VENUE. INTERIOR Atrium with vaulted ceiling, the riverside Living Room & Dining Room, elevated Front Room and wood-paneled Trophy Room.

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1 ULTRA BAR DINING

2 VENUE Located on prime riverfront real estate and offering incredible views of Chicago s skyline, ESTATE is a social dining + drinking destination featuring seasonal, chef-driven cuisine and a mixology-centric cocktail menu. Themed buffet & drink packages for groups of ; menus can be customized to fit your budget Easy access from I-90/94 (1 block East of the Division Street exit on Elston Avenue) Minutes from River North, Old Town, Lincoln Park, Wicker Park/ Bucktown & the West Loop Parking: available street parking on Elston Avenue, huge parking lot adjacent to the building (also easy loading for vendors), valet service available INTERIOR Atrium with vaulted ceiling, the riverside Living Room & Dining Room, elevated Front Room and wood-paneled Trophy Room. EXTERIOR The StarDeck, Chicago s largest open air rooftop restaurant & lounge sprawling over 4,000 square feet with Las Vegas-style furniture & decor and breathtaking view of the city s skyline. Visitors can also dine + drink on the Terrace overlooking the river, along with a third outdoor space the three season Gazebo. ESTATE 1177 N Elston, Chicago, IL For additional information and pictures of the menu & venue, visit estateultrabar.com /estateultrabar

3 DINING A playful approach to American cuisine. Our plates are presented in sharing portions for a true social dining experience. Dining Menu Highlights JIBARITO CHICKEN SAMMIES Caribbean jerk, pineapple, pickled onions, cilantro, chipotle mayo, plantain bun STEAK SKEWERS Arugula, pickled daikon, sesame soy vinaigrette ROCK SHRIMP Crispy tempura rock shrimp, jalapeño pepper; chili-honey dipping sauce OYSTERS East and West Coast varieties; served with citrus and Tabasco on a bed of crushed ice CHAMPAGNE SUPERNOVA Cake Pop Flight -cheesecake with Pop Rocks, red velvet & cream cheese, double dark chocolate- served with a bottle of Champagne; presented with a firework sparkler

4 DRINKING We use fresh fruits, herbs, spices, house-made syrups, custom ice cubes and quality infused spirits to build the seasonal cocktails on our menu. Ultimately, our goal is to cater to classic, modern and skinny drinkers. ESTATE s Mixology Program applies modern techniques to their original cocktail recipes. We use fresh fruits, herbs, spices, housemade syrups, custom ice cubes and quality infused spirits to build the seasonal cocktails on our menu. Ultimately, our goal is to cater to classic, modern and skinny drinkers. Additionally, ESTATE offers craft, specialty, domestic and import beers both on tap and by the bottle along with a well-rounded global wine selection. Drinking Menu Highlights OLD FASH ESTATE Jim Beam Devil s Cut, House-made Cinnamon & Vanilla Syrup, Cherry Bark Vanilla Bitters, Glacier Ice Cube SUMMER SNOW Pomegranate/Raspberry/Strawberry Syrup, Möet Rosé; Garnished with Floating Raspberry PEYOTE Del Maguey Creme de Mezcal, Hum, Lemon, Agave Nectar, Fee Brothers Orange Bitters; Strawberry & Jalepeño THAT S WHAT SHE SAID Svedka Citron, St. Germain, Lemon, Honey, topped with Soda (140 calories per drink & available in carafes) 26 BEER TAPS FEATURING Craft beer from Midwest & Local Breweries, including Goose Island & Central Waters

5 INTERIOR ESTATE s interior is nearly 8,000 square feet and each space is available for private parties and can be combined based on your needs. Up to five bartenders can serve you behind the U-Bar, that also features 26 beer tap handles and 26 seats. Elston Avenue Audio & Video Capabilities U-Bar DJ Booth Powder Room Water Closet Grease Lightning Gazebo AUDIO Pioneer DJM 900 Mixer with RCA Input [i.e. ipod] Pioneer CDJ 2000 [x2] Four sound zones [Atrium, Front Room, Living/Dining Room, Trophy Room] i.e. sound from the game can be played in the Trophy Room, a presentation can be given from the Stage/Front Room, music can be played in the Atrium Division Street Bridge VIDEO 70 TVs with USB Inputs [x2 - Trophy Room & Atrium] 46 TVs [x11 - Atrium & U-Bar] Video Input for screens DirecTV Boat Dock Chicago River INTERNET High speed WiFi Internet Access Vaulted ceiling reaching 30 high, three 6-person leather booths, one 10-person leather booth, six high tables, 70 TV, fireplace. Perfect for happy hour & catching the game. City view, stage, two couches & tables, adjacent to Terrace. Clear sightline of the whole venue. River view, connecting leather sofas. Space best for enjoying a cocktail & small bites. River view, traditional dining seating, teardrop light bulb starry night lighting. Proper dining area for a power lunch or date night. Plush leather couches, 70 TV, elevated floor. Privacy & prominence at once for a special celebration or playoff game.

6 EXTERIOR ESTATE s StarDeck is Chicago s largest open air rooftop restaurant & lounge and the Terrace offers an intimate setting overlooking the Chicago River. Once open, the semi-enclosed Gazebo will be available during inclement weather. Elston Avenue Capabilities AUDIO Terrace: Audio from Interior StarDeck: Custom built European Audio System. Dedicated DJ booth with City view as the backdrop. Can also be linked to Interior DJ booth. Division Street Bridge Chicago River Chicago s largest open air restaurant/ lounge 4,000 square feet with Vegas inspired furniture & decor, custom made European sound system, granite bar, mens & womens restrooms. Al fresco dining + drinking with eight high top tables overlooking the Chicago river! Intimate, outdoor space overlooking the river, with access to the StarDeck & River Walk.

7 ULTRA BAR YACHT CLUB CATERING MENU PASSED APPETIZERS + FOOD STATIONS ESTATE Select 7 items from ESTATE, VILLA & HOUSE [$37 per person] ANGUS BURGER SAMMIES Local Cheddar, Sriracha Mayo, Pretzel Bun JIBARITO CHICKEN SAMMIES Caribbean Jerk, Pineapple, Pickled Onions, Cilantro, Chipotle Mayo, Plantain Bun COLOSSAL SHRIMP COCKTAIL Horseradish Cocktail Sauce LUMP CRAB CAKES Sriracha Aioli LOBSTER MAC Cold Water Lobster, Cheddar & Fontinella, Goldfish Cracker Crust VILLA Select 5 items from VILLA & HOUSE [$28 per person] ESTATE WINGS House-made Hot or BBQ Sauce; Bleu Cheese / Ranch Dressing BONELESS WINGS House-made Hot or BBQ Sauce; Bleu Cheese / Ranch Dressing SHRIMP SKEWERS GF Lychee-Habanero Glaze, Pineapple-Mango Chutney STEAK SKEWERS GF Sesame Soy Vinaigrette BLACKENED CHICKEN SAMMIES Avocado, Gouda, Brioche Bun PULLED PORK SAMMIES Carolina BBQ, Chopped Slaw, Brioche Bun HOUSE Select 3 items from HOUSE [$17 per person] DEVILED EGGS House-smoked Bacon, Creme Fraiche CAPRESE SKEWERS Fresh Mozzarella, Cherry Tomato, Basil, Balsamic Vinegar HUMMUS GF V Garlic Confit, Lemon, Pita, Celery, Carrot FRENCH FRIES GF V Herb Tossed Fries, Chipotle Catsup MAC & CHEESE Cheddar & Fontinella, Goldfish Cracker Crust MARGHERITA FLATBREAD Bufala Mozzarella, Tomato, Basil, Olive Oil For private party reservations and additional information, please visit estateultrabar.com. THE FINE PRINT 50% deposit of total cost of food, beverage and room rental due upon event agreement. Non-refundable. Selections must be final 7 days prior to event date. Prices above do not include taxes, gratuity, or room rental fee; pricing subject to change without notice.

8 ULTRA BAR YACHT CLUB CATERING MENU ADD-ONS SALADS [+$5.5 per person unless otherwise noted] BEET +$6.5 PP Arugula, Roasted Red Beet, Goat Cheese, Candied Walnut, Cranberry, Sherry Dressing CAESAR Romaine, Shaved Parmesan, Garlic Croutons, Creamy Caesar Dressing CHILLED SOUP SHOOTERS [+$3.5 per person] CUCUMBER MELON Watermelon, Cantaloupe, & Honeydew, Cucumber, Mint GAZPACHO Tomato, Red Pepper, Cucumber, White Wine, Vinegar CAPRESE Buffalo Mozzarella, Cherry Tomato, Arugula, Basil, Olive Oil A LA CARTE OYSTERS ON THE HALF SHELL MARKET PRICE Mignonette, Citrus, Tabasco ARTISANAL CHARCUTERIE $48 Seasonal Garnishes ARTISANAL CHEESE $48 Seasonal Garnishes MARINATED VEGETABLES $27 Seasonal, Chilled DESSERTS [+$5 per person] CAKE POPS Cookies + Cream, Red Velvet, Cheesecake with Pop Rocks Frosting CHURROS Mexican Hot Chocolate Dipping Sauce GELATO/SORBET Assorted Flavors Salads, soup shooters and dessert are sold per dozen. For private party reservations and additional information, please visit estateultrabar.com. THE FINE PRINT 50% deposit of total cost of food, beverage and room rental due upon event agreement. Non-refundable. Selections must be final 7 days prior to event date. Prices above do not include taxes, gratuity, or room rental fee; pricing subject to change without notice.

9 ULTRA BAR YACHT CLUB DRINKING OPTIONS HOSTED BAR PACKAGES Call Liquor $40 per person 2 Hours $45 per person 3 Hours Beefeater Early Times Malibu Sauza Southern Comfort Svedka + flavors Bud Light Bottles & Draft Coors & Miller Lite Bottles House Red & White Wine Premium Liquor $50 per person 2 Hours $55 per person 3 Hours ** All Call Brands included, plus... Bacardi Captain Morgan Dewar s Effen + flavors Jameson Ketel One Patron Top Shelf Liquor $60 per person 2 Hours $65 per person 3 Hours ** All Call + Premium Brands included, plus... Belvedere Bombay Sapphire Chivas Crown Royal Don Julio Añejo Grey Goose Johnnie Walker Black Makers Mark List of brands available by request Domestic & Import Beers by the Bottle & On Tap Select Wines by the Glass List of brands available by request Craft & Specialty Beers by the Bottle & On Tap Select Wines & Champagne by the Glass THE FINE PRINT Prices and brands subject to change without notice. Standard Mixers & Non-Alcoholic Beverages Coke, Diet Coke, Soda, Sprite, Tonic; Lemonade, Cranberry Juice, Orange Juice, Pineapple Juice. Add Red Bull for $3/beverage at the bar. Shots, Specialty Cocktails, and Neat/On the rocks beverages are served a la carte. Non-Alcoholic Beverage only package,+$5 per person. Red Bull / Red Bull Sugar Free. Soft drinks and juices mentioned above. Water Options Served a la carte Bottled Water, +$4 per person Custom Cocktails Create a custom drink -with fresh fruit & herbs, custom ice shapes, and/or infused spirits- for your event with our mixologist! Or choose one of our popular craft drinks, including low-calorie cocktails, sangrias and Bloody Marys! Prices start at $8 per person.