LASAGNA LAYERS ON THE FLAVOR

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Erika Osborne
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1 CRAVING COMFORT? LASAGNA LAYERS ON THE FLAVOR SHRIMP SALAD SANDWICH SALE Eddie s Jumbo Shrimp Salad On Your Choice of Bread On Sale for $7.49 Each Feb. 16 through Feb. 22 YOUR GUIDE TO GOURMET

2 SPECIALS FOR THE WEEK OF february DAIRY Dannon Yogurt... 6 oz 2/$1.00 Florida's Natural Orange Juice oz $2.99 FROZEN Newman's Own Pizza to 20.6 oz $5.29 Aunt Jemima French Toast or Pancakes to 14.5 oz 2/$5.00 GROCERY Campbell's Chunky Soups oz can $1.69 Hodgson Mill Whole Wheat Pasta select varieties...10 to 16 oz $1.89 Kashi Cereals to 14 oz $3.29 Mott's Applesauce 6 pk to 24 oz 2/$4.00 Orville Redenbacher Popcorn 3 pk...6 to 9 oz $1.79 Snapple... 6 pk/16 oz bottles $4.99 PRODUCE Asparagus... lb $2.99 Romaine Lettuce... lb $1.89 Blueberries... pint $4.99 Brussels Sprouts bulk... lb $1.99 Mini Sweet Peppers... bag $3.99 Cauliflower...ea $3.79 MEATS-EDDIE S USDA Choice NY Strip Steaks boneless...lb $13.99 Perdue Chicken Breasts bone-in... lb $2.59 Lamb Roulades... lb $11.99 Eddie's Stuffed Chicken Breasts... lb $3.99 MEATS-VICTOR S USDA Prime Sirloin Steaks boneless...lb $11.99 Rack of Lamb...lb $14.99 SEAFOOD Tilapia Filets... lb $8.99 Sea Scallops...lb $15.99 Raw Shrimp 21/25 ct...lb $14.99 DELI Eddie's Roast Beef... lb $8.99 Hot Pepper Cheese... lb $5.99 Regular Potato Salad... lb $1.99 It's Our JUMBO SHRIMP SALAD! Sandwich Sale BAKERY Old-Fashioned Coffee Cake... ea $6.99 Eddie's Rye Bread plain, seeded, marble, pumpernickel... ea $2.99 Mini Muffins varieties...12 pk $4.99 CANDY & COFFEE Renaissance Blend Coffee Beans regular... lb $11.49 House Blend Coffee Beans decaffeinated... lb $11.49 Naron Kittens milk or dark chocolate...lb $13.99 Butter Toffee Almonds...lb $7.99 Pot Roast slow-roasted eye of round roast, served with potatoes, turnips and carrots, in a savory sauce...$8.99/lb Orange Roughy stuffed with Eddie's own jumbo lump crab imperial...$20.99/lb Turkey Meatloaf Eddie's own recipe of ground turkey, tricolor peppers and seasonings... $7.99/lb Baked Ziti imported pasta, baked with ricotta, mozzarella and marinara sauce...$4.99/lb Traditional Mashed Potatoes prepared with butter and cream...$4.99/lb Roasted Carrots and Parsnips seasoned and slow-roasted to perfection... $6.99/lb SANDWICH SPECIALS Eddie's Jumbo Shrimp Salad Sandwich on your choice of bread, kaiser roll or baguette...$7.49 The Baltimore Sandwich Eddie's rare roast beef with Muenster, lettuce, tomato and onion, with honey mustard, on a kaiser roll...$4.99 Eddie's Turkey Breast Sandwich on your choice of bread, kaiser roll or baguette...$4.49 The Cordon Bleu Panini chicken breast, ham and Swiss, with onion and mustard, on country bread...half $2.99 whole $5.98

3 SPECIALS FOR THE WEEK OF february 23-march 1 DAIRY Tropicana Orange Juice...59 oz $3.39 Land O'Lakes Butter sticks...16 oz $3.29 FROZEN Ben & Jerry's Ice Cream...16 oz $3.69 Hanover Vegetables Gold or Silver Line to 14 oz $1.69 GROCERY Green Mountain K-Cups select varieties...12 ct $7.39 Progresso Traditional Soups to 19 oz $1.79 Newman's Own Salsa...16 oz 2/$4.00 Martinelli's Apple Juice...64 oz $6.49 Devonsheer Melba Toast...5 to 5.25 oz $2.39 Honey Nut Cheerios...17 oz $3.29 PRODUCE Squash green or yellow...lb $1.69 Eggplant... lb $1.49 Grapefruit large...ea $1.59 Broccoli Crowns...lb $1.69 Green Peppers...lb $1.59 Idaho Baking Potatoes... lb $.99 MEATS-EDDIE S USDA Whole or Half Beef Tenderloins... lb $12.99 USDA Choice Sirloin Patties... lb $5.99 Center-Cut Pork Chops bone-in...lb $4.99 Kunzler Slab Bacon sliced... lb $6.99 MEATS-VICTOR S USDA Prime Rib Eye Steaks boneless...lb $20.99 Veal Grills store-made...lb $9.99 SEAFOOD Swordfish Steaks...lb $15.99 Salmon Filets with pesto and Parmesan... lb $11.99 Orange Roughy Filets...lb $15.99 DELI Eddie's Turkey Breast... lb $8.99 Cooper Sharp Cheese yellow or white... lb $6.99 Eddie's Coleslaw...lb $1.99 Celebrate MARDI GRAS WITH OUR KING CAKES BAKERY Paczki Donuts raspberry, Bavarian, apple or lemon filled oz $3.49 La Brea Round Italian...ea $4.99 Eddie's Own King Cake 8" round...ea $9.99 CANDY & COFFEE Rainforest Crunch Coffee Beans regular... lb $11.49 decaffeinated... 8 oz $6.49 Licorice Pastels...lb $5.99 Rum Cordials... lb $8.99 Chicken Pot Pie chunks of tender chicken, with vegetables and a rich gravy, baked in a flaky crust... $7.99/lb Baked Cod topped with seasoned crumbs and baked to perfection...$11.99/lb Beef Shepherd's Pie ground beef and corn in a rich gravy, topped with mashed potatoes and baked... $7.99/lb Lasagna of the Day chef's daily selection may include traditional ground beef, three-cheese or spinach and roasted pepper...$7.99/lb Potatoes au Gratin layers of sliced Idaho potatoes, baked with cheese and cream... $4.99/lb Creamed Spinach a flavorful addition to any meal... $5.99/lb SANDWICH SPECIALS Eddie's Tuna Salad Sandwich on your choice of bread, kaiser roll or baguette...$4.49 American Cold Cut Sandwich bologna, cooked salami and yellow American cheese, with lettuce, tomato, onion and mayonnaise, on a baguette...$4.49 Boys' Latin Sandwich bacon, lettuce and tomato, with mayonnaise, on your choice of bread...$4.49 The Cape Cod Panini smoked turkey, sauerkraut and cheddar, with cranberry chutney, on country bread... half $2.99 whole $5.98

IF FOOD IS THE BODY OF GOOD LIVING, WINE IS ITS SOUL. Clifton Fadiman RED WINE Alain Corcia Bourgogne Pinot Noir France...750 ml $11.99 Villa Patrizia Istrico Sangiovese Italy...750 ml $13.

4 IF FOOD IS THE BODY OF GOOD LIVING, WINE IS ITS SOUL. Clifton Fadiman RED WINE Alain Corcia Bourgogne Pinot Noir France ml $11.99 Villa Patrizia Istrico Sangiovese Italy ml $13.99 Castle Rock Lodi Zinfandel California ml $11.99 Anne de Joyeuse Malbec France ml $10.99 Rubus Shiraz Australia ml $14.99 BEER Fin City Brewing Co. all types...6 pk/12 oz bottles $8.99 Lagunitas IPA...6 pk/12 oz bottles $8.99 LIFT YOUR SPIRITS, WINES & BEERS COMPLIMENTARY WINE TASTINGS SATURDAYS FROM 2 TO 6 AT ROLAND AVENUE GET 20% OFF A CASE OF 750 ML BOTTLES GET 10% OFF A CASE OF 1.5 L BOTTLES DISCOUNT EXCLUDES SALE ITEMS WHITE WINE Mount Nelson Sauvignon Blanc New Zealand ml $15.99 Pravis Pinot Grigio Italy ml $11.99 Jean Vesselle Brut Reserve Champagne France ml $34.99 Les Pouches Saumur France ml $9.99 Eve Viognier Muscat France ml $7.99 LIQUOR Lagavulin Single Malt Scotch 16 Year Old ml $62.99 Woodford Reserve Bourbon ml $30.99 CHEESE & 2/16-2/22 2/23-3/1 CHARCUTERIE Bleu d'auvergne its balance of spicy and salty flavors perfectly complements its sticky, moist and crumbly texture...$15.49/lb McCadam Extra Sharp Cheddar rich flavor with a smooth after-taste...$8.99/lb Italian Fontina Fontal this semi-soft cheese is a great table cheese, but can also be used for sandwiches...$10.99/lb Bucheron aged goat cheese, with a mild flavor; good for salads or snacking...$15.49/lb Point Reyes Blue Californian cheese, with a clean and tangy taste; perfect for those who prefer a milder blue...$19.99/lb Grafton Village Classic 2-Year Cheddar this cheddar has earned national acclaim for its mellow tartness and creamy mouth-feel... $14.49/lb Gruyere de Comte a mild French cheese, with a slightly sweet and nutty flavor...$16.99/lb Vermont Butter & Cheese Creamery Chevre Logs plain or herb... 4 oz $4.49/ea

5 HOW TO MAKE EAST-WEST BARBECUED SWORDFISH PREP TIME COOK TIME SERVES 4 swordfish steaks, ¾ inch thick 1 T. vegetable oil Juice of 1 orange 2 cloves of garlic, minced 1 t. fresh grated ginger ½ c. Sweet Baby Ray s BBQ Sauce 15 minutes 15 minutes 4 WHAT YOU LL NEED ¼ c. hoisin sauce ½ t. sriracha ¼ c. scallions, chopped 1 orange sliced TO PREPARE Set swordfish steaks in a glass baking dish. Whisk together oil, orange juice, garlic and ginger. Pour over swordfish and allow to marinate for 10 minutes. In a small bowl, stir together barbecue sauce, hoisin sauce and sriracha, then set aside. IN-STORE TASTINGS IT S ONLY NATURAL Taste the exceptional flavor of Vintage Natural Beef. SUN 2/ PM NORTH CHARLES STREET THE SHORE BOYS ARE BACK Experience the authentic Eastern Shore flavor of their Cream of Crab and Charred Cream of Tomato soups. SUN 2/ PM NORTH CHARLES STREET COMFORT CLASSICS Taste the layers of flavor in our chefs recipes. SAT 2/ PM ROLAND AVENUE SUN 2/ PM NORTH CHARLES STREET GLUTEN-FREE S THE CHARM Enjoy the new Charmed Bar, a gluten-free treat. SUN 2/ PM NORTH CHARLES STREET SAT 3/ PM ROLAND AVENUE Heat grill or grill pan. Remove fish from marinade and transfer to hot grill or grill pan. Baste top with barbecue sauce mixture. Cook for 4-5 minutes, then turn fish over. Baste generously with more sauce and cook for another 4 minutes. Fish should be opaque when done. TO SERVE Transfer fish to platter. Garnish with slices of orange and sprinkle with chopped scallions. Pair with Morgan Sauvignon Blanc. EDDIE S TIP Try this recipe with shrimp and swordfish on skewers, then grill, basting with the barbecue sauce mixture. Roland Avenue P: F: Roland Avenue, Baltimore MD Mon-Sat 8-7, Sun 9-6 North Charles Street P: F: N. Charles Street, Baltimore MD Mon-Sat 8-8, Sun 9-7 Facebook.com/Eddiesofrolandpark Not responsible for typographical errors. We reserve the right to limit quantities. Prices subject to change. Pictures are for representation only. B. Co. Catering I.D. #0112 Baltimore City Catering I.D. # For information on product specials, in-store tasting events, delicious recipes and more, sign up for Eddie s e-newsletter at eddiesofrolandpark.com.

COOL OFF WITH SUMMER SALADS

LIGHT AND FRESH COOL OFF WITH SUMMER SALADS BEAT THE HEAT WITH SALADS Make Your Own at Our Salad Bar Choose Fresh Greens in Produce Add Whole Grains for Variety Find Prepared Salads in Grab n Go GOURMET