Cocktails. Seasonal Wines
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- Nathan Griffith
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1 refreshers Honey Lemonade...4 matcha +1 Pomegranate Chia Limeade 5 Carrot Turmeric Tonic 5 Pressed Apple Soda 5 Hangover Rx pineapple, orange, honey, coconut water 5 Sparkling Antioxidant Tea organic iced green tea, pomegranate, lemon 5 Medicine Man triple-brewed black tea, cranberry, pomegranate, honey, sea buckthorn 6 Kale Aid kale, ginger, apple, celery, cucumber, lemon 7 Health-Ade Kombucha original or with cranberry & pomegranate 7.5 VEGETABLES Roasted Heirloom Carrots za atar, sesame, pistachio, greek yogurt, dill...10 VEG GF Winter Squash Toast brussels sprout, caramelized onion, lemon, saba, hazelnut...9 V Charred Cauliflower harissa tahini, medjool date, dill, mint, pistachio...8 V GF Farmers Market Crudités chilled raw vegetables, tzatziki & black olive dip 13 VEG starters Daily Market Soup 7 Shiitake Lettuce Cups tofu, jicama, sambal, thai basil, cashew 10 V Kale Guacamole pink grapefruit, cilantro, roasted poblano, sunflower seeds & pita chips 10 V Wild Caught Albacore Tataki* avocado, jalapeño, toasted sesame, yuzu ponzu 13 GF Edamame Dumplings dashi, white truffle oil, asian herbs 9 VEG Herb Hummus greek salad, feta, grilled pita bread 10 VEG Cocktails Pomegranate Mojito 12 rum, mint, pomegranate, lime Thai Grapefruit Martini 13 organic vodka, thai basil, grapefruit Farmers Market Sangria 12 organic red wine, spiced brandy, lime, orange Citrus Skinny Margarita 12 organic tequila, muddled citrus, mint, cucumber Ginger Margarita 13 añejo tequila, elderflower liqueur, ginger honey, lemon Orchard Bourbon Sour 13 bourbon, apple, lemon, cinnamon Seasonal Wines Chardonnay True Myth...10/15/38 (Central Coast, CA) S Red Blend Skyfall...12/18/46 (Columbia Valley, WA) S salads chicken +4 / shrimp* +5/ albacore tuna* +7/ salmon* +9 Organic Tuscan Kale lemon, garlic, grana padano, breadcrumb 10 VEG Seasonal Ingredient brussels sprout, butternut squash, cauliflower, white bean, pomegranate, toasted mulberry, horseradish vinaigrette 14 V GF Mediterranean Quinoa persian cucumber, olive, peppadew, cherry tomato, pole bean, feta, almond, oregano vinaigrette 12 VEG GF Grilled Chicken medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond, champagne vinaigrette 14 pizzas Butternut Squash smoked onion, organic kale, vegan almond ricotta, dried cranberry...15 V Fennel Chicken Sausage organic tomato, roasted fennel, scamorza 14 Tomato & Arugula organic DiNapoli tomato, olive oil, lemon 12 V Brussels Sprout & Wild Mushroom taleggio, garlic, lemon oil 14 VEG Margherita organic DiNapoli tomato, fresh mozzarella, basil 12 VEG bowls...14 tofu +3 / chicken +4 / shrimp* +5/ grass-fed steak* +5/ salmon* +9 Ancient Grains miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seed V Red Chili Noodles gai lan, zucchini, shiitake mushroom, snow pea, cashew VEG Teriyaki Quinoa broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado, toasted sesame V Spicy Panang Curry potato, pole bean, bok choy, carrot, thai basil, coconut shrimp broth GF SANDWICHES served with choice of kale salad or sweet potato hash T.L.T. smoked tempeh, butter lettuce, tomato, avocado, vegan mayonnaise...12 V Smoked Turkey Wrap avocado, tomato, cucumber, provolone, hummus...13 Inside Out Quinoa Burger hummus, tzatziki, tomato, cucumber, red onion, avocado, feta 14 VEG GF Turkey Burger smashed avocado, tomato, smoked gouda, jalapeño remoulade 14 Grass-Fed Burger* umami mushroom, caramelized onion, arugula, parmesan, mayonnaise, flax seed bun 16 entrées Poke Bowl* wild caught albacore, avocado, quinoa rice, mushroom, snow pea, cucumber, cashew, turmeric ponzu...22 Grilled Salmon* smoked onion farro, arugula, roasted beet, cilantro pumpkin seed pesto.. 23 Spaghetti Squash Casserole organic tomato, caramelized onion, zucchini, fresh mozzarella..14 VEG GF Sustainable Seabass* broccolini, sugar snap pea, roasted mushroom, ancient grains, umami sauce..26 Moroccan Chicken mission fig, heirloom carrot, chickpea, olive, spinach, chermoula, greek yogurt...20 GF Grilled Fish or Grass-Fed Steak Tacos* avocado, greek yogurt, cilantro, pickled onion, anasazi bean, cotija cheese...17 GF Lasagna Bolognese fennel chicken sausage, mushroom, spinach, lemon ricotta, herbs...15 GF V Vegan VEG Vegetarian GF Gluten Free S Sustainable / While we offer gluten free items, our kitchen is not completely gluten free. * These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
2 Wine 6 oz / 9 oz / Bottle sparkling Prosecco Dolci Colline (Veneto, Italy) O Sparkling Rosé Domaine Chandon Étoile Rosé (Napa/Sonoma, CA) S white Light & Vibrant Riesling Snoqualmie ECO (Columbia Valley, WA) O Grüner Veltliner Weingut Loimer (Kamptal, Austria) B Pinot Grigio Tangent (Edna Valley, CA) S Sauvignon Blanc Manifesto (North Coast, CA) S Sauvignon Blanc Crossings (Marlborough, New Zealand) S Sauvignon Blanc Domaine Fouassier Les Chasseignes (Sancerre, France) O white Rich & Full Chardonnay Haras (Maipo Valley, Chile) O Chardonnay Lincourt (Santa Rita Hills, CA) S Chardonnay Frog s Leap (Napa Valley, CA) O Chardonnay Domaine Servin Vaucoupin (Chablis, France) B rosé Rosé of Grenache M. Chapoutier Belleruche (Rhône Valley, France) B red Fruit Forward Pinot Noir Panther Creek Fox Block Eleven (Willamette Valley, OR) S Pinot Noir Parducci (Mendocino, CA) S Pinot Noir Robert Sinskey (Los Carneros, CA) O Syrah/Garnacha Salmos (Priorat, Spain) S Cannonau Sella & Mosca Riserva (Sardinia, Italy) S red Medium & Balanced Sangiovese San Quirico (Chianti Colli Senesi, Italy) O Nero d Avola Purato (Sicily, Italy) O Tempranillo Blend Marques de Caceres (Rioja, Spain) O Malbec Alamos (Mendoza, Argentina) S Merlot Columbia (Columbia Valley, WA) S red Earthy & Bold Cabernet Sauvignon Terrazas de los Andes (Mendoza, Argentina) S Cabernet Sauvignon Casa Lapostolle Grand Selection (Rapel Valley, Chile) O Cabernet Sauvignon Long Meadow Ranch Farmstead (Napa Valley, CA) O Cabernet Sauvignon The Calling (Alexander Valley, CA) S Petite Sirah Eos (Paso Robles, CA) S Bordeaux Blend Orin Swift Papillon (Napa Valley, CA) Beer & CIDER 7 RAR Brewing Groove City Hefeweizen Heavy Seas Pounder Pils Atlas Beer Works District Common Lager Three Stars Ghost White IPA Flying Dog Snake Dog IPA Stella Artois Bold Rock Cider GF S Sustainable B Bio-dynamic O Organic GF Gluten Free Bethesda
3 refreshers Honey Lemonade...4 matcha +1 Pomegranate Chia Limeade 5 Carrot Turmeric Tonic 5 Pressed Apple Soda 5 Hangover Rx pineapple, orange, honey, coconut water 5 Sparkling Antioxidant Tea organic iced green tea, pomegranate, lemon 5 Medicine Man triple-brewed black tea, cranberry, pomegranate, honey, sea buckthorn 6 Health-Ade Kombucha original or with cranberry & pomegranate 7.5 JUICes & SMOOTHIES Bright Eyes pear, ginger, beet, pineapple, turmeric, carrot 6 Kale Aid kale, ginger, apple, celery, cucumber, lemon 7 Banana & Date Smoothie almond milk, almond butter, flax seed 6 Kale & Coconut Smoothie banana, pineapple, lemon, ginger, honey...6 Breakfast Banana Espresso Nut or GF Blueberry Muffin 4 VEG Smashed Avocado Toast* organic sunny side up egg, smoked gouda, black sesame, thyme 10 VEG Vegan Chorizo Burrito tofu, turmeric, quinoa, anasazi bean, pico de gallo & sweet potato hash or kale salad 10 V Huevos Rancheros* organic corn tortillas, roasted chile, organic sunny side up eggs, cotija cheese 10 VEG GF Garden Scramble* broccolini, onion, bell pepper, smoked gouda, grana padano, sweet potato...11 VEG GF with sausage...14 Quinoa Johnny Cakes banana, greek yogurt, maple syrup 10 VEG Egg Sandwich* smashed avocado, manchego, smoked turkey, grilled seeded toast & sweet potato hash or kale salad 11 starters Roasted Heirloom Carrots za atar, sesame, pistachio, greek yogurt, dill..10 VEG GF Winter Squash Toast brussels sprout, caramelized onion, lemon, saba, hazelnut...9 V Charred Cauliflower harissa tahini, medjool date, dill, mint, pistachio...8 V GF Edamame Dumplings dashi, white truffle oil, asian herbs...9 VEG Farmers Market Crudités chilled raw vegetables, tzatziki & black olive dip 13 VEG Herb Hummus greek salad, feta, grilled pita bread 10 VEG BRUNCH salads chicken +4 / shrimp* +5/ albacore tuna* +7/ salmon* +9 Organic Tuscan Kale lemon, garlic, grana padano, breadcrumb 10 VEG Seasonal Ingredient brussels sprout, butternut squash, cauliflower, white bean, pomegranate, toasted mulberry, horseradish vinaigrette 14 V GF Mediterranean Quinoa persian cucumber, olive, peppadew, cherry tomato, pole bean, feta, almond, oregano vinaigrette 12 VEG GF Grilled Chicken medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond, champagne vinaigrette 14 pizzas Butternut Squash smoked onion, organic kale, vegan almond ricotta, dried cranberry...15 V Fennel Chicken Sausage organic tomato, roasted fennel, scamorza 14 Tomato & Arugula organic DiNapoli tomato, olive oil, lemon 12 V Brussels Sprout & Wild Mushroom taleggio, garlic, lemon oil 14 VEG Margherita organic DiNapoli tomato, fresh mozzarella, basil 12 VEG bowls...14 tofu +3 / chicken +4 / shrimp* +5/ grass-fed steak* +5/ salmon* +9 Ancient Grains miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seed V Red Chili Noodles gai lan, zucchini, shiitake mushroom, snow pea, cashew VEG Teriyaki Quinoa broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado, toasted sesame V Spicy Panang Curry potato, pole bean, bok choy, carrot, thai basil, coconut shrimp broth GF SANDWICHES served with choice of kale salad or sweet potato hash T.L.T. smoked tempeh, butter lettuce, tomato, avocado, vegan mayonnaise...12 V Smoked Turkey Wrap avocado, tomato, cucumber, provolone, hummus..13 Inside Out Quinoa Burger hummus, tzatziki, tomato, cucumber, red onion, avocado, feta 14 VEG GF Grass-Fed Burger* umami mushroom, caramelized onion, arugula, parmesan, mayonnaise, flax seed bun 16 entrées Poke Bowl* wild caught albacore, avocado, quinoa rice, mushroom, snow pea, cucumber, cashew, turmeric ponzu...22 Grilled Salmon* smoked onion farro, arugula, roasted beet, cilantro pumpkin seed pesto...23 Spaghetti Squash Casserole organic tomato, caramelized onion, zucchini, fresh mozzarella...14 VEG GF Grilled Fish or Grass-Fed Steak Tacos* avocado, greek yogurt, cilantro, pickled onion, anasazi bean, cotija cheese...17 GF Cocktails Pineapple & Orange Mimosa 11 Cranberry & Pomegranate Mimosa 11 Scratch Bloody Mary 12 organic tomato, house spice blend, lime, cucumber, organic vodka Coff ee & Teas Matcha Horchata with Espresso 6 Cinnamon Vanilla Latte 5 Adaptogenic Tulsi Tea 5 ginger honey, lemon V Vegan VEG Vegetarian GF Gluten Free S Sustainable / While we offer gluten free items, our kitchen is not completely gluten free. * These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
4 Cocktails Pomegranate Mojito rum, mint, pomegranate, lime 12 Thai Grapefruit Martini organic vodka, thai basil, grapefruit 13 Farmers Market Sangria organic red wine, spiced brandy, lime, orange 12 Citrus Skinny Margarita organic tequila, muddled citrus, mint, cucumber 12 Ginger Margarita añejo tequila, elderflower liqueur, ginger honey, lemon 13 Orchard Bourbon Sour bourbon, apple, lemon, cinnamon 13 Wine 6 oz / 9 oz / Bottle sparkling Prosecco Dolci Colline (Veneto, Italy) O Sparkling Rosé Domaine Chandon Étoile Rosé (Napa/Sonoma, CA) S white Light & Vibrant Riesling Snoqualmie ECO (Columbia Valley, WA) O Grüner Veltliner Weingut Loimer (Kamptal, Austria) B Pinot Grigio Tangent (Edna Valley, CA) S Sauvignon Blanc Manifesto (North Coast, CA) S Sauvignon Blanc Crossings (Marlborough, New Zealand) S Sauvignon Blanc Domaine Fouassier Les Chasseignes (Sancerre, France) O white Rich & Full Chardonnay Haras (Maipo Valley, Chile) O Chardonnay True Myth (Central Coast, CA) S Chardonnay Lincourt (Santa Rita Hills, CA) S Chardonnay Frog s Leap (Napa Valley, CA) O Chardonnay Domaine Servin Vaucoupin (Chablis, France) B rosé Rosé of Grenache M. Chapoutier Belleruche (Rhône Valley, France) B red Fruit Forward Pinot Noir Panther Creek Fox Block Eleven (Willamette Valley, OR) S Pinot Noir Parducci (Mendocino, CA) S Pinot Noir Robert Sinskey (Los Carneros, CA) O Syrah/Garnacha Salmos (Priorat, Spain) S Cannonau Sella & Mosca Riserva (Sardinia, Italy) S red Medium & Balanced Sangiovese San Quirico (Chianti Colli Senesi, Italy) O Nero d Avola Purato (Sicily, Italy) O Tempranillo Blend Marques de Caceres (Rioja, Spain) O Malbec Alamos (Mendoza, Argentina) S Red Blend Skyfall (Columbia Valley, WA) S Merlot Columbia (Columbia Valley, WA) S red Earthy & Bold Cabernet Sauvignon Terrazas de los Andes (Mendoza, Argentina) S Cabernet Sauvignon Casa Lapostolle Grand Selection (Rapel Valley, Chile) O Cabernet Sauvignon Long Meadow Ranch Farmstead (Napa Valley, CA) O Cabernet Sauvignon The Calling (Alexander Valley, CA) S Petite Sirah Eos (Paso Robles, CA) S Bordeaux Blend Orin Swift Papillon (Napa Valley, CA) Beer & CIDER 7 RAR Brewing Groove City Hefeweizen Heavy Seas Pounder Pils Atlas Beer Works District Common Lager Three Stars Ghost White IPA Flying Dog Snake Dog IPA Stella Artois Bold Rock Cider GF S Sustainable B Bio-dynamic O Organic GF Gluten Free Bethesda
5 KIDS Almond Butter, Banana & Apple Sandwich seeded grain bread, carrots & tzatziki 6 VEG Mozzarella & Organic Tomato Pizza 8 VEG Chicken Teriyaki Bowl pea, broccoli, carrot, brown rice & quinoa 8 Grass-Fed Burger provolone cheese, flax bun, carrots & tzatziki...8 Smoked Turkey Sandwich butter lettuce, tomato, provolone cheese, carrots & tzatziki 6 VEG Vegetarian
6 desserts Squash Pie graham crust, coconut whipped cream 7 V GF Flourless Chocolate Cake caramel, vanilla ice cream, cocoa nib 7 VEG GF Chia Seed Pudding banana, toasted coconut 7 V GF Sea Buckthorn Sorbet luxardo cherry 5 V GF Vegan Vanilla Ice Cream 5 V GF Adaptogenic Tea Ginger Tulsi Tea ginger honey, lemon 5 loose leaf teas Jasmine Pearl Green Tea 5 Genmaicha Green Tea 4 Wood Dragon Oolong 6 Peppermint decaf 4 Classic Chai 5 Chamomile decaf 5 Darjeeling 5 White Peony Bai Mudan 5 Organic fair trade coffee Espresso 3 Cappuccino 4.5 Latte 4.5 V Vegan VEG Vegetarian GF Gluten Free While we offer gluten free items, our kitchen is not completely gluten free.
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SHARED PLATES Oysters half dozen 24 / dozen 48 champagne mignonette, cocktail sauce country remoulade, pickled red onion, arugula Ahi Tartare 18 apricot, avocado, breakfast radish, white soy, shishito,
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Lunch Menu 2018 2 Fresh Sheet Sandwiches Smoked Meat with hot mustard Turkey Caprese with pesto mayo, tomatoes, bocconcini, on Portuguese buns Cumin Roasted Sweet Potato with red pepper salsa on baguette
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page1of8 Sandwich Bar (minimum fifteen) Toppings ham, turkey, roast beef, egg salad, tuna salad, portobello + smoked onion tomato, green leaf lettuce, cheddar, Provolone Condiments Mayonnaise, Dijon mustard,
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craveables Not your meat and potatoes healthy greens Served with herbed crostini DAILY SOUP 4. please inquire about the flavors of the day. GOLDEN PAPITAS (GF, V) 4.5 yukon potato fries, chino-latino spices.
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Appetizers DINNER Beef Tenderloin Tartar* avocado, grilled red onion, chimichurri aioli 14 Artisan Cheeses & Cured Meats* apricot pear mostarda, balsamic glaze, herb crostinis 15 Pulled Pork Sliders napa
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coffee & specialty drinks drip coffee 2.5 espresso 2 americano 2.5 macchiato 2.5 cappuccino 3.5 freddo 4.5 latte 3.5 mocha 4 greek frappe 4.5 teas organic whole leaf tea 3 iced teas organic black, organic
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Index A Agave 8 Almond 9, 17 Almond flour 92 Almond milk 14, 84 Apple Pie Spiced Oatmeal 14-15 Artichoke 11 Asparagus 11 Avocado 32, 41 Avocado oil 8 B Bacon 24, 38 Baking soda 9, 87, 88, 92 Balsamic vinegar
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