18% tips will be added for party of 6 or more

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1 18% tips will be added for party of 6 or more (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept ) Prices/items on the menu are subject to change without written notice.

2 spicy menu =Vegetarian menu Appetizer v Vegan menu v Fried Ginger Tofu (organic) 5.50 v Grilled Shishito 5.00 v Spinach & Eringi Mushroom 6.00 Gyoza 5.50 Takoyaki Octopus Cake 5.00 v Organic Edamame (Soy Beans) 3.50 v Sweet Potato 2.80 v Stir Fried Veggie 5.50 v Agedashi Tofu (Organic) 5pcs 5.50 v Japanese Mushroom w/ponzu 7.50 Potato Croquet 2pcs 4.50 Gyoza (6pcs veggie or pork dumplings) 5.50 Egg Roll (3pcs veggie egg roll) 4.50 Yakitori (4skewered chicken, teriyaki or spicy) 5.50 Kara-Age (Japanese flavored fried chicken) 6.50 Fried Squid Legs 7.50 Orange Chicken 6.90 Soft Shell Crab 6.50 Sanma (grilled Pacific saury) Fried Oyster (5pcs) 7.50 Hamachi Kama (grilled yellowtail cheek) Salmon Nugget Tempura ( Veggie, Shrimp & Veggie (2pcs shrimp), Shrimp Only (5pcs) ) spinach ohitashi teriyaki scallop & zucchini tuna tataki jalapeño w/mustard sumiso Green Mussel 4pcs sashimi spring roll tuna steak & zucchini organic salmon carpaccio wild halibut carpaccio tempura shrimp & vegetable steamed Japanese mushrooms 7.50 Sashimi Mori (assorted) Sashimi mori small (around 12pcs) 15 Chef s choice of assorted sashimi *no substitution please Sashimi mori medium (around 20pcs) 23.5 sashimi mori large (around 30 pcs) Chef s choice of assorted sashimi 43.5 chef s excellent choice 18% Tips will be added for party of 6 or more (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept ) Prices/items on the menu are subject to change without written notice. 12

3 spicy menu v side Green Salad side Squid Salad Teriyaki Chicken Salad =Vegetarian menu Salad (meal portion) Bento v Ginger Tofu Bento v Orange Tofu Bento v Tofu Hamburger Bento v Vegan menu v side Seaweed Salad 3.00 Cucumber Sunomono 5.00 ( w/crab meat 6.50) Yoshimi s Favorite Salad (meal portion) (Tuna Sashimi, Tofu, Mushroom with green, tomato, cucumber) House-pickled cabbage, salad, curried potato, seaweed salad, somen noodles, edamame, and rice *You can change to takikomi brown rice for $.75 extra spicy menu =Vegetarian menu v Vegan menu homemade Tofu Kimuchi Bento *contain seafood sauce Grilled white meat Chicken Bento Teriyaki or Spicy Ginger Chicken or Pork Bento Buta-Kimuchi Bento (pork, kimchiee & veggie) Tempura Bento( Veggie, Shrimp& Veg 11.95) v Stir Fried Veggie Bento v Tofu, Mushroom Bento Sukiyaki Bento v Veggie or Beef Cal Rl or plum Rl instd of rice / Gyoza Bento Veggie or Pork (8pcs) dumplings Kara-Age Bento (Japanese Fried Chicken) Orange Chicken Bento Chicken or Pork Katsu Bento (breaded) Grilled Samma Bento (pacific saury w/head) Grilled Hamachi-Kama Bento (yellow tail cheek) Ginger Seafood Bento (shrimp, scallop, squid) Seafood Bento Grilled Salmon (teriyaki, spicy or ponzu) Tuna Steak Unagi Bento (BBQ eel) Yoshimatsu Bento Sushi Sashimi Combination Yakitori (spicy or teriyaki) Maku-No-Uchi Bento shrimp+veg tempura, tuna roll Comes w/ California Roll Sashimi Bento tuna, salmon, & yellowtail etc % Tips will be added for party of 6 or more (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept) Prices/items on the menu are subject to change without written notice.

4 Dinner Entry Specials 1 2 roll sushi dinner 17 nigiri dinner California Roll, Spicy Tuna Roll, & your choice of Roll (Rainbow, Las Vegas, or Yummy) *No substitution please 3 4 tempura & sushi dinner 2 pcs shrimp and veggie tempura & Chef s choice of today s 6 pcs Nigiri *No substitution please Served w/rice *No shrimp, only Veggie tempura available Chef s choice of today s 9pcs Nigiri *No substitution please 5 tempura & teriyaki chicken dinner 15 sushi & sashimi for two chirashi dinner 17 variety of fresh sashimi on sushi rice w/seaweed salad *No substitution please 2pcs shrimp tempura, veggie tempura, & grilled teriyaki chicken *No substitution please Served w/rice *only Veggie tempura available 40 chef s choice of 8 pcs nigiri, tuna roll, cucumber roll & assorted fresh sashimi seaweed salad, squid salad (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) **If you need substitution, there maybe an extra charge. **Picture sample and actual dish may differ, because the vegetable and fish available may differ depending on the day. 18% Tips will be added for party of 6 or more (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept) Prices/items on the menu are subject to change without written notice.

5 Soup Noodle Ramen chicken broth soup noodle, choose flavor and topping! Shio Ramen Shoyu Ramen Miso Ramen Tonkotsu Ramen (Salted Base) (Soy Sauce Base) (Miso Bean Paste Base) (Pork Broth) light taste rich and thick taste Simple Ramen Char-shoo Ramen (roasted pork slice) Seafood Ramen (shrimp, scallop, squid) Ramen Land (Simple Ramen + Variety of Veggie) Simple Ramen nappa cabbage, carrot, bean sprouts, green onion, wakame seaweed, naruto fish cake, bamboo shoot, aji-tama egg, 1 slice of char-shoo pork Vegetable Ramen nappa, carrot, broccoli, asparagus, yam, zucchini, bean sprouts, green onion, egg noodle in vegetarian broth Tofu Noodle Ramen Vegan Only 150kcal! Gluten Free vegetarian Miso Broath, nappa, carrot, wakame, green onion Udon (flour Noodle) or Soba (buckwheat noodle) w/classic Soy, Fish or Veggie Broth nappa cabbage, carrot, g-onion, wakame seaweed Add Extra 1 char-shoo pork 1.00 Aji Tama Egg 1.00 kimchee 1.00 Naruto Fish Cake 0.50 Bamboo shoot 0.50 Variety of Veggie 1.50 tofu 1.00 Meat(chicken, beef or pork) or Shrimp +$2.50 v Kitsune ( thin fried tofu skin) Udon or Soba v Veggie Udon or Soba, v Tofu Mushroom Udon or Soba Veggie or Pork Gyoza Soup6pcs gyoza w/half udon Chicken or Beef Udon or Soba Shrimp Udon or Soba Tempura Udon or Soba ( veg 11.95, shrimp & veg 12.95) Seafood Udon or Soba (shrimp, squid, scallop, salmon, & mussel) Curry Udon or Soba ( veg, tofu mushroom chicken, beef, or shrimp seafood ) Nabeyaki Udon or Soba traditional deluxe noodle in a pot w/shrimp tempura, white fish, tofu & veggie Zaru (plain cold) 5.50 Tempura Zaru ( veg tempra only available 11.95) Nabeyaki Udon 18% Tips will be added for party of 6 or more (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept) Prices/items on the menu are subject to change without written notice.

6 spicy menu =Vegetarian menu Yaki Soba v Vegan menu (Stir Fried Egg Noodle) w/carrot, onion, cabbage, green pepper Sauce recipe has changed. Now sauce contains Chicken and Oyster. We can cook with teriyaki sauce or soy sauce by your request for vegetarian. Tofu & Mushroom Veggie (broccoli, asparagus, yum, zucchini) Shrimp Chicken, Beef or Pork Seafood shrimp, calamari, scallop Yaki Udon v Tofu & Mushroom v Veggie (broccoli, asparagus, yum, zucchini) Shrimp (Stir Fried Flour Noodle) w/carrot, onion, cabbage, green pepper add Kimchee Chicken, Beef or Pork Seafood shrimp, calamari, scallop Fried Rice Vegetable (v No Egg or with Egg) Shrimp add Kimchee +2.00, add curry flavor Chicken, Beef or Pork Seafood shrimp, calamari, scallop Curry & Rice v Veggie (broccoli, asparagus, yum, zucchini) v Tofu, Mushroom Chicken, or Beef Seafood shrimp, scallop, squid Change Takikomi Brown Rice: *Add extra vegetable- (broccoli, asparagus, zucchini etc ) v Veggie Tofu Hamburger Chicken or Pork Katsu (breaded) Shrimp Rice Bowl=Donburi Change Takikomi Brown Rice: *Add extra vegetable- (broccoli, asparagus, zucchini etc ) Oyako Don chicken., onion, egg Grilled Chicken Don (teriyaki or spicy) white meat Grilled Salmon Don (teriyaki, spicy or ponzu) Chicken or Pork Katsu Don (breaded) Unagi Don (BBQ eel) Sukiyaki Don (beef, chicken or v veggie) Spicy Tuna Don (Rice Bowl) Salmon Sashimi Don (Rice Bowl) Tuna Sashimi Don (Rice Bowl) Okonomi Yaki veggie sauce and mayo on Japanese savory pancake made of flour, cabbage, egg, ginger, g.onion cooked w/mushroom broth Sauce recipe has changed. Now sauce contains Chicken and Oyster. We can top teriyaki sauce on by your request for vegetarian order. Vegetable Shrimp v Rice v Miso Soup v Plum Onigiri Rice Ball Pork Seafood Side Order v Brown Rice v Yoshimatsu Soup shrimp, calamari, scallop v Natto fermented soy beans Kimchee pickled nappa (Veg & Tofu Miso Soup) (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept)

7 fruit cocktail, agar, green tea & red bean ice cream, sweet red bean past with flour dumpling

8

9 LUNCH SPECIAL 11:30am - 2:30pm Lunch Plate お得なランチプレート Choice of White Rice or Takikomi Brown Rice Served with salad, veggie egg roll, potato croquette, & Miso soup Teriyaki Chicken Lunch(grilled) Ginger Tofu Lunch(lightly deep fried) Gyoza Lunch -Veggie (pan fried) Gyoza Lunch Pork (pan fried) White Fish Lunch (breaded deep fried) Steamed available for Ginger Tofu &Gyoza Mini + Mini Set ミニうどんミニどんぶりセット Your choice of one each (Mini Udon + Mini Don) Mini Udon Veg udon Mini Don Egg don Kitsune udon Oyakodon Curry udon + (chicken & egg) Zaru udon Veg & egg don (cold plain udon) Inari (3pc tofu skin sushi) spicy tuna don (rice bowl) spicy salmon don (rice bowl)

10 served w/ soup served w/ soup LUNCH SPECIAL 11:30am - 2:30pm Tempura Don 天丼 2 shrimp & veggie tempura rice bowl w/cucumber salad Potato Croquette Curry 6.95 コロッケカレー Add more veggie 1.50 (broccoli, asparagus, zucchini, and yam ) Ginger Salmon Lunch Plate Lunch Price ジンジャーサーモン Sautéed veggie (broccoli, asparagus, zucchini, yam) and lightly deep fried fresh salmon nugget New Low calorie & Light Menu Lots of veggie, big volume & healthy non-oil cooking No artificial sweetener was used to lower the calories Tofu & Shrimp Risotto (525kcal) Vegan (510kcal) Vegan Gluten Free 8.25 とうふ と えびの雑炊 Tofu, 3 pcs Shrimp, rice, an egg, broccoli, asparagus, yum, zucchini, nappa cabbage, carrots, cooked with soy based soup, green onion, and sea weed on top (without egg available 427kcal) Mushroom Nyu-Men (noodle soup) 7.50 きのこにゅうめん Japanese mushrooms, narrow flour noodle, broccoli, asparagus, yum, zucchini, nappa cabbage, carrots cooked with miso soup. green onion, and sea weed on top (half portion noodle available 336kcal) Tofu Noodle Ramen (noodle soup) とうふラーメン Noodle made of Tofu and yum in miso mushroom Only 150kcal! broth,bitof sesame oil, nappa, carrot, wakame seaweed, green onion on top actual calorie maybe a little bit different each time Calories are calculated based on Standard Tables of Food Compensation in Japan

11 Lunch Special 11:30-2:30 *Lunch Specials are for 1 person. If you share without other food orders, there will be $3 service charges added per person. Lunch Bento sushi Your choice of one each side 3pcs nigiri california r oll plum & cucumber roll + teriyaki chicken ginger salmon ginger tofu veggie tempura, egg roll, edamame, seaweed salad, sweet yam, small fired tofu as shown nigiri lunch roll sushi lunch poki salad chirashi lunch おいしいバラちらし chef s choice of 8 pcs nigiri sushi matsu lunch 4 pcs spicy tuna roll, 8 pcs Cal roll & 4 pcs unagi roll sashimi lunch chef s choice of 4 pcs nigiri, asparagus nigiri, 4 pcs shrimp tempura roll & 4 pcs spicy tuna roll chef s choice of 5 kind of fresh sashimi & seaweed salad served w/rice & house soup bite sized tuna, salmon, yellowtail, white fish shrimp, cucumber avocado and seaweed are marinated with dressing on the sushi rice healthy and tasty! Lunch order of $7 or more/person will receive House Soup as a compliment. Gratuity of 18% will be added for the group of 5 and more. (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) **No substitution on the lunch special menu **If you need substitution, there maybe an extra charge. **Picture sample and actual dish may differ, because the vegetable and fish available may differ depending on the day.

12 *Lunch Specials are for 1 person. If you share without other food orders, there will be $3 service charges added per person. Lunch Special 95 Sushi Combo A 8. Veggie Udon or & Spicy Tuna Roll Cold Noodle w/cucumber salad Sushi Combo C chirashi and mini noodle 95 Sushi Combo B 8. Veggie Udon or & California Roll Cold Noodle w/cucumber salad Sushi Combo D (vegetarian) Japanese udon soup noodle & chef s choice of 3 kinds of nigiri served w/house salad Mini 11:30-2:30 Japanese udon soup noodle & avocado, asparagus, ginger tofu nigiri, inari, served w/house salad vegetarian sushi lunch 4 pcs plum & cucumber rolls, 5 kinds of vegetable sushi w/miso soup Mini noodle only 6 (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) **No substitution on the lunch special menu. **If you need substitution, there maybe an extra charge. **Picture sample and actual dish may differ, because the vegetable and fish available may differ depending on the day.

18% tips will be added for party of 6 or more

18% tips will be added for party of 6 or more 18% tips will be added for party of 6 or more * (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept) Prices/items

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