgan Spiced Rum, Seagram s 7 Whiskey, Jim Beam Bourbon, Dewar s Scotch, Jose Cuervo Wines (choose 4)- Santa Marina Pinot Grigio Salmon Run Riesling Excelsior Chardonnay Mont Gras Cabernet Colores del Sol Malbec Rosemount Pinot Noir Beer (choose3)- Labatt Blue Labatt Blue Light Michelob ultra Sam Adams Sierra Nevada Pale Ale One bartender per 100 guests for a fee of $100 up to 4 hours Each additional hour is $25 Premium Package 1 hour: $28 / guest 2 hours: $38 / guest 3 hours: $48 / guest 4 hours: $58 / guest Liquors Included- Titos Vodka, Kettle One Vodka, Bombay Sapphire Gin, Bacardi Rum, Captain Morgan Spiced Rum, Crown Royal Whiskey, Jim Beam, Jack Daniels, Johnny Walker Red Scotch, Jose Cuervo Wines (choose 4)- Santa Marina Pinot Grigio Matua Sauvignon Blanc Flora Springs Chardonnay Austerity Cabernet Colores del Sol Malbec Rosemount Pinot Noir Chateau St. Jean Red Blend Salmon Run Riesling Sparkling- Veuve de Vernay Beer (choose 4)- Labatt Blue Labatt Blue Light Michelob Ultra Amstel Light Heineken Sierra Nevada Pale Ale Sam Adams Boston Lager
23 Beverage Service Wines: Glass Bottle White Santa Marina Pinot Grigio $8 $28 Excelsior Chardonnay $8 $28 Chateau St. Jean Chardonnay $9 $34 Flora Springs Chardonnay $10 $48 Matua Sauvignon Blanc $9 $36 Salmon Run Riesling $8 $32 House Rosé $9 $34 Red Colores del Sol Malbec $8 $28 Rosemount Pinot Noir $8 $28 Chateau St. Jean Red Blend $8 $28 Mont Gras Cabernet $8 $28 Chateau St. Jean Cabernet Sauvignon $9 $34 Beer: Domestic: $5 per bottle Labatt Blue Labatt Blue Light Michelob Ultra Budweiser Bud Light Import and Craft: $6 per bottle Sam Adams Boston Lager Corona Amstel Light Heineken Sierra Nevada Pale Ale Cash Bar & Hosted Bar: Sparkling Veuve de Vernay French Sparkling $9 $34 Franco Amoroso Prosecco $9 $36 One bartender per 100 guests for a fee of $100 up to 4 hours Each additional hour is $25 House Cocktails: $8 Call Cocktails: $9 Premium Cocktails: $10 Wine: $8, $9, $10 Domestic Beer: $5 Import / Craft: $6 Local Brews available upon request
24 Beverage Service Beer, Wine & Soft Drink Package 1 hour $12 / guest 2 hour $17 / guest 3 hour $22 / guest Includes: Labatt Blue Labatt Blue Light Sam Adams Boston Lager Seasonal Selection Santa Marino Pinot Grigio Excelsior Chardonnay Mont Gras Cabernet Rosemount Pinot Noir Assorted Sodas & Juices One bartender per 100 guests for a fee of $100 up to 4 hours Each additional hour is $25
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CATERING MENU Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take a moment to
More informationCATERING MENUS Arrow Drive Raleigh, NC RaleighCrabtreeValley.hgi.com
CATERING MENUS 3920 Arrow Drive Raleigh, NC 27612 919.782.7525 RaleighCrabtreeValley.hgi.com reception ~ cold canapes antipasti skewers artichoke, mozzarella, tomato & green olives balsamic drizzle caprese
More informationSocial Event Package. Brunch Buffet muffins, croissants, danish, pastries. Plated Lunch Menu served two course meal featuring main course and dessert
Social Event Package Brunch Buffet muffins, croissants, danish, pastries cold selections garden greens, caesar salad, potato salad, tomato bocconcini salad, smoked salmon hot selection bacon, sausage,
More informationHors D oeuvre Displays
Hors D oeuvre Displays (Each serves approximately 50 people) Fresh Vegetable Crudités with Herb Ranch Dip - $130 Domestic Cheese and Fruit Display with Sliced French Bread - $125 Artisan Cheese Display
More informationC A T E R I N G M E N U
C A T E R I N G M E N U BREAKFAST Hearty Breakfast Buffet - 14 Scrambled eggs, applewood smoked bacon, country sausage patties, stone-ground grits, breakfast potatoes, seasonal sliced fruit and freshly
More informationBanquet Dinner Menu 2018
Banquet Dinner Menu 2018 4901 Linglestown Road Harrisburg, PA 17112 717-657-3212 www.colonialgolftennis.com Dinner Dinner Buffet Includes: Garden Salad with Cucumbers & Tomatoes Fresh Baked Rolls Choice
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
Party Menu OPTION #1: (Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra) BREAKFAST OR LUNCH GATHERING - $13 per person CHOICE OF 4 BREAKFAST OPTIONS OR 1 DELI
More informationCatering Menus Doubletree by Hilton San Diego Downtown 1646 Front Street San Diego, CA Sales & Catering Department Tel.
Catering Menus 2017 Doubletree by Hilton San Diego Downtown 1646 Front Street San Diego, CA 92101 Sales & Catering Department Tel. 619-819-4651 Continental Breakfasts **Minimum of 10 People** Traditional
More informationRolling Hills Country Club Banquet Menu 2019
Rolling Hills Country Club Banquet Menu 2019 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
More informationRenaissance Philadelphia Rehearsal Dinner
Renaissance Philadelphia Rehearsal Dinner Your rehearsal dinner is the beginning of your wedding festivities and a wonderful way to welcome guests from near and far. We welcome the opportunity to host
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H O L I D A Y P A C K A G E S EACH PACKAGE TO INCLUDE: ONE HOUR OF HORS D OEUVRES PLATED, BUFFET OR STATIONED DINNER MAITRE D FOR THE EVENING OF YOUR EVENT VO T IVE CANDLES T O ACCENT YO UR DINING T ABLES
More informationCATERING MENU. Plated Breakfasts 3 Breakfast Buffets 3. Lunch Entrées 4 Lunch Buffets 5 Boxed Lunches 6
CATERING MENU CATERING MENU TABLE OF CONTENTS Breakfast... page 3 Plated Breakfasts 3 Breakfast Buffets 3 Lunch... page 4 Lunch Entrées 4 Lunch Buffets 5 Boxed Lunches 6 Hors d Oeuvres... page 7 Dinner...
More informationBreakfast Buffets Buffets include Coffee and Hot Tea Selections Minimum of 25 guests or $ small group fee applied
Breakfast Buffets Buffets include Coffee and Hot Tea Selections Minimum of 25 guests or $100.00 small group fee applied Sunrise Continental Assorted Chilled Fruit Juices Assorted Muffins and Pastries Served
More information2017 Catering Menus Kruse Oaks Dr. Lake Oswego, OR p:
2017 Catering Menus Table of Contents Meeting Packages Pages 3-4 Breakfast...Pages 5 Breaks...Pages 6-7 Lunch.Pages 8-12 Dinner...Pages 13-15 Hors D oeuvres Pages 16-18 Page 2 COMPLETE BREAK PACKAGE Additional
More informationBreaks. Sweet Tooth Break $6.95 per person. Assorted Fresh Baked Cookies, Fudge Brownies, Milk & Bottled Water. Coffee Break $2.
Breaks Sweet Tooth Break $6.95 per person Assorted Fresh Baked Cookies, Fudge Brownies, Milk & Bottled Water Coffee Break $2.50 per person 100% Columbian coffee - Regular and Decaffeinated Herbal Tea Assortment
More informationIncludes freshly brewed iced tea, coffee, and an assortment of Bigelow hot teas. $12.95 per person
Catering Menu BREAKFAST Includes freshly brewed iced tea, coffee, and an assortment of Bigelow hot teas. SUNRISE BUFFET $12.95 per person Assorted Fruit Juices Fresh Cut Seasonal Fruits and Berries Oatmeal
More informationSunday Brunch. Fluffy Scrambled Eggs
Shoreline Breakfast Buffet Chilled Orange, Grapefruit & Cranberry Juices Scrambled Eggs, Bacon, Country Sausage and Home-Fried Potatoes Granola, Dry Cereals and Cold Milk Baskets of Bakery items to include:
More informationHoliday Party Banquet Suggestions
Holiday Party Banquet Suggestions Plated Lunch 2 Plated Lunch All entrees are accompanied by your selection of one Holiday Starter, Main Entrée Selection, Choice of a Plated Dessert, Fresh Baked Rolls
More informationBREAKFAST THE HEALTHY START $14
EVENT MENU BREAKFAST FRESH START $13 Freshly Baked Pastries, Croissants, Danish & Blueberry Muffins NY Style Bagels with Cream Cheese, Whipped Butter & Fruit Preserves THE HEALTHY START $14 Blueberry Muffins
More informationCONTINENTAL BREAKFAST BUFFET TRADITIONAL BREAKFAST BUFFET NOW BOARDING BREAKFAST BUFFET ASSORTED DONUT HOLES WHOLE FRUIT CROISSANTS FRUIT SALAD
CONTINENTAL BREAKFAST BUFFET ASSORTED MUFFINS ASSORTED PASTRIES ASSORTED BAGELS YOGURT PARFAITS ASSORTED DONUT HOLES WHOLE FRUIT CROISSANTS FRUIT SALAD TRADITIONAL BREAKFAST BUFFET NOW BOARDING BREAKFAST
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Meeting and Banquet Menu Selections Hampton Inn Oceanfront 1515 First Street North Jacksonville Beach, Florida 904-241-2311 We love having you here Meeting Rooms The Hampton Inn Oceanfront offers a unique
More informationWedding Cocktail Hour Hors d oeuvres
Wedding Cocktail Hour Hors d oeuvres Warm Goat Cheese and Spinach Tartlet Chicken Dijon en Croute Crab Stuffed Mushroom Caps Mini Beef Wellington Jalapeno Poppers Mini Vegetable Quiche Mini Raspberry Brie
More informationBANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA SUNSETKEYCOTTAGES.COM
BANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA 33040 305.292.5300 SUNSETKEYCOTTAGES.COM RECEPTION HORS D OEUVRE MENU STATIONED OR PASSED GOAT CHEESE CROSTINI WITH TOMATO JAM Herb Goat Cheese and Sugar
More informationSeasons Catering MENU HORS D OEUVRES
MENU 1505 Hyde Park Avenue Hyde Park, MA 02136 Office - 617-333-4334 Cell - 617-719-7568 Sheila@SeasonsofBoston.com HORS D OEUVRES Chicken Quesadilla with Chipotle Cream Chicken Satay with Peanut Sauce
More informationBreakfast. * All prices listed are per person and subject to 21% service charge and 7% sales tax * Pittsburgh-East Liberty
Breakfast Wallace's Continental premium herbal and black hot teas chilled orange and cranberry juice seasonal fresh fruit, assorted breakfast pastries with select fruit preserves 14 Governor s Deluxe Continental
More informationHoliday Inn Biltmore East Catering Menus
Start your morning off right! The Doughnut Shop Freshly Baked assorted doughnuts, freshly brewed coffee, decaffeinated coffee and a selection of herbal teas. $7 per guest Jump Start $9 per guest Assorted
More informationOFF SITE CATERING BREAK TIME FROM THE BAKERY. Afternoon Break. Heart Healthy Break. Breakfast Sandwiches. Sweet Treat. Coffee, Decaf, Tea, Soft Drinks
BREAK TIME Afternoon Break Coffee, decaf, tea, soft drinks, bottled waters, cookies and assorted snacks. $7.75 per person Breakfast Sandwiches Choice of egg, bacon, ham or sausage and cheese served on
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Banquet and Catering Menu Revised 1/12 Breakfast Buffets Options Available From 7A-10A Our Breakfast Buffets Include: Chilled Orange, Apple, and Cranberry Juices Freshly Brewed House Blend and Decaffeinated
More informationHoliday Inn South County Center 6921 South Lindbergh Blvd. St. Louis, MO
Holiday Inn South County Center 6921 South Lindbergh Blvd. St. Louis, MO 63125 314.892.3600 Breakfast Deluxe Continental Breakfast Buffet will have Continuous Service for 1 Hour Chef s Selection of Homemade
More informationHors d oeuvres Small serves 50 guests / Large serves 100 guests
Please contact the Club s Food and Beverage Director, Jim Tieck, if you have any questions or concerns. jtieck@dakotadunescountryclub.com 605-232-3000 All china, glassware, silverware and linens are included
More informationConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
CONTINENTAL Freshly Squeezed Juices Bake Shop Specialties Fresh Fruit Display Butter, Jams & Preserves $1 per person MORNING BOKX DELUXE CONTINENTAL Freshly Squeezed Juices Bake Shop Specialties Bagels
More informationCorporate Menu sdcreativecatering.com
Corporate Menu 858.750.2365 sdcreativecatering.com Breakfast HOT BREAKFAST 106... Creative Breakfast Wrap: Scrambled eggs, home-style potatoes, cheddar cheese and your choice of bacon, sausage, ham or
More informationConference Catering Guide
Conference Catering Guide Each Selection Includes: > Assortment of Chef s Choice Pastries > Oatmeal or Cold Cereal > Seasonal Fresh Fruit > Yogurt and Granola > Water, Juice, Hot Tea and Coffee BREAKFAST
More informationHomewood Suites by the Waterfront
Homewood Suites by Hilton @ the Waterfront Breakfast Options Lighthouse Breakfast Buffet Assorted Juices Scrambled Eggs Bacon or Sausage Links Breakfast Potatoes Freshly Sliced Seasonal Fruits Assorted
More informationPlate. at Hotel Utica. Wedding Reception Packages SENECA PLATED DINNER PACKAGE
Plate at Hotel Utica Wedding Reception Packages SENECA PLATED DINNER PACKAGE Two-course menu includes: four-hour well open bar (house brands), crudite display and two passed hors d'oeuvres served during
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Mansion Catering Guide REHEARSAL DINNER Served buffet style Each Selection Includes: > Choice of Cookies, Brownies, Lemon Bars or Apple Bars > Water, Iced Tea, Hot Tea and Coffee > China Dinnerware ITALIAN
More informationMORNING & AFTERNOON BREAKS
MORNING & S MORNING BREAKS COFFEE BREAK Fresh Brewed Regular & Decaffeinated Coffee Assortment of Specialty Hot Teas GRANDMA S KITCHEN Assorted Fruit Juices Pound Cake & Coffee Cakes Market Fresh Fruit
More informationREHEARSAL DINNER PLATED DINNER
REHEARSAL DINNER PLATED DINNER ALL PLATED DINNERS INCLUDE HOUSE SALAD, CHEF'S CHOICE VEGETABLE AND RICE, POTATOES OR PASTA, FRESHLY BAKED ROLLS WITH BUTTER, CHEF'S CHOICE DESSERT, WATER AND TEA SERVICE
More informationSpecial Events Guide. REBEL 50 Exchange Terrace Providence, RI
Special Events Guide REBEL 50 Exchange Terrace Providence, RI 02903 www.rebelri.com 401 480 2096 arolin@rebelri.com Passed Hors D oeuvres Bacon Wrapped Scallops Mini Beef Wellington Horseradish Crema
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Garden Grille Hilton Garden Inn Atlanta Airport North Catering Menu Breakfast Buffet Continental $14 Per Person Breakfast Pastries including Danishes, Muffins, Freshly Baked Bagels, and Assorted Breads
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HILTON SEATTLE 2015 RECEPTION MENU RECEPTIONS - BUFFET Reception buffets are based on guarantee guest count and for 2 hour time period SODO RECEPTION Seasonal Fruit Skewers orange ginger chili sauce Chicken
More informationMORNING STRETCH Pricing is listed per person and subject to 20% service charge and 8.25% sales tax.
MORNING STRETCH LIGHT START $12 Assortment of Muffins, Danishes & Breakfast Breads Build your own Oatmeal Selection of Fruit Yogurts Seasonal Sliced Fruit Display Orange Juice, Cranberry Juice, Fresh Brewed
More informationThe Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese
CATERING MENU BREAKFAST BUFFET The Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese Health Nut - $13 per guest Sliced seasonal fruit,
More informationCatering Menu. Cleveland Independence 6200 Quarry Lane Independence, Ohio
Catering Menu Cleveland Independence 6200 Quarry Lane Independence, Ohio 44131 216-447-1300 www.clevelandsouth.doubletree.com Breakfast Breakfast CONTINENTAL BREAKFAST Assorted Pastries, Breakfast Breads
More information(35 PERSON MINIMUM) AVAILABLE FOR 20 TO 34 PERSONS AT A SURCHARGE OF 1.00/PERSON SERVED FOR UP TO ONE AND ONE HALF HOURS
CATERING MENU BREAKFAST BUFFETS (35 PERSON MINIMUM) AVAILABLE FOR 20 TO 34 PERSONS AT A SURCHARGE OF 1.00/PERSON SERVED FOR UP TO ONE AND ONE HALF HOURS INCLUDES: FAIR TRADE ORGANIC REGULAR AND DECAFFEINATED
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Catering Menus Banquet Reception Reception Selections Build your own Walk Around Dinner Buffet, Heavy Reception or enhance your Pre-Dinner Reception and Cocktail Hour. *Minimum of Two Reception Stations
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BANQUET CATERING MENUS 1 BREAKFAST Continental Breakfast Freshly Squeezed Orange Juice, Apple Juice, and Cranberry Juice Assortment of Freshly Baked Pastries, Muffins and Breads, Butter, Preserves and
More informationC A T E R I N G M E N U
C A T E R I N G M E N U B R E A K F A S T B U F F E T S Includes, Hot Water for Tea & Cocoa Continental Breakfast Choice of Three Chilled Juices Orange, Apple, Cranberry, Grapefruit, Tomato Fresh Sliced
More informationDear Guest, Catering Sales Manager Hughes Landing Blvd The Woodlands, TX
Wedding Menus Dear Guest, Special occasions don t happen very often; that s what makes them special! So when that big day comes, you want to celebrate. At Embassy Suites The Woodlands/Hughes Landing we
More informationThank you for considering Seasons for your event needs. We look forward to the opportunity to serve you.
Thank you for considering Seasons for your event needs. We look forward to the opportunity to serve you. We have many different options to suite your specific needs and proudly offer the following amenities
More informationBLUE HERON PINES GOLF CLUB. Catering Packages
BLUE HERON PINES GOLF CLUB Catering Packages BREAKFAST MENUS (Available until 11 am) RISE & SHINE CONTINENTAL Assorted Breakfast Sandwiches Egg & Cheese; Bacon, Egg & cheese; Sausage, Egg & cheese Sliced
More informationW E L C O M E. Dear Guest,
W E L C O M E Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take a moment to
More informationCATERING MENU. Lexington, Kentucky 5532 Athens Boonesboro Road, Lexington, KY, lexingtonkyhotel.net
CATERING MENU Lexington, Kentucky 5532 Athens Boonesboro Road, Lexington, KY, 40509 859-263-5241 lexingtonkyhotel.net 859-263-5241 lexingtonkyhotel.net STARTING GATE Freshly Brewed Coffee and Decaffeinated
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Red Rock Catering Catering Menus & Bar Services 321 W. 8th Avenue Spokane, WA 99204 509-459-0000 Red Rock Catering Policies and Procedures DROP OFF MENUS Drop off menus are delivered and set up on decorated
More informationEvening Menus. All food and beverage items are subject to 11.5% Va. Sales Tax and 20% Service Charge
Evening Menus Hors D oeuvres Butler Passed Hors D oeuvres (Priced Per Piece) Pulled Pork Sliders $3.00++ Coconut Chicken Fingers $2.00++ Crab Poppers $2.50++ Spanakopita $1.50++ Fried Ravioli with Pesto
More informationBreakfast Buffets. The Continental. Morning Scrambler. Sunrise. French Toast. Additions - per person. Breakfast Beverages
Breakfast Buffets The Continental Scones & Danish Pastries Yogurt Cups & Granola Assorted Whole Fruit Basket Breakfast Juice Coffee, Decaf, & Hot Tea 8.99 Sunrise Scones & Danish Pastries Fresh Fruit Salad
More informationWe can also customize the look of the room for you with our Paint the Walls with Light Package. Ask about it!
Perfect Weddings...One at a Time. Thank you for choosing Indian Hill for your special day. Indian Hill is a beaming example of traditional New England golf course architecture, service, and hospitality.
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HoLiday MenuS www.acc-mtwashingtonconferencecenter.com BASIC BRUNCH Assorted Muffins, Danish and Croissants Jams, Butter and Spreads Fresh Cut Fruit and Berries Cheddar Cheese Scrambled Eggs Bacon and
More informationSilver Package. Warm Rolls with Butter Starbuck's Coffee, Decaffeinated Coffee, Tazo Tea and Water Service with Dinner
Silver Package House Salad Midwest Field Greens with Cucumber, Tomato and Carrots (Select Two Dressings) Buttermilk Sage Balsamic Vinaigrette Champagne Honey Vinaigrette Beer & Wine Bar Package 4 Hours
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Wedding Plated Dinner Package Welcome Reception Domestic Cheese Display with an Assortment of Crackers Fresh Vegetable Display with Dip Toast House Champagne and Sparkling Grape Juice Plated Dinner Includes
More informationBanquet Menus Break Services Minimum Guarantee of 10 People
Banquet Menus Break Services Minimum Guarantee of 10 People Simply Coffee & Tea Superior Royal Cup Terrazzo Roast Regular and Decaffeinated Coffee, black and Herbal Teas $6.95 per person Cookie Break Fresh
More informationAvon Oaks Country Club Detroit Road Avon, OH
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More informationExecutive Meeting Break (Minimum 10 Guests. Includes all three breaks)
Executive Meeting Break (Minimum 10 Guests. Includes all three breaks) Morning Starter Assorted Chilled Fruit Juices to Include: Orange and Apple A Variety of Freshly Baked Pastries to Include: Croissants,
More information2018 Wedding Packages
2018 Wedding Packages Package 1 Vegetable Crudité with Trio of Dips (Ranch, Sundried Tomato, Creamy Parmesan) Domestic Cheese Display with Crostini and Cracker Assortment Two Additional Hors d oeuvres
More informationThank you for your interest in the Hilton Garden Inn.
Thank you for your interest in the Hilton Garden Inn. We are pleased that you are giving us the opportunity to make your event a success! If you are unable to find the right combination for your event,
More informationBar Services. Tier 1 Select Draft Beers 4. Featured Wines 6. Snead s Specialty Cocktails. Stolichnaya, Don Q, Old Forester, Jose Cuervo
Bar Services Tier 1 Select Draft Beers 4 Featured Wines 6 Snead s Specialty Cocktails Stolichnaya, Don Q, Old Forester, Jose Cuervo 1800 6 Tier 2 All Draft Beers 5.50 Front Nine Wines Varied Premium Cocktails
More informationTuscarora Mill Private Events. Spring/Summer 2018
Tuscarora Mill Private Events Spring/Summer 2018 Breakfast Buffet $25 (Before 10am) Served with Assorted Muffins, Pastries and Coffee (Minimum of 12 Guests) Choose One: Oatmeal, Raisins, Brown Sugar Fresh
More information2014 Event Menus St. Ives Drive, Stanwood, MI
2014 Event Menus 231.972.4837 9900 St. Ives Drive, Stanwood, MI 49346 www.tullymoregolf.com Breakfast ~ minimum of 20 guests. additional charge for under minimum ~ The Continental Buffet assorted chilled
More informationAPPETIZERS. BUTLER PASSED Priced Per Person or as a Package $22 for 6 Items $26 for 8 Items. STATIONARY APPETIZERS Platters Serves 15 guests
APPETIZERS BUTLER PASSED Priced Per Person or as a Package $22 for 6 Items $26 for 8 Items $6 Coffee-Encrusted Beef Skewer Tender Beef Tips, Crumbled Blue Cheese, Bourbon Caramel $5 Ahi Poke Fresh Ahi,
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