EXECUTIVE. $79.00 Per Person 25 Person Minimum. SUITE PACKAGE

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1 MEETING PACKAGES

2

3 EXECUTIVE SUITE PACKAGE Yogurt, Fresh Whole Fruit, Juices, Full Coffee Station, Hot Tea and Ice Water MNING BREAK Muffins, Refresh Coffee, Tea and Ice Water LUNCH BUFFET PLATED OPTION Buffet to Include: Garden Salad with House Dressing Maine Potato Salad Cape Cod Chips Fresh Baked Assorted Cookies Assorted Pre-Made Sandwiches & Wraps to Include: Turkey, Provolone, Lettuce, and Tomato with Dijon Mayo on Wheat Bread Roast Beef and Cheddar, Lettuce and Tomato with Horseradish Mayo on Kaiser Roll W.A. Bean Ham, Swiss, Lettuce, Tomato with Dijon Mayo on Rye Bread Chicken Salad with Lettuce and Tomato in a Wrap Roasted Vegetable Wrap with Red Pepper Hummus, Lettuce, and Tomato Plated Lunch to Include: House Salad with Homemade Balsamic Dressing Chef s Choice of Complementing Starch, Seasonal Vegetables and Dessert Coffee Service, Tea Lemonade Please Choose One of the Following: Chicken Marsala Chicken Florentine Baked Fried Chicken Homemade Lasagna $79.00 Per Person AFTERNOON BREAK Please Choose One Homemade Salsa and Hummus with Tri Colored Corn Chips Hot Pretzels with Assorted Made in Maine Raye s Mustards Ice Tea Lemonade DINNER BUFFET SERVED COMBINATION PLATE Dinner Buffet To Include House Salad with Balsamic Dressing Chef s Choice of Complementing Starch, Seasonal Vegetables and Dessert Coffee, Tea and Water Please Choose 2 Entrée Options For Your Dinner Buffet Apple Jack Roast Pork Slow Roasted Rosemary Pork Loin Fresh Lemon Oregano Chicken Sage Crusted Chicken Salmon Florentine Beef Tips over Noodles Vegan/Gluten Free Roasted Vegetable Bake Plated Combo Options Please Choose One Combination Plate For Your Served Dinner Beef Medallion with Burgundy Sauce and Baked Cod with Roasted Sweet Pepper Sauce Beef Tips Over Noodles and Lemon Chicken Walnut and Sage Crusted Chicken and Baked Salmon Florentine

4 PROFESSIONAL SUITE PACKAGE $56.00 Per Person Assorted Bagels with Cream Cheese Whole Seasonal Fruits Assorted Yogurts Full Coffee Station MNING BREAK Apple Strudel Coffee and Tea Refresh LUNCH BUFFET Garden Lunch Buffet Salad Bar to Consist of: Warm Rolls and Whipped Butter Fresh Mixed Greens and Baby Spinach, Tomatoes, Red Onions, Shredded Carrots, Sweet Peppers, Sweet Peas, Black Olives Chick Peas, Cucumbers, Sunflower Seeds, Croutons Ranch Dressing and Balsamic Vinaigrette Maine Potato Salad Cole Slaw Grilled Chilled Strips of Chicken Breast Maine Wild Blueberry Pie and Apple Pie Hearty Lunch Buffet House Salad Homemade Chicken Vegetable Pot Pie Three Cheese Mac & Cheese Homemade Raspberry and Blueberry Squares AFTERNOON BREAK Happy Trails- Guests Create Their Own Trail Mix With An Array of Nuts, M&M s, Pretzels and Dried Fruits Choice Of Lemonade Ice Tea

5 DIRECTS PACKAGE $44.00 Per Person Assorted Muffins Whole Seasonal Fruits Full Coffee Station, Hot Tea and Ice Water MNING BREAK Homemade Fruit Bars Refresh Coffee, Tea and Ice Water LUNCH BUFFET PLATED SERVED OPTION Buffet To Include An Assortment of Fresh Made Wraps Choice of House Caesar Salad Cape Cod Chips Fresh Baked Assorted Cookies Coffee Service, Tea or Lemonade Plated Served Option To Include House Salad With Homemade Balsamic Dressing Warm Rolls With Whipped Butter Chef s Choice of Complementing Starch and Seasonal Vegetables Please Choose One For Your Served Lunch Chicken Florentine Chicken Marsala Baked Fried Chicken (Vegetarian Option) Vegetarian Stir Fry Platter of Fresh Baked Cookies on Each Table Coffee Service, Tea Lemonade

Chewy Rice Crispy Treats Warm Soft Jumbo Pretzels with House Mustard and Warm Queso Homestyle Lemonade and Assorted Soft Drinks

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