Jenny Jack Farm. Good Food News
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1 Jenny Jack Farm Good Food News We have ONE more Winter On Farm Market this Wednesday, February 14th. Open 9 a.m.- noon. We will re-open for the main season on April 4th. We ll then be open every Wednesday morning from 9 till Noon through December 19th CSA Memberships - We are accepting memberships for new members NOW! Please if you would like to receive information about the CSA and how to secure a share : jennyjackfarm@gmail.com Spring Plant Sale! Originally planned for March 30th/ 31st, we are rescheduling. Chris and I both had the flu and getting behind a week in the greenhouse means we won t have plants as early as we d hoped. The On Farm Plant Sale will now take place on April 13th and 14th. Friday, 4/13: 9 am to 5 pm; Saturday, 4/14: 9 am to 1 pm We will sell veggie, herb and flower transplants. Lots of unique and heirloom varieties! All grown here, with our homemade potting mix that is fortified with worm castings, so you ll be inoculating your garden with beneficial soil when you grow our plants! We ll also be selling at the Columbus Botanical Garden Sale On April 5th, 6th, and 7th. Wednesday On Farm Market, 2/14: On the market table this week : Kale, Lettuce, Chard, Collards, Carrots, Spinach, Watermelon Radishes, Sweet Potatoes, Green Onions, Green Garlic, Microgreens, Frozen Ginger, AND Meyer lemons from Randle Farms in Auburn! Farm made items : Comfrey Cream -- creamy salve good for dry skin, minor wounds, burns and diaper rash. Contains aloe, shea butter, coconut and olive oil, beeswax, comfrey, calendula. Tinctures ON SALE!: Treat yourself to some farm grown medicinals for the New Year! Ginger, Turmeric, and Holy Basil (Tulsi) Tinctures are 15 % off! Elderberry is sold out. Bulger Creek Farm (Notasulga, AL) : Goat Cheese and Goat s Milk Soap Turntime Farm (Ellerslie) :Ground beef, Beef soup bones, Roasts, Pork Chops, and Sausage. NO EGGS, sorry! Pecan Point Creamery (Hurtsboro, AL) :Pastured Cow s Milk Yogurt (maple and plain) & Granola made with this Alabama farm s pecans. Riverview Farms(Ranger, Ga) : Stone Ground Grits/Cornmeal Koinonia Farm(Americus, Ga) : Organic/Biodynamic Pecan Pieces Sue Batastini s amazing granola bars will be here this week too!
2 Pictures of the week Thousands of seedlings popping up in the greenhouse! These sungold tomatoes are to be planted in our hoophouse, but we have many more tomatoes, pepppers, eggplant, flowers, and basil seedlings germinating for the plant sales. We d hoped to have plants ready to sell at the end of March since many people like to plant on Good Friday. However, flu hit us hard and for a week we were just doing what we could to take care of each other and Tulsi. Thankfully, she only got a touch of it- low fever and fussy for about 24 hours. Antibodies in breastmilk are truly amazing!!
3 A new variety of basil is popping up on the heat mats. For the past two years, we ve lost our basil crop to a newer disease that is devastating basil across the country: downy mildew. There is no organic spray that controls this nasty fungus. This year, we are growing DM resistant varieties and will be planting them more often in case they also succumb to this terrible disease. The spores float in on the air, so you don t have to grow a lot of basil to be affected. We will also be selling these resistant varieties if you want to ensure your home crop isn t affected.
4 Some varieties of peppers that I seeded for the plant sale. We grow things you won t find at larger nurseries, like these gorgeous and prolific purple bell peppers; heirloom and super sweet Corno di Toro frying peppers; Variegated African American heirloom hot Fish peppers; and the popular Japanese appetizer pepper Shishito. We ll also have your standard bell peppers, sweet banana peppers, jalapenos, etc.
5 Shannon has been instrumental in helping keep us caught up while no apprentices were here. In case you don t know Shannon, she runs our On Farm Market on Wednesdays and she s also a chef that caters farm to table exclusively. Our two new apprentices, Keith and Aziza, started this week, but two weeks ago when I didn t have anyone to help harvest for market, Shannon saved the day and harvested all morning. She s also been helping keep Tulsi while I get farm work done. We weren t sure how we d farm with a baby and this woman is one reason we re getting it done! Of course, my parents keep Tulsi much of the time, but it s so nice to have another person to count on for baby duty. Last week, when Chris and I were both sick, I was also sick with the feeling that everyday I was getting more and more behind with seeding for the plant sales. Shannon came and seeded almost 1000 flower seedlings for me. Zinnias, sunflowers, celosia, amaranth, nasturtium, and many more varieties are now popping up and will be ready to sell in April thanks to her good work.
6 Take good care, Jenny, Chris and Tulsi :)
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