EQUIPMENT. Frusta inox con manico in plastica provvista di gancio per appenderla. Stainless steel whisk with plastic handle and hook to be hanged.

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1 PAstry EQUIPMENT Frusta inox con manico ergonomico e pratico in materiale plastico (exoglass). Lavabile fino a 220 C. Stainless steel whisk with ergonomic handle (exoglas), heat resistent up to 220 C. MFRU25 MFRU30 MFRU35 MFRU40 MFRU45 MFRU50 25cm 30cm 35cm 40cm 45cm 50cm Frusta inox con manico in plastica provvista di gancio per appenderla. Stainless steel whisk with plastic handle and hook to be hanged. TFRU25 TFRU30 TFRU35 TFRU40 TFRU45 TFRU50 25cm 30cm 35cm 40cm 45cm 50cm Robusta frusta con manico inox, spessore fili 2,3mm ideale per impasti pesanti. Strong st. steel whisk with st. steel handle and wires 2,3mm for heavy mixtures. BFRU25 BFRU30 BFRU35 BFRU40 BFRU45 BFRU50 25cm 30cm 35cm 40cm 45cm 50cm 248

2 Pinze - Pincers Cod. PINZAX1 Pinze in acciaio inox St. Steel pincers 190x17mm Cod. PINZAX2 Pinze in acciaio inox St. Steel pincers 190x36mm Cod. PINZAX3 Pinze in acciaio inox St. Steel pincers 190x38mm Cod. PINZAX4 Pinze in acciaio inox St. Steel pincers 190x58mm Cod. pinza Pinza in plastica Plastic pincer Cappelli monouso in carta - Disposable paper hats Cod. CAP 1 Regolabile - Adjustable 10 pcs - h 210 mm Cod. CAP 1B Regolabile (Versione Economica) Adjustable (Economic version) 10 pcs - h 210 mm Cod. CAP 2 Regolabile - Adjustable 10 pcs - h 250 mm Cod. CAP 2B Regolabile (Versione Economica) Adjustable (Economic version) 10 pcs - h 250 mm Cod. CAP 3 Regolabile - Adjustable 10 pcs - h 200 mm Cod. CAP 4 25 pcs - 280x h85mm Cod. CAP 5 25 pcs - 275x h80 mm 249

3 Raschietti in plastica - Plastic scrapers RTD 1 145x95mm rigido / rigid RTF 1 RTF 2 150x110mm rigido / rigid 150x110mm morbido / soft RTL 1 RTL 2 145x95mm 145x95mm rigido / rigid morbido / soft RTP 1 RTP 2 120x90mm 120x90mm rigido / rigid morbido / soft RTA 1 RTA 2 125x90mm 125x90mm rigido / rigid morbido / soft RTO 1 RTO 2 140x90mm 140x90mm rigido / rigid morbido / soft RTV 1 RTV 2 150x150mm 150x150mm rigido / rigid morbido / soft RTT 1 215x130mm rigido / rigid RTS 1 195x150mm rigido / rigid 250

4 Raschietti in acciaio - Steel scrapers Kit 3 pcs INOX 3 100x100mm RD105 RD125 RD150 RD x105mm 125x105mm 150x105mm 175x105mm RAS 1 RAS 2 130X100mm 175X100mm RAS 3 145X195mm RAS 4 RAS 5 RAS 6 145X170mm 245mm 295mm RAS 7 RAS 8 120mm 200mm 251

5 Pennelli professionali - Professional pastry brushes Robusto pennello con manico in plastica e setola naturale lunga 55mm. Strong pastry brushes with plastic handle and natural bristle 55mm. PEM20 PEM30 PEM40 PEM50 PEM60 PEM70 20mm 30mm 40mm 50mm 60mm 70mm Robusto pennello con manico in plastica e setola sintetica lunga 70mm. Strong pastry brushes with plastic handle and synthetic bristle 70mm. PEMS20 PEMS30 PEMS40 PEMS50 PEMS60 PEMS70 20mm 30mm 40mm 50mm 60mm 70mm 252

6 Spazzole per la pulizia - Cleaning brushes Cod. SPZ SE 400x40 mm Temp. MAX 90 C Cod. SPZ INOX 145x55 mm Cod. SPZ PL1 210x65 mm Temp. MAX 130 C Cod. SPZ PL2 240x75 mm Temp. MAX 130 C Cod. SPZ PL3 400x40 mm Temp. MAX 130 C 253

7 Teglia forata - Plastic pan Teglie in materiale plastico forate di vari diametri. Indispensabile per preparare fondi rotondi per dolci senza spreco. Spessore 8 mm. - Misure: 59x39 cm. Plastic pans with circles of different diameters. Ideal to prepare round base sponge cakes without any waste. Thickness 8 mm. Size: 59x39 cm. TFP8 TFP10 TFP12 TFP14 TFP16 TFP18 TFP20 TFP22 TFP24 TFP26 Ø80mm Ø100mm Ø120mm Ø140mm Ø160mm Ø180mm Ø200mm Ø220mm Ø240mm Ø260mm 8 dischi-circles 8 dischi-circles 8 dischi-circles 8 dischi-circles 6 dischi-circles 6 dischi-circles 4 dischi-circles 3 dischi-circles 2 dischi-circles 2 dischi-circles Setacci - Sieves Setacci in acciaio inox per farina. Stainless steel sieves for flour. SETAC16 SETAC19 SETAC21 SETAC24 SETAC26 SETAC28 SETAC30 Ø160mm Ø190mm Ø210mm Ø240mm Ø260mm Ø280mm Ø300mm Stampo decora crostate Cutter for tarts Cod. DECOR 30 Ø300 mm 254

8 Telai in plastica - Plastic frames Telaio per stesura biscuit, cioccolato e altri impasti. Frame to spread biscuit, chocolate and other doughs. Misura esterna - External Size: 67x47 cm TL 02 TL 03 TL 04 TL x370 h 2 mm 570x370 h 3 mm 570x370 h 4 mm 570x370 h 5 mm Telaio inox - St steel frame Telaio inox per Charlotte. St. steel frame for Charlotte. Misura esterna - External Size: 59x39 cm TL x380 h 15 mm Racle in plastica - Plastic spatulas Spatola biscuit. - Knife for biscuit. SPB 555 h80mm CSMSPB60 CSMSPB40 SPBMINI Racla inox - St. Steel tool Racla inox che permette la stesura uniforme con possibilità di regolare lo spessore dell impasto. St. steel tool that allows to spread uniformly different doughs, adjusting the thickness. SPB SPECIAL 500x180 h60mm 255

9 Porzionatori - Cake markers Porzionatori in plastica o in acciaio, utilizzabili in entrambi i lati ideali per dividere in modo uniforme le torte. Plastic and stainless steel double face cake markers. PPT 8/12 PPT 12/16 PPT 14/16 PPT 12/18 PPT 14/18 PPT 12 fette - slices: 8-12 fette - slices: fette - slices: fette - slices: fette - slices: fette - slices: 12 PPT 8X PPT 10X PPT 12X PPT 14X PPT 16X PPT 18X fette - slices: 8 fette - slices: 10 fette - slices: 12 fette - slices: 14 fette - slices: 16 fette - slices: 18 Ripiani girevoli - Turning cake stands Cod. GIRA Ø32 h10cm Cod. GIRA2 Ø31 h5,5cm Cod. GIRA3 41x31 h9,5cm Acciaio Cod. 40-W125 Ø23 h14cm Inclinabile - Tilting 256

10 Cornice speciale - Special frame Strumento ideale per la produzione di dessert. I vari componenti permettono di calibrare lo spessore della crema o di altri prodotti in modo uniforme. Set composto da: 1 telaio in plastica senza fondo 1 piatto PST liscio 1 piatto PST ondine 2 spatole livellatrici Ideal mould to produce desserts. Thanks to the different parts it is possible to calibrate the thickness of the cream and other products. Set composed of: 1 Saucepan without bottom 1 Corrugated PST tray 1 Smooth PST tray 2 Equalizing plastic spatulas Cod. CREAM1 60x40 h 5 cm How to use Spruzzare le ondine con lo staccante Martellato COATING 1 - Per l effetto ondine mettere la placca ondine all interno e procedere con i vari strati. Versare il prodotto sulla teglia e stendere con la spatola più profonda Ripetere l operazione altre due volte versando e stendendo l impasto con l aiuto della spatola livellatrice (tra uno strato e l altro di impasto potete inserire del biscuit). Congelare in abbattitore o freezer a -20 C al cuore. Estrarre e capovolgere il dessert ancora congelato. 1 2 Sprinkle the corrugated surface with the detaching spray Martellato Cod. COATING 1 - To obtain the corrugated effect, turn the tray and proceed with the various layers Repeat two more times by pouring and spreading the dough with the help of the spatula (between each layer of dough you can put the biscuit). Place into the freezer or in blast chiller at -20 C (inside cake temperature). Remove and reverse the frozen cake

11 Pallinatore Ball machine Strumento ideale per la produzione di Baci di Dama, praline e palline di marzapane. Special plastic machine to produce Lady s Kisses, pralines and marzipan balls. PALL1 PALL2 PALL3 16mm 19mm 24mm How to use Preparare la pasta stesa alla stessa altezza del foro del pallinatore (16 o 19 o 24mm). 2 - Posizionarla alla base del pallinatore e premere con la parte superiore verso il basso fino a formare delle strisce di pasta. 3 - Posizionare manualmente in modo orizzontale le strisce di pasta. 4 - Premere nuovamente il coperchio verso il basso facendolo scorrere al fine di produrre le palline. 1 - Prepare the dough with the same thickness of the holes of your ball machine (16 or 19 or 24mm). 2 - Set the dough on the base of you ball machine and press with the cover to obtain strips. 3 - Lay the strips of dough horizontally. 4 - Press the cover up and down in order to obtain balls

12 Grignottina Cookies maker Per ottenere Grignottines o Brutti ma Buoni con riso soffiato, pezzi di mandorla, nocciola, cioccolato temperato e burro cacao. Composto da: 1 telaio in plastica senza fondo 2 teglie forate (Ø30-40 mm) 1 spatola in plastica Machine for crispy cookies with puffed rice, almonds, nuts, chocolate and cocoa-butter. Composed of: 1 Plastic saucepan without bottom 2 Perforated trays (Ø30-40 mm) 1 Plastic spatula CIOK 1 60x40 h5cm How to use 1 - Versare e stendere l impasto nella teglia posizionata sopra un tappeto silicopat. 2 - Passare la spatola con pressione sopra i fori. 3 - Sollevare il vassoio e ripetere l operazione. 1 - Pour and spread the mixture in the tray positioned on a silicopat mat. 2 - Use the spatula, pressing it over the holes. 3 - Lift the saucepan and repeat the steps

13 Dischi sottotorta - Under cake round plates Set di 8 dischi in plastica (PST). Spessore 3mm. 8 plastic plates set (PST). Thickness 3mm. Cod. SETDISK Ø20 - Ø22 - Ø24 - Ø26 - Ø28 - Ø30 - Ø32 - Ø34 cm È possibile acquistare i sottotorta separatamente. It is possible to purchase the under cake separately. DISCO20 DISCO22 DISCO24 DISCO26 DISCO28 DISCO30 DISCO32 DISCO34 Ø20 cm Ø22 cm Ø24 cm Ø26 cm Ø28 cm Ø30 cm Ø32 cm Ø34 cm Tagliere in polietilene - Polyethylene trencher Cod. TAG4 40x30 h3cm Cod. TAG5 50x30 h3cm Lira per pan di spagna - Sponge cake slicer Lira per pan di spagna 3 lame altezza variabile: da 10 a 90 mm. Sponge cake slicer. In 3 different heights: from 10 until 90 mm. Cod. cs3 460mm 260

14 Griglie trasparenti - Trasparent grills Per il taglio del biscuit in perfette strisce da cm. To cut biscuit obtaining regular stripes: cm. Cod. GD2/4 Griglia speciale per tagli da 2 e 4 cm. Special grill to cut 2 and 4 cm. Cod. GD3/6 Griglia speciale per tagli da 3 e 6 cm. Special grill to cut 3 and 6 cm. Righe trasparenti in plastica - Plastic transparent rulers Cod. RIGA64 5 Divisioni da 12 cm e 7 divisioni da 8 cm. 5 Divisions for 12 cm and 7 divisions for 8 cm. Cod. RIGAKIT Composta da 2 righe adatte per teglie 60X40 cm. Possibilità di dividere il prodotto in parti. Composed of 2 rulers for 60x40 cm trays. It is possible to divide the cake in shares. Portaordini settimanale - Kitchen tab grabber Utile per raggruppare in modo ordinato i vostri ordini. You can have all your orders in the right place. Available in different languages. Cod. portset 70x10cm 261

15 PROFESSIONAL FUNNEL Cod. 50CO001 Colino professionale completo. Complete and professional funnel. Realizzato in acciaio inox con manico in plastica. Ideale per colare il prodotto negli appositi stampi. Pratico e maneggevole grazie alla doppia impugnatura dal design moderno. Fornito con tre bocchette di: Ø 2mm Ø 4mm Ø 5mm + piedistallo in metallo. Made of stainless steel with plastic handle. Suitable for pouring the product into the appropriate moulds. Its double handled and, thanks its modern design, the piston funnel is more practical and easy-touse thanks to the modern design and the double handle. Supplied with three nozzles: Ø 2mm Ø 4mm and 5mm, plus a metal support. Cod. 50CORIC0 Bocchetta - Nozzle Ø 5 mm Cod. 50CORIC1 Bocchetta - Nozzle Ø 4 mm Cod. 50CORIC2 Bocchetta - Nozzle Ø 2 mm 262 Cod. 50CORIC3 Manico plastica Plastic handle Cod. 50CORIC4 Asta dosatrice Steel pole Cod. 50CORIC5 Imbuto Funnel Cod. 50CORIC6 Supporto inox Metal support Cod. 50CORIC7 Mandrino per bocchetta Nozzle adapter

16 Teglie con coperchi - Trays with lids Teglie e coperchi in materiale plastico antiurto. Pans and covers made of strong plastic material. 60x40cm Coperchio + Vassoio Lid + Tray Cod. VC60X404 Misure - Size 595x395 mm h 42 mm Cod. VC60X40 Misure - Size 595x395 mm h 62 mm Cod. VC60X408 Misure - Size 595x395 mm h 82 mm 30x40cm Coperchio + Vassoio Lid + Tray Cod. VC30X40 Misure - Size 300x400 mm h 62 mm Coperchi - Lids Coperchio speciale per la protezione dei prodotti in frigorifero, congelatore ed abbattitore. Evita lo sviluppo di odori, la formazione di brina, la disidratazione e la condensa. Su richiesta coperchio con altezza personalizzata. Special lid to protect the products in refrigerators, freezers and blast chillers. They avoid the risk of bad smell, frost, dehydration condensation. Personalized height on request. 60x40cm Coperchi - Lid Cod. COVER 3H4 Misure - Size 590x390 mm h 40 mm Cod. COVER 3 Misure - Size 590x390 mm h 60 mm Cod. COVER 8 Misure - Size 590x390 mm h 80 mm 30x40cm Coperchi - Lid Cod. COVER 4 Misure - Size 300x400 mm h 60 mm Teglie - Trays Teglie in materiale plastico antiurto. Tray made of strong plastic material. 60x40cm Vassoio - Tray Cod. VASSOIOCMO Misure - Size 598x397 mm h 20 mm Cod. VASSOIOCMI Misure - Size 590x397 mm h 25 mm 30x40cm Vassoio - Tray Cod. VASSOIOBMI Misure - Size 297x396 mm h 20 mm altre misure Vassoio - Tray Cod. VASSOIOAMO Misure - Size 176x397 mm h 19 mm Cod. VASSOIOAMI Misure - Size 201x396 mm h 18 mm Cod. VASSOIOBMO Misure - Size 259x396 mm h 20 mm 263

17 PROFESSIONAL SPATULAS Spatole rigide in ABS Resistenti a temperature fino 100 C. ABS rigid spatulas. Heat resistant up to 100 C. 50sA150B 50sA250B 150mm 250mm Spatole morbide in TPE Resistenti a temperature fino 100 C. TPE soft spatulas. Heat resistant up to 100 C. 50sg250B 50sg300B 50sg350B 250mm 300mm 350mm Spatole rigide in ABS Resistenti a temperature fino 100 C. ABS rigid spatulas. Heat resistant up to 100 C. 50sL300B 50sl370B 300mm 370mm 264

18 Spatole rigide in ABS Resistenti a temperature fino 100 C. ABS rigid spatulas. Heat resistant up to 100 C. 50sP300B 50sP350B 50sP400B 300mm 350mm 400mm Spatole rigide in ABS Resistenti atemperature fino 140 C. ABS rigid spatulas. Heat resistant up to 140 C. SCM30 SCM35 SCM40 300mm 350mm 400mm new Spatole in gomma con manico in polipropilene. Rubber spatulas with polypropylene handle. 50GO300 50GO350 50GO mm 350mm 400mm Spatole in gomma con manico in plastica. Resistenti a temperature fino 110 C. Rubber spatulas with plastic handle. Heat resistant up to 110 C. MEL250 MEL350 MEL mm 350mm 450mm 265

19 Spatole in gomma a cucchiaio con manico in plastica. Resistenti a temperature fino 110 C. Spoon shaped rubber spatulas with plastic handle. Heat resistant up to 110 C. MSP250 MSP mm 350mm Spatole in Polyglass. Resistente fino a 220 C. Polyglass spatulas. Heat resistant up to 220 C. MEX250 MEX300 MEX400 MEX mm 300mm 400mm 500mm Spatole angolari in plastica rinforzata. Resistenti a temperature fino 130 C. Angular spatulas. Heat resistant up to 130 C. SPANG 29 SPANG mm 390mm 266

20 Spatola inox con manico in plastica. Inox cake spatula with plastic handle. SPA16 SPA21 SPA26 SPA31 SPA36 150mm 205mm 250mm 300mm 345mm Spatola angolare con manico in plastica, lama inox flessibile. Misura manico 12 cm Angular cake spatula with plastic handle, inox flexible blade. Handle size 12 cm. SPANG 16 SPANG 21 SPANG 26 SPANG mm 195mm 245mm 295mm Pala per dolci Cake shovel TS1 Ø280 mm 267

21 dough and bread EQUIPMENT Cod. STPTA 6 Ø8cm Cod. STPTA 7 Ø8cm Cod. STPTA 8 Ø8cm Cod. STPTA 9 Ø8cm Cod. STPTA 10 Ø8cm Cod. STPTA 11 Ø8cm Cod. STPTA 12 Ø8cm Cod. STPTA 13 Ø8cm Cod. STPTA 14 Ø8cm Cod. STPz Ø8cm 268 Cod. STPK Marcatore girevole per pane kaiser Kaiser bread marker

22 Cod. 55TP6080 Teli pane in nylon trasparente Transparent nylon bread sheets Misura - Size: 60x80 cm pack 50 pcs 70 micron Cod. STPTA 1 14x10cm Cod. STPTA 2 14x11cm Cod. STPTA 4 16,5x8,5cm Cod. STPTA 5 Ø12,5cm Cod. STPTA 3 Ø12,5cm Cestini in polipropilene per l impasto. Lavabili in lavastoviglie. Bread baskets made of polypropylene. Dishwasher safe. BASKET 205 BASKET 206 BASKET 207 BASKET 208 Ø25cm Ø21,5cm Ø18cm Ø13cm 1500gr 1000gr 500gr 250gr BASKET 105 BASKET 106 BASKET x14cm 35x13cm 27x12cm 1500gr 1000gr 500gr BASKET 102 BASKET 103 BASKET x18cm 22x14cm 24x14cm 1000gr 500gr 750gr 269

23 Rulli di legno Wooden rolling pins RL 1 RL 2 RL 3 RL 4 Ø70 x500 mm Ø80 x500 mm Ø70 x600 mm Ø80 x600 mm Rulli di legno girevoli Revolving wooden rolling pins RLS 30 RLS 35 RLS 40 RLS 45 RLS 50 RLS 60 Ø80 x300 mm Ø80 x350 mm Ø80 x400 mm Ø80 x450 mm Ø80 x500 mm Ø80 x600 mm Rulli in polietilene Polyethylene rolling pins RLS 50 PE Ø70 x300 mm RLS 60 PE Ø70 x400 mm RLS 70 PE Ø70 x500 mm Rulli in polietilene ideali per pasta zucchero Polyethylene rolling pins for sugar paste 40-W W W021 Ø45 x500 mm Ø45 x350 mm Ø25 x230 mm Rullo per grissini in polietilene. Bread stick rolling pin made of polyethylene. SCA 10 SCA 15 Ø100 x195 mm Taglio - Cut: 10 mm Ø100 x195 mm Taglio - Cut: 15 mm Rulli tagliapasta in polietilene, per ottenere strisce di marzapane, pastafrolla. Polyethylene rolling cutters to make marzipan or pastry stripes. RLT 5 RLT 10 RLT mm 195 mm 195 mm Taglio - Cut: 5 mm Taglio - Cut: 10 mm Taglio - Cut: 15 mm 270

24 Rullo inox forapasta St. Steel roller docker RFP12INOX 120 mm Rullo inox per losanghe - 7mm Lattice cutting roller - 7mm RPL12INOX 120 mm Rullo in plastica forapasta Plastic roller dockers RFP12 RFP6 120 mm 60 mm Rullo in plastica per losanghe Plastic lattice cutting rollers RPL12 RPL6 120 mm 60 mm Rullo in plastica per strudel Plastic cutting wheel RPS6 60 mm 271

25 Taglia croissant triangolari acciaio inox e manico ergonomico in plastica. Triangular croissant cutters made of stainless steel, with ergonomic plastic handle. Cod. RDC180X x200mm Cod. RTC180X x200mm Cod. RSC110X x150mm Cod. RSC180X x140mm Cod. RSC180X x200mm Cod. RSC97X210 97x210mm 272

26 Tagliapasta inox estendibile St. Steel extendable multi-cutters ROTAPINOX 5 P ROTAPINOX 5 O ROTINOX 5 P/O ROTAPINOX 7 P ROTAPINOX 7 O ROTINOX 7 P/O Liscia / Plain Ondulata / Wavy Liscia e Ondulata / Plain and Wavy Liscia / Plain Ondulata / Wavy Liscia e Ondulata / Plain and Wavy Tagli - cuts: 5 Tagli - cuts: 5 Tagli - cuts: 5 Tagli - cuts: 7 Tagli - cuts: 7 Tagli - cuts: 7 Tagliapizza Pizza cutters PC001 PC002 PC003 PC004 95x250 mm 95x305 mm 95x350 mm 95x400 mm Tagliapizza Pizza cutters PC55 PC65 PC100 PC120 Ø55mm Ø65mm Ø100mm Ø120mm 273

27 bread CUTTERS Cod. CUTTER1 Cod. CUTTER4 Cod. CUTTER6 Cod. CUTTER7 Cod. CUTTER8 Cod. CUTTER15 Cod. CUTTER9 Cod. CUTTER10 Cod. CUTTER11SET Cod. CUTTER12 Cod. CUTTER13 kit 2 pcs Cod. CUTTER Cod. CUTTER5 Cod. CUTTER5/A

28 price Cards Cod. SEG001 70x40mm 25 pcs Cod. SEG002 60X80mm 25 pcs Cod. SEG003 45X65mm 30 pcs Cod. SEG004 35x40mm 30 pcs Cod. SEG005 55x80mm 50 pcs Cod. SEG006 60X80mm 25 pcs Cod. SEG008 60x90mm 25 pcs Cod. SEG015 60x50mm 50 pcs Cod. SEG021 60x95mm 25 pcs Cod. SEG022 70x87mm 25 pcs Cod. SEG023 75x52mm 15 pcs Cod. SEG024 55x92mm 25 pcs Cod. SEG025 62x86mm 25 pcs Cod. SEG026 50x85mm 25 pcs Cod. SEG027 65x62mm 15 pcs 275

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