Embassy Suites Quinceaneras
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1 Embassy Suites Quinceaneras Kansas City International Airport Making Memories One Suite Dream at a Time E M B A S S Y S U I T E S K A N S A S C I T Y I N T E R N A T I O N A L A I R P O R T 7640 NW Tiffany Springs Parkway Kansas City, MO Direct Sales
2 The Embassy Suites Kansas City International Airport offers the perfect choice for the Quinceanera of your dreams. Our newly renovated Grand Ballroom, the largest in the area, is the perfect backdrop for your celebration. This gorgeous room was created to adapt to any size event with the capability of holding up to 550 people. For a more intimate event, you may prefer a fairytale setting in our Ambassador Ballroom, which accommodates up to 120 people in an elegant and comfortable atmosphere. Our professional Event Coordinator is happy to assist you in making all your dreams come true! Visit us at for more information or contact our Sales and Catering Department s Event Coordinator, Alyssa McDonald, directly at or at alyssa.mcdonald@jqh.com to arrange for your tour. 1
3 Our Gift to You... The Following is a list of complimentary services included with your Quinceanera at the Embassy Suites Kansas City International Airport. For Your Guests: Group Discount for a Block of Ten or More Guestrooms (Rates range from $99-$139) Cooked-to-Order Breakfast & Evening Manager s Reception with Cocktails Light Snacks Shuttle Service to and from Airport Complimentary Parking for all of your Guests For Your Celebration: On-Site Event Coordinator to Assist Throughout Planning & Event Cake Cutting and Butler Passed Cake Cake Table with Skirting and Votive Candles Assortment of Fine Linens Standard Centerpiece with Mirrored Tile, Votives, and Matching Color Beads Skirted Tables for Gifts, Place Cards, etc. China, Silverware, & Glasses Set-Up & Clean-Up Large Dance Floor Large Stage Wireless Handheld Microphone All Staff Including Bartenders, Servers, and Banquet Captain 2
4 Policies & Payment D E P O S I T S : For all Qinceaneras, we require a $1, deposit at time of contract. This deposit will be used to secure your event space and put towards your final bill. All deposits are non-refundable. Please see the Booking Contract for additional deposit information. F I N A L P A Y M E N T S : The remainder of your bill is due no later than 10 business days prior to your event. We also require a credit card on file for any last-minute charges over your final payment amount. Nothing will be charged without prior notification. You are more than welcome to make payments on a payment schedule prior to the event, if desired. The final payment will be based on estimated charges based on your guaranteed number of people and services rendered. G U A R A N T E E D A T T E N D A N C E : Your final number of guests is due to the Catering office no later than 72 business hours prior to the reception. If the guaranteed number falls below 90% of the contracted attendance or minimums set forth in the contract, additional charges may apply. Discounted meal prices apply for children 12 and under. Please provide the number of children attending when submitting your Guaranteed Attendance. F I N A L D E T A I L S : The final details of the event need to be decided and finalized no later than one month prior to the celebration. A planning meeting may be set up at 6 or 3 months prior to the event to discuss the progress and ask questions. As always, communication is welcomed when needed via or telephone with your Event Coordinator. F OOD A N D B E V E R A G E : All Food and Beverage must be supplied by the hotel, with the exception of your cake, nuts, and mints on the cake table. 3
5 PLATED DINNER OPTIONS - SINGLE ENTREES (PAGE 1 OF 2) Please limit your selection to a maximum of two choices for your group. Our Single Entrée Selections include Your Choice of Salad, Chef s Complementing Starch and Seasonal Vegetable, Rolls and Butter, Regular and Decaffeinated Coffee and Specialty Tea Selections. Chicken Piccata Sautéed Chicken Breast topped with Lemon-Caper Cream Sauce Pecan Encrusted Chicken Pecan-Breaded Boneless Chicken Breast with Sun-dried Cherry Sauce $39.00 per Person $40.00 per Person Chicken Delmonico $40.00 per Person Airline Chicken Breast stuffed with Julienne Vegetables, Ham & Parmesan Cheese Finished with a White Wine Cream Sauce Crab & Asparagus Stuffed Chicken $41.50 per Person Crabmeat Sautéed with Shallots, Garlic, Onions & Asparagus Stuffed inside of an Airline Chicken Breast Finished with a Hollandaise Sauce Jerk Pork Loin Jerk-Rubbed Pork Loin with Smoked Apples & Pineapple $41.00 per Person Garlic and Herb Encrusted Prime Rib $56.00 per Person Herb-encrusted Prime Rib cooked to perfection, served with Cabernet Au Jus 8 oz Grilled Filet $55.00 per Person With Boursin Cheese and Cracked Black Pepper Sauce Roast Sliced Kansas City Strip With Gorgonzola Demi-Glacé Twin Filet Medallions (3 oz. each) With Roasted Garlic and Shallot Demi $57.50 per Person $46.75 per Person Maple Lacquered Salmon $41.50 per Person Fillet of Salmon glazed with Light Maple Flavor and finished with Bourbon Cream Sauce Shrimp & Scallop Newburg $44.00 per Person Grilled Shrimp & Scallop Skewers finished with a Light Sherry Cream Sauce Served with Choice of Linguine or Rice Pilaf Child s Plated Meal $16.50 per Child (Children 4-12 Years of age / Children under age 3 Free) Fresh Fruit Cup, Chicken Tenders with Ketchup & BBQ Sauce & French Fries 4
6 PLATED DINNER OPTIONS - COMBINATION ENTREES (PAGE 2 OF 2) Our Combination Entrée Selections include Your Choice of Salad, Chef s Complementing Starch and Seasonal Vegetable, Rolls and Butter, Regular and Decaffeinated Coffee and Specialty Tea Selections. You choose two of the following main courses to complete the combination entrée. Shrimp Trio (3 Jumbo Shrimp) Charboiled Bacon Wrapped Shrimp with Bercy Sauce Tender Filet Mignon of Beef Classic Char-grilled Filet with Maitre d Butter Filet & Chicken Filet & Salmon Filet & Shrimp Chicken & Salmon Salmon & Shrimp Salmon Filet (4 oz.) Broiled Filet with Lemon Caper Sauce Breast of Chicken (6 oz.) Grilled Chicken Breast with Spinach Florentine Sauce $57.50 per Person $57.50 per Person $63.00 per Person $49.50 per Person $52.00 per Person PLATED SALAD DINNER OPTIONS All Single Entrée and Combination Entrees come with your choice of Salad. The following is a list of options to choose from to accompany your Dinner Selection. You choose ONE of the following: Caesar Style Romaine Lettuce, Shredded Parmesan Cheese, Tomato Wedges and Garlic Croutons with Caesar Dressing Chef s Garden Salad Spring Mix, Cucumber, Tomatoes, Julienne Carrots and Banana Peppers Wild Wood Salad Spring Mix, Sliced Mushrooms, Tomato Wedge and Diced Sun-Dried Fruit with Candied Walnuts Spinach Salad Spinach Leaves, Dried Cranberries, Red Onion Rings and Candied Walnuts Choose Two Salad Dressings: Ranch, Bleu Cheese, Italian, Balsamic Vinaigrette, Raspberry Vinaigrette & Caesar 5
7 DINNER BUFFETS- (PAGE 1 OF 2) Our Dinner Buffets include Your Choice of Salad, Chef s Complementing Starch and Seasonal Vegetable, Rolls and Butter, Regular and Decaffeinated Coffee and Specialty Tea Selections. All Buffets Require a Minimum of 40 People. If less than 40 People, please add $3.50 a Person. CELEBRATION DINNER BUFFET FRESH SALAD DISPLAY: Romaine Lettuce and Wild Field Greens Toppings Include: Cherry Tomatoes, Sliced Cucumbers, Black Olives, Sunflower Seeds & Herb Croutons Raspberry Vinaigrette, Ranch & Italian Dressings CHOICE OF THREE OF THE FOLLOWING ENHANCEMENT SALADS: Oriental Pasta Salad Fresh Mozzarella, Tomato & Basil White & Sweet Potato Salad Italian Pasta Salad Fresh Fruit Montage with Fresh Mint Marinated Vegetable Salad CHOICE OF TWO OR THREE OF THE FOLLOWING ENTREES: Roast KC Strip Loin Bourbon Mushroom Sauce Marinated Flank Steak Red Peppers & Onions Jerk Roasted Pork Loin Roasted Apple & Pineapple Sauce Pan Seared Chicken Breast Smoked Ham & Mushrooms Chicken Florentine with Red Pepper & Spinach Cream Sauce Salmon Lemon & Tarragon Cream Sauce Tilapia Tomato & Chive Cream Two Entrees: $45.75 Per Person Three Entrees: $49.00 Per Person CHOICE OF THREE OF THE FOLLOWING ENTRÉE ACCOMPANIMENTS: Loaded Mashed Potatoes Wild Rice Pilaf Broccoli-Cauliflower Mornay Asparagus Garlic Citrus Butter Parslied New Potatoes Dauphinoise Potatoes Honey Glazed Baby Carrots Confetti Rice Pilaf Zucchini & Squash Sauté Three Cheese Macaroni Sugar Snap Peas & Matchstick Carrots Roasted Red Potatoes Mini Baked Potatoes with Toppings on the Side 6
8 DINNER BUFFETS- (PAGE 2 OF 2) All Buffets Require a Minimum of 40 People. If less than 40 People, please add $3.50 a person. TASTE OF KC BBQ DINNER BUFFET Mixed Garden Greens with Assorted Accompaniments and Dressings Three-Potato Salad, Marinated Bean Salad, Confetti Cole Slaw, Sliced Pickles and Peppers ~~~~~~~~~~~~~~ BBQ Glazed Chicken, Sliced BBQ Brisket, and BBQ Pork Ribs ~~~~~~~~~~~~~~ Baked Beans, Corn on the Cob, and Au Gratin Potatoes Cornbread Muffins and Cheddar & Garlic Biscuits $45.50 PER PERSON DINNER BUFFET ENHANCEMENTS Add Any One of the Following Carved-to-Order Items to Any Buffet Menu: Country Style Pitt Ham $7.00 additional per person Prime Rib $9.75 additional per person Roasted Turkey $8.00 additional per person 7
9 Hors D Oeuvres (Page 1 of 3) Hors D Oeuvres Packages Price based on two (2) of Unlimited Hors d Oeuvres Service. Minimum of 40 people required for each package. GOLD PACKAGE Cold Selections Cheese Display with Fresh Fruit Garnish Fresh Vegetable Crudités & Ranch Dip Assorted Canapés $36.50 PER PERSON Hot Selections Santa Fe Chicken Spring Rolls & Dipping Sauce BBQ Meatballs Mini Quesadillas with Salsa Sweet Chili Chicken Wings DIAMOND PACKAGE Cold Selections Cheese Display with Fresh Fruit Garnish Grilled Vegetable Crudités & Dipping Sauces New Potatoes with Sour Cream & Chives Bruschetta on Toast Points $55.00 PER PERSON Hot Selections Sausage Stuffed Mushroom Caps & Marinara Chef s Choice Hot Hors D Oeuvre Cajun Crab Cakes with Remoulade Mini Beef Wellington with Béarnaise Sauce Carving Station: Served with Appropriate Condiments and Rolls You Choose One of the Following: Roasted Pork Loin Baked Honey Glazed Ham Roast Turkey Breast 8
10 Hors D Oeuvres (Page 2 of 3) Ala Carte Hors D Oeuvres Selection Hot Hors D Oeuvres 50 piece minimum, priced per 50 pieces BBQ Meatballs $ per order Santa Fe Chicken Spring Roll with Dipping Sauce Crispy Chicken Tenders with Honey Mustard Sauce Beef Satays with Peanut Sauce Crab Rangoon with Sweet and Sour Sauce Bacon Wrapped Shrimp Cajun Crab Cakes with Remoulade Mesquite Chicken & Cheese Quesadillas Rolls with Salsa Mini Beef Wellington with Bernaise Sauce Spinach and Feta Spanakopita Chicken Wings (Buffalo, BBQ, or Sweet Chili) Boneless Wings (Buffalo, BBQ, or Sweet Chili) BBQ Rib Tips Sausage Stuffed Mushroom Caps with Marinara Sauce Boursin Cheese & Vegetable Stuffed Mushroom Caps with Lobster Cream Sauce Crab Meat Stuffed Mushroom Caps with Marinara Sauce Bacon-Cheeseburger Sliders Bite-Sized Grilled Cheese Sandwiches & Individual Cups of Tomato Bisque Soup Loaded Potato Skins $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order $ per order 9
11 Hors D Oeuvres (Page 3 of 3) Ala Carte Hors D Oeuvres Selection Cold Hors D Oeuvres 50 piece minimum, priced per 50 pieces Bruschetta on Toast Points New Potatoes with Sour Cream and Chives Marinated Grilled Zucchini with Fresh Mozzarella Assorted Petite Sandwiches Roast Beef, Ham, & Turkey with Combination of Swiss, Cheddar, and American Cheeses Served with Cranberry Mayonnaise, Horseradish, & Brown Mustard on the Side. Assorted Canapés Jumbo Shrimp Cocktail $ per order $ per order $ per order $ per order $ per order $ per order Display Trays Priced Per Person Vegetable Crudités with Ranch and Onion Dips Imported & Domestic Cheeses with Fresh Fruit Garnish, Crackers, and Breads Sliced Seasonal Fruit with Dipping Sauce Roasted Vegetable Crudités with Pesto, Chipotle, and Ranch Dips Dry Snack Buffet Includes Chips, Pretzels, Corn Tortillas with Ranch, Onion, and Hot Chili con Queso Assortment of Three Hummus Dips with Pita Chips Assorted Grilled Vegetables and Italian Meats, Cheeses, Breads, & Crackers $6.50 per person $8.50 per person $7.50 per person $7.50 per person $8.00 per person $7.50 per person $10.75 per person 10
12 PREMIUM BEVERAGE SERVICE A $75 (per hour/per bar) bartender fee will apply for all beverage receptions if revenue per bar does not meet $ PREMIUM WELL SUPER PREMIUM Vodka Smirnoff Absolut Rum Bacardi Captain Morgan Scotch J&B Rare Johnny Walker Red Label Blend Canadian Club Crown Royal Bourbon Jim Beam Jack Daniel s Tequila Sauza Gold Jose Cuervo Tradicional Reposado Gin Beefeater Tanqueray Cordials Baileys, Kahlua Baileys, Kahlua Beer Budweiser, Bud Light, Coors Light Budweiser, Bud Light, Coors Light Miller Lite, Corona, Heineken Miller Lite, Corona, Heineken BAR PACKAGES Packages are designed to ease your budgeting plans. Package hours for all bars must be consecutive and require a 3-hour minimum. The amount charged is in accordance with the guaranteed attendance or the actual attendance, if higher. Host Super Premium Includes Super Premium Brands, Domestic & Imported Bottled Beer, House Wines, Assorted Sodas & Cordials 3 Hour Hosted Bar $43.75 per person Each Additional Hour $12.75 per person Host Premium Well Includes Premium Brands, Domestic & Imported Bottled Beer, House Wines, Cordials & Assorted Sodas 3 Hour Hosted Bar $40.00 per person Each Additional Hour $11.50 per person Host Beer and Wine Includes Draft Beer, House Wines & Assorted Sodas 3 Hour Hosted Bar $31.00 per person Each Additional Hour $8.50 per person Minors Drink Package (For Guests Under 21) $15.00 per person Hosted Ala Carte Bar Option Super Premium $8.75 per Person Premium Well $7.50 per Person Cordials $9.50 per Person House Wines $7.25 per Person Domestic Beer $5.75 per Person Import Beer $6.75 per Person Sodas $4.00 per person 11
13 Embassy Suites Kansas City-International Airport Grand Ballroom Ambassador Ballroom 13
14 Embassy Suites Kansas City-International Airport 15
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