TONY ROMAS. For more information, contact the restaurant at (407) or EST. 1972

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1 TONY ROMAS EST Tony Roma s is a beloved restaurant known for its rib expertise and fun environment ever since the first location opened in Miami, Florida in As the Tony Roma s name became famous for ribs and guests craved more, the company eventually grew to more than 150 locations across five continents. Tony Roma s on International Drive offers a variety of options to host private events including completely private rooms with AV capability, covered patio areas and customizable menus. From business meetings to group dinners in our private dining rooms, al fresco dinners to cocktail receptions on our patio, Tony Roma s offers a variety of options to host your special event! For more information, contact the restaurant at (407) or privatedining3038@romacorp.com

2 Tony Roma s is a full service, casual dining restaurant where you can find premier grilled ribs, steaks and a variety of entrées in locations across the world. The flagship location in Orlando, Florida can be found in the heart of the convention district on International Drive. This historical brand is dedicated to its patrons and the I-Drive location is redefining the Tony Roma s experience with a complete remodel and an innovative new menu. Guests can dine-in during lunch or dinner, order takeout and catering for parties, or host a private event in one of three private dining rooms or covered patio area. The International Drive restaurant is only five minutes from Universal Orlando and 10 minutes from the Disney parks. This prime location is situated one block south of the Orlando Eye and a few blocks north of the Orange County Convention Center. The global prototype design offers guests a unique take on our iconic and well-loved worldwide brand right here in Orlando! Tony Roma s International Drive features our world-famous ribs and innovative, new rib offerings to delight guests, a small plates Bones & Bites small bites menu, and an indoor/outdoor bar serving our signature Romaritas along with 20 international, domestic and local craft beers on tap.

3 EXTERIOR PATIO BAR PATIO FIREPLACE INTERIOR BAR

4 MAIN DINING ROOM AREA 1 MAIN DINING ROOM AREA 2 COVERED PATIO/BAR CHEF DAVID SMITH ROOM DAVID SMITH ROOM Seats 44 COVERED PATIO/BAR Seats 80 ROMARITA ROOM Seats 32 BABY BACK RIB ROOM Seats 32 ROMARITA & BABY BACK RIB ROOM Seats 64 ROMARITA & BABY BACK RIB ROOMS

5 PLATED DINNER OPTION 1 $35 Per Person APPETIZER SERVED FAMILY STYLE WORLD-FAMOUS ONION LOAF A Tony Roma s signature item. Spanish onions, crispy breading, Original BBQ dipping sauce. SECOND COURSE [choose 1 option that will appear on your guest menu] HOUSE CHOP SALAD Romaine blend, bacon, cucumber, Cheddar cheese, BBQ onion ranch dressing. CAESAR SALAD Romaine, roasted tomato, croutons, basil pesto Caesar dressing. CLASSIC POTATO SOUP Cheddar cheese, bacon, chives. ENTRÉE [choose 3 options that will appear on your guest menu] BONELESS BEEF SHORT RIB Red wine & mushroom demi-glace, mashed potatoes, seared garlic green beans. STEAK SALAD Romaine, white Cheddar cheese, bacon, portobello mushrooms, radishes, asparagus, roasted tomatoes & red peppers, bleu cheese crumbles, croutons, balsamic vinaigrette. FISH & CHIPS Coleslaw, remoulade sauce, fries. WORLD-FAMOUS BABY BACK RIBS A full rack of tender, lean pork loin ribs basted with our Original BBQ sauce, coleslaw, fries. BBQ CHICKEN Half chicken basted in Original BBQ sauce and charbroiled, coleslaw, fries. THE ORIGINAL N. MIAMI HALF POUND BURGER Chef David s original recipe using an 8oz. ground short rib, brisket, chuck and pork patty, Cheddar and American cheeses, caramelized onions, bacon aioli, dill pickles, tomato, lettuce. Served with fries.

6 PLATED DINNER OPTION 2 $45 Per Person APPETIZERS SERVED FAMILY STYLE WORLD-FAMOUS ONION LOAF A Tony Roma s signature item. Spanish onions, crispy breading, Original BBQ dipping sauce. KICKIN SHRIMP Crispy shrimp, spicy cream sauce. SECOND COURSE [choose 1 option that will appear on your guest menu] HOUSE CHOP SALAD Romaine blend, bacon, cucumber, Cheddar cheese, BBQ onion ranch dressing. CAESAR SALAD Romaine, roasted tomato, croutons, basil pesto Caesar dressing. CLASSIC POTATO SOUP Cheddar cheese, bacon, chives. ENTRÉE [choose 3 options that will appear on your guest menu] GRILLED SHRIMP SCAMPI PASTA Chipotle garlic sauce, tomatoes, linguine, Asiago cheese, basil. CHILEAN SALMON Wood grilled, garlic butter, saffron & kale rice, seared garlic green beans. SIRLOIN STEAK 9oz. Wood grilled, bacon chive butter, mashed potatoes, grilled asparagus. WORLD-FAMOUS BABY BACK RIBS A full rack of tender, lean pork loin ribs basted with our Original BBQ sauce, coleslaw, fries. PORK-STRAMI RIBS Tender pork ribs rubbed with a five-spice blend, marinated for 48 hours in house-made pastrami seasoning and brushed with an agave mustard glaze, coleslaw, fries. BBQ CHICKEN Half chicken basted in Original BBQ sauce and charbroiled, coleslaw, fries. DESSERT SERVED FAMILY STYLE [choose 2 options that will appear on your guest menu] RED VELVET CHEESECAKE BANANA CREAM PIE SEASONAL COBBLER & VANILLA ICE CREAM CRISPY BROWNIE BITE SUNDAE

7 PLATED DINNER OPTION 3 $55 Per Person APPETIZERS SERVED FAMILY STYLE [choose 2 options that will appear on your guest menu] WORLD-FAMOUS ONION LOAF A Tony Roma s signature item. Spanish onions, crispy breading, Original BBQ dipping sauce. STEAK & PORTOBELLO MUSHROOM FLATBREAD Horseradish aioli, Italian cheeses, portobello mushrooms, roasted red pepper, chives. KICKIN SHRIMP Crispy shrimp, spicy cream sauce. CHICKEN LOLLIPOPS Half dozen crispy Frenched wings, coleslaw, choice of fiery Buffalo sauce with bleu cheese dressing or sweet plum & tarragon BBQ glaze. SECOND COURSE [choose 1 option that will appear on your guest menu] HOUSE CHOP SALAD Romaine blend, bacon, cucumber, Cheddar cheese, BBQ onion ranch dressing. CAESAR SALAD Romaine, roasted tomato, croutons, basil pesto Caesar dressing. CLASSIC POTATO SOUP Cheddar cheese, bacon, chives. ENTRÉE [choose 3 options that will appear on your guest menu] GRILLED SHRIMP SKEWERS Wood grilled, garlic butter, saffron & kale rice, seared garlic green beans. CHILEAN SALMON Wood grilled, garlic butter, saffron & kale rice, seared garlic green beans. FILET MEDALLIONS 9oz Wood grilled, cabernet demi-glace, mashed potatoes, grilled asparagus. NOT YOUR MOM S FRIED CHICKEN Chicken gravy, mashed potatoes, seared garlic green beans. DESSERT DUO MINI RED VELVET CHEESECAKE MINI CRISPY BROWNIE BITE SUNDAE

8 PLATED LUNCH OPTION 1 $15 Per Person Available for events booked at 4pm or earlier. FIRST COURSE [choose 2 options that will appear on your guest menu] HOUSE CHOP SALAD Romaine blend, bacon, cucumber, Cheddar cheese, BBQ onion ranch dressing. CAESAR SALAD Romaine, roasted tomato, croutons, basil pesto Caesar dressing. CLASSIC POTATO SOUP Cheddar cheese, bacon, chives. ENTRÉE FISH & CHIPS Coleslaw, remoulade sauce, fries. CRISPY CHICKEN SANDWICH Bacon aioli, dill pickles, tomato, red onion, lettuce, fries. THE HALF POUND CHEESY BURGER 8oz. ground short rib, brisket & chuck patty, American cheese, lettuce, tomato, onions, dill pickles, fries. CHICKEN CAESAR SALAD Romaine, roasted tomatoes, croutons, basil pesto Caesar dressing. BEVERAGES FOUNTAIN DRINKS ICED TEA

9 PLATED LUNCH OPTION 2 $20 Per Person Available for events booked at 4pm or earlier. FIRST COURSE [choose 2 options that will appear on your guest menu] HOUSE CHOP SALAD Romaine blend, bacon, cucumber, Cheddar cheese, BBQ onion ranch dressing. CAESAR SALAD Romaine, roasted tomato, croutons, basil pesto Caesar dressing. CLASSIC POTATO SOUP Cheddar cheese, bacon, chives. ENTRÉE WORLD-FAMOUS BABY BACK RIBS A half rack of tender, lean pork loin ribs basted with our Original BBQ sauce, coleslaw, fries. GRILLED SHRIMP SCAMPI PASTA Spicy chipotle garlic sauce, tomatoes, linguine, Asiago cheese, basil. STEAK SALAD Romaine, white Cheddar cheese, bacon, portobello mushrooms, radishes, asparagus, roasted tomatoes & red peppers, bleu cheese crumbles, croutons, balsamic vinaigrette. NOT YOUR MOM S FRIED CHICKEN Chicken gravy, mashed potatoes, seared garlic green beans. BEVERAGES FOUNTAIN DRINKS ICED TEA

10 PLATED LUNCH OPTION 3 $25 Per Person Available for events booked at 4pm or earlier. FIRST COURSE [choose 2 options that will appear on your guest menu] STEAK & PORTOBELLO MUSHROOM FLATBREAD Horseradish aioli, Italian cheeses, portobello mushrooms, roasted red pepper, chives. HOUSE CHOP SALAD Romaine blend, bacon, cucumber, Cheddar cheese, BBQ onion ranch dressing. CAESAR SALAD Romaine, roasted tomato, croutons, basil pesto Caesar dressing. CLASSIC POTATO SOUP Cheddar cheese, bacon, chives. ENTRÉE [choose 3 options that will appear on your guest menu] WORLD-FAMOUS BABY BACK RIBS A half rack of tender, lean pork loin ribs basted with our Original BBQ sauce, coleslaw, fries. GRILLED SHRIMP SCAMPI PASTA Spicy chipotle garlic sauce, tomatoes, linguine, Asiago cheese, basil. BONELESS BEEF SHORT RIB Red wine & mushroom demi-glace, mashed potatoes, seared garlic green beans. SIRLOIN STEAK 9oz. Wood grilled, bacon chive butter, mashed potatoes, grilled asparagus. NOT YOUR MOM S FRIED CHICKEN Chicken gravy, mashed potatoes, seared garlic green beans. DESSERT SERVED FAMILY STYLE RED VELVET CHEESECAKE SEASONAL COBBLER & VANILLA ICE CREAM BEVERAGES FOUNTAIN DRINKS ICED TEA

11 COCKTAIL RECEPTION Various Pricing BUTLER-STYLE PASSED AND/OR DISPLAYED HORS D OEUVRES [choose 3-4 options for groups of 75 or less; choose 5-6 options for groups of 75+] STEAK & PORTOBELLO MUSHROOM FLATBREAD Horseradish aioli, Italian cheeses, portobello mushrooms, roasted red pepper, chives. $12 per flatbread (6 pieces) KICKIN SHRIMP Crispy shrimp, spicy cream sauce. $10.50 per dozen servings PEPPER JACK SHRIMP POPPERS Tempura beer battered, remoulade sauce. $24 per dozen pieces FILET MEDALLIONS Red wine demi-glace. $93 per dozen servings BISON MEATBALLS Spicy marinara, Asiago cheese. $32 per dozen pieces CHICKEN LOLLIPOPS Half dozen crispy Frenched wings, coleslaw, choice of fiery Buffalo sauce with bleu cheese dressing or sweet plum & tarragon BBQ glaze. $24 per dozen pieces CHEESEBURGER SLIDERS Beef short rib, brisket & chuck patty, American cheese, caramelized onions, dill pickles, ketchup. $48 per dozen sliders VEGETARIAN PASTA Chipotle garlic sauce, tomatoes, linguine, Asiago cheese, basil. $33 per dozen servings WORLD-FAMOUS BABY BACK RIBS - Tender, lean pork loin ribs basted with our Original BBQ sauce. $20 per rack PORK-STRAMI RIBS Tender pork ribs rubbed with a five-spice blend, marinated for 48 hours in house-made pastrami seasoning and brushed with an agave mustard glaze. $20 per rack TONY S BUFFALO RIBS Juicy pork ribs coated with Ritz cracker breading, fried crispy and tossed in our fiery Buffalo sauce. $28 per dozen pieces

12 ST. LOUIS RIBS Carolina Honeys BBQ sauce. $19 per rack WHITE CHEDDAR MAC & CHEESE $25 per tray (approximately 20 servings) MINI DESSERTS Red Velvet Cheesecake Banana Cream Pie Crispy Brownie Seasonal Cobbler $24 per dozen NOTE: Menus are seasonal and subject to change. If a selection becomes unavailable on the event date, a comparable item will be substituted with the client s approval.

13 LIVE ACTION GRILL STATION $1,000 Set Up & Chef s Fee AVAILABLE WITH FULL PATIO BUYOUTS ONLY Choose Any Combination of Items from Below Includes Coleslaw, Mashed Potatoes & Roasted Corn on the Cob) WORLD-FAMOUS BABY BACK RIBS Tender, lean pork loin ribs basted with our Original BBQ sauce. $20 per rack FILET MEDALLIONS Wood grilled Choice of Cabernet demi-glace, Brandy Peppercorn sauce or bacon chive butter. $93 per dozen medallions GRILLED SHRIMP SKEWERS Choice of garlic butter or Original BBQ sauce. $54 per dozen skewers CHEESEBURGER SLIDERS Beef short rib, brisket & chuck patty, American cheese, caramelized onions, dill pickles and ketchup. $48 per dozen sliders CHICKEN LOLLIPOPS Choice of fiery Buffalo sauce with bleu cheese dressing or sweet plum & tarragon BBQ glaze. $24 per dozen

14 BEVERAGE PACKAGES Various Pricing OPTION 1: ALL BEVERAGES ON CONSUMPTION Soda, Iced Tea, Juices, Beer, Liquor, Wine available for order (regular menu prices apply) OPTION 2: SODAS, ICED TEA INCLUDED ALL OTHER BEVERAGES ON CONSUMPTION (Regular menu prices apply; Available with plated dinner & reception food packages.) OPTION 3: HOSTED BAR Beverages charged on consumption will be added to host s tab OPTION 4: CASH BAR Separate checks for beverages charged on consumption OPTION 5: BEER & WINE ONLY Select Domestic & Import Draft & Bottle Beers, House Wines $11 per person, per hour OPTION 6: OPEN HOUSE BAR Select Domestic & Import Draft & Bottle Beers, House Wines, House Brand Spirits (with one mixer: sodas, tonic & juices; shots & martinis not included) $13 per person, per hour OPTION 7: OPEN PREMIUM BAR Includes Soda, Iced Tea, Juices, Select Domestic, Import & Craft Beers, Sommelier Selected Wines, Preminum Brand Spirits (includes select specialty cocktails) $17 per person, per hour OPTION 8: HOUSE DRINK TICKETS Includes Select Domestic & Import Draft & Bottle Beers, House Wines, House Brand Spirits (with one mixer: sodas, tonic & juices; shots & martinis not included) $84 per dozen tickets OPTION 9: PREMIUM DRINK TICKETS Includes Select Domestic, Import & Craft Beers, Sommelier Selected Wines, Preminum Brand Spirits (includes select specialty cocktails) $108 per dozen tickets ADD-ON 1: CUSTOM COCKTAIL Created by Tony Roma s Mixologist $15 per person, up to 2 drinks per person, $600 minimum ADD-ON 2: CUSTOM MOCKTAIL Created by Tony Roma s Mixologist $7.50 per person, up to 2 drinks per person, $300 minimum

15 PRIVATE DINING ROOMS DAVID SMITH ROOM DAVID SMITH ROOM Seats 44 ROMARITA ROOM Seats 32 BABY BACK RIB ROOM Seats 32 ROMARITA & BABY BACK RIB ROOM Seats 64 COVERED PATIO Seats 80 MAIN DINING ROOM 2 MAIN DINING ROOM 1 ROMARITA ROOM INDOOR/OUTDOOR BAR BABY BACK ROOM COVERED PATIO