500 Varieties of Pepper Plants, 185 Tomatoes & 65 Eggplants. Live Plants, Seeds & Organic Supplies too. Celebrate Peppers for Peace!

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1 Cross Country Nurseries 199 Kingwood Locktown Rd Stockton, NJ Celebrate Peppers for Peace! 500 Varieties of Pepper Plants, 185 Tomatoes & 65 Eggplants. Live Plants, Seeds & Organic Supplies too.

2 The World s Largest Selection of Chile & Sweet Pepper Plants 2018 Cross Country Nurseries 199 Kingwood Locktown Rd Stockton, New Jersey E: info@chileplants.com fax:

3 We love being growers! We raise our plants on a diet of fish emulsion and seaweed, and use beneficial insects for pest control. Our plants are grown in 2.5 x 2.5 x 3.5 deep plastic pots. This is a nice plant size that has a great root system to produce fast. The plants average 6-8 tall, and are strong, super healthy and will produce abundantly. Most MAIL ORDER PLANTS are $4.00 each. Extremely Hot and Super Hot MAIL ORDER PLANTS are $4.50 each. Smokin Ed s Carolina Reaper MAIL ORDER PLANTS are $6.00. Minimum order 6 plants. Plants are sold individually. You may mix and match any peppers, tomatoes or eggplants in any quantity. No need to order 6 of one variety. Total order must be 6 or12 plants, or any other multiple of six (6). For quickest service, please order online at We recommend placing your orders early, but requesting delivery at the proper planting time for your area. Plants are reserved when the order arrives, not when it ships. Pepper and Eggplant plants ship late March through early June. Tomato plants ship late March through late May only. Please PLEASE please don t plant too early! Don t forget time-in-transit temperatures. Plant out when night temps are consistently above 55 to 60 degrees for peppers and eggplants, 50 to 55 degrees for tomatoes. Young plants hate cold feet and will perform poorly if planted too early. WE WANT OUR PLANTS TO DO WELL FOR YOU! We ship Pepper and Eggplant Plants via UPS 3Day Air or UPS Ground; Orders that have any Tomato plants ship via UPS 2Day Air or UPS Ground. We ship Mon through Wed. You will receive your plants Tues through Fri. Plants & Fresh to AK, HI and PR ship via US Mai., We ship all Seeds, Books, Posters and Gift Certificates via US Mail. We guarantee that our plants arrive in a healthy condition, and are true to name. Notification about orders that arrive damaged must be made within 72 hours. Please keep all packaging materials, especially if box damage occurs, as they may need to be inspected by UPS. Photos showing damage are requested. Notification of plants not producing true to name must be made by Oct 15th. At times, we may be out of certain varieties. This happens because seeds and plants do not always grow on schedule. If we have the variety that you request we will gladly send it to you, but if we don t, we need to either: Substitute with Similar Varieties Substitute from your Substitute List Double Up on items already in your order Cancel Entire Order We will substitute with Similar Varieties if no Substitute Instructions are given. We will Double Up if no subs are requested. We are unable to call or for Substitute Instructions. Please include detailed instruction with Order. Terms: No Checks. MasterCard, Visa, and Discover; & Money Orders. No Checks. $10 canceled order fee. $12 UPS Address Correction fee. We no longer accept checks at the nursery. Bring cash or credit card. PICKUP AT THE NURSERY? Yes! You may come and choose your own plants from our Retail Greenhouses at our nursery, or place a Reserved Order for Pickup. No minumum/multiple requirements for pickup at the nursery. We are a seasonal business, growing from January through early June. The nursery is open for visitors only in the spring, from mid-april thru May 31st Season: Saturday April 14, 2017 through Thursday, May 31, Season Hours: Weekdays 9-5, Weekends We are open all holidays.

4 Most RESERVED FOR PICKUP PLANTS are $3.50 each. Extremely Hot & Super Hot RESERVED FOR PICKUP PLANTS are $4.00 each. Smokin Ed s Carolina Reaper RESERVED FOR PICKUP PLANTS are $5.50 each. We also offer Ready To Eat FRESH CHILES, shipping in Sept - early Oct. Fresh Chiles are sold in half-pint quantities. Half-pints are sold individually, no need to order 6 of a variety. Minimum 6 half-pints (one box), in any mix. See page 81, or look for Available Fresh in the descriptions. Mild to Very Hot FRESH CHILES are $4.50 per half-pint. Extremely Hot & Super Hot FRESH CHILES are $5 per half-pint. Smokin Ed s Carolina Reaper FRESH CHILES are $6 per half-pint. If you are happy with our purchase, please tell your friends. If unhappy, please tell us. We truly care about our plants, and our customers - and sincerely appreciate and value your business. Wishing you an abundant harvest. Enjoy! Contents Ordering Info... inside front cover Chile/Pepper Seeds Tomato Seeds... 4 Chile/Pepper Descriptions Chile/Pepper Quick Scan Chart Chile/Pepper Uses Tomato Descriptions Tomato Quick Scan Chart Tomato Uses Eggplant Descriptions Eggplant Quick Scan Chart Fresh Chiles/Chile Art Apparel, Gift Certificates, Poster Jewelry Books Growing Info...86 Organic Fertilizers, Insect Soap Shipping Charges Order Form... inside back cover Pepper and Tomato Seeds Seeds ship January through March only. Available by mail-order only. Sorry no Seeds at nursery for pickup. We have a 5 packet minimum order for seed packets. Packets may be mixed. SaltPetre is wonderful for difficult to germinate pepper seeds like Habaneros, Chiltepines and Rocotos, or for older seed. One teaspoon mixes with one quart of warm water. Soak hours and sow immediately. $1.per packet. Shipping is $5 per order, for any quantity. All seeds are shipped via US Mail.

5 Chiles & and Sweet Sweet Pepper Peppers Seeds Complete Chile & Sweet Pepper descriptions begin on page 5. 7 POT - 20 seeds $ POT YELLOW - 20 seeds $7.00. ACONCAGUA - 20 seeds $2.00. AMMAZZO - 20 seeds $2.00. ANAHEIM M - 20 seeds $2.00. ANCHO seeds $2.00. ANCHO GIGANTIA - 20 seeds $2.00. BAILEY PIQUIN - 20 seeds $3.00. BANANA HOT - 20 seeds $2.00. BANANA SWEET - 20 seeds $2.00. BHUT JOLOKIA - 20 seeds $7.00. BHUT JOLOKIA CHOCOLATE - 20 seeds $7.00. BHUT JOLOKIA YELLOW - 20 seeds $7.00. BIG BERTHA HYBRID - 20 seeds $3.00. BIG JIM - 20 seeds $2.00. BLACK PEARL HYBRID - 20 seeds $4.00. BOLIVIAN RAINBOW - 20 seeds $2.00. BRAIN STRAIN RED - 20 seeds $7.00. BRAIN STRAIN YELLOW - 20 seeds $7.00. BULGARIAN CARROT - 20 seeds $2.00. CALIFORNIA WONDER - 20 seeds $2.00. CALWONDER GOLDEN - 20 seeds $2.00. CARIBBEAN RED - 20 seeds $4.00. CASCABEL - 20 seeds $2.00. CASCABELLA - 20 seeds $2.00. CAYENNE GOLDEN - 20 seeds $2.00. CAYENNE LARGE THICK - 20 seeds $2.00. CAYENNE LONG SLIM - 20 seeds $2.00. CHERRY LARGE RED - 20 seeds $2.00. CHERRY SWEET - 20 seeds $2.00. CHINESE GIANT - 20 seeds $2.00. CHINESE MULTI-COLOR - 20 seeds $2.00. CORBACI - 20 seeds $2.00. CORNO DI TORO RED - 20 seeds $2.00. CORNO DI TORO YELLOW - 20 seeds $2.00. CUBANELLE - 20 seeds $2.00. CZECHOSLOVAKIAN BLACK - 20 seeds $2.00. DE ARBOL - 20 seeds $3.00. DEVIL S TONGUE - 20 seeds $7.00. DIAMOND - 20 seeds $2.00. FATALII - 20 seeds $4.00. FISH - 20 seeds $2.00. FRESNO - 20 seeds $3.00. FRIGGITELLO - 20 seeds $2.00. GOLDEN GREEK - 20 seeds $2.00. GUAJILLO - 20 seeds $4.00. HABANERO CHOCOLATE - 20 seeds $4.00. HABANERO FRANCISCA - 20 seeds $4.00. HABANERO MUSTARD - 20 seeds $4.00. HABANERO ORANGE - 20 seeds $

6 Chiles & Sweet and Sweet Pepper Peppers Seeds HABANERO RED SAVINA - 20 seeds $4.00. HABANERO WHITE 2-20 seeds $4.00. HOT PAPER LANTERN - 20 seeds $4.00. HOT PORTUGAL - 20 seeds $2.00. HOT ROD HYBRID - 20 seeds $4.00. HUNGARIAN SWEET WAX - 20 seeds $2.00. ITALIAN ROASTER HYBRID - 20 seeds $3.00. JALAPENO EARLY - 20 seeds $2.00. JALAPENO GIGANTIA HYBRID - 20 seeds $3.00. JALAPENO M - 20 seeds $2.00. JALAPENO PURPLE - 20 seeds $2.00. JALAPENO TAM - 20 seeds $2.00. JALORO - 20 seeds $2.00. JAY S RED GHOST SCORPION - 20 seeds $7.00. JOE PARKER - 20 seeds $2.00. KING OF THE NORTH - 20 seeds $3.00. LEMON DROP - 20 seeds $3.00. MARCONI GOLDEN - 20 seeds $2.00. MIRASOL - 20 seeds $2.00. MORUGA SCORPION - 20 seeds $7.00. MORUGA SCORPION YELLOW - 20 seeds $7.00. MULATO ISLENO - 20 seeds $2.00. NAGA MORICH - 20 seeds $7.00. NARDELLO - 20 seeds $2.00. NEW MEXICO seeds $2.00. NUMEX SUAVE ORANGE - 20 seeds $4.00. ORANGE SUN - 20 seeds $2.00. PASILLA BAJIO - 20 seeds $2.00. PEPERONCINI - 20 seeds $2.00. PICCANTE CALABRESE - 20 seeds $2.00. PIMIENTO DE PADRON - 20 seeds $3.00. PIMIENTO L - 20 seeds $2.00. PIQUILLO - 20 seeds $3.00. PURPLE BEAUTY - 20 seeds $2.00. QUADRATO d ASTI GIALLO - 20 seeds $3.00. QUADRATO d ASTI ROSSO - 20 seeds $3.00. RING OF FIRE - 20 seeds $2.00. SANDIA - 20 seeds $2.00. SERRANO - 20 seeds $2.00. SERRANO TAMPIQUENO - 20 seeds $2.00. SHEEPNOSE PIMIENTO - 20 seeds $2.00. SHISHITO - 20 seeds $3.00. SMOKIN ED S CAROLINA REAPER - 20 seeds $ TABASCO - 20 seeds $3.00. THAI HOT ORNAMENTAL - 20 seeds $3.00. THAI RED - 20 seeds $2.00. TIBURON HYBRID - 20 seeds $3.00. TRINIDAD SCORPION - 20 seeds $7.00. TRINIDAD SCORPION YELLOW - 20 seeds $7.00. WHOPPER HYBRID - 20 seeds $

7 Chiles Tomato and Sweet Seeds Peppers Complete Tomato descriptions begin on page 58. AKER S WEST VIRGINIA - 20 seeds $2.00. AMISH PASTE - 20 seeds $2.00. ANNA RUSSIAN - 20 seeds $2.00. BEEFMASTER VFN HYBRID - 20 seeds $3.00. BEEFSTEAK - 20 seeds $2.00. BETTER BOY VFN HYBRID - 20 seeds $3.00. BIG BEEF VFFNTA HYBRID - 20 seeds $3.00. BIG BOY HYBRID - 20 seeds $3.00. BIG RAINBOW - 20 seeds $2.00. BLACK CHERRY - 20 seeds $2.00. BLACK KRIM - 20 seeds $2.00. BOX CAR WILLIE - 20 seeds $2.00. BRANDYWINE - 20 seeds $2.00. CASPIAN PINK - 20 seeds $2.00. CELEBRITY VFFNTA HYBRID - 20 seeds $3.00. CHAMPION II VFNT HYBRID - 20 seeds $3.00. CHEF S CHOICE ORANGE HYBRID - 20 seeds $3.00. CHEROKEE PURPLE - 20 seeds $2.00. CHERRY ROMA - 20 seeds $2.00. COSTOLUTO GENOVESE - 20 seeds $2.00. DELICIOUS - 20 seeds $2.00. EARLY GIRL VFF HYBRID IMPROVED - 20 seeds $3.00. FIREWORKS - 20 seeds $2.00. FLORIDA 47 VFF HYBRID - 20 seeds $3.00. GERMAN GIANT - 20 seeds $2.00. HAWAIIAN PINEAPPLE - 20 seeds $2.00. INDIGO CHERRY DROPS - 20 seeds $4.00. INDIGO ROSE - 20 seeds $4.00. JETSETTER VFFNTA HYBRID - 20 seeds $3.00. JULIET HYBRID - 20 seeds $3.00. LEMON BOY VFN HYBRID - 20 seeds $3.00. MARTINO S ROMA - 20 seeds $2.00. MEXICO MIDGET - 20 seeds $2.00. MORTGAGE LIFTER - 20 seeds $2.00. OLD GERMAN - 20 seeds $2.00. OPALKA - 20 seeds $2.00. PAUL ROBESON - 20 seeds $2.00. RED CURRANT - 20 seeds $2.00. RED ZEBRA - 20 seeds $2.00. ROMA VF - 20 seeds $2.00. RUTGERS VFA - 20 seeds $2.00. SAN MARZANO - 20 seeds $2.00. SCATALONE - 20 seeds $2.00. SUN GOLD HYBRID - 20 seeds $3.00. SUNSUGAR FT HYBRID - 20 seeds $3.00. SUPER MARZANO VFNT HYBRID - 20 seeds $4.00. SWEET MILLION FNT HYBRID - 20 seeds $3.00. WATERMELON BEEFSTEAK - 20 seeds $2.00. YELLOW PEAR - 20 seeds $

8 The following information is COPYRIGHT CROSS COUNTRY NURSERIES. All Rights Reserved. 7 POT - super hot; Habanero; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; gnarly and pimply, one pod for 7 pots of stew; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $ POT DOUGLAH - super hot; Habanero; long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; a chocolate 7 Pot; C.chinense. Plant: $ POT YELLOW - extremely hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); C.chinense. Plant: $4.50. Seed: 20 seeds $7.00. ACE HYBRID - sweet; Bell Elongated; 4-5 long by 3-4 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); a good early bell for northern areas; C.annuum. ACHAR - mild; Cayenne; 3-4 long by wide; medium thin flesh; matures from green to deep red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Indian Cuisine, Pickling, Powder; from India; C.annuum. ACI SIVRI - medium; Cayenne; 6-8 long by wide; medium thin flesh; matures from pale green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Pickling, Powder; from Turkey; pods are often curled and twisted; C.annuum. ACONCAGUA - sweet; Cubanelle/Italian Frying; 7-10 long by wide; medium thick flesh; matures from pale green to red; pendant pods; light green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried; C.annuum. Plant: $4.00. Seed: 20 seeds $2.00. AFGHAN - hot; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); from Afghanistan; C.annuum. AFRICAN PEQUIN - hot; Pequin/Piquin; long by wide; thin flesh; matures from green to red; pendant pods; dark green leaves; tall; Very Late Season (90+ days); Uses: Drying, Prolific; from Africa; C.annuum. AJI BANANA - medium; Andean Aji; long by wide; medium thin flesh; matures from green to orange; pendant pods; green leaves; tall; Very Late Season (90+ days); from S. America; C.baccatum. AJI BENITO - hot; Andean Aji; long by wide; medium thin flesh; matures from pale green to orange to red; upright pods become pendant; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Bolivia; another tasty aji; C.baccatum. AJI BROWN - mild; Andean Aji; 4-6 long by wide; medium thick flesh; matures from green to deep brown; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; sweet rich flavor with very little heat; C.chinense. Plant: $4.00. AJI CACHO DE CABRA - hot; Andean Aji; long by wide; medium thin flesh; matures from green to red; upright pods become pendant; green leaves; tall; Late Season (80-90 days); from Chile; used by the Mapuche Indians to make Merken (Merqueen) spice blend; C.baccatum. AJI CEREZA - hot; long by wide; medium thin flesh; matures from green to red; upright pods; dark green leaves; tall; Mid Season (70-80 days); from Peru; pods are round or slightly pointed; C.annuum. AJI CHOMBO - very hot; Habanero; long by wide; medium thick flesh; matures from lt green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Panama; C.chinense. AJI CITO - hot; Andean Aji; long by wide; medium thin flesh; matures from green to gold; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; C.baccatum. AJI COLORADO - hot; Andean Aji; 3-5 long by wide; medium thin flesh; matures from green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; from Andes; slightly wrinkled, shiny pods; C.baccatum. Plant: $4.00. AJI CRISTAL - medium; Andean Aji; long by wide; medium thin flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; 5

9 Mid Season (70-80 days); from Chile; flavor best when immature; C.baccatum. Plant: $4.00. AJI DULCE 1 - mild; Habanero; 1-2 long by wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; flavor and aroma similar to habanero but without the heat; C.chinense. Fresh: $4.50. AJI DULCE 2 - mild; Habanero; 1-2 long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; from Venezuela; flavor and aroma similar to habanero but without the heat; C.chinense. AJI HABANERO - mild; Andean Aji; long by wide; medium thin flesh; matures from pale yellow to orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; from S. America; C.baccatum. AJI OMNICOLOR - hot; Andean Aji; long by wide; medium thin flesh; matures from pale yellow to purple splotched to yellow to orange to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Prolific, Ornamental; from Peru; a real beauty in the garden with excellent flavor; C.baccatum. AJI PANCA - mild; Andean Aji; 4-6 long by wide; medium thin flesh; matures from green to deep brown; pendant pods; green leaves; tall; Very Late Season (90+ days); fruits have rich sweet flavor with little heat; C.chinense. AJI ROJO - hot; Andean Aji; 4-6 long by wide; medium thick flesh; matures from green to deep orange; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; from Peru; also known as Aji Amarillo; C.baccatum. AJI YELLOW 2 - hot; Habanero Elongated; long by wide; medium thin flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Peru; C.chinense. ALBINO - sweet; Blocky; long by wide; thick flesh; matures from pale yellow to orange to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Italian Cuisine, Large Stuffing, Roasting, Fried/Stir-Fried; C.annuum. ALEPPO - mild; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Powder; from Syria; aka Halaby pepper; C.annuum. ALMAPAPRIKA - medium; long by wide; very thick flesh; matures from yellow to orange to red; upright pods; green leaves; tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Paprika, Small Stuffing; from Hungary; crunchy with lingering sweet heat; C.annuum. AMARILLEAR - hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to orange to red; upright pods; green leaves; tall; Mid Season (70-80 days); C.baccatum. AMAZON - very hot; Habanero; long by wide; medium thick flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. AMMAZZO - medium; Cluster; long by wide; medium thick flesh; matures from dark green to red; upright pods; dark green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; from Italy; fruits resemble red marbles in a green bowl; aka Joe s Round; C.annuum. Seed: 20 seeds $2.00. ANAHEIM M - mild; Anaheim/New Mex; 6-8 long by 1-2 wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- California; C.annuum. Seed: 20 seeds $2.00. ANAHEIM TMR23 - medium; Anaheim/New Mex; 6-8 long by 1-2 wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- California; C.annuum. ANCHO mild; Ancho/Poblano; 3-4 long by 2-3 wide; medium thick flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting; from Mexico; called poblano when fresh, ancho when dried; C.annuum. Seed: 20 seeds $2.00. ANCHO GIGANTIA - mild; Ancho/Poblano; 4-6 long by wide; medium thick flesh; 6

10 matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting; called poblano when fresh, ancho when dried; C.annuum. Seed: 20 seeds $2.00. ANCHO L - mild; Ancho/Poblano; 4-6 long by wide; medium thick flesh; matures from dark green to brown; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Prolific, Roasting; called poblano when fresh, ancho when dried; C.annuum. ANCHO LARGE MEXICAN - mild; Ancho/Poblano; 4-5 long by 2-3 wide; medium thick flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting; from Mexico; C.annuum. ANCHO MULATO - mild; Ancho/Poblano; 3-5 long by wide; medium thick flesh; matures from dark green to brown; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting; called poblano when fresh, ancho when dried; smoky flavor; C.annuum. ANCHO RANCHERO HYBRID - mild; Ancho/Poblano; 4-5 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Prolific, Roasting; called poblano when fresh, ancho when dried; C.annuum. ANCHO SAN LUIS - mild; Ancho/Poblano; 4-6 long by wide; medium thick flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting; called poblano when fresh, ancho when dried; C.annuum. ANGKOR SUNRISE - very hot; Tabasco; long by wide; medium thin flesh; matures from pale yellow to orange to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; from Cambodia; Tabasco relative; C.frutescens. ANTILLAIS CARIBBEAN - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Caribbean; C.chinense. ANTOHI ROMANIAN - sweet; Blocky; 3-4 long by wide; thick flesh; matures from pale yellow to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Paprika, Fried/Stir-Fried; from Romania; heirloom; C.annuum. APPLE - sweet; Heart-Shaped; 3-4 long by wide; thick flesh; matures from green to deep red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pimento; C.annuum. ARIBIBI GUSANO - very hot; long by wide; medium thin flesh; matures from pale green to yellow to creamy white; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit, Prolific; from Bolivia; wrinkled fruits known as Caterpillar Pepper ; these little guys are stinkin hot; C.chinense. Fresh: $4.50. ASSAM - very hot; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine; from India; C.annuum. AURORA - very hot; Pequin/Piquin; long by wide; medium thick flesh; matures from pale green to purple to orange to red; upright pods; purplish green leaves; < 6 tall; Early Season (60-70 days); Uses: Ornamental; makes a colorful chile vinegar; C.annuum. AUSTRALIAN LANTERN RED - very hot; long by wide; medium thin flesh; matures from green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; C.chinense. BAHAMIAN - hot; Cluster; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); from Bahamas; C.annuum. BAILEY PIQUIN - very hot; Pequin/Piquin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; improved pequin variety; C.annuum. Seed: 20 seeds $3.00. BANANA HOT - medium; Banana/Long Wax; 5-7 long by wide; medium thick flesh; matures from greenish yellow to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Pickling, Prolific; 7

11 C.annuum. Seed: 20 seeds $2.00. BANANA SWEET - sweet; Banana/Long Wax; 6-7 long by wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Pickling, Prolific; C.annuum. Seed: 20 seeds $2.00. BANANARAMA HYBRID - sweet; Banana/Long Wax; 6-8 long by wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific; 2018 is last year with this variety; C.annuum. BARBADOS - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Barbados; aka Bonney Pepper; C.chinense. BARKER S HOT - medium; Anaheim/New Mex; 5-7 long by 1-2 wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; hottest of the New Mex type; C.annuum. BELL BOY HYBRID - sweet; Bell; long by 3-4 wide; thick flesh; matures from green to red; pendant pods; dark green leaves; tall; Early Season (60-70 days); C.annuum. BENI HIGHLANDS - hot; Habanero Elongated; long by wide; matures from green to golden yellow; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific; from Bolivia; an early maturing hab type, and while less heat, it is good for northern gardeners; C.chinense. BERBERE - medium; 3-4 long by wide; medium thin flesh; matures from green to brownish red to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); from Ethiopia; C.annuum. BERMUDA HOT - mild; long by wide; thick flesh; matures from pale green to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Prolific; from Bermuda; C.annuum. BHUT JOLOKIA - super hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from India; this is the chile we have been reading about for years; aka Ghost Pepper; previously in the Guinness Book as the hottest chile known, rating 1 million Scovilles!!!; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $7.00. BHUT JOLOKIA BLACK - super hot; Habanero Elongated; long by wide; medium thin flesh; matures from green to mustard to brown; pendant pods; green leaves; tall; Extremely Late Season (120+ days); Uses: Prolific; thinner pods pack the same punch; C.chinense. Plant: $4.50. BHUT JOLOKIA CHOCOLATE - super hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Extremely Late Season (120+ days); a new color of extreme heat; this one is extremely late season, needing over 120 days.; C.chinense. Plant: $4.50. Seed: 20 seeds $7.00. BHUT JOLOKIA GREEN - super hot; Habanero Elongated; long by wide; medium thick flesh; matures from lt green to mustard green; pendant pods; green leaves; tall; Extremely Late Season (120+ days); a new color of Ghost pepper; C.chinense. Plant: $4.50. Fresh: $5.00. BHUT JOLOKIA PEACH - super hot; Habanero Elongated; long by wide; medium thick flesh; matures from pale green to peach; pendant pods; green leaves; tall; Extremely Late Season (120+ days); Uses: Prolific; a new color on an old favorite; C.chinense. Plant: $4.50. BHUT JOLOKIA WHITE - extremely hot; Habanero Elongated; long by wide; medium thick flesh; matures from pale green to creamy white; pendant pods; green leaves; tall; Late Season (80-90 days); maybe not the heat level of a Bhut, but a neat new color!; C.chinense. Plant: $4.50. BHUT JOLOKIA YELLOW - extremely hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); another color of a scorcher!; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $7.00. BHUTAN - medium; Cayenne; long by wide; medium thin flesh; matures from med.green to brown to red; upright pods become pendant; green leaves;

12 tall; Mid Season (70-80 days); from Bhutan; C.annuum. BHUTLAH CHOCOLATE - super hot; Habanero; long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Extremely Late Season (120+ days); another claimed to be the hottest!; C.chinense. Plant: $4.50. BIG BERTHA HYBRID - sweet; Bell Elongated; 6-7 long by 3-4 wide; thick flesh; matures from green to bright red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Prolific; elongated pods; C.annuum. Seed: 20 seeds $3.00. BIG CHILE HYBRID - mild; Anaheim/New Mex; 7-9 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Prolific, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum. BIG JIM - medium; Anaheim/New Mex; 6-9 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Prolific, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; C.annuum. Seed: 20 seeds $2.00. BIG RED - sweet; Bell; 3-5 long by 3-4 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); extremely sweet; C.annuum. BILLY GOAT - very hot; long by wide; medium thick flesh; matures from green to orange to dark red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; hint of cherry aroma; C.chinense. BIQUINHO YELLOW - mild; long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit, Prolific, Seasoning Pepper; from Brazil; the yellow version of Biquinho or Chupetinho; nipple shaped fruits; C.chinense. Plant: $4.00. Fresh: $4.50. BIRD DUNG - hot; Pequin/Piquin; long by wide; medium thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Prolific; C.annuum. BIRD S EYE - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; a larger chiltepin type; C.annuum. BISCAYNE HYBRID - sweet; Cubanelle/Italian Frying; 5-7 long by wide; medium thick flesh; matures from greenish yellow to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific, Fried/Stir-Fried; C.annuum. BISHOPS CROWN - medium; Andean Aji; long by wide; medium thick flesh; matures from light green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Unusually Shaped Fruit; from Barbados; aka Peri-Peri, Cambuci, Orchid, Aji Flor; C.baccatum. BLACK CAYMAN - very hot; Habanero; long by wide; medium thick flesh; matures from green to dark brown; pendant pods; green leaves; tall; Late Season (80-90 days); from Cayman Islands; C.chinense. BLACK CUBAN - hot; Pequin/Piquin; long by wide; thin flesh; matures from blackish purple to red; upright pods; purple leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. BLACK PEARL HYBRID - medium; Pequin/Piquin; long by wide; thin flesh; matures from black to red; upright pods; purplish green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. Seed: 20 seeds $4.00. BLACK PRINCE PEPPER - hot; Pequin/Piquin; long by wide; thin flesh; matures from blackish purple to red; upright pods; purple leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. BLACK STINGER - very hot; Habanero; long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Late Season (80-90 days); another chocolate habanero variety distinguished by it s short tail or stinger ; C.chinense. BLUSHING BEAUTY HYBRID - sweet; Bell; long by wide; thick flesh; matures from pale yellow to apricot-orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); sweet, crispy flesh; C.annuum. BOD E - very hot; long by wide; medium thick flesh; matures from 9

13 pale green to orange to red; upright pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Ornamental; hint of cherry flavor; C.chinense. BODE AMARELA - very hot; long by wide; medium thick flesh; matures from green to golden orange; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Brazil; aka Yellow Goat; C.chinense. Plant: $4.00. BODE VERMELHO - very hot; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Brazil; aka Goat; C.chinense. BOLDOG HUNGARIAN SPICE - mild; 4-5 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Hungarian Cuisine, Paprika, Powder; C.annuum. BOLIVIAN RAINBOW - hot; Pequin/Piquin; long by wide; thin flesh; matures from purple to yellow to orange to red; upright pods; dark green leaves; tall; Mid Season (70-80 days); Uses: Drying, Ornamental; from Bolivia; beautiful; C.annuum. Seed: 20 seeds $2.00. BONDA MA JACQUES - very hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Late Season (80-90 days); from Guadelupe; C.chinense. BOUQUET - medium; Pequin/Piquin; long by wide; thin flesh; matures from pale purple to orange to red; upright pods; purple & green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. BRAIN STRAIN RED - super hot; Habanero; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); this is a strain of 7 Pot; C.chinense. Plant: $4.50. Seed: 20 seeds $7.00. BRAIN STRAIN YELLOW - super hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); this is a strain of 7 Pot; C.chinense. Plant: $4.50. Seed: 20 seeds $7.00. BRAZILIAN STARFISH - hot; Andean Aji; long by wide; medium thick flesh; matures from green to bright red; upright pods become pendant; green leaves; tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit; from Brazil; flattened fruits have scalloped edges; aka Pitanga; C.baccatum. BULGARIAN CARROT - hot; long by wide; medium thick flesh; matures from green to orange; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Chutneys, Fresh Salsas, Pickling; from Bulgaria; C.annuum. Plant: $4.00. Seed: 20 seeds $2.00. BULL NOSE - sweet; Bell; long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); from India; uniform fruits; sometimes the inner ribs have a tinge of heat; C.annuum. BURKINA YELLOW - hot; Habanero; long by wide; medium thick flesh; matures from pale green to yellow; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. BURNING BUSH - hot; Cluster; 2-4 long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Oriental Cuisine; this one s on fire!; C.annuum. C. baccatum GOLD - medium; Andean Aji; 2-3 long by wide; medium thin flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; C.baccatum. CABAI BURONG - hot; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying; from Malaysia; hint of lemon flavor; C.annuum. CAJAMARCA - hot; Habanero Elongated; long by wide; medium thin flesh; matures from pale yellow to purple blotched to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. CALIFORNIA WONDER - sweet; Bell; 4-5 long by 3-4 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); TMV resistance; C.annuum. Seed: 20 seeds $2.00. CALWONDER GOLDEN - sweet; Bell; 4-5 long by 3-4 wide; thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. Seed: 20 seeds $

14 CANDLELIGHT - very hot; Cluster; long by wide; thin flesh; matures from green to orange to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. CANTINA YELLOW - hot; Blocky; long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); pretty hot for a large pod; C.annuum. CARIBBEAN RED - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Caribbean; C.chinense. Seed: 20 seeds $4.00. CARMINE - very hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); C.chinense. CASCABEL - medium; long by wide; thin flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine; from Mexico; popular in it s dried form when seeds rattle inside the pod; C.annuum. Seed: 20 seeds $2.00. CASCABELLA - hot; Short Wax; long by wide; thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Prolific; C.annuum. Seed: 20 seeds $2.00. CAYENNE BUIST S YELLOW - hot; Cayenne; 4-5 long by wide; medium thin flesh; matures from light green to dark golden orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum. Plant: $4.00. CAYENNE CAROLINA - hot; Cayenne; 5-6 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; from USA- S.Carolina; twice the heat of a normal cayenne; C.annuum. CAYENNE GOLDEN - hot; Cayenne; 5-6 long by wide; medium thin flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum. Seed: 20 seeds $2.00. CAYENNE LARGE THICK - hot; Cayenne; 5-6 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder; C.annuum. Seed: 20 seeds $2.00. CAYENNE LONG SLIM - hot; Cayenne; 4-6 long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; fruits are often curled and twisted; C.annuum. Seed: 20 seeds $2.00. CAYENNE PURPLE - hot; Cayenne; long by wide; medium thin flesh; matures from pale yellow to purple to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum. CAYENNE SWEET - sweet; Cayenne; 7-9 long by wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder, Prolific; C.annuum. Plant: $4.00. CENTENNIAL - medium; Pequin/Piquin; long by wide; thin flesh; matures from purple to yellow to orange to red; upright pods; purplish green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. CENTENNIAL RAINBOW - hot; Pequin/Piquin; long by wide; medium thin flesh; matures from pale yellow to purple splotched to orange to red; upright pods; dark green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. CHARAPITA - medium; Chiltepin/Tepin; long by wide; medium thin flesh; matures from green to golden orange; upright pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Brazil; aka Aji Charapita & Charapilla; C.chinense. CHARLESTON HOT - very hot; Cayenne; 4-5 long by wide; medium thin flesh; matures from pale green to yellow to orange to red; pendant pods; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder, Prolific; from USA- S. 11

15 Carolina; plants have yellowish foliage; C.annuum. CHEIRO DO NORTE - mild; Habanero Elongated; long by wide; medium thick flesh; matures from pale green to pale orange; pendant pods; green leaves; tall; Late Season (80-90 days); from Brazil; C.chinense. CHEIRO ROXA - hot; Habanero; long by wide; medium thick flesh; matures from purple to light pinkish purple; pendant pods; purplish green leaves; tall; Late Season (80-90 days); C.chinense. CHERRY BOMB HYBRID - medium; Cherry; long by wide; very thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing, Canning/Processing; C.annuum. CHERRY CHOCOLATE - medium; Cherry; long by wide; very thick flesh; matures from green to dark brown; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Small Stuffing; C.annuum. CHERRY LARGE RED - medium; Cherry; long by wide; very thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Small Stuffing, Canning/Processing; C.annuum. Plant: $4.00. Seed: 20 seeds $2.00. CHERRY PICK HYBRID - sweet; Cherry; long by wide; very thick flesh; matures from green to red; green leaves; tall; Early Season (60-70 days); a hybrid sweet cherry; disease resisitance; C.annuum. CHERRY SUPER SWEET - sweet; Cherry; long by wide; very thick flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. CHERRY SWEET - sweet; Cherry; long by wide; very thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Small Stuffing, Canning/Processing; C.annuum. Seed: 20 seeds $2.00. CHERRY TART - medium; Cherry; long by wide; very thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Small Stuffing, Canning/Processing; C.annuum. CHERVENA CHUJSKI - sweet; 4-6 long by wide; thick flesh; matures from green to brown to bright red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; from Bulgaria; very sweet flesh; C.annuum. CHI-CHIEN - very hot; Cluster; long by wide; thin flesh; matures from green to dark red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Oriental Cuisine; C.annuum. CHILCOSTLE - medium; 5-6 long by wide; medium thin flesh; matures from green to brownish red to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Mexican Cuisine, Mole; from Mexico; from Oaxaca region; C.annuum. Plant: $4.00. CHILE DE COMIDA - medium; long by wide; medium thick flesh; matures from green to brown to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Mexican Cuisine, Roasting, Fried/Stir-Fried; from Mexico; C.annuum. CHILHUACLE AMARILLO - medium; long by wide; thin flesh; matures from green to orange yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Mexican Cuisine, Mole; from Mexico; from Oaxaca region; C.annuum. CHILHUACLE NEGRO - mild; 3-4 long by wide; thin flesh; matures from velvety green to brown; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Mexican Cuisine, Mole; from Mexico; from Oaxaca region; C.annuum. CHILHUACLE ROJO - mild; 3-4 long by wide; thin flesh; matures from green to deep maroon red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Mexican Cuisine, Mole; from Mexico; from Oaxaca region; C.annuum. Plant: $4.00. CHILLY CHILI HYBRID - mild; Cluster; long by wide; thin flesh; matures from greenish yellow to orange to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; a child-proof non pungent variety; C.annuum. CHILTEPEC - hot; long by wide; thin flesh; matures from green to red; upright pods become pendant; hairy leaves; tall; Mid Season (70-80 days); from Mexico; C.annuum. 12

16 CHILTEPIN - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; from USA; C.annuum. CHILTEPIN AMARILLO - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to golden yellow; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; from Mexico; a yellow maturing chiltepin; C.annuum. CHILTEPIN FORT PRESCOTT - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; from USA- Arizona; a wild cultivar found near Prescott,AZ; C.annuum. CHILTEPIN McMAHON S BIRD - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; from USA- Texas; C.annuum. Plant: $4.00. CHILTEPIN PIMA BAJO - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to black to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; from Mexico; a wild cultivar collected from near the Rio Yaqui; C.annuum. CHILTEPIN TEXAS - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Late Season (80-90 days); Uses: Drying, Prolific; from USA- Texas; a wild cultivar from Wimberly, Texas; earlier producer; good Chiltepin for northern gardens; C.annuum. CHIMAYO - medium; Anaheim/New Mex; 3-4 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Large Stuffing, Powder, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; from Chimayo region; C.annuum. CHINESE - medium; Pequin/Piquin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Prolific, Ornamental; from China; C.annuum. CHINESE GIANT - sweet; Bell; 4-6 long by 3-4 wide; thick flesh; matures from green to bright red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing; heirloom; great flavor; C.annuum. Seed: 20 seeds $2.00. CHINESE MULTI-COLOR - very hot; Pequin/Piquin; long by wide; medium thin flesh; matures from purple to cream to yellow to orange to red; upright pods; purplish green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; from China; C.annuum. Seed: 20 seeds $2.00. CHINTEXLE - medium; Pequin/Piquin; long by wide; thin flesh; matures from green to red; upright pods; hairy leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine; from Mexico; great roasted over rice dishes; from Oaxaca region; C.annuum. CHOCOLATE BEAUTY HYBRID - sweet; Bell; long by 3-4 wide; thick flesh; matures from green to mahogany brown; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific; TMV resistant; C.annuum. CHRISTMAS - medium; Pequin/Piquin; long by wide; medium thin flesh; matures from creamy white to purple to yellow to orange to red; upright pods; dark green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Prolific, Ornamental; sweet flavor; C.annuum. CHRISTMAS BELL - mild; Andean Aji; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Unusually Shaped Fruit; C.baccatum. CHUPETINHO - medium; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit, Prolific, Seasoning Pepper; from Brazil; aka Biquinho Red; nipple shaped fruits; C.chinense. Fresh: $4.50. CLEO S DRAGON - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); a larger habanero; C.chinense. COBAN - very hot; Pequin/Piquin; long by wide; thin flesh; matures from green to orange to red; upright pods; green leaves; tall; Late Season (80-90 days); Uses: Drying; from Guatemala; C.annuum. 13

17 COBRA - very hot; Cayenne; 5-6 long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine, Powder, Prolific; from India; C.annuum. COCHITI - hot; Anaheim/New Mex; 4-5 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Large Stuffing, Prolific, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; C.annuum. COLLEGE 64 - mild; Anaheim/New Mex; 6-8 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum. CONDOR S BEAK - very hot; Habanero Elongated; long by wide; medium thick flesh; matures from creamy green to purple to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. CONGO TRINIDAD - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Trinidad; C.chinense. CONQUISTADOR - sweet; Anaheim/New Mex; 6-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; also known as Spanish Paprika; C.annuum. CORBACI - sweet; Cayenne; 5-6 long by wide; medium thin flesh; matures from green to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Drying, Powder, Prolific; from Turkey; C.annuum. Seed: 20 seeds $2.00. CORNO DI TORO ORANGE - sweet; 7-9 long by wide; thick flesh; matures from green to orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Prolific, Roasting, Fried/Stir-Fried; C.annuum. CORNO DI TORO RED - sweet; Cubanelle/Italian Frying; 7-9 long by wide; thick flesh; matures from green to deep red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; from Italy; shaped like a bull s horn; C.annuum. Seed: 20 seeds $2.00. CORNO DI TORO YELLOW - sweet; Cubanelle/Italian Frying; 7-9 long by wide; thick flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; from Italy; shaped like a bull s horn; C.annuum. Seed: 20 seeds $2.00. CORONA - sweet; Bell; 3-4 long by 3-4 wide; thick flesh; matures from green to orange; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. Plant: $4.00. COSTENO - hot; Cayenne; long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Powder; from Mexico; used to give red color to sauces; from Oaxaca region; C.annuum. COSTENO AMARILLO - hot; Cayenne; 2-3 long by wide; thin flesh; matures from green to golden yellow to deep orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Powder; from Mexico; used to give yellow coloring to sauces; from Oaxaca region; C.annuum. COW HORN - medium; Anaheim/New Mex; 6-8 long by wide; medium thick flesh; matures from green to red, but sometimes green to yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Roasting; curved fruits resemble a horn; C.annuum. CRIMSON HOT - medium; Anaheim/New Mex; 5-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting; C.annuum. CRIOLLA DE COCINA - mild; Blocky; 2-3 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Seasoning Pepper; from Nicaragua; sweet with a smidge of heat; C.annuum. CRIOLLA SELLA - hot; Andean Aji; long by wide; medium thin flesh; matures from green to deep orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas; from Bolivia; C.baccatum. CUBANELLE - sweet; Cubanelle/Italian Frying; 4-6 long by wide; medium thick 14

18 flesh; matures from greenish yellow to deep red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; known as Sweet Italian Frying Pepper; C.annuum. Seed: 20 seeds $2.00. CUMARI - very hot; long by wide; medium thick flesh; matures from pale green to golden orange; upright pods become pendant; green leaves; tall; Very Late Season (90+ days); aka Cumari o Passarinho; C.chinense. CUMARI DO PARA - very hot; long by wide; medium thick flesh; matures from green to golden yellow; upright pods; green leaves; tall; Late Season (80-90 days); from Brazil; similar to Wild Brazil but with larger pods; C.chinense. CUYANA - hot; Pequin/Piquin; long by wide; thin flesh; matures from pale yellow to yellow to orange to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Prolific, Ornamental; really a beauty; C.annuum. CYKLON - hot; long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Hungarian Cuisine, Paprika, Powder; from Poland; C.annuum. CZECHOSLOVAKIAN BLACK - mild; long by wide; medium thick flesh; matures from black to deep red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas; from Czechoslovakia; C.annuum. Seed: 20 seeds $2.00. DAGGER POD - hot; Cayenne; 4-5 long by wide; thin flesh; matures from green to orange to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Powder, Prolific; C.annuum. DATIL - hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to golden orange; pendant pods; green leaves; tall; Very Late Season (90+ days); from USA- Florida; famous in St.Augustine; smoky flavor; C.chinense. DATIL SWEET - mild; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; smoky flavor of Datil without the heat; C.chinense. Fresh: $4.50. DE AGUA - medium; 3-5 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Mexican Cuisine, Prolific; from Mexico; from Oaxaca region; C.annuum. DE ARBOL - very hot; Cayenne; long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine; from Mexico; C.annuum. Seed: 20 seeds $3.00. DE ARBOL PURPLE - hot; Cayenne; 2-3 long by wide; thin flesh; matures from green to purple to red; pendant pods; purple leaves; tall; Mid Season (70-80 days); Uses: Drying, Ornamental; C.annuum. DEDO DE MOCA - medium; Andean Aji; long by wide; medium thick flesh; matures from green to bright red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Chutneys, Prolific; C.baccatum. DEL DIABLO - very hot; Pequin/Piquin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying, Mexican Cuisine; from Mexico; from Oaxaca region; C.frutescens. DEMRE - mild; Cayenne; 4-6 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder, Fried/Stir-Fried; from Turkey; C.annuum. Plant: $4.00. DEVIL S TONGUE - extremely hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); from USA- Pennsylvania; this pepper is outrageously hot!; C.chinense. Plant: $4.50. Seed: 20 seeds $7.00. DEVIL S TONGUE CHOCOLATE - extremely hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Very Late Season (90+ days); C.chinense. Plant: $4.50. DEVIL S TONGUE RED - extremely hot; Habanero Elongated; 3-4 long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); from USA- Pennsylvania; another color of a 15

19 hot favorite!; C.chinense. DHANRAJ - medium; Cluster; long by wide; medium thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Indian Cuisine; from India; C.annuum. DIAMOND - sweet; Bell; 3-4 long by wide; thick flesh; matures from translucent white to yellow to orange to scarlet red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); C.annuum. Seed: 20 seeds $2.00. DOE HILL GOLDEN BELL - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from golden orange; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific, Small Stuffing; from USA- Virginia; C.annuum. DOLCE DE ESPANA - sweet; Cubanelle/Italian Frying; 5-6 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting; from Spain; C.annuum. DOLCETTO - sweet; Peperoncini; 4-5 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Fried/Stir-Fried; from Italy; C.annuum. DON EMILIO HYBRID - mild; Ancho/Poblano; 4-6 long by 2-3 wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting; C.annuum. DOUX d ESPAGNE - sweet; 5-6 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried; from Spain; C.annuum. DRAGON S CLAW - medium; Cayenne; 8-10 long by wide; medium thin flesh; matures from green to deep red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder, Roasting, Crafts; C.annuum. Plant: $4.00. DULCE ITALIANO - sweet; Cubanelle/Italian Frying; 5-6 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting; from Italy; C.annuum. DUTCH - hot; Cayenne; 2-3 long by wide; medium thin flesh; matures from green to orange to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Powder, Prolific; from Indonesia; C.annuum. EARLY SUNSATION HYBRID - sweet; Bell; long by 3-4 wide; thick flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); disease resistant; C.annuum. ELEPHANT TRUNK - medium; Cayenne; 5-7 long by wide; medium thin flesh; matures from pale green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Indian Cuisine, Powder, Prolific, Crafts; C.annuum. ESPANOLA IMPROVED - medium; Anaheim/New Mex; 5-6 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; C.annuum. ESPLETTE - medium; Cayenne; long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Paprika, Powder; from Spain; heirloom; C.annuum. ETHIOPIAN BROWN - medium; 4-5 long by wide; medium thin flesh; matures from green to brown; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Powder; from Ethiopia; aka Brown Berbere; C.annuum. EXTRA HOT - medium; Anaheim/New Mex; 6-7 long by 1-2 wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; extra heat; C.annuum. FATALII - extremely hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; from Central African Republic; deadly hot!; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $4.00. FATALII RED - extremely hot; Habanero Elongated; 3-4 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Very Late Season (90+ days); the red version of this notorius chile; C.chinense. Plant: $

20 FEHEROZON - sweet; Blocky; 3-4 long by wide; thick flesh; matures from pale yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Large Stuffing, Paprika; from Hungary; C.annuum. Plant: $4.00. FIESTA - hot; Cluster; long by wide; thin flesh; matures from pale yellow to orange to red; upright pods; green leaves; < 6 tall; Early Season (60-70 days); Uses: Ornamental; C.annuum. FIGARO - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from green to bright red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Pimento, Small Stuffing; from Italy; scalloped-edged fruits; heirloom; C.annuum. FILIUS BLUE - hot; Pequin/Piquin; long by wide; medium thin flesh; matures from purple to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. FIRE - hot; Serrano; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; C.annuum. FISH - hot; long by wide; medium thin flesh; matures from green with yellow stripes, then orange and red, to solid red; pendant pods; green & white leaves; tall; Mid Season (70-80 days); Uses: Ornamental; from African-American; heirloom; C.annuum. Seed: 20 seeds $2.00. FIVE COLOR - hot; Pequin/Piquin; long by wide; medium thin flesh; matures from purple to cream to yellow to orange to red; upright pods; purplish green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. FOOLED YOU HYBRID - sweet; Jalapeno; long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Canning/Processing; a Jalapeno with no heat!; C.annuum. FRESNO - medium; 2-3 long by wide; thick flesh; matures from green to orange to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Prolific; from USA- California; C.annuum. Seed: 20 seeds $3.00. FRIGGITELLO - sweet; Peperoncini; 3-4 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Drying, Fresh Salsas, Pickling, Fried/Stir-Fried; from Italy; C.annuum. Plant: $4.00. Seed: 20 seeds $2.00. FUSHIMI - sweet; Cayenne; 5-7 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; C.annuum. GARDEN SALSA HYBRID - medium; Cayenne; 8-9 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; resistant to Tobacco Mosaic Virus; C.annuum. GEORGESCU CHOCOLATE - sweet; Blocky; 3-4 long by wide; thick flesh; matures from green to reddish brown; pendant pods; green leaves; tall; Mid Season (70-80 days); from Romania; C.annuum. GEORGIA FLAME - hot; 5-6 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; from Republic Of Georgia; C.annuum. GOAT - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. GOAT HORN - medium; Cayenne; 4-5 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Powder; from Spain; known as Sweet Spanish Long ; C.annuum. GOAT S WEED - very hot; long by wide; medium thin flesh; matures from green to black to orange to red; upright pods; hairy leaves; tall; Very Late Season (90+ days); from Venezuela; leaves have silver pubescence; C.annuum. Plant: $4.00. GOCHUGARU - medium; Cayenne; long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (

21 days); Uses: Powder; from Korea; to make kimchi; super sweet with a building heat; C.annuum. GOLD SPIKE - medium; Cayenne; long by wide; thin flesh; matures from green to deep orange; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Powder; C.annuum. GOLDEN GREEK - mild; Peperoncini; 4-5 long by wide; medium thick flesh; matures from yellowish green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling; golden version of Peperoncini pepper; C.annuum. Plant: $4.00. Seed: 20 seeds $2.00. GOLDEN TREASURE - sweet; Cubanelle/Italian Frying; 6-9 long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried; C.annuum. GRENADA HOT - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Grenada; collected from a small store in Grenada on our S.Caribbean trip; C.chinense. GUAJILLO - medium; Anaheim/New Mex; long by wide; medium thin flesh; matures from green to brown to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Large Stuffing, Mexican Cuisine, Mole, Roasting, Fried/ Stir-Fried, Canning/Processing; from Mexico; popular variety used in Mexico for sauces; C.annuum. Seed: 20 seeds $4.00. GUAM BOONIES - very hot; Tabasco; long by wide; thin flesh; matures from medium green to orange to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; from Guam; C.frutescens. GUMDROP - hot; Pequin/Piquin; long by wide; medium thick flesh; matures from green to orange to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; fruits resemble gumdrops; C.annuum. Plant: $4.00. GYPSY HYBRID - sweet; Cubanelle/Italian Frying; long by wide; medium thick flesh; matures from pale yellow to orange red; pendant pods; tall; Mid Season (70-80 days); C.annuum. HABANADA - sweet; Habanero Elongated; long by wide; medium thick flesh; matures from creamy white to orange; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; from USA, New York; C.chinense. HABANERO BLACK - very hot; Habanero Elongated; 3-4 long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. HABANERO BRAZIL ORANGE - very hot; Habanero; long by wide; medium thick flesh; matures from green to bright orange; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Brazil; C.chinense. HABANERO CHOCOLATE - extremely hot; Habanero; long by 1-2 wide; medium thick flesh; matures from green to chocolate brown; pendant pods; green leaves; tall; Very Late Season (90+ days); also called Congo Black ; C.chinense. Plant: $4.50. Seed: 20 seeds $4.00. HABANERO FRANCISCA - very hot; Habanero; 2-3 long by wide; medium thick flesh; matures from green to orange; pendant pods; green leaves; tall; Late Season (80-90 days); from USA- California; big sister to the Habanero Red Savina. **Cross Country Nurseries is a licensed grower of the Francisca Habanero (PVP ). Transplants are provided for the home gardener. Seeds from these peppers can not be legally saved to sell to others. You must plan to use these peppers for your own use.; C.chinense. Seed: 20 seeds $4.00. HABANERO GIANT WHITE - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to pale yellowish white; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. HABANERO GOLDEN - very hot; Habanero; 2-3 long by wide; medium thick flesh; matures from pale green to golden yellow; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. HABANERO JAMAICAN RED - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Jamaica; C.chinense. Plant: 18

22 $4.50. Fresh: $4.50. HABANERO LONG CHOCOLATE - hot; Habanero Elongated; 3-4 long by wide; medium thick flesh; matures from green to dark brown; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. HABANERO MUSTARD - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to brownish orange to orange; pendant pods; green leaves; tall; Very Late Season (90+ days); a new color on an old favorite; C.chinense. Seed: 20 seeds $4.00. HABANERO ORANGE - very hot; Habanero; long by wide; medium thick flesh; matures from green to bright orange; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. Seed: 20 seeds $4.00. HABANERO PEACH - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to pale yellow to pale orange; pendant pods; green leaves; tall; Very Late Season (90+ days); C.chinense. HABANERO RED - very hot; Habanero; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. HABANERO RED DOMINICA - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Dominica; C.chinense. Plant: $4.00. HABANERO RED SAVINA - extremely hot; Habanero; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Very Late Season (90+ days); from USA- California; **Cross Country Nurseries is a licensed grower of the Red Savina Habanero (PVP ). Transplants are provided for the home gardener. Seeds from these peppers can not be legally saved to sell to others. You must plan to use these peppers for your own use.; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $4.00. HABANERO WHITE - hot; long by wide; matures from pale green to creamy white; pendant pods; green leaves; tall; Late Season (80-90 days); from Yucatan; C.chinense. HABANERO WHITE 2 - very hot; long by wide; medium thin flesh; matures from green to white; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. Seed: 20 seeds $4.00. HANOI RED - very hot; long by wide; matures from red to green; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Oriental Cuisine; from Vietnam; C.annuum. HAROLD S ST. BARTS - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to golden yellow; pendant pods; green leaves; tall; Late Season (80-90 days); from St. Barts; tasty, smoky flavor; C.chinense. Plant: $4.00. HAVANA - mild; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; from Caribbean; C.chinense. HAWAIIAN - hot; long by wide; medium thick flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); from USA- Hawaii; C.annuum. HAWAIIAN RED KONA - very hot; Tabasco; long by wide; medium thin flesh; matures from pale green to orange to red; upright pods; green leaves; tall; Very Late Season (90+ days); from USA. Hawaii; C.frutescens. HAWAIIAN SWEET HOT - hot; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Chutneys, Fresh Salsas; from USA- Hawaii; C.annuum. HERMOSILLO - very hot; Chiltepin/Tepin; long by wide; thin flesh; matures from green to red; upright pods; dark green leaves; tall; Very Late Season (90+ days); Uses: Drying; from Mexico; from Hermosillo, Sonora region; C.annuum. HIDALGO - hot; Serrano; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Prolific; from Mexico; C.annuum. HINKLE HATZ - very hot; long by wide; medium thick flesh; matures from green to red or green to yellow; pendant pods; green leaves; tall; Mid Sea- 19

23 son (70-80 days); from USA- Pennsylvania; said to resemble a chicken s heart; Pennsylvania Dutch heirloom; C.annuum. HOLIDAY TIME - hot; long by wide; medium thick flesh; matures from creamy white to purple to yellow to orange to red; upright pods; dark green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; from Honduras; look like marbles; C.annuum. HOLY MOLE HYBRID - mild; Pasilla; 5-7 long by wide; medium thin flesh; matures from dark green to deep brown; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Mole, Powder; a hybrid pasilla type; C.annuum. HOT PAPER LANTERN - very hot; Habanero Elongated; 3-4 long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. Seed: 20 seeds $4.00. HOT PORTUGAL - hot; Cayenne; 5-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Roasting, Fried/Stir-Fried, Canning/Processing; from Portugal; C.annuum. Plant: $4.00. Seed: 20 seeds $2.00. HOT ROD HYBRID - medium; Serrano; 3-4 long by wide; thick flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine; C.annuum. Seed: 20 seeds $4.00. HUASTECO - hot; Serrano; long by wide; medium thick flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Prolific; from Mexico; an improved variety; C.annuum. HUNGARIAN SWEET WAX - sweet; Banana/Long Wax; 4-6 long by wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Pickling, Prolific, Canning/Processing; C.annuum. Seed: 20 seeds $2.00. HUNGARIAN YELLOW WAX - medium; Banana/Long Wax; 4-6 long by wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Pickling; C.annuum. IBERIA HYBRID - medium; Cayenne; 7-10 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Drying, Fresh Salsas, Roasting, Fried/Stir-Fried, Crafts; a NJ Long Hot/Mesilla type; C.annuum. INCA RED DROP - hot; Andean Aji; long by wide; medium thick flesh; matures from yellowish green to orange to bright red; upright pods; green leaves; tall; Mid Season (70-80 days); C.baccatum. INCA SURPRISE - hot; Pequin/Piquin; long by wide; medium thin flesh; matures from green to orange to red; upright pods; green leaves; tall; Late Season (80-90 days); from Peru; the surprise is that this pequin is a baccatuum species!; C.baccatum. INDIAN P-C1 - very hot; long by wide; thin flesh; matures from green to red; upright pods become pendant; green leaves; tall; Very Late Season (90+ days); Uses: Drying, Indian Cuisine; from India; Also known as Naga Jolokia; C.annuum. INFERNO HYBRID - medium; Banana/Long Wax; 6-8 long by wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Pickling, Prolific; improved variety; very uniform production; C.annuum. ISLAND HELLFIRE - very hot; Cayenne; long by wide; thin flesh; matures from green to orange to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum. ITALIA - sweet; Cubanelle/Italian Frying; 6-8 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fried/Stir-Fried; C.annuum. ITALIAN HOT - medium; long by wide; medium thin flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine; C.annuum. ITALIAN ROASTER HYBRID - medium; Cayenne; 8-9 long by wide; medium 20

24 thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; C.annuum. Plant: $4.00. Seed: 20 seeds $3.00. JALAPENO EARLY - medium; Jalapeno; 2-3 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Canning/Processing; from Mexico; C.annuum. Seed: 20 seeds $2.00. JALAPENO GIGANTIA HYBRID - medium; Jalapeno; 3-4 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Chipotles, Fresh Salsas, Mexican Cuisine, Mole, Pickling, Canning/ Processing; C.annuum. Seed: 20 seeds $3.00. JALAPENO M - medium; Jalapeno; 2-3 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Canning/Processing; from Mexico; C.annuum. Seed: 20 seeds $2.00. JALAPENO PURPLE - medium; Jalapeno; long by wide; thick flesh; matures from pale green to purple to red; upright pods become pendant; dark green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine; makes attractive fresh salsas; C.annuum. Seed: 20 seeds $2.00. JALAPENO TAM - mild; Jalapeno; 2-3 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Canning/Processing; slightly milder jalapeno; C.annuum. Seed: 20 seeds $2.00. JALORO - medium; Jalapeno; 2-3 long by wide; thick flesh; matures from pale yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Mexican Cuisine, Canning/Processing; from USA- Texas; resistant to 6 viruses; C.annuum. Seed: 20 seeds $2.00. JAMAICAN GOLD - hot; Squash; long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; from Jamaica; C.annuum. JAMAICAN HOT CHOCOLATE - extremely hot; Habanero; long by wide; medium thick flesh; matures from dark green to reddish brown; pendant pods; green leaves; tall; Very Late Season (90+ days); from Caribbean; another brown chinense variety; C.chinense. Plant: $4.50. JAMAICAN RED - hot; Squash; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; from Jamaica; C.annuum. JAY S PEACH GHOST SCORPION - super hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to peach; pendant pods; green leaves; tall; Extremely Late Season (120+ days); Uses: Prolific; Bhut Jolokia and Trinidad Scorpion cross, in a new color!; C.chinense. Plant: $4.50. JAY S RED GHOST SCORPION - super hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); a cross between Bhut Jolokia and Trinidad Scorpion; 6-9 pods per half-pint; C.chinense. Plant: $4.50. Seed: 20 seeds $7.00. JEMEZ - medium; Anaheim/New Mex; 3-5 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; grown in Jemex Pueblo in northern NM along the Rio Jemez; C.annuum. JOE PARKER - mild; Anaheim/New Mex; 6-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Prolific, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum. Seed: 20 seeds $2.00. JONAH S YELLOW BRAIN - super hot; Habanero; long by wide; medium thin flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); C.chinense. Plant: $4.50. JOSEPHINE S JEWEL - hot; Cluster; 2-3 long by wide; medium thin flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Prolific, Crafts; thanks to Josephine from Astoria, Queens for this productive beauty!; C.annuum. 21

25 KALOCSA PAPRIKA - mild; 4-5 long by wide; medium thin flesh; matures from green to brown to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Hungarian Cuisine, Paprika, Powder; from Hungary; C.annuum. KARMA HYBRID - sweet; Bell Elongated; 5-6 long by 3-4 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; C.annuum. KEY LARGO HYBRID - sweet; Cubanelle/Italian Frying; 6-7 long by wide; medium thick flesh; matures from yellowish green to orange to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific, Fried/Stir-Fried; C.annuum. Plant: $4.00. KING ARTHUR HYBRID - sweet; Bell; long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. KING OF THE NORTH - sweet; Bell; 4-5 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); dependable northern garden variety; C.annuum. Seed: 20 seeds $3.00. LA ROUGE ROYALE - sweet; Bell Elongated; 5-7 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. LADY BELL HYBRID - sweet; Bell; 3-4 long by 3-4 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific; C.annuum. LAMUYO - sweet; Bell Elongated; 5-6 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. LANTERN - very hot; long by wide; matures from green to bright orange; pendant pods; green leaves; tall; Late Season (80-90 days); shiny pointed fruits resemble toy tops; C.chinense. LAOTIAN - hot; long by wide; thin flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Oriental Cuisine; from Laos; C.annuum. LEMON DROP - hot; Andean Aji; 2-3 long by wide; medium thick flesh; matures from green to bright yellow; upright pods become pendant; green leaves; tall; Very Late Season (90+ days); C.baccatum. Seed: 20 seeds $3.00. LESTER WILLIAM S RED - hot; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from St.Vincent BWI; another beauty from our S.Caribbean trip; C.chinense. LILAC HYBRID - sweet; Bell; 3-4 long by 3-4 wide; thick flesh; matures from creamy ivory to purple to red; pendant pods; green leaves; tall; Mid Season (70-80 days); TMV resistance; C.annuum. LIMO - hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; from Peru; C.chinense. LIMON - very hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific; from Peru; C.chinense. LIPSTICK - sweet; Heart-Shaped; 3-4 long by wide; thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Pimento; C.annuum. LITTLE DICKENS - sweet; long by wide; medium thick flesh; matures from green to bright orange; upright pods; green leaves; 6-12 tall; Early Season (60-70 days); C.annuum. LITTLE ELF - medium; Pequin/Piquin; long by wide; thin flesh; matures from yellow to purple to orange to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; from Hungary; C.annuum. LOMBAK - mild; Cayenne; 5-6 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine, Powder; from Indonesia; heirloom; C.annuum. LOMBARDO - sweet; Peperoncini; 5-6 long by wide; medium thick flesh; matures from pale green to red; pendant pods; green leaves; tall; Mid Season (70-22

26 80 days); Uses: Drying, Pickling, Fried/Stir-Fried; from Italy; C.annuum. LUMBRE - very hot; Anaheim/New Mex; 4-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Powder, Roasting, Fried/Stir-Fried; you ve been asking for it and here it is.. a really hot NM variety; C.annuum. LUNCHBOX RED - sweet; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Small Stuffing; a new super sweet, practically seedless snacker; C.annuum. LUNCHBOX YELLOW - sweet; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); a new super sweet, practically seedless snacker; C.annuum. MALAGUETA - very hot; Tabasco; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); from Brazil; Tabasco relative; aka Piri Piri in Portugal & Mozambique; C.frutescens. MALAYSIAN GORONONG - very hot; Habanero Elongated; long by wide; medium thick flesh; matures from pale green to yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Unusually Shaped Fruit, Prolific; from Malaysia; C.chinense. MARCONI GIANT HYBRID - sweet; Cubanelle/Italian Frying; 7-8 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fried/Stir-Fried; TMV and PVY resistant; C.annuum. MARCONI GOLDEN - sweet; Cubanelle/Italian Frying; 6-10 long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Large Stuffing, Roasting, Fried/Stir-Fried; from Italy; C.annuum. Seed: 20 seeds $2.00. MARCONI PURPLE - sweet; Cubanelle/Italian Frying; 6-8 long by wide; medium thick flesh; matures from green to purple to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; from Italy; C.annuum. MARCONI RED - sweet; Cubanelle/Italian Frying; 6-10 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; from Italy; C.annuum. MASQUERADE - hot; Cluster; 2-3 long by wide; thin flesh; matures from green to purple to red; upright pods; dark green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. MAVRAS HYBRID - sweet; Bell; 3-5 long by 3-4 wide; thick flesh; matures from black to purple to red; pendant pods; green leaves; tall; Mid Season (70-80 days); TMV resistant; C.annuum. MAYO PIMENTO - mild; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Seasoning Pepper; C.chinense. MEDUSA HYBRID - mild; Cluster; long by wide; thin flesh; matures from creamy white to yellow to orange to red; upright pods; dark green leaves; < 6 tall; Early Season (60-70 days); Uses: Ornamental; a child-proof non pungent variety; C.annuum. MELROSE - sweet; Cubanelle/Italian Frying; long by wide; medium thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; from Italy; heirloom; widely grown in Chicago area; C.annuum. MERAH - hot; Cayenne; 4-5 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Oriental Cuisine, Powder; from Malaysia; C.annuum. MESILLA HYBRID - medium; Cayenne; 7-10 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Roasting, Fried/Stir-Fried, Crafts; C.annuum. MEXI-BELLE HYBRID - mild; Bell; 3-4 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Large Stuffing; resistant to TMV; here s a bell with a touch of heat!; C.annuum. Plant: 23

27 $4.00. MINI CHOCOLATE BELL - sweet; Bell; long by wide; medium thick flesh; matures from green to chocolate brown; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Small Stuffing; from USA; C.annuum. MINI RED BELL - sweet; Bell; long by wide; medium thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Small Stuffing; from USA; C.annuum. MINI YELLOW BELL - sweet; Bell; long by wide; medium thick flesh; matures from green to yellow; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Small Stuffing; from USA; C.annuum. MIRASOL - medium; 2-3 long by wide; medium thick flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Mexican Cuisine; from Mexico; pungent flavor with hint of strawberry; C.annuum. Seed: 20 seeds $2.00. MITLA HYBRID - medium; Jalapeno; 2-3 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Prolific, Canning/Processing; C.annuum. Plant: $4.00. MOMBASA - hot; Cayenne; 4-6 long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; from Africa; C.annuum. MONKEY FACE - hot; 4-5 long by wide; medium thick flesh; matures from green to red, but sometimes green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Unusually Shaped Fruit; C.annuum. MORUGA SCORPION - super hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; another in the craze to be the hottest!; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $7.00. MORUGA SCORPION CHOCOLATE - super hot; Habanero; long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; yet another color of a scorching favorite!; C.chinense. Plant: $4.50. MORUGA SCORPION YELLOW - extremely hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; another in the craze to be the hottest; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $7.00. MR PURPLE - medium; 3-4 long by wide; medium thick flesh; matures from pale yellow to purple to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); C.annuum. MUCHO NACHO HYBRID - medium; Jalapeno; long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Chipotles, Fresh Salsas, Mexican Cuisine; C.annuum. MULATO ISLENO - mild; Ancho/Poblano; 4-6 long by wide; medium thin flesh; matures from deep green to dark brown; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Roasting; from Mexico; C.annuum. Seed: 20 seeds $2.00. MURUPI GREAT - very hot; Habanero Elongated; long by wide; medium thin flesh; matures from med/green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Brazil; a possible relative of Bhut Jolokia?; C.chinense. NAGA KING - extremely hot; Habanero Elongated; 3-4 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); C.chinense. Plant: $4.50. NAGA MORICH - super hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); from Bangladesh; this is the cousin to the Bhut Jolokia; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $7.00. NAGA PURPLE - extremely hot; Habanero; 2-3 long by wide; medium thick flesh; matures from pale green to purple blush to red; pendant pods; purplish green leaves; tall; Extremely Late Season (120+ days); C.chinense. Plant: $4.50. NAGA VIPER - super hot; Habanero; long by wide; medium thin flesh; 24

28 matures from med.green to toange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Great Britain; the famous early superhot; C.chinense. Plant: $4.50. Fresh: $5.00. NARDELLO - sweet; Cubanelle/Italian Frying; 6-10 long by wide; medium thick flesh; matures from green to brown to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Italian Cuisine, Roasting, Canning/Processing; from Italy; heirloom; C.annuum. Seed: 20 seeds $2.00. NEW DELHI LONG - hot; 3-4 long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine; from India; C.annuum. NEW MEXICO 64 - mild; Anaheim/New Mex; 5-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; fleshy fruits; C.annuum. Seed: 20 seeds $2.00. NOCERA ROSSO sel GIAPPONESE - sweet; Bell Elongated; long by 2-3 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Italy; C.annuum. NUMEX SUAVE ORANGE - mild; Habanero; long by wide; medium thick flesh; matures from green to yellow orange; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; developed by the Chile Pepper Institute at NMSU; C.chinense. Fresh: $4.50. Seed: 20 seeds $4.00. ONZA ROJA - medium; long by wide; medium thin flesh; matures from green to orange to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine; from Mexico; usually used in dry form; C.annuum. ORANGE KING - sweet; Bell; 4-5 long by 3-4 wide; thick flesh; matures from green to golden orange; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. ORANGE SUN - sweet; Bell; long by 3-4 wide; thick flesh; matures from green to orange; pendant pods; green leaves; tall; Early Season (60-70 days); C.annuum. Seed: 20 seeds $2.00. ORANGE TEAPOT - very hot; long by wide; medium thin flesh; matures from green to bright orange; pendant pods; green leaves; tall; Very Late Season (90+ days); C.chinense. ORANGE YOU SWEET HYBRID - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from green to orange; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Pickling, Prolific, Small Stuffing; C.annuum. ORDONO - hot; Pequin/Piquin; long by wide; thin flesh; matures from light green to purple to yellow to orange to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; from Mexico; from Chihuahua region; C.annuum. OROZCO - hot; 4-6 long by wide; medium thick flesh; matures from green to bright orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Chutneys, Fried/Stir-Fried; from E. Europe; C.annuum. ORTEGA - mild; Anaheim/New Mex; 6-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from TMR23 stock; C.annuum. PA 353 RED - hot; Squash; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; developed by US Vegetable Laboratory; resistance to root-knot nematode; C.annuum. PASILLA APASEO - mild; Pasilla; 5-6 long by wide; medium thin flesh; matures from dark green to brown; pendant pods; dark green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Mole, Powder; from Mexico; distinctive flavor, usually used in dry form; C.annuum. PASILLA BAJIO - mild; Pasilla; 5-7 long by wide; medium thin flesh; matures from dark green to brown; pendant pods; dark green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Mole, Powder; from Mexico; TMV resistant, usually used in dry form; C.annuum. Seed: 20 seeds $2.00. PASILLA DE OAXACA - mild; Pasilla; 5-7 long by wide; medium thin flesh; 25

29 matures from dark green to brown; pendant pods; dark green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Mole, Powder; from Mexico; usually used in dry form; C.annuum. PCR PAPRIKA - sweet; Blocky; 3-4 long by 2-3 wide; thick flesh; matures from pale yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Paprika, Powder; from E. Europe; C.annuum. Plant: $4.00. PEANUT - hot; Andean Aji; 2-3 long by wide; medium thick flesh; matures from green to orange to red; upright pods become pendant; green leaves; tall; Late Season (80-90 days); resemble peanuts in a shell; C.baccatum. PEPERONCINI - mild; Peperoncini; 3-4 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Italian Cuisine, Pickling; from Italy; usually picked and pickled in immature green stage; C.annuum. Seed: 20 seeds $2.00. PERU YELLOW - hot; Andean Aji; 2-3 long by wide; medium thick flesh; matures from green to bright yellow; upright pods become pendant; green leaves; tall; Very Late Season (90+ days); from Peru; C.baccatum. PERUVIAN PURPLE - mild; Pequin/Piquin; long by wide; medium thin flesh; matures from purple to red; upright pods; purplish green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; from Peru; C.annuum. PERUVIAN SERLANO - very hot; long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Very Late Season (90+ days); from Peru; C.chinense. PETENERO - hot; Habanero; long by wide; medium thick flesh; matures from green to golden orange; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit, Prolific; from Guatemala; C.chinense. Plant: $4.00. PETER ORANGE - medium; 3-4 long by wide; medium thick flesh; matures from green to orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Unusually Shaped Fruit; a new color on an old favorite; uniquely shaped fruits make a good conversation piece; C.annuum. PETER RED - hot; 3-4 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Unusually Shaped Fruit, Powder; uniquely shaped fruits make a good conversation piece; C.annuum. PETER YELLOW - medium; 3-4 long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Unusually Shaped Fruit, Powder; uniquely shaped fruits make a good conversation piece; C.annuum. PETIT MARSEILLAIS - mild; Blocky; 3-4 long by wide; medium thin flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific; from France; very sweet with only a trace of heat; C.annuum. PIAOZINHO - hot; Habanero; long by wide; medium thin flesh; matures from med.green to brownish to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Brazil; top-shaped pods; C.chinense. PICCANTE A CUORE - hot; Cherry; long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); from Italy; C.annuum. PICCANTE CALABRESE - medium; Cherry; long by wide; very thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing, Canning/Processing; from Italy; C.annuum. Seed: 20 seeds $2.00. PICO DE GALLO - hot; Cayenne; long by wide; thin flesh; matures from green to brownish to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; from Mexico; C.annuum. PILANGE - medium; Andean Aji; long by wide; medium thick flesh; matures from dark green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.baccatum. PILLI PILLI - very hot; Tabasco; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); from Africa; aka Piri Piri and Pili Pili; C.frutescens. 26

30 PIMIENTO DE PADRON - medium; long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fried/Stir-Fried; from Spain; usually used in its immature stage as pods get spicier when mature; heirloom; C.annuum. Seed: 20 seeds $3.00. PIMIENTO L - sweet; Heart-Shaped; long by 2-3 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pimento, Small Stuffing; TMV resistant; C.annuum. Seed: 20 seeds $2.00. PIQUILLO - mild; long by wide; thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting; from Spain; C.annuum. Seed: 20 seeds $3.00. PIQUIN LARGE BLACK - hot; Pequin/Piquin; long by wide; thin flesh; matures from black to brown to red; upright pods; purple leaves; tall; Late Season (80-90 days); Uses: Drying; C.annuum. POINSETTIA - very hot; Cluster; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Oriental Cuisine, Ornamental; C.annuum. PRAIRIE FIRE PEPPER - medium; Pequin/Piquin; long by wide; thin flesh; matures from pale yellow to orange to red; upright pods; green leaves; < 6 tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. PRETTY PURPLE - hot; Pequin/Piquin; long by wide; medium thick flesh; matures from purple to red; upright pods; dark green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. PRIK CHI FAA - medium; Cayenne; 3-5 long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Oriental Cuisine, Powder; from Thailand; C.annuum. PRIMO YELLOW - super hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); C.chinense. Plant: $4.50. PUEBLO - mild; Anaheim/New Mex; 5-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum. PUERTO RICAN NO BURN - sweet; long by wide; medium thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; from USA- Puerto Rico; mild flavored chile is perfect in Puerto Rican dishes!; C.chinense. PULLA - medium; Cayenne; 3-4 long by wide; thin flesh; matures from green to brownish red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Powder; from Mexico; fruits have a hint of licorice flavor; C.annuum. PUMPKIN - very hot; Habanero; long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. PUNJAB SMALL HOT - very hot; Cayenne; 2-3 long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine, Powder; from India; C.annuum. PURIRA - very hot; long by wide; medium thick flesh; matures from greenish yellow with purple splotches to yellow to orange to red; upright pods; green leaves; tall; Mid Season (70-80 days); C.annuum. PURPLE BEAUTY - sweet; Bell; 3-4 long by wide; thick flesh; matures from green to dark purple to red; pendant pods; green leaves; tall; Early Season (60-70 days); C.annuum. Seed: 20 seeds $2.00. PURPLE TIGER - hot; long by wide; medium thin flesh; matures from purple to red; pendant pods; green, purple & white leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. QUADRATO d ASTI GIALLO - sweet; Bell Elongated; 6-7 long by wide; thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine; from Italy; C.annuum. Seed: 20 seeds $3.00. QUADRATO d ASTI ROSSO - sweet; Bell Elongated; 6-7 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine; from Italy; C.annuum. Seed: 20 seeds $

31 RAM S HORN - medium; Cayenne; 5-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Roasting, Fried/Stir-Fried; C.annuum. RAT TURD - hot; Pequin/Piquin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying; aka Prik Kee Noo; C.annuum. RED BEAUTY HYBRID - sweet; Bell; 4-5 long by 3-4 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. RED RUFFLED PIMIENTO - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Pimento, Small Stuffing; fruits have scalloped edges; C.annuum. RED WONDER HYBRID - sweet; Bell; 4-5 long by 3-4 wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. REGINA S HOTS - very hot; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from St Vincent BWI; Regina serenaded us with song as she sold us her chiles in Kingstown Bay market; C.chinense. RELLENO - mild; 5-8 long by wide; medium thick flesh; matures from yellowish green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Roasting, Fried/Stir-Fried, Canning/Processing; dependable variety for northern gardens; C.annuum. RELLENO ECUADOR SWEET - sweet; 4-6 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Roasting, Fried/Stir-Fried; from Ecuador; C.annuum. RELLENO ITALIAN SWEET - sweet; 4-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Fried/Stir-Fried; from Italy; C.annuum. RIGHT ON RED HYBRID - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Pickling, Small Stuffing; C.annuum. RING OF FIRE - hot; Cayenne; 3-4 long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Drying, Fresh Salsas, Powder; C.annuum. Seed: 20 seeds $2.00. RINGO HYBRID - sweet; Cubanelle/Italian Frying; 8-9 long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Large Stuffing, Prolific, Roasting, Fried/Stir-Fried; C.annuum. RIO GRANDE - medium; Short Wax; 2-3 long by wide; thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific, Canning/Processing; from Mexico; C.annuum. Plant: $4.00. ROCOTILLO - medium; Habanero; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; C.chinense. ROCOTO ORANGE - very hot; long by wide; very thick flesh; matures from green to orange; pendant pods; hairy leaves; > 48 tall; Extremely Late Season (120+ days); from Andes; C.pubescens. ROCOTO RED - very hot; long by wide; very thick flesh; matures from green to red; pendant pods; hairy leaves; > 48 tall; Extremely Late Season (120+ days); from Andes; also known as Manzano; C.pubescens. ROCOTO YELLOW - very hot; long by wide; very thick flesh; matures from green to yellow; pendant pods; hairy leaves; > 48 tall; Extremely Late Season (120+ days); from Andes; also known as Canario; C.pubescens. ROMANIAN SWEET - sweet; Blocky; 3-4 long by 2-3 wide; thick flesh; matures from pale yellow to orange to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Paprika, Fried/Stir-Fried; from Romania; C.annuum. SAFI RED - very hot; Habanero; long by wide; medium thick flesh; matures 28

32 from green to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from West Africa; this is a good, dependable red hab type; C.chinense. SALMON - hot; Cluster; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Late Season (80-90 days); Uses: Drying, Oriental Cuisine; C.annuum. SANDIA - hot; Anaheim/New Mex; 6-7 long by 1-2 wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum. Plant: $4.00. Seed: 20 seeds $2.00. SANTA FE GRANDE - medium; Short Wax; 3-4 long by wide; thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific, Canning/Processing; C.annuum. SATAN S KISS - medium; Cherry; long by wide; very thick flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing, Canning/Processing; C.annuum. SCOTCH BONNET CHOCOLATE - extremely hot; Habanero; long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Very Late Season (90+ days); from Caribbean; C.chinense. Plant: $4.50. SCOTCH BONNET MOA RED - very hot; Habanero; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Very Late Season (90+ days); from Jamaica; MOA stands for Ministry of Agriculture; C.chinense. Plant: $4.50. SCOTCH BONNET MOA YELLOW - very hot; Habanero; long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); from Jamaica; MOA stands for Ministry of Agriculture; C.chinense. Plant: $4.50. SCOTCH BONNET RED - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. SCOTCH BONNET YELLOW - very hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); from Caribbean; C.chinense. Fresh: $4.50. SENEGAL - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. SENORITA HYBRID - mild; Jalapeno; 2-3 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Canning/Processing; C.annuum. SERRANO - hot; Serrano; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine; from Mexico; C.annuum. Seed: 20 seeds $2.00. SERRANO DEL SOL HYBRID - hot; Serrano; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; disease resistance; C.annuum. Plant: $4.00. Seed: 20 seeds $4.00. SERRANO PURPLE - hot; Serrano; 2-3 long by wide; medium thick flesh; matures from green to purple to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. SERRANO TAMPIQUENO - hot; Serrano; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Prolific; from Mexico; C.annuum. Seed: 20 seeds $2.00. SHEEPNOSE PIMIENTO - sweet; Cheese/Tomato-Shaped; 2-3 long by 3-4 wide; very thick flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Pimento, Small Stuffing, Canning/Processing; from USA- Ohio; heirloom; C.annuum. Seed: 20 seeds $2.00. SHISHITO - mild; 3-4 long by wide; medium thin flesh; matures from green to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; wrinkled pods; C.annuum. Seed: 20 seeds $

33 SIGARETTO DI BERGAMO - sweet; Peperoncini; long by wide; medium thick flesh; matures from green to brownish to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Fried/Stir-Fried; from Italy; also known as the Cigarette Pepper ; C.annuum. SILING LABUYO - very hot; Tabasco; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); from Philippines; C.frutescens. SMOKIN ED S CAROLINA REAPER - super hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); Here it is, 2013 Guinness Book record holder for the world s hottest pepper, averaging million on the Scoville Scale!! **Cross Country Nurseries is a licensed grower of Smokin Ed s Carolina Reaper. Smokin Ed s Carolina Reaper is trademark-protected. Pepper pods and/ or seeds from these peppers cannot be legally sold to others. You must plan to use these peppers for your own use.; C.chinense. Plant: $6.00. Fresh: $6.00. Seed: 20 seeds $ SOLAR FLARE - very hot; Habanero; long by wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; C.chinense. SPANISH SPICE HYBRID - mild; 6-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Roasting, Fried/Stir-Fried; C.annuum. SPORT - medium; Pequin/Piquin; long by wide; medium thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Prolific; popular variety used in pickled green stage on hot dogs and sandwiches; C.annuum. SQUASH RED - medium; Squash; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing; also known as Red Mushroom; C.annuum. Plant: $4.00. SUGARCHILE HYBRID - mild; Cayenne; 5-6 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Prolific, Roasting; C.annuum. SUNBRIGHT - sweet; Bell; 3-4 long by 3-4 wide; thick flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Early Season (60-70 days); C.annuum. SUNRISE ORANGE SWEET - sweet; Bell; long by wide; thick flesh; matures from pale yellow to orange-blushed to red; pendant pods; green leaves; tall; Early Season (60-70 days); disease resistant; C.annuum. SUPER CHILI HYBRID - hot; Pequin/Piquin; long by wide; medium thin flesh; matures from pale green to orange to red; upright pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Prolific; C.annuum. SUPER HEAVYWEIGHT HYBRID - sweet; Bell Elongated; 4-5 long by 4-5 wide; thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Large Stuffing, Prolific; this bell is HUGE!; C.annuum. Plant: $4.00. SUPER SHEPHERD - sweet; Cubanelle/Italian Frying; 5-7 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine, Roasting, Canning/Processing; from Italy; C.annuum. SURYANKHI CLUSTER - very hot; Cluster; long by wide; thin flesh; matures from green to red; green leaves; tall; Mid Season (70-80 days); Uses: Indian Cuisine; from India; C.annuum. SWEET CHOCOLATE - sweet; Bell Elongated; 4-5 long by 2-3 wide; thick flesh; matures from green to chocolate brown; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. SWEET PICKLE - sweet; long by wide; medium thick flesh; matures from yellow to purple splotched to orange to red; upright pods; green leaves; tall; Early Season (60-70 days); Uses: Pickling, Prolific, Ornamental; C.annuum. Plant: $4.00. SZECHWAN - hot; Cayenne; long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: 30

34 Oriental Cuisine; from China; C.annuum. SZEGEDI GIANT - sweet; 2-4 long by wide; thick flesh; matures from creamy white to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Paprika, Powder; from Hungary; C.annuum. TABASCO - very hot; Tabasco; long by wide; medium thin flesh; matures from greenish yellow to orange to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; from USA- Louisiana; C.frutescens. Plant: $4.00. Seed: 20 seeds $3.00. TABASCO GREENLEAF - very hot; Tabasco; long by wide; medium thin flesh; matures from greenish yellow to yellow to orange to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; more disease resistant; C.frutescens. TABASCO SHORT YELLOW - hot; Pequin/Piquin; long by wide; medium thin flesh; matures from yellow-green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. TAKANOTSUME - very hot; Cluster; 2-3 long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Japanese Cuisine, Oriental Cuisine; from Japan; one of the most popular eaten chiles in Japan; C.annuum. TAM VERA CRUZ - medium; Jalapeno; 2-3 long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Prolific, Canning/Processing; from USA- Texas; developed by Texas A & M University; disease resistant; C.annuum. TANGERINE - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from green to bright orange; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); round, flattened fruits; C.annuum. Plant: $4.00. TAZMANIAN - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; this one takes your breath away!; C.chinense. Plant: $4.00. TEJASWINI HYBRID - hot; Cayenne; long by wide; thin flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Indian Cuisine, Prolific; from India; C.annuum. TENNESSEE CHEESE - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from green to red; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Small Stuffing; from USA- Tennessee; scalloped-edged fruit; originally from Spain.; C.annuum. THAI GIANT - very hot; long by wide; medium thin flesh; matures from green to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Oriental Cuisine; from Thailand; twice the flesh of other Thai varieties; C.annuum. THAI GIANT ORANGE - medium; Cayenne; long by wide; thin flesh; matures from pale green to orange; pendant pods; green leaves; tall; Mid Season (70-80 days); C.annuum. THAI HOT ORNAMENTAL - very hot; Pequin/Piquin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Oriental Cuisine, Ornamental; from Thailand; C.annuum. Seed: 20 seeds $3.00. THAI RED - very hot; Cluster; long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying, Oriental Cuisine; from Thailand; C.annuum. Seed: 20 seeds $2.00. THAI YELLOW - very hot; Cluster; long by wide; thin flesh; matures from green to golden yellow; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying, Oriental Cuisine; from Thailand; C.annuum. THE GODFATHER HYBRID - sweet; Cubanelle/Italian Frying; 5-7 long by wide; medium thick flesh; matures from pale green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Roasting, Fried/Stir-Fried; 2018 is last year with this variety; C.annuum. TIBURON HYBRID - medium; Ancho/Poblano; 5-7 long by wide; medium thick flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid 31

35 Season (70-80 days); Uses: Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting; a hotter variety; called poblano when fresh, ancho when dried; C.annuum. Plant: $4.00. Seed: 20 seeds $3.00. TIGER TEETH - very hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Guyana; C.chinense. TINY SAMOA - very hot; Pequin/Piquin; long by wide; thin flesh; matures from green to red; upright pods; green leaves; 6-12 tall; Mid Season (70-80 days); Uses: Prolific, Ornamental; C.annuum. TOBAGO SEASONING - medium; Habanero Elongated; long by wide; medium thick flesh; matures from lt green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; from Tobago; heirloom; a spicier seasoning variety; C.chinense. TOPEPO ROSSO - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from dk green to orange to red; upright pods become pendant; green leaves; tall; Mid Season (70-80 days); Uses: Pimento, Small Stuffing; from Italy; C.annuum. TRINIDAD PERFUME - mild; Habanero; long by wide; medium thin flesh; matures from pale green to bright yellow; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; from Trinidad; fantastic aroma and flavor with no heat; C.chinense. Fresh: $4.50. TRINIDAD SCORPION - super hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; C.chinense. Plant: $4.50. Fresh: $5.00. Seed: 20 seeds $7.00. TRINIDAD SCORPION CHOCOLATE - super hot; Habanero; 2-3 long by wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; C.chinense. Plant: $4.50. TRINIDAD SCORPION YELLOW - extremely hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); from Trinidad; C.chinense. Plant: $4.50. Seed: 20 seeds $7.00. TRINIDAD SEASONING - mild; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Seasoning Pepper; from Trinidad; fruity flavor with no heat; C.chinense. Plant: $4.00. TRINIDAD SMOOTH - mild; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; from Trinidad; from our S.Carribbean expedition; C.chinense. TRINIDAD SWEETS - medium; Habanero; long by wide; medium thick flesh; matures from pale green to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; from Trinidad; C.chinense. Plant: $4.00. Fresh: $4.50. TROTOLINO AMORAOSO - hot; 3-4 long by wide; thick flesh; matures from green to reddish brown to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Italian Cuisine; from Italy; C.annuum. TWILIGHT - medium; Pequin/Piquin; long by wide; thin flesh; matures from pale yellow to purple to orange to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum. URFA BIBER - mild; Blocky; 4-6 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Large Stuffing, Powder; from Turkey; C.annuum. VENEZUELA - very hot; Pequin/Piquin; long by wide; medium thin flesh; matures from blackish purple to bright red; pendant pods; purple leaves; tall; Mid Season (70-80 days); Uses: Ornamental; from Venezuela; C.annuum. Plant: $4.00. VIETNAMESE MULTI COLOR - medium; Pequin/Piquin; long by wide; thin flesh; matures from purple to cream to yellow to orange to red; upright pods; purple leaves; tall; Mid Season (70-80 days); Uses: Ornamental; from Vietnam; C.annuum. WENKS YELLOW HOTS - medium; Short Wax; 2-3 long by wide; thick flesh; 32

36 matures from greenish yellow to orange to red; pendant pods; green leaves; tall; Early Season (60-70 days); Uses: Fresh Salsas, Prolific, Canning/Processing; from USA- New Mexico; heirloom; C.annuum. WEST VIRGINIA PEA - hot; Cluster; long by wide; medium thick flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); from USA- West Virginia; C.annuum. WHOPPER HYBRID - sweet; Bell; long by wide; thick flesh; matures from green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); resistant to TMV; C.annuum. Seed: 20 seeds $3.00. WILD HAWAIIAN - very hot; Tabasco; long by wide; medium thin flesh; matures from green to orange to red; upright pods; green leaves; tall; Very Late Season (90+ days); from USA- Hawaii; C.frutescens. WIRI WIRI - hot; long by wide; medium thin flesh; matures from green to red; upright pods; green leaves; tall; Late Season (80-90 days); from Guyana; this is the small-fruited variety; for yellow-fruited variety see Wild Brazil; C.chinense. YATSUFUSA - hot; Cluster; 2-3 long by wide; thin flesh; matures from green to red; upright pods; green leaves; tall; Mid Season (70-80 days); Uses: Drying, Japanese Cuisine; from Japan; C.annuum. YELLOW BEDDER - hot; Cluster; long by wide; medium thin flesh; matures from green to golden yellow; upright pods; green leaves; tall; Early Season (60-70 days); Uses: Prolific; slightly sweet flavor; C.annuum. YELLOW CHEESE - sweet; Cheese/Tomato-Shaped; long by wide; very thick flesh; matures from green to golden yellow; upright pods become pendant; green leaves; tall; Early Season (60-70 days); Uses: Pimento, Small Stuffing; scalloped-edged fruits; C.annuum. YELLOW SUN - very hot; Habanero; long by wide; medium thick flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Late Season (80-90 days); C.chinense. YOLO WONDER - sweet; Bell Elongated; long by wide; thick flesh; matures from dark green to red; pendant pods; green leaves; tall; Mid Season (70-80 days); dependable producer; C.annuum. YUMMY ORANGE - sweet; long by wide; medium thick flesh; matures from green to orange; pendant pods; green leaves; tall; Mid Season (70-80 days); Uses: Fresh Salsas, Small Stuffing; this is the sweet pepper found in clamshells in the supermarket that everyone is talking about; extra sweet and practically seedless makes these good for snacking; C.annuum. YUQUITANIA - very hot; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Mexican Cuisine; from Mexico; tear-shaped; C.chinense. ZAVORY - medium; Habanero Elongated; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; these can be quite mild, or have some kick, a bit variable; C.chinense. ZIMBABWE BIRD - very hot; Tabasco; long by wide; thin flesh; matures from green to orange to red; upright pods; green leaves; tall; Very Late Season (90+ days); Uses: Drying; from Africa; C.frutescens. Chile/Pepper Seasons Early= less than 60 days Mid= days Chile/Pepper Heat Levels Late= days Very Late= 90+ days Mild = less than 2500 Scoville Heat Units Extremely Late= 120+ days Medium = 2500 to 10,000 Scoville Hot = 10,000 to 50,000 Scovilles Very Hot = 50,000 to 350,000 Scovilles Extremely Hot = 350,000 to 900,000 Scovilles Super Hot = 900,000 or more Scovilles 33

37 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation 7 POT ** Habanero X Trinidad 7 POT DOUGLAH Habanero X Trinidad 7 POT YELLOW Habanero X ACE HYBRID Bell Elongated sweet ACHAR Cayenne X India ACI SIVRI Cayenne X Turkey ACONCAGUA Cubanelle/Italian Frying sweet AFGHAN X Afghanistan AFRICAN PEQUIN Pequin/Piquin X Africa AJI BANANA Andean Aji X S. America AJI BENITO Andean Aji X Bolivia AJI BROWN Andean Aji X AJI CACHO DE CABRA Andean Aji X Chile AJI CEREZA X Peru AJI CHOMBO Habanero X Panama AJI CITO Andean Aji X AJI COLORADO Andean Aji X Andes AJI CRISTAL Andean Aji X Chile AJI DULCE 1 ** Habanero X AJI DULCE 2 Habanero X Venezuela AJI HABANERO Andean Aji X S. America AJI OMNICOLOR Andean Aji X Peru AJI PANCA Andean Aji X AJI ROJO Andean Aji X Peru AJI YELLOW 2 Habanero Elongated X Peru 34

38 ALBINO Blocky sweet ALEPPO X Syria ALMAPAPRIKA X Hungary AMARILLEAR Chiltepin/Tepin X AMAZON Habanero X AMMAZZO Cluster X Italy ANAHEIM M Anaheim/New Mex X USA- California ANAHEIM TMR23 Anaheim/New Mex X USA- California ANCHO 101 Ancho/Poblano X Mexico ANCHO GIGANTIA Ancho/Poblano X ANCHO L Ancho/Poblano X ANCHO LARGE MEXICAN Ancho/Poblano X Mexico ANCHO MULATO Ancho/Poblano X ANCHO RANCHERO HYBRID Ancho/Poblano X ANCHO SAN LUIS Ancho/Poblano X ANGKOR SUNRISE Tabasco X Cambodia ANTILLAIS CARIBBEAN Habanero X Caribbean ANTOHI ROMANIAN Blocky sweet Romania APPLE Heart-Shaped sweet ARIBIBI GUSANO ** X Bolivia ASSAM X India AURORA Pequin/Piquin X AUSTRALIAN LANTERN RED X BAHAMIAN Cluster X Bahamas BAILEY PIQUIN Pequin/Piquin X BANANA HOT Banana/Long Wax X 35

39 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation BANANA SWEET Banana/Long Wax sweet BANANARAMA HYBRID Banana/Long Wax sweet BARBADOS Habanero X Barbados BARKER S HOT Anaheim/New Mex X USA- New Mex- BELL BOY HYBRID Bell sweet BENI HIGHLANDS Habanero Elongated X Bolivia BERBERE X Ethiopia BERMUDA HOT X Bermuda BHUT JOLOKIA ** Habanero Elongated X India BHUT JOLOKIA BLACK Habanero Elongated X BHUT JOLOKIA CHOCO- Habanero Elongated X BHUT JOLOKIA GREEN ** Habanero Elongated X BHUT JOLOKIA PEACH Habanero Elongated X BHUT JOLOKIA WHITE Habanero Elongated X BHUT JOLOKIA YELLOW ** Habanero Elongated X BHUTAN Cayenne X Bhutan BHUTLAH CHOCOLATE Habanero X BIG BERTHA HYBRID Bell Elongated sweet BIG CHILE HYBRID Anaheim/New Mex X BIG JIM Anaheim/New Mex X USA- New Mex- BIG RED Bell sweet BILLY GOAT X BIQUINHO YELLOW ** X Brazil BIRD DUNG Pequin/Piquin X BIRD S EYE Chiltepin/Tepin X 36

40 BISCAYNE HYBRID Cubanelle/Italian Frying sweet BISHOPS CROWN Andean Aji X Barbados BLACK CAYMAN Habanero X Cayman Islands BLACK CUBAN Pequin/Piquin X BLACK PEARL HYBRID Pequin/Piquin X BLACK PRINCE PEPPER Pequin/Piquin X BLACK STINGER Habanero X BLUSHING BEAUTY HYBRID Bell sweet BOD E X BODE AMARELA X Brazil BODE VERMELHO X Brazil BOLDOG HUNGARIAN SPICE X BOLIVIAN RAINBOW Pequin/Piquin X Bolivia BONDA MA JACQUES Habanero Elongated X Guadelupe BOUQUET Pequin/Piquin X BRAIN STRAIN RED Habanero X BRAIN STRAIN YELLOW Habanero X BRAZILIAN STARFISH Andean Aji X Brazil BULGARIAN CARROT X Bulgaria BULL NOSE Bell sweet India BURKINA YELLOW Habanero X BURNING BUSH Cluster X C. baccatum GOLD Andean Aji X CABAI BURONG X Malaysia CAJAMARCA Habanero Elongated X CALIFORNIA WONDER Bell sweet 37

41 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation CALWONDER GOLDEN Bell sweet CANDLELIGHT Cluster X CANTINA YELLOW Blocky X CARIBBEAN RED Habanero X Caribbean CARMINE Habanero Elongated X CASCABEL X Mexico CASCABELLA Short Wax X CAYENNE BUIST S YELLOW Cayenne X CAYENNE CAROLINA Cayenne X USA- S.Carolina CAYENNE GOLDEN Cayenne X CAYENNE LARGE THICK Cayenne X CAYENNE LONG SLIM Cayenne X CAYENNE PURPLE Cayenne X CAYENNE SWEET Cayenne sweet CENTENNIAL Pequin/Piquin X CENTENNIAL RAINBOW Pequin/Piquin X CHARAPITA Chiltepin/Tepin X Brazil CHARLESTON HOT Cayenne X USA- S.Carolina CHEIRO DO NORTE Habanero Elongated X Brazil CHEIRO ROXA Habanero X CHERRY BOMB HYBRID Cherry X CHERRY CHOCOLATE Cherry X CHERRY LARGE RED Cherry X CHERRY PICK HYBRID Cherry sweet CHERRY SUPER SWEET Cherry sweet 38

42 CHERRY SWEET Cherry sweet CHERRY TART Cherry X CHERVENA CHUJSKI sweet Bulgaria CHI-CHIEN Cluster X CHILCOSTLE X Mexico CHILE DE COMIDA X Mexico CHILHUACLE AMARILLO X Mexico CHILHUACLE NEGRO X Mexico CHILHUACLE ROJO X Mexico CHILLY CHILI HYBRID Cluster X CHILTEPEC X Mexico CHILTEPIN Chiltepin/Tepin X USA CHILTEPIN AMARILLO Chiltepin/Tepin X Mexico CHILTEPIN FORT PRESCOTT Chiltepin/Tepin X USA- Arizona CHILTEPIN McMAHON S BIRD Chiltepin/Tepin X USA- Texas CHILTEPIN PIMA BAJO Chiltepin/Tepin X Mexico CHILTEPIN TEXAS Chiltepin/Tepin X USA- Texas CHIMAYO Anaheim/New Mex X USA- New Mex- CHINESE Pequin/Piquin X China CHINESE GIANT Bell sweet CHINESE MULTI-COLOR Pequin/Piquin X China CHINTEXLE Pequin/Piquin X Mexico CHOCOLATE BEAUTY HYBRID Bell sweet CHRISTMAS Pequin/Piquin X CHRISTMAS BELL Andean Aji X CHUPETINHO ** Habanero X Brazil 39

43 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation CLEO S DRAGON Habanero X COBAN Pequin/Piquin X Guatemala COBRA Cayenne X India COCHITI Anaheim/New Mex X USA- New Mex- COLLEGE 64 Anaheim/New Mex X CONDOR S BEAK Habanero Elongated X CONGO TRINIDAD Habanero X Trinidad CONQUISTADOR Anaheim/New Mex sweet CORBACI Cayenne sweet Turkey CORNO DI TORO ORANGE sweet CORNO DI TORO RED Cubanelle/Italian Frying sweet Italy CORNO DI TORO YELLOW Cubanelle/Italian Frying sweet Italy CORONA Bell sweet COSTENO Cayenne X Mexico COSTENO AMARILLO Cayenne X Mexico COW HORN Anaheim/New Mex X CRIMSON HOT Anaheim/New Mex X CRIOLLA DE COCINA Blocky X Nicaragua CRIOLLA SELLA Andean Aji X Bolivia CUBANELLE Cubanelle/Italian Frying sweet CUMARI X CUMARI DO PARA X Brazil CUYANA Pequin/Piquin X CYKLON X Poland CZECHOSLOVAKIAN BLACK X Czechoslovakia 40

44 DAGGER POD Cayenne X DATIL Habanero Elongated X USA- Florida DATIL SWEET ** X DE AGUA X Mexico DE ARBOL Cayenne X Mexico DE ARBOL PURPLE Cayenne X DEDO DE MOCA Andean Aji X DEL DIABLO Pequin/Piquin X Mexico DEMRE Cayenne X Turkey DEVIL S TONGUE Habanero Elongated X USA- Pennsyl- DEVIL S TONGUE CHOCO- Habanero Elongated X DEVIL S TONGUE RED Habanero Elongated X USA- Pennsyl- DHANRAJ Cluster X India DIAMOND Bell sweet DOE HILL GOLDEN BELL Cheese/Tomato-Shaped sweet USA- Virginia DOLCE DE ESPANA Cubanelle/Italian Frying sweet Spain DOLCETTO Peperoncini sweet Italy DON EMILIO HYBRID Ancho/Poblano X DOUX d ESPAGNE sweet Spain DRAGON S CLAW Cayenne X DULCE ITALIANO Cubanelle/Italian Frying sweet Italy DUTCH Cayenne X Indonesia EARLY SUNSATION HYBRID Bell sweet ELEPHANT TRUNK Cayenne X ESPANOLA IMPROVED Anaheim/New Mex X USA- New Mex- ESPLETTE Cayenne X Spain 41

45 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation ETHIOPIAN BROWN X Ethiopia EXTRA HOT Anaheim/New Mex X FATALII ** Habanero Elongated X Central African FATALII RED Habanero Elongated X FEHEROZON Blocky sweet Hungary FIESTA Cluster X FIGARO Cheese/Tomato-Shaped sweet Italy FILIUS BLUE Pequin/Piquin X FIRE Serrano X FISH X African-American FIVE COLOR Pequin/Piquin X FOOLED YOU HYBRID Jalapeno sweet FRESNO X USA- California FRIGGITELLO Peperoncini sweet Italy FUSHIMI Cayenne sweet Japan GARDEN SALSA HYBRID Cayenne X GEORGESCU CHOCOLATE Blocky sweet Romania GEORGIA FLAME X Republic Of Georgia GOAT Habanero X GOAT HORN Cayenne X Spain GOAT S WEED X Venezuela GOCHUGARU Cayenne X Korea GOLD SPIKE Cayenne X GOLDEN GREEK Peperoncini X GOLDEN TREASURE Cubanelle/Italian Frying sweet 42

46 GRENADA HOT Habanero X Grenada GUAJILLO Anaheim/New Mex X Mexico GUAM BOONIES Tabasco X Guam GUMDROP Pequin/Piquin X GYPSY HYBRID Cubanelle/Italian Frying sweet HABANADA Habanero Elongated sweet USA, New York HABANERO BLACK Habanero Elongated X HABANERO BRAZIL ORANGE Habanero X Brazil HABANERO CHOCOLATE Habanero X HABANERO FRANCISCA Habanero X USA- California HABANERO GIANT WHITE Habanero X HABANERO GOLDEN Habanero X HABANERO JAMAICAN RED ** Habanero X Jamaica HABANERO LONG CHOC- Habanero Elongated X HABANERO MUSTARD Habanero X HABANERO ORANGE Habanero X HABANERO PEACH Habanero X HABANERO RED Habanero X HABANERO RED DOMINICA Habanero X Dominica HABANERO RED SAVINA ** Habanero X USA- California HABANERO WHITE X Yucatan HABANERO WHITE X HANOI RED X Vietnam HAROLD S ST. BARTS Habanero X St. Barts HAVANA X Caribbean HAWAIIAN X USA- Hawaii 43

47 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation HAWAIIAN RED KONA Tabasco X USA. Hawaii HAWAIIAN SWEET HOT X USA- Hawaii HERMOSILLO Chiltepin/Tepin X Mexico HIDALGO Serrano X Mexico HINKLE HATZ X USA- Pennsyl- HOLIDAY TIME X Honduras HOLY MOLE HYBRID Pasilla X HOT PAPER LANTERN Habanero Elongated X HOT PORTUGAL Cayenne X Portugal HOT ROD HYBRID Serrano X HUASTECO Serrano X Mexico HUNGARIAN SWEET WAX Banana/Long Wax sweet HUNGARIAN YELLOW WAX Banana/Long Wax X IBERIA HYBRID Cayenne X INCA RED DROP Andean Aji X INCA SURPRISE Pequin/Piquin X Peru INDIAN P-C X India INFERNO HYBRID Banana/Long Wax X ISLAND HELLFIRE Cayenne X ITALIA Cubanelle/Italian Frying sweet ITALIAN HOT X ITALIAN ROASTER HYBRID Cayenne X JALAPENO EARLY Jalapeno X Mexico JALAPENO GIGANTIA HYBRID Jalapeno X JALAPENO M Jalapeno X Mexico 44

48 JALAPENO PURPLE Jalapeno X JALAPENO TAM Jalapeno X JALORO Jalapeno X USA- Texas JAMAICAN GOLD Squash X Jamaica JAMAICAN HOT CHOCOLATE Habanero X Caribbean JAMAICAN RED Squash X Jamaica JAY S PEACH GHOST SCORPION Habanero Elongated X JAY S RED GHOST SCORPION Habanero Elongated X JEMEZ Anaheim/New Mex X USA- New Mex- JOE PARKER Anaheim/New Mex X JONAH S YELLOW BRAIN Habanero X JOSEPHINE S JEWEL Cluster X KALOCSA PAPRIKA X Hungary KARMA HYBRID Bell Elongated sweet KEY LARGO HYBRID Cubanelle/Italian Frying sweet KING ARTHUR HYBRID Bell sweet KING OF THE NORTH Bell sweet LA ROUGE ROYALE Bell Elongated sweet LADY BELL HYBRID Bell sweet LAMUYO Bell Elongated sweet LANTERN X LAOTIAN X Laos LEMON DROP Andean Aji X LESTER WILLIAM S RED Habanero X St.Vincent BWI LILAC HYBRID Bell sweet LIMO Habanero X Peru 45

49 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation LIMON Habanero Elongated X Peru LIPSTICK Heart-Shaped sweet LITTLE DICKENS sweet LITTLE ELF Pequin/Piquin X Hungary LOMBAK Cayenne X Indonesia LOMBARDO Peperoncini sweet Italy LUMBRE Anaheim/New Mex X LUNCHBOX RED sweet LUNCHBOX YELLOW sweet MALAGUETA Tabasco X Brazil MALAYSIAN GORONONG Habanero Elongated X Malaysia MARCONI GIANT HYBRID Cubanelle/Italian Frying sweet MARCONI GOLDEN Cubanelle/Italian Frying sweet Italy MARCONI PURPLE Cubanelle/Italian Frying sweet Italy MARCONI RED Cubanelle/Italian Frying sweet Italy MASQUERADE Cluster X MAVRAS HYBRID Bell sweet MAYO PIMENTO X MEDUSA HYBRID Cluster X MELROSE Cubanelle/Italian Frying sweet Italy MERAH Cayenne X Malaysia MESILLA HYBRID Cayenne X MEXI-BELLE HYBRID Bell X MINI CHOCOLATE BELL Bell sweet USA MINI RED BELL Bell sweet USA 46

50 MINI YELLOW BELL Bell sweet USA MIRASOL X Mexico MITLA HYBRID Jalapeno X MOMBASA Cayenne X Africa MONKEY FACE X MORUGA SCORPION ** Habanero X Trinidad MORUGA SCORPION CHOC- Habanero X Trinidad MORUGA SCORPION YELLOW ** Habanero X Trinidad MR PURPLE X MUCHO NACHO HYBRID Jalapeno X MULATO ISLENO Ancho/Poblano X Mexico MURUPI GREAT Habanero Elongated X Brazil NAGA KING Habanero Elongated X NAGA MORICH ** Habanero Elongated X Bangladesh NAGA PURPLE Habanero X NAGA VIPER ** Habanero X Great Britain NARDELLO Cubanelle/Italian Frying sweet Italy NEW DELHI LONG X India NEW MEXICO 64 Anaheim/New Mex X USA- New Mex- NOCERA ROSSO sel GIAPPONESE Bell Elongated sweet Italy NUMEX SUAVE ORANGE ** Habanero X ONZA ROJA X Mexico ORANGE KING Bell sweet ORANGE SUN Bell sweet ORANGE TEAPOT X ORANGE YOU SWEET HYBRID Cheese/Tomato-Shaped sweet 47

51 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation ORDONO Pequin/Piquin X Mexico OROZCO X E. Europe ORTEGA Anaheim/New Mex X PA 353 RED Squash X PASILLA APASEO Pasilla X Mexico PASILLA BAJIO Pasilla X Mexico PASILLA DE OAXACA Pasilla X Mexico PCR PAPRIKA Blocky sweet E. Europe PEANUT Andean Aji X PEPERONCINI Peperoncini X Italy PERU YELLOW Andean Aji X Peru PERUVIAN PURPLE Pequin/Piquin X Peru PERUVIAN SERLANO X Peru PETENERO Habanero X Guatemala PETER ORANGE X PETER RED X PETER YELLOW X PETIT MARSEILLAIS Blocky X France PIAOZINHO Habanero X Brazil PICCANTE A CUORE Cherry X Italy PICCANTE CALABRESE Cherry X Italy PICO DE GALLO Cayenne X Mexico PILANGE Andean Aji X PILLI PILLI Tabasco X Africa PIMIENTO DE PADRON X Spain 48

52 PIMIENTO L Heart-Shaped sweet PIQUILLO X Spain PIQUIN LARGE BLACK Pequin/Piquin X POINSETTIA Cluster X PRAIRIE FIRE PEPPER Pequin/Piquin X PRETTY PURPLE Pequin/Piquin X PRIK CHI FAA Cayenne X Thailand PRIMO YELLOW Habanero X PUEBLO Anaheim/New Mex X PUERTO RICAN NO BURN sweet USA- Puerto Rico PULLA Cayenne X Mexico PUMPKIN Habanero X PUNJAB SMALL HOT Cayenne X India PURIRA X PURPLE BEAUTY Bell sweet PURPLE TIGER X QUADRATO d ASTI GIALLO Bell Elongated sweet Italy QUADRATO d ASTI ROSSO Bell Elongated sweet Italy RAM S HORN Cayenne X RAT TURD Pequin/Piquin X RED BEAUTY HYBRID Bell sweet RED RUFFLED PIMIENTO Cheese/Tomato-Shaped sweet RED WONDER HYBRID Bell sweet REGINA S HOTS Habanero X St Vincent BWI RELLENO X RELLENO ECUADOR SWEET sweet Ecuador 49

53 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation RELLENO ITALIAN SWEET sweet Italy RIGHT ON RED HYBRID Cheese/Tomato-Shaped sweet RING OF FIRE Cayenne X RINGO HYBRID Cubanelle/Italian Frying sweet RIO GRANDE Short Wax X Mexico ROCOTILLO Habanero X ROCOTO ORANGE X Andes ROCOTO RED X Andes ROCOTO YELLOW X Andes ROMANIAN SWEET Blocky sweet Romania SAFI RED Habanero X West Africa SALMON Cluster X SANDIA Anaheim/New Mex X SANTA FE GRANDE Short Wax X SATAN S KISS Cherry X SCOTCH BONNET CHOCOLATE Habanero X Caribbean SCOTCH BONNET MOA RED Habanero X Jamaica SCOTCH BONNET MOA YELLOW Habanero X Jamaica SCOTCH BONNET RED Habanero X SCOTCH BONNET YELLOW ** Habanero X Caribbean SENEGAL Habanero X SENORITA HYBRID Jalapeno X SERRANO Serrano X Mexico SERRANO DEL SOL HYBRID Serrano X SERRANO PURPLE Serrano X 50

54 SERRANO TAMPIQUENO Serrano X Mexico SHEEPNOSE PIMIENTO Cheese/Tomato-Shaped sweet USA- Ohio SHISHITO X Japan SIGARETTO DI BERGAMO Peperoncini sweet Italy SILING LABUYO Tabasco X Philippines SMOKIN ED S CAROLINA REAPER ** Habanero Elongated X SOLAR FLARE Habanero X SPANISH SPICE HYBRID X SPORT Pequin/Piquin X SQUASH RED Squash X SUGARCHILE HYBRID Cayenne X SUNBRIGHT Bell sweet SUNRISE ORANGE SWEET Bell sweet SUPER CHILI HYBRID Pequin/Piquin X SUPER HEAVYWEIGHT HYBRID Bell Elongated sweet SUPER SHEPHERD Cubanelle/Italian Frying sweet Italy SURYANKHI CLUSTER Cluster X India SWEET CHOCOLATE Bell Elongated sweet SWEET PICKLE sweet SZECHWAN Cayenne X China SZEGEDI GIANT sweet Hungary TABASCO Tabasco X USA- Louisiana TABASCO GREENLEAF Tabasco X TABASCO SHORT YELLOW Pequin/Piquin X TAKANOTSUME Cluster X Japan TAM VERA CRUZ Jalapeno X USA- Texas 51

55 Name **AvailableFRESH in Sept Type Length Width Mild Med Hot VHot EHot SuperLocation TANGERINE Cheese/Tomato-Shaped sweet TAZMANIAN Habanero X TEJASWINI HYBRID Cayenne X India TENNESSEE CHEESE Cheese/Tomato-Shaped sweet USA- Tennessee THAI GIANT X Thailand THAI GIANT ORANGE Cayenne X THAI HOT ORNAMENTAL Pequin/Piquin X Thailand THAI RED Cluster X Thailand THAI YELLOW Cluster X Thailand THE GODFATHER HYBRID Cubanelle/Italian Frying sweet TIBURON HYBRID Ancho/Poblano X TIGER TEETH Habanero Elongated X Guyana TINY SAMOA Pequin/Piquin X TOBAGO SEASONING Habanero Elongated X Tobago TOPEPO ROSSO Cheese/Tomato-Shaped sweet Italy TRINIDAD PERFUME ** Habanero X Trinidad TRINIDAD SCORPION ** Habanero X Trinidad TRINIDAD SCORPION CHOC- Habanero X Trinidad TRINIDAD SCORPION YELLOW Habanero X Trinidad TRINIDAD SEASONING X Trinidad TRINIDAD SMOOTH Habanero X Trinidad TRINIDAD SWEETS ** Habanero X Trinidad TROTOLINO AMORAOSO X Italy TWILIGHT Pequin/Piquin X URFA BIBER Blocky X Turkey 52

56 VENEZUELA Pequin/Piquin X Venezuela VIETNAMESE MULTI COLOR Pequin/Piquin X Vietnam WENKS YELLOW HOTS Short Wax X USA- NewMexico WEST VIRGINIA PEA Cluster X USA- West Virginia WHOPPER HYBRID Bell sweet WILD HAWAIIAN Tabasco X USA- Hawaii WIRI WIRI X Guyana YATSUFUSA Cluster X Japan YELLOW BEDDER Cluster X YELLOW CHEESE Cheese/Tomato-Shaped sweet YELLOW SUN Habanero X YOLO WONDER Bell Elongated sweet YUMMY ORANGE sweet YUQUITANIA X Mexico ZAVORY Habanero Elongated X ZIMBABWE BIRD Tabasco X Africa 53 The Genus of Chiles/Peppers is CAPSICUM. There are five domesticated species of Chiles & Peppers... Capsicum annuum a very large grouping, including jalapenos, ancho/poblanos & bells. Capsicum baccatum these generally are the Andean varieties. Rare in USA. Capsicum chinense the fiery hot habaneros, that are more tropical in nature. Capsicum frutescens species of the well known Tabasco. Capsicum pubescens Canario, Manzano, Rocoto & Locoto. Many names for a unique and rare pepper. The best way to keep all plants happy, especially tomatoes, is to use MULCH. We use a thick 5 inch layer of straw, or hay on newspaper, to protect the soil from the harsh heating and drying rays of the sun, and to keep the plants roots cool and moist. Using MULCH means you will not water as often, maybe not at all. We find that most disease and prioduction probems are due to overwatering. Plants need a lot less water than you think. If you use MULCH the soil mositure will stay consistent. Watering less encourages sweeter tomatoes too!

57 Canning/Processing Anaheim M Anaheim Tmr23 Barker s Hot Big Chile Hybrid Big Jim Cherry Bomb Hybrid Cherry Large Red Cherry Sweet Cherry Tart Chimayo Cochiti College 64 Conquistador Espanola Improved Extra Hot Fooled You Hybrid Guajillo Hot Portugal Hungarian Sweet Wax Jalapeno Early Jalapeno Gigantia Hybrid Jalapeno M Jalapeno Tam Jaloro Jemez Joe Parker Mitla Hybrid Nardello New Mexico 64 Ortega Piccante Calabrese Pueblo Relleno Rio Grande Sandia Santa Fe Grande Satan s Kiss Senorita Hybrid Sheepnose Pimiento Super Shepherd Tam Vera Cruz Drying, cont d Chintexle Coban Cobra Corbaci Costeno Costeno Amarillo Criolla Sella Cyklon Dagger Pod De Arbol De Arbol Purple Del Diablo Demre Dragon s Claw Dutch Ethiopian Brown Friggitello Goat Horn Gold Spike Guajillo Guam Boonies Hanoi Red Hermosillo Holy Mole Hybrid Iberia Hybrid Indian P-c1 Island Hellfire Josephine s Jewel Kalocsa Paprika Lombak Lombardo Merah Mesilla Hybrid Mombasa New Delhi Long New Mexico 64 Onza Roja Pasilla Apaseo Pasilla Bajio Pasilla De Oaxaca CHILE / PEPPER Uses Fresh Salsas, cont d Jalapeno M Jalapeno Purple Jalapeno Tam Jaloro Lunchbox Red Mitla Hybrid Mombasa Mucho Nacho Hybrid Peter Red Peter Yellow Pico De Gallo Prik Chi Faa Ram s Horn Ring Of Fire Senorita Hybrid Serrano Serrano Del Sol Hybrid Serrano Tampiqueno Super Chili Hybrid Tam Vera Cruz Wenks Yellow Hots Yummy Orange Fried/Stir-Fried Aconcagua Albino Anaheim M Anaheim Tmr23 Antohi Romanian Barker s Hot Big Chile Hybrid Big Jim Biscayne Hybrid Chile De Comida Chimayo Cochiti College 64 Conquistador Corno Di Toro Orange Corno Di Toro Red Hungarian Cuisine Almapaprika Antohi Romanian Banana Hot Boldog Hungarian Spice Cyklon Feherozon Hungarian Yellow Wax Kalocsa Paprika Pcr Paprika Szegedi Giant Indian Cuisine Achar Assam Cobra Dhanraj Elephant Trunk Indian P-c1 Lombak New Delhi Long Punjab Small Hot Suryankhi Cluster Tejaswini Hybrid Italian Cuisine Albino Corno Di Toro Orange Corno Di Toro Red Corno Di Toro Yellow Cubanelle Figaro Italian Hot Italian Roaster Hybrid Marconi Golden Marconi Purple Marconi Red Melrose Nardello Peperoncini Quadrato D asti Giallo Quadrato D asti Rosso Large Stuffing, cont d Mexi-belle Hybrid Mulato Isleno New Mexico 64 Ortega Piquillo Pueblo Ringo Hybrid Sandia Super Heavyweight Hybrid Tiburon Hybrid Urfa Biber Mexican Cuisine Ancho 101 Ancho Gigantia Ancho L Ancho Large Mexican Ancho Mulato Ancho Ranchero Hybrid Ancho San Luis Cascabel Chilcostle Chile De Comida Chilhuacle Amarillo Chilhuacle Negro Chilhuacle Rojo Chintexle Costeno Costeno Amarillo De Agua De Arbol Del Diablo Don Emilio Hybrid Fooled You Hybrid Guajillo Hidalgo Holy Mole Hybrid Hot Rod Hybrid Huasteco 54

58 Wenks Yellow Hots Chipotles Jalapeno Gigantia Hybrid Mucho Nacho Hybrid Chutneys Bulgarian Carrot Dedo De Moca Hawaiian Sweet Hot Orozco Crafts Dragon s Claw Elephant Trunk Iberia Hybrid Josephine s Jewel Mesilla Hybrid Drying Aci Sivri African Pequin Aji Brown Aleppo Assam Bailey Piquin Bird Dung Bolivian Rainbow Burning Bush Cabai Burong Cascabel Cayenne Buist s Yellow Cayenne Carolina Cayenne Golden Cayenne Large Thick Cayenne Long Slim Cayenne Purple Cayenne Sweet Charleston Hot Chiltepin Chiltepin Amarillo Chiltepin Fort Prescott Chiltepin Mcmahon s Bird Chiltepin Pima Bajo Chiltepin Texas Pico De Gallo Piquin Large Black Prik Chi Faa Pulla Punjab Small Hot Rat Turd Ring Of Fire Salmon Takanotsume Thai Hot Ornamental Thai Red Thai Yellow Urfa Biber Yatsufusa Zimbabwe Bird Fresh Salsas Bulgarian Carrot Cayenne Buist s Yellow Cayenne Carolina Cayenne Golden Cayenne Large Thick Cayenne Long Slim Cayenne Purple Cayenne Sweet Charleston Hot Chimayo Criolla Sella Czechoslovakian Black Demre Dragon s Claw Elephant Trunk Fire Fooled You Hybrid Fresno Friggitello Garden Salsa Hybrid Hawaiian Sweet Hot Hidalgo Hot Rod Hybrid Huasteco Iberia Hybrid Island Hellfire Jalapeno Early Jalapeno Gigantia Hybrid Corno Di Toro Yellow Cubanelle Demre Dolcetto Doux D espagne Espanola Improved Extra Hot Friggitello Fushimi Golden Treasure Guajillo Hot Portugal Iberia Hybrid Italia Italian Roaster Hybrid Jemez Joe Parker Key Largo Hybrid Lombardo Lumbre Marconi Giant Hybrid Marconi Golden Marconi Purple Marconi Red Melrose Mesilla Hybrid New Mexico 64 Orozco Ortega Pimiento De Padron Pueblo Ram s Horn Relleno Relleno Ecuador Sweet Relleno Italian Sweet Ringo Hybrid Romanian Sweet Sandia Shishito Sigaretto Di Bergamo Spanish Spice Hybrid The Godfather Hybrid Relleno Italian Sweet Ringo Hybrid Super Shepherd Trotolino Amoraoso Japanese Cuisine Fushimi Shishito Takanotsume Yatsufusa Large Stuffing Aconcagua Albino Anaheim M Anaheim Tmr23 Ancho 101 Ancho Gigantia Ancho L Ancho Large Mexican Ancho Mulato Ancho Ranchero Hybrid Ancho San Luis Barker s Hot Big Bertha Hybrid Big Chile Hybrid Big Jim Chimayo Chinese Giant Cochiti College 64 Conquistador Crimson Hot Dolce De Espana Don Emilio Hybrid Doux D espagne Dulce Italiano Espanola Improved Extra Hot Feherozon Golden Treasure Guajillo Jemez Joe Parker Marconi Golden Jalapeno Early Jalapeno Gigantia Hybrid Jalapeno M Jalapeno Purple Jalapeno Tam Jaloro Mirasol Mitla Hybrid Mucho Nacho Hybrid Mulato Isleno Onza Roja Pasilla Apaseo Pasilla Bajio Pasilla De Oaxaca Pulla Senorita Hybrid Serrano Serrano Tampiqueno Tam Vera Cruz Tiburon Hybrid Yuquitania Mole Ancho 101 Ancho Gigantia Ancho L Ancho Large Mexican Ancho Mulato Ancho Ranchero Hybrid Ancho San Luis Chilcostle Chilhuacle Amarillo Chilhuacle Negro Chilhuacle Rojo Don Emilio Hybrid Guajillo Holy Mole Hybrid Jalapeno Gigantia Hybrid Mulato Isleno Pasilla Apaseo Pasilla Bajio Pasilla De Oaxaca Tiburon Hybrid 55

59 Oriental Cuisine Burning Bush Chi-chien Hanoi Red Laotian Merah Poinsettia Prik Chi Faa Salmon Szechwan Takanotsume Thai Giant Thai Hot Ornamental Thai Red Thai Yellow Ornamental Aji Omnicolor Ammazzo Aurora Black Cuban Black Pearl Hybrid Black Prince Pepper Bod e Bolivian Rainbow Bouquet Candlelight Centennial Centennial Rainbow Chilly Chili Hybrid Chinese Chinese Multi-color Christmas Cuyana De Arbol Purple Fiesta Filius Blue Fish Five Color Gumdrop Holiday Time Little Elf Masquerade Medusa Hybrid Pickling, cont d Inferno Hybrid Jalapeno Early Jalapeno Gigantia Hybrid Jalapeno M Jalapeno Tam Lombardo Mitla Hybrid Orange You Sweet Hybrid Peperoncini Piccante Calabrese Right On Red Hybrid Satan s Kiss Senorita Hybrid Sigaretto Di Bergamo Sport Squash Red Sweet Pickle Tam Vera Cruz Pimento Apple Figaro Lipstick Pimiento L Red Ruffled Pimiento Sheepnose Pimiento Topepo Rosso Yellow Cheese Powder Achar Aci Sivri Aleppo Ancho 101 Ancho Gigantia Ancho L Ancho Large Mexican Ancho Mulato Ancho Ranchero Hybrid Ancho San Luis Boldog Hungarian Spice Cayenne Buist s Yellow Cayenne Carolina Prolific African Pequin Aji Benito Aji Chombo Aji Cito Aji Colorado Aji Dulce 1 Aji Dulce 2 Aji Habanero Aji Omnicolor Aji Rojo Aji Yellow 2 Ancho L Ancho Ranchero Hybrid Angkor Sunrise Aribibi Gusano Australian Lantern Red Banana Hot Banana Sweet Bananarama Hybrid Beni Highlands Bermuda Hot Bhut Jolokia Black Bhut Jolokia Peach Big Bertha Hybrid Big Chile Hybrid Big Jim Billy Goat Biquinho Yellow Bird Dung Bird s Eye Biscayne Hybrid Bod e Bode Amarela Bode Vermelho C. Baccatum Gold Caribbean Red Cascabella Cayenne Sweet Charapita Charleston Hot Cherry Bomb Hybrid Chervena Chujski Chiltepin Texas Prolific, cont d Pa 353 Red Petenero Petit Marseillais Piccante Calabrese Regina s Hots Ringo Hybrid Rio Grande Safi Red Santa Fe Grande Satan s Kiss Serrano Del Sol Hybrid Serrano Tampiqueno Shishito Solar Flare Sport Squash Red Sugarchile Hybrid Super Chili Hybrid Super Heavyweight Hybrid Sweet Pickle Tabasco Tabasco Greenleaf Tam Vera Cruz Tazmanian Tejaswini Hybrid Tiny Samoa Trinidad Smooth Trinidad Sweets Wenks Yellow Hots Yellow Bedder Roasting Aconcagua Albino Anaheim M Anaheim Tmr23 Ancho 101 Ancho Gigantia Ancho L Ancho Large Mexican Ancho Mulato Ancho Ranchero Hybrid Ancho San Luis Roasting, cont d Sandia Spanish Spice Hybrid Sugarchile Hybrid Super Shepherd The Godfather Hybrid Tiburon Hybrid Seasoning Pepper Aji Dulce 1 Aji Dulce 2 Biquinho Yellow Chupetinho Criolla De Cocina Datil Sweet Habanada Havana Mayo Pimento Numex Suave Orange Puerto Rican No Burn Rocotillo Tobago Seasoning Trinidad Perfume Trinidad Seasoning Trinidad Smooth Trinidad Sweets Zavory Small Stuffing Almapaprika Cherry Bomb Hybrid Cherry Chocolate Cherry Large Red Cherry Sweet Cherry Tart Doe Hill Golden Bell Figaro Lunchbox Red Mini Chocolate Bell Mini Red Bell Mini Yellow Bell Orange You Sweet Hybrid Piccante A Cuor Piccante Calabrese 56

60 Ordono Peruvian Purple Poinsettia Prairie Fire Pepper Pretty Purple Purple Tiger Sweet Pickle Thai Hot Ornamental Tiny Samoa Twilight Venezuela Vietnamese Multi Color Paprika Almapaprika Antohi Romanian Boldog Hungarian Spice Cyklon Esplette Feherozon Kalocsa Paprika Pcr Paprika Romanian Sweet Szegedi Giant Pickling Achar Aci Sivri Banana Hot Banana Sweet Bulgarian Carrot Cascabella Cayenne Large Thick Charleston Hot Cherry Bomb Hybrid Cherry Large Red Cherry Sweet Cherry Tart Demre Dolcetto Fooled You Hybrid Friggitello Golden Greek Hungarian Sweet Wax Hungarian Yellow Wax Cayenne Golden Cayenne Large Thick Cayenne Long Slim Cayenne Purple Cayenne Sweet Charleston Hot Chimayo Cobra Corbaci Costeno Costeno Amarillo Cyklon Dagger Pod Demre Don Emilio Hybrid Dragon s Claw Dutch Elephant Trunk Esplette Ethiopian Brown Goat Horn Gochugaru Gold Spike Holy Mole Hybrid Island Hellfire Kalocsa Paprika Lombak Lumbre Merah Mombasa Pasilla Apaseo Pasilla Bajio Pasilla De Oaxaca Pcr Paprika Peter Red Peter Yellow Pico De Gallo Prik Chi Faa Pulla Punjab Small Hot Ring Of Fire Szegedi Giant Tiburon Hybrid Urfa Biber Chinese Chocolate Beauty Hybrid Christmas Chupetinho Cobra Cochiti Corbaci Corno Di Toro Orange Cuyana Dagger Pod Datil Sweet De Agua Dedo De Moca Doe Hill Golden Bell Dutch Elephant Trunk Fatalii Fire Fresno Fushimi Garden Salsa Hybrid Georgia Flame Habanero Brazil Orange Habanero Jamaican Red Habanero Red Dominica Hidalgo Huasteco Hungarian Sweet Wax Inferno Hybrid Jamaican Gold Jamaican Red Jay s Peach Ghost Scorpion Joe Parker Josephine s Jewel Karma Hybrid Key Largo Hybrid Lady Bell Hybrid Lester William s Red Limo Limon Malaysian Goronong Mitla Hybrid Murupi Great Naga Viper Orange You Sweet Hybrid Barker s Hot Big Chile Hybrid Big Jim Chile De Comida Chimayo Cochiti College 64 Conquistador Corno Di Toro Orange Corno Di Toro Red Corno Di Toro Yellow Cow Horn Crimson Hot Cubanelle Dolce De Espana Don Emilio Hybrid Doux D espagne Dragon s Claw Dulce Italiano Espanola Improved Extra Hot Golden Treasure Guajillo Hot Portugal Iberia Hybrid Italian Roaster Hybrid Jemez Joe Parker Lumbre Marconi Golden Marconi Purple Marconi Red Melrose Mesilla Hybrid Mulato Isleno Nardello New Mexico 64 Ortega Piquillo Pueblo Ram s Horn Relleno Relleno Ecuador Sweet Relleno Italian Sweet Ringo Hybrid Pimiento L Red Ruffled Pimiento Right On Red Hybrid Satan s Kiss Sheepnose Pimiento Squash Red Tennessee Cheese Topepo Rosso Yellow Cheese Yummy Orange Unusually Shaped Fruit Aribibi Gusano Biquinho Yellow Bishops Crown Brazilian Starfish Christmas Bell Chupetinho Malaysian Goronong Monkey Face Petenero Peter Orange Peter Red Peter Yellow 57

61 Chiles and Tomatoes Sweet Peppers AKER S WEST VIRGINIA - Large Beefsteak; matures red; Regular Leaf; Late Season (80-90 days); heirloom; sweet rich flavor; from USA- West Virginia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 AMANA ORANGE - Very Large Beefsteak; matures orange; Regular Leaf; Late Season (80-90 days); heirloom; ; from USA- Iowa; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. AMISH PASTE - Medium Oxheart; matures red; Regular Leaf; Late Season (80-90 days); heirloom; sweet; from USA- Pennsylvania; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 ANNA RUSSIAN - Very Large Oxheart; matures reddish pink; Thin Leaf; Mid Season (70-80 days); heirloom; ; from Russia; Uses: Sauces, Slicing, Paste; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 ARKANSAS TRAVELER - Medium Globe; matures pink; Regular Leaf; Late Season (80-90 days); heat tolerant; low acid; from USA- Arkansas; Uses: Sauces, Slicing; Indeterminate; S.lycopersicum. AUNT RUBY S GERMAN GREEN - Large Beefsteak; matures pale green; Regular Leaf; Late Season (80-90 days); heirloom; excellent flavor; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. AZOYCHKA - Medium Beefsteak; matures yellow; Regular Leaf; Early Season (60-70 days); heirloom; low acid; from Russia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BANANA LEGS - Medium Plum; matures yellow; Thin Leaf; Mid Season (70-80 days); heirloom; low acid; Uses: Canning/Processing, Patio/Pot, Sauces; Determinate; S.lycopersicum. BEEFMASTER VFN HYBRID - Very Large Beefsteak; matures red; Regular Leaf; Mid Season (70-80 days); a popular hybrid beefsteak; resistant to Verticillum Wilt, Fusarium Wilt race 1, & Nematodes; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 BEEFSTEAK - Very Large Beefsteak; matures red; Regular Leaf; Late Season (80-90 days); heirloom; ribbed fruits; also known as Red Ponderosa or Crimson Cushion; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 BEEFY BOY VFFTSt HYBRID - Large Globe; matures red; Regular Leaf; Mid Season (70-80 days); also known as Park s Beefy Boy; heat tolerant; resistant to Verticillum Wilt, Fusarium Wilt races 1&2, Tobacco Mosaic Virus & Stemphylium Gray Leaf Spot; dependable hybrid; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. BETTER BOY VFN HYBRID - Large Globe; matures red; Regular Leaf; Mid Season (70-80 days); similar to Big Boy; resistant to Verticillum Wilt, Fusarium Wilt race 1 & Nematodes; dependable hybrid; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 BIG BEEF VFFNTA HYBRID - Large Globe; matures red; Regular Leaf; Mid Season (70-80 days); highly adaptable and dependent hybrid;heat tolerant; resistant to Verticillum Wilt, Fusarium Wilt races 1&2, Nematodes, Tobacco Mosaic Virus & Alternaria; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 BIG BOY HYBRID - Large Globe; matures red; Regular Leaf; Mid Season (70-80 days); smooth, thick walls, meaty; dependable hybrid; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 BIG RAINBOW - Very Large Beefsteak; matures golden yellow with red streaks; bicolor; Regular Leaf; Late Season (80-90 days); heirloom; meaty flesh; super tasty; low acid; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 BIG WHITE PINK STRIPES - Large Flattened Globe; matures white with pink stripes; bicolor; Regular Leaf; Late Season (80-90 days); sweet tropical flavor; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. BIG ZEBRA - Large Flattened Globe; matures red with green stripes; bicolor; Regular Leaf; Mid Season (70-80 days); a larger zebra variety; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BLACK CHERRY - Small Round Cherry; matures deep brown; Cherry Leaf; Mid Season (70-80 days); heirloom; first black cherry!; Uses: Prolific; Indeterminate; 58

62 Chiles and Tomatoes Sweet Peppers S.lycopersicum. Seed: 20 seeds $2.00 BLACK FROM TULA - Large Beefsteak; matures deep red-brown; Potato Leaf; Mid Season (70-80 days); heirloom; rich sweet flavor; from Russia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BLACK KRIM - Large Flattened Globe; matures brownish red; Regular Leaf; Mid Season (70-80 days); heirloom; ; from Russia; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 BLACK PEAR - Medium Pear; matures reddish brown; Potato Leaf; Mid Season (70-80 days); heirloom; beautiful in salads; Uses: Drying; Indeterminate; S.lycopersicum. BLACK PINEAPPLE - Very Large Flattened Globe; matures green & purple pink; Regular Leaf; Late Season (80-90 days); aka Ananas Noire; from Belgium; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BLACK PLUM TOMATO - Small Oval Cherry; matures reddish brown; Regular Leaf; Late Season (80-90 days); sweet and fruity; from Russia; Uses: Drying; Indeterminate; S.lycopersicum. BLACK PRINCE TOMATO - Medium Globe; matures reddish brown; Regular Leaf; Mid Season (70-80 days); heirloom; does well in cooler climates; from Siberia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BLACK SEA MAN - Medium Globe; matures reddish brown with green shoulders; Potato Leaf; Mid Season (70-80 days); heirloom; sliced fruits are very unique looking; from Russia; Uses: Fresh Salsas, Slicing; Determinate; S.lycopersicum. BLACK ZEBRA - Medium Globe; matures reddish brown with green stripes; bicolor; Regular Leaf; Mid Season (70-80 days); unique; a Green Zebra cross; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BOX CAR WILLIE - Large Globe; matures red; Regular Leaf; Mid Season (70-80 days); heirloom; excellent taste; from USA; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 BRANDYWINE - Very Large Beefsteak; matures pink red; Potato Leaf; Late Season (80-90 days); heirloom; the most well known heirloom; heat tolerant; from USA- Pennsylvania; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 BRANDYWINE BLACK - Very Large Beefsteak; matures reddish brown; Potato Leaf; Late Season (80-90 days); heirloom; cross between Brandywine and Fejee beefsteak; from USA- Pennsylvania; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BRANDYWINE OTV - Very Large Beefsteak; matures red; Potato Leaf; Late Season (80-90 days); heirloom; greater yield, OTV stands for Off The Vine; variety developed by Caroline Male; from USA- Pennsylvania; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. BRANDYWINE RED, POTATO LEAF - Very Large Beefsteak; matures red; Potato Leaf; Late Season (80-90 days); heirloom; ; from USA- Pennsylvania; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. BRANDYWINE SUDDUTH S STRAIN - Very Large Beefsteak; matures pink; Potato Leaf; Late Season (80-90 days); heirloom; thought to be the original Brandywine; from USA- Tennessee; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BRANDYWINE YELLOW PLATFOOT STRAIN - Very Large Beefsteak; matures golden yellow; Potato Leaf; Late Season (80-90 days); heirloom; low acid; from USA- Pennsylvania; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. BROWN BERRY - Small Round Cherry; matures reddish brown; Cherry Leaf; Mid Season (70-80 days); low acid; Uses: Prolific; Indeterminate; S.lycopersicum. Plant: $4.00. BULGARIAN #7 - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); heirloom; juicy, sweet and tangy flavor; from Bulgaria; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. BULGARIAN TRIUMPH - Large Beefsteak; matures orange red; Regular Leaf; Mid Season (70-80 days); heirloom; robust; juicy; from Bulgaria; Uses: Slicing; Indeterminate; S.lycopersicum. BULL S HEART - Very Large Oxheart; matures pink; Thin Leaf; Late Season (

63 Chiles and Tomatoes Sweet Peppers days); strong plants; from Russia; Uses: Canning/Processing, Sauces, Slicing; Indeterminate; S.lycopersicum. CARBON - Large Flattened Globe; matures red brown; Regular Leaf; Late Season (80-90 days); darkest of the blacks; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. CAROLINA GOLD VFF HYBRID - Large Globe; matures golden yellow; Regular Leaf; Mid Season (70-80 days); determinate variety but should be staked; resistant to Verticillum Wilt, Fusarium Wilt races 1&2 and Gray Wall; low acid; Uses: Fresh Salsas, Patio/Pot, Slicing; Determinate; S.lycopersicum. CASPIAN PINK - Very Large Beefsteak; matures reddish pink; Regular Leaf; Mid Season (70-80 days); heirloom; extremely flavorful; from Russia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 CELEBRITY VFFNTA HYBRID - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); highly adaptable; heat tolerant; resistant to Verticillum Wilt, Fusarium Wilt races 1&2, Nematodes, Tobacco Mosaic Virus & Alternaria; Uses: Fresh Salsas, Prolific, Patio/Pot, Slicing; Semi-determinate; S.lycopersicum. Seed: 20 seeds $3.00 CHAMPION II VFNT HYBRID - Large Globe; matures red; Regular Leaf; Early Season (60-70 days); resistant to Verticillum Wilt, Fusarium Wilt race 1, Nematodes and Tobacco Mosaic Virus; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 CHEF S CHOICE ORANGE HYBRID - Large Beefsteak; matures neon orange; Mid Season (70-80 days); AAS award winner; orange interior keeps its color when cooked; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. Seed: 20 seeds $3.00 CHEF S CHOICE PINK HYBRID - Large Beefsteak; matures pink; Regular Leaf; Mid Season (70-80 days); AAS award winner; sister to Chef s Choice Orange; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. CHEROKEE PURPLE - Large Flattened Globe; matures pinkish purple/brown; Regular Leaf; Mid Season (70-80 days); heirloom; thin skin; from USA- Tennessee; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 CHERRY ROMA - Small Oval Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); great flavor; Uses: Drying, Prolific; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 CHIQUITA HYBRID - Small Oval Cherry; matures pink; Cherry Leaf; Mid Season (70-80 days); ; Uses: Prolific; Indeterminate; S.lycopersicum. CHUCK S YELLOW BEEFSTEAK - Large Beefsteak; matures yellow; Regular Leaf; Late Season (80-90 days); delicious yellow variety; low acid; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. CILIEGINO - Small Round Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); ; from Italy; Uses: Prolific; Indeterminate; S.lycopersicum. CONTAINER CHOICE VFF HYBRID - Medium Globe; matures red; Regular Leaf; Early Season (60-70 days); resistant to Verticillum Wilt and Fusarian Wilt races 1&2; Uses: Compact, Patio/Pot; Determinate; S.lycopersicum. COPIA - Large Flattened Globe; matures golden yellow with red streaks; Potato Leaf; Late Season (80-90 days); cross between Green Zebra and Marvel Stripe; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. COSTOLUTO FIORENTINO - Large Flattened Globe; matures red; Regular Leaf; Mid Season (70-80 days); heirloom; ; from Italy; Uses: Fresh Salsas, Prolific, Sauces, Slicing, Paste; Indeterminate; S.lycopersicum. COSTOLUTO GENOVESE - Large Flattened Globe; matures red; Regular Leaf; Mid Season (70-80 days); heirloom; deeply ribbed; heat tolerant; from Italy; Uses: Fresh Salsas, Prolific; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 COYOTE - Very Small Round Cherry; matures creamy yellow; Cherry Leaf; Mid Season (70-80 days); heirloom; high sugar content, outrageous flavor; from Mexico; Indeterminate; S.pimpinellifolium. CRKNOVIC YUGOSLAVIAN - Large Beefsteak; matures pink; Regular Leaf; Late Season (80-90 days); heirloom; good flavor; from Yugoslavia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. CUOR DI BUE - Medium Oxheart; matures red; Thin Leaf; Mid Season (70-80 days); 60

64 Chiles and Tomatoes Sweet Peppers heirloom; ; from Italy; Uses: Fresh Salsas, Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. CUOSTRALEE - Very Large Beefsteak; matures red; Regular Leaf; Late Season (80-90 days); ; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. DELICIOUS - Very Large Flattened Globe; matures red; Mid Season (70-80 days); meaty with small seed cavity; holds the world record for largest tomato - 7 lbs!; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 DINNER PLATE - Very Large Oxheart; matures red; Thin Leaf; Late Season (80-90 days); heirloom; ; Uses: Fresh Salsas, Prolific, Sauces, Slicing; Indeterminate; S.lycopersicum. DR. CAROLINE - Small Round Cherry; matures pale yellow; Cherry Leaf; Mid Season (70-80 days); heirloom; full flavored; low acid; Uses: Prolific; Indeterminate; S.lycopersicum. DR. LYLE - Very Large Beefsteak; matures pink; Regular Leaf; Mid Season (70-80 days); heirloom; ; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. DR. WYCHE S YELLOW - Large Beefsteak; matures golden yellow; Regular Leaf; Mid Season (70-80 days); heirloom; meaty; low acid; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. EARLY GIRL VFF HYBRID IMPROVED - Medium Globe; matures red; Regular Leaf; Early Season (60-70 days); dependable; resistant to Verticillum Wilt and Fusarian Wilt, races 1&2; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 EARLY WONDER - Medium Globe; matures red; Regular Leaf; Early Season (60-70 days); extra early; Uses: Prolific, Canning/Processing, Compact, Patio/Pot; Determinate; S.lycopersicum. EVA PURPLE BALL - Medium Globe; matures dark pink; Regular Leaf; Mid Season (70-80 days); heirloom; heat resistant; from Germany; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. EVERGREEN - Large Beefsteak; matures green; Regular Leaf; Mid Season (70-80 days); mild flavor; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. FAT MAMA - Large Plum; matures red; Regular Leaf; Mid Season (70-80 days); heirloom; large plums that almost appear like oxhearts; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. FEDERLE - Large Elongated Pear/Plum; matures red; Regular Leaf; Late Season (80-90 days); few seeds; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. FIREWORKS - Medium Globe; matures red; Regular Leaf; Early Season (60-70 days); early yet flavorful; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 FLORIDA 47 VFF HYBRID - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); high heat tolerant; resistant to Verticillum Wilt, Fusarium Wilt races 1&2,& Alternaria; tolerant to Alteinia Stem Canker and Grey Leaf Spot; Uses: Prolific; Semi-determinate; S.lycopersicum. Seed: 20 seeds $3.00 GARDEN PEACH - Small Globe; matures light yellow; Regular Leaf; Mid Season (70-80 days); looks like a small peach with fuzzy skin; low acid; Uses: Fresh Salsas, Prolific; Indeterminate; S.lycopersicum. GEORGIA STREAK - Very Large Beefsteak; matures yellow with red streaks; Regular Leaf; Late Season (80-90 days); heirloom; low acid; from USA- Georgia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. GERMAN GIANT - Very Large Beefsteak; matures deep pink; Potato Leaf; Mid Season (70-80 days); heirloom; ; from Germany; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 GERMAN JOHNSON - Very Large Beefsteak; matures pink; Regular Leaf; Mid Season (70-80 days); heirloom; ; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. GERMAN RED STRAWBERRY - Large Oxheart; matures red; Thin Leaf; Late Season (80-90 days); heirloom; ; from Germany; Uses: Fresh Salsas, Canning/Processing, Sauces; Indeterminate; S.lycopersicum. GIANT BELGIUM - Very Large Beefsteak; matures dark pink; Regular Leaf; Late Season 61

65 Chiles and Tomatoes Sweet Peppers (80-90 days); heirloom; low acid; mild and sweet; from USA- Ohio; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. GOLD MEDAL - Very Large Beefsteak; matures yellow with red streaks; bicolor; Late Season (80-90 days); low acid; Uses: Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. GOLDEN BOY HYBRID - Medium Globe; matures golden yellow; Regular Leaf; Mid Season (70-80 days); low acid; Uses: Fresh Salsas, Prolific; Indeterminate; S.lycopersicum. GOLDEN QUEEN, USDA STRAIN - Large Globe; matures yellow with pink blush; Regular Leaf; Mid Season (70-80 days); heirloom; superior flavor; low acid; from USDA Seed Bank; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. GRAPE - Small Oval Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); crack & disease resistant; heat tolerant; Uses: Prolific; Indeterminate; S.lycopersicum. GREAT WHITE - Large Beefsteak; matures white; Regular Leaf; Late Season (80-90 days); heirloom; juicy; vigorous plants; low acid; Uses: Slicing; Indeterminate; S.lycopersicum. GREEN GIANT - Large Flattened Globe; matures green when ripe; Potato Leaf; Late Season (80-90 days); ; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. GREEN GRAPE - Small Oval Cherry; matures yellow green; Cherry Leaf; Mid Season (70-80 days); heirloom; sweet and juicy; cross between Evergreen & Yellow Pear; Uses: Prolific; Indeterminate; S.lycopersicum. GREEN ZEBRA - Medium Globe; matures green to golden green with darker stripes; bicolor; Regular Leaf; Mid Season (70-80 days); heirloom; unique; heat tolerant; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. GREGORY S ALTAI - Large Beefsteak; matures pink-red; Regular Leaf; Early Season (60-70 days); from the Altai mountains; from Siberia; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. HAWAIIAN PINEAPPLE - Very Large Beefsteak; matures golden orange; Regular Leaf; Late Season (80-90 days); pineapple-like flavor; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 HEART OF COMPASSION - Very Large Oxheart; matures pink; Regular Leaf; Mid Season (70-80 days); thin skin, meaty with few seeds; Uses: Fresh Salsas, Sauces, Slicing; Indeterminate; S.lycopersicum. HILLBILLY POTATO LEAF - Very Large Beefsteak; matures yellow w red streaks; Potato Leaf; Late Season (80-90 days); heirloom; low acid; from USA- Ohio; Indeterminate; S.lycopersicum. HOWARD GERMAN - Medium Elongated Pear/Plum; matures red; Thin Leaf; Late Season (80-90 days); heirloom; ; from USA- Pennsylvania; Uses: Prolific, Canning/ Processing; Indeterminate; S.lycopersicum. HUGH S - Very Large Beefsteak; matures pale yellowish white; Regular Leaf; Late Season (80-90 days); heirloom; low acid; from USA- Indiana; Uses: Slicing; Indeterminate; S.lycopersicum. INDIGO CHERRY DROPS - Small Round Cherry; matures dark purple/black w red; Cherry Leaf; Mid Season (70-80 days); same indigo but in a cherry!; high in Anthocyanins, a powerful anti-oxidant; Indeterminate; S.lycopersicum. Seed: 20 seeds $4.00 INDIGO ROSE - Small Round Cherry; matures dark purple/black w red; Cherry Leaf; Mid Season (70-80 days); high in Anthocyanins, a powerful anti-oxidant; Semi-determinate; S.lycopersicum. Seed: 20 seeds $4.00 ISIS CANDY - Small Oval Cherry; matures red and yellow bicolor; Cherry Leaf; Mid Season (70-80 days); delicious; Uses: Prolific; Indeterminate; S.lycopersicum. Plant: $4.00. JAPANESE BLACK TRIFELE - Medium Pear; matures reddish brown; Potato Leaf; Mid Season (70-80 days); heirloom; rich flavor; resistant to cracking; from Russia; Uses: Canning/Processing, Sauces; Indeterminate; S.lycopersicum. JAUNE FLAMME - Medium Globe; matures apricot orange; Cherry Leaf; Mid Season (70-80 days); heirloom; ; from France; Uses: Fresh Salsas, Prolific; Indeterminate; S.lycopersicum. 62

66 Chiles and Tomatoes Sweet Peppers JERSEY DEVIL - Large Elongated Pear/Plum; matures red; Thin Leaf; Late Season (80-90 days); meaty; Uses: Prolific, Sauces, Paste; Indeterminate; S.lycopersicum. Plant: $4.00. JET STAR VF HYBRID - Medium Flattened Globe; matures red; Regular Leaf; Mid Season (70-80 days); low acid; resistant to Verticillum Wilt, Fusarium Wilt race 1; Uses: Fresh Salsas, Compact, Slicing; Indeterminate; S.lycopersicum. JETSETTER VFFNTA HYBRID - Medium Globe; matures red; Regular Leaf; Early Season (60-70 days); dependable hybrid; incredible disease resistance; resistant to Verticillum Wilt, Fusarium Wilt races 1&2, Nematodes, Tobacco Mosaic Virus & Alternaria; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. Seed: 20 seeds $3.00 JULIET HYBRID - Small Oval Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); grape clusters, crack resistant, Leaf Spot and Late Blight resistant; Uses: Drying, Prolific; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 KELLOGG S BREAKFAST - Very Large Beefsteak; matures orange; Regular Leaf; Mid Season (70-80 days); few seeds; Uses: Prolific, Slicing; Indeterminate; S.lycopersicum. KOSOVO - Large Oxheart; matures deep pink; Thin Leaf; Mid Season (70-80 days); heirloom; ; from Kosovo; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. LEMON BOY VFN HYBRID - Medium Globe; matures lemon yellow; Regular Leaf; Mid Season (70-80 days); low acid; resistant to Verticillum Wilt, Fusarium Wilt race 1, & Nematodes; Uses: Fresh Salsas, Prolific; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 LILLIAN S YELLOW HEIRLOOM - Large Beefsteak; matures clear yellow; Potato Leaf; Late Season (80-90 days); heirloom; meaty but juicy; low acid; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. LIMMONY - Large Beefsteak; matures bright yellow; Regular Leaf; Mid Season (70-80 days); heirloom; tangy acid flavor; from Russia; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. LOLLIPOP - Small Round Cherry; matures pale yellow; Cherry Leaf; Mid Season (70-80 days); heat tolerant; Uses: Prolific; Indeterminate; S.lycopersicum. MAGNUM BEEFSTEAK - Very Large Beefsteak; matures red; Regular Leaf; Late Season (80-90 days); heirloom; ; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. MARGLOBE FV - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); parent to the famous Rutgers tomato; old time favorite since 1925; one of the first tomato varieties resistant to both Verticulum and Fusarium Wilts; Uses: Fresh Salsas, Prolific, Canning/Processing, Slicing; Determinate; S.lycopersicum. MARIANNA S PEACE - Very Large Beefsteak; matures pink red; Potato Leaf; Late Season (80-90 days); great full flavor; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. MARMANDE - Medium Flattened Globe; matures scarlet red; Regular Leaf; Early Season (60-70 days); ribbed; from France; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. MARTINO S ROMA - Medium Plum; matures red; Regular Leaf; Mid Season (70-80 days); heirloom; meaty, few seeds; from Italy; Uses: Canning/Processing, Sauces, Paste; Determinate; S.lycopersicum. Seed: 20 seeds $2.00 MATINA - Medium Globe; matures red; Potato Leaf; Early Season (60-70 days); heirloom; ; from Germany; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. MEXICO - Very Large Beefsteak; matures dark pink; Regular Leaf; Mid Season (70-80 days); heirloom; ; from Mexico; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. MEXICO MIDGET - Small Round Cherry; matures deep orange red; Cherry Leaf; Mid Season (70-80 days); great flavor; from Mexico; Uses: Prolific; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 MICRO-TOM - Very Small Round Cherry; matures red; Regular Leaf; Late Season (80-90 days); world s smallest tomato variety; Uses: Compact, Patio/Pot; Determinate; S.lycopersicum. MORETON HYBRID - Medium Globe; matures red; Early Season (60-70 days); a rein- 63

67 Chiles and Tomatoes Sweet Peppers troduction of an old Rutgers hybrid; known for flavor; resistant to Verticillum Wilt; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. MORTGAGE LIFTER - Large Beefsteak; matures deep pink; Regular Leaf; Late Season (80-90 days); heirloom; few seeds, meaty; from USA; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 MOUNTAIN PRIDE VFFA HYBRID - Large Beefsteak; matures red; Regular Leaf; Mid Season (70-80 days); highly adaptable; heat tolerant; crack resistant; resistant to Verticillum Wilt, Fusarium Wilt races 1&2,& Alternaria; Uses: Fresh Salsas, Prolific, Slicing; Semi-determinate; S.lycopersicum. MR. STRIPEY - Medium Globe; matures red & yellow-orange bicolor; Regular Leaf; Early Season (60-70 days); also known as Tigerella; Uses: Fresh Salsas, Prolific; Indeterminate; S.lycopersicum. NEBRASKA WEDDING - Large Flattened Globe; matures orange; Regular Leaf; Late Season (80-90 days); a determinate variety that may need staking; Uses: Fresh Salsas, Slicing; Determinate; S.lycopersicum. NEPAL - Large Globe; matures red; Regular Leaf; Late Season (80-90 days); produce well even in cooler weather; from Himalayan Mountains; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. NYAGOUS - Medium Globe; matures deep reddish brown; Regular Leaf; Mid Season (70-80 days); a rare black tomato that forms in clusters; from Russia; Indeterminate; S.lycopersicum. OAXACAN JEWEL - Medium Flattened Globe; matures golden yellow with red streaking; bicolor; Regular Leaf; Late Season (80-90 days); beautiful; from Mexico; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. OLD GERMAN - Large Beefsteak; matures gold with red streaks; bicolor; Regular Leaf; Mid Season (70-80 days); heirloom; ; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 OMAR S LEBANESE - Very Large Beefsteak; matures pink; Regular Leaf; Mid Season (70-80 days); heirloom; ; from Lebanon; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. OPALKA - Large Elongated Pear/Plum; matures red; Thin Leaf; Mid Season (70-80 days); heirloom; meaty, few seeds; from Poland; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 ORANGE OXHEART - Medium Oxheart; matures orange; Thin Leaf; Mid Season (70-80 days); meaty, few seeds; Uses: Fresh Salsas, Sauces, Slicing; Indeterminate; S.lycopersicum. ORANGE RUSSIAN - Medium Oxheart; matures yellow to orange w red streaks; Thin Leaf; Late Season (80-90 days); meaty; from Russia; Uses: Canning/Processing, Paste; Indeterminate; S.lycopersicum. ORANGE STRAWBERRY - Large Oxheart; matures orange; Regular Leaf; Late Season (80-90 days); heirloom; a larger Oxheart; rich sweet flavor; Uses: Fresh Salsas, Canning/Processing, Sauces, Slicing; Indeterminate; S.lycopersicum. PATIO F1 HYBRID - Medium Globe; matures red; Regular Leaf; Early Season (60-70 days); dependable patio variety; Uses: Compact, Patio/Pot; Determinate; S.lycopersicum. PAUL ROBESON - Medium Flattened Globe; matures reddish brown; Regular Leaf; Mid Season (70-80 days); heirloom; rich flavor; from Russia; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 PERSIMMON - Very Large Flattened Globe; matures golden orange; Regular Leaf; Mid Season (70-80 days); heirloom; low acid; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. PHOENIX VFFA HYBRID - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); high heat tolerant; resistant to Verticillum Wilt, Fusarium Wilt races 1&2,& Alternaria; tolerant to Alteinia Stem Canker, Grey Leaf Spot and Verticillium Race 1;; Determinate; S.lycopersicum. PINEAPPLE - Very Large Beefsteak; matures red & yellow bicolor; Regular Leaf; Late Season (80-90 days); rich sweet flavor; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. POLISH LINGUISA - Large Elongated Pear/Plum; matures red; Thin Leaf; Mid Season (70-80 days); heirloom; meaty; from Poland; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. 64

68 Chiles and Tomatoes Sweet Peppers PONDEROSA PINK - Very Large Beefsteak; matures pink; Regular Leaf; Late Season (80-90 days); heirloom; low acid; huge tomatoes, over 1 lb; Uses: Fresh Salsas, Canning/Processing, Slicing; Indeterminate; S.lycopersicum. PORTER IMPROVED - Medium Oval Cherry; matures dark pinkish red; Regular Leaf; Mid Season (70-80 days); larger than a cherry but smaller than a plum; heat tolerant; Uses: Prolific, Canning/Processing; Indeterminate; S.lycopersicum. POWER S HEIRLOOM - Medium Plum; matures yellow with white flesh; Regular Leaf; Mid Season (70-80 days); heirloom; low acid; Uses: Fresh Salsas, Sauces, Paste; Indeterminate; S.lycopersicum. PRINCIPE BORGHESE - Small Oval Cherry; matures red; Regular Leaf; Mid Season (70-80 days); meaty; from Italy; Uses: Drying, Prolific, Paste; Determinate; S.lycopersicum. PRUDEN S PURPLE - Large Beefsteak; matures dark pink; Potato Leaf; Mid Season (70-80 days); heirloom; ; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. PURPLE CALABASH - Medium Flattened Globe; matures purple pink; Regular Leaf; Late Season (80-90 days); heavily ribbed; crack resistant; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. PURPLE RUSSIAN - Medium Plum; matures purple brown; Thin Leaf; Mid Season (70-80 days); heirloom; ; from Ukraine; Uses: Fresh Salsas, Prolific, Canning/Processing, Paste; Indeterminate; S.lycopersicum. RAMAPO HYBRID - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); ; from USA- New Jersey; Uses: Fresh Salsas, Patio/Pot, Slicing; Indeterminate; S.lycopersicum. RED CURRANT - Very Small Round Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); intense flavor; from S. America; Uses: Prolific, Tall Variety; Indeterminate; S.pimpinellifolium. Seed: 20 seeds $2.00 RED PEAR - Small Pear; matures red; Regular Leaf; Mid Season (70-80 days); the red version of Yellow Pear; beautiful in salads; Uses: Drying; Indeterminate; S.lycopersicum. RED ZEBRA - Medium Globe; matures red with gold stripes; bicolor; Regular Leaf; Mid Season (70-80 days); heirloom; ; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 RIESENTRAUBE - Small Oval Cherry; matures red; Cherry Leaf; Late Season (80-90 days); heirloom; translates to giant bunches of grapes ; from Germany; Uses: Prolific; Indeterminate; S.lycopersicum. ROMA VF - Medium Plum; matures red; Regular Leaf; Mid Season (70-80 days); meaty, few seeds; Uses: Fresh Salsas, Compact, Patio/Pot, Sauces, Paste; Determinate; S.lycopersicum. Seed: 20 seeds $2.00 ROMAN CANDLE - Large Elongated Pear/Plum; matures yellow; Regular Leaf; Late Season (80-90 days); meaty; low acid; originated as a sport from Speckled Roman; Uses: Sauces, Paste; Indeterminate; S.lycopersicum. ROUGHWOOD GOLDEN PLUM - Medium Plum; matures golden orange; Regular Leaf; Mid Season (70-80 days); heirloom; ; Uses: Compact, Patio/Pot, Sauces, Paste; Determinate; S.lycopersicum. RUSSIAN Very Large Oxheart; matures red; Regular Leaf; Late Season (80-90 days); heirloom; juicy yet meaty fruits; from Russia; Uses: Prolific, Canning/Processing; Indeterminate; S.lycopersicum. RUSSIAN ROSE - Large Globe; matures rose pink; Regular Leaf; Mid Season (70-80 days); heirloom; meaty; from Russia; Uses: Slicing; Indeterminate; S.lycopersicum. RUTGERS VFA - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); juicy; developed by Campbells Soup and Rutgers University; also known as Jersey tomato ; resistant to Verticillum Wilt, Fusarium Wilt race 1, & Alternaria; Uses: Prolific, Canning/Processing, Patio/Pot, Slicing; Determinate; S.lycopersicum. Plant: $4.00. Seed: 20 seeds $2.00 SAN MARZANO - Medium Plum; matures red; Regular Leaf; Mid Season (70-80 days); meaty; low acid; heat tolerant; from Italy; Uses: Prolific, Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 SAN MARZANO REDORTA - Large Plum; matures red; Regular Leaf; Mid Season (70-80 days); a larger San Marzano variety from Tuscany; named for a mountain in 65

69 Chiles and Tomatoes Sweet Peppers Bergamo; low acid; from Italy; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. SANDUL MOLDOVAN - Large Beefsteak; matures pink; Regular Leaf; Late Season (80-90 days); heirloom; exceptional high sugar, high acid flavor; from European Moldovan region; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. SCATALONE - Large Plum; matures red; Regular Leaf; Late Season (80-90 days); a larger Marzano; meaty; Uses: Prolific, Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 SILETZ - Medium Globe; matures red; Regular Leaf; Early Season (60-70 days); good yield even in cool weather; often known as seedless, or very few seeds; Uses: Fresh Salsas, Compact, Patio/Pot; Determinate; S.lycopersicum. SIOUX - Medium Globe; matures red; Regular Leaf; Mid Season (70-80 days); heirloom; high acid; heat tolerant; from USA- Nebraska; Uses: Fresh Salsas, Prolific; Indeterminate; S.lycopersicum. SPECKLED ROMAN - Medium Plum; matures red with orange & yellow stripes; bicolor; Thin Leaf; Late Season (80-90 days); few seeds; cross betwen Banana Legs and Antique Roman; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. STRIPED CAVERN - Large Flattened Globe; matures red with yellow stripes; bicolor; Regular Leaf; Late Season (80-90 days); thick walled fruits; Uses: Large Stuffing; Indeterminate; S.lycopersicum. STUPICE - Medium Globe; matures red; Potato Leaf; Early Season (60-70 days); heirloom; cold tolerant; heat tolerant; from Czechoslovakia; Uses: Fresh Salsas, Prolific, Patio/Pot, Slicing; Indeterminate; S.lycopersicum. SUN GOLD HYBRID - Small Round Cherry; matures golden to deep orange; Cherry Leaf; Early Season (60-70 days); full racemes of multi-colored fruits; Uses: Prolific; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 SUNSUGAR FT HYBRID - Small Round Cherry; matures orange; Cherry Leaf; Early Season (60-70 days); thin skinned with crack resistance; very sweet; resistant to Fusarium and Tobacco Mosaic Virus; Uses: Prolific, Tall Variety; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 SUPER ITALIAN PASTE - Medium Elongated Pear/Plum; matures orange red; Thin Leaf; Mid Season (70-80 days); heirloom; meaty; from Italy; Uses: Canning/Processing, Sauces, Paste; Indeterminate; S.lycopersicum. SUPER MARZANO VFNT HYBRID - Large Plum; matures red; Regular Leaf; Mid Season (70-80 days); resistant to Verticillum Wilt, Fusarium Wilt race 1, Nematodes, and Tobacco Mosaic Virus; low acid; Uses: Fresh Salsas, Prolific, Sauces, Paste; Indeterminate; S.lycopersicum. Seed: 20 seeds $4.00 SUPER SNOW WHITE - Medium Globe; matures white; Regular Leaf; Mid Season (70-80 days); high sugar content; low acid; meaty with few seeds; Uses: Fresh Salsas; Indeterminate; S.lycopersicum. SUPERSONIC VF HYBRID - Large Flattened Globe; matures red; Regular Leaf; Mid Season (70-80 days); resistant to Verticillum Wilt & Fusarium Wilt race 1; Uses: Fresh Salsas, Prolific, Slicing; Indeterminate; S.lycopersicum. SWEET 100 HYBRID - Very Small Round Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); very sweet favorite cherry; low acid; heat tolerant; Uses: Prolific, Tall Variety; Indeterminate; S.lycopersicum. SWEET CHELSEA VFNT HYBRID - Medium Round Cherry; matures red; Regular Leaf; Mid Season (70-80 days); long racemes of jumbo cherry tomatoes; very disease resistant; resistant to Verticillum Wilt, Fusarium Wilt race 1, Nematodes, and Tobacco Mosaic Virus; Uses: Prolific; Indeterminate; S.lycopersicum. SWEET MILLION FNT HYBRID - Small Round Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); long clusters; improved version of Sweet 100; heat tolerant; resistant to Fusarium Wilt race 1, Nematodes, and Tobacco Mosaic Virus; Uses: Prolific, Tall Variety; Indeterminate; S.lycopersicum. Seed: 20 seeds $3.00 THESSALONIKI - Large Globe; matures red; Regular Leaf; Mid Season (70-80 days); juicy; blemish free with good keeping qualities; from Greece; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. VERNA ORANGE - Very Large Oxheart; matures orange; Thin Leaf; Late Season (80-90 days); dense and meaty; Uses: Fresh Salsas, Canning/Processing, Sauces, Slicing; Indeterminate; S.lycopersicum. 66

70 Chiles and Tomatoes Sweet Peppers VIVA ITALIA VFFNASt HYBRID - Medium Plum; matures red; Regular Leaf; Mid Season (70-80 days); the first hybrid paste tomato; resistant to Verticillum Wilt, Fusarium Wilt races 1&2, Nematodes, Alternaria & Stemphylium Gray Leaf Spot; Uses: Prolific, Canning/Processing, Patio/Pot, Sauces, Paste; Determinate; S.lycopersicum. Plant: $4.00. WAPSIPINICON PEACH - Small Globe; matures light yellow; Regular Leaf; Mid Season (70-80 days); heirloom; fuzzy skin; named for the Wapsipinicon River;; from USA- Iowa; Indeterminate; S.lycopersicum. WATERMELON BEEFSTEAK - Very Large Beefsteak; matures pink with purple red flesh; Regular Leaf; Mid Season (70-80 days); heirloom; ; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 WHITE BEAUTY - Medium Globe; matures creamy white; Regular Leaf; Late Season (80-90 days); heirloom; high sugar content; low acid; also known as White Snowball; Uses: Fresh Salsas; Indeterminate; S.lycopersicum. WHITE CHERRY - Small Round Cherry; matures creamy white; Cherry Leaf; Mid Season (70-80 days); same flavor as Coyote, but larger; Indeterminate; S.lycopersicum. WHITE CURRANT - Very Small Round Cherry; matures creamy white; Cherry Leaf; Mid Season (70-80 days); outrageously super sweet; same wonderful flavor as Coyote; Uses: Prolific, Tall Variety; Indeterminate; S.pimpinellifolium. WHITE QUEEN - Large Beefsteak; matures yellowish white; Regular Leaf; Late Season (80-90 days); heirloom; low acid; Uses: Fresh Salsas, Slicing; Indeterminate; S.lycopersicum. WILD CHERRY - Very Small Round Cherry; matures red; Cherry Leaf; Mid Season (70-80 days); wild variety; from Mexico; Uses: Prolific, Tall Variety; Indeterminate; S.lycopersicum L.. YELLOW CURRANT - Very Small Round Cherry; matures yellow; Cherry Leaf; Mid Season (70-80 days); yellow version of Red Currant; from S. America; Uses: Prolific, Tall Variety; Indeterminate; S.pimpinellifolium. YELLOW PEAR - Small Pear; matures clear yellow; Regular Leaf; Mid Season (70-80 days); heirloom; beautiful in salads; low acid; heat tolerant; Uses: Drying, Prolific; Indeterminate; S.lycopersicum. Seed: 20 seeds $2.00 YELLOW STUFFER - Large Flattened Globe; matures yellow; Regular Leaf; Mid Season (70-80 days); looks like a pepper; low acid; Uses: Large Stuffing; Indeterminate; S.lycopersicum. ZAPOTEC PINK RIBBED - Large Flattened Globe; matures dark pink; Regular Leaf; Late Season (80-90 days); heirloom; heavily ribbed; should be removed promptly when ripe; from Mexico; Uses: Fresh Salsas, Large Stuffing, Prolific, Sauces; Indeterminate; S.lycopersicum. ZOGOLA - Very Large Beefsteak; matures red; Regular Leaf; Late Season (80-90 days); heirloom; ; from Poland; Uses: Prolific, Slicing; Indeterminate; S.lycopersicum. Plant: $4.00. Tomato Seasons Early= days Mid= days Late= days Very Late= 90+ days Disease Resistance V =Verticillium Wilt F =Fusarium Wilt, Race 1 FF =Fusarium Wilt, Races 1+2 N =Nematodes T =Tobacco Mosaic Virus A=Alternaria St= Stemphylium Gray Leaf Spot Determinate means that the tomato plant does not continue to grow once fruit has set. Harvest time is shorter as all the fruit develops at the same time. This is good for those who want to process fruit, and need it all ready at the same time. Indeterminate means that the tomato plant continues to grow after fruit set, and fruit is harvested over a long period of time. Tomatoes in all stages of development may be on the plant at the same time. 67

71 TOMATO Quick Scan Chart TOMATO Name Type Size Season Color Location Determinancy Heirloom? AKER S WEST VIRGINIA Beefsteak Large Late red USA- West Virginia Indeterminate Yes AMANA ORANGE Beefsteak Very Large Late orange USA- Iowa Indeterminate Yes AMISH PASTE Oxheart Medium Late red USA- Pennsylvania Indeterminate Yes ANNA RUSSIAN Oxheart Very Large Mid reddish pink Russia Indeterminate Yes Chiles and Tomatoes Sweet Peppers ARKANSAS TRAVELER Globe Medium Late pink USA- Arkansas Indeterminate AUNT RUBY S GERMAN GREEN Beefsteak Large Late pale green Indeterminate Yes AZOYCHKA Beefsteak Medium Early yellow Russia Indeterminate Yes BANANA LEGS Plum Medium Mid yellow Determinate Yes BEEFMASTER VFN HYBRID Beefsteak Very Large Mid red Indeterminate BEEFSTEAK Beefsteak Very Large Late red Indeterminate Yes BEEFY BOY VFFTSt HYBRID Globe Large Mid red Indeterminate BETTER BOY VFN HYBRID Globe Large Mid red Indeterminate 68 BIG BEEF VFFNTA HYBRID Globe Large Mid red Indeterminate BIG BOY HYBRID Globe Large Mid red Indeterminate BIG RAINBOW Beefsteak Very Large Late golden yellow with red Indeterminate Yes BIG WHITE PINK STRIPES Flattened Globe Large Late white with pink stripes; Indeterminate BIG ZEBRA Flattened Globe Large Mid red with green stripes; Indeterminate BLACK CHERRY Round Cherry Small Mid deep brown Indeterminate Yes BLACK FROM TULA Beefsteak Large Mid deep red-brown Russia Indeterminate Yes BLACK KRIM Flattened Globe Large Mid brownish red Russia Indeterminate Yes BLACK PEAR Pear Medium Mid reddish brown Indeterminate Yes BLACK PINEAPPLE Flattened Globe Very Large Late green & purple pink Belgium Indeterminate BLACK PLUM TOMATO Oval Cherry Small Late reddish brown Russia Indeterminate BLACK PRINCE TOMATO Globe Medium Mid reddish brown Siberia Indeterminate Yes BLACK SEA MAN Globe Medium Mid reddish brown with green Russia Determinate Yes

72 Chiles and Tomatoes Sweet Peppers BLACK ZEBRA Globe Medium Mid reddish brown with green Indeterminate BOX CAR WILLIE Globe Large Mid red USA Indeterminate Yes BRANDYWINE Beefsteak Very Large Late pink red USA- Pennsylvania Indeterminate Yes BRANDYWINE BLACK Beefsteak Very Large Late reddish brown USA- Pennsylvania Indeterminate Yes BRANDYWINE OTV Beefsteak Very Large Late red USA- Pennsylvania Indeterminate Yes BRANDYWINE RED, POTATO LEAF Beefsteak Very Large Late red USA- Pennsylvania Indeterminate Yes BRANDYWINE SUDDUTH S STRAIN Beefsteak Very Large Late pink USA- Tennessee Indeterminate Yes BRANDYWINE YELLOW PLATFOOT Beefsteak Very Large Late golden yellow USA- Pennsylvania Indeterminate Yes BROWN BERRY Round Cherry Small Mid reddish brown Indeterminate BULGARIAN #7 Globe Medium Mid red Bulgaria Indeterminate Yes BULGARIAN TRIUMPH Beefsteak Large Mid orange red Bulgaria Indeterminate Yes BULL S HEART Oxheart Very Large Late pink Russia Indeterminate CARBON Flattened Globe Large Late red brown Indeterminate CAROLINA GOLD VFF HYBRID Globe Large Mid golden yellow Determinate CASPIAN PINK Beefsteak Very Large Mid reddish pink Russia Indeterminate Yes CELEBRITY VFFNTA HYBRID Globe Medium Mid red Semi-determi- CHAMPION II VFNT HYBRID Globe Large Early red Indeterminate CHEF S CHOICE ORANGE HYBRID Beefsteak Large Mid neon orange Indeterminate CHEF S CHOICE PINK HYBRID Beefsteak Large Mid pink Indeterminate CHEROKEE PURPLE Flattened Globe Large Mid pinkish purple/brown USA- Tennessee Indeterminate Yes CHERRY ROMA Oval Cherry Small Mid red Indeterminate CHIQUITA HYBRID Oval Cherry Small Mid pink Indeterminate CHUCK S YELLOW BEEFSTEAK Beefsteak Large Late yellow Indeterminate CILIEGINO Round Cherry Small Mid red Italy Indeterminate CONTAINER CHOICE VFF HYBRID Globe Medium Early red Determinate COPIA Flattened Globe Large Late golden yellow with red Indeterminate COSTOLUTO FIORENTINO Flattened Globe Large Mid red Italy Indeterminate Yes COSTOLUTO GENOVESE Flattened Globe Large Mid red Italy Indeterminate Yes 69

73 TOMATO Name Type Size Season Color Location Determinancy Heirloom? COYOTE Round Cherry Very Small Mid creamy yellow Mexico Indeterminate Yes CRKNOVIC YUGOSLAVIAN Beefsteak Large Late pink Yugoslavia Indeterminate Yes CUOR DI BUE Oxheart Medium Mid red Italy Indeterminate Yes CUOSTRALEE Beefsteak Very Large Late red Indeterminate DELICIOUS Flattened Globe Very Large Mid red Indeterminate DINNER PLATE Oxheart Very Large Late red Indeterminate Yes Chiles and Tomatoes Sweet Peppers DR. CAROLINE Round Cherry Small Mid pale yellow Indeterminate Yes DR. LYLE Beefsteak Very Large Mid pink Indeterminate Yes DR. WYCHE S YELLOW Beefsteak Large Mid golden yellow Indeterminate Yes EARLY GIRL VFF HYBRID IMPROVED Globe Medium Early red Indeterminate EARLY WONDER Globe Medium Early red Determinate EVA PURPLE BALL Globe Medium Mid dark pink Germany Indeterminate Yes EVERGREEN Beefsteak Large Mid green Indeterminate FAT MAMA Plum Large Mid red Indeterminate Yes 70 FEDERLE Elongated Pear/Plum Large Late red Indeterminate FIREWORKS Globe Medium Early red Indeterminate FLORIDA 47 VFF HYBRID Globe Medium Mid red Semi-determi- FLORIDA 91 VFFSt HYBRID Globe Large Mid red Semi-determi- GARDEN PEACH Globe Small Mid light yellow Indeterminate GEORGIA STREAK Beefsteak Very Large Late yellow with red streaks USA- Georgia Indeterminate Yes GERMAN GIANT Beefsteak Very Large Mid deep pink Germany Indeterminate Yes GERMAN JOHNSON Beefsteak Very Large Mid pink Indeterminate Yes GERMAN RED STRAWBERRY Oxheart Large Late red Germany Indeterminate Yes GIANT BELGIUM Beefsteak Very Large Late dark pink USA- Ohio Indeterminate Yes GOLD MEDAL Beefsteak Very Large Late yellow with red streaks; Indeterminate GOLDEN BOY HYBRID Globe Medium Mid golden yellow Indeterminate GOLDEN QUEEN, USDA STRAIN Globe Large Mid yellow with pink blush USDA Seed Bank Indeterminate Yes

74 Chiles and Tomatoes Sweet Peppers GRAPE Oval Cherry Small Mid red Indeterminate GREAT WHITE Beefsteak Large Late white Indeterminate Yes GREEN GIANT Flattened Globe Large Late green when ripe Indeterminate GREEN GRAPE Oval Cherry Small Mid yellow green Indeterminate Yes GREEN ZEBRA Globe Medium Mid green to golden green with Indeterminate Yes GREGORY S ALTAI Beefsteak Large Early pink-red Siberia Indeterminate HAWAIIAN PINEAPPLE Beefsteak Very Large Late golden orange Indeterminate HEART OF COMPASSION Oxheart Very Large Mid pink Indeterminate HEAT MASTER VFFATSt HYBRID Medium Mid Determinate HILLBILLY POTATO LEAF Beefsteak Very Large Late yellow w red streaks USA- Ohio Indeterminate Yes HOWARD GERMAN Elongated Pear/Plum Medium Late red USA- Pennsylvania Indeterminate Yes HUGH S Beefsteak Very Large Late pale yellowish white USA- Indiana Indeterminate Yes INDIGO CHERRY DROPS Round Cherry Small Mid dark purple/black w red Indeterminate INDIGO ROSE Round Cherry Small Mid dark purple/black w red Semi-determi- ISIS CANDY Oval Cherry Small Mid red and yellow bicolor Indeterminate JAPANESE BLACK TRIFELE Pear Medium Mid reddish brown Russia Indeterminate Yes JAUNE FLAMME Globe Medium Mid apricot orange France Indeterminate Yes JERSEY DEVIL Elongated Pear/Plum Large Late red Indeterminate JET STAR VF HYBRID Flattened Globe Medium Mid red Indeterminate JETSETTER VFFNTA HYBRID Globe Medium Early red Indeterminate JULIET HYBRID Oval Cherry Small Mid red Indeterminate KELLOGG S BREAKFAST Beefsteak Very Large Mid orange Indeterminate KOSOVO Oxheart Large Mid deep pink Kosovo Indeterminate Yes LEMON BOY VFN HYBRID Globe Medium Mid lemon yellow Indeterminate LILLIAN S YELLOW HEIRLOOM Beefsteak Large Late clear yellow Indeterminate Yes LIMMONY Beefsteak Large Mid bright yellow Russia Indeterminate Yes LOLLIPOP Round Cherry Small Mid pale yellow Indeterminate MAGNUM BEEFSTEAK Beefsteak Very Large Late red Indeterminate Yes 71

75 TOMATO Name Type Size Season Color Location Determinancy Heirloom? MARGLOBE FV Globe Medium Mid red Determinate MARIANNA S PEACE Beefsteak Very Large Late pink red Indeterminate MARMANDE Flattened Globe Medium Early scarlet red France Indeterminate MARTINO S ROMA Plum Medium Mid red Italy Determinate Yes MATINA Globe Medium Early red Germany Indeterminate Yes MEXICO Beefsteak Very Large Mid dark pink Mexico Indeterminate Yes Chiles and Tomatoes Sweet Peppers MEXICO MIDGET Round Cherry Small Mid deep orange red Mexico Indeterminate MICRO-TOM Round Cherry Very Small Late red Determinate MORETON HYBRID Globe Medium Early red Indeterminate MORTGAGE LIFTER Beefsteak Large Late deep pink USA Indeterminate Yes MOUNTAIN PRIDE VFFA HYBRID Beefsteak Large Mid red Semi-determi- MR. STRIPEY Globe Medium Early red & yellow-orange bicolor Indeterminate NEBRASKA WEDDING Flattened Globe Large Late orange Determinate NEPAL Globe Large Late red Himalayan Mountains Indeterminate 72 NYAGOUS Globe Medium Mid deep reddish brown Russia Indeterminate OAXACAN JEWEL Flattened Globe Medium Late golden yellow with red Mexico Indeterminate OLD GERMAN Beefsteak Large Mid gold with red streaks; Indeterminate Yes OMAR S LEBANESE Beefsteak Very Large Mid pink Lebanon Indeterminate Yes OPALKA Elongated Pear/Plum Large Mid red Poland Indeterminate Yes ORANGE OXHEART Oxheart Medium Mid orange Indeterminate ORANGE RUSSIAN Oxheart Medium Late yellow to orange w red Russia Indeterminate ORANGE STRAWBERRY Oxheart Large Late orange Indeterminate Yes PATIO F1 HYBRID Globe Medium Early red Determinate PAUL ROBESON Flattened Globe Medium Mid reddish brown Russia Indeterminate Yes PERSIMMON Flattened Globe Very Large Mid golden orange Indeterminate Yes PHOENIX VFFA HYBRID Globe Medium Mid red Determinate PINEAPPLE Beefsteak Very Large Late red & yellow bicolor Indeterminate

76 Chiles and Tomatoes Sweet Peppers POLISH LINGUISA Elongated Pear/Plum Large Mid red Poland Indeterminate Yes PONDEROSA PINK Beefsteak Very Large Late pink Indeterminate Yes PORTER IMPROVED Oval Cherry Medium Mid dark pinkish red Indeterminate POWER S HEIRLOOM Plum Medium Mid yellow with white flesh Indeterminate Yes PRINCIPE BORGHESE Oval Cherry Small Mid red Italy Determinate PRUDEN S PURPLE Beefsteak Large Mid dark pink Indeterminate Yes PURPLE CALABASH Flattened Globe Medium Late purple pink Indeterminate PURPLE RUSSIAN Plum Medium Mid purple brown Ukraine Indeterminate Yes RAMAPO HYBRID Globe Medium Mid red USA- New Jersey Indeterminate RED CURRANT Round Cherry Very Small Mid red S. America Indeterminate RED PEAR Pear Small Mid red Indeterminate RED ZEBRA Globe Medium Mid red with gold stripes; Indeterminate Yes RIESENTRAUBE Oval Cherry Small Late red Germany Indeterminate Yes ROMA VF Plum Medium Mid red Determinate ROMAN CANDLE Elongated Pear/Plum Large Late yellow Indeterminate ROUGHWOOD GOLDEN PLUM Plum Medium Mid golden orange Determinate Yes RUSSIAN 117 Oxheart Very Large Late red Russia Indeterminate Yes RUSSIAN ROSE Globe Large Mid rose pink Russia Indeterminate Yes RUTGERS VFA Globe Medium Mid red Determinate SAN MARZANO Plum Medium Mid red Italy Indeterminate SAN MARZANO REDORTA Plum Large Mid red Italy Indeterminate SANDUL MOLDOVAN Beefsteak Large Late pink European Moldovan Indeterminate Yes SCATALONE Plum Large Late red Indeterminate SILETZ Globe Medium Early red Determinate SIOUX Globe Medium Mid red USA- Nebraska Indeterminate Yes SPECKLED ROMAN Plum Medium Late red with orange & yellow Indeterminate STRIPED CAVERN Flattened Globe Large Late red with yellow stripes; Indeterminate STUPICE Globe Medium Early red Czechoslovakia Indeterminate Yes 73

77 TOMATO Name Type Size Season Color Location Determinancy Heirloom? SUN GOLD HYBRID Round Cherry Small Early golden to deep orange Indeterminate SUNSUGAR FT HYBRID Round Cherry Small Early orange Indeterminate SUPER ITALIAN PASTE Elongated Pear/Plum Medium Mid orange red Italy Indeterminate Yes SUPER MARZANO VFNT HYBRID Plum Large Mid red Indeterminate SUPER SNOW WHITE Globe Medium Mid white Indeterminate SUPERSONIC VF HYBRID Flattened Globe Large Mid red Indeterminate Chiles and Tomatoes Sweet Peppers SWEET 100 HYBRID Round Cherry Very Small Mid red Indeterminate SWEET CHELSEA VFNT HYBRID Round Cherry Medium Mid red Indeterminate SWEET MILLION FNT HYBRID Round Cherry Small Mid red Indeterminate THESSALONIKI Globe Large Mid red Greece Indeterminate VERNA ORANGE Oxheart Very Large Late orange Indeterminate VIVA ITALIA VFFNASt HYBRID Plum Medium Mid red Determinate WAPSIPINICON PEACH Globe Small Mid light yellow USA- Iowa Indeterminate Yes WATERMELON BEEFSTEAK Beefsteak Very Large Mid pink with purple red flesh Indeterminate Yes 74 WHITE BEAUTY Globe Medium Late creamy white Indeterminate Yes WHITE CHERRY Round Cherry Small Mid creamy white Indeterminate WHITE CURRANT Round Cherry Very Small Mid creamy white Indeterminate WHITE QUEEN Beefsteak Large Late yellowish white Indeterminate Yes WILD CHERRY Round Cherry Very Small Mid red Mexico Indeterminate YELLOW CURRANT Round Cherry Very Small Mid yellow S. America Indeterminate YELLOW PEAR Pear Small Mid clear yellow Indeterminate Yes YELLOW STUFFER Flattened Globe Large Mid yellow Indeterminate ZAPOTEC PINK RIBBED Flattened Globe Large Late dark pink Mexico Indeterminate Yes ZOGOLA Beefsteak Very Large Late red Poland Indeterminate Yes

78 Chiles and Tomatoes Sweet Peppers Canning/Processing Amish Paste Banana Legs Bull s Heart Cuor Di Bue Early Wonder Fat Mama Federle German Red Strawberry Howard German Japanese Black Trifele Kosovo Marglobe Fv Martino s Roma Opalka Orange Russian Orange Strawberry Polish Linguisa Ponderosa Pink Porter Improved Purple Russian Russian 117 Rutgers Vfa San Marzano San Marzano Redorta Scatalone Speckled Roman Super Italian Paste Verna Orange Viva Italia Vffnast Hybrid Drying Black Pear Black Plum Tomato Cherry Roma Juliet Hybrid Principe Borghese Red Pear Yellow Pear Fresh Salsas Aker s West Virginia Amana Orange Aunt Ruby s German Green Azoychka Beefmaster Vfn Hybrid Beefsteak Beefy Boy Vfftst Hybrid Better Boy Vfn Hybrid Big Beef Vffnta Hybrid Big Boy Hybrid Big Rainbow Big White Pink Stripes Big Zebra Black From Tula Black Krim Black Pineapple Black Prince Tomato Black Sea Man Black Zebra Box Car Willie Brandywine Brandywine Black Brandywine Otv Brandywine Red, Potato Leaf Brandywine Sudduth s Strain Brandywine Yellow Platfoot Strain Bulgarian #7 Carbon Carolina Gold Vff Hybrid Caspian Pink Celebrity Vffnta Hybrid Champion Ii Vfnt Hybrid Chef s Choice Orange Hybrid TOMATO Uses Fresh Salsas, cont d Chef s Choice Pink Hybrid Cherokee Purple Chuck s Yellow Beefsteak Copia Costoluto Fiorentino Costoluto Genovese Crknovic Yugoslavian Cuor Di Bue Cuostralee Delicious Dinner Plate Dr. Lyle Dr. Wyche s Yellow Early Girl Vff Hybrid Improved Eva Purple Ball Evergreen Fireworks Garden Peach Georgia Streak German Giant German Johnson German Red Strawberry Giant Belgium Golden Boy Hybrid Golden Queen, Usda Strain Green Giant Green Zebra Gregory s Altai Hawaiian Pineapple Heart Of Compassion Jaune Flamme Jet Star Vf Hybrid Jetsetter Vffnta Hybrid Lemon Boy Vfn Hybrid Lillian s Yellow Heirloom Limmony Magnum Beefsteak Marglobe Fv Marianna s Peace Marmande Matina Mexico Fresh Salsas, cont d Moreton Hybrid Mortgage Lifter Mountain Pride Vffa Hybrid Mr. Stripey Nebraska Wedding Nepal Oaxacan Jewel Old German Omar s Lebanese Orange Oxheart Orange Strawberry Paul Robeson Persimmon Pineapple Ponderosa Pink Power s Heirloom Pruden s Purple Purple Calabash Purple Russian Ramapo Hybrid Red Zebra Roma Vf Sandul Moldovan Siletz Sioux Stupice Super Marzano Vfnt Hybrid Super Snow White Supersonic Vf Hybrid Thessaloniki Verna Orange Watermelon Beefsteak White Beauty White Queen Zapotec Pink Ribbed Large Stuffing Striped Cavern Yellow Stuffer Zapotec Pink Ribbed Paste Amish Paste Anna Russian Costoluto Fiorentino Cuor Di Bue Fat Mama Federle Jersey Devil Kosovo Martino s Roma Opalka Orange Russian Polish Linguisa Power s Heirloom Principe Borghese Purple Russian Roma Vf Roman Candle Roughwood Golden Plum San Marzano San Marzano Redorta Scatalone Speckled Roman Super Italian Paste Super Marzano Vfnt Hybrid Viva Italia Vffnast Hybrid Patio/Pot Banana Legs Carolina Gold Vff Hybrid Celebrity Vffnta Hybrid Container Choice Vff Hybrid Early Wonder Micro-tom Patio F1 Hybrid Ramapo Hybrid Roma Vf Roughwood Golden Plum Rutgers Vfa Siletz Stupice Viva Italia Vffnast Hybrid 75 Compact Container Choice Vff Hybrid Early Wonder Jet Star Vf Hybrid Micro-tom Patio F1 Hybrid Roma Vf Roughwood Golden Plum Siletz

79 Chiles and Tomatoes Sweet Peppers Prolific Beefmaster Vfn Hybrid Beefy Boy Vfftst Hybrid Better Boy Vfn Hybrid Big Beef Vffnta Hybrid Big Boy Hybrid Big White Pink Stripes Black Cherry Black Krim Box Car Willie Brandywine Otv Brandywine Red, Potato Leaf Brandywine Yellow Platfoot Strain Brown Berry Celebrity Vffnta Hybrid Champion Ii Vfnt Hybrid Chef s Choice Orange Hybrid Chef s Choice Pink Hybrid Cherokee Purple Cherry Roma Chiquita Hybrid Ciliegino Costoluto Fiorentino Costoluto Genovese Dinner Plate Dr. Caroline Dr. Lyle Dr. Wyche s Yellow Early Girl Vff Hybrid Improved Early Wonder Eva Purple Ball Fireworks Florida 47 Vff Hybrid Garden Peach German Giant Golden Boy Hybrid Grape Green Grape Gregory s Altai Hawaiian Pineapple Howard German Isis Candy Jaune Flamme Jersey Devil Jetsetter Vffnta Hybrid Juliet Hybrid Prolific, cont d Kellogg s Breakfast Lemon Boy Vfn Hybrid Limmony Lollipop Magnum Beefsteak Marglobe Fv Marianna s Peace Mexico Mexico Midget Mountain Pride Vffa Hybrid Mr. Stripey Pineapple Porter Improved Principe Borghese Purple Russian Red Currant Riesentraube Russian 117 Rutgers Vfa San Marzano Scatalone Sioux Stupice Sun Gold Hybrid Sunsugar Ft Hybrid Super Marzano Vfnt Hybrid Supersonic Vf Hybrid Sweet 100 Hybrid Sweet Chelsea Vfnt Hybrid Sweet Million Fnt Hybrid Viva Italia Vffnast Hybrid White Currant Wild Cherry Yellow Currant Yellow Pear Zapotec Pink Ribbed Zogola Sauces Amish Paste Anna Russian Arkansas Traveler Banana Legs Bull s Heart Costoluto Fiorentino Cuor Di Bue Sauces, cont d Dinner Plate Fat Mama Federle German Red Strawberry Heart Of Compassion Japanese Black Trifele Jersey Devil Kosovo Martino s Roma Opalka Orange Oxheart Orange Strawberry Polish Linguisa Power s Heirloom Roma Vf Roman Candle Roughwood Golden Plum San Marzano San Marzano Redorta Scatalone Speckled Roman Super Italian Paste Super Marzano Vfnt Hybrid Verna Orange Viva Italia Vffnast Hybrid Zapotec Pink Ribbed Slicing Aker s West Virginia Amana Orange Anna Russian Arkansas Traveler Aunt Ruby s German Green Azoychka Beefmaster Vfn Hybrid Beefsteak Beefy Boy Vfftst Hybrid Better Boy Vfn Hybrid Big Beef Vffnta Hybrid Big Boy Hybrid Big Rainbow Big White Pink Stripes Big Zebra Black From Tula Black Krim Black Pineapple Slicing, cont d Black Prince Tomato Black Sea Man Black Zebra Box Car Willie Brandywine Brandywine Black Brandywine Otv Brandywine Red, Potato Leaf Brandywine Sudduth s Strain Brandywine Yellow Platfoot Strain Bulgarian #7 Bulgarian Triumph Bull s Heart Carbon Carolina Gold Vff Hybrid Caspian Pink Celebrity Vffnta Hybrid Champion Ii Vfnt Hybrid Chef s Choice Orange Hybrid Chef s Choice Pink Hybrid Cherokee Purple Chuck s Yellow Beefsteak Copia Costoluto Fiorentino Crknovic Yugoslavian Cuostralee Delicious Dinner Plate Dr. Lyle Dr. Wyche s Yellow Early Girl Vff Hybrid Improved Eva Purple Ball Evergreen Fireworks Georgia Streak German Giant German Johnson Giant Belgium Gold Medal Golden Queen, Usda Strain Great White Green Giant Green Zebra Slicing, cont d Gregory s Altai Hawaiian Pineapple Heart Of Compassion Hugh s Jet Star Vf Hybrid Jetsetter Vffnta Hybrid Kellogg s Breakfast Lillian s Yellow Heirloom Limmony Magnum Beefsteak Marglobe Fv Marianna s Peace Marmande Matina Mexico Moreton Hybrid Mortgage Lifter Mountain Pride Vffa Hybrid Nebraska Wedding Nepal Oaxacan Jewel Old German Omar s Lebanese Orange Oxheart Orange Strawberry Paul Robeson Persimmon Pineapple Ponderosa Pink Pruden s Purple Purple Calabash Ramapo Hybrid Red Zebra Russian Rose Rutgers Vfa Sandul Moldovan Stupice Supersonic Vf Hybrid Thessaloniki Verna Orange Watermelon Beefsteak White Queen Zogola 76

80 Chiles and Eggplants Sweet Peppers ANAMIKA HYBRID - Slender; 5-7 long by wide; pinky purple; Early Season (60-70 days); Uses: Prolific; S. melongena. APPLEGREEN - Round; 4-5 long by 3-4 wide; pale green; Early Season (60-70 days); S. melongena. ASWAD - Round; 5-7 long by 5-7 wide; purple streaked; Mid Season (70-80 days); from Iraq; S. melongena. BANGLADESHI - Slender; 4-5 long by wide; purple & green streaked; Early Season (60-70 days); Uses: Prolific, Tall Variety; from Bangladesh; S. melongena. BEATRICE HYBRID - Round; 4-5 long by 4-5 wide; pinkish purple; Mid Season (70-80 days); S. melongena. BHARTA HYBRID - Round; 4-6 long by 4-6 wide; black; Early Season (60-70 days); Uses: Prolific; from India; S. melongena. BLACK BEAUTY - Standard; 6-7 long by 3-4 wide; blackish purple; Late Season (80-90 days); Uses: Italian Cuisine; S. melongena. BLACK CHU CHU HYBRID - Round; 1-2 long by wide; black; Early Season (60-70 days); from India; S. melongena. BLACK CORAL HYBRID - Slender; 8-12 long by wide; black; Mid Season (70-80 days); from Korea; S. melongena. BRAZILIAN OVAL ORANGE - Round; 1-2 long by 1-2 wide; orange to red; Mid Season (70-80 days); from Brazil; S. melongena. BRIDE HYBRID - Slender; 7-8 long by 1-2 wide; white; Early Season (60-70 days); from China; S. melongena. CALLIOPE HYBRID - Standard; 3-4 long by 2-3 wide; purple & white streaked; Early Season (60-70 days); S. melongena. CAMBODIAN GIANT GREEN - Round Flat; 2-4 long by 5-6 wide; pale green; Mid Season (70-80 days); from Cambodia; S. melongena. CASPER - Standard; 4-6 long by wide; white; Mid Season (70-80 days); S. melongena. CLOUD NINE - Standard; 4-6 long by wide; white; Mid Season (70-80 days); S. melongena. DANCER HYBRID - Standard; 6-8 long by 2-3 wide; pinkish purple; Mid Season (70-80 days); S. melongena. DIAMOND EGGPLANT - Slender; 6-9 long by 2-3 wide; dark purple; Mid Season (70-80 days); from Ukraine; S. melongena. FAIRY TALE HYBRID - Teardrop; 3-4 long by wide; purple streaked; Early Season (60-70 days); Uses: Compact, Patio/Pot; S. melongena. FENGYUAN PURPLE - Slender; 8-12 long by 1-2 wide; purple; Early Season (60-70 days); from Asia; S. melongena. FLORIDA HIGH BUSH - Standard; 7-10 long by wide; black; Late Season (80-90 days); from USA- Florida; S. melongena. GHOSTBUSTER HYBRID - Standard; 6-7 long by 3-4 wide; white; Mid Season (70-80 days); S. melongena. GOYO KUMBA - Round Flat; 1-2 long by 2-3 wide; green to orange red; Mid Season (70-80 days); from Africa; S. melongena. GRETEL HYBRID - Slender; 6-8 long by 1-2 wide; white; Mid Season (70-80 days); Uses: Prolific; S. melongena. HARABEGAN HYBRID - Slender; 8-10 long by 1-2 wide; pale green; Early Season (60-70 days); Uses: Prolific; from India; S. melongena. ICHIBAN HYBRID - Slender; 6-9 long by wide; deep purple; Early Season (60-70 days); S. melongena. KAMO - Round; 4-5 long by 4-5 wide; dark purple/black; Early Season (60-70 days); from Japan; S. melongena. KERMIT HYBRID - Round; long by wide; white and green; Early Season (60-70 days); from Thailand; S. melongena. KURUME - Slender; 6-8 long by wide; dark purple; Mid Season (70-80 days); from Japan; S. melongena. LAO PURPLE STRIPE - Round; long by wide; purple streaked; Late Season (80-90 days); from Laos; S. melongena. LISTADA de GANDIA - Teardrop; 5-6 long by 2-3 wide; pinky purple & white streaked; Mid Season (70-80 days); from Italy; S. melongena. LITTLE FINGERS - Slender; 6-8 long by 1-2 wide; deep purple; Early Season (60-70 days); S. melongena. LONG PURPLE - Slender; 6-8 long by wide; purple; Mid Season (70-80 days); S. melongena. LONG WHITE ANGEL HYBRID - Slender; long by 1-2 wide; white; Mid Season (70-77

81 Chiles and Eggplants Sweet Peppers 80 days); Uses: Prolific; from China; S. melongena. LUNGA VIOLETTA 2 - Slender; 6-8 long by 1-2 wide; dark purple/black; Mid Season (70-80 days); from Italy; S. melongena. MACHIAW HYBRID - Slender; long by wide; pale purple; Early Season (60-70 days); S. melongena. MALAYSIAN DARK RED - Slender; 6-9 long by 1-2 wide; pinkish purple; Mid Season (70-80 days); S. melongena. MEGAL HYBRID - Standard; 7-9 long by wide; purple; Early Season (60-70 days); S. melongena. MILLIONAIRE HYBRID - Slender; 6-8 long by 1-2 wide; dark purple black; Early Season (60-70 days); from Japan; S. melongena. MONEY MAKER HYBRID - Slender; 4-5 long by 1-2 wide; black; Early Season (60-70 days); Uses: Prolific; from Japan; S. melongena. PANDORA STRIPED ROSE - Teardrop; 5-6 long by 2-3 wide; purpley pink; Mid Season (70-80 days); S. melongena. PING TUNG LONG - Slender; long by 1-2 wide; pale purple; Early Season (60-70 days); from China; S. melongena. PROSPEROSA - Round; 5-6 long by 5-6 wide; deep purple; Mid Season (70-80 days); from Italy; S. melongena. PURPLE CHARM HYBRID - Slender; 7-9 long by wide; reddish purple; Mid Season (70-80 days); Uses: Prolific; from Taiwan; S. melongena. PURPLE FINGERS - Slender; 6-8 long by wide; blackish purple; Early Season (60-70 days); Uses: Prolific; S. melongena. PURPLE RAIN HYBRID - Teardrop; 5-6 long by wide; red pinky purple streaked; Mid Season (70-80 days); S. melongena. RAAVAYYA HYBRID - Egg-Shaped; long by wide; reddish purple; Early Season (60-70 days); Uses: Prolific; from India; S. melongena. RAJA HYBRID - Round; 2-4 long by 2-4 wide; white; Early Season (60-70 days); Uses: Prolific; from India; S. melongena. RED CHINA - Round Flat; long by wide; orange to red; Mid Season (70-80 days); S. melongena. RED CHU CHU HYBRID - Egg-Shaped; 1-2 long by wide; reddish purple; Early Season (60-70 days); from India; S. melongena. ROSA BIANCA - Round; 5-6 long by 5-6 wide; pinkish purple; Mid Season (70-80 days); from Italy; S. melongena. ROSITA - Teardrop; 6-8 long by 3-4 wide; rosy purple; Mid Season (70-80 days); from USA- Puerto Rico; S. melongena. ROTUNDO BIANCA SFUMATA di ROSA - Round; 5-6 long by 5-6 wide; pinkish purple; Mid Season (70-80 days); from Italy; S. melongena. ROUND MAUVE - Round; 3-4 long by 3-4 wide; reddish purple; Early Season (60-70 days); Uses: Compact; from China; S. melongena. SANTANA HYBRID - Standard; 6-8 long by 3-4 wide; blackish purple; Late Season (80-90 days); Uses: Prolific; S. melongena. STRIPED TIOGA - Teardrop; 3-4 long by wide; orange streaked; Mid Season (70-80 days); S. melongena. THAI LONG GREEN - Slender; long by 1-2 wide; lt green; Mid Season (70-80 days); from Thailand; S. melongena. THAI ROUND PURPLE - Round; 3-4 long by 3-4 wide; purple with dark purple streaks; Mid Season (70-80 days); from Thailand; S. melongena. THAI WHITE RIBBED - Round Flat; 1-2 long by 2-3 wide; white; Mid Season (70-80 days); from Thailand; S. melongena. TSAKONIKI - Slender; 4-6 long by 1-2 wide; purple streaked w white; Mid Season (70-80 days); from Greece; S. melongena. TURKISH ORANGE - Round; 1-2 long by 2-3 wide; orange to red; Mid Season (70-80 days); S. melongena. VIOLET KING HYBRID - Slender; 7-8 long by 1-2 wide; deep purple; Early Season (60-70 days); Uses: Prolific; from Thailand; S. melongena. VIOLETTA DI FIRENZE - Round; 5-6 long by 5-6 wide; dark purple; Mid Season (70-80 days); from Italy; S. melongena. WHITE COMET HYBRID - Slender; 8-10 long by 1-2 wide; white; Early Season (60-70 days); S. melongena. WHITE FINGERS - Slender; 6-8 long by 1-2 wide; greenish white; Mid Season (70-80 days); S. melongena. WHITE STAR HYBRID - Teardrop; 4-6 long by wide; white; Mid Season (70-80 days); S. melongena. 78

82 Chiles and Eggplants Sweet Peppers EGGPLANT Name Type Length Width Color Season Location ANAMIKA HYBRID Slender pinky purple Early Season APPLEGREEN Round pale green Early Season ASWAD Round purple streaked Mid Season Iraq BANGLADESHI Slender purple & green streaked Early Season Bangladesh BEATRICE HYBRID Round pinkish purple Mid Season BHARTA HYBRID Round black Early Season India BLACK BEAUTY Standard blackish purple Late Season BLACK CHU CHU HYBRID Round black Early Season India BLACK CORAL HYBRID Slender black Mid Season Korea BRAZILIAN OVAL ORANGE Round orange to red Mid Season Brazil BRIDE HYBRID Slender white Early Season China CALLIOPE HYBRID Standard purple & white streaked Early Season CAMBODIAN GIANT GREEN Round Flat pale green Mid Season Cambodia CASPER Standard white Mid Season CLOUD NINE Standard white Mid Season DANCER HYBRID Standard pinkish purple Mid Season DIAMOND EGGPLANT Slender dark purple Mid Season Ukraine FAIRY TALE HYBRID Teardrop purple streaked Early Season FENGYUAN PURPLE Slender purple Early Season Asia FLORIDA HIGH BUSH Standard black Late Season USA- Florida GHOSTBUSTER HYBRID Standard white Mid Season GOYO KUMBA Round Flat green to orange red Mid Season Africa GRETEL HYBRID Slender white Mid Season HARABEGAN HYBRID Slender pale green Early Season India ICHIBAN HYBRID Slender deep purple Early Season ITALIAN PINK BICOLOR Round white to pink purple Mid Season Italy KAMO Round dark purple/black Early Season Japan KERMIT HYBRID Round white and green Early Season Thailand KURUME Slender dark purple Mid Season Japan LAO PURPLE STRIPE Round purple streaked Late Season Laos LISTADA de GANDIA Teardrop pinky purple & white Mid Season Italy LITTLE FINGERS Slender deep purple Early Season LONG PURPLE Slender purple Mid Season 79

83 Chiles and Eggplants Sweet Peppers EGGPLANT Name Type Length Width Color Season Location LONG WHITE ANGEL HY- Slender white Mid Season China LUNGA VIOLETTA 2 Slender dark purple/black Mid Season Italy MACHIAW HYBRID Slender pale purple Early Season MALAYSIAN DARK RED Slender pinkish purple Mid Season MEGAL HYBRID Standard purple Early Season MILLIONAIRE HYBRID Slender dark purple black Early Season Japan MONEY MAKER HYBRID Slender black Early Season Japan PANDORA STRIPED ROSE Teardrop purpley pink Mid Season PING TUNG LONG Slender pale purple Early Season China PROSPEROSA Round deep purple Mid Season Italy PURPLE CHARM HYBRID Slender reddish purple Mid Season Taiwan PURPLE FINGERS Slender blackish purple Early Season PURPLE RAIN HYBRID Teardrop red pinky purple Mid Season RAAVAYYA HYBRID Egg-Shaped reddish purple Early Season India RAJA HYBRID Round white Early Season India RED CHINA Round Flat orange to red Mid Season RED CHU CHU HYBRID Egg-Shaped reddish purple Early Season India ROSA BIANCA Round pinkish purple Mid Season Italy ROSITA Teardrop rosy purple Mid Season USA- Puerto ROTUNDO BIANCA SFUMA- Round pinkish purple Mid Season Italy ROUND MAUVE Round reddish purple Early Season China SANTANA HYBRID Standard blackish purple Late Season STRIPED TIOGA Teardrop orange streaked Mid Season THAI LONG GREEN Slender lt green Mid Season Thailand THAI ROUND PURPLE Round purple with dark purple Mid Season Thailand THAI WHITE RIBBED Round Flat white Mid Season Thailand TSAKONIKI Slender purple streaked w white Mid Season Greece TURKISH ORANGE Round orange to red Mid Season VIOLET KING HYBRID Slender deep purple Early Season Thailand VIOLETTA DI FIRENZE Round dark purple Mid Season Italy WHITE COMET HYBRID Slender white Early Season WHITE FINGERS Slender greenish white Mid Season WHITE STAR HYBRID Teardrop white Mid Season 80

84 Ready Chiles To and Eat Sweet Fresh Peppers Chiles We are happy to offer 22 varieties of fresh chiles grown on our farm, and raised on an organic diet. Try em this fall with next year s garden in mind, or make your own batch of hot sauce. Ordering starts Jan 1st. Mild to Very Hot Fresh Chiles are $4.50 per half-pint. Extrememly Hot & Super Hot varieties are $5.00 per half-pint. Smokin Ed s Carolina Reaper are $6.00 per half-pint. Minimum order is one box of 6 half-pints, in any mix. Half-pints are sold individually. You may mix and match any variety in any quantity. No need to order 6 of a variety. If ordering more than 6 half-pints, your finished order must contain exactly 12, 18, 24, 30 etc half-pints, or any other multiple of six (6). FRESH POT - super hot; Habanero; long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; gnarly and pimply, one pod for 7 pots of stew; C.chinense. AJI DULCE 1 - mild; Habanero; 1-2 long by wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; flavor and aroma similar to habanero but without the heat; C.chinense. ARIBIBI GUSANO - very hot; long by wide; medium thin flesh; matures from pale green to yellow to creamy white; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit, Prolific; from Bolivia; wrinkled fruits known as Caterpillar Pepper ; these little guys are stinkin hot; C.chinense. BHUT JOLOKIA - super hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from India; this is the chile we have been reading about for years; aka Ghost Pepper; previously in the Guinness Book as the hottest chile known, rating 1 million Scovilles!!!; C.chinense. BHUT JOLOKIA GREEN - super hot; Habanero Elongated; long by wide; medium thick flesh; matures from lt green to mustard green; pendant pods; green leaves; tall; Extremely Late Season (120+ days); a new color of Ghost pepper; C.chinense. BHUT JOLOKIA YELLOW - extremely hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); another color of a scorcher!; C.chinense. BIQUINHO YELLOW - mild; long by wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; tall; Late Season (80-90 days); from Brazil; the yellow version of Biquinho or Chupetinho; nipple shaped fruits; C.chinense. CHUPETINHO - medium; Habanero; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Brazil; aka Biquinho Red; nipple shaped fruits; C.chinense. DATIL SWEET - mild; long by wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; smoky flavor of Datil without the heat; C.chinense. FATALII - extremely hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to bright yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); Uses: Prolific; from Central African Republic; deadly hot!; C.chinense. HABANERO JAMAICAN RED - very hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Late Season (80-90 days); from Jamaica; super sweet, and crunchy too; C.chinense. HABANERO RED SAVINA - extremely hot; Habanero; long by wide; me- 81

85 Chiles Ready To and Eat Sweet Fresh Peppers Chiles dium thick flesh; matures from green to red; pendant pods; green leaves; tall; Very Late Season (90+ days); from USA- California; **Cross Country Nurseries is a licensed grower of the Red Savina Habanero (PVP ). Transplants are provided for the home gardener. Seeds from these peppers can not be legally saved to sell to others. You must plan to use these peppers for your own use.; C.chinense. MORUGA SCORPION - super hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; another in the craze to be the hottest!; C.chinense. MORUGA SCORPION YELLOW - extremely hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; another in the craze to be the hottest; C.chinense. NAGA MORICH - super hot; Habanero Elongated; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Very Late Season (90+ days); from Bangladesh; this is the cousin to the Bhut Jolokia; C.chinense. NAGA VIPER - super hot; Habanero; long by wide; medium thin flesh; matures from med.green to toange to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific; from Great Britain; the famous early superhot; C.chinense. NUMEX SUAVE ORANGE - mild; Habanero; long by wide; medium thick flesh; matures from green to yellow orange; pendant pods; green leaves; tall; Late Season (80-90 days); developed by the Chile Pepper Institute at NMSU; C.chinense. SCOTCH BONNET YELLOW - very hot; Habanero; long by wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; tall; Very Late Season (90+ days); from Caribbean; C.chinense. SMOKIN ED S CAROLINA REAPER - super hot; Habanero Elongated; 2-3 long by wide; medium thick flesh; matures from green to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); Here it is, 2013 Guinness Book record holder for the world s hottest pepper, averaging million on the Scoville Scale!! **Cross Country Nurseries is a licensed grower of Smokin Ed s Carolina Reaper. Smokin Ed s Carolina Reaper is trademark-protected. Pepper pods and/or seeds from these peppers cannot be legally sold to others. You must plan to use these peppers for your own use; C.chinense. TRINIDAD PERFUME - mild; Habanero; long by wide; medium thin flesh; matures from pale green to bright yellow; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Seasoning Pepper; from Trinidad; fantastic aroma and flavor with no heat; C.chinense. TRINIDAD SCORPION - super hot; Habanero; long by wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; tall; Extremely Late Season (120+ days); from Trinidad; C.chinense. TRINIDAD SWEETS - medium; Habanero; long by wide; medium thick flesh; matures from pale green to red; pendant pods; green leaves; tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; from Trinidad; C.chinense. EDIBLE CHILE ART We also offer a beautiful Fresh Chile Collection, which we call Edible Chile Art. Based on your request of heat level, pod types and/or colors, we can design a oneof-a-kind edible collage that makes a beautiful gift for any ChileHead, or yourself! Please give us details of your requests when ordering, or leave it blank and we will choose a nice selection that is pleasing to both eye and tongue. Note: this is art that you eat, not art to hang on the wall. One box of Chile Art has approx 8 half-pints of Fresh Chiles. $65.00, includes shipping. Available to ship Sept to early Oct only. Ordering starts Jan 1st. 82

86 Apparel Have you seen our Peppers for Peace T-shirts? Be the first in your neighbor to promote peace through peppers! Tshirts - Our 100% cotton T-Shirts are so comfortable. Surround yourself with peace! Adult Small, Medium, Large, or XLarge $15.00; 2XLarge $17.00 Chose either red or purple peppers on a sand background. Free shipping via US Mail. Gift Certificates Our Gift Certificates make great GREEN GIVING gifts that continue to give! $25 Gift Certificate $50 Gift Certificate $75 Gift Certificate $100 Gift Certificate We will send a paper gift certificate along with a paper copy of our catalog. Our Gift Certificates may be redeemed online or at our nursery. Please provide both sender s CC billing address, and recipient s US Mail address. Poster HOTTEST PEPPERS IN THE UNIVERSE POSTER - by Sunbelt Media. This Poster shows 14 of the hottest varieties, in full color. Measures 24 long by 18ide. We supplied plants for many of the featured varieties. $

87 - Chile Pepper Jewelry Our Jewelry is beautifully hand-crafted in North Carolina, USA. Free shipping via US Mail. Chile Pepper Earrings Earrings include 4 lampworked glass chile pepper beads, with hook ear wires. Measures 2. Choose from Silver Finished Surgical Steel or Gold Finished Surgical Steel. $19 Chile Pepper Necklace Necklace includes 7 lampworked glass chile pepper beads. Measures 18 plus a 2 extender chain. Choose from Silver Finished chain or Gold Finished chain. $24 84

88 Books Free Shipping via US Mail. THE FIELD GUIDE TO PEPPERS - by Dave DeWitt and Janie Lamson. Co-authored by our very own ChileGoddess! This fiery guide helps you identify hundreds of the most popular chile pepper varieties. The 400 profiles include all the major types of peppers and are packed with information on culinary use, interesting facts, and chile nomenclature. Photos of each variety make for easy identification. Includes popular varieties such as ancho, bell, jalapeño, and New Mexican. Each entry gives the cultivar name, origin, pod size and color, plant height, days to harvest, and heat level. $26.95 Free Shipping via US Mail. BEGINNING WITH CHILES BOOK - by Mary Lou and Jim Creechan. How to roast, peel and prepare chile peppers for authentic mexican salsa, stuffers and seasonings. Great information for both the novice and experienced ChileHead. $25.95 Free Shipping via US Mail. THE COMPLETE CHILE PEPPER BOOK - by Dave DeWitt & Paul W. Bosland. The latest book by the Pope of Peppers. Among the highlights are profiles of the 100 most popular chiles, growing, pest and disease info, as well as eighty five mouth-watering recipes. $32.95 Free Shipping via US Mail. THE GREAT CHILE BOOK - by Mark Miller with John Harrisson. The quick reference bible, showing many types and varieties of chiles. Same great color photographs as the posters. $19.95 Free Shipping via US Mail. THE GREAT CHILES RELLENOS BOOK - by Janos Wilder. James Beard award-winning chef offers more than 30 recipes for delicious chiles rellenos. $19.95 Free Shipping via US Mail. THE GREAT SALSA BOOK - by Mark Miller with Mark Kiffin and John Harrisson. Lots of recipes for making all sorts of terrific, mouth-watering salsas and sauces. $19.95 Free Shipping via US Mail. THE GREAT TOMATO BOOK - by Gary Ibsen, with Joan Nielsen. A guide to over 80 tomato varieties, including growing tips, and recipes. $19.95 Free Shipping via US Mail. TOTALLY CHILE COOKBOOK - by Helene Siegel and Karen Gillingham. Soups, salads, entrees, salsas, side dishes and desserts. A good starter book but also handy for those more experienced. $8.95 Free Shipping via US Mail. TOTALY EGGPLANT COOKBOOK - by Helene Siegel and Karen Gillingham. Soups, salads, entrees, salsas, side dishes and desserts. A good starter book but also handy for those more experienced. $8.95. Free Shipping via US Mail. TOTALLY TOMATO COOKBOOK - by Helene Siegel. Soups, sauces, salsas, salads, sandwiches, centerpieces, side dishes and desserts. A good starter book but also for more experienced. $8.95 Free Shipping via US Mail. 85

89 What to Do When You Receive Your Plants First, remove the plants completely from the packaging. Do not leave in box! Move them to a cool shady spot to rest from their cross-country journey. If the soil in the pots appears moist, Do Not water. If the soil in the pots appears to be dry, just give the pot a few Tablespoons of water. This would be a great time to add liquid seaweed to the water, 1-2 Tablespoons per gallon. Allow the water to drench through the pot, and wait at least 3 to 4 hours before adding more water. Since your plants have traveled during shipping in a box in the dark, we recommend that you allow your plants a few days to acclimate to their bright new climate, starting with gentle morning sun and increasing daily until the plants can handle the heat of late day sun. Do Not keep in the house for more than one day! Keep an eye on watering, and keep the pots neither too wet nor too dry. If they get too dry and begin to wilt, don t panic!! Just give the pot a few Tbl of water. Wait at least 3 to 4 hours before adding more water. If the pots get too wet, use a pencil or a nail to scratch the surface, or gently poke a few holes into the soil, to allow air to enter. If in doubt about watering, don t... never ever over-water. When and How to Transplant Your Plants If your plants have arrived looking very stressed, wait a few more days until they stabilize before transplanting. Be sure that the ground is warm and that after transplanting, night temps will stay above degrees for peppers, degrees for tomatoes. Young plants do poorly with cold nights. To get a jump on the season, or if you cannot plant out right a way, try potting your plants up into slightly larger 4 diameter pots. Use a regular potting mix (we Do Not recommend Miracle Gro), grow out for a few weeks, and fertilize with organic fertilizer. When safe to plant out, you will have a larger and stronger plant. Locate your garden in a well-drained sunny area, and work organic matter into the soil. If you are in a region where summer temps are very high, try to locate your plants where they will receive some late afternoon shade. Transplant on a cloudy day, or in the evening hours when the sun is not so strong. At the nursery, we irrigate our transplants with a solution of fish emulsion and seaweed, and allow them to soak in this solution for 5 minutes before planting. Dig a hole larger and deeper than the root ball of the plant you will be transplanting. Gently open the bottom of the root ball so that all roots extend downward, and plant at the same depth as in the pot.tomatoes can be planted as deep as possible - remove all leaves that will be below soil line. Remove all buds, flowers and fruits until you see that the plant has put on good strong growth, or for at least 2 weeks. This may seem crazy to do, but doing so will give you a larger plant just loaded with fruit, versus a small plant with only a few fruits. Don t forget to lay down a 5 layer of mulch. When and How to Water Your Plants After transplanting, the plants will need to have consistent soil moisture to nourish them as they start making new roots into their new environment. Keep soil moist but not wet. Allow the top to dry a bit, before adding more water. Do not water every day. Remember, if in doubt about watering, don t. A 5 layer of mulch is essential to keep the plants roots cool and moist, and from heating and drying out. Use straw or grass clippings/hay on newspaper. To test the soil moisture, dig below the mulch and feel the soil a few inches below the surface. Only water if dry! Try to water in the morning, and never in the heat of the day. Water the soil, not the leaves. Do Not water every day! Using this technique will cut your watering time dramatically and will give you a happier plant. Win-win. At the nursery, with 5 mulch, we rarely water all summer. When and How to Fertilize Your Plants We use organic fertilizers on all of our plants. While a plant will uptake and utilize an organic fertilizer the same as an inorganic fertilizer, your soil certainly will know the difference. Organic fertilizers promote the good bacteria and soil microorganisms, which are essential for good plant health. They encourage earthworms and other soil organisms, which are good at aerating and loosening the soil. Fish emulsion and seaweed work well for us and we recommend them highly. For the first 3 weeks, fertilize every week to promote good root growth, and then once/month with liquids; once every 6-8 weeks with granular. Fish emulsion is high in nitrogen and promotes strong growth and good deep green leaf color. Seaweed is high in potassium, and promotes good root growth. As well, seaweed is full of many micronutrients, a sort of multivitamin for plants, and helps combat the stresses that plants are subjected to, such as heat, drought, and insect attack. We always use Granular Organic fertilizer, which offers longer-term nutrition. This is especially necessary for container-grown plants, and for those growing in northern lattitudes. We find that the Granular Organic fertilizer increases our yields tremendously. The key factor for an abundant harvest is proper fertilization. 86

90 GROW ORGANICALLY FOR THE HEALTHIEST PLANTS The key factor for an Organic abundant harvest Fertilizers is proper fertilization! All fertilizers and soaps have Free Shipping via US Mail. Not sure which product(s) to use? If only buying one, get Granular Organic Super Lawn & Garden. If buying two, buy Granular Organic Super Lawn & Garden AND Liquid Kelp & Fish #3. Only Tomatoes in your garden? Use Liquid Kelp & Fish #3. Growing Peppers or Eggplants? Use Granular - it s our favorite. LIQUID FISH & KELP #1 - This is a liquid fish emulsion product, especially good for getting young plants growing strong and healthy. This product is 90% fish and 10% seaweed. Gentle, yet potent, with an analysis of 3-1-1, and ample trace minerals. Use as drench, as soak, or foliar spray. Great for all plants, including lawns, flowers, shrubs and trees, as well as being wonderful for veggies! Use 1 to 2 Tablespoons per gallon of water, once a week for the first 3 weeks after transplanting, then once every month thereafter for plants grown in the garden, or every 3 weeks thereafter for plants grown in containers. Your first application should be a 10 minute soak of your plants in a fish/seaweed solution, just prior to planting out. When plants have reached full size, you may discontinue use of Liquid Fish, but continue with Liquid Kelp. If plants look like they are yellowing and/or need a shot of nitrogen, you may make another application to green them up. Free Shipping via UPS. 1 QT $ GAL $34.95 LIQUID KELP & FISH #3 -This is liquid seaweed, and it is the miracle stuff! Seaweed is like a multi-vitamins for plants. Full of essential trace minerals, seaweed helps plants overcome stresses, such as heat/drought and cold/frost. Especially useful during early plant growth and periods of pod formation. This product is 90% seaweed and 10% fish with an analysis of Use as drench, as soak, or foliar spray. Use 1 to 2 Tablespoons per gallon of water, once a week for the first 3 weeks after transplanting, then once every month thereafter for plants grown in the ground, or every 3 weeks thereafter for plants grown in containers. Your first application should be a 10 minute soak of your plants in a fish/seaweed solution, just prior to planting out. Free Shipping via UPS. 1 QT $ GAL $39.95 GRANULAR ORGANIC SUPER LAWN & GARDEN - This is our favorite and is the easiest fertilizer to use. A blended general purpose fertilizer which offers steady and longer term nutrients, as well as activating microbial life in the soil and encouraging healthy root growth. It has an analysis of and is gentle and well balanced. Use topdressed both in outdoor beds and in larger containers. We find that it encourages strong growth and increases our yields tremendously. At initial planting, use approx 4 Tablespoons per 2.5 pot, apply in a ring approximately 3 away from the stem, and scratch it into the soil surface, then cover with mulch. (We do our first application when planting, after soaking the plant for 10 minutes in 2 Tablespoons of each of both Liquid Fish and Liquid Kelp fertilizers, per gallon of water). We apply up to two times per growing season, with the 2nd application at double strength, 6 to 8 weeks after planting. Free Shipping via UPS. 10 POUND BAG $ POUND BAG $40.95 Organic Insecticidal Soap INSECTICIDAL SOAP- Insecticidal soaps are made from specially formulated potassium salts of fatty acids. It controls soft bodied insects like aphids and whiteflies by penetrating their cuticle, which causes their cell membranes to collapse and leak, resulting in dehydration. It is nontoxic to humans and other animals, and it biodegrades rapidly in the soil. Soap will however, kill some beneficial insects as well as the pests, so limit use to problem areas only. Use 3-5 Tablespoons per gallon of water. Spray once every 3 to 4 days, at least 3 to 4 applications, until pests are under control. The 24oz. Concentrate makes 25 quarts. Free Shipping via UPS. READY TO USE 32 OZ $22.95 CONCENTRATE 16OZ $

91 SEEDS: Flat Rate $5.00 Shipping per order, to all zones, via US First Class Mail. 5 packets minimum order. Seeds mail January through March only. See pg 2-4 for seed pricing. LIVE PLANTS: Most plants are $4 each. Extremely Hot and SuperHot varieties are $4.50 each. Smokin Ed s Carolina Reaper are $6 each. Minimum order 6 plants. Plants are sold individually. You may mix and match any pepper, tomato or eggplants in any quantity. No need to order 6 of a variety. If ordering more than 12 plants, your finished order must contain exactly 18, 24, 30, 36 total plants, or any other multiple of six (6). Tomato Plants - because of their delicate nature, Tomato Plants need to be shipped via 2Day Air, and will incur an additional Tomato Express Charge. (Except AK, HI & PR - ship via US Mail.) If your order includes any Tomato Plant(s), please Add the Tomato Express Charge to the Shipping Charges. LIVE PLANTS Shipping Charges Qty Far Shipping West Shipping Central Shipping East Shipping 6 or12 $24.00 $19.00 $15.00 $ or 24 $31.00 $26.00 $21.00 $ or 36 $38.00 $33.00 $27.00 $ or 48 $45.00 $40.00 $33.00 $ or 60 $52.00 $47.00 $39.00 $33.00 Each add l 6 or 12 Add $7.00 Add $7.00 Add $6.00 Add $5.00 TOMATO EXPRESS CHARGE - ADD to Shipping Charges ABOVE If ANY tomatoes Far West Central East in order, ADD No add l Add $10 Add $5 No add l FRESH CHILES: Mild to Very Hot Fresh Chiles are $4.50 per half-pint. Extremely Hot and Super Hot varieties are $5.00/half-pint. Smokin Ed s Carolina Reaper is $6.00 /half-pint. Minimum order is one box of 6 half-pints, in any mix. Half-pints are sold individually. You may mix and match any variety in any quantity. If ordering more than 6 half-pints, your finished order must contain exactly 12, 18, 24, etc half-pints, or any other multiple of six (6). READY TO EAT FRESH CHILES Shipping Charges Qty Far West Central East Shipping Shipping Shipping Shipping 6 $20.00 $16.00 $14.00 $ $24.00 $20.00 $18.00 $ $28.00 $24.00 $22.00 $20.00 Add l 6 half-pints Add $4 shipping Add $4 shipping Add $4 shipping Add $4 shipping 88