Wedding Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs
|
|
- Sydney McCormick
- 5 years ago
- Views:
Transcription
1 PURGATORY GOLF CLUB Wedding Menu Please Consult Our Food & Beverage Director for Your Banquet Needs E 216th Street Noblesville, IN purgatorygolf.com
2 Hors d `Oeuvres HORS D OEUVRES ARE SOLD IN QUANTITIES OF 50 For minute cocktail hour prior to full dinner, 3-4 pieces per person recommended serving suggestion. Hors d Oeuvres may be served buffet or passed. COLD Bruschetta... $55 BLT Crostini... $55 Mango Chutney Deviled Eggs... $55 Whipped Basil Ricotta and Strawberry Crostini... $65 Bacon and Goat Cheese Lollipop... $65 Caprese Skewer... $70 Antipasto Skewer with Lemon Olive Oil... $70 Prosciutto Wrapped Asparagus with Balsamic Reduction... $70 Shrimp Ceviche Spoons... $70 Cocktail Shrimp with Vodka Cocktail Sauce... $80 Ahi Tuna with Wasabi Mayonnaise on Wonton Crisp... $90 Chilled Cucumber and Crab Soup Shooter... $100 HOT Mini Meatballs with Jack Daniel s BBQ, Korean BBQ or Marinara... $35 Goat Cheese and Sage Stuffed Mushrooms... $55 Mini Truffled Twice Baked Potatoes with Cheddar and Bacon... $60 Sausage Stuffed Mushrooms... $65 Jalapeño and Jack Cheese Tartlets... $75 Southwestern Eggrolls with Chipotle-Lime Dipping Sauce... $80 Beef and Black Bean Taquitos with Fiesta Dipping Sauce... $80 Thai Chicken Satay with Peanut Sauce... $115 Mediterranean Chicken Skewer with Tapenade Yogurt Sauce... $115 Roasted Cauliflower and Quinoa Mini Taco with Avocado Crema... $125 Mini Crab Cakes with Lemon Aioli... $125 Moroccan Chicken and Cous Cous Cup with Tahini Yogurt Sauce... $135 Korean BBQ Beef Skewers... $150 1
3 Mini Grilled Cheese and Tomato Soup Shooter... $150 Shrimp and Grits Cup... $150 Mini Fish Taco with Sriracha Slaw and Cilantro-Lime Crema... $150 Mini Steak Taco with Chimichurri Slaw and Cotija Cheese... $150 Mini Beef Wellington... $175 DISPLAYS - SERVES 50 GUESTS Imported and Domestic Cheese Display with Crackers... $175 Fresh Seasonal Fruit Display... $125 Fruit Skewer Display with Honey-Yogurt Dip... $140 Seasonal Vegetable Crudité with Ranch Dip... $100 Grilled Vegetable Display with Olives and Pita Chips... $140 Tuscan Display with Italian Meats, Cheeses, Marinated Vegetables, Grilled Bread, Olive Oil and Balsamic Vinegar... $250 Bruschetta Display with Toasted Baguette Slices, Traditional Bruschetta, Edamame Pesto, Roasted Eggplant & White Bean Bruschetta, Tapenade, Arugula, Charred Corn, Bacon Jam, Lemon Ricotta and Parmesan Cheese... $250 Hummus Display with Traditional Hummus, Roasted Red Pepper Hummus and Avocado Hummus Served with Fresh-Fried Tortilla Chips and Pita Chips... $225 CHIPS AND DIP STATION $125 - SERVES 50 GUESTS Served with Fried Tortilla Chips Choice of 3 Dips Traditional Queso Dip Hot Maryland Crab Dip Spinach Artichoke Dip Guacamole 2 Buffalo Chicken and Bleu Cheese Dip Pico De Gallo Corn and Black Bean Salsa Tomatillo Salsa Verde
4 Stations CARVING STATIONS*- SERVES 50 GUESTS Sage Roasted Turkey Breast $210 With Pan Gravy and Cranberry Sauce Herb Encrusted Pork Loin $225 With Warm Autumn Applesauce and Condiments Carved Virginia Honey Ham $175 Serves Up To 50 With Warm Pineapple and Raisin Sauce Blackened Salmon $190 With Cilantro-Lime Crema and Lemon-Dill Cream Sauce Smoked Brisket Market With Jack Daniel s BBQ Sauce, Korean BBQ Sauce and Maple BBQ Sauce Garlic and Cracked Pepper Spiced Beef Top Round Market Accompanied with Au Jus, Horseradish and Condiments Rosemary Crusted Ribeye Market Accompanied with Au Jus, Horseradish and Condiments *$80 for Station Attendant MASHED POTATO BAR $7.95 PER PERSON **$3.95 per person to substitute with dinner menu Bacon Ham Broccoli Green Onions Caramelized Onions Parmesan Cheese 3 Cheddar Cheese Pepper Jack Cheese Roasted Red Pepper Sautéed Mushrooms Sour Cream Roasted Garlic
5 MAC & CHEESE BAR $7.95 PER PERSON **$3.95 per person to substitute with dinner menu Bacon Ham Broccoli Green Onions Caramelized Onions Bleu Cheese Roasted Red Pepper French Fried Onions Asparagus Jalapenos Pico de Gallo Buttered Crackers PASTA STATION CHOICE OF 2 PASTAS $17.95 PER PERSON Cheese Tortellini with Red Wine Marinara, Penne Pasta with Alfredo Sauce, Cavatappi with Meat Sauce or Rigatoni with Vodka Sauce Served with Garlic Bread Add Caesar Salad for $3 per person Add Garlic and White Wine Sautéed Shrimp for $2 per person Includes Selection of Toppings: Grilled Chicken Italian Sausage Meatballs Artichokes Sautéed Onions Black Olives Sautéed Peppers Fresh Basil Peas Sun-Dried Tomatoes Fresh Parmesan Cheese TACO BAR $18.95 PER PERSON Chipotle Shredded Chicken Cumin and Chili Ground Beef Spanish Rice Refried Black Beans Hard and Soft Taco Shells Toppings: Mexican Slaw Shredded Lettuce Diced Tomato Diced Onions Shredded Cheese Cotija Cheese 4 Additions: Carnitas Shredded Pork, Chorizo & Potato or Blackened Shrimp for $2 per person Add Chips and Dips for $3 per person Sour Cream Pickled Jalapeño Fresh Cilantro Black Olives Lime Wedges
6 Buffet Entrées ALL ENTRÉES INCLUDE CHOICE OF: SALAD, STARCH AND VEGETABLE ROLLS AND BUTTER ICED TEA, LEMONADE AND COFFEE Prices listed are for single entrée buffets. For double entrée buffets, add $7 per guest to the cost of the higher priced menu item. CHICKEN $26 Chili Rubbed Grilled Chicken with Mango Salsa and Lime Sour Cream Chipotle-Peach Glazed Chicken Cilantro Tequila Grilled Chicken with Avocado and Corn Salsa Wild Mushroom Chicken Marsala Parmesan Crusted Chicken Milanese with Lemon and Parsley Breaded Chicken Parmesan with Red Wine Marinara Harissa-Rubbed Chicken with Tahini Yogurt Sauce BEEF Apricot-Bourbon Glazed Brisket $28 Dry Rubbed Flank Steak with Arugula, Charred Corn and Tomato Salsa $29 Worcestershire Marinated Flank Steak with Beef Jus $29 Mojo Marinated Skirt Steak with Citrus Salsa $30 Grilled Skirt Steak with Chimichurri $30 Red Wine Braised Beef Short Rib with Sauce Bordelaise $32 PORK $27 Grilled Pork Loin with Jack Daniels BBQ Rosemary and Garlic Crusted Pork Loin with Natural Jus Pork Loin with Horseradish Apricot Chutney Roasted Pork Loin with Apple-Maple Compote 5
7 FISH Almond Crusted Tilapia with Fresh Fruit Salsa $26 Spinach Topped Tilapia with Parmesan Cream Sauce $26 Grilled Salmon with Lemon-Dill Cream Sauce $27 Honey-Soy Seared Salmon with Asian Slaw $27 Blackened Grouper with Cajun Cream Sauce $29 Cornmeal Crusted Grouper with Roasted Lemon Caper Sauce $29 SALADS House Salad with Cucumber, Tomato, Red Onion, Cheddar Cheese, Buttermilk Ranch and Balsamic Vinaigrette Caesar Salad with Crisp Romaine, Homemade Caesar Dressing, Croûtons and Shredded Parmesan Cheese Spinach Salad with Feta, Bacon, Toasted Almonds, Red Onion and Raspberry Vinaigrette Strawberry Field Salad with Pecans, Bleu Cheese, Red Onion, Buttermilk Ranch and Balsamic Vinaigrette STARCHES Herb Roasted Red Potatoes Buttery Mashed Yukon Gold Potatoes 3 Cheese Mac N Cheese with Bacon and Scallion Cranberry-Apple Wild Rice Pilaf Mashed Potato Bar Loaded Mashed Potatoes with Bacon and Cheese Spinach and Parmesan Creamy Risotto VEGETABLES Additional $3.95 per Person Mac N Cheese Bar Additional $3.95 per Person Seasonal Vegetable Sauté with Fresh Herbs Green Beans with Almonds Roasted Root Vegetables Buttered Steamed Corn Sea Salt Roasted Asparagus Honey-Sriracha Carrots Sautéed Green Beans with Mushrooms and Onion 6 Buttery Penne Pasta with Shredded Parmesan and Fresh Parsley Homemade Creamed Corn Roasted Butternut Squash with Garlic Kale
8 Plated Entrées ALL ENTRÉES INCLUDE CHOICE OF: SALAD, STARCH AND VEGETABLE ROLLS AND BUTTER ICED TEA, LEMONADE AND COFFEE CHICKEN $30 Chili Rubbed Grilled Chicken with Mango Salsa and Lime Sour Cream Chipotle-Peach Glazed Chicken with Lime Butter Cilantro-Lime Grilled Chicken with Avocado and Corn Salsa Wild Mushroom Chicken Marsala Chicken Piccata with Lemon and Capers Breaded Chicken Parmesan with Red Wine Marinara Harissa-Rubbed Chicken with Tahini Yogurt Sauce Sun-Dried Tomato and Fresh Mozzarella Stuffed Chicken with Pesto Cream Sauce Chicken Cordon Bleu with Tarragon Cream Sauce Bacon Wrapped Chicken Stuffed with Zucchini and Fontina with Citrus Basil Relish BEEF Dry Rubbed Flank Steak with Arugula, Charred Corn and Tomato Salsa $32 Worcestershire Marinated Flank Steak with Beef Jus $32 Grilled Skirt Steak with Chimichurri $33 Smoked Sea Salt Rubbed Ribeye with Horseradish Cream $35 Peppercorn Crusted Ribeye with Mushroom Demi-Glace $35 Grilled Beef Fillet with Bleu Cheese Butter and Red Wine Reduction $39 Seared Beef Fillet with Green Peppercorn-Brandy Sauce $39 PORK $30 Rosemary and Garlic Crusted Pork Loin with Natural Jus Roasted Pork Loin with Apple-Maple Compote Grilled Pork Chop with Horseradish Apricot Chutney Artichoke and Mushroom Stuffed Pork Loin with Natural Gravy Walnut Pesto Stuffed Pork Loin with Roasted Garlic Butter 7
9 FISH Spinach Topped Tilapia with Parmesan Cream Sauce $29 Honey-Soy Seared Salmon with Asian Slaw $30 Blackened Grouper with Cajun Cream Sauce $32 Cornmeal Crusted Grouper with Roasted Lemon Caper Sauce $32 Macadamia Nut Crusted Mahi Mahi with Pineapple Salsa $32 Caribbean Spiced Mahi Mahi with Coconut Cream and Mango Gastrique $32 Vegetarian (MINIMUM OF 5 TO ORDER) Wild Mushroom Risotto $20 Vegetable Lasagna $19 Vegetable Enchiladas $18 Orecchiette with Broccolini and Goat Cheese $18 Grilled Portabella and Eggplant Napoleon with Tomato Jam $19 8
10 SALADS House Salad with Cucumber, Tomato, Red Onion, Cheddar Cheese, Buttermilk Ranch and Balsamic Vinaigrette Caesar Salad with Crisp Romaine, Homemade Caesar Dressing, Croûtons and Shredded Parmesan Cheese Spinach Salad with Feta, Bacon, Toasted Almonds, Red Onion and Raspberry Vinaigrette Strawberry Field Salad with Pecans, Bleu Cheese, Red Onion, Buttermilk Ranch and Balsamic Vinaigrette Baby Iceberg Wedge, Cherry Tomatoes, Smoked Bacon, Gorgonzola, Chives, Peppery Bleu Cheese Dressing Tomato Caprese, Fresh Mozzarella, Basil, Arugula, Crispy Prosciutto, Balsamic Reduction, Pesto Oil STARCHES Herb Roasted Mixed Baby Potatoes Buttery Mashed Yukon Gold Potatoes Loaded Mashed Potatoes with Bacon and Cheese Gruyere and Leek Potato Gratin 3 Cheese Mac N Cheese with Bacon and Scallion Cranberry-Apple Wild Rice Pilaf Spinach and Parmesan Creamy Risotto Coconut-Lime Rice VEGETABLES Seasonal Baby Vegetable Sauté with Fresh Herbs Green Beans with Mushrooms and Caramelized Cipollini Garlic Parmesan Roasted Asparagus Broccolini with Lemon Butter Sea Salt Roasted Asparagus Roasted Root Vegetables Honey-Sriracha Carrots Green Beans with Almonds Roasted Butternut Squash with Garlic Kale Kids Menus 3 12 YEARS, YOUNGER THAN 3 ARE COMPLIMENTARY #1 Chicken Fingers, French Fries, Apple Sauce $8 #2 Cheeseburger, French Fries, Mixed Fruit Cup $8 #3 Half Price If Going Through Buffet 9
11 Bar Packages Package prices include bar service for a 4 hour period and 1 bartender. There will be an $80 fee for each additional bartender for the event. The Bar package does not include tableside / cocktail service. All alcohol is served with a mixer. No shots, rocks, neats or martinis Hops & Grapes $18 Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra Canned Beer Moscato, Chardonnay, Merlot, Cabernet Sauvignon Premium Hops and Grapes $20 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, White Zinfandel, Pinot Noir, Cabernet Sauvignon Local Hops and Grapes $21 Choice of 3 Indiana Draft Craft Beers and 3 Indiana Wines House Bar $23 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, Merlot, Cabernet Sauvignon House Gin, Rum, Tequila, Vodka and Whiskey Call Bar $26 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, White Zinfandel, Pinot Noir, Cabernet Sauvignon Tanqueray Gin, Malibu, Captain Morgan Rum, Cuervo Silver Tequila, Svedka Vodka, Jim Beam Bourbon and Amaretto Di Saronno Premium Bar $32 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, White Zinfandel, Pinot Noir, Cabernet Sauvignon Bombay Sapphire Gin, Pyrat Rum, Cuervo 1800 Tequila, Absolut Vodka, Grey Goose Vodka, Crown Royal Whisky, Makers Mark Bourbon and Amaretto Di Saronno Unlimited Sodas $5 per person under 21 Add $3 per person for local craft draft beers A La Carte Pricing AVAILABLE FOR PURCHASE PRIOR TO EVENT House Wines by the Bottle $25 House Wines by the Case $250 Domestic Draft Beer by the Keg $325 Local Craft Draft Beer by the Keg Market Mimosas by the Bottle $30 10 PUR43210
Banquet Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs
PURGATORY GOLF CLUB Banquet Menu Please Consult Our Food & Beverage Director for Your Banquet Needs 12160 E 216th Street Noblesville, IN 46060 317.776.4653 purgatorygolf.com Hors d `Oeuvres HORS D OEUVRES
More informationEMBRACE. Purgatory Golf Club and All It Has to Offer
B A N Q U E T 317.776.4653 purgator ygolf.com M E N U 12160 E 216th Street Noblesville, IN 46060 EMBRACE Purgatory Golf Club and All It Has to Offer Whether you are planning a yearly event or special occasion,
More informationWedding Cocktail Hour Hors d oeuvres
Wedding Cocktail Hour Hors d oeuvres Warm Goat Cheese and Spinach Tartlet Chicken Dijon en Croute Crab Stuffed Mushroom Caps Mini Beef Wellington Jalapeno Poppers Mini Vegetable Quiche Mini Raspberry Brie
More informationWedding DELUXE PACKAGE
Wedding BUFFET PACKAGES DELUXE PACKAGE Choice of Two Hors d Oeuvres Choice of Salad Choice of One Entrée Choice of One Starch Choice of One Vegetable Fresh Baked Dinner Rolls $26.99 per person plus tax
More informationReception & Dinner Menu
Reception & Dinner Menu Paige Snyder Director Of Catering Sales psnyder@brierwoodcc.com 20% Taxable Club Service Charge & 8.75% Sales Tax Will Be Added to all Food and Beverage Sales Priced per piece and
More informationEvening Menus. All food and beverage items are subject to 11.5% Va. Sales Tax and 20% Service Charge
Evening Menus Hors D oeuvres Butler Passed Hors D oeuvres (Priced Per Piece) Pulled Pork Sliders $3.00++ Coconut Chicken Fingers $2.00++ Crab Poppers $2.50++ Spanakopita $1.50++ Fried Ravioli with Pesto
More informationEARLY MORNING ASSORTED DONUTS OR GIANT CINNAMON ROLLS AND COFFEE $3.50 SAUSAGE OR BACON, EGG AND CHEESE BISCUITS AND COFFEE $4.00
O U 317.776.4653 T I N purgator ygolf.com G M 12160 E 216th Street E N U Noblesville, IN 46060 EARLY MORNING ASSORTED DONUTS OR GIANT CINNAMON ROLLS AND COFFEE $3.50 SAUSAGE OR BACON, EGG AND CHEESE BISCUITS
More informationDinner Menu Packages
Dinner Menu Packages ~Per Person Price Includes All Food Items Listed~ ~Staffing, Rentals, Bar Service Priced Separately~ ~This menu is suited for Buffet or Plated style of service~ Collection One Three
More informationDear Guest, Catering Sales Manager Hughes Landing Blvd The Woodlands, TX
Wedding Menus Dear Guest, Special occasions don t happen very often; that s what makes them special! So when that big day comes, you want to celebrate. At Embassy Suites The Woodlands/Hughes Landing we
More informationAvon Oaks Country Club Detroit Road Avon, OH
Avon Oaks Country Club 32300 Detroit Road Avon, OH 44011 440-808-8255 Banquet Menu 2018/2019 Sit-down Service Single Entrée Plated Dinner $41.00 pp One Meat Entrée Plated Side Salad with choice of two
More informationDear Guest, Catering Sales Manager Hughes Landing Blvd The Woodlands, TX
Wedding Menus Dear Guest, Special occasions don t happen very often; that s what makes them special! So when that big day comes, you want to celebrate. At Embassy Suites The Woodlands/Hughes Landing we
More informationCATERING MENUS Arrow Drive Raleigh, NC RaleighCrabtreeValley.hgi.com
CATERING MENUS 3920 Arrow Drive Raleigh, NC 27612 919.782.7525 RaleighCrabtreeValley.hgi.com reception ~ cold canapes antipasti skewers artichoke, mozzarella, tomato & green olives balsamic drizzle caprese
More informationHagerty Center at NMC
Dinner Selections Available Between 5:00 PM and 8:00 PM. Buffet Buffet dinners include the following items: House-made bread Choice of two entrées Choice of salad, starch, and vegetable Choice of dessert
More informationHors D'oeuvre. Jalapeño Bites with Sweet and Sour Pineapple Sauce. Fried Mac and Cheese Balls. pineapple sauce
Hors D'oeuvre Jalapeño Bites with Sweet and Sour Pineapple Sauce Mix of cream cheese and parmesan with diced jalapenos breaded in panko bread crumbs and baked to a golden brown and served with homemade
More informationBear Creek Wedding Menu Sample
Bear Creek Wedding Menu Sample 5 Hour Reception (including cocktail hour) Cocktail Hour Choice of Six Butler passed hors d oeuvres Gourmet cheese & garden crudité display 4 Hour Open Bar Champagne Toast
More informationWedding Reception Menu
Wedding Reception Menu Brandon Montag, Director of Sales brandon@golden-arrow.com 518-523-1025 Alex Hanlon, Assistant Director of Sales Alexandra@golden-arrow.com 518-523-1026 Natasha Holderied, GM Generations
More informationDisplay (during cocktail hour): International Cheese and Fresh Fruit Display
All plated entrée selections are served with freshly baked rolls and butter, chef choice of starch and vegetable, along with coffee and tea buffet service. A third protein entrée option will incur an additional
More information$1.50 pp $4pp. Additional Side or Salad Additional Entrée. Beef/Pork: Vegetarian: Grilled Vegetable Ravioli. Poultry: Chicken Milanese
Artisan cheese board, chef choice rolls & butter, one salad, two sides, two entrees, coffee & tea service with dinner & dessert. Complimentary cake cutting and service to your guests. Cheese, fruit and
More informationBBQ Feast. Fajita Feast. $16.95 Select Two Entrees Beef Brisket Roasted Chicken BBQ Wings BBQ Ribs
$14.95 Pulled Pork Pulled Chicken Smoked Turkey Sliced Ham BBQ Feast $16.95 Beef Brisket Roasted Chicken BBQ Wings BBQ Ribs Select Two Appetizers Korean BBQ Meatballs Pulled Pork Sliders Chipotle Chicken
More informationHORS D OEUVRES HORS D OEUVRE PACKAGES
DINNER MENU HORS D OEUVRES The items listed below are some of our best sellers. Our Chef is happy to customize an appetizer package for your event based on budget and needs. Please contact your catering
More informationPlate. at Hotel Utica. Wedding Reception Packages SENECA PLATED DINNER PACKAGE
Plate at Hotel Utica Wedding Reception Packages SENECA PLATED DINNER PACKAGE Two-course menu includes: four-hour well open bar (house brands), crudite display and two passed hors d'oeuvres served during
More informationWedding Catering Menu
Wedding Catering Menu Fenwick Inn 13801 Coastal Highway Ocean City, MD 21842 Phone: (410) 250 1100 E-mail: info@fenwickinn.com Congratulations! Let us help you make all your wedding dreams come true and
More informationRolling Hills Country Club Banquet Menu 2018
Rolling Hills Country Club Banquet Menu 2018 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
More informationWedding Plated Dinner Package
Wedding Plated Dinner Package Welcome Reception Domestic Cheese Display with an Assortment of Crackers Fresh Vegetable Display with Dip Toast House Champagne and Sparkling Grape Juice Plated Dinner Includes
More informationBANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA SUNSETKEYCOTTAGES.COM
BANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA 33040 305.292.5300 SUNSETKEYCOTTAGES.COM RECEPTION HORS D OEUVRE MENU STATIONED OR PASSED GOAT CHEESE CROSTINI WITH TOMATO JAM Herb Goat Cheese and Sugar
More informationThe Charleston Touch $29.00 per person. Appetizers: Choose Three (3)
Buffet Dinners Price Per Person Includes: Plates, Flatware, Non-Alcoholic Glassware, Paper Dinner Napkins, and Unlimited Non-Alcoholic Beverages (Iced Tea, Water and Sodas Coca Cola) NC Sales Tax & Service
More informationMENU 2017 BANQUET KYLEE ROSENBAUM CATERING SALES MANAGER HARBORSIDE INTERNATIONAL CHICAGO S HOME FOR EVENTS. harborsideinternational.
HARBORSIDE INTERNATIONAL 2017 BANQUET MENU CHICAGO S HOME FOR EVENTS KYLEE ROSENBAUM CATERING SALES MANAGER 11001 S. Doty Avenue East I Chicago IL 60628 312.782.7837 ext 237 I krosenbaum@kempersports.com
More informationWedding Catering Menu
Wedding Catering Menu Fenwick Inn 13801 Coastal Highway Ocean City, MD 21842 Phone: (410) 250 1100 E-mail: info@fenwickinn.com Congratulations! Let us help you make all your wedding dreams come true and
More informationSilver Package. Warm Rolls with Butter Starbuck's Coffee, Decaffeinated Coffee, Tazo Tea and Water Service with Dinner
Silver Package House Salad Midwest Field Greens with Cucumber, Tomato and Carrots (Select Two Dressings) Buttermilk Sage Balsamic Vinaigrette Champagne Honey Vinaigrette Beer & Wine Bar Package 4 Hours
More informationSea Mist Conference Center
Sea Mist Conference Center BANQUET & CATERING MENUS At a glance Page 1 Coastal Continental Breakfasts Page 1 Breakfast Platters Page 1 Breakfast Buffets Page 2 Lunch Box Lunches Get it to Go! Page 2 Lunch
More informationPremium Buffet. Super Premium. Choice of Two Meats Carving Station w/ 1 Add l Meat Choice of one starch. Traditional Buffet.
Traditional Buffet Choice of one meat Choice of one starch Choice of one vegetable or salad Choice of one appetizer $21.95 Deluxe Buffet Choice of two meats Choice of one starch Choice of one vegetable
More informationStandard Wedding Package
Standard Wedding Package $55 per guest 40 guest minimum INCLUDED Choice of (3) butler-passed hors d oeuvres for one hour Elegant buffet dinner with choice of: (2) salads, (2) display trays, (2) entrées,
More informationHoliday Menu. coopercreekblueash.com
Holiday Menu coopercreekblueash.com Holiday Luncheon Single Entrée: $16.95 Double Entrée: $20.95 CHOICE OF BEEF SELECTION Pre-Carved Seasoned & Roasted Beef Tenderloin with Red Wine Demi Glace CHOICE OF
More informationGolden Arrow L A K E S I D E R E S O R T. Wedding Receptions
Golden Arrow L A K E S I D E R E S O R T Wedding Receptions R E C E P T I O N venues Four Season s Room accommodates up to 140 people A banquet-style room located on the first floor of the Golden Arrow.
More informationavocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)
buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp
More informationGolden Arrow L A K E S I D E R E S O R T. Wedding Receptions
Golden Arrow L A K E S I D E R E S O R T Wedding Receptions R E C E P T I O N package I N C L U D E S Choice of indoor private reception room Table settings with full linen service Complimentary cake cutting
More informationwedding packages frozen towels & flavored water for ceremony champagne toast for bridal party after ceremony personalized welcome drink
wedding packages frozen towels & flavored water for ceremony champagne toast for bridal party after ceremony personalized welcome drink four hour open bar with ultra premium brand liquors hot & cold hors
More informationBanquet Menu. All banquet menus for groups of 25 or more. All prices are subject to a 22% service charge and applicable sales tax.
Banquet Menu All banquet menus for groups of 25 or more. All prices are subject to a 22% service charge and applicable sales tax. Served Dinner Choose up to 2 entrees For each additional entrée please
More informationBreakfast Buffet Menu
Breakfast Buffet Menu Option #1 $9.00 per person Bagels & Cream Cheese Fresh Fruit Muffins Yogurt Coffee & Orange Juice Option #2 $11.00 per person Biscuits & Sausage Gravy Scrambled Eggs Cheesy Hash Browns
More informationCatering Menus. Please contact Casey Suggs, Catering Sales Manager Beck Ave Panama City, FL 32401
Catering Menus Please contact Casey Suggs, Catering Sales Manager 850-215-2231 Casey@bythesearesorts.com 1201 Beck Ave Panama City, FL 32401 www.theshrimpboatrestaurant.com Plated Lunch Menu Options *Can
More informationREHEARSAL DINNER PLATED DINNER
REHEARSAL DINNER PLATED DINNER ALL PLATED DINNERS INCLUDE HOUSE SALAD, CHEF'S CHOICE VEGETABLE AND RICE, POTATOES OR PASTA, FRESHLY BAKED ROLLS WITH BUTTER, CHEF'S CHOICE DESSERT, WATER AND TEA SERVICE
More informationAPPETIZERS. BUTLER PASSED Priced Per Person or as a Package $22 for 6 Items $26 for 8 Items. STATIONARY APPETIZERS Platters Serves 15 guests
APPETIZERS BUTLER PASSED Priced Per Person or as a Package $22 for 6 Items $26 for 8 Items $6 Coffee-Encrusted Beef Skewer Tender Beef Tips, Crumbled Blue Cheese, Bourbon Caramel $5 Ahi Poke Fresh Ahi,
More informationWedding Reception Packages
Wedding Reception Packages The Garden Buffet Customize The Garden Buffet to meet your tastes and needs. The Garden Buffet includes a garden salad with assorted dressings, fresh house rolls, coffee, hot
More informationNASHVILLE ZOO CATERING. Wedding Packages Impress your guests with unique event spaces, delicious cuisine and impeccable service!
Wedding Packages 2017 Impress your guests with unique event spaces, delicious cuisine and impeccable service! PLATED DINNERS $60 per PERSON / 50 PERSON MINIMUM Choose From the Following Plated Options
More informationHors d oeuvres Buffet Pricing
Hors d oeuvres Buffet Pricing See below for hors d oeuvres selections Hors d oeuvres packages are refilled for two (2) hours Design Your Own Package A tray of Fresh Fruit & Global Cheeses is included with
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationHoliday Reception I. ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED TOGETHER
Holiday Reception I ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED HORS D OEUVRES Cranberry & Brown Sugar Glazed Meatballs Sesame Tempura Chicken
More informationSTANDARD ENTRÉES. Rosemary Garlic Roast Beef. Chicken Marsala. Spinach Stuffed Chicken Thigh. Rosemary Chicken
STANDARD ENTRÉES Rosemary Garlic Roast Beef tri tip beef coated with fresh rosemary and minced garlic Chicken Marsala roasted wild mushrooms and Marsala wine sauce Spinach Stuffed Chicken Thigh fresh spinach
More information2019 Riverhouse Wedding Menu Plated Dinner
2019 Riverhouse Wedding Menu Plated Dinner HORS D OEUVRES (Select 6) CHICKEN -Chicken Cordon Bleu, Orange Cranberry Remoulade -*Chicken Parmesan Bites, Pomodoro Sauce (GF) -Pineapple Glazed Chicken, Coconut
More informationWedding Menu. Hors D Oeuvres. Served Cold $3.00. Iced Vegetables with Ranch or Blue Cheese Dip* Fruit & Cheese Tray* $4.00.
Hors D Oeuvres Hors d oeuvres are priced per person. We will prepare one piece or one serving per person. Served Cold $2.00 Assorted Bruschetta Assorted Finger Sandwiches Deviled Eggs Artichoke Dip with
More informationWEDDING MENU hiddenbrookegolf.com 1095 Hiddenbrooke Parkway Vallejo, CA 94591
WEDDING MENU Buffet Wedding Packages THE BRONZE BUFFET PACKAGE Select two from the passed list Select and one vegetable item. Includes rolls and butter Potato torte Traditional Caesar salad Mixed green
More informationCocktail Hour Package Displays - Please select two
Wedding Package All package pricing includes displayed cocktail hour hors d oeuvres, 4 hours open house bar and a complimentary Great Western NY State champagne toast for each guest. Cocktail Hour Package
More informationC A T E R I N G M E N U
C A T E R I N G M E N U BREAKFAST Hearty Breakfast Buffet - 14 Scrambled eggs, applewood smoked bacon, country sausage patties, stone-ground grits, breakfast potatoes, seasonal sliced fruit and freshly
More informationAppetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers
Appetizers Tier 1 Options: (Choose 3 appetizers for $5.00/person, or 4 appetizers for $7.00/person) Spinach & Feta Pinwheels, drizzled with a balsamic reduction and extra virgin olive oil. Hummus, served
More informationCorporate Menus reefrestaurant.com (562)
Corporate Menus Breakfast Buffets Includes Disposables Available Monday Friday Continental Choice of three breakfast breads served with a fresh fruit platter Petite Cheese & Fruit Danish Petite Cinnamon
More informationPlated Wedding Menus. Wedding Packages Include the Following: APPETIZERS SOUPS SALAD SELECTIONS
Wedding Packages P Plated Wedding Menus APPETIZERS Iced Spicy Jumbo Shrimp Cocktail Horseradish Cocktail Sauce 12 Crab Martini Sriracha Aioli 1 SOUPS Seafood Gumbo Roasted Corn Chowder Crawfish Bisque
More informationO U T I N G S M E N U
M E N U A L L M E N U I T E M P R I C E S A R E O N A P E R P E R S O N B A S I S P R I O R T O T A X E S A N D S E R V I C E C H A R G E. A V A I L A B I L I T Y A N D P R I C E S A R E S U B J E C T
More informationOn- and- Off Premise Banquet Menus
On- and- Off Premise Banquet Menus For more information, contact our catering team: 410-360-1919 or TwoRiversCatering1@gmail.com Wedding and Event Packages THE MAGOTHY THE TWO RIVERS THE CHESAPEAKE THE
More informationButlered Hors D oeuvres
Butlered Hors D oeuvres Minimum order of two dozen Seafood Mini Crab Cakes- with Homemade Cocktail Sauce$3.00 ea Coconut Shrimp with Marmalade Sauce$3.00 ea Scallops wrapped in Bacon with a Honey Mustard
More informationABBOTT CENTER DINING ROOM BUFFET
ABBOTT CENTER DINING ROOM BUFFET BREAKFAST BUFFET Open 7:00a.m.-8:30a.m., Monday-Friday Only All you can eat Breakfast Buffet includes a variety of hot and cold breakfast items with beverage service. $12.25
More informationThe Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese
CATERING MENU BREAKFAST BUFFET The Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese Health Nut - $13 per guest Sliced seasonal fruit,
More informationSilver Hors D Oeuvres Package
Silver Hors D Oeuvres Package $22.95 Per Person Plus Rentals, Service Fees and Tax Includes: Exciting Bountiful Display of Seasonal Fresh Fruits Served with Honey Yogurt Dipping Sauce Garden Fresh Vegetable
More informationBrunch people $14 per person. 35+ people $13 per person. Entrée (pick two) Bacon Scrambled Eggs Cheddar Applewood smoked bacon chives
Brunch 25-35 people $14 per person. 35+ people $13 per person. Entrée (pick two) Bacon Scrambled Eggs Cheddar Applewood smoked bacon chives Chorizo Scrambled Eggs Bell peppers tomato onions cheddar chorizo
More informationFamily Reunion Packages
Family Reunion Packages Embassy Suites Charlotte 4800 South Tryon Street Charlotte, NC 28217 P: 704.527.8400 F: 704.527.7035 Charlotte.embassysuites.com MEET & GREET OPTIONS SILVER PACKAGE Appetizer Portions
More informationFull Service. Wedding Menu. Corky s Catering Fullerton Avenue Addison, IL (630) or
Full Service Wedding Menu Corky s Catering Congratulations on your Engagement! When planning your wedding, Corky s can help you put it together with style. We can provide all the services and equipment
More informationW E D D I N G M E N U
W E D D I N G M E N U 4/2012 W E L C O M E! Weddings only happen once in your life; that s what makes them special! So when that big day comes, you want to celebrate. At Hilton Garden Inn Milwaukee Airport
More information2018 Wedding Packages
2018 Wedding Packages Package 1 Vegetable Crudité with Trio of Dips (Ranch, Sundried Tomato, Creamy Parmesan) Domestic Cheese Display with Crostini and Cracker Assortment Two Additional Hors d oeuvres
More informationCATERING MENUS Arrow Drive Raleigh, NC RaleighCrabtreeValley.hgi.com
CATERING MENUS 3912 Arrow Drive Raleigh, NC 27612 919.703.2525 RaleighCrabtreeValley.hgi.com reception ~ cold canapes antipasti skewers artichoke, mozzarella, tomato & green olives balsamic drizzle caprese
More informationAt the Embassy Suites we offer the following services to ensure the perfect wedding:
WEDDING PACKAGE Embassy Suites Wedding Services At the Embassy Suites we offer the following services to ensure the perfect wedding: Extensive selection of floor length linens Mirror centerpieces that
More informationHors D oeuvres. Reception Trays
Reception Trays Hors D oeuvres Reception Trays and Hors D oeuvres are set for a maximum of two hours. Reception Trays are based upon your guaranteed attendees. Seasonal Fresh Fruit and Dipping Sauce Fresh
More informationCold Hors D' Oeuvres
Cold Hors D' Oeuvres For Display or Tray Passing Roasted Fingerling Potato Smoked Salmon w/ Lemon-Dill Aioli & Caviar Proscuitto-Wrapped Melon, Yogurt Dipping Sauce Bruschetta of Tomatoes, Fresh Basil,
More informationEncore at Torne Valley Vineyards Dinner Buffet Menus
Encore at Torne Valley Vineyards Dinner Buffet Menus Dinner Buffet One All Dinner Buffets Include a Selection of 10 Passed Hors D oeuvres Select from our Butler Passed Hors D oeuvres List Artisan Breads
More informationCOFFEE. $3 per person for 2 hours or less $5.5 per person for 3 to 5 hours $9 per person for 6 to 12 hours
BEVERAGE STATIONS Promotion Title COFFEE $3 per person for 2 hours or less $5.5 per person for 3 to 5 hours $9 per person for 6 to 12 hours COFFEE AND WATER $4 PER PERSON FOR 2 HOURS OR LESS $6 PER PERSON
More informationbeckets catering menu
beckets catering menu plated: beef: braised beef short rib with cabernet demi glace 19 whiskey peppercorn sirloin all natural 8oz sirloin served over house made whiskey peppercorn sauce 20 slow roasted
More informationS A L E M W A T E R F R O N T H O T E L & S U I T E S
Breakfast Buffets Continental Breakfast Freshly Sliced Seasonal Fruits Assortment of Danish, Muffins, Pastries and Croissants Fresh Creamery Butter and Fruit Preserves Carafes of Chilled Juices Traditional
More informationMORNING STRETCH Pricing is listed per person and subject to 20% service charge and 8.25% sales tax.
MORNING STRETCH LIGHT START $12 Assortment of Muffins, Danishes & Breakfast Breads Build your own Oatmeal Selection of Fruit Yogurts Seasonal Sliced Fruit Display Orange Juice, Cranberry Juice, Fresh Brewed
More informationBuffet Lamb Osso Bucco; Savory Lamb Shanks in a Madeira Wine & Fresh Herb Reduction
Buffet A customized Michael s On East buffet consists of three protein entrees, four accompaniments to include; salads, pastas, starches and vegetables and specialty bread basket. Meat 1000 - Cuban-Style
More informationCapital city club. Hot and Cold Hors d oeuvres and Tea Sandwiches
Hot and Cold Hors d oeuvres and Tea Sandwiches Fruit and Cheese Mirror Seasonal Fruit and Berry Platter Imported and Domestic Cheeses Vegetables Herb Cheese Stuffed Fried Mushrooms Mini Fried Green Tomatoes
More informationRolling Hills Country Club Banquet Menu 2019
Rolling Hills Country Club Banquet Menu 2019 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
More informationHuntingdon Valley Country Club
Huntingdon Valley Country Club RECEPTION MENU One Stationary Hor D oeuvre, Choice of Five Butler Passed Hors D oeuvres, Carving Station, One Pasta Selection, Two Entrée Selections, and One Dessert Selection
More information2018 HOLIDAY SOCIAL MENU
2018 HOLIDAY SOCIAL MENU for Parties Large & Small 540 W Freedom Ave, Orange, CA 92865 t 714.970.7777 f 714.283.2799 canyoncatering.net THE HOLIDAY BUFFET HOLIDAY BUFFET $19.99 Includes: Choice of One
More informationAt MacGregor Downs Club, our talented culinary team will customize a special menu that will delight you and your guests. Couples can choose from an
TA S T E M A C G R E G O R D O W N S C O U N T RY C L U B At MacGregor Downs Club, our talented culinary team will customize a special menu that will delight you and your guests. Couples can choose from
More informationR E C E P T I O N M E N U
R E C E P T I O N M E N U R E C E P T I O N S Canapes & Hors D Oeuvres 137.50 (Priced per 50 pieces) Chicken Tenders with Honey Mustard Sauce Fresh Fried Mozzarella with Marinara Vegetable Spring Rolls
More informationAppetizer/Late Night Platters
Appetizer/Late Night Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Description Price Quantity Requested FRESH FRUIT TOPPED
More informationHampton Inn Event Center Wedding Packages
Hampton Inn Event Center Wedding Packages Wedding packages include the following: ~Beautiful, professional wedding cake by Snaffle Sweets~ ~Fresh floral centerpieces for all guest tables & head table~
More informationCustom Receptions. Cocktail Reception Passed Appetizers
Custom Receptions Cocktail Reception Passed Appetizers Choice of Three: $ Choice of Four: $18 per person Choice of Five: $ 21 per person Hors d oeuvre pricing is based on 1.5 pieces per person for 1 hour
More informationHors D oeuvre Displays
Hors D oeuvre Displays (Each serves approximately 50 people) Fresh Vegetable Crudités with Herb Ranch Dip - $130 Domestic Cheese and Fruit Display with Sliced French Bread - $125 Artisan Cheese Display
More informationSPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS
SPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS HORS D OEUVRES PACKAGES Choose any hors d oeuvres from the passed, buffet, or display selections (most hors d oeuvres may be passed or buffet
More informationHors D oeuvres. Priced per person. Dips Ranch, Chipotle Ranch, Sour Cream French Onion Dip
Banquet Menu Hors D oeuvres Cheese and Crackers Assorted Crackers $1 Assorted Cheese Cubes $1 (Monterey Jack, Swiss, Pepper Jack) Veggie Tray $3 (Choose up to four veggies and one dip) Celery, Carrot Sticks,
More information$24 per person. Add a passed appetizer for $4 per person or a stationary appetizer for $7 per person. Salads
Gold Package Buffet Dinners Choose one buffet style entrée, 2 sides and a salad Served Buffet Style Replenished only for the guaranteed number of guests (Buffet includes dinner rolls) $24 per person Add
More informationCatering Menus. Telephone: (315) East Genesee St., Syracuse, NY 13210
Catering Menus Telephone: (315) 703-1920 E-Mail: Sales@cpsyracuse.com 701 East Genesee St., Syracuse, NY 13210 1 BREAKFAST CONTINENTAL FRESHLY BREWED REGULAR AND DECAF COFFEE SELECTION OF HOT TEA ORANGE,
More informationWedding & Event Menu
Wedding & Event Menu 913-383-8800 KC@@PlazaCatering.com About us Born in 2010, Plaza Catering has quickly become a top choice in Kansas City. From weddings and corporate events to BBQs and casual lunches,
More informationoff-premise CATERING MENU
off-premise CATERING MENU Pudgie Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Fresh Fruit Platter served with a Citrus
More informationNew Albany Country Club. Catering
Catering 2018 DISPLAYS All Displays are offered for 90 minutes SLICED FRESH FRUITS Seasonal Berries, Pineapple, Cantaloupe, Honeydew, Whitebarn Organics Honey Yogurt Dipping Sauce $7 Per Person VEGETABLE
More informationHIGHFIELDS GOLF & COUNTRY CLUB Golf Outings
STATIONARY HORS D OEUVRES PRICED PER PERSON Fresh Sliced Fruit Display $3 Crisp Vegetable Crudité Display $3 Mediterranean Display $5 Roasted Garlic Hummus, Tabouli, Roasted Red Pepper Hummus, Feta Tomato
More informationBanquet Dinner Menu 2018
Banquet Dinner Menu 2018 4901 Linglestown Road Harrisburg, PA 17112 717-657-3212 www.colonialgolftennis.com Dinner Dinner Buffet Includes: Garden Salad with Cucumbers & Tomatoes Fresh Baked Rolls Choice
More informationThe holiday season reminds us it s time to unwind and celebrate yet another successful year with friends, family and colleagues.
The holiday season reminds us it s time to unwind and celebrate yet another successful year with friends, family and colleagues. At Crowne Plaza Atlanta Midtown, we ve prepared some great buffets with
More informationAPPETIZER PLATTERS. Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette
APPETIZER PLATTERS Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette Domestic Cheese Tray - with Crackers International Style Cheese Display - with Baguette
More informationSocial Menu. Chef Suggests 3 Pieces of Each Selected Item per Guest for a Heavy Hors d oeuvre Event Suggestions May Vary per Each Specific Reservation
Social Menu Chef Suggests 3 Pieces of Each Selected Item per Guest for a Heavy Hors d oeuvre Event Suggestions May Vary per Each Specific Reservation Cold Selections Items from our Cold Selection may be
More informationHoliday Party Banquet Suggestions
Holiday Party Banquet Suggestions Plated Lunch 2 Plated Lunch All entrees are accompanied by your selection of one Holiday Starter, Main Entrée Selection, Choice of a Plated Dessert, Fresh Baked Rolls
More information