Dear Guest, Unser geehrter Gast!

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2 Dear Guest, thank you for calling on us. We do realise it s the beginning of a special relationship. First of all, let us explain something. What exactly is VakVarjú? A crunchy edged flatbread from the oven, with goodies on top of it combined into a delicious bite. We know its kind very well as we make the best of it in town. So we got our name from it, calling ourselves VakVarjú, with a capital V. Right in the middle of it there is the Hungarian tradition and the taste of home. All around it there are the crunchy fresh novelties. The staff of an accommodating restaurant is at your disposal. It is good to have you here, come and take a seat! Unser geehrter Gast! Danke, dass Sie bei uns eingekehrt sind. Wir sind uns dessen bewusst, dass wir dadurch eine besondere Beziehung zueinander haben. Deswegen sind wir Ihnen zuerst mit einer Erklärung schuldig. Was kann wohl VakVarjú (blinde Krähe) bedeuten? Ein Langosch aus dem Backofen, am Rande knusprig, obendrauf mit reicher Auflage und mit bekannten Geschmäcken. Wir kennen diesen Vogel richtig gut, wir braten ihn am besten in der Stadt. Also sind wir die andere VakVarjú, bloß groß geschrieben. Tief im Inneren traditionell, ungarisch, gemütlich. Ringsherum knusprig, frisch und mit viel Innovationsgeist. Eine hilfsbereite Restaurant-Crew, die bisher auf Sie gewartet hat. Schön, dass Sie gekommen sind. Herein in die gute Stube! Es wäre schade, das hier zu verpassen! the team of VakVarjú restaurant / das Team von VakVarjú Restaurant

3 Appetizer / Vorspeisen Eggplant cream selection with fresh vegetables and home made flatbread Auberginenhäppchen mit frischem Gemüse und hausgebackenem Fladenbrot Soft goat cheese with red-currant rhubarb, white asparagus mousse and leek flakes Weicher Ziegenkäse mit Johannisbeeren und Rhabarber, weißer Spargelschaum, Lauchasche 1650 HUF 1790 HUF VakVarjú pig s brain on toast with red onion salad Knochenmark auf getoastetem Fladenbrot mit rotem Zwiebelsalat Fat duck liver topped with elderflower-verjuice jelly served with toasted milk loaf Entenleber unter Tokajer Ausbruchgelee mit gerösteter Brioche Beefsteak tartare with chives butter and pickled onion VarjúPapa Beef Tartare mit Schnittlauch-Kräuterbutter und eingelegten Zwiebeln MILK 1490 HUF 2490 HUF 2590 HUF

4 Eggplant cream selection with fresh vegetables and self made flatbread VakVarjú pig s brain on toast with red onion salad Soft goat cheese with red-currant rhubarb, white asparagus mousse and leek flakes Fat duck liver topped with elderflower-verjuice jelly served with toasted milk loaf

5 VakVarjú speciality! Watermelon-tomato gazpacho

6 Soups / Suppen Watermelon-tomato gazpacho Gazpacho mit Wassermelone Red cheddar cheese cream soup with roasted pepper pesto and corn chips Rote Cheddarcremesuppe mit gegrilltem Paprikapesto und Maischips MILK 1090 HUF 1150 HUF Chicken consomme served with noodles and julienne vegetables Hühnersuppe mit Nudeln und julienne Gemüse Farmer s green pea soup with noodle Erbsensuppe auf Bauernart mit Nudeln Hungarian goulash soup Gulaschsuppe im Topf mit Brothaube MILK MILK MILK 1090 HUF 1090 HUF 1290 HUF

7 Grilled chicken breast with avocado mixed green salad Strozzapreti pasta with duck, porcini mushroom, served with pecorino cheese flakes Breaded chicken thigh fillet with mashed potato and fresh lettuce salad Slowly braised pork tenderloin mignons with roesti potatoes, cold squash stew and dill-oil

8 Main courses / Hauptgerichte Grilled chicken breast with avocado mixed green salad Hühnerbrust in der Haut, grüner Salat mit Avocado Chicken breast stuffed with cheddar cheese and aged ham fried in home made breadcrumbs with apple-celery mixed salad Mit Cheddar-Käse und Räucherschinken gefüllte Hühnerbrust in hausgemachtem Brösel gebacken, grüner Salat mit Apfel und Sellerie Breaded chicken thigh fillet with mashed potato and fresh lettuce salad Backhändelkeule mit Kartoffelpüree und frischem Kopfsalat Rosé duck-breast with cabbage pasta, honey-apple caramel and lavender jelly Rosé Entenbrust mit Krautfleckerl, Apfel-Karamell mit Akazienhonig und Lavendelgelee Strozzapreti pasta with duck, porcini mushroom, served with pecorino cheese flakes Strozzapreti mit Ente, Steinpilz und Pecorinobrösel Slowly braised pork tenderloin mignons with roesti potatoes, cold squash stew and dill-oil Braisierte Filet Mignons mit Kartoffelrösti, kühlem Spaghettikürbis und Dillöl Rolled pork ribs glazed with home made BBQ sauce served with pan-fried potatoes and vegetables BBQ-Rippenröllchen mit Gemüse und Bratkartoffeln VakVarjú Schnitzel with Wiener potato salad Vakvarjú Schnitzel, Wiener Kartoffelsalat mit Schnittlauch MILK MILK 2490 HUF 2690 HUF 2490 HUF 2980 HUF 2890 HUF 2890 HUF 2790 HUF 2590 HUF

9 Main courses / Hauptgerichte Slowly roasted leg of lamb with soft polenta and spicy Moroccan chickpea ragout Langsam gegarte Lammkeule mit weicher Polenta und marokkanischem Kichererbsenragout Beef tenderloin steak served with fresh letcho and home made potato scone Filetsteak mit frischem Letscho, hausgemachte Kartoffelpogatschen Hungarian venison stew with blueberry served with roasted potato dumplings Hirschgulasch mit Preiselbeeren auf Göcsej Art, mit gebratenen Kartoffelnudeln Whole roasted trout with creamy spinach and parsley-new potatoes Forelle in Ganzem gebacken mit Cremespinat und Petersilien-Bratkartoffel Roasted pike-perch served with saffron-butter sauce and citrus flavoured grilled vegetables Zanderfilet in der Haut mit Safran-Buttersauce, Grillgemüse mit Zitrus Salmon steak with strawberry flavoured sea salt with citrus-bulgur salad Mit Erdbeersalz gebratenes Lachsfilet mit Zitrus-Bulgursalat Fiori pasta with ricotta cheese, in a porcini mushroom-chervil sauce Gefüllte Fiori Nudeln mit Steinpilz-Kerbelsauce MILK 3590 HUF 4890 HUF 2950 HUF 2890 HUF 3290 HUF 3490 HUF 2850 HUF

10 Slowly roasted leg of lamb with soft polenta and spicy Moroccan chickpea ragout Hungarian venison stew with blueberry served with roasted potato dumplings Roasted pike-perch served with saffron-butter sauce and citrus flavoured grilled vegetables Fiori pasta with ricotta cheese, in a porcini mushroom-chervil sauce

11 VakVarjú speciality! Hungarian oven-baked bread dough richly on top!

12 Traditional oven-baked bread dough of Hungary / Traditionelle ungarische im Ofen gebackenen Brotfladen With sour cream base / Mit saure Sahne Sauce VakVarjú (ham, sausage, bacon, corn, red onion, cheese) (Schinken, Wurst, Bacon, Mais, rote Zwiebeln, Käse) Rúzsa Sándor (bacon, hot paprika, smoked ham, forest mushroom, cheese) (Bacon, scharfer Paprika, Schinken, Waldpilz, Käse) Kukorica Jancsi (grilled chicken breast, bacon, ewe-cheese, corn, red onion, cheese) (gebratene Hähnchenbrust, Bacon, Schafskäse, Mais, Lilazwiebeln, Käse) Toldi Miklós (salami, bacon, garlic, red onion) (Salami, Bacon, Knoblauch, Lilazwiebeln) And the Others / Andere Brotfladen Buga Jakab (sausage, letcho, sunny-side up egg) (Wurst, Letscho, Spiegelei) Három kismalac (mustard, smoked ham, bacon, sausage, leek, cheese) (Senf, Schinken, Bacon, Mangalitza Wurst, Porree, Käse) Dzsepettó kedvence (Speck ham, tomato slice, green pesto, rucola, cheese) (Speck Schinken, Tomatenring, grünes Pesto, Rucola, Käse) With tomato sauce base / Mit Tomatensauce Juliska kedvence (ham, corn, Lajta cheese) (Schinken, Mais, Lajta Käse) Háry János (smoked ham, garlic, mushrooms, smoked cheese) (Schinken, Knoblauch, Champignons, geräucherter Käse) Kistehén kedvence (mozzarella, roquefort, camembert, trappist) (mozzarella, roquefort, camembert, trappist) 1890 HUF

13 VakVarjú speciality! Hello kids! Find the children s corner!

14 Menu for children / Kindermenüs (under 120 cm / unter 120 cm) Dedicate from Danny DeVito / Empfehlung von Danny De Vito Plate of chicken soup with vegetables and one of these delicacies below: Eine Tasse Kraftbrühe mit Gemüse und eine von der unten genannten Leckerheiten: Chicken run fried chicken breast with french fries / gebratene Hühnerbrust mit Pommes Frites Pinocchio s favourite Spaghetti Bolognese with grated cheese / Spaghetti Bolognese mit geriebenem Käse Nemo s favourite fried fish fingers with mashed potato / gebratene Fischstäbchen mit Kartoffelnpüree Cat trap fried cheese with steamed rice / gebratener Käse mit Reis 1150 HUF Salads and pickles / Salate und Sauergemüse Home-made sweet cabbage salad / Hausgemacher Weisskraut Salat Cucumber salad with sour cream / Gurkensalat mit sauere Sahne Tomato salad / Tomatensalat Pickled hungarian apple pepper (hot) / Scharfer Apfelpaprika VakVarjú s salad / Salat von VakVarjú (fresh vegetables with spicy salad dressing / frische Gemüse mit pikanten Salat dressing) 390 HUF 450 HUF 450 HUF 420 HUF 590 HUF

15 Lemon cake with yogurt mousse and xylit sweetened strawberry jam Floating island with citrus flavoured whipped egg white balls Cottage cheese dumpling with macaroon flavoured sour cream Goat cheese-white chocolate tartlet with fresh fruits

16 Desserts / Desserts Floating island with citrus flavoured whipped egg white balls Schnee-Eier mit Zitrone in Vanillesoße Cottage cheese dumpling with macaroon flavoured sour cream Quarkknödel mit Lebkuchen-Sauerrahm VakVarjú Somló-style sponge cake VakVarjú Schomlauer Nockerln Goat cheese-white chocolate tartlet with fresh fruits Ziegenkäse-weiße Schokoladen-Tartlet mit frischem Obst Lemon cake with yogurt mousse and xylit sweetened strawberry jam Joghurt-Zitronenschaum mit Birkenzucker-Erdbeermarmelade MILK 890 HUF 980 HUF 1150 HUF 1090 HUF 980 HUF

17 Homemade lemonade and fruit syrups 790 HUF (0,45 l) Lemonade Old school (Fresh squeezed lemon and lime with sugar and soda water) Lemonade Mojito (mint, fresh squeezed lemon and lime, sugar syrup and soda water) Elderfl ower lemonade (Elderfl ower syrup, fresh squeezed lemon and lime, strawberry syrup and soda water) Lavender Lemonade (Lavender syrup, fresh squeezed lemon and lime and soda water) Passion Lemonade (Passion syrup, fresh squeezed lemon, lime and orange, ginger) Bitter Lemonade (fresh squeezed pink grapefruit and lime, tonic, grenadine) Green apple Lemonade (Green apple syrup, fresh squeezed lime and orange, apple juice, soda water) Traditional raspberry drink (Traditional ice cold raspberry syrup with soda water and raspberry pulp) Traditional sour cherry drink (Traditional sour cherry syrup with soda water) Mineral water, soda Szentkirályi (sparkling, still) 390 HUF (0,33 l) 750 HUF (0,75 l) NaturAqua (sparkling, still) 390 HUF (0,25 l) Soda 80 HUF (0,1 l) Soft drinks / Getränke 390 HUF (0,25 l) Coca-Cola, Coca-Cola light, Coca-Cola zero, Ginger, Fanta, Tonic, Sprite Royal Bliss Tonic 590 HUF (0,2 l) Rauch juices, ice teas 540 HUF (0,3 l) orange, apple, grapefruit, pineapple, peach lemon and peach ice tea Energy drink 750 HUF (0,25 l) Red Bull, Red Bull sugarfree

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19 VakVarjú speciality! You can choose any kind of our coffee in caffeine free version. VakVarjú speciality! Arany Varjú our craft unfiltered draught beer VakVarjú speciality! VakVarjú s coffee with cup 1290 HUF

20 Coffee, hot drinks Espresso 390 HUF Macchiato (Espresso with milk foam) 390 HUF American coffee (long coffee) 390 HUF Cappuccino (espresso with hot milk, milk foam) 490 HUF Wiener Melange (long coffee, honey, hot milk and milk foam, cinnamon) 490 HUF Latte macchiato (creamy espresso with a lot of creamy milk foam) 490 HUF Irish coffee (long coffee, whisky, brown sugar, whipped cream) 750 HUF Bailey s mokka (espresso, Bailey s, choco, milk foam) 750 HUF Ice coffe (long coffee, vanilla ice cream, milk, whipped cream) 750 HUF Hot choco (classic, white chocolate or peanut tasted chocolate) 590 HUF VakVarjú s coffee with cup (Special VakVarjú s coffee: espresso, milk, coconut syrup, whipped cream) 1290 HUF Dilmah teas 590 HUF Earl Grey (black tea with bergamot taste), Ceylon green tea (premium green tea from Ceylon) Moroccan mint tea (green tea with mint leaves), Mediterran Mandarin tea, Forest furit mix tea Rosehips-hibiscus tea Draught beer AranyVarjú 570 HUF (0,3 l) 850 HUF (0,5 l) 1650 HUF (1 l) 4950 HUF (3 l) (VarjúPapa s unfiltered) Soproni 490 HUF (0,3 l) 690 HUF (0,5 l) 1350 HUF (1 l) 3990 HUF (3 l) Edelweiss wheat beer 570 HUF (0,3 l) 850 HUF (0,5 l) 1650 HUF (1 l) 4950 HUF (3 l) Szent András 570 HUF (0,3 l) 850 HUF (0,5 l) 1650 HUF (1 l) 4950 HUF (3 l) (sour cherry beer)

21 Bottled beer, cider Heineken (0,33 l) Heineken non-alcoholic 0.0% (0,33 l) Gösser NaturRadler (lemon flavoured) (0,33 l) Gösser NaturRadler 0,0% (non-alcoholic, lemon flavoured) (0,33 l) Birra Moretti (0,33l) Krušovice Černé dark beer (0,5 l) Strongbow (0,33 l) As apperitive Aperol Spritz Before eating Kosher szilva Calvados Papidoux VSOP Moët & Chandon Marc de Champagne (Matured grape distillation from Champagne sparkling wine marc.) Liqueur Aperol Bailey s Cointreau Tatratea Original (Tea based herbal liquor from the High Tatras.) Brandy, Cognac Metaxa 5* Hennessy V.S. Rémy Martin 1738 Cognac Accord Royal 1390 HUF (4 cl) 990 HUF 990 HUF 1290 HUF (4 cl) 790 HUF 850 HUF 990 HUF 990 HUF (4 cl) 890 HUF 1190 HUF 1790 HUF (Cognac made to commemorate the 1738 royal commendtion.) Vermouth Martini Dry / Bianco Campari Carpano Antica Formula (The ancestor of all vermouths, by the 1786 recipe.) Digestive Jägermeister Unicum Unicum Plum Unicum Riserva Rum (Unicum advanced in Tokaji barrel, with Tokaji aszú.) Bacardi Carta Blanca Havanna Club 3 éves Zacapa Centenario 23 éves 550 HUF 550 HUF 550 HUF 550 HUF 690 HUF 750 HUF 590 HUF (8 cl) 790 HUF 990 HUF 1290 HUF (4 cl) 850 HUF 850 HUF 850 HUF 1090 HUF (4 cl) 850 HUF 890 HUF 1490 HUF (The most popular premium rum of the world, from Guatemala.)

22 Vodka Absolut Blue Vodka Russian Standard (Genuine Russian vodka. Made after Russian recipe, from Russian ingredients, in St. Petersburg.) Ketel One (Very pure and fresh premium vodka from the 325-year old traditional distillery of the Nolet family.) Absolut Elyx ( Liquid silk from Sweden. High quality vodka made with craft technology.) Belvedere Unfiltered Rare Diamon Rye (Vodka speciality made from special rye, four times distilled, unfiltered, with a full flavour.) Tequila Gin Olmeca Tequila Blanco Olmeca Tequila Gold Tequila Mezcal Gusano Rojo (That certain famous wormy tequila.) Don Julio Anejo (The tequila for whisky lovers. Made 100% from blue agave, aged in wooden barrel. This is not the salt and lemon category.) Beefeater Hendrick s (Popular Scottish gin, with a unique aroma thanks to its finish with rose petals and cucumber essence.) (4 cl) 890 HUF 890 HUF 990 HUF 1290 HUF 1490 HUF (4 cl) 850 HUF 850 HUF 990 HUF 1390 HUF (4 cl) 850 HUF 1190 HUF Tanqueray Dry Gin Rangpur (London gin with citrus flavour and a special aroma rangpur lime and a little bit of ginger.) Monkey 47 (Gin speciality from the Black Forest in Germany with 47 unique ingredients including blueberries.) Whisky Ballantine s Jim Beam Jameson Jack Daniel s Hankey Bannister Original Blend (A truly aristocratic whisky, with fans such as Winston Churchill.) Johnnie Walker Blenders Batch Red Rye Finish (Classic Johnnie Walker Red 6 months post-aged in rye whisky barrels (or the plain Red remains.) Four Roses Single Barrel 7 éves (After 7 years ageing in oak barrels, the best batches are selected and bottled with a 50%-barrel strength). Nikka Blended (Fruity, incredibly smooth Japanese whisky with a trace of barley.) Teeling Small Batch (Limited edition Irish blended whiskey with a high malt whiskey content and rare rum barrel post-ageing.) Lagavulin Islay Malt 16 years (The essence of the iconic Islay region. Creamy, smoky, peaty and delicately complex.) 1250 HUF 1950 HUF (4 cl) 850 HUF 850 HUF 890 HUF 950 HUF 890 HUF 990 HUF 1190 HUF 1150 HUF 1190 HUF 1750 HUF

23 VarjúPapa s rosé wine 3450 HUF/bottle VarjúPapa s palinka 4900 HUF/bottle Give away VakVarjú s experience!

24 VakVarjú s lego 650 HUF/piece VakVarjú s baby on board 150 HUF/piece VakVarjú s cup 990 HUF/piece VakVarjú s t-shirt 2650 HUF/piece (color and themes: please inquire for more details by our colleagues)

25 VakVarjú Restaurant Újlipót Gergely Asztalos restaurant manager László Németh chef 1133 Budapest, Bessenyei street 4-6. Booking: ujlipot@vakvarju.com Opening hours: monday-sunday 11:30-23:30 And what are all the things included in the prices on the menu? Beyond the expense of divine courses, the joy you feel when eating them, the enthusiasm of our colleagues, service fee and VAT. No further charges will be added, and the tip is up to our Guests decision.