RESTAURANTS, BISTROS, CAFÉS, PUBS and COOKERY COURSES HISTORIC HOUSE AND GARDEN

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1 & HISTORIC HOUSE AND GARDEN St. Mary s House Gardens and Tearoom The Street Bramber BN44 3WE Tel: info@stmarysbramber.co.uk Open: Public Opening - May to end of September on Sunday, Thursday and Bank Holidays 2pm to 6pm (Last entry to view gardens, 4.45pm). Private group tours by arrangement at other times. An enchanting historic 15th century timber-framed house, with magnificent 5 acre gardens, in the downland village of Bramber. Many thousands of visitors have admired its picturesque charm and enjoyed its atmosphere of friendliness and welcome, qualities which make it a visit to remember. Winner of the Hudson s Heritage Award 2011 for Best Restoration. Visitors to the house and gardens can also enjoy refreshments in our traditional cottage-style Orchard Tea Rooms. Free pot of tea and cake per person, when purchasing a 9 Entry Fee (Cons 8.50) to view the House and Gardens. Offer only valid on production of this Guide and during the 2016 Food and Drink Festival period. The offer is valid for one transaction and our entry within the Guide will be endorsed once offer is redeemed. 102 RESTAURANTS, BISTROS, CAFÉS, PUBS and COOKERY COURSES Baloo s Bistro 76 High Street Tel: bossybaloo@aol.com Open: Lunch and Dinner - Monday to Saturday 11am to 9pm, Sunday 11am to 4pm. Established for many years in Woodmancote, Henfield, we opened our new venture in a year ago, and are delighted to be involved in the special section of the Food and Drink Festival. Our Bistro s aim is to create a relaxed dining environment with a focus on the personal touches that make every visit special. We use the best quality local ingredients, served with an imaginative twist that you will quickly recognise as simply Baloo s. British brewed beers and Sussex Sparkling Wine make the perfect partner to the passionately prepared modern British dishes from the kitchen. Free dessert when two course lunch or dinner is purchased. Valid Monday to Friday only, during the 2016 Festival only and on presentation of this Guide. Lunch for Know Dementia - See Page 57 for more details. Throughout the Festival Period, Baloo s will have a special Festival Charity dish on the menu. Should you choose this, we will donate 1 to Know Dementia. Please show this Guide upon arrival.

2 103 S 104 Best Western PLUS Old Tollgate Restaurant and Hotel The Street Bramber BN44 3WE Tel: info@oldtollgatehotel.com Open: Food served Monday to Saturday 12 noon to 2pm and 6pm to 9.30pm, Sunday 12 noon to 9.30pm. Set in the picturesque village of Bramber, in the shadow of the ruins of historic Bramber Castle and close to the South Downs National Park and the Downslink, Best Western plus Old Tollgate Restaurant and Hotel offers a fantastic choice of dishes using the finest local, seasonal produce from specially chosen suppliers. The style of the Restaurant is a help yourself buffet so you can choose hot or cold starters followed by the carvery main course, which includes roast meats, casseroles, fish and vegetarian options. The dessert table has a scrumptious selection of hot and cold treats and there is a cheeseboard to finish. During the Food and Drink Festival 2016 period only, we are offering a 1 course lunch Monday to Friday at Additional courses available at 5.85 each. Saturday 2 course lunch 14 to include tea/coffee. Afternoon Tea available throughout the Festival Period at and Cream Tea at Please show this Guide upon arrival. Prior booking advisable. Chequer Inn 41 High Street BN44 3RE Tel: enquiries@chequerinnsteyning.co.uk Open: Sunday to Thursday 10am to 11pm, Friday and Saturday 10am to midnight. Breakfast: Monday to Sunday 10am to 11.30am. Lunch: Monday to Saturday 12 noon to 2pm, Sunday 12 noon to 2.30pm. Dinner: Monday to Saturday 6.30pm to 9pm. The Chequer Inn is a 15th Century Coaching Inn in the historic picturesque market town of, at the foot of the South Downs. We provide Bed and Breakfast and are a favourite stop along the South Downs Way. We specialise in traditional and speciality home-cooked food. We use fresh local produce from high quality local suppliers and stock a fine selection of local and award-winning ales. We also have an alfresco courtyard garden for outside dining and drinking. Awarded runner-up Camra Pub of the Year 2012 in the Arun and Adur district. 105 : One free bottle of wine ( maximum) per table (minimum 2 persons) with every 2 course meal. Valid for the 2016 Festival period only and on presentation of this Guide. Only one bottle per table regardless of numbers and how many Guides are produced. 1st October Breakfast for Know Dementia (See page 57 for more details). SPECIAL FESTIVAL BREAKFAST: Bubble and Squeak served with bacon and fried egg If chosen the venue will donate 1 to our charity. Coffee / Tea is available at an extra cost. The usual breakfast menu is also available. Breakfast menu served from 10am to 11.30am. PRIOR BOOKING ADVISED TO AVOID DISAPPOINTMENT. Please show this Guide upon arrival. Chez Joel 96 High Street Tel: chezjoel@live.co.uk Open: Monday to Saturday 8.45am to 5pm. Evening Bistro - Thursday, Friday and Saturday 7pm for dinner. Last orders 9pm. Chez Joel is a little gem set in the heart of housing both a café and a delicatessen. In the morning pop by for full breakfast, or just coffee and freshly baked croissant. Relaxing lunches offer changing dishes of the day, plus quiches, pizzas, salads and other tasty options, all homemade; or takeaway a delicious freshly filled baguette/ sandwich. Teatime brings freshly baked cakes definitely worth a visit. The friendly ambience of the evening bistro, offers a French based menu and to add to the fun, Thursday evenings are French speaking optional, of course! Free coffee with every three course dinner taken from Thursday to Saturday. During the 2016 Festival only and on presentation of this Guide. 3rd September Breakfast for Know Dementia (See page 57 for more details). Special Charity Breakfast: Fabulous traditional English breakfast plus orange juice and the added treat of either a croissant or pain au chocolat. Tea or coffee included If chosen the venue will donate 1 to our charity. Usual breakfast choices also available. Chez Joel serves breakfast between 9am to 2pm, so no need to get up too early! Booking advisable and please show this Guide upon arrival

3 106 Kate s Cookhouse Cookery Workshops 107 Tel: kate@katescookhouse.co.uk Come and cook at Kate s Cookhouse. Set in a traditional style kitchen in the beautiful market town of, our hands-on workshops aim to inspire you to try new things, cook with confidence and sample fool proof recipes that you can easily recreate at home. We will make the most of the fabulous seasonal goods on offer, sourcing locally wherever we can. You will be able to sample the fruits of your labour as well as taking home any extras to share. Additional refreshments will be provided. We can also tailor-make a workshop for you and your friends. A special 2016 Food and Drink Festival discount of 5 will be given on the course listed below, making it 45pp instead of the normal price of 50pp for a group. Group numbers will be limited, so book early to avoid disappointment. Prior booking is essential, so please use contact details listed above to reserve your place, quoting SF th September 10.30am to 1.30pm Perfect Pastry: no soggy bottoms here! Savoury pies, sweet tarts, perfect profiteroles, tips and techniques for perfect pastry every time. S Pick It Cook Daylands Farm Honeybridge Lane Ashurst BN44 3AW Tel: / carolandlouise@pickitcookit.com We host days of picking, cooking and eating foraged foods and farm produce from our traditional, tranquil farm in the heart of the Sussex countryside. Days include woodland and farm walks on which we pick ingredients and return to the outdoor kitchen to pickle or preserve our spoils. Refreshments, homemade snacks and 2 course lunch are provided. Everyone gets to take home a jar or bottle of whatever you have made. 5 discount from dates listed below during the 2016 Food and Drink Festival, when quoting SF 2016 at time of booking. Please show this guide upon arrival. Prior booking essential by telephone see above. Pick It Cook it Days Sunday 4th September Wild Plum and Berry Day 10am to 4pm Sunday 11th September Hawthorn Day - 10am to 4pm Normal prices: Days - 45pp (Under 14 s half price) Further discounts are also available for bookings of 4 or more people. Also, see above for special discount available through Festival 2016 period. 42

4 Rhubarb Café 27 High Street BN44 3YE Tel: Facebook: Rhubarb-CAFÉ Open: Monday to Saturday 9am to 5pm. Sunday 10am to 5pm. Rhubarb CAFÉ bistro in the historic town of has a warm and relaxed atmosphere with friendly and welcoming staff, serving breakfast, lunch and afternoon tea. Offering a varied menu including delicious daily specials and our popular homemade quiches with fresh, healthy salads, we will willingly adapt our menu to dietary requirement. Delicious cakes, pastries and scones plus excellent coffee and great speciality teas. Our simple aim - to offer honest, healthy food made with fresh local and sustainable ingredients. Even our canine visitors are given a treat! Fully licenced and available for private evening functions and outside catering. 250ml glass of house wine for 4.95 (normally 5.95) During the 2016 Food & drink Festival period only and on presentation of this guide. 24th September Breakfast for Know Dementia (See page 57 for more details of how these breakfasts are supporting our charity) We will be adding a special Festival Charity breakfast to our normal delicious choices avocado, poached egg & salsa on toast. If chosen the venue will donate 1 to our charity. Breakfast served between 9am. and 11am Booking by phone advisable and please show this guide upon arrival. Springwells 9 High Street BN44 3GG Tel: contact@springwells.co.uk Springwells, with eleven charming bedrooms, offer bed and breakfast in a delightful venue that was originally a Georgian Merchant s house, built in We do not provide evening meals, but there are a number of restaurants and pubs within a few minutes walk. We have the added bonus of an open air swimming pool for the summer months and we also offer FREE Wi-Fi internet access. Being a small, privately owned establishment, we are proud of our personal and friendly service. The South Downs National Park is easily accessible and we are also well placed to explore other hidden treasures of Sussex. Whether you are in need of a relaxing break or a business stopover, Springwells can provide the ideal accommodation. We also cater for special events such as weddings, birthday celebrations etc. Please contact us for further details th September Breakfast for Know Dementia (See page 57 for more details). Special Festival Breakfast: A luxury full English breakfast plus House Speciality of whisky porridge (cream, whisky and demerara sugar) an all time customer favourite. Tea /coffee included pp. If chosen 1 will be donated by the venue to our charity. Usual breakfast menu also available. Served from 10.15am to 11.45am. Prior booking essential. Please show this Guide upon arrival. Stan s Bike Shack The Old Farm Shop Bines Road Bines Green Nr. Ashurst RH13 8EQ Tel: ride@stansbikeshack.com Open: 8.30am to 5pm 7 days a week. Stan s Bike Shack is a café located right on the Downs Link just before the entrance to Partridge Green and is renowned for a warm welcome, and serving excellent coffee. Stan s has quickly established as a destination focused on the great outdoors and is both a rest stop and meeting place for the local community, cyclists, walkers, runners and anyone that passes by. Stan s serves homemade cake, soups, and fresh made deli-style sandwiches featuring locally sourced ingredients, best illustrated in our Breakfast Bap! Boasting fabulous views of the South Downs, Stan s is the gateway to the beautiful South Downs National Park. Regular evening events feature local musical talent, guest celebrities, film evenings, and gourmet food and drink tastings. Free Stan s Bike Shack coffee, tea or hot chocolate with every cake or sandwich purchased, on presentation of this Guide. Applies Monday to Friday during the 2016 Food and Drink Festival period only. 43

5 44 steyning and district 111 S The Artisan Bakehouse 1 Horsebridge Cottages Horsebridge Common Horsham Road Ashurst BN44 3AL Tel: info@theartisanbakehouse.com Set in 5 acres of pretty woodland and gardens in the beautiful Sussex countryside, our Bakehouse and holiday cottages provide a delightful secluded retreat. We offer a range of Artisan bread making workshops and pizza parties for adults and children, using a traditional wood burning oven. On chosen dates throughout the year, the fully licenced Bakehouse serves delicious homemade lunches and afternoon teas. The venue is available all year round for private hire for weddings, anniversaries, birthdays, christenings and other special occasions. All the food and bread is handmade on site using, where possible, seasonal produce from the garden, eggs from the chickens and the very best local Sussex ingredients. 5% discount on all bread making workshops booked in person at The Artisan Bakehouse within the 2016 Food and Drink Festival Period (but not necessarily taking place within that period). Please quote SF 2016 when booking by phone/ or show this Guide if booking in person for a workshop. 1: September 6/7/8, 13/14/15, 20/21/22 and 27/28/29. Special Open days for the 2016 Food and Drink Festival Open from 12 noon to 5pm. Our normal menu choice will include a Special Charity Lunch dish, which if chosen will attract 1 from the venue to be donated to KNOW DEMENTIA, our Festival charity (see page 57 for details) Enjoy handmade bread, delicious light lunches and scrumptious afternoon teas. All customers visiting can enter a free prize draw to win a cream tea for 2. Bookings for lunch are advisable as numbers are limited. Please quote SF 2016 when booking by phone/ . Please show this Guide upon arrival or when booking in person. FOR ALL S LISTED BELOW PRIOR BOOKING IS ESSENTIAL. PLEASE BOOK VIA CONTACT DETAILS ABOVE OR IN PERSON. 2: 23rd September Perfume Making Workshop and Flower Scented Special Afternoon Tea. 55pp. An indulgent afternoon with our Artisan Perfumer, Sarah Lucia 2 hour demonstration discovering exquisite aromas and blends to create the perfect gift or special treat just for you. The opportunity to sample over 40 aromas before selecting your favourites to blend. Choosing from a variety of perfume recipes you will practice blending techniques by creating your own perfume atomiser and then design and blend your own S 112 exclusive perfume. This will be presented in a beautiful glass perfume bottle for you to take home. 1pm Arrival: Coffee/tea/fruit platter. Workshop 1.30pm to 3.30pm, followed by glass of prosecco and choice of leaf teas plus sweet treats such as lavender scones with homemade jam and clotted cream. A delightful afternoon to satisfy all your senses! 3: 23rd September 2016 Flavours of the Mediterranean. We are pleased to welcome to the Bakehouse, experienced chef David Gillott of Four Gables Food Academy. Enjoy a welcome drink, demonstration & dinner pp. 6.30pm arrival welcome drink. 7pm. - Two hour interactive demonstration with tastings, followed by a 2 course candlelit dinner. Recipe sheets and lots of inspiring food tips provided as well as lots of laughter and great food. 4: 30th September 2016 Brontie and Co The Ethics of Chocolate Workshop and Lunch. 45pp all inclusive. Enjoy a 2 hour workshop and fascinating talk about some of the best chocolate available, led by talented local artisan chocolatier Brontie and Co. Content will include: the history of the trees and tribes, what you can make with cacao, which to buy and which to avoid, hand tempering raw cacao demo and information on sugars and sweeteners. Brontie will share her knowledge and craft of all things chocolate, plus providing plenty of tasting opportunities am Coffee and Tea on arrival with a chocolate treat. 11am Demo to begin. 2 course lunch will follow with wine/drinks. The Castle Inn The Street Bramber BN33 3WE Tel: steve@castleinnhotel.co.uk Open: Monday to Saturday 11am to 11pm. Sunday 11am to 10.30pm. See website for restaurant opening times. Set in rural Sussex, in the shadow of the South Downs, The Castle Inn Hotel is a beautiful Olde Worlde family run hotel, restaurant and free house with some parts dating back to the 17th century. We have a fine selection of lagers, ciders, beers (four real ales, two local) and wines. We have a menu that has the traditional bar classics - fish and chips, sausage and mash etc. and a daily specials bar/restaurant menu using as much local produce as possible, and run two vegetarian options daily. Our chefs happily help with any dietary requirements. Free bottle of The Castle Inn House Red or House White wine (minimum of 2 people) when partaking of a 3 course meal. Only one bottle per table regardless of numbers and how many Guides are produced! For the duration of the 2016 Food and Drink Festival only and on production of this Guide.

6 S S 113 2nd October Breakfast for Know Dementia (See page 57 for more details). Special Festival Breakfast: The Bramber Buster Castle Festival Breakfast to include choice of cereals, sausage, egg, bacon, tomatoes, baked beans, mushrooms and hash brown, toast, butter and preserves, fresh orange juice, tea /coffee. Price If chosen the venue will donate 1 to our charity. The usual breakfast choices also available. Breakfast served from 7.30am to 10am. Booking is advisable to avoid disappointment. Please show this Guide upon arrival. The Cobblestone Tea House 74 High Street Tel: thecobblestoneteahouse@live.co.uk Open: Monday to Sunday 9am to 5pm. Welcome to the Cobblestone Tea House! We are a family run business set in a beautiful and historic building in the centre of Cobblestone Walk on High Street. We serve English breakfasts, traditional British lunches and specialise in afternoon tea. Through our decoration, displays and fine bone china, we want you to enjoy the quintessentially British way of life. The food we serve is the best of British and we pride ourselves on using local produce. We have seating for up to 40 people inside and two outdoor English country garden seating areas. The Cobblestone Tea House won the 2014 Café of the Year Title as voted for by readers of the Herald and Gazette newspapers. 1: A free takeaway Festival Scone Box to include fresh homemade scone, clotted cream and jam, when you spend 25 or more within the café. 2: 10% off bills over 30. Both offers during the 2016 Festival period only and on production of this Guide. 1: 11th September 2016 Breakfast for Know Dementia (See page 57 for more details). SPECIAL FESTIVAL BREAKFAST: A very Full English breakfast to include our awesome Black and White Pudding. Coffee/Tea included. Price 8.95 and 2 will be donated to Know Dementia. Usual breakfast menu also available and any donations to our charity will be happily accepted! Breakfast menu available from 9am to 12 noon, so a late breakfast is on the cards, if you so wish! Prior Booking is not required. Please show this Guide upon arrival. 2: 18th September 2016 Teatime Treats and Etiquette of this very British tradition! FREE TO CELEBRATE THE FESTIVAL Please come and sample the venue s very special. S 114 family scone recipe, taste local jams and a selection of wonderful teas. While you are enjoying your afternoon treat, learn about the tradition, heritage and quirkiness of everything that surrounds tea! Books, displays and samples exploring all aspects of this quintessentially English tradition. 1pm to 4pm please show this Guide upon arrival. The Fountain The Village Ashurst BN44 3AP Tel: mail@fountainashurst.pub Open: Monday to Friday 11am to 11pm, Saturday and Sunday 9.30am until late. Food served from 12 noon to 9.30pm every day. Breakfast only on Saturday and Sunday morning 9.30am to 11.30am. Situated in the beautiful village of Ashurst, The Fountain is a shining example of the great British pub complete with wonky floor boards, inglenook fireplaces and stunning gardens. On the menu find the freshest, delicious, homecooked dishes, packed with local produce and in the summer months the addition of herbs from our gardens. Traditional British food with a modern twist. We have worked hard to develop excellent relationships with our suppliers, ensuring our customers receive the best. 1 bottle of either Carignan Red or White Rioja per table of 4 or over, partaking of a minimum of a 2 course meal. Offer valid during 2016 Festival Period only and on production of this Guide. Only one bottle per table regardless of numbers and how many Guides are produced 10th September Breakfast for Charity (See page 57 for more details). We will be adding a special Festival Charity breakfast to our normal delicious choices; if chosen the venue will donate 1 to our charity. Breakfast served from 9.30am to 11am. Booking advisable to avoid disappointment. Please show this Guide upon arrival. 45

7 115 The Fox Henfield Road Small Dole BN5 9XE Tel: Lunch Monday to Saturday 12 noon to 2.30pm. Dinner 6pm to 9pm. Sunday: Food served from 12 noon until 8pm. See website for bar opening times. Located between Upper Beeding and Henfield in the village of Small Dole, The Fox is a popular meeting place for both locals and visitors alike, offering a wide range of wines, beers and spirits together with an outstanding and varied menu within our restaurant area. Wherever possible all food is sourced locally and prepared in house to give you the best dining experience and value for money. Come and visit soon - Lyn Baldwin and her team look forward to welcoming you. When dining in our restaurant, order and pay for 2 large glasses of House Wine for your table and get the rest of the bottle free! Only valid during the 2016 Food and Drink Festival period and on presentation of this Guide. 117 The Sussex Produce Café 88 High Street Tel: (option 1) Open: Monday to Thursday 8am to 5pm, Friday and Saturday 8am to late, Sunday and Bank Holidays 9am to 4pm. Please see our website for food service times. The Sussex Produce Café showcases the wonderful produce available in the adjoining shop. The cooking is seasonal, fresh, colourful and vibrant. Our team of chefs prepare everything by hand - breakfast, lunch and dinner. The menus change frequently but include amazing salads, tarts and fish dishes and a restaurant style menu on Friday and Saturday nights. We host regular events in the Café and encourage customers to sign up to our newsletter via our website for all the latest news and events. 10 off a bottle of wine at lunchtimes and on Friday and Saturday evenings during the 2016 Food and Drink Festival period only and on production of the coupon on page 53. Terms and Conditions apply The Rising Sun Shoreham Road Upper Beeding BN44 3TN Tel: sueandbarry.risingsun@gmail.com Open: Monday to Thursday 11am to 3pm and 5pm to 11pm (in summer time no afternoon closure). Friday and Saturday 11am to 11.30pm. Sunday 12 noon to 11pm. The Rising Sun is a classic country pub situated in the picturesque village of Upper Beeding (near ). The pub has a long history stretching back to the first use of the building as a brewery in Today the pub sits on the edge of the South Downs National Park, an area popular with walkers, cyclists and equestrians. The pub is centrally situated for Brighton, Worthing and Horsham; perfect for exploring. Whether you are visiting for a walk, a bike ride or an adventure you can be assured of a warm and friendly welcome, delicious meal made from locally sourced ingredients and an excellent selection of real ales on tap. We believe in serving only delicious, quality, seasonal food to our customers. That s why we buy from local producers of fruit, vegetables and meat. It s the local touch that makes our food special. Bed and breakfast is available at different rates for single and double/twin rooms. Free cup of coffee with any main meal lunch or dinner. Lunch 12 noon to 2.30pm and dinner 6pm to 9pm. During the 2016 Food and Drink Festival period only and on presentation of this Guide. S 1: 8th September Sussex Wine Tasting at the Sussex Produce Company Café 7pm pp. A tutored tasting of eight award-winning wines from Sussex wineries with nibbles and a generous discount off any wine purchased on the evening to take and enjoy at home or store for Christmas! 2: 25th September Breakfast for Know Dementia (See page 57 for more details). Special Festival Breakfast: For this date only, a superb Full English breakfast where everything is sourced from Sussex with local Nutbourne tomatoes, free range bacon and sausages, organic eggs and bread from the Real Patisserie not forgetting the butter from Rob Bookham! Served from 9:30am to 12 noon. Usual breakfast choices also available. Bookings taken for 6 people or more and outside seating available if the weather is nice. Please show this Guide upon arrival. Donations to our Festival charity will be happily accepted but is, of course, entirely optional. 3 29th September pm. Pie & A Pint Evening A Sussex Beer tasting with beer expert James Sorah, together with a delicious meal. James will lead us through tastings of notable beers from half a dozen local breweries along with some amusing anecdotes and asides. Booking essential and tickets will include a 2-course meal, tasting of at least 6 different beers and the opportunity to purchase beer to take away at a generous discount. 25 per person. 4: Celebrity Food Author and Dinner See details in Local Events Section Page 59.

8 118 Tottington Manor Edburton Road Edburton Nr. Henfield BN5 9LJ Tel: Open: Monday to Thursday 11am to 3pm, Friday and Saturday 11am to 9pm and Sunday 11am to 5pm. Tottington Manor is a friendly family owned hotel set at the foot of the Downs with glorious views of the Sussex countryside. We offer quality food, freshly prepared by our Chef using locally sourced ingredients including Springs Smoked Salmon, free range eggs from local farms and tasty Sussex cheeses, whilst our delicious Sunday roasts feature Sussex beef every week. Admire the stunning view from our terrace whilst enjoying a drink and selecting from our extensive menu. A perfect venue for a romantic wedding. Free dessert with every set 2 course lunch Monday to Friday during the 2016 Food and Drink Festival period only and on production of this Guide Truffles CAFÉ 66 High Street Tel: Running alongside our famous bakery, our café creates an atmosphere for relaxed, homely dining offering hearty cooked breakfasts, delicious lunches, morning snacks and afternoon cream teas. Our menu includes such things as soups, quiches, salads, omelettes, jacket potatoes with fillings, cooked ham and chips, omelettes plus a variety of coffees and teas. To add to your morning coffee or afternoon tea we can tempt you with cakes, pastries and other tasty treats straight from our shop. With its wonderful floor to ceiling glass window, the CAFÉ is a great place to watch the world go by. 10% discount on café bills over 20. Valid during the 2016 Food and Drink Festival period only and on presentation of this Guide. White Horse Smokehouse and Grill 23 High Street BN44 3SD Tel: contact@whitehorsesteyning.co.uk Open: Monday to Thursday 10am to 11pm, Friday and Saturday 10am to midnight and Sunday 12 noon to 11pm. The White Horse Smokehouse and Grill offers a unique dining experience using locally sourced produce. Our smoking oven and open grill allow us to create dishes unique to us that will leave you craving more. We buy from sustainable fish companies and take pride in supporting the local fishermen. Our game, meat, eggs and honey are also all from nearby producers. Our restaurant is open from midday until late. Our bar serves high quality English ale from Dark Star Brewery in Partridge Green and many other excellent ales from around England. Our English produce is in abundance in the bar offering vodkas, gins, wines and lagers. One free bottle of House wine per table of 2 people or more partaking of a 2 course meal. Offer valid during the Food and Drink Festival 2016 period only and on presentation of this Guide. Only one bottle per table regardless of numbers and how many Guides are produced 47

9 121 VINEYARDS AND BREWERIES Adur Brewery Mouse Lane BN44 3DG Tel: In 2011 there was a risk that the Adur Valley would lose its local brewery, so a group of concerned enthusiasts formed a co-operative and bought the assets including the name and recipes, and today we continue to brew traditionally and have been awarded CAMRA s real ale in a bottle accreditation. We are very proud of our co-operative which is a democratic institution run by the members and managed by an elected committee. We can provide firkins (72 pints) and pins (36 pints) for wedding receptions, birthday parties, barbecues and other events. Please contact us directly for more details. Our beer is often available on-draught at pubs and beer festivals around Sussex. Within the area, our bottled beers can be purchased from The Sussex Produce Company, ; Nisa Convenience Store, Upper Beeding; Wiston Granary, Wiston and Budgens in Henfield. We also have a stall at Farmers Market on the 1st Saturday of every month. See BEER FESTIVAL in Local Events heading. 122 Riverside Brewery Unit 6 Beeding Court Business Park Shoreham Road Upper Beeding BN44 3TN Tel: info@riversidebreweryltd.co.uk The brewery was founded in 2015 by Keith Kempton, Mike Rice and Roger Paxton. It is located on the banks of the river Adur, where they operate a 5 barrel plant (approx. 1,000 litres) and brew using time honoured traditional methods. Beers include Tubbers Tipple, Sneaky Steamer, Beeding Best and Stinker. Within the immediate local area our bottled beer can be found at Sussex Produce, Nisa, Hartleys and the Small Dole Post Office and Village Stores. On draught at The Castle Inn. Come along to our Tour to find out how we take some grain, hops, water and a tiny little bit of sugar and turn it into beer, which will of course be waiting for you to taste. Brewery Tour on 10th September am for a two hour tour pp. Enjoy seeing how your favourite tipple is made and more good news - the ticket price also includes a bottle of beer for you to take home. Prior booking essential via our contact details above. There is a bus stop right outside the entrance to the Business Park, which is just south of the Rising Sun Pub. 123 Wiston Estate Winery North Farm Washington RH20 4BB Tel: (contact Katie Last) winery@wistonestate.co.uk Wiston Estate Wine Tour - Friday 23rd September 2016 at 11am. As a very special event for the Food and Drink Festival, the award winning Wiston Estate Winery is hosting a tour of this fantastic vineyard and winery, set within the glorious Wiston Estate. Tastings of sparkling wines grown from the 3 classic Champagne varieties, Chardonnay, Pinot Noir and Pinot Meunier will be included. This is a one off event, as the venue is only open to the public by prior appointment. Prior booking only quoting SF pp to include tea/coffee on arrival, tour of vineyard and winery led by Wiston winemaker, Dermot Sugrue, plus tutorial tasting from the range of Wiston sparkling wines. Please contact Katie Last to book your place. 48

10 124 LOCAL PRODUCERS AND RETAILERS C. Morgan Fishmongers 48 High Street Tel: Open: Fresh Fish Tuesday, Wednesday, Thursday and Friday 9am to 5pm, Thursday and Saturday 9am to 1pm. Closed Sunday and Monday. Fish and Chip Frying: Tuesday, Wednesday, Thursday and Friday 12 noon to 2pm and 5pm to 9pm Saturday 5pm to 9pm. A fifth generation family business specialising in fresh local fish and high quality fish and chips. Many varieties of fish including hand-prepared shellfish. Special offers weekly. Chris the Fish, as he is widely known, looks forward to welcoming you to his shop. 5% discount on any purchase during the 2016 Food and Drink Festival period only and on presentation of this Guide. 125 Garlic Wood Farm Butchery 50 High Street Tel: info@garlicwoodfarm.co.uk Open 8am to 5pm Tuesday to Friday and 8am to 4pm Saturday. At The Garlic Wood Farm Butchery we are dedicated to bringing you the finest quality sustainably-farmed meat produced in harmony with the natural environment. Whether it s grass-fed Longhorn beef from the Knepp Castle estate, lamb from the meadows of the Sussex and Kent Weald or local rare-breed free-range pork, you are buying the finest quality meat produced by farmers with a passion for the preservation of native livestock breeds and the conservation of the environment. We also offer event catering and a range of courses teaching the skills of traditional butchery and sausage-making. 10% off homemade sausages when purchased during the Food and Drink Festival 2016 and on presentation of this Guide only. The offer is only valid for one transaction and only one Guide per transaction. Our entry listing will be stamped once the discount has been taken. This promotion cannot be used in conjunction with any other offer. See Pasture to Plate in Local Events - page Green and Healthy 4 Cobblestone Walk 74 High Street Tel: / catalyst4energy@gmail.com Open: Monday 9.15am to 5.30pm and Tuesday to Saturday 9.30am to 5pm. Green and Healthy brings you organic, ethical and sustainable brands of food supplements, herbals and healthy foods as well as chemical free and biodegradable skin and cleaning products. We also stock a range of herbal teas, sugar free drinks and healthy snacks. Green and Healthy check that our suppliers are ethical, supporting the local economy and using sustainable and Fairtrade products. We ensure that what is good for you is good for the planet. Our local brands include Sussex Orchards apple juice, The Raw Chocolate range of chocolates, Honey, Infinity Foods, Faith in Nature and Green People skin care. Spend 20 or over on Organic skincare and/or natural supplements and receive a 3 voucher to spend in the shop. Only valid during the Food and Drink Festival 2016 period and on production of this Guide. 49

11 127 S 128 Model Bakery 119 High Street BN44 3RE Tel: OR 20 Church Street BN44 3YB Tel: modelbakery119@gmail.com Mr. and Mrs. Fiedli opened the Model Bakery in 1972 and today their 2 sons, Peter and Philip still run the business, baking all its produce on the premises. Sandwiches and rolls freshly filled before your eyes, plus delicious homemade pies and sausage rolls. Speciality breads, cakes, pastries and biscuits everything you expect and more in a first class bakery. 1. Two free small rolls with every large loaf purchased % discount on any LARGE cake purchased. Both offers available during the 2016 Food and Drink Festival period and on production of this Guide. Palace of Pooch 25 High Street BN44 3YE Tel: hello@palaceofpooch.com Open: 7 days a week. (For differing opening times see our website). Palace of Pooch is a forward thinking, natural pooch and puss shop with a REAL difference... We specialise in locally crafted produce, and proudly cater our wares to all sized breeds and budgets - without scrimping on the quality! Being a small, independent, family run business, we really pride ourselves on our product knowledge and expertise in all areas. So, whether your pooch has an unusual allergy and you are still hunting for that perfect, sensitive food choice, or you are after a soft padded harness or an unusual handmade moggy collar, we are super confident that we will have your needs covered! 129 S Pizza Oven Car Park every Friday 6pm to 9pm helen@thepizzaoven.co.uk or emma@thepizzaoven.co.uk Tel: / Helen and Emma both love life s simple pleasures, such as meeting people and enjoying food. For ten years, they ve cooked homemade pizza for their families. Now that their kids have grown up, they ve decided to cook for you instead! They met a very clever oven maker who built them a clay, wood-fired oven for their lovely van. Now they can bring their delicious wood-fired pizzas to you, wherever you are - fresh pizzas to order each week; whether it be at a street location near you or at selected festivals, or at your party the quality is the same. Choose from our menu, add toppings from our extras board, or build your own. Check their website to see when they are at a location near you. 1: For the Food and Drink Festival only, a very special Festival Pizza featuring Sussex Charmer Cheese, Hutchings Butcher s ham and buttery leeks. 9 each to include a 1 donation to Know Dementia, the and District Festival charity for Available on the 4 Fridays within the 2016 Festival period only (September 9, 16, 23 and 30), and please show this Guide when ordering your pizza. 2: One FREE small garlic bread with every 2 pizzas or over purchased at one transaction. Both offers for 2016 Food and Drink Festival Fridays only and on presentation of this Guide. Our scrumptious, locally hand-baked (in Ashington!) Cheesy Doggy Biscotti are usually 2.45 a bag, but for the 2016 Food and Drink Festival period only, we are offering them at an AMAZING 1.50 per bag on production of this Guide. Maximum of 5 bags per customer and valid for one transaction only, and only one Guide per transaction. Our entry listing will be endorsed once the offer has been taken up. Not to be used in conjunction with any other offer. Whilst stocks last so make sure your pooch doesn t miss out! 50

12 Springs Smoked Salmon Edburton Henfield BN5 9LN Tel: Open: Monday to Friday 8.30am to 5pm, Saturday 8am to 5pm. Sunday 10am to 4pm. Our Smokery shop is like food heaven - the complete Springs range available just yards from where we smoke. Wild and farmed salmon traditionally smoked to perfection over logs of Sussex oak with no artificial colouring, additives or preservatives. Together with salmon, we offer smoked trout, haddock, cods roe, mackerel, kippers, Gravadlax, a wide range of fish pates, Chicken and duck to name just a few, all enhanced by gentle smoking. Simply turn off the A2037 between Upper Beeding and Small Dole, and drive through beautiful scenery for one mile to picturesque Edburton. 10% discount on total store purchase of 10 or over at one transaction, which will be applied upon presentation of this Guide and for the 2016 and District Food and Drink Festival period only. This offer is only valid for one transaction and only one Guide per transaction. Our entry listing above will be endorsed once the discount has been taken. This promotion cannot be used in conjunction with any other offer. Butchers 77 High Street BN44 3RE Tel: kempy62@yahoo.co.uk Sussex Food and Drink 2015 Finalist Open: Monday 7am to 3pm, Tuesday to Friday 7am to 5pm and Saturday 7am to 3pm. Owner run business offering quality meat sourced from local producers. Homemade sausages, home-cured bacon and home-cooked ham. Delicious homemade pies and speciality kebabs for those summer BBQ days. Hog Roasts and Lamb Roasts available for outside events. 10% discount on purchases during the Food and Drink Festival 2016 period only and on presentation of this Guide The Co-operative Food 43 High Street BN44 3RE Tel: Open: 7 days a week 6am to 10pm. We offer local convenience, great value and a huge range of food, drink and groceries. Locally sourced produce includes seasonal soft fruits such as raspberries and strawberries. We also encourage people to take responsibility for their own community, locally and internationally, and work together to improve it. We regularly fund charities and local community groups from our profits. The first major retailer to champion Fairtrade selling fairly traded goods before the Fairtrade Mark was introduced we continue to lead the way with more Fairtrade sold (for the size of our business) than any of our competitors. 10% discount on total store purchase of 20 or over at one transaction, which will be applied upon presentation of this Guide and for the 2016 and District Food and Drink Festival period only. This offer is only valid for one transaction and only one Guide per transaction. Our entry listing above will be endorsed once the discount has been taken. This promotion cannot be used in conjunction with any other offer. The Little Sweetshop 51 High Street BN44 3RE Tel: jane.bason@littlesweetshop.co.uk Open: Monday to Saturday 9am to 5pm and Sunday 10am to 4pm. The Little Sweetshop is situated in the heart of town and offers a wide variety of quality confectionery together with fine wines, miniatures, handmade chocolates and boxes of fudge together with locally made Montezuma s chocolate bars and truffles. We have over 200 jars of sweets and offer the finest ice-cream from Purbecks. It is also home to Flowers at the Little Sweetshop with some blooms supplied by Wiston based, Sussex Flower Farm. We offer free delivery with nationwide and worldwide delivery available through our eflorist agency. We look forward to you visiting us when we will do all we can to help you make your selection from our vast stocks. Spend 10 and receive a free 100 grams from one of our lovely old sweetie jars, stored on the shelves behind our till, during the Food and Drink Festival 2016 period only and on production of this Guide. 51

13 The Bookshop 106 High Street Tel: The Bookshop is a small, family run bookshop established in Along with cookery books, we stock a wide range of new fiction and non-fiction, with a particular specialisation in children s books and local interest books, maps and guides. If books are not in stock we offer a fast - often next day - ordering service. We also sell a beautiful array of cards, wraps, stationery and book related gifts and toys. 15% discount on all cookery books in stock during the Food and Drink Festival 2016 period only and on presentation of this Guide. The Sussex Produce Company Shop 88 High Street Tel: (option 2) Open: Monday to Saturday 8am to 8pm, Sunday and Bank Holidays 9am to 5pm. UK Greengrocer of the Year 2014 Best Food Shop in the South East 2014 One of the best Food Shops in the South The Observer The Sussex Produce Company prides itself on stocking the largest range of locally sourced products in the county. We work with hundreds of suppliers, most of them based within 30 miles. We stock fresh fruit and vegetables, local bread, cheeses and even beer straight from the barrel everything you could want for dinner and a whole lot better tasting than the average supermarket! A simply fabulous shop BBC s Carol Klein. 5 off when you spend 20 or more in the shop during the 2016 Food and Drink Festival only. Offer redeemable with the coupon (advert opposite page). Terms and Conditions apply Truffles Bakery and CAFÉ 66 High Street Tel: molly@trufflesbakery.co.uk Open: Monday to Friday 8am to 5.30pm, Saturday 7.30am to 5.30pm and Sunday 8am to 5pm. Truffles has been producing high quality craft bakery and confectionery goods for nearly 30 years. Classic cakes, pastries and morning goods simply all the indulgences you look for when visiting your local baker. Or maybe you need a sandwich made from bread that has only been out of the oven for a matter of hours; or a tasty Grab and Go lunch, such as a filled jacket, homemade soup or hot savoury. You will not be disappointed. If you have more time, enjoy a hearty breakfast, lunch or snack in our café. We also offer an outside catering service. Spend over 5 in the shop (not applicable to our café) and receive a FREE small loaf of your choice during the Food and Drink Festival 2016 period only and on presentation of this Guide. FARMERS MARKET September 3rd 2016 Market will include live music, Kate s cookery demonstrations, Cookbook on sale and of course, all the usual food and drink stalls. October 1st 2016 Market will include the Annual Pumpkin Weigh (Daylands Farm donate all proceeds from the sale of their pumpkin plants to St. Barnabas Hospice), Sloe Gin tasting plus, of course, the wonderful food and drink stalls. All businesses below usually have stalls at the Farmers Market, held on the first Saturday of the month at High Street Car Park from 9am to 1pm. Daylands Farm Tel: A local farmer and grower, who with the help of a few other people started Farmers Market in July 1991, with the desire to bring local food to local people. We were awarded the Sussex Food and Drink Awards Best Farmers Market 2014/15 a great honour. On our Ashurst farm, we grow a wide range of delicious vegetables, fruit and old fashioned flowers and sell this homegrown seasonal produce, freshly picked by us the day before the market. We enjoy the buzz of the day and the great atmosphere created by the stall holders and regular customers alike. 52

14 5 off IN THE SHOP When you spend 20 or more Terms & conditions apply: l Offer available from 1st to 30th September 2016 l 20 or more must be spent in the shop to qualify for the 5 discount l The discount will only be applied on presentation of this voucher l This voucher is valid for one transaction only and only one voucher per transaction will be accepted l Only one voucher will be accepted per person, regardless of the number of transactions made or vouchers presented l Only original vouchers accepted l Vouchers available from the tills cannot be used for immediate discounts l This voucher is not valid in our café and cannot be used in conjunction with any other offer 10 off A BOTTLE OF WINE When you dine with us at lunchtime or in the evening Terms & conditions apply: l Offer available between 12pm & 3pm every lunchtime as well as on Friday & Saturday evenings (6pm onwards) from 1st to 30th September 2016 (excluding ticketed events) l The bearer is entitled to 10 off a bottle of wine of their choice from our wine list when a minimum of two people per table order two courses or more each l To claim your 10 off, present this voucher to a member of the café team when you pay your bill. Discounts will not be given without a voucher l No more than 10 will be discounted per table regardless of the number of guests, courses ordered or vouchers presented l This voucher is not valid in our shop and cannot be used in conjunction with any other offer UK Greengrocer of the Year 2014 Best Food Shop in the South 2014 Sussex Food Shop of the Year 2012 A simply fabulous shop! BBC s Carol Klein One of the best food shops in the south The Observer Food Monthly Awards 2013 The Sussex Produce Company, 88 High Street,,,. Telephone: Web: thesussexproducecompany.co.uk

15 54 steyning and district Cakes and Puds by Lucy 6 Oakfield Road Cowfold Horsham RH13 8AD Tel: / rayburnlas@pndi.co.uk Cakes and Puds by Lucy came about because, with the support of husband, family and friends, Lucy was able to take early retirement and fulfil a life time dream - retrain as a patisserie chef. Lucy loves to bake, especially the more traditional cakes. Wherever possible she uses seasonal, local ingredients and tries to support fellow stall holders. Lucy also bakes to order, will deliver locally and bakes cakes for collection at the market. If your particular favourite is not on her stall, let Lucy know and she will try to bring it along next time. At the Farmers Market only on 3rd September and 1st October 2016, buy 2 delicious apple, carrot and pecan muffins and get the third FREE. Please present this Guide when taking up the offer. Calcot Charcuterie Calcot Farm Produce Calcot Farm Horsham Road BN44 3AA Tel: calcotfarmproduce@gmail.co.uk We are a family run business dedicated to delivering local, good quality food at a reasonable price. We raise our own animals and take great care in producing all our products. 1: 1 pack of sausages, burger and bacon for 10. 2: 3 medium size salami for 10. For the 2016 September 3rd and October 1st Farmers Markets only. One transaction only for each offer. Please present this Guide when claiming the offer. Glass House Salads 100 First Avenue Blatchmere Chichester PO20 7LQ Tel: freer100@hotmail.co.uk Open: Monday to Friday 1pm to 5.30pm. We grow glasshouse salads and oriental vegetables along with vegetable plants which we sell at local farmers markets throughout Sussex and Hampshire. The nursery is open weekday afternoons for seasonally available plants and produce. Within the immediate area, we can be found at market on the first Saturday of the month and Shoreham market on the 2nd Saturday of the month together with Chichester Farmers markets. Tomatoes at 1 per kilo at Farmers Market on 3rd September 2016 and 1st October 2016 only and on production of this Guide. Kaiser Smokehouse and Fine Foods Tel: / contact@kaisersmokehouse.co.uk Pulborough based Kaiser Smokehouse produces smoked and fine delicatessen foods for local farmers and village markets. Father and son team René and Peter create delicious family recipes, fresh each week. This includes award winning smoked salmon, BBQ pulled pork, smoked chicken, country pâté and handmade quiches plus a wide range of other smoked and non-smoked foods. Along with, we attend the following markets: Storrington community market every Friday, Shoreham on the second Saturday, Arundel on the third Saturday, Wisborough Green on the second Thursday and Pulborough and Petworth on the fourth Saturday. At the 3rd September and 1st October 2016 Markets only, a free tub of homemade coleslaw with every BBQ pulled pork or quiche purchased. Please present this Guide when claiming this offer. Kate s Cookhouse Tel: kate@katescookhouse.co.uk Open: and Shoreham Farmers Markets. Also available at Village Larder, Squires Garden Centre on the A24 at Washington. Kate s Cookhouse is a small family run business dedicated to bringing you the finest home cooking from the very best ingredients in the Sussex area. We are passionate about what we cook; everything is handmade with recipes handed down that have stood the test of time. Kate specialises in homemade pies, sausage rolls (we re told they are the best there is ) and farmhouse terrine. All our flour is organic, our eggs free range and we source as much as we can locally. We let the seasons influence what we cook, so our range varies through the year. At the Farmers Market September 3rd and October 1st 2016 dates only we will be offering 10% discount on large pies. Please present this Guide when taking up the offer.

16 Mesto Artisan Olive Oil Tel: Mesto Extra Virgin Olive oil is cultivated and harvested by Vasilis and Cate, a Crete/Brighton couple, from family trees in Crete. It is a premium, Single Estate oil always fresh from the latest harvest, never blended. After harvest every winter Cate returns to Sussex to sell the oil direct at Farmers Markets and Food Festivals in Sussex and Surrey. Mesto is made from a single variety of olive called the Koroneiki, which produces beautiful fruity, delicate oil with a peppery tickle. A lovely finishing oil for swirling on soups and salads, fish and veggies; sold direct by the farmers who make it and cultivated with love. At the Farmers Markets on 3rd September and 1st October 2016 only, we will be offering 10% discount on our products. Please present this Guide when taking up the offer. Olives and Things Tel: jeremyphillips100@hotmail.com We have been in business for 15 years, having noticed that most pre-marinated olives seemed to all taste the same. We set out to produce a freshly marinated olive, using our own grown herbs and chillies, therefore producing a fresher taste. Our products have been described as the best tasting olives by many of our customers (mail orders go to the USA and Australia). But it is in the Farmers Markets of Shoreham, Chichester, Midhurst, Petworth and as well as Singleton events, where we excel. We use mainly pitted olives, so that the flavours penetrate the olive. We also sell pickled chillies, pickled garlic, sundried tomatoes, stuffed vine leaves, butter beans in tomato sauce, mini gherkins, anchovy olives, Kalamata olives, roasted red peppers and dried Greek styled olives Real Patisserie 34 St. George s Road Kemp Town Brighton East Sussex BN2 1ED Tel: kemptown@realpatisserie.co.uk Real Patisserie bakes artisan bread, authentic French patisserie and savouries. We bake creatively, using traditional methods. The food is made in our shops, in kitchens open to view, because we want you to see what we make, and how we make it. The food goes straight from the ovens onto our shelves. Along with supporting local Farmers Markets, we now also have 5 Real Patisserie shops within the Brighton area. 10% off any patisserie at the Farmers Markets on 3rd September and 1st October 2016 only, and on production of this Guide. Stratta 33 Vicarage Drive Eastbourne BN20 8AP Tel: stratta@btinternet.com Lovingly made in Sussex by Mary and John Stratton, luscious local soft fruits are steeped in white wine vinegar to extract the full flavour and colour, then filtered and sweetened with natural unrefined cane sugar. Adding to our sweet vinegar, we also offer Balsamic Fruit and Savoury. Extra virgin olive oil is inspiringly flavoured with herbs and aromatic ingredients. Happy marriages of the two form our range of dressings. We also preserve oranges, pears and lemons using classic North African, Mediterranean and old English methods. At the Farmers Markets on 3rd September and 1st October 2016 only, we will be offering a free jar of our balsamic fig paste with every 2 x 250ml bottles or more purchased. Please present this Guide when taking up the offer. At the September 3rd and October 1st 2016 Farmers Markets only, we will be offering 3 small pots of olives for 9. Please present this guide when taking up the offer. 55

17 147 The Traditional Cheese Dairy The Old Factory Buildings Battenhurst Road Stonegate East Sussex TN5 7DU Tel: At our dairy in Stonegate, East Sussex, we take a grass roots approach to creating our delicious, award winning, artisan cheeses. Our products are entirely shaped by nature and defined by organic processes capturing the essence of the meadows and retaining the full goodness provided by the earth, sun and rain. Individually, our cheeses offer unique and delicious marriages of tastes and texture. The entire range is made using animal-free rennet approved by the Vegetarian Society, thereby ensuring that all lovers of fine foods can enjoy our carefully crafted produce. At the Farmers Markets on 3rd September and 1st October 2016 only, we will be offering 10% discount on any of our products. Please present this Guide when taking up the offer. 149 Daylands Farm Honeybridge Lane Ashurst BN44 3AW Tel: At Daylands Farm we grow a large selection of vegetables, fruit and flowers, which we sell at local farmers markets including, Arundel and Shoreham. We also produce and sell our own delicious lamb, pork and beef (in freezer quantities to order). Our farm is unique with small fields, woodland, many hedgerows and a small fishing lake all supporting an abundance of wildlife and birds which Derek enjoys telling visitors about on our educational school visits. We also enjoy welcoming various other groups for farm walks and cream teas (all strictly by prior arrangement). Farm Walk and Cream Tea - 18th September and 25th September 2016 at 2.30 pm. Walk and Cream Tea 8 per person. Proceeds to go to the Royal Agricultural Benevolent Institution. Limited numbers so pre booking essential on the above telephone number and quoting SF Please show this Guide upon arrival. Please wear sensible shoes. 148 FARMS AND FISHERIES Alderwood Ponds Course Fishery Horsham Road BN44 3AA Tel: Contact: Pam or Julie alderwoodponds@hotmail.co.uk Open: 7am to 7pm. Summer 7am to dusk Winter. Established for 26 years, Alderwood Ponds are situated on the B2135 Ashurst to Partridge Green road. A family run business, holding an award from Anglers Mail as one of the top rated commercial fisheries in the country. Three ponds are on site: Dave s Pond for the disabled with hard stand parking; the Corsican Pond with 15 pegs and the Island Pond with 26 pegs. Stock - Carp to 38lb 8ozs, Tench to 10lb, Perch to 5lb 10zs, Roach, Rudd and Orfe. No membership is needed, and it is not necessary to book in advance for day fishing. Refreshments available. Flush toilet on site with hot running water, plus two mains water taps for drinking. Rod fees: Adults from 10, OAP s and Disabled from 7 and Junior from 6. For Friday 10th September 2016 we will be offering 1 discount on all advertised rod fees. Only for this one day and on production of this Guide. If telephoning to book, please quote SF

18 LOCAL S and COMPETITIONS (See separate business headings for further events being run by individual businesses during the Festival and who may also be giving offers. Also see ALL events listed together on page 60) Breakfast/Lunch/Pizza for KNOW DEMENTIA From 3rd September until 2nd October, we will be holding a series of breakfasts, lunches & special pizzas, hosted by various eateries in our area(see events calendar for specific dates). Every year we support a Festival Charity, and this year it is to be Know Dementia, who area local charity based between and Henfield. They help families with advice and support when someone has had a diagnosis of dementia. They offer local events that include CAFÉs, music, singing, gardening and sport, with plenty of laughter and fun. These create opportunities to meet others in the same position, at the same time as helping to maintain relationships. All events are called Moments as they aim to create these special Moments that families can share and remember. They are proud to be part of the Festival and hope to see you at some of the Breakfast/Lunch/Pizza events, plus our Charity Dinner Moving Magical Moments, all supported by the fabulous chefs and restaurants in the area. With your help we hope, that by the end of the 4 weeks, we will have raised a generous total for our worthy charity. So, please bring as many family & friends as you can. As well as their normal menu choices, some eateries will feature a special Festival Charity dish within their Breakfast/Lunch/Pizza menu which, if chosen, they will donate 1 to Know Dementia. If, at the end of your hearty meal, you feel you would like to make an additional donation, please feel free to do so. Breakfasts at: Chequer Inn, Chez Joel, Cobblestone Tea House, Rhubarb Café, Springwells, Sussex Produce Café, The Castle Inn, The Fountain. Lunches at: Baloo s and The Artisan Bakehouse. Pizzas at: Pizza Oven in Car Park every Friday Museum Church Street BN44 3YB Tel: contact@steyningmuseum.org.uk Exhibition 3rd September to 2nd October 2016 To coincide with the Food and Drink Festival, Museum will be holding an exhibition on Dinners from s Past and Old Recipes. The exhibition will run throughout the Festival Period. FREE ENTRY. Please show this Guide upon arrival. For opening times see below or visit website (above). Museum houses permanent exhibits, temporary displays, a library and archives plus a Museum Shop. Museum Opening Times: Mornings: Tuesday, Wednesday and Friday 10.30am to 12.30pm. Afternoons: Tuesday, Wednesday, Friday and Sunday 1st April to 30th September 2.30 pm to 4.30pm. 1st October to 31st March 2.30pm to 4pm. All day: Saturdays and Bank Holiday Mondays 1st April to 30th September 10.30am to 4.30pm. 1st October to 31st March 10.30am to 4.00pm. The Downland Scheme Big Picnic 4th September 2016, 12.30pm to 3.30pm Old Rifle Range, off Mouse Lane, Family fun on the Rifle Range - old favourites like tractor rides, apple pressing, bush craft demonstrations, face painting, wood carving as well as heavy horses, parachute games and sack races. There s something for everyone, and don t forget your dog for the fun dog show! Just bring a picnic and a rug and join in the fun. FREE, but donations welcome to the Downland Scheme to support our conservation work. To celebrate the Harvest Season, we are holding 2 food orientated competitions, which you will find below: Food Demonstrations 4th September Ashurst Country Fair & dog Show, Ashurst Recreation Ground 12 noon onwards At various times throughout the afternoon several local businesses, including Kate s Cookhouse and The Artisan Bakehouse, will be giving demonstrations on how to cook some special recipes! Come and look and learn and maybe even sample some of the creations. Best Allotment 2016 Competition Judging day 4th September 2016 All allotment holders in and Upper Beeding are invited to take part in the second year of this competition arranged by the and District Food and Drink Festival committee. This is a great opportunity to show off your allotment, take part in some friendly, local rivalry and have a go at winning a prize and becoming our 2016 Champion. Derek Crush from Daylands Farm is to be our Judge, and looks forward to awarding the prestigious title of Best Allotment Do join in the fun! Entry forms available from the TIC Centre at the Post Office or telephone No entry fee but if you feel you would like to make a donation to our Festival charity Know Dementia - it would be most welcome. 57

19 Beer Festival Sponsored by The Sussex Produce Company 16th September pm to 10pm. 17th September noon to 10pm. 18th September noon to 8pm (or when the beer runs out!). Arranged by: Adur Brewery, The Brick Barn, Mouse Lane, BN44 3DG Tel: Venue: Cricket Club, Memorial Playing Fields, Charlton Street, BN44 3LE Tel: This is the second Beer Festival organised by s very own Adur Brewery. Showcasing a dozen cask ales from Adur and other local breweries and set in one of s most picturesque locations, looking out over the Downs. The Event will run over three days and is sponsored by the Sussex Produce Company who will be providing a BBQ on all three days so delicious food to purchase and beer will be charged at very reasonable rates.the Cricket Club bar will also be open to supply a selection of other beverages. Free entry but capacity will be limited to comply with the fire regulations. Ashurst Tasty Walk 20th September 2016 Tickets are available from venues below. Meet at The Fountain, Ashurst at 12.30pm for a 1 course lunch before setting off for a guided walk by the tranquil River Adur and over towards Henfield finishing up back in Ashurst, but this time at The Artisan Bakehouse for a delicious cream tea. The walk will then continue, returning to The Fountain at around 6pm, where you can purchase a cool, welcome drink before heading home. 15 per person to include guided walk, lunch and cream tea. Prior booking only. Tickets available from either of the two venues by visiting in person or telephoning: (The Artisan Bakehouse) or (The Fountain). Moving Magical moments Supper 22nd September 2016 Supporting our Festival Charity, Know Dementia - a local charity supporting local families Tickets available from The Sussex Produce Company, 88 High Street, Tel: Treat yourself to a moving feast staged at 4 of s favourite eateries. Capture magical moments and memories with Maximilian s close-up magic and enjoy the touch of an enchanting evening. Choose from two sittings, the first starting at 6.15pm and enjoy a delicious starter, main meal, dessert and drinks for 35 per person including a donation to our Festival Charity, Know Dementia. Help create special moments for families affected by Dementia. 58 Pubs and Breweries of Walk - with Dr. Janet Pennington Sunday 18th September 2016 Tel: jpsussex@icloud.com This is a free event to celebrate the Festival no need to book just turn up! Meet outside the entrance to the Centre, Fletchers Croft, BN44 3XZ opposite the Church of St. Andrew and St. Cuthman. The walk will commence at 2pm prompt and will last 2 hours. A walk through half a millennium of s liquid history. See where breweries, malt houses, inns and public houses were situated in the past and whether we can find any traces of them today. The White Horse, Chequer Inn, the Norfolk Arms and the Star are fortunately still with us here is your chance to see and hear some of their history. There will be time at the end of the walk more of a ramble with plenty of stops to take tea at one of at one of s delightful CAFÉs or a pint at your favourite watering hole.

20 From Pasture to Plate Sunday 25th September 2016 Tour and Lunch arranged by the Garlic Wood Farm Butchery, and Knepp Wildland Project Venue: Knepp Wildland Project at New Barn Farm, Dial Post. Tel: (Exact timing will be confirmed at time of booking) Join us for a unique opportunity to tour the Knepp Wildland project and follow the journey of their pasture-fed English Longhorn beef from field to fork. The Knepp Wildland Project in is a pioneering experiment in habitat creation, the largest of its kind in lowland Europe, and now a breeding hot-spot for wildlife. Herds of Longhorn cattle, Exmoor ponies, Tamworth pigs, red and fallow deer are key to the project and provide top quality Wild Range, slow-grown organic meat. Starting with a guided tour in Knepp s open - sided Pinzgauer safari vehicle, following the herds as they roam freely around 3,500 acres, plus spotting an abundance of birds, butterflies and reptiles. The tour will end with a visit to Garlic Wood Farm s Butchery in the heart of the rewilding project to see how the Longhorn beef is dry-aged and processed. A fabulous three course meal with a glass of Sussex wine will follow in the beautiful setting of Knepp Safari s converted Cow Barn, sampling Knepp Wild Range meat expertly prepared by Garlic Wood Farm. 75 per head. Prior booking essential with only 22 places available! To book or for full details contact using the details above or visit Garlic Wood Farm Butchery shop at 50 High Street,,. Celebrity Food Author and Dinner The details of this event were not to hand at the time of going to print. Date, time and celebrity to be confirmed. Please look out for local posters and check for update. Venue: The Sussex Produce Café 88 High Street,,. Tel: Organised by Bookshop 106 High Street,,. Tel: steyningbookshop@btconnect.com Join us for a dinner and talk with a surprise food celebrity. We have had many famous names visit for this occasion - Oz Clarke and Sophie Thompson last year and the year before, Mary Berry. Keep your eye out for who will be with us this year. The ticket price for this much loved, eagerly anticipated event will include a 2 course dinner, a glass of wine and a signed copy of the author s book. Shop Windows High Street, 1st October 2016 Event: Judging of the Best Food Theme Shop Window Competition 11am. Prizes for this competition are kindly sponsored by the and District Business Chamber. There are two categories, one for Foodie Shops and one for Non Foodie. Last year s Foodie winner was Truffles, and the non-foodie, OXFAM. Who will be our champions this year? Do come and admire all the windows and the hard work that goes into producing them. South Downs National Park Walk 1st October 2016 at 2pm. tom.parry@southdowns.gov.uk Tel: FREE A SDNP Ranger will head up a walk to guide you through some of this beautiful area, where so many of our local farmers live and work, producing food for all of us. No booking required, just meet up at the High Street Car Park (opposite the Clock Tower/ behind the Bus Shelter) at 2pm. The walk will take approximately 1.5/2 hours roughly 3 to 4 miles stopping at interesting points along the way for a breather. It will involve at least one big up and down so maybe a good idea to bring a bottle of water with you and please wear sensible shoes. On return to the village there are plenty of tea shops/cafés available to enjoy refreshments before heading for home; a discount voucher for 50% will be given to all walkers for use at participating businesses. Community Orchard Apple Day Memorial Playing Field 1st October pm to 4pm info@steyningcommunityorchard.org An annual family fun day with all sorts of appley events, including: Apple juicing and apple tasting. s Fruit Tree Survey tell us about the trees in your garden. Young fruit trees for sale. Advice about fruit tree growing. Apple bobbing and other games. Refreshments including appley treats, cakes and produce stall. Live music. The Orchard is located in the South West Corner of The Memorial Playing Fields,, adjacent to the Rublees Allotment hedge. Access is via the two twittens off Newham Lane; at the entrance to the allotments and one other a few hundred metres further down the road. Further access is available from entrances in Charlton Street and Mill Road. 59

21 events and competitions For full details of timing, ticket price etc., go to or refer to page number given below within the official programme guide. SEPTEMBER Special Charity Dish on offer throughout the Festival period. Baloo s, Celebrity Author Dinner - look out for date & full details on website & local posters St. Mary s House & Gardens, Bramber. See September opening days within Guide p40 3 Exhibition at Museum (3rd Sept to 2nd Oct) FREE ENTRY p57 3 Farmers Market with live cooking demonstrations. High Street Car Park p52 3 BREAKFAST FOR CHARITY - Chez Joel, p41 4 Downland Scheme - The Big Picnic - The Rifle Range, FREE ENTRY p57 4 Pick It & Cook It - Wild Plum & Berry Day - Daylands Farm, Ashurst p42 4 Best Local Allotment Judging Day with Derek Crush from Daylands Farm as our Judge p57 8 Wine Tasting & Nibbles - Sussex Produce Company Café, p46 6/7/8 Festival Open Day - Lunches & Afternoon Teas(inc. Special Charity Dish)The Artisan Bakehouse, Ashurst p44 10 Brewery Tour - Riverside Brewery, Upper Beeding p48 10 BREAKFAST FOR CHARITY - The Fountain, Ashurst p45 11 BREAKFAST FOR CHARITY - Cobblestone Tea House, p45 11 Foodie Demonstration - Ashurst Country Fair & Dog Show p57 11 Pick It & Cook It - Hedgerow Day. Daylands Farm, Ashurst p42 13/14/15 Festival Open Day - Lunches & Afternoon Teas(inc. Special Charity Dish)The Artisan Bakehouse, Ashurst p44 16/17/18 Beer Festival & Food - Cricket Club, p58 17 Kate s Cookery Workshop - Perfect Pastry - Kate s Cookhouse, p42 18 BREAKFAST FOR CHARITY - Springwells, p43 18 Pubs & Breweries of Walk with Janet Pennington, FREE p58 18 TeaTime Treats & Etiquette of this very British Tradition. Cobblestone Tea House FREE p45 18 Farm Walk & Cream Tea - Daylands Farm, Ashurst p56 20 Ashurst Tasty Walk - The Fountain & Artisan Bakehouse, Ashurst p58 20/21/22 Festival Open Day - Lunches & Afternoon Teas(inc. Special Charity Dish)The Artisan Bakehouse, Ashurst p44 22 Moving Magical Moments Dinner - staged at 4 restaurants within the High Street, p58 23 Wiston Estate Wine Tour - Wiston Estate Winery, Washington entrance p48 23 Perfume Making Workshop & Flower Scented Afternoon Tea - The Artisan Bakehouse, Ashurst p44 23 Flavours of the Mediterranean Demonstration & Candlelit Dinner - The Artisan Bakehouse, Ashurst p44 24 BREAKFAST FOR CHARITY - Rhubarb Café, p43 25 BREAKFAST FOR CHARITY - The Sussex Produce Café, p46 25 Pasture to Plate - Tour & Lunch. Garlic Wood Farm Butchery/Knepp Wildland p59 25 Farm Walk & Cream Tea - Daylands Farm, Ashurst p56 27/28/29 Festival Open Day - Lunches & Afternoon Teas (inc. Special Charity Dish)The Artisan Bakehouse, Ashurst p44 29 Pie & Pint Evening - beer tasting & 2-course meal. The Sussex Produce Company Café, p46 30 Brontie & Co Ethics of Chocolate Workshop & Lunch -The Artisan Bakehouse, Ashurst p44 OCTOBER 1 Farmers Market & Annual Pumpkin Weigh - High Street Car Park p52 1 Judging of Best Food Theme Shop Window Competition - High Street p59 1 South Downs National Park Walk with SDNP Ranger - meet High Street Car Park FREE p59 1 Community Orchard Apple Day. Memorial Playing Fields, p59 1 BREAKFAST FOR CHARITY - Chequer Inn,, p41 2 BREAKFAST FOR CHARITY - The Castle Inn, Bramber p44 Our grateful thanks go to our sponsors: 60