WINE LIST. Award Winning English Wines from our own Vineyards in West Sussex

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1 WINE LIST We present a range of wines from across the world that have been carefully selected for their quality, individuality, value for money and suitability to accompany fine cooking. Our list is divided into 4 categories in order to offer choice and variety at different price points. If you do not find the style of wine that you want for your event we will be pleased to source it for you. Award Winning English Wines from our own Vineyards in West Sussex Our sister company Nutbourne Vineyards is one of the top wine producers in Britain. We are delighted to offer and recommend Sparkling and Still wines at great value prices throughout the list. They have been highlighted in green. Party Ingredients 34 Mastmaker Court London E14 9UB Call Fax sales@partyingredients.co.uk Twitter, Instagram,

2 Category A Chevalier Blanc De Blancs Brut NV Very acceptable clean, dry sparkling wine Zuccolo Prosecco DOC NV Zingy, light, fashionable sparkler Category B Nutty Wild, NV, Nutbourne West Sussex A Traditional Method English Sparkling Wine made from 100% Pinot Noir. Gentle pale blush; lasting orchard fruit characteristics; naturally fermented to 10 alcohol without chaptalisation or additives Langlois Chateau Crémant de Loire Brut Delicate, fresh and refined - Traditional Method. Langlois Chateau Crémant de Loire Rosé Buzzing with fresh strawberries & early summer blossoms - Traditional Method. Category C Nutty Brut A superb award winning Traditional Method English sparkling wine from our own vineyard. Wine GB Awards 2018 Silver Medal IWSC 2018 Silver in Bottle Fermented Sparkling Classic Blend Lagache Brut NV or per Magnum Our House Champagne, balanced with good fruit and freshness highly recommended Lagache Brut Rosé NV Stylish, dry Rosé with a hint of raspberry Category D Nutty Blush Pinot Noir per magnum In Magnums Outstanding 100% Pinot Noir. English sparkling wine with real impact Pol Roger, White Foil NV Louis Roederer Brut NV 58.00

3 Category A - Rosé Côtes Du Rhône Andeol Salvert Dry and refreshing with summer fruit tones Category A - Whites Nutbourne Sussex Reserve English wine from West Sussex wonderful, crisp and dry with lasting fruit and elderflower Wine GB Awards 2018 Bronze Medal Château La Besage, Bergerac Light, easy drinking Sauvignon from Bergerac Little Rascal Chardonnay Lighter Style Sothern Australian Chardonnay Pinot Grigio, Brume Di Monte Delicate, quaffing wine with soft, lychee flavours Stellar Organic Chenin-Sauvignon Well made, balanced with floral characteristics Picpoul De Pinet, Félines Jourdan Flinty, spring blossoms, fashionable wine for salads and light starters Category A - Reds Côtes Du Rhône, Domaine Andeol Salavet, Mildly oaked, lighter style Organic wine Angove Organic Shiraz, Cabernet, McLaren Vale Robust, full bodied Australian wine Santa Carolina, Merlot, Chile Mellow, well defined, quafffing Merlot The River End, Pinot Noir, Western Cape Subtle, cherries and soft tannin Valpolicella, Vitis Nostra, DOC Soft Fruit ideal with Lamb, poultry or Italian influenced dishes Carta Roja, Crianza DO Wholesome Spanish red ideal with spicy dishes

4 Category B - Whites Nutbourne Bacchus, The leading UK still wine grape fresh, floral and bursting with the English Countryside Wine GB Awards 2018 President s Trophy for Most Outstanding Bacchus Gold Medal The Crossings Sauvignon Blanc Crisp, fresh Sauvignon from New Zealand Domaine Coudoulet Pinot Gris Soft spices, vibrant fruits great with spicy dishes Petit Chablis, Domaine Du Colombier Un-oaked and typifying the purity of Chablis a great white fish wine Hartenburg Estate, Riesling 2015/ Mellow Riesling from this delightful South African Vineyard smoked fish or charcuterie Copperstone Chardonnay, Fine, beautifully balanced Chardonnay from Western Australia Category B - Reds Château La Baronne, Corbières Exceptional value, smooth with good body and length - a great dining wine. Pencarrow Pinot Noir Velvety, delicate Pinot Noir of some depth perfect with poultry dishes Rioja Crianza, Hazana Lighter Rioja style but still good depth venison or pork Mountadam, Barossa Valley Cabernet Sauvignon Nutty, lasting and well developed roasted lamb or game birds Château Peyrat, Côtes de Castillon, Easy drinking lighter style Bordeaux Klein Constantia Cabernet Merlot Well-made South African Claret wine with good depth to compliment red meats Ashbourne Sauvignon/ Chardonnay Refreshing perfumed blend from Walker Bay, South Africa. Roasted White Fish or Soufflés

5 Category C - Rosé Château des Ferrages, Côtes de Provence Outstanding, Delectable Provencal Category C - Whites Nutbourne Chardonnay Single varietal, malolactic fermentation and matured in French Oak a superb example of fine English Wine making. Wine GB Awards 2018 Bronze Medal Macon Lugny Les Charmes Rich, creamy, fruit driven Burgundy Palliser Estate, Riesling, Martinborough Off dry, distinctive New Zealand Riesling with good length cured meats Albarino Bodegas Santos Full flavoured, rounded aromatic wine of great distinction from Northern Spain St Véran Domaine Chanson Delicate with good balance and finish Gavi di Gavi, Bric Sassi Distinctive, herby white wine to accompany grilled fish Category C Reds Vacqueyras, Chapoutier, Robust, well-made wine of good character pheasant or venison Château La Grande Maye, Côtes de Castillon Well known Cru Bourgeois of some complexity a great roast beef wine Château des Gravières, Graves Flinty Grave with some attractive tannins Pitchfork Cabernet Merlot, Margaret River, Australia Rounded wine ideal for red meats and cheeses Bourgogne Pinot Noir, Chanson Soft red fruit aromas mixed with liquorice and spices

6 Category D Whites St Aubin, Sentier Du Clou, 1er Cru, Henri Prudhon Superb well-structured white Burgundy with long finish Rully, Domaine Chanson Smoky style, complex and lasting Dog Point, Marlborough, Chardonnay Fabulous, Vanilla, Honey New Zealand Chardonnay Sancerre Langlois Chateau Lovely gooseberry style Sancerre from the House of Bollinger Isabel Estate, Marlborough, Sauvignon Blanc Delicious New Zealand Sauvignon at its best Category D Reds Château Cissac, Cru Bourgeois Full bodied, excellent drinking Claret Châteauneuf du Pâpe, Domaine Des Saumacles Top quality Rhone wine of great distinction Hautes-Côtes de Beaune, Vieilles Vignes A hint of cherries and cassis in this elegant wine ideal for poultry dishes La Réserve de Léoville-Barton St-Julien Superb Claret the 2 nd wine of this famous château Wild South, Pinot Noir Rich with violets and thyme an outstanding Marlborough wine

7 Category B Nutbourne Hedgerow, A wonderful fruity, off dry Dessert Wine that captures the wild berries and flora of country hedgerows. Perfect to complement fruity puddings. Heaven on Earth, Stellar Organic Sweet Muscat N.V Full, rich fruit and freshness -Western Cape 37.5cl bt. Côteaux du Layon, Chaume, Domaine des Forges Delicate, well balanced dessert wine of some distinction -75cl bt. Fonseca Bin Category C Château Petit Védrines, Sauternes Classic Sauternes from this well reputed producer -37.5cl bt. Elysium, Black Muscat, California Wonderful red dessert wine with rich aroma and beautiful fruit blossom- 37.5cl bt. Croft LBV Category D Vin Santo del Chianti, Casale Falchini Well-balanced, stylish Tuscan dessert wine 37.3cl bt. Taylors Quinta De Vargellas

8 Soft Drinks Homemade Sparkling Elderflower Freshly Squeezed Orange Juice Fruit Juices 8.50 lt 7.50 lt 4.00 lt Spirits, Cognac & Liqueurs Bells 8yr Blended Scotch Whisky, 75cl Tanqueray Dry London Gin 75cl Stolichnaya Vodka 75cl Hildon Mineral Water (Still/Sparkling) cl Bulleit Bourbon 75cl Havana Club 3yr Rum 75cl Baron de Sigonac VSOP Armagnac 75cl Courvoisier Cognac 75cl Macallan Gold Single Malt Whisky 75cl Aperol, Campari, Pimms and other aperitifs 75cl Beers Kronenbourg ml 4.00 Meantime London Lager 330ml 4.50 Meantime London Pale Ale 330ml 4.50 We can also source bespoke cask and craft beers from our local boutique breweries.

9 The following soft drinks are the perfect non alcoholic alternative for a drinks reception. Sparkling Pink Ginger with Lemon Thorncroft Pink Ginger Cordial 5.00 per 33cl bottle Hildon Sparkling Water 2.50 per 750cl Garnished with Fresh Lemon Cranberry and Hibiscus Cooler Thorncroft Cranberry & Hibiscus 5.00 per 33cl bottle Hildon Sparkling Water 2.50 per 750cl Garnished with Fresh Lime Exotic Fruit Punch 5.00 lt. Served with lots of ice and appropriate decorated with fresh Strawberries and Pineapple Made with:- 1 Litre Fresh Mango Puree 1 Litre Passion Fruit Puree 1 Small Bottle Lime Juice 4 Carton Pineapple Juice 4 Mineral Water Kombucha and Orange Refresher Thorncroft Kombucha Cordial 5.00 per 33 cl bottle Hildon Sparkling Water 2.50 per 750cl Garnished with Fresh Orange Cocktail Bars We are also able to offer speciality cocktail bar operations. There is a separate charge for a cocktail barman and the ingredients are charged on consumption. Please ask for details.

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