1 Ingram $22 per person. 2 Champlain
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- Alberta Tiffany Walsh
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1 1 Ingram $22 per person Prime Rib- slow roasted prime rib rubbed in fresh garlic bbq spice & horseradish. served with au jus. Roasted Turkey- oven baked turkey breast rubbed with lemon, fresh herbs & butter. served with gravy. Mashed Potatoes // Dill Carrots // Dinner Rolls // Garden Salad With a choice of 2 dressings: ranch, blue cheese, Italian, balsamic, & honey mustard. 2 Champlain $17 per person Tarragon 8 Piece Chicken- oven roasted chicken with fresh tarragon, seasoning, and red wine vinegar. Seafood Stuffed Haddock- with creamy lemon sauce. Roasted Garlic Red Potatoes- with melted boursin cheese. Grilled Asparagus // Dinner Rolls // Caesar Salad 3 Acadia $32 per person One Pound Lobster // Fresh Maine Steamers Grilled Honey Glazed Salmon- char grilled salmon in honey & salmon seasoning rub Corn on the Cob // Steamed Red Potato // Dinner Rolls
2 4 Queen City $17 per person Montreal Beef Tips- seasoned beef tips mixed with brown sauce. Smoked Peppercorn BBQ Glazed Pork Loin- peppercorn crusted pork with apricot beer bbq glaze Green Bean Almondine- fresh snipped green beans steamed then topped with almonds an a brandy cream sauce. House Rice // Dinner Rolls // Garden Salad With a choice of 2 dressings: ranch, blue cheese, Italian, balsamic, & honey mustard. 5 Thomas Hill $16 per person Meat Lasagna or Vegetable Lasagna Chicken Broccoli Alfredo- creamy alfredo sauce tossed with roasted chicken and fresh broccoli over linguini. Garlic Bread // Tossed Salad With a choice of 2 dressings: ranch, blue cheese, Italian, balsamic, & honey mustard. 6 North Woods $16 per person Smoked Apricot Beer Braised Pulled Pork- Boston butt pork slow smoked in apple wood, then simmered with our signature apricot beer bbq sauce and served with bulkie rolls and coleslaw. Grilled Herb Marinated Chicken Thighs- rubbed in bbq spice, fresh oregano, parsley, & rosemary. Brown Ale Pork Belly Bake Beans- old golly wobbler Sea Dog brown ale infused with baked beans with smokey pork belly & beer onions. Jalapeno Corn Bread // Egg red Bliss Potato Salad // Corn on the Cob
3 7 Sawmill $15 per person Cold Cut Sandwich Platter (turkey, roast beef, & black forest ham) Cucumber Tomato Salad- seeded cucumber slices, tomato, red onion, olive oil, sugar, red wine vinegar, fresh basil & oregano Home Made Potato Chips // Dill Pickles Tossed Salad- with a choice of 2 dressings ranch, blue cheese, Italian, balsamic, & honey mustard. 8 Atlantic $22 per person Broiled Lemon Dill Atlantic Haddock- broiled in white wine, fresh lemon juice, & butter topped with ritz crumb Grilled Rib Eye Steak- 8 oz char grilled with roasted rosemary & garlic compound butter. Baked Potato // Sauteed Zucchini & Summer Squash Dinner Rolls // Garden Salad With a choice of 2 dressings: ranch, blue cheese, Italian, balsamic, & honey mustard. 9 Hamlin $18 per person Burgers // Hotdogs // Grilled Chicken thighs Italian Sausage- with sauteed pepper & onions Potato Salad // Corn on the Cob Tossed Salad- With a choice of 2 dressings: ranch, blue cheese, Italian, balsamic, & honey mustard.
4 Party Platters $170 per platter Serves 15 to 18 people Each platter comes with a choice of: 3 sandwiches or wraps 2 compound salads house made chips Wraps / Sandwiches CHICKEN CAESAR WRAP- roasted chicken tossed with romaine lettuce, creamy caesar dressing,, & grated parmesan cheese BUFFALO CHICKEN- ale battered chicken tenders tossed in buffalo sauce, topped with blue cheese crumbles, lettuce, & tomato GRILLED VEGETABLE WITH ROASTED GARLIC HUMMUS- zucchini, summer squash, carrot, asparagus, & portabella mushroom ROAST BEEF- with dill pickles, lettuce, tomato, red onion, pepper jack cheese, with roasted garlic horseradish aioli BLACK FOREST HAM- topped with fresh spinach, tomato, pickles, red onion, American cheese, and cajun mayo ROASTED TURKEY- apple cider bacon, lettuce, tomato, pickles, havarti cheese, and rosemary aioli CRANBERRY WALNUT CHICKEN SALAD WRAP- with cranberry, chopped walnuts, celery, onion, fresh oregano, & mayo EGG SALAD- traditional mayo, celery and onion seasoned salt CHICKEN WALDORF- celery, onion, grapes, chicken, apples, lemon & honey mayo PORK CUBANO- seasoned slow roasted pork loin slice thin, with pickles, Swiss cheese & spicy mustard pressed on the grill Compound Salads RED BLISS POTATO SALAD- egg, celery, onion, red peppers, & seasoning GREEK PASTA SALAD- cavatappi pasta, olives, grape tomato, artichoke hearts, feta cheese, red onion, & greek dressing CUCUMBER TOMATO SALAD- seeded cucumber slices, tomato, red onion, olive oil, sugar red wine vinegar fresh basil & oregano SOUTHWESTERN CORN SALAD- roasted corn, red peppers, romaine lettuce, red onion, bacon, pepper jack cheese, in a seasoned southwestern dressing TOSSED SALAD- mixed greens, tomato, cucumber, red onion, carrots, & your choice of dressing CAESAR SALAD- tender romaine harts tossed with parmesan cheese, croutons, & ceasar dressing GREEN BEAN BACON SALAD- blanched green beans, tossed with bacon, garlic chips, & smokey tomato vinaigrette House Made Chips Salt & Vinegar * BBQ Spiced Regular * Ranch Cajun * Onion Chive
5 Appetizers Serves 20 per order 50 Meatballs- bbq, marinara, sweet chili, or Swedish $40 Chicken Wings- buffalo, bbq,or sweet chili $55 Antipasto Skewers pepperoni, salami, fresh mozzarella, basil, tomato, & olives $75 Cheese & Cracker assorted crackers with Swiss, cheddar, & pepper jack cheese $55 Hummus & Naan house made hummus served with za'atar seasoned naan bread $46 Vegetable Crudite tomato, cucumber, celery, carrot, & broccoli served with ranch dip $32 Bacon Wrapped Scallops 50 sea scallops wrapped in apple smoked bacon and topped with teriyaki sauce $87.50 Shrimp Cocktail 50 shrimp cooked in a court bouillon served cold with cocktail sauce $75 Seafood Stuffed Mushrooms shrimp and scallop stuffing with celery, onion, and old bay $62.50 Desserts Feeds 20 per order Brownie Platter Cookie Platter $32 $27 Cheese Cake Platter Carrot Cake Platter $67 $58 Chocolate Cake Platter Lemon Cream Cake $49 $47
6 Sea Dog Banquet & Conference Center Sea Dog Brewing Co in Bangor offers several facilities perfect for almost every occasion. Whether it be a birthday party, retirement party, wedding reception, or a corpaorate gathering we've got you covered. For more information and for booking contact Kelsi Crockett call: x4 or kcrockett@seadogbrewing.com River Driver Room Rental: $75 Capacity: 24ppl Barrel Room Room Rental: $200 Capacity: 40ppl
7 Penobscot Room Rental: $200 Capacity: 64ppl Penobscot / Kenduskeag Room Rental: $350 Capacity: 120ppl Kenduskeag Room Rental: $150 Capacity: 40ppl
8
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More informationFRIES. Salads. Rivals Starters. Specialty Salads. Steak Black Gold Steak, Fries, Cheese, Crouton and Breadstick 14.95
FRIES Fresh Cut 2.95 Beer Battered 3.50 Sweet Potato 3.95 Top Em! Cheese 1.00 Cheese Sauce 1.00 Bacon 1.00 Hot Sauce -.50 Ranch -.50 Chili 1.00 Seasoned: Cajun, Sriracha, Old Bay -.50 Rivals Starters Potato
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SHADE PANTHERS CONEMAUGH TOWNSHIP INDIANS MEYERSDALE RED RAIDERS ROCKWOOD ROCKETS SOMERSET EAGLES NORTH STAR COUGARS WINDBER RAMBLERS SHANKSVILLE STONY CREEK VIKINGS TURKEYFOOT VALLEY RAMS SALISBURY ELKS
More informationBANQUE T M E NU LUNCH
LUNCH PLATED LUNCHES UNLESS OTHERWISE STATED PLATED LUNCHES INCLUDE A FRESH GARDEN SALAD WITH CHOICE OF DRESSINGS, YOUR CHOICE OF VEGETABLE, POTATO, PASTA OR RICE, ROLLS AND BUTTER COFFEE, TEA, ICED TEA
More informationCatering Information & FAQ's Hours for Ordering Sunday's Packaging Delivery Pricing Stipulations & Limitations
Catering Information & FAQ's Coordinators: Kristen Apple, Melissa Shannon & Kaitlin Hail Office Hours: Monday - Friday from 9:00 AM - 5:00 PM (850) 433-4381 specialevents@applemarketpensacola.com Please
More informationPlated Dinner Chicken Entrées
Plated Dinner Chicken Entrées Caribbean Jerked Chicken Served with Island Sauce Chicken Marsala Served with Delicate Marsala Sauce Old Fashioned Southern Fried Chicken Broiled 8oz Filet Mignon Beef Entrées
More informationSOUPS (Choice of One) SALADS (Choice of One)
WEDDING PACKAGE Five and a Half Hour Wedding Reception Soup Salad Warm Rolls and Butter Champagne Toast with Strawberry Garnish Intermezzo Entrée Accompaniment Vegetable Coffee Service Wedding Cake Service
More information$1.50 pp $4pp. Additional Side or Salad Additional Entrée. Beef/Pork: Vegetarian: Grilled Vegetable Ravioli. Poultry: Chicken Milanese
Artisan cheese board, chef choice rolls & butter, one salad, two sides, two entrees, coffee & tea service with dinner & dessert. Complimentary cake cutting and service to your guests. Cheese, fruit and
More informationGossick Leadership Center. Catering Menu
Gossick Leadership Center Catering Menu BREAKFAST Basics The Continental Selection of Chilled Juices Assortment of Mini Pastries: Apple Twists, Cheese Butterfly, Cinnamon Almond Bear Claw, Cherry Cheese,
More informationChamps Catering. Party Platters. Cold Cut Platter. Tossed Salad. Cheese Platter. Hot Wings. Vegetable Platter. Chicken Tenders.
Cold Cut Platter Fresh, thin-sliced ham, turkey, rare roast beef and cheeses served with mayonnaise, mustard and assorted breads. Add $6.00 for lettuce, tomato, & onion. $33.99 Sm $44.99 Med $55.99 Lg
More informationBruschetta Crostini topped with our roasted red pepper and tomato bruschetta, shaved Pecorino-Romano cheese and a Balsamic reduction drizzle. $ 7.
Crab Artichoke Dip Crab meat, chopped artichokes and spices, mixed with a blend of cheeses, baked, served with Parmesan dusted flatbread. 11. Crepe de Mer Sautéed shrimp, scallops and crabmeat, wrapped
More informationContinental Breakfast Assorted pastries, bagels and cream cheese, whole fruit, oatmeal and assorted toppings. $9.00 per person
Breakfast Served with juice, fresh brewed coffee and hot water for tea. Oxford Suites Signature Full Hot Breakfast Buffet Available to your guests for groups of less than ten. Tickets can be purchased
More informationYork Country Club Event Packages. Perfect Combinations Buffet Sides Themed Buffet Dessert Table
Event Packages Perfect Combinations Buffet Sides Themed Buffet Dessert Table Perfect Combinations Create a special combination plate for your unique event. All combinations are served with two sides, House
More informationCatering Guide. Telephone: Fax:
Catering Guide 2016 Telephone: 330-263-1890 Fax: 330-262-6646 www.woostercountryclub.com About Us Michelle Kane Services Manager Rob Romanotto, CCM General Manager Event Information www.woostercountryclub.com
More informationHORS D OEUVRES. pre-set or butler passed priced per two (2) dozen, minimum 24 pieces SKEWERS. YAKITORI beef or chicken, scallions, ginger soy glaze 96
Private Events Fall/Winter 2017 Graham Messenger, Executive Chef 173 Western Ave N, Saint Paul (651) 219-4013 fitzgeraldsstpaul.com Thank you for hosting your private event with Fitzgerald s! Below you
More informationYUC41813 BANQUET MENU Chapman Heights Road Yucaipa, CA yucaipavalleygolf.com
YUC41813 BANQUET MENU 33725 Chapman Heights Road Yucaipa, CA yucaipavalleygolf.com 909.790.6522 COLD HORS D OEUVRES HOT HORS D OEUVRES FRESH VEGETABLE PLATTER BACON AND GRUYERE MINI QUICHES Baby carrots,
More informationGREAT BEGINNINGS. Garlic Bread Fresh ciabatta bread baked with our house-made garlic butter. $8 Add cheese $9.5 Add cheese and bacon
GREAT BEGINNINGS Garlic Bread Fresh ciabatta bread baked with our house-made garlic butter. $8 Add cheese $9.5 Add cheese and bacon $11.5 Crab and Cheese Bread Fresh ciabatta bread topped with crab and
More informationCrab Artichoke Dip Crab meat, chopped artichokes and spices, mixed with a blend of cheeses, baked, served with Parmesan dusted flatbread. 11.
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More informationTHE AREA S FINEST CASUAL DINING hosting for small private parties catering for personal and business events take-out service
THE AREA S FINEST CASUAL DINING hosting for small private parties catering for personal and business events take-out service WEEKLY SPECIALS TUESDAY NIGHTS Country-Fried Chicken and Biscuits 9.99 Chicken
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PASSED HORS D OEUVRES Asian Chicken Salad Grilled chicken breast, celery, wontons, green onions & mixed greens tossed in a sweet vinaigrette served in a Chinese Take Out Box Thai Style Calamari Fresh calamari
More information- Raw Bar - Local Oysters* Market Price Littlenecks* Market Price Shrimp Cocktail* Market Price
- Raw Bar - We have a rotating fresh supply of local shellfish. Please ask your server for today s selections. All are served with cocktail sauce, horseradish, and/or mignonette. Supplies are limited,
More informationThe Mucky Duck
The Pond @ Mucky Duck Contact: Jacob Kannapel JaKannapel@Yahoo.com 317-887-DUCK All Dinner Buffets include fresh rolls, choice of salad, vegetable & starch Menu I - $ 18.95 per adult (Choice of One Entrée)
More informationEvents by The James. Morning Refreshers
Morning Refreshers Served for 1.5 hours The Express Freshly brewed coffee, assorted teas, decaffeinated coffee, hot cocoa $3.50 The Eye Opener Freshly brewed coffee, assorted teas, decaffeinated coffee,
More informationYUC41813 BANQUET MENU Chapman Heights Road Yucaipa, CA yucaipavalleygolf.com
YUC41813 BANQUET MENU 33725 Chapman Heights Road Yucaipa, CA yucaipavalleygolf.com 909.790.6522 COLD HORS D OEUVRES HOT HORS D OEUVRES FRESH VEGETABLE PLATTER COCONUT SHRIMP LOLLYPOPS Baby carrots, celery
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Tuscan Wine Room Dinner Menu Cold Hors d Oeuvres Priced per dozen, minimum order two dozen per item Tea Sandwiches Filled with Your Choice of Egg Salad, Ham Salad or Chicken Salad Celery Barquettes With
More informationCatering & Events MENU
APPETIZERS (pricing based on 50 pieces) CONCH FRITTERS $165 Key West conch breaded and pan-fried, served with chipotle aioli CRAB OR SAUSAGE STUFFED MUSHROOM CAPS $150 lump crabmeat or andouille sausage
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