SPICE TRAIL DINNER PROMOTION 8-17 JUNE 2018

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1 SPICE TRAIL DINNER PROMOTION 8-17 JUNE 2018 SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Thousand Island and Honey Mustard Toppings for your Salad Cherry Tomatoes, Cucumber, Fava Beans, Olives, Corn Kernel Kidney Beans, Board Beans, Heart of Palm, Beetroot Broccoli, Capsicum, Butternut Pumpkin, Spanish Onion Grated Parmesan, Croutons, Bacon Bits, Anchovies, Sun Flower Almonds and Hazelnuts Sun-Dried Tomatoes, Marinated Onion, Peppers and Grilled Vegetables Flavoured Vinegars and Oils Matured Red Wine, White Wine, Raspberry, Champagne, Apple, Balsamic Extra Virgin Olive Oil, Walnuts, Hazelnuts, Avocado SALAD AND APPETIZER Moong Moth Ka Salad Sprouted Beans Salad Aloo Chana Chat Potato and Chickpeas Salad Beetroot and Orange Salad ARTISAN CHEESE DISPLAY Finest Selection of Gourmet Cheeses Accompanied by Jams, Assorted Crackers, Nuts and Dried Fruits BREAD CREATION Daily Selection of Freshly Home-made Breads French Baguette, Multi Grain, Rye, Whole Meal, Walnut Bread, Farmer Bread, Charcoal Loaf Salted and Unsalted Butter

2 EUROPEAN CHARCUTERIES Selection of Premium Charcuteries Served with Flavoured Mustards Smoked Pork Ham Mortadella with Pistachio Chicken Ham Wagyu Pastrami Smoked Salmon Snow Fish SEAFOOD COLOSSEUM Selections of Seasonal Oyster Boston Lobster and Claw, Tiger Prawns, Clams, Green Lip Mussels Mud Crab, Jonah Crab, Snow Crab, Spanner Crab Accompanied by Miso Sauce, Yuzu Mayo, Thai Chili Dip, Passion Fruit Sauce Wasabi Mayo, Lemons, Mignonette and Tabasco JAPANESE CORNER Selection of Sashimi and Sushi Salmon, Yellow Tail, Tuna Cuttlefish, Vegetable Pickle, Fried Prawn, Tamago Egg, Crab Salad, Unagi Crab Stick, Japanese Cucumber, Soft Shell Crab Japanese Green Tea Soba Pickled Ginger, Shoyu, Wasabi, Soba Sauce, Shredded Nori, Bonito Spring Onions and Japanese Pickles Under the Heat Pork Katsu and Panko Ebi Chicken Yakitori Japanese Vegetables Curry (Friday and Saturday Dinner Only)

3 STREET FOOD STALLS OF MUMBAI Ragda Patties A Combination Snack Made with Thick Ragda, Potato Patty and Variety of Spicy Chutneys Bombay Bhel Poori A Savory Snack Originating From The Indian Subcontinent and Is Also A Type of Chaat It Is Made of Puffed Rice, Vegetables and A Tangy Tamarind Sauce Condiments Chonki Mirch Garlic Pickle, Lemon Pickle, Mango Chutney Emli Key Chutney, Mint Chutney TANDOOR & CHARCOAL GRILL SPECIALTY Tandoori Chicken Roulade Boneless Chicken Leg Stuffed Prawn and Saffron Mousse with Cheese Nimboo Hari Mirchi Ka Tikka Chicken Leg Marinated with Green Chili Cheese and Yoghurt Sikkampuri Kabab Signature Kabab, Made of Finely Minced Lamb Mixed with Indian Spices Stuffed with Truffle and Cheese Tandoori Jhinga King Prawn Marinated with Indian Spices and Carom Seed Cooked in Tandoori Oven VEGETARIAN TANDOOR Subz Galouti Yam and Lentil Kabab with Indian Spices Bharva Mushroom Mushroom Stuffed with Spinach and Cheese Dhai Ke Soole Yogurt Kabab SOUP Murg Aur Kaddoo Ka Soup Pumpkin Soup with Chicken CARVING Roasted Beef with Masala Spice Jeera Potatoes

4 HOT BUFFET SELECTIONS Zaffrani Lamb Curry Saffron Lamb Curry Popular in Northern India Rara Chicken Spicy Chicken in Dry Gravy Meen Malabar Pomfret Curry Using Fresh Coconut Paste with Raw Mangoes Soya Keema Mutter Soya Granules with Green Peas Paneer Lababdaar Cottage Cheese Cook in Creamy Rich Gravy Aloo Dahiwale Potato in Yoghurt Curry Dal Makhani Black Lentil, Red Kidney Beans, Butter and Cream Lagen Ki Chop Tender Lamb Chops Cooked in Copper Pot in Rich Gravy of Cashew Nuts and Saffron Dhaba Chicken Biryani Chicken Marinated with Curd, Mint Green Chili Cooks with Cumin Flavored Basmati Rice Kashmiri Pilaf Rice Basmati Rice Cooked with Dry Nuts Variety of Naan Bread Garlic Naan, Butter Naan, Peshwari Naan (Fruits and Nuts), Olive Naan Cheese Naan, Cheese and Garlic Soft Shell Crab Pakora THE ALFRESCO TERRACE Only Available on Friday and Saturday Grilled Oysters Salmon Fillet, Dill and Lemon Honey and Soya Sauce Marinated Chicken Wings Australian Lamb Chop White Wine and Garlic Prawns Kurobuta Pork Neck Steak with Teriyaki Sauce Seasonal Vegetables Tomato Salsa, Horseradish, Mint Jelly, Sambal Thai Chili, Selection of Mustards

5 DESSERT Ras Malai An Indian Sweet Dish Consisting of Small, Flat Cakes of Curd Cheese with Sweetened and Thickened milk Kala Jamun Donut with Almond, Pistachio and Cheese PASSIONATE DESSERT Gateaux, Cakes and Tart Grand Cru Chocolate MELT Cake Black Sesame Travel Cake Mango Passion Savarin Black Sugar Roasted Sweet Potato Moist Cake Chestnut Blueberry Slice Raspberry Cheesecake Salted Caramel Chocolate Sable Tart Panna Cotta Almond Frangipane Sable Apple Coulis with Mascarpone Chantilly Pistachio Crunchy Pate Choux Assortment Chocolate Bon-bon Assortment Homemade Marshmallow Under the lamp Classic Apple Strudel with Cream Anglaise Mirabella Chocolate Milk Flan Chocolate Fountain Dark Melted Valrhona Chocolate Selection of Sliced Fruits and Berries, Marshmallow, Waffles and Cookies Baked Waffles with Homemade Gelato and Sorbet Homemade Ice Creams Served With Freshly Baked Waffles Topped with Your Choice Chocolate Sauce, Maple Syrup, Chantilly Cream or Vanilla Sauce Garden of Fruit Selection of Freshly Sliced Tropical and Seasonal Fruits