Courtyard Bar & Kitchen Cocktails All 7.50

Transcription

1 Courtyard Bar & Kitchen Cocktails All 7.50 Mojito Rum, Mint, Lime & Soda Espresso Martini Vanilla Vodka, Kahlua, Espresso Bramble Gin, Cassis & Lemon Negroni Gin, Campari & Sweet Vermouth Pornstar Martini Vanilla Vodka, Passoa, Passionfruit, Lime & Prosecco Tommy s Margarita Tequila, Lime & Agave Clover Club Gin, Sweet Vermouth, Cassis, Lemon & Egg whites Bloody Mary Vodka, Red Wine, Tomato Juice, Orange Juice, Salt & Pepper, Worcestershire Sauce & Tabasco Mint Julep Bourbon, Mint & Bitters Spring Back Gin, Aperol, Apricot, Lemon, Apple, Mint & Egg whites Black Cherry Martini Raspberry Vodka, Passoa, Black Cherry, Fresh Lime & Egg Whites Gallagher s Mai Tai Rum, Spiced Rum, Grand Marnier, Pineapple, Lime & Orgeat Chasing Thyme Gin, Elderflower, Apple Juice, Thyme, Lemon & Egg whites Birds and The Bees Mezcal, Pressed Apple Juice, Honey, Grapefruit Bitters & Lemon Gin & Prosecco Menu A shot of one of Zymurgorium s gin liquors topped up with Da Luca Prosecco. Enjoy as it comes or over ice. Choose from: Strawberry & Mint Gooseberry Rhubarb & Cranberry Quince & Jamaican Sweet Violet or Turkish Delight

2 Reds Tekena Merlot Central Valley, Chile A fruit-driven Merlot with raspberry and blueberry fruit leading to a soft finish. 125ml ml ml 5.90 Btl 18 Tekena Cabernet Sauvignon Central Valley, Chile A light-bodied, yet juicy Cabernet Sauvignon with a plum and bramble character. 125ml ml ml 5.90 Btl 18 Lunaris Malbec San Juan, Argentina (2016) Enticing aromas of cherry and plum with a background of warming spice. Well-structured with freshness to the finish and ripe fruit and spice again. 125ml ml ml 6.10 Btl 20 Errázuriz Carmenère Aconcagua Valley, Chile (2015) This full, flavoursome wine shows the classic character of the variety with typical smoky, spicy flavours and firm, ripe tannins on the finish; backed by sweet-vanilla. 125ml ml ml 6.90 Btl 23 Wildcard Shiraz Cabernet Barossa Valley, South Australia (2016) This rich, uniquely Australian blend of Shiraz and Cabernet (80/20). Fresh blackcurrant and plum aromas, leading to a dense, blackcurrant-toned palate with notes of mocha and savoury spice. 125ml ml ml 7.20 Btl 24 Beaujolais Villages Combe aux Jacques Louis Jadot, France (2015) Louis Jadot have increased to 40% the amount of wine they source from cru villages such as Regnié, to produce a fuller style. Such is the popularity of this wine that they have built the modern La Vauxonne winery in the heart of the region exclusively for its production! Btl 21 Chalk Hill Luna Shiraz Mclaren Valley, South Australia (2015) A rich, deep purple coloured wine, the nose shows dark raspberry fruit with floral notes and a touch of savoury earthiness; the palate shows crunchy red-berry fruit with hints of chocolate, coffee and cracked pepper spice. Btl 24 Macho Man Monastrell Casa Rojo Jumilla, Spain (2014) Hand-harvested grapes from very old vines provide the raw material for this big, boisterous, fruit-packed wine; four months in oak barrels provides a touch of softness and spice. Btl 32 Robert Mondavi Private Selection Pinot Noir California, USA (2012) With a medium-bodied palate, this wine exhibits raspberry and dried cherry aromas, with supple, silky, berry and cherry jam flavours and a black pepper spiciness on the bright, fresh finish. Small quantities of Syrah and Petite Sirah are included to enhance the flavour profile. Btl 36

3 Whites Berri Estates Unoaked Chardonnay Riverland, South Eastern Australia (2016) Fresh varietal fruit, crisp, ripe acidity and weight to produce a classic Chardonnay. 125ml ml ml Btl - 18 Daciana Sauvignon Blanc Banat, Romania (2015) Shows racy passion fruit, tangerine and gooseberry flavours on the lively, medium-bodied palate. 125ml ml ml Btl - 18 Folonari Pinot Grigio Veneto, Italy (2015) This dry and greenish yellow coloured white showcases a simple nose releasing floral and fruity scents. 125ml ml ml Btl - 20 Corona de Aragon Garnacha Blanca Aragon, Spain, (2016) Light in style it shows aromas of fresh zesty white fruits with notes of blossom. 125ml ml ml Btl - 22 Wildcard Chardonnay Riverland, South Australia (2016) Delicious lifted aromas of lime juice, citrus, and passion fruit undertones. Btl - 25 Roundstone Bay Sauvignon Blanc Nelson, New Zealand (2016) This Sauvignon Blanc has rich tropical aromas or mango, melon and ripe citrus. Btl - 25 El Gordo del Circo, Verdejo Rueda, Casa Rojo Castilla y Leon, Spain (2015) Bright and aromatic, the nose shows pear, apple, tropical nuances and fresh herbs; wide and intense on the palate with a spicy richness gained from a period of lees ageing. Btl - 28 La Marimorena, Albariño Rías Baixas, Casa Rojo Galicia, Spain (2015) Herbal aromas, scents of citrus and clear notes of apple and pear, fresh and fruity in the mouth, the finish continues along the mineral and spice theme. Btl - 30 Victor Berard Chablis Burgundy, France (2015) Oyster-shell aromas, slightly smoky with a nice intensity on the palate there is a further ripeness and secondary hints of apples, leaf and honey. Btl - 32 The Orange Republic Godello, Valdeorras, Casa Rojo Galicia, Spain (2015) Aged on its fine lees for about five months prior to bottling, it shows aromas of pear, apricot and peach; the palate is rich and fullbodied with a fresh finish. Btl - 34

4 Rosé Quinta das Arcas Arca Nova Rose, Vinho Verde Minho, Portugal (2016) A bright, strawberry-pink rosé made from a blend of 60% Espadeiro and 40% Touriga Nacional.The wine shows strawberry and raspberry aromas, complemented by a refreshing citrusy acidity, mainly lime, and a touch of spritz on the finish. 125ml ml ml Btl - 18 Folonari Pinot Grigio Italy Rosé Veneto, Italy (2015) The aroma of fragrant bouquet of the wine is filled with fresh tones of apple, pear, tropical fruits and floral notes with a dry crisp taste, with hints of strawberry and rhubarb, pleasant sweetness. 125ml ml ml Btl - 20 Don Jacobo Rioja Rosado, Bodegas Corral Rioja, Spain (2016) A beautifully deep-coloured rosé made using a blend of the red grapes Garnacha and Tempranillo. After a brief period on the skins, the grapes are fermented together. Bottled while young to retain its vigorous, youthful style. 125ml ml ml Btl - 22

5 Sparkling & Champagne Da Luca Prosecco Veneto, Italy - N/V A classic example of the Glera grape grown in the Prosecco region. Pear and peach fruit on a lively, yet soft and generous palate. Glass - 5 Btl - 22 Camel Valley Pinot Noir Brut Rosé Cornwall, England (2014) Made from Pinot Noir grapes by the Traditional Method, grown on sun-baked slopes above the River Camel in Cornwall. It has a light salmon-pink colour, with lovely floral and delicate red fruit aromas. It shows glorious spicy, strawberry and raspberry fruit on the palate, complete with a tingling, zesty finish. The 2012 won a Gold medal and the Sparkling Rosé Trophy at the 2014 International Wine Challenge. Btl - 28 Casa Rojo Moltó Negre Brut Cava Catalunya, Spain - N/V Made from Trepat grape variety, used in the north-east of Spain for generations to make sparkling wine. The style is fresh and fruitled, although there are notes of brioche; the fizz, developed by the Traditional Method, is generous and combines well with the freshness on the finish. Btl - 30 Perrier-Jouët Grand Brut Champagne, France - N/V A blend of 80% Pinot Noir and Meunier, split evenly, and 20% Chardonnay selected from around 30 crus which spends a minimum of three years maturing on its lees. Grand Brut has a fine, consistent bead of bubbles, which release deliciously floral, slightly honeyed fruit aromas. It shows fresh fruit such as white peach on the palate, and has an elegant finish. Btl - 52 Perrier-Jouët Blason Rosé Champagne, France - N/V Intense salmon-pink with coppery highlights; elegant aromas of raspberry, wild strawberry and rose petals. Red fruits and citrus flavours on a fine, steady stream of bubbles. A generous portion of the Chardonnay comes from the village of Cramant, renowned for the quality of this variety. Btl - 80 Perrier-Jouët Belle Époque Brut Champagne, France (2006) The famous Emile Gallé designed Art Nouveau bottle with its painted anemones has to be one of the most beautiful presentations on the market. The equally impressive contents have the classic elegance and finesse of great Champagne. Made from a blend of approximately 50% Chardonnay, 45% Pinot Noir and 5% Pinot Meunier sourced from top vineyard sites such as Cramant; aged for a minimum of five years, usually much longer, prior to release. Btl Perrier-Jouët Belle Époque Rose Brut Champagne, France (2006) Very elegant aromas of strawberry and redcurrant with notes of honey and freshly baked bread on a balanced and complex finish. The blend is 45% Chardonnay mostly from Cramant and Avize, 50% Pinot Noir mostly from Mailly and Verzy and 5% Pinot Meunier; about 8% of the blend is red wine from Ambonnay and Aÿ. Presented in the famous Emile Gallé designed Art Nouveau bottle with its painted anemones, this time in clear glass to let the wine's colour shine through. Very limited availability. Btl - 275

6 Owner s List Meiomi Pinot Noir California, USA (2015) Aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty vanilla oak lead off; the palate shows blackberry, dark cherry, juicy strawberry, and toasty mocha; finishing with supple, silky tannins. Btl 36 Alexander vs The Ham Factory, Tinto Fino Pesquera de Duero, Casa Rojo Castilla y Leon, Spain (2013) The nose shows notes of liquorice, toasted oak and developed cherry and dark fruit; the palate is powerful, wide and long with a mineral note backing the fruit and spice. Btl 34 Amarone Classico Vigneti Casterna, Pasqua Verona, Italy (2013) Brooding, deep, intense aromas of Christmas cake, chocolate, cinnamon, sweet fruits and spice. The concentrated palate offers a thick texture and soft velvety tannins, very rich fruit characteristics. Btl 48 The Federalist Dueling Pistols, Zinfandel-Syrah California, USA (2012) A dual blend of 50% Zinfandel and 50% Syrah that exhibits aromas of blackberry and black cherry with black pepper and spice. The palate is weighty with rich, ripe fruit and a lively acidity that carries the fruit through to a long finish. Btl 50