RUSTLE UP A FATHER S DAY FEAST

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Derrick McCarthy
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Ray s Barbecue Sauce USDA Choice Rib Eye Steaks USDA

1 STEAK YOUR CLAIM RUSTLE UP A FATHER S DAY FEAST FOR A BETTER BARBECUE Save On These Featured Items: Sweet Baby Ray s Barbecue Sauce USDA Choice Rib Eye Steaks USDA Prime Porterhouse Steaks YOUR GUIDE TO GOURMET

2 SPECIALS FOR THE WEEK OF JUNE 3-9 DAIRY Turkey Hill Iced Tea or Drinks oz $1.49 Chobani Yogurt oz $0.99 FROZEN Talenti Gelato or Sorbet oz $3.99 Celeste Pizza for One... 5 to 5.96 oz $1.29 GROCERY Gatorade Thirst Quenchers...32 oz $0.99 Dunkin Donuts K-Cups oz $6.99 Kellogg s Special K Cereal to 13.2 oz $2.99 Near East Rice or Couscous select varieties to 10 oz $1.69 Sweet Baby Ray s Barbecue Sauce...18 oz $1.79 Royal Oak Charcoal lb $12.99 PRODUCE English Cucumbers... ea $1.49 Red Peppers... lb $2.79 Green Squash... lb $1.59 Romaine Lettuce...lb $1.79 Cauliflower...ea $3.99 MEATS-EDDIE S USDA Choice Sirloin Steaks boneless...lb $9.99 Center-Cut Pork Chops bone-in...lb $4.99 Beef or Chicken Kabobs store-made...ea $8.99 Perdue Chicken Breasts boneless...lb $5.99 MEATS-VICTOR S USDA Prime NY Strip Steaks...lb $24.99 USDA Prime Ground Sirloin...lb $6.99 SEAFOOD Raw Shrimp 16/20 ct...lb $18.99 Mahi-Mahi Filets...lb $16.99 Swordfish Steaks... lb $17.99 STORE ENJOY OUR CORNBREAD MADE DELI Eddie s Rare Roast Beef...lb $14.99 Saval Havarti...lb $10.99 Three Potato Salad... lb $3.99 BAKERY Cornbread store-made...lb $5.99 Round Coffee Cakes old-fashioned, seriously chocolate or caramel apple... ea $7.99 NEW Gluten-Free Brownie Bites... ea $4.49 CANDY & COFFEE Rainforest Crunch Coffee regular...lb $14.99 decaffeinated...lb $15.99 Hazelnut Cappuccino Charles Street coffee bar only oz $3.50 Jordan Almonds... lb $11.99 Nonpareils assorted...lb $12.99 Panko-Fried Catfish fresh catfish, coated with panko crumbs and fried until crispy... $11.99/lb BBQ Pork Ribs baby back ribs, seasoned and braised, then glazed in our house-made barbecue sauce...$10.99/lb Beef Kabobs marinated sirloin cubes, skewered with tricolor peppers and onions and perfectly grilled... $11.99/lb Balsamic Roasted Potatoes Red Bliss potatoes, quartered, mixed with fresh herbs and roasted with balsamic vinegar... $5.99/lb Vegetable Jambalaya a medley of fresh vegetables, mixed with Louisiana-style spicy rice... $6.99/lb Jicama Slaw crunchy jicama, julienned with fresh carrots and scallions, in a tangy vinaigrette... $6.99/lb SANDWICH SPECIALS Reuben Sandwich first-cut corned beef or turkey, Swiss and sauerkraut, with Russian dressing, on rye...$6.99 Virginia Baked Ham and Cheese on your choice of bread, kaiser roll or baguette...$5.99 Nantucket Wrap roasted turkey breast, Brie, tomato and baby field greens, with cranberry mayonnaise, in a wrap...$6.49

SPECIALS FOR THE WEEK OF JUNE 10-16 DAIRY Tropicana Orange Juice...59 oz $3.49 Land O Lakes Butter sticks...16 oz $4.29 FROZEN Gifford s Ice Cream... 32 oz $3.99 Birds Eye Protein Blends... 10.8 to 12.

3 SPECIALS FOR THE WEEK OF JUNE DAIRY Tropicana Orange Juice...59 oz $3.49 Land O Lakes Butter sticks...16 oz $4.29 FROZEN Gifford s Ice Cream oz $3.99 Birds Eye Protein Blends to 12.8 oz $2.49 GROCERY Honey Nut Cheerios oz $2.99 San Pellegrino Water... 6 pk cans $4.99 Mrs. Meyer s Dish Soap...16 oz $4.49 Kingsford Charcoal Original or Matchlight to 15.4 oz $9.99 Maille Dijon Mustard to 7.5 oz $3.49 Girard s Salad Dressing oz $3.99 PRODUCE White Corn tray pack... 4 ct $3.79 Green Beans...lb $1.49 Yellow Squash...lb $1.59 Karettes... 1 lb bag $1.59 Mushrooms whole and sliced... 8 oz 2/$4.00 Roast our WHITE CORN ON THE GRILL MEATS-EDDIE S USDA Choice Rib Eye Steaks boneless...lb $16.99 USDA Choice Ground Round... lb $6.99 Pork Baby Back Ribs... lb $6.99 Bell & Evans Chicken Breasts bone-in... lb $4.99 MEATS-VICTOR S USDA Prime Porterhouse Steaks... lb $22.99 USDA Prime NY Strip Steaks bone-in...lb $21.99 SEAFOOD Raw Shrimp 21/25 ct peeled and deveined...lb $15.99 Irish Organic Salmon Filets...lb $18.99 Red Snapper Filets... lb $17.99 DELI Boar s Head Ovengold Turkey Breast...lb $10.99 Land O Lakes American yellow or white...lb $6.99 Amish Macaroni Salad... lb $3.99 BAKERY NEW Whisked! Vegan Cookies oatmeal, chocolate chip, simply lemon and chocolate blackout oz ea $9.99 Sub Rolls store-baked...4 ct $3.49 Store-Baked Rolls 4 ct sub or 6 ct club... pk $3.49 Decorated Mini Cupcakes varieties...12 pk $5.99 CANDY & COFFEE Sumatra Mandheling Coffee regular...lb $14.99 decaffeinated...lb $15.99 Vanilla Café Latte Charles Street coffee bar only oz $3.50 French Burnt Peanuts...lb $2.99 Naron Almond Bark milk or dark chocolate...lb $15.99 Glazed Corned Beef first-cut corned beef brisket, braised in-house and topped with Eddie s mustard glaze...$15.99/lb Jerk Chicken Thighs boneless Perdue thighs, marinated and grilled with our house-made jerk rub...$11.99/lb Stuffed Rockfish Imperial fresh rockfish filets, stuffed with jumbo lump crab meat and topped with imperial sauce...$22.99/lb Steamed Green Beans fresh beans, simply steamed... $6.99/lb Rice Pilaf with Spinach rice tossed with toasted orzo, garlic and spinach...$7.99/lb Mediterranean Couscous Salad couscous, feta, cucumbers, olives, tomatoes and onion, tossed in a house-made Greek dressing...$7.99/lb SANDWICH SPECIALS Baltimore Sandwich Eddie s rare roast beef, Muenster, lettuce, tomato, onion and honey mustard, on a kaiser roll...$6.49 Mr. French smoked turkey breast, Brie, baby field greens and apple butter, on whole wheat...$6.49 Roland Park Public School Wrap chicken salad, bacon, lettuce, tomato and mild salsa cheese spread, in a wrap...$6.49

4 WINE IS BOTTLED POETRY. ROBERT LOUIS STEVENSON JUNE 9 RHONE VALLEY FEATURED TASTINGS JUNE 16 CHAMPAGNE Join us for a year-long wine tasting tour of France. Every Saturday, from 12 p.m. to 7 p.m., we explore the finest wines available, one region at a time. CHEESE & CHARCUTERIE 6/3-6/9 Italian Blue Gorgonzola Mountain a classic sharp Italian blue cheese...$18.49/lb Madrigal considered a baby Swiss, with a sweet and nutty flavor...$9.99/lb Widmer s Cheese Cellars Wisconsin Colby similar in flavor to cheddar, but softer, with a higher moisture content... $10.99/lb Laura Chenel s Chevre Logs fresh, soft, spreadable goat s milk cheese... 8 oz $7.99/ea 6/10-6/16 Alexian Pate all varieties all-natural, no artificial flavors; hormone- and antibiotic-free... 5 oz $5.99/ea Manchego one of Spain s most famous cheeses; a sheep s milk cheese with a mild, slightly nutty flavor...$17.49/lb Cahill s Farm Irish Cheese with Porter using a base of tangy Irish cheddar, this cheese is made with Guinness... $18.99/lb Grillies Halloumi the cheese that grills oz $8.99/ea IN-STORE TASTINGS PERFECT PICNIC FARE Taste delicious gourmet delicacies for al fresco enjoyment. SUN 6/ PM NORTH CHARLES STREET BALTIMORE BARBECUE COMPANY Dip into amazing, locally made barbecue sauce paired with MANCAN wine. SAT 6/ PM ROLAND AVENUE EXOTIC GRILLING Try the newest grill sauces from Stonewall Kitchen. SUN 6/ PM NORTH CHARLES STREET WHISKED! Enjoy these new vegan cookies baked in Washington, DC. FRI 6/ PM NORTH CHARLES STREET BOOK SIGNING Meet local author Holly Lewis Maddux with her latest work, I Wouldn t Have Changed a Thing Ludie Tall s Memories of Growing up in Roland Park SAT 6/ PM ROLAND AVENUE SUN 6/ PM NORTH CHARLES STREET PRIME TIME Taste melt-in-your-mouth prime beef paired with a selection of bourbon, perfect for Father s Day. SAT 6/ PM ROLAND AVENUE NORTH CHARLES STREET P: F: N. Charles Street, Baltimore MD Mon-Sat 7-8, Sun 8-7 FREE PARKING ON STORE LOT ROLAND AVENUE P: F: Roland Avenue, Baltimore MD Mon-Sat 8-7, Sun 8-6 FREE PARKING IN DEEPDENE ROAD GARAGE Facebook.com/Eddiesofrolandpark Not responsible for typographical errors. We reserve the right to limit quantities. Prices subject to change. Pictures are for representation only. B. Co. Catering I.D. #0112 Baltimore City Catering I.D. # For information on product specials, in-store tasting events, delicious recipes and more, sign up for Eddie s e-newsletter at eddiesofrolandpark.com. Personal Shopping and Delivery Available.

HOW TO MAKE TORTELLINI SALAD WITH BASIL PESTO INGREDIENTS 1-9 oz. pkg. Buitoni Cheese Tortellini, plain or spinach 1 c. fresh baby spinach 1 pkg. Cibo Naturals Basil Pesto ½ c.

5 HOW TO MAKE TORTELLINI SALAD WITH BASIL PESTO INGREDIENTS 1-9 oz. pkg. Buitoni Cheese Tortellini, plain or spinach 1 c. fresh baby spinach 1 pkg. Cibo Naturals Basil Pesto ½ c. artichoke hearts, drained, coarsely chopped 1/ 3 c. Bella Sun Luci Sun-Dried Tomatoes, julienne cut ¼ c. black olives, pitted, sliced in half 1 T. white wine vinegar 1 T. extra virgin olive oil, if needed ¼ c. freshly grated Parmesan cheese PREP TIME: 10 Minutes COOK TIME: 7 Minutes SERVES: 4 People TO PREPARE Cook tortellini according to package directions. Add fresh spinach to the cooking water just before draining the pasta, so that the spinach is wilted, yet still remains green and vibrant. Drain pasta and spinach. Set aside to cool, or set in the refrigerator for a few minutes. To the pasta, add chopped artichoke hearts, olives and sun-dried tomatoes. Mix in wine vinegar and basil pesto. Add Parmesan and toss well. Add olive oil, if necessary. TO SERVE Transfer pasta salad to a serving platter. Serve cold or at room temperature. Pair with Palzonne Orvieto Classico. EDDIE'S TIP Add steamed shrimp, Genoa salami and mini mozzarella balls for an antipasto salad.

COOL OFF WITH SUMMER SALADS

LIGHT AND FRESH COOL OFF WITH SUMMER SALADS BEAT THE HEAT WITH SALADS Make Your Own at Our Salad Bar Choose Fresh Greens in Produce Add Whole Grains for Variety Find Prepared Salads in Grab n Go GOURMET