White Wine. Red Wine. Sparkling Wine. Dessert Wine NON-ALCOHOLIC

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Cecily Lyons
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White Wine g l a s s /b i g p o u r / b ot t l e White Zinfandel, Beringer, 2011 5.50 / 8.75 / 20.00 Riesling, Chateau St. Michelle, Columbia Valley 2010 6.50 / 9.75 / 24.

25/ 19.00 Chardonnay, Four Vines Naked, Paso Robles 2010 7.00 / 10.25 / 26.00 Chardonnay, Fawnridge, Auburn 2009 9.50 / 12.75 / 37.00 Chardonnay, Godwin, Russian River Valley 2008 10.50 / 13.75 / 40.

00 / 10.25 / 26.00 Cabernet Sauvignon, Noble Beast, Lone Buffalo, Auburn 2009 10.50 / 13.75 / 40.00 Pinot Noir, Three Girls, Lodi 2010 6.50 / 9.75 / 24.00 Syrah, Hahn, Central Coast 2010 7.00 / 10.25 / 26.00 Petite Syrah, Earthquake, Lodi 2009 10.

00 Cabernet Franc, Vina Castellano, Auburn 2004 8.00 / 11.25 / 30.00 Estate Barbera, Mt. Vernon, Auburn 2009 10.50 / 13.75 / 40.00 Sparkling Wine Prosecco, Val D Oca, Italy 7.00 / 26.

2 White Wine g l a s s /b i g p o u r / b ot t l e White Zinfandel, Beringer, / 8.75 / Riesling, Chateau St. Michelle, Columbia Valley / 9.75 / Sauvignon Blanc, Villa San Julliette, Paso Robles / / Pinot Grigio, Chateau Julien, Monterey / 9.75 / Chardonnay, Domaine St. George, Sonoma / 8.25/ Chardonnay, Four Vines Naked, Paso Robles / / Chardonnay, Fawnridge, Auburn / / Chardonnay, Godwin, Russian River Valley / / Red Wine Merlot, Domaine St. George, Sonoma / 8.25/ Merlot, Avalon, Napa / 9.75 / Cabernet Sauvignon, Domaine St. George, Sonoma / 8.25/ Cabernet Sauvignon, Three Girls, Lodi / / Cabernet Sauvignon, Noble Beast, Lone Buffalo, Auburn / / Pinot Noir, Three Girls, Lodi / 9.75 / Syrah, Hahn, Central Coast / / Petite Syrah, Earthquake, Lodi / / Zinfandel OZV, Oakridge, Lodi / 9.75 / Zinfandel, Earthquake, Lodi / / Zinfandel, Fawnridge Old Vine, Auburn / 12.25/ Cabernet Franc, Vina Castellano, Auburn / / Estate Barbera, Mt. Vernon, Auburn / / Sparkling Wine Prosecco, Val D Oca, Italy 7.00 / California Champagne, Korbel Brut 6.50 / Dessert Wine Port, Mt. Vernon Winery, Auburn 8.50 Whiskers Blake Classic Tawny 5.50 Dr. Browns Sodas 2.95 Black Cherry, Cream Soda, Diet Cream Soda or Cel-Ray Max s Fresh Pink Lemonade 3 peach, strawberry, raspberry or mango 3.50 Vintages change based upon availability NON-ALCOHOLIC Fountain Sodas 2.50 Coke, Diet Coke, Sprite or Root Beer Table Brewed Iced Tea 2.50 peach, strawberry, raspberry or mango 3.50 Spritzers 3.00 cranberry-orange, raspberry, mango or lemonade Fuji Bottled Water 2.95 San Pellegrino Sparkling Water 2.95 / 4.95

The Pink Panther 8.00 Svedka Vodka, X-rated, Max s pink lemonade and a splash of soda Kiwi Lemon Drop 8.

50 Absolut Mango Vodka, mango puree, pineapple juice, fresh lemon juice and simple syrup Peach Tart 8.

50 Beefeater Gin, fresh lemon juice, simple syrup and Mathilde Raspberry liqueur Max s Mary 8.

50 Maker s Mark, sweet vermouth, dash of Fernet and Angostura bitters Mojito 8.

00 Hornitos Reposado, Patron Citrónge, Max s sour, fresh lime juice and a Grand Marnier float Very Berry-Rita 9.

3 The Pink Panther 8.00 Svedka Vodka, X-rated, Max s pink lemonade and a splash of soda Kiwi Lemon Drop 8.50 Skyy Citrus Vodka, fresh lemon juice, and simple syrup (substitute raspberry or mango puree for kiwi) Mango Tango 8.50 Absolut Mango Vodka, mango puree, pineapple juice, fresh lemon juice and simple syrup Peach Tart 8.50 Svedka Vodka, Mathilde Peach liqueur, fresh lemon juice and simple syrup Bramble 8.50 Beefeater Gin, fresh lemon juice, simple syrup and Mathilde Raspberry liqueur Max s Mary 8.00 Absolut Peppar Vodka and Max s own Bloody Mary mix Maxhatten 8.50 Maker s Mark, sweet vermouth, dash of Fernet and Angostura bitters Mojito 8.50 Bacardi Silver Rum, fresh lime juice, simple syrup, mint leaves and club soda The Ultimate Maxarita 9.00 Hornitos Reposado, Patron Citrónge, Max s sour, fresh lime juice and a Grand Marnier float Very Berry-Rita 9.00 Cabo Wabo Reposado, Patron Citronge, raspberry liqueur and puree fresh lime juice and Max s sour Bottled Beer Budweiser 3.75 Bud Light 3.75 Coors Light 3.75 Miller Lite 3.75 Miller Genuine Draft 3.75 O Douls 3.75 Heineken 4.75 Corona 4.75 Dos Equis Amber 4.75 Fox Barrel Pear Cider 4.75 Guinness 5.25 Draft Beer 16o z / 22 o z Domestic 4.50 / 6.25 Imports 5.00 / 6.50 Micro Brew 5.00 / 6.50 Join us for Happy Hour everyday 3 pm - 7 pm Bar and Lounge Only D BR

4 Good Noshin a taste for everyone spicy shrimp and fava beans 6.99 in lemon tomato sauce Baked stuffed jumbo Mushrooms 7.99 stuffed with creamy romano cheese and pesto, served on roma tomato and pesto sauces Blackened Prawns garlic confit, ciabatta croutons, red pepper, green onions and fresh basil Brussel Sprout Chips 6.99 sea salt and lemon zest Crispy Fried Artichokes 6.99 chili-lime sauce Potato Latkes 7.99 applesauce and sour cream Not-So-Mini Reuben 8.99 corned beef or pastrami Cheesy Garlic Bread 5.99 Roma tomato sauce Barbecue Pulled Pork Quesadilla 6.99 ortega chiles, guacamole, sour cream and salsa Crispy Fried Calamari 9.99 chili remoulade and cocktail sauce, thin-sliced lemon and jalapenos Crispy Potato Skins 4.99 / 6.99 bacon, cheddar, scallions and sour cream Giant Nachos 8.99 a plateful of crispy chips loaded with black beans, cherry tomatoes, jalapenos, melted cheese and Mexican schtick Buffalo Chicken Wings 9.99 celery sticks and bleu cheese dressing Thai Chili Wings 9.99 on crispy rice noodles with scallions Pound of French Fries 3.99 topped with crispy onions strings Sweet Potato fries 5.99 chili-lime sauce Max s Famous Crab cakes chili remoulade and cocktail sauce Shrimp Cocktail 9.99 chili remoulade and cocktail sauce Sliders with a pile of crispy onion strings Black Angus 6.99 shredded lettuce, cheddar, grilled onions and pickles Barbecue Pulled Pork 6.99 arugula and vinegar onions Max s Own Soups Chicken Matzoh Ball 6.99 / 8.99 Russian Cabbage Soup 4.99 / 6.99 Cup of French Onion 6.99 baked over with lots of cheese Homemade Soup of the Day 4.99 / 6.99 Everything You ve Always Wanted to Eat

5 Caesar Salad 4.99 Parmigiano-Reggiano, shaved Asiago, Kalamata olives and croutons (ask for anchovies) Heart of Iceberg 6.99 cherry tomatoes, red onion and Danish bleu cheese dressing Jumbo Prawn Scampi with roasted garlic butter on mashed potatoes and ciabatta croutons Fish n Chips chili remoulade, tartar sauce, french fries and cole slaw Bacon wrapped fresh scallops over fettuccine with artichokes, red peppers and brandy tomato cream sauce Today s Fresh Seafood fresh and delicious nightly Max s Specials Starter Salads Seafood Bistro Salad 6.99 tomatoes, Danish bleu cheese, crisp bacon, candied walnuts, red grapes and lemon vinaigrette Chopped Vegetable Salad 4.99 cherry tomatoes, croutons and balsamic vinaigrette Paprika Grilled Salmon 6 oz / 8 oz on quinoa with roasted corn, red pepper and brussel sprouts, with cherry tomatoes, fresh basil and white balsamic vinaigrette Pan Crisp Salmon 6 oz / 8 oz lemon chipotle aioli, potato croutons and fresh green beans Max s Famous Crab Cakes Chesapeake Bay style with chili remoulade and cocktail sauce, fries and cole slaw Steak served with creamed spinach, crispy onions and baked potato loaded with sour cream, butter and chives Thick Angus Top Sirloin, 10 oz New York Sirloin Strip, 12 oz Ribeye, 14 oz New York Steak with Spicy Garlic Shrimp and Garlic Confit Mojito Skirt Steak mint, lime and Myer rum glaze served with sauteed potatoes, brussel sprouts, caramelized shallots and fresh green beans weekends only after 4 pm prime rib of blue ribbon beef 8 0z / 12 oz served with a loaded baked potato, crispy onions and creamed spinach ALLERGY STATEMENT: Ma x s Re stau r a n t s u s e s p e a n u t s, t r e e n u t s, m i l k, e g g, s o y, w h e a t, f i sh a n d crustacean shellfish in the making of many of our food items. AUBdin062912

6 Big Bold Salads Add to your salad: Grilled Chicken Breast 3 Chilled Shrimp 5 Grilled or Poached Salmon 6 Bistro Salad tomato, Danish bleu cheese, bacon, candied walnuts, and red grapes with lemon vinaigrette Fresh Pear Salad Danish bleu cheese, cranberries, candied walnuts, scallions, and raspberry vinaigrette Sweet and Sour Spinach Salad bacon, mushrooms, candied almonds, Mandarin orange, avocado and pear with sweet and sour poppyseed dressing Albacore Tuna Caper Salad 13.99/10.99 avocado, tomato, diced vegetables, scallions, chopped egg and balsamic vinaigrette Grape and Walnut Chicken Salad 13.99/10.99 avocado, tomato, diced vegetables, scallions, chopped egg and balsamic vinaigrette Chicken Tostada 13.99/10.99 black beans, tomato, red onion, cheddar, olives, tortilla crisps and ranch dressing, topped with Mexican schtick Guy s Chinese Chicken Salad / peanut fried chicken, peanuts, crispy wonton strips, hoisin dressing, scallions, cilantro and sesame seeds Caesar Salad housemade Caesar, fresh croutons, Kalamata olives, shaved asiago and Parmigiano-Reggiano cheese (ask for anchovies) chopped vegetable Salad 9.99 cherry tomatoes, croutons and balsamic vinaigrette heart of iceberg 9.99 cherry tomato, red onion, Danish bleu cheese dressing Greek Salad tomato, cucumber, roasted pepper, red onion, feta cheese, kalamata olives and lemon vinaigrette (ask for anchovies) Shrimp Louis avocado, tomato, hard boiled egg, diced vegetables, scallions and thousand island dressing Grilled Chicken Cobb 13.99/11.99 danish bleu cheese, avocado, tomato, mushrooms, bacon, egg and balsamic vinaigrette Skirt Steak Cobb Poached Salmon Salad capers, Kalamata and green olives, tomato, red onion, basil and lemon vinaigrette Everything You ve Always Wanted to Eat

7 Max s Dinner House Max s Carvery Herb Roasted Turkey Breast and Stuffing mashed potatoes, mushroom gravy and cranapple sauce Max's Made to Order Meatloaf mashed potatoes, mushroom gravy and fresh vegetable Fresh Braised Brisket of Beef mashed potatoes, honey-caraway gravy and roasted carrots Max s Classics Grandma s Honey Roasted Chicken golden brown roasted half chicken served on mashed potato with roasted carrots Whole Lotta Chicken Pot Pie filled with chicken, potatoes, carrots, celery, onions, peas and mushrooms baked over with flaky pie crust San Francisco Double Clam Chowder served in a crusty sourdough bread bowl with a caesar salad Chopped Sirloin with Melted Brie on sauteed yukon gold potatoes, green beans, napa cabbage, button mushrooms, onions and bacon Breast of Chicken Marsala on fettuccine with peas, wild mushrooms, and sweet marsala sauce Mediterranean Chicken broiled breast of chicken on steamed vegetables with tomato vinaigrette, kalamata olives, feta, yukon gold potatoes and tzatziki Baby back Ribs Full slab Half slab Te x a s b a r b e c u e s a u c e, s w e e t p o t a t o f r i e s a n d colesl aw ALLERGY STATEMENT: Ma x s Re stau r a n t s u s e s p e a n u t s, t r e e n u t s, m i l k, e g g, s o y, w h e a t, f i sh a n d crustacean shellfish in the making of many of our food items.

8 Gluten-Free not just for gluten-free diets - delicious for everybody!! Asian Chicken Salad rice noodles, fresh greens, red peppers, mandarin oranges, green onions, peanuts and green beans tossed with curry dressing, topped with grilled chicken, sesame seeds and cilantro Chicken Piccata pan-seared chicken breast coated in gluten-free flour on mashed potatoes with lemon-caper butter and oven roasted tomatoes, served with fresh broccoli Roasted Turkey Breast Dinner served over a quinoa mix of roasted pepper, sauteed onion and corn, with an herb and cranberry brown gravy, served with fresh broccoli Pasta with Roasted Garlic Pesto slow roasted tomatoes, bacon and peas sauteed with Max s housemade roasted garlic pesto (made with almond nuts) and tossed with gluten-free pasta Paprika Grilled Salmon 6 oz / 8 oz on quinoa with roasted corn, red pepper and brussel sprouts, with cherry tomatoes, fresh basil and white balsamic vinaigrette Note: while these items are gluten-free, our kitchen is not exclusively gluten-free. We make every effort to avoid cross contamination, but that cannot be guaranteed. Guests are encouraged to consider this information to their own satisfaction in light of individual needs and requirements. Wraps all stuffed in a spinach-flour tortilla, served with arugula salad #13 Roasted Vegetable feta cheese, portabella mushroom, roasted peppers, caramelized onions, avocado, spinach and hummus with tzatziki on the side #14 Barbecue pulled Pork fork tender pulled barbecue pork, roasted peppers, cheddar cheese and shredded romaine lettuce with extra barbecue sauce on the side #15 Caesar Chicken grilled chicken breast, shredded romaine lettuce, Kalamata olives, parmesan cheese and croutons with extra Caesar dressing on the side #16 Asian Chicken peanut fried chicken, peanuts, crispy wonton strips, hoisin dressing, scallions, cilantro and sesame seeds with extra hoisin on the side Everything You ve Always Wanted to Eat

9 Pasta Add to your pasta: Grilled Chicken Breast 3 Sauteed Shrimp 5 Grilled or Poached Salmon 6 Fettucine with Slow Roasted Tomato sauce toasted garlic, capers, sweet basil and roma tomato sauce STUFFED MUSHROOM Fettucine with Slow Roasted Tomato sauce creamy romano cheese stuffed mushrooms, toasted garlic, capers, sweet basil and roma tomato sauce Tri-Mushroom Fettuccine portabella, shiitake and button mushrooms sauteed with fresh herbs, extra virgin olive oil and toasted garlic Penne Alfredo button mushrooms and peas in parmigiano-reggiano cream sauce Jambalaya Style Pappardelle pan-seared chicken, sausage and shrimp in a cajun cream sauce with peas, peppers and onions penne with House made roasted garlic pesto crispy bacon, peas and slow roasted tomatoes Double Stuffed Baked Potatoes served with Caesar salad Not-So-Plain Potato 9.99 with bacon, cheddar, scallions and sour cream Barbecue Chicken Potato red onions, corn, peas and Muenster cheese Joe s Potato ground sirloin or ground turkey, spinach, onions and mushrooms Vegetarian Potato 9.99 diced fresh vegetables and parmesan cheese ALLERGY STATEMENT: Ma x s Re stau r a n t s u s e s p e a n u t s, t r e e n u t s, m i l k, e g g, s o y, w h e a t, f i sh a n d crustacean shellfish in the making of many of our food items.

10 Max s Award Winning Sandwiches choice of red potato salad, cole slaw or cucumber salad #1 Tami and Karin, Two Good Gals corned beef and pastrami on an onion roll #1a The Carnegie, NY size, NY price, For the Big Mouth oz of corned beef and pastrami on rye #2 The Don, Forget About It corned beef, pastrami, Swiss and 1000 island dressing on an onion roll #3 Ken bobert, The Conductor corned beef, pastrami, coleslaw and 1000 island dressing on rye #4 Rick Pirie, Full of Power hot corned beef on rye #5 Bill Kirby of Placer County hot pastrami on rye #6 Mark D Ambrogi, This One s on Fire braised beef brisket on rye with honey-caraway gravy #8 The D & G, Doug and Garrett turkey, bacon, Swiss, lettuce and tomato on toasted sourdough #9 Walter s Favorite 9.99 big B.L.T. on toasted sourdough #10 Dennis and Janice big B.L.T.A. (A for avocado) on toasted sourdough #23 Classic Roast Beef cheese, lettuce, tomato and onion on sourdough #24 classic Turkey cheese, lettuce, tomato and onion on sourdough #25 Crab Cake Club dill havarti, white balsamic arugula, tomato, cucumber, leaf lettuce and chili-lime sauce on a country roll #30 Grilled Salmon and Dill Havarti chipotle aioli, dill pickle, white balsamic arugula and tomato Everything You ve Always Wanted to Eat

11 Hot Off The Grill served with french fries and crispy onions Philly Cheesesteak pickled peppers, onions, mozzarella, jack and provolone all melted together substitute chicken or pastrami Grilled Breast of Chicken Sandwich with lettuce, tomato and onion on ciabatta California Chicken Melt breast of chicken, cheddar, avocado, caramelized onion on grilled sourdough French Dip au Jus with Swiss Cheese Vegetarian Portabella Mushroom (one size) with fried egg, dill havarti and white balsamic arugula Hamburger Max / 8.99 lettuce, tomato and onion Turkey Burger (one size) lettuce, tomato and onion Cheddar Cheese Burger / 9.99 lettuce, tomato and onion Cheddar Cheese and Bacon Burger / lettuce, tomato and onion Patty Melt on Rye / 9.99 American cheese, 1000 island and caramelized onions on grilled rye Max s Famous Reuben 13.99/10.99 Choice of corned beef or pastrami, sauerkraut, Swiss cheese and 1000 island dressing on grilled rye New York Steak Sandwich Open-faced on a toasted hoagie roll with chili-lime sauce, melted Muenster cheese, lettuce, tomato and onions served with fries ALLERGY STATEMENT: Ma x s Re stau r a n t s u s e s p e a n u t s, t r e e n u t s, m i l k, e g g, s o y, w h e a t, f i sh a n d crustacean shellfish in the making of many of our food items.

12 What s happening at Fresh Breakfast Daily Private Parties and banquets meeting rooms takeout (online takeout ordering coming soon) Gift Cards home and office catering Max s Opera Cafe San Francisco - Palo Alto Max s Restaurant and Bar Burlingame Max s Cafe Redwood City Corte Madera - Auburn Max s Diner San Ramon - Oakland Max s Market San Francisco Max s Eatz San Francisco Airport Oakland Airport - Reno Airport Max s the Greek San Francisco Airport Vault 164 San Mateo Everything You ve Always Wanted to Eat

White Wine. Sparkling Wine. Dessert Wine

White Wine. Sparkling Wine. Dessert Wine White Wine g l a s s /b i g p o u r / bottle White Zinfandel, Beringer, 2011 5.50/8.75/20.00 Riesling, Chateau St. Michelle, Columbia Valley 2010 6.50/9.75 /24.00 Sauvignon Blanc, Villa San Julliette,