MONKEY MICHELADA Monkey Shoulder blended scotch, Datz-A-Mary bacon mix, Sierra Nevada pale ale, Sriracha salt. 10

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1 ink! Let s drcocktails QUATROSA MIMOSAS Choose from one of our four specialty champagne mimosa flavors: Prickly Pear, Mandarine Tangerine, Passion Fruit, and Blood Orange. 10 MONKEY MICHELADA Monkey Shoulder blended scotch, Datz-A-Mary bacon mix, Sierra Nevada pale ale, Sriracha salt. 10 PAINKILLER The Kraken Black Spiced Rum, coconut cream, tangerine-mandarin purée, pineapple, nutmeg. 12 ENDLESS SUMMER Wheat whiskey, Clement Coco, passion fruit cream, lemongrass, lime, mint. 14 KELLY KAPOWSKI Herradura Reposado tequila, Tidal Boar ginger beer, prickly pear, lime. 10 COLONEL MUSTARD Compass Box Peat Monster Whisky, bourbon, tempus fugit cacao, dry sherry, orange zest. 11 DUNK THIS DOUGHNUT Michter s Rye, Grind Espresso Shot liqueur, cold brew, black walnut bitters, powdered doughnut hole. 11 NOT YOUR GRANDMA S TRIP TO MEXICO Tanteo Jalapeño Tequila, Montelobos Mezcal, lime, hickory, white pepper, chile, cilantro SALTY DATZ Square One Botanical Vodka, Pamplemousse, grapefruit, rosemary, rose wine, vanilla salt EBERSON S OLD FASHIONED Buffalo Trace Bourbon, cherry bitters, Dolin Rouge, citrus, black cherries, candied bacon. 12 SPAAA BLAHBLAHBLAH Nolet s gin, fresh lemon juice, cucumber, Mr. Q. s Cucumber soda. 10

2 WINES RED HEY MALBEC! Argentina A classic flavour of ripe black currant with spicy black pepper and violet notes. g14 b42 STEELE SHOOTING STAR PINOT NOIR 2011 California Classic berry, cherry, and currant flavors with silky textures typically balanced with spicy or floral tones. b30 LOVE NOIR, PINOT NOIR Luxurious, fruit forward Pinot Noir with notes of dark cherry and mocha. g14 b42 LOLA PINOT NOIR North Coast California Rich and smooth black cherry balanced with bright acidity. g12 b36 MICHAEL DAVID PETITE PETIT 2012 California Substantial, dense, full-bodied, whopper style of wine loaded with pure black fruit and vanilla flavors that coat the palate. g10.5 b32 CHARLES SMITH VELVET DEVIL MERLOT Washington Classic merlot aromas of dark cherries, cedar, pipe tobacco. anise, stone and cherry blossoms. Yeah, believe it! Super smooth...a true Velvet Devil.. g8.25 b25 BONESHAKER ZINFANDEL 2012 California Boasts flavors ranging from macerated blackberry and plum jam to sweet dark chocolate set against a velvety mouthfeel and a richly satisfying finish. g12 b36 MITOLO THE JESTER SHIRAZ 2011 Austrailia Smooth, velvety and appealing for its juicy blackberry and cherry flavors, zinging through the lively, wet earth-tinged finish. g12 b36 L DE LYETH MALBEC 2010 California Plum and vanilla with enticing flavors of currant and rich, dark red fruits. g9 b27 SAWBUCK CABERNET 2011 California Blackberry and dark chocolate aromas, followed by flavors of blackberry cobbler, cocoa powder, cardamom, leather, and earth. g8 b24 SLINGSHOT CABERNET 2011 Napa Valley Currant, leather, and blackberry with overtones of spice, vanilla, and anise. smooth and easy drinking. g12 b36 THE FAUST CABERNET 2011 Napa Valley Aromas of red berry and violet with rich flavors of blackberry, cassis, coffee, and dark chocolate. g17 b51 JUSTIN CABERNET 2011 California Red and black cherry with black currant, cinnamon, cedar and purple flowers, medium body with a hint of violet on the finish. b39 DURIGUTTI 2010 CAB FRANC Argentina it is velvety with sweet, smooth and persistent, with spices with balsamic aromas and violets. g12 b36 WINES SPARKLING MASCHIO PROSECCO Italy Crisp apple, melon and juicy citrus flavors with notes of honey. 187ml. 6 JP CHENET France A light sparkling wine with sweet, delicate apple and pear flavors. g7 b21 ROSE WHITE GIRL Orange and apple on the nose with vivid pink color and hints of spice and bright acidity. g11.75 b35.25 WHITE POQUITO MOSCATO Spain Notes of fresh fruit and honey, with a pleasing, sweet finish. half bottle 10 PACIFIC RIM RIESLING Washington Layers of sweet tropical fruit and bright minerality. g8 b24 NORTH by NORTHWEST DRY RIESLING Washington Peach, jasmine, and graham cracker aromas with flavors of mango and apricot. g9 b27 THE SEEKER SAUVIGNON BLANC New Zealand Crisp and bright acidity with notes of grapefruit and lemon. g9 b27 ST SUPERY SAUVIGNON BLANC Napa Vibrant melon and tropical fruit with bright citrus notes. g12 b36 CHARLES SMITH VINO PINOT GRIGIO Washington Aromas of cut summer hay. Lychee and passion fruit complement the guava and intense mineral palate. g8.25 b25 KING RIDGE PINOT GRIS Oregon Melon aromas with a juicy citrus fruit palate and smooth finish. g8 b24 FOUR VINES NAKED CHARDONNAY Santa Barbara County Lemon and grapefruit aromas, bright and tangy with nectarine and lemons. g7 b21 CHARLES SMITH EVE CHARDONNAY Washington Pure, focused, with great balance. Layers of tangerine, Asian pear, apple blossoms and minerals. The finish is long and so satisfying. g8.25 b25 BUTTERNUT CHARDONNAY California Hazelnut and peach aromas, fig and butterscotch, finishes with a sweet oak. g9 b27 LUNA VINEYARDS LUNATIC WHITE BLEND California Intensely aromatic with hints of jasmine, apricot, and ripe pear. g10 b40 ANNE AMIE CUVEE A AMARITA Oregon Irresistible fruit forward wine, taste the subtle stone, citrus, and spice notes. b36 ANNE AMIE MULLER THURGAU Oregon Honeysuckle aromas, flavors of granny smith apple, honeydew, and peach with a dry finish. b36 TROUBLEMAKER BLEND 6 California Blend of reds with a fruit forward style, ripe black cherry, vanilla, nutmeg, and tobacco. g10 b36 HORSESHOES AND HAND GRENADES Oregon Fruit driven full bodied complex red blend. g13.50 b40.5 BOGLE PHANTOM RED BLEND Cailfornia black cherry and anise abound, leading to a sturdy finish of black pepper, pipe tobacco, and spicy oak. b44 1

3 WINES TROUBLEMAKER BLEND 6 California Blend of reds with a fruit forward style, ripe black cherry, vanilla, nutmeg, and tobacco. g10 I b36 CRYPTIC RED 2011 California A red blend with a melding of red berry, mocha, and hazelnut flavors. g10 I b30 HORSESHOES AND HAND GRENADES Oregon Fruit driven full bodied complex red blend. g13.50 I b40.5 STRATTON LUMMIS THE RIDDLER LOT 2 Cassis, plums, and violet mix with fruit flavors and finish with an oak mystery. b39 BOGLE PHANTOM RED BLEND Cailfornia black cherry and anise abound, leading to a sturdy finish of black pepper, pipe tobacco, and spicy oak. b44 BOURBON PAPPY VAN WINKLE COLLECTION* With limited allotments, please ask your server for availability. BOURBON ANGEL'S ENVY A port-finished bourbon with so much smooth complexity, you'll beg for another sip. 10 BAKERS 7 Toasted nut, fruit & vanilla flavor from the barrel wood; robust silky, smooth finish. 10 BASIL HAYDEN Light and soft with rye, wood polish, pepper, vanilla and a hint of honey. 10 BERKSHIRE CASK Opens with notes of mocha, vanilla and an exuberance of rye, all reminiscent of Berkshire Bourbon. 12 BLANTONS The first single barrel bottling named after Colonel Albert Bacon Blanton; a sweet bourbon and one of Roger Perry's favorites. 12 BOOKERS WOOD BOX Vanilla, fruit and spice with a honeycomb candy heart that stands up to the oak. 12 BUFFALO TRACE Established in 1857 by the Blanton family. sweet, fruity and spicy with brown sugar and oak. 8 BULLEIT This bourbon has a high rye content and rich, oak aromas with a hint of vanilla from 7 years in small batch barrels. 8 CALUMET FARMS Glowing with butterscotch and soft oak, a harmonious perfection of wood and caramel is admirably balanced with complex flavors. 12 COLONEL E.H. TAYLOR SMALL BATCH Made by hand, this small batch bourbon whiskey has been aged inside century old warehouses constructed by Taylor. 8 DUKE Based on bottles from John Wayne's private collection. Blended from rare batches to recreate flavors and aromas preferred by the Duke. 9 EAGLE RARE SINGLE BARREL Limited autumn release. citrus and orange nose with a liqueur-like quality; exotic fruits, sweet grain make it easy to drink, with a touch of oak. 8 ELIJAH CRAIG SINGLE BARREL 12 This will make you a fan of oak in your whiskey, but backed by plenty of spicy rye, peach, tangerine and licorice. 10 ELIJAH CRAIG SMALL BATCH 12 Beautiful sweetness with notes of toasty oak, toffee, spicy stewed fruits, a touch of resin and a lovely creme anglaise character; thick and full. 8 WITH SEASONAL AND LIMITED ALLOTMENTS, NOT ALL VARIETIES LISTED HERE MAY BE AVAILABLE. PLEASE ASK YOUR SERVER. ALL SINGLE LIQUOR COCKTAILS COME WITH YOUR CHOICEOF THE FOLLOWING PREMIUM BOTTLED MIXERS. FEVER-TREE INDIAN TONIC, CLUB SODA, BITTER LEMON, GINGER ALE; GINGER BEER; MR. Q CUMBER, OR YOUR CHOICE OF SODAS.

4 BOURBON FOUR ROSES SINGLE Plummy and fruity with lots of character and at higher strength. 8 FOUR ROSES SMALL BATCH A well-balanced bourbon that s got a bright oak that doesn t go overboard. 8 GENTLEMAN JACK Full bodied with flavors of fruit and spice, and its finish is silky and warm. 8 HIGH WEST CAMPFIRE Fascinating blend of bourbon, rye and Scotch whiskies which have each been matured for five years or more. 14 HIRSH SMALL BATCH Combination of precise distillation techniques, careful barrel selection, and patience over maturation. 10 HUDSON FOUR GRAIN Soft richness of corn, sharp peppery notes of rye, smooth subtlety of wheat and the sweetness of malted barley. 18 HUDSON BABY BOURBON Made from 100% New York corn and aged in small American casks, this is mildly sweet with vanilla and caramel. 18 HUDSON SINGLE MALT WHISKEY An American interpretation of traditional Scottish whiskies made with 100% malted barley aged in small oak casks. Add a splash of water to open the spirit. 18 JEFFERSON SMALL BATCH Rare as hen's teeth, very oaky, with soft wheat, plummy fruit and rich fudge. 14 JIM BEAM SINGLE Distinct flavor and personality of the liquid itself; hints of caramel, oak and orange. 8 J.R. EWING "COME SHOOT J.R.!" A classic flavor profile balancing corn and sweetness with hints of caramel, vanilla, oak, and a touch of orange. 10 KNOB CREEK This hand bottled, 9 year old, 100 proof bourbon is smooth with strong herbal aromas. 8 KNOB CREEK SINGLE BARREL Deep and complex flavors of vanilla, nuts, and oak. 11 MAKER'S MARK One of the most distinctive and softest of all bourbons, it is designer-made and aimed to appeal to people who don't like bourbon. 8 MAKER'S MARK CASK STRENGTH Retains the signature front-of-the-palate flavors of Maker's Mark while amping up the oak, caramel, vanilla and spice. 14 OLD FORESTER Broad, richly spiced and quite nutty on the palate. 7 BOURBON OLD FORESTER 1897 Deep fruit, spice and oak notes layered over dark caramel and vanilla; big, bold, and robust. 12 OLD FORESTER 1870 Clove notes spice up a medley of citrus fruits, all softened with a delicate, sweet, floral honeysuckle character; soft, fruity, and spicy. 11 OLD GRANDDAD 114 Made with a unique recipe that uses more of the costly small grains which create a disctinctive flavor and body. 8 ORPHAN BARREL RHETORIC A lots of character and flavor with oak being the dominant taste; rare, old, and oaky. 25 ORPHAN BARREL BARTERHOUSE Character so smooth; deeply charred oak, varnish, and old oak defining the core. 19 RIDGEMONT RESERVE is the year Kentucky became a state; full bodied with a creamy center of vanilla pods, stewed apples, some chicory coffee and hickory. 8 SAM HOUSTON Hints of caramel and vanilla which combine with the rich smoky texture to form a perfect union. 8 STAGG JR. Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness; hints of cherries, cloves and smokiness. 12 SWEET LUCY Luscious bourbon-based liqueur flavored with apricot and orange. Produced in small quantities, this is the perfect drink to warm you up on a cold day. 8 TOWN BRANCH Lavish and complex flavors are smooth and sweet with a gentle warming leading to a long finish. 8 WIDOW JANE It drinks like a 20 year bourbon with its deep cherry notes and light tannic finish. 15 WILD TURKEY RUSSELL'S RESERVE Vanilla, citrus fruit, sweet spices and polished wood. 8 WILD TURKEY RARE BREED A total fruit bowl mixed with butterscotch, vanilla ice cream, toffee fudge sauce, licorice root and menthol. 9 WILD TURKEY KENTUCKY SPIRIT A single barrel whiskey, each one selected to be fuller-bodied than normal; complex palate of almonds, honey, toffee and a hint of leather. 10 WOODFORD RESERVE Aged in toasted, sugar maple barrels; smooth, elegant with maple, cinnamon, honey and a touch of nuttiness. 12 2

5 BLENDED SCOTCH & MEZCAL BLENDED SCOTCH BALLANTINE S 12 YEAR Creamy texture with floral, honey and oaky vanilla notes. 9 COMPASS BOX DOUBLE SINGLE 18 year glen elgin single malt married with a 24 year port dundas single grain whiskey. soft citrus fruit and gentle vanilla tones. unique and rare. 30 COMPASS BOX OAK CROSS Another roger perry favorite. the heads of the bourbon casks are replaced with new french oak (hence the name) creating a dusty, fruity, highly spiced whisky. 10 COMPASS BOX PEAT MONSTER You get what you ask for: lots of bold smoke and peat flavors, but among the char and oil there is pleasant fruit and spice. 10 COMPASS BOX ASYLA Sweet, delicate and smooth with vanilla cream, cereals and subtle apple. 11 COMPASS BOX SPICE TREE An extraordinary spice rack of flavors-from clove, ginger, nutmeg and cinnamon at one end of the spectrum to chili, paprika and black pepper at the other. 12 COMPASS BOX ORANGERIE - LIMITED RELEASE Smooth, sweet blended scotch infused with the hand-zested peel of navalino oranges and subtle accents of indonesian cassia bark and sri lankan cloves. 12 COMPASS BOX GREAT KING S STREET - ARTIST S BLEND Superior lowland grain whisky aged in first-fill barrels blended with a generous portion of speyside and northern highland malts; a rich, satisfying dram of deep complexity. 12 COMPASS BOX HEDONISM Nothing younger than 14 years goes into this blend, making it a delightfully sweet vanilla and coconut dessert whisky, with some gentle oil and oak. 16 COMPASS BOX LIMITED RELEASE DELILAH A homage to legendary chicago punk rock bar, delilah s. 22 BLENDED SCOTCH & MEZCAL MEZCAL DEL MAGUEY VIDA MEZCAL Ginger, cinnamon, burnt sandalwood, banana and tangerine, long soft finish. 10 DEL MAGUEY CHICHICAPA MEZCAL The best elements of succulent, spiced earth, smooth smokiness and citrus. 13 DEL MAGUEY SAN LUIS DEL RIO Spice, fruit and smoke intermingle with mineral citrus and volcanic earth. 13 DEL MAGUEY MINERO MEZCAL Double distilled for greater smoothness; floral with warm honey and fig notes. 13 DEL MAGUEY SANTA DOMINGO ALBARRADAS Citrus and roasted pear on the nose with lots o f spicy, tropical fruit on the tongue. 13 DEL MAGUEY TOBALA MEZCAL Made from wild mountain maguey, smoke intermingles with tropical fruits and dusty cinnamon. 27 DEL MAGUEY PECHUGA MEZCAL The most rare. a double-distilled minero base to which 25 pounds of wild apples, plums, red plantains, pineapples, almonds and chicken (yes!) are added. 40 MONTELOBOS An unaged joven mezcal, crafted from meticulous cultivated organic agave espadin that is slow roasted and distilled in small batches for a perfectly balanced sweetness with woodiness and subtle smoke. 12 SCORPION ANEJO MEZCAL Dry and sweet at the same time somehow, with lime, leather, oil, and smoke, and a suggestion of mint. 40 THE DIMPLE PINCH 10 DEWAR S 18 YEAR A fine and fairly assertive blend with sweetness from the grain, citrus fruit, oak and hints of smoke, hickory and spice. 13 FAMOUS GROUSE Well-balanced with oak and sherry aromas, citrus and full of speyside fruit. 9 JOHNNIE WALKER RED This is a classic blended whiskies, a great mixer and back bar favorite. 7 JOHNNIE WALKER BLACK A heavy hitter with spice from talisker, peat from caol Ila and fruit. 9 JOHNNIE WALKER GREEN Pepper and oak, fruit aromas, malty sweetness and some smoke make this complex, and powerful. 12 JOHNNIE WALKER BLUE An oral kaleidoscope, with peat giving way to pear and melon, sherbet dip and licorice, and some oak notes. not cheap, but sublime. 37 MONKEY SHOULDER Smooth, creamy, supple and very malty scotch which works superbly well neat, over ice, or in whisky cocktails. 9

6 SINGLE MALT SCOTCH GLENFIDDICH 15 Non chill filtered and has been bottled at higher strength. This is classic glenfiddich, but with added complexity and character. 12 GLENFIDDICH 18 This 18 year old from glenfiddich s core range was matured in a mix of oloroso sherry and bourbon casks. 25 GLENLEVIT 12 YEAR Bright and lively blend with well-balanced fruity and strong pineapple notes. 10 GLENLEVIT 15 YEAR FRENCH OAK RESERVED Creamy and rich with buttery notes, finishes with a lingering trace of sweet almonds and hints of spice. 16 GLENLIVET 25 YEAR-SPEYSIDE Rich malt with big candy, toffee and vanilla alongside the trademark fruits; oak and spice give away the whisky s age. 60 GLENMORANGIE ORIGINAL GLENROTHES SELECT-SPEYSIDE Sweet barley, vanilla, mince pie, sherbet and orange on the nose; dried fruits, spice, sugar and sherry on the palate. 11 HIGHLAND PARK 12 YEAR-ORKNEY ISLE Soft heather-honey flavors, rich, spicy notes and a wisp of smoke. 11 HIGHLAND PARK 15-YEAR LOKI Highland park have sought to create a whisky that matches loki s unique personality with this 15 year old single malt. 37 HIGHLAND PARK 18 YEAR-ORKNEY ISLE A touch sweeter than the 12 year with notes of heather, toffee and polished leather; peat smoke comes through stronger on the finish than on the palate. 17 JOHN RAMSEY GLENROTHES LEGACY Selected 30 second-fill American oak sherry casks from vintages ranging from 1973 to 1987 to create a single malt. the result is a whiskey with flavors of spice, mango, blood orange, vanilla and dark chocolate, and a long, oak finish. Only 1,400 Legacy bottles were released worldwide. 200 LAGAVULIN LAPHROAIG 10 YEAR-ISLE OF ISLAY Beneath the dense peat smoke and salty sea spray is refreshing, youthful malt. 11 MACALLAN 12 YEAR-SPEYSIDE Spice and some orange in the mix and a taste shaped by toffee and candy notes. 12 MACALLAN FINE OAK 15 YEAR-SPEYSIDE A soft nose of yellow fruit, taste of ginger barley, canned peaches, some oak and spice late on. 16 MACALLAN 18 YEAR-SPEYSIDE Another contender for the world s best single malt. lots of sherry, oak and spice. 27 SPRINGBANK 10 YEAR-CAMPBELTOWN As complex as a whisky this young gets, with honey, barley, candied lemon, earthy peat, salt and pepper. 16 YAMAZAKI 12 YEAR Crisp with notes of pineapple, citrus, flowers, dried herbs and a little oak. 9 3 WHISKEY RYE WHISKEY ANGELS ENVY RYE The aroma is strong with brown sugar and spice, and the taste brings vanilla oak, maple sugar and a dry but sweet finish. 19 BULLEIT RYE Aged in white oak barrels that are charred to the maximum before being filled. 8 HIGHWEST A MIDWINTER NIGHTS DRAM This is a very unique rye whiskey that tastes like the flavors of christmas. 18 HIGH WEST DOUBLE RYE An unusual shotgun marriage of two rye whiskies from two different distilleries back east. Combined with a feisty high rye 2-year-old and a saddle smooth 16-year-old. 10 HUDSON MANHATTAN RYE 100% whole grain rye whiskey with floral notes and a smooth finish. 15 JIM BEAM RYE Drier and spicier than its sweet bourbon cousins. 6 KNOB CREEK RYE Bold rye spiciness with undertones of vanilla and oak. 11 MICHTER'S RYE This whiskey is made from the highest quality american grains and matured to the peak of perfection in bourbon-soaked white oak barrels. 13 MICHTER'S SMALL BATCH A short, dry finish that almost begs for a second taste; hints of graham cracker and honey coalesce towards the end. 13 OLD OVERHOLT RYE WHISKEY Powerful, balance of brown spice notes and delicate fruit with nice smooth finish. 6 OLD RITTENHOUSE A truly noble rye whiskey. 6 SAZERAC RYE Versatile, crisp, and an ideal match for cocktails that also include orange liqueur, as well as its namesake classic cocktail. Light aromas include vanilla and a touch of juicy citrus. 6 TEMPLETON RYE Gold medal 2010 san francisco world spirits tasting. 10 WHISTLE PIG 100 proof 100 percent rye whiskey. It is aged for a minimum of ten years in oak barrels at their vermont facility. 21 WHISTLE PIG THE BOSS HOG Rich and velvety, with a subtle but brilliant spice that cuts through its slightly sweet, burnt caramel flavor. 40 WILD TURKEY RYE Big, broad vanilla and spice notes burst through without changing the bold rye taste. 9 WITH SEASONAL AND LIMITED ALLOTMENTS, NOT ALL VARIETIES LISTED HERE MAY BE AVAILABLE. PLEASE ASK YOUR SERVER. ALL SINGLE LIQUOR COCKTAILS COME WITH YOUR CHOICE OF THE FOLLOWING PREMIUM BOTTLED MIXERS: FEVER-TREE INDIAN TONIC, CLUB SODA, BITTER LEMON, GINGER ALE; GINGER BEER; MR. Q CUMBER, OR YOUR CHOICE OF SODAS.

7 WHISKEY WHISKEY BERNHEIM WHEAT A wheat-based whiskey with light fruit notes on a spicy nose; toffee, vanilla and grain. 12 BALCONES BABY BLUE This is the first Texan whisky, as well as being the first whisky to be distilled from blue corn. 10 BALCONES RUMBLE Classified as a spirit specialty, balcones "rumble" is created from texas wildflower honey, mission figs, turbinado sugar and texas hill country spring water. 6 BALCONES BRIMSTONE innovative smoky corn whisky, fittingly named the Brimstone, by smoking the whisky itself rather than the grain. 11 CANADIAN CLUB RESERVE 9 YEAR Toffee, fig and peppery spice aromas. 6 CROWN ROYAL The #1 selling, super premium canadian whiskey for 10 years. 9 CROWN SPECIAL RESERVE Balanced and complex with apple aromas complemented by oak, cinnamon and vanilla. 15 DEATH'S DOOR WHITE WHISKEY Double-distilled from organic hard red winter wheat from washington island and organic malted barley from chilton, then finished in uncharred minnesota oak barrels for 72 hours. 8 DRYFLY WASHINGTON WHEAT WHISKEY Soft with baked orange scones, cinnamon toast, white pepper and peppermint notes. 10 GEORGE DICKEL SOUR MASH Aromas of light caramel and wood leading to a smoky finish that hints at flavors of maple and buttered corn. 8 WHISKEY JAMESON GOLD RESERVE Named among the world's five best blends. very hard to find. 12 PEARSE LYONS RESERVE Smooth and spicy with chili peppers that fade slowly to reveal slightly tart notes of lemon crème and molasses. dry, long finish. 9 PALM RIDGE RESERVE Hand-crafted, micro-distilled in umatilla, florida. only 500 cases per year. 10 REDBREAST 12 YEAR Beautifully-balanced, pure pot still whiskey with a warm texture and spicy kick. 11 ST. GEORGE SINGLE A rainbow of sweet fruit and flower aromas you can scarcely believe come from grain, and an amazing smoothness on the palate. 16 SLAUGHTERHOUSE AMERICAN Honey, marmalade, and vanilla swath the forefront while spice and candied fruit coat the palate. An intensely focused spirit yielding just the right amount of spice and sweetness for an American Whiskey. 10 TEELING IRISH Matured in rum casks for added spice. 8 TULLAMORE DEW Light straw, honeysuckle, pencil lead, pure and fine, medium to full bodied, long finish. 8 TULLAMORE 12 Deep amber, heady, oaky, garish, butterscotch, full bodied, likeable, rich, oaky, creamy; complex. 12 YELLOW SPOT Like an aged pot still whiskey, there are hints of green apple, oily malt, nutmeg, and spice notes. The surprises are in the addtional accents of vanilla, marzipan and fruits. 24 HAKUSHU The Japanese connoisseurs choice with an aroma of pears, crushed leafy bracken a hint of citrus. You can enjoy subtle smokiness and the sweet poached pears on the palate. 16 HIGH WEST SILVER Aromas of vanilla, toasted nut, and fresh grass follow through to a medium bodied palate with hints of granola, anise, pear, and apple. 8 HUDSON CORN Pot-distilled in small batches this sipping whiskey is gently aromatic, boasting the sweet aroma of the New York corn from which it is distilled. 14 JACK DANIEL SINGLE BARREL Personality and character derived from charred oak barrels; nice mixture of light fruits. 12 JAMESON 12 YEAR Dried flower notes combined with fig, apricot, sweet wood, leather and smoke. 7 JAMESON BLACK BARREL Triple distilled blend of rich pot still and grain whiskey that is matured in a mixture of sherry casks and bourbon barrels. Signature smoothness of Jameson Original, with enhanced spice, nutty notes, vanilla sweetness and sherry fruit

8 SINGLE MALT SCOTCH ABERLOUR 12 YEAR-SPEYSIDE Sherry wood gives this a nutty, christmas-cake character and buttery texture. 10 ABERLOUR A BUNDAH-SPEYSIDE A cask strength, non-chill-filtered malt matured in sherry casks; big flavors of red and black currant, cherry, blood orange, nuts, spice, and a whiff of smoke. 15 AUCHENTOSHAM THREE WOOD A distinctive, rich, lowland single malt matured in three different casks. pedro ximenez sherry, bourbon, and oloroso sherry. the palate: thick, black forest cake. 14 AUCHENTOSHAM AMERICAN OAK 10 BALVENIE 12 These are limited edition bottlings, with each bottle being one of no more than 300 drawn from a single doublewood cask. a deliciously creamy, vanilla-rich whisky BALVENIE 14 Well-rounded whisky from a caribbean cask with notes of fruit and vanilla. 20 BALVENIE 15 An individual numbered 15 year old from selected single sherry casks, this is a single malt both fruity and honeyed with an excellent finish. 22 BALVENIE 17 Like the famous 12 year old expression this balvenie has been matured in two types of doublewood cask, the key difference this has been given an extra five years of cask ageing. 33 BOWMORE BRUICHLADDICH OCTOMORE Super heavily peated single malt scotch whisky. 33 BRUICHLADDICH SCOTTISH BARLEY Chosen to epresent the classic, unpeated distillery style. 12 DALMORE 12 YEAR-HIGHLANDS Legend has it that in 1263 the mackenzie clan saved king alexander III from being gored by a stag; in gratitude the king granted them the right to use the 12 point stag on their coat of arms. candied orange peel and vanilla fudge. 10 DALMORE 15 YEAR-HIGHLANDS Reminiscent of a church on easter sunday - polished oak, fresh flowers and a hint of sherry; loads of fruit, tangerines, vanilla, cinnamon and some woody tannins. 16 GLENFARCLAS 40 YEARS-SPEYSIDE Is to whisky what bentley is to cars - excellently made, high standards and traditional methods. a wave of pink grapefruit, burnt toast, lime marmalade, dark orange and chocolate; very lucid flavor for one so old. 100 GLENFIDDICH 12 This classic speyside from glenfiddich was the winner of a gold medal at the 2007 international wine and spirit competition. 10 GLENFIDDICH HAPPY HOUR WEEKDAYS 3 6PM ALL TRULY LOCAL BEERS ON TAP SPECIALTY COCKTAILS Charles Smith Vino Pinot Grigio Charles Smith the Velvet Devil Merlot Charles Smith Eve Chardonnay SPLURG APPETIZERS DESSERTS Our bakery next door, Dough, whips up baked goodies all day, seven days a week. What s more, there are new choices all the time! For an up-to-the-minute selection of treats and sweets, please stop by the cases downstairs. But If you want maximum mmmmmm, enjoy your dessert in the jewel-box ambiance of Dough, where you ll find house made gelato, boozy shakes, incredible coffees and more! OREO BEIGNETS Battered-and-fried sandwich cookies dusted with powdered sugar. 7 BAKER S CHOICE CAKE Enjoy a specialty flavor of towering three layer cake with rich frosting. 8 BUFFALO TRACE BOURBON CHOCOLATE CAKE Layers of chocolate cake drenched with buffalo trace bourbon and smothered with chocolate frosting. 8 CARROT CAKE Moist layers of sweet, spiced cake studded with toasted walnuts and stacked high with rich cream cheese frosting. 8 BARISTA TIDAL BOAR GINGER BEAR (ON TAP) 6 COLD BREW COFFEE 6 DOUBLE SHOT ESPRESSO 2 CAPPUCCINO OR LATTE 6.5 DATZ COCOA 4 NEW AGE GIN AND TONIC Spring 44 Gin, Jack Rudy small batch tonic, anise, juniper berries. ALL GROW D UP 360 Madagascar Vanilla, Art in the Age Root, IBC Root Beer, housemade root beer marshmallow. BLACK BISCOTTI MANHATTAN Old Forester Bourbon, Amaro Foro, Mole Bitters, biscotti. MAI TAI Siesta Silver rum, Kraken Black rum, Orange Curaçao, lime juice, orgeat syrup. BLOOD ORANGE PALOMA Milagro Reposado, lime, blood orange Pellegrino. WITH SEASONAL AND LIMITED ALLOTMENTS, NOT ALL VARIETIES LISTED HERE MAY BE AVAILABLE. PLEASE ASK YOUR SERVER. ALL SINGLE LIQUOR COCKTAILS COME WITH YOUR CHOICE OF THE FOLLOWING PREMIUM BOTTLED MIXERS: FEVER-TREE INDIAN TONIC, CLUB SODA, BITTER LEMON, GINGER ALE; GINGER BEER; MR. Q CUMBER, OR YOUR CHOICE OF SODAS. 4