the ultimate buffet solution

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Whitney Hudson
5 years ago
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1 the ultimate buffet solution

2 Now you can transform the LOOK, the FLEXIBILITY, and the GUEST EXPERIENCE of your buffet

3 What Strata is Its an entire buffet solution based on low-profile, light-weight, foundation units which host interchangeable, drop-in serving components and accessories. It puts the focus on the food NOT the equipment!

4 What Strata offers Flexibility Easy Ingenious Cost Labor Mobility Storage Savings Savings Able to grow and adapt to the specific needs of a property Because of the convenient storage cart and the lightweight components, transportation set-up up, and tear- down require minimal staffing support Offers multiple serving and action functions that are easily interchangeable Can utilize several different heating elements including canned fuel, electric heat, induction, and butane All components are easily transported to a location on a convenient, wheeled storage cart All system components are lightweight and ergonomically staff-friendly for easy set-up and tear-down Features a unique, wheeled storage cart that compactly holds and organizes all of your components when not in use The cart, with all the components onboard, easily moves to and from your serving location for set-up and tear-down The system components are comparably less expensive than traditional buffetware Interchangeable components allow multiple functions

trays and bins Drop into foundation units to create different stations that perform

5 How Strata works 1. Foundation Units- Bases and Decks Basic building blocks of the system Host for all the interchangeable components 2. Interchangeable Components Grills, saute and warming trays, carving boards, chilling trays and bins Drop into foundation units to create different stations that perform different functions 3. System Accessories Trays, risers, stands, shelves, domes and lids, and implement caddies Pulls the system together with visually coordinated tools that enhance the overall presentation

6 What Strata does It provides every buffet function in one attractive, coordinated system

7 Sau utés

8 Grills

9 War rms

10 Cha afes

11 Chills

12 Carv ves

13 Serv ves

14 What Strata does It replaces all traditional buffetware equipment No more High cost, heavy weight chafing dishes Mis-matched elements Inflexible serving apparatus Improvised display stands Regular maintenance Cumbersome storage and transportation of equipment

15 What Strata does It revolutionizes set-up, tear-down, and storage Its custom storage cart makes transportation, set-up, or tear- down of the lightweight i and durable components easy The cart conveniently slides under your buffet table when in use and stores compactly in the back of the house when not. Collision-absorbing cases Components are easy to clean

16 Where Strata works It is the prefect solution for almost ANY foodservice operation Full Service Hotels/Resorts Limited Service Hotels/Motels Corporate/Campus Dining Convention/Conference Centers On-Site Events Facilities On-Site/Off-Site Caterers Country/City/Social /S i Clubs Stadiums/Arenas

17 Where Strata works It adapts to almost any setting. Indoors Outdoors Traditional or contemporary décor High volume dining Intimate lounge settings

18 When Strata works It functions in EVERY meal set.

19 Breakf fast

20 Lunch

21 Cocktail

22 Dinn ner

Strata has transformed buffets Ever since we departed from presenting our hot food selections for

Though the hot bricks and stone worked for keeping food warm, it did not give us the clean

Strata t eliminated i that t issue and brought our buffet presentation to a new level.

In addition to the food warming capability, the other units for carving, sauté, and chilling gave us

23 Strata has transformed buffets Ever since we departed from presenting our hot food selections for our buffets in chafing dishes, there was still a missing component in the overall presentation. Though the hot bricks and stone worked for keeping food warm, it did not give us the clean presentation we were looking for. Strata t eliminated i that t issue and brought our buffet presentation to a new level. It s clean, modern and efficient. In addition to the food warming capability, the other units for carving, sauté, and chilling gave us a complete, unique look. The ease in set up and storage is what the staff looks for and they enjoy using the system. Most of all, our guest feedback has been positive on the great look it presents. - David Didzunas Executive Chef Hyatt Regency Orlando Intl Airport

24 Isn t it time Strata transformed your buffet? Z-043

the table of contents

BUFFET COLLECTION the table of contents BUFFET STATION PAGE Chafing with Clamshell Inserts 4 Chafing with Metal Lids 6 Hammered Collection 8 Griddle 10 Sauté 12 & 14 BUFFET STATION PAGE Warm 16 Chill &