Willemstraat 1D 5611 HA Eindhoven 31 (0) nextdooreindhoven.nl. NextDoorEindhoven NextDoorEindhoven
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- MargaretMargaret Elinor Williams
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1 Willemstraat 1D 5611 HA Eindhoven 31 (0) nextdooreindhoven.nl NextDoorEindhoven NextDoorEindhoven
2 goodday breakfast & lunch
3 goodday breakfast & lunch ALL-DAY BREAKFAST LUNCH 9AM - 5PM 11.30AM - 5PM APPLE PIE BOWL BIOLOGISCHE YOGHURT KANEEL HAVERVLOKKEN APPELCOMPÔTE PECANNOTEN ORGANIC YOGHURT CINNAMON ROLLED OATS APPLE COMPOTE PECAN NUTS RAW CACAO BOWL BIOLOGISCHE YOGHURT CHIAZAAD CACAO GRANOLA OREO CRUMBLE ORGANIC YOGHURT CHIA SEEDS CACAO GRANOLA OREO CRUMBLE GRILLED CHICKEN SANDWICH SPICY PULLED CHICKEN CHEDDAR RODE UI BOSUI PEPPADEW-DRESSING SPICY PULLED CHICKEN CHEDDAR RED ONION SCALLIONS PEPPADEW DRESSING GRILLED GREEN SANDWICH HUMMUS SPINAZIE AVOCADO RUCOLA NOTENVINAIGRETTE HUMMUS SPINACH AVOCADO ROCKET NUT VINAIGRETTE ALL OUR ORGANIC LOAVES ARE FROM BAKERY CARL SIEGERT. THEY USE ORGANIC GRAINS TO BAKE THEIR EXTRAORDINARY RANGE OF BREADS. VEGAN 7,50 7,00 SANDWICHES CARPACCIO RUNDERCARPACCIO RUCOLA TOMAAT OUDE-KAASVLOKKEN KNOFLOOKMAYONAISE BEEF CARPACCIO ROCKET TOMATO AGED GOUDA FLAKES GARLIC MAYONNAISE THE GOOD TUNA TONIJNTATAKI RUCOLA AVOCADO TOMAAT LIMOEN-KORIANDERMAYONAISE TUNA TATAKI ROCKET AVOCADO TOMATO LIME AND CORIANDER MAYONNAISE PULLED CHICKEN SPICY PULLED CHICKEN BABYLEAVE MANGO MAÏS PEPPADEWDRESSING SPICY PULLED CHICKEN BABY LEAF LETTUCE MANGO SWEET CORN PEPPADEW DRESSING CARROT TORTILLA VEGAN GEHACKT JONGE BLADSLA HUMMUS MAÏS WORTEL VEGAN MINCED MEAT BABY LEAF LETTUCE HUMMUS SWEET CORN CARROT THE GREEN HUMMUS KIKKERERWTEN SPINAZIE PIMENT CITROEN TOAST CHICKPEAS SPINACH ALLSPICE LEMON TOAST 9,50 10,50 7,50 8,50 7,00
4 goodday breakfast & lunch SALADS SMALL LARGE VEGGIE OMELETTE 7,50 CHICKEN 9,50 13,50 SEIZOENSGROENTEN AVOCADOSPREAD BIOLOGISCHE HEEZER GEITENKAAS TOAST SEASONAL VEGETABLES AVOCADO SPREAD ORGANIC GOAT CHEESE TOAST STEAK VAN KIPPENDIJ MANGO MAIS BOSUI RODE UI PEPPADEWDRESSING CHICKEN THIGH STEAK MANGO SWEET CORN SCALLIONS RED UNION PEPPADEW DRESSING CROQUETTES 2 RUNDVLEESKROKETTEN FRISSE SALADE MOSTERDMAYONAISE 2 BEEF CROQUETTES FRESH SALAD MUSTARD MAYONNAISE 7,50 TUNA TONIJNTARTAAR KOMKOMMER TAUGÉ TOMAAT BOSUI LIMOEN- KORIANDERMAYONAISE TUNA TARTARE CUCUMBER TOMATO MUNG BEAN SPROUTS SCALLIONS LIME AND CORIANDER MAYONNAISE 11,00 14,50 SOUPS COUSCOUS 9,00 12,50 PUMPKIN SOUP BIOLOGISCHE POMPOEN BIOLOGISCHE POMPOENPITTEN KERRIE ORGANIC PUMPKIN ORGANIC PUMPKIN SEEDS CURRY 6,00 BIOLOGISCHE COUSCOUS POMPOEN SPINAZIE TOMAAT GEROOKTE AMANDELEN NOTENVINAIGRETTE ORGANIC COUSCOUS PUMPKIN SPINACH TOMATO SMOKED ALMONDS NUT VINAIGRETTE SEASONAL SOUP HUISGEMAAKTE SOEP VAN HET SEIZOEN HOMEMADE SEASONAL SOUP OUR SOUPS ARE SERVED WITH ORGANIC BREAD OUR COUSCOUS, SMOKED ALMONDS, WALNUTS AND MANY OTHER PRODUCTS ARE FROM GREENAGE. GREENAGE PRODUCTS ARE ALL ORGANIC, AND IN MOST CASES FAIR TRADE CERTIFIED. THEY ARE AWESOME, RIGHT?! VEGAN
5 goodday breakfast & lunch BURGERS SIDES BLACK BURGER 16,00 VEGETABLES 4,50 BRIOCHE RUND PADDENSTOELEN CHEDDAR TRUFFELMAYONAISE BRIOCHE BEEF MUSHROOMS CHEDDAR TRUFFLE MAYONNAISE SEIZOENSGROENTEN SEASONAL VEGETABLES SWEET POTATO CHIPS 4,50 MEAT BURGER SPELTBOL RUND TOMAAT RODE UI SPINAZIE MAYONAISE SPELT BUN BEEF TOMATO RED ONION SPINACH MAYONNAISE 15,00 ZOETE-AARDAPPELFRIET CAJUNKRUIDEN MAYONAISE SWEET POTATO CHIPS CAJUN SEASONING MAYONNAISE VEGAN BURGER SPELTBOL VEGANISTISCHE BIEFSTUK SPINAZIE RADIJSSCHEUTEN MOSTERDMAYONAISE SPELT BUN VEGAN STEAK SPINACH RADISH SPROUTS MUSTARD MAYONNAISE 15,00 SWEET TOOTH? ASK OUR BOY OR GIRL NEXTDOOR ABOUT THE DELIGHTS IN OUR DISPLAY CASE. ALL BURGERS ARE SERVED WITH SWEET POTATO CHIPS, MAYONNAISE AND A FRESH SALAD. VEGAN
6 goodevening dinner - from 5pm
7 goodevening dinner - from 5pm STARTERS BREAD BIOLOGISCH BREEKBROOD TOMAAT- BASILICUMTAPENADE TRUFFEL- EN KNOFLOOKMAYONAISE ORGANIC TEAR-AND-SHARE BREAD TOMATO AND BASIL TAPENADE TRUFFLE AND GARLIC MAYONNAISE THE GREEN HUMMUS KIKKERERWTEN SPINAZIE PIMENT CITROEN TOAST CHICKPEAS SPINACH ALLSPICE LEMON TOAST RED BEET CARPACCIO CARPACCIO VAN RODE BIET RUCOLA APPELCOMPÔTE WALNOTEN NOTENVINAIGRETTE BEETROOT CARPACCIO ROCKET APPLE COMPOTE WALNUTS NUT VINAIGRETTE ORGANIC GOAT CHEESE OPTIONAL +0,75 7,00 8,50 PASTRAMI LAMSPASTRAMI RUCOLA BRUSCHETTA PADDENSTOELEN TRUFFELMAYONAISE LAMB PASTRAMI ROCKET BRUSCHETTA MUSHROOMS TRUFFLE MAYONNAISE CARPACCIO RUNDERCARPACCIO RUCOLA OUDE- KAASVLOKKEN TOMAAT KNOFLOOKMAYONAISE BEEF CARPACCIO ROCKET AGED GOUDA FLAKES TOMATO GARLIC MAYONNAISE FISH CAKES KABELJAUW CURRY DOPERWTENCRÈME LAMSOOR SOJASAUS COD CURRY PEA PURÉE SEA LAVENDER SOY SAUCE PAPADUM TONIJNTATAKI PAPADUM BOSUI TAUGÉ LIMOEN-KORIANDERMAYONAISE TUNA TATAKI PAPADUM SCALLIONS MUNG BEAN SPROUTS LIME AND CORIANDER MAYONNAISE 9,50 10,50 9,00 9,50 SALADS CHICKEN STEAK VAN KIPPENDIJ MANGO MAÏS BOSUI RODE UI PEPPADEWDRESSING CHICKEN THIGH STEAK MANGO SWEETCORN SCALLIONS RED UNIONS PEPPADEW DRESSING TUNA TONIJNTARTAAR KOMKOMMER TAUGÉ TOMAAT BOSUI LIMOEN- KORIANDERMAYONAISE TUNA TARTARE CUCUMBER MUNG BEAN SPROUTS TOMATO SCALLIONS LIME AND CORIANDER MAYONNAISE COUSCOUS BIOLOGISCHE COUSCOUS POMPOEN SPINAZIE TOMAAT GEROOKTE AMANDELEN NOTENVINAIGRETTE ORGANIC COUSCOUS PUMPKIN SPINACH TOMATO SMOKED ALMONDS NUT VINAIGRETTE SMALL LARGE 9,50 13,50 11,00 14,50 9,00 12,50 VEGAN
8 goodevening dinner - from 5pm SOUPS PUMPKIN SOUP BIOLOGISCHE POMPOEN BIOLOGISCHE POMPOENPITTEN KERRIE ORGANIC PUMPKIN ORGANIC PUMPKIN SEEDS CURRY SEASONAL SOUP HUISGEMAAKTE SOEP VAN HET SEIZOEN HOMEMADE SEASONAL SOUP MAINS OUR SOUPS ARE SERVED WITH ORGANIC BREAD 6,00 BLADE STEAK BLACK ANGUS SUKADE STAMPPOT VAN PASTINAAK SPRUITJES PEPERKOEKJUS BLACK ANGUS BLADE STEAK POTATO AND PARSNIP MASH BRUSSELS SPROUTS GINGERBREAD SAUCE COD KABELJAUW SEIZOENSGROENTEN LAMSOOR TOMAAT-BASILICUMTAPENADE COD SEASONAL VEGETABLES SEA LAVENDER TOMATO AND BASIL TAPENADE SEA BASS ZEEBAARSFILET DOPERWTENCRÈME SEIZOENSGROENTEN WASABI-SOJA SEA BASS FILLET PEA PURÉE SEASONAL VEGETABLES WASABI SOY 18,00 18,50 19,50 SATAY STEAK VAN KIPPENDIJ ATJAR KOKOS GEBAKKEN UITJES KROEPOEK SATÉSAUS CHICKEN THIGH STEAK ACAR COCONUT FRIED ONION PRAWN CRACKERS PEANUT SAUCE BAVETTE RUNDERBAVETTE SEIZOENSGROENTEN PADDENSTOELEN PEPERSAUS FLANK STEAK SEASONAL VEGETABLES MUSHROOMS PEPPER SAUCE MAINS ARE SERVED WITH SWEET POTATO CHIPS AND MAYONNAISE. 1 21,50 PASTA BIOLOGISCHE PENNE RIGATE ARRABIATASAUS TOMAAT BASILICUM ORGANIC PENNE RIGATE ARRABIATA SAUCE TOMATO BASIL BUDDHA BOWL AGED GOUDA FLAKES OPTIONAL BIOLOGISCHE COUSCOUS RAUWKOST GROENTEN TOFU NOTENMIX NOTENVINAIGRETTE ORGANIC COUSCOUS CHOPPED RAW VEGETABLES COOKED VEGETABLES TOFU MIXED NUTS NUT VINAIGRETTE 14,50 15,50
9 goodevening dinner - from 5pm BURGERS PIZZA BLACK BURGER BRIOCHE RUND PADDENSTOELEN CHEDDAR TRUFFELMAYONAISE BRIOCHE BEEF MUSHROOMS CHEDDAR TRUFFLE MAYONNAISE 16,00 SPICY PULLED CHICKEN PIZZA COURGETTEBODEM PULLED CHICKEN PADDEN- STOELEN OUDE KAAS RUCOLA TRUFFELMAYONAISE ZUCCHINI CRUST MUSHROOMS AGED GOUDA ROCKET TRUFFLE MAYONNAISE 16,00 MEAT BURGER SPELTBOL RUND TOMAAT RODE UI SPINAZIE MAYONAISE SPELT BUN BEEF TOMATO RED ONION SPINACH MAYONNAISE 15,00 ZUCCHINI PIZZA COURGETTE BODEM AVOCADOSPREAD GROENE EN GELE COURGETTE SPINAZIE RUCOLA NOTEN-VINAIGRETTE ZUCCHINI CRUST AVOCADO SPREAD GREEN AND YELLOW ZUCCHINI SPINACH ROCKET NUT VINAIGRETTE ORGANIC GOAT CHEESE OPTIONAL 15,00 VEGAN BURGER SPELTBOL VEGANISTISCHE BIEFSTUK SPINAZIE RADIJSSCHEUTEN MOSTERDMAYONAISE SPELT BUN VEGAN STEAK SPINACH RADISH SPROUTS MUSTARD MAYONNAISE ALL BURGERS ARE SERVED WITH SWEET POTATO CHIPS, MAYONNAISE AND A FRESH SALAD. 15,00 SIDES VEGETABLES SEIZOENSGROENTEN SEASONAL VEGETABLES 4,50 NEXTDOOR PLATTER THE CHEF'S SURPRISE! SEVERAL STARTERS, A MIX OF MAINS AND A DESSERT. FOR 2 OR MORE PEOPLE. PRICE (PP): 29,50 SWEET POTATO CHIPS ZOETE-AARDAPPELFRIET CAJUNKRUIDEN MAYONAISE SWEET POTATO CHIPS CAJUN SEASONING MAYONNAISE CHEESY CHIPS ZOETE-AARDAPPELFRIET OUDE KAAS CAJUNKRUIDEN PEPPADEW-DRESSING SWEET POTATO CHIPS AGED GOUDA CAJUN HERBS PEPPADEW DRESSING 4,50 5,50
10 goodevening dinner - from 5pm DESSERTS COFFEE SPECIALS CHOCOLATE LOVE 6,00 IRISH COFFEE MOUSSE VAN PURE CHOCOLADE VANILLE RAW CACAO ROZENWATERKROEPOEK SCOTCH COFFEE BROWN SUGAR WHIPPED CREAM DARK CHOCOLATE MOUSSE VANILLA RAW CACAO ROSE WATER CRACKER SPANISH COFFEE PANNA COTTA OREO CRUMBLE PANNA COTTA BOSVRUCHTEN SPONGE CAKE 8,00 LICOR 43 COFFEE BROWN SUGAR WHIPPED CREAM OREO CRUMBLE PANNA COTTA BERRIES SPONGE CAKE FRENCH COFFEE COINTREAU COFFEE BROWN SUGAR WHIPPED CREAM CHEESE PLATTER 10,50 4 SOORTEN KAZEN VIJGENBROOD NOTENMIX COMPÔTE ITALIAN COFFEE 4 DIFFERENT CHEESES PAIN DE FIGUES MIXED NUTS COMPOTE AMARETTO COFFEE BROWN SUGAR WHIPPED CREAM ASK OUR BOY OR GIRL NEXTDOOR ABOUT THE DELIGHTS IN OUR DISPLAY CASE.
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More informationBRASSERIE MENU. served from 11:00-18:00 hrs.
BRASSERIE MENU served from 11:00-18:00 hrs. EGG BENEDICTINE Brioche / Duroc ham / gepocheerd eieren / Hollandaise saus Brioche / Duroc ham / poached eggs / Hollandaise sauce 12.00 CLUB SANDWICH Spek /
More informationLUNCH & DINNER SELECTION Serving from 11:00am 9:00pm
LUNCH & DINNER SELECTION Serving from 11:00am 9:00pm SALAD CONSTRUCTION 20 Selection of any 8 items with your preferred dressing Salad Greens Mesclun Arugula Baby Spinach Romaine Lettuce Types of Cheese
More informationantipasti freddi / koude voorgerechten / cold starters
antipasti freddi / koude voorgerechten / cold starters insalata di rucola e parmigiano 11.50 rucola met parmezaanse kaas, tomaat en pijnboompitten rocket salad with parmesan cheese, tomato and pine nuts
More informationBRUT INTERNATIONAL FLAVOURS BRUT INTERNATIONAL FLAVOURS
BRUT INTERNATIONAL FLAVOURS Welkom bij Brut International Flavours. Chef-kok Sido de Brabander en zijn team bereiden alle gerechten met respect voor de oorsprong en de smaken uit verschillende landen.
More informationKrokant gebakken kalfszwezerik met frisee sla, kappertjes en kreeftenjus 12,95 Crispy fried sweetbreads with capers and lobster dressing
Rundercarpaccio met Grana Padano, rucola, zongedroogde tomaat, 10,75 kappertjes, pijnboompitten en aceto dressing klein 8,25 Carpaccio with Grana Padano, rocket leaves, sundried tomato, capers, pine nuts
More informationPANE ALL AGLIO Brood met knoflook olie en kaas uit de oven Bread with garlic oil and cheese from the oven
Spuntini Kleine hapjes Snacks PANE CON BURRO Brood met knoflookboter Bread with garlic butter 4 PANE ALL AGLIO Brood met knoflook olie en kaas uit de oven Bread with garlic oil and cheese from the oven
More informationLUNCHKAART (11:00-16:00) SOEPEN - SOUPS geserveerd met brood & boter *served with bread & butter
LUNCHKAART (11:00-16:00) CHEF S CHOICE: Carpaccio / Carpaccio 9.95 XL! 16,95 rundvlees rucola Parmezaanse kaas pijnboompitten truffelmayonaise *beef rocket Parmezan cheese pine nuts truffle mayonnaise
More informationYOUR BANQUETING OPTIONS
BUFFET MENUS YOUR BANQUETING OPTIONS STAND UP BUFFET MENUS MENU 1 SOUP roast bell pepper and plum tomato soup with pesto croûtons SANDWICHES AND WRAPS toasted double decker with emmental, gammon and herb
More informationD ear guest, How delightful that you have chosen our restaurant with my name.
EST 1985 THE HAGUE OUR BREAD D ear guest, KIES UIT EE SADWICH, CIABATTA OF WALDKOR CHOOSE BETWEE A SADWICH, CIABATTA OR WALDKOR L U C H How delightful that you have chosen our restaurant with my name.
More informationIN-ROOM DINING. (served from to 22.30h) Please dial ext. no. 2 to order room service
IN-ROOM DINING (served from 11.00 to 22.30h) WWW.EAST88PHUKET.COM Please dial ext. no. 2 to order room service TASTY LOUNGE SNACKS VEGETABLE SPRING ROLLS 170 Crispy skin / homemade plum dipping sauce CRUNCHY
More informationstarters salads Blue Water Menu
starters Vegetable Egg Rolls 12 broccoli, shredded carrots, chihuahua cheese, cranberries, red & green cabbage, cilantro aioli, sweet & sour sauce Root Chips 10 assorted root vegetable chips, kettle chips,
More informationfeta, salami, olives & confit tomatoes pinotage/ pinot noir/ shiraz
feta, salami, olives & confit tomatoes homemade breads, olive tapenade, sun-dried tomato & hummus brut chenin blanc pinotage/ pinot noir/ shiraz deep-fried butternut & thyme risotto balls, lightly curried
More informationSANDWICH SPECIALITIES
SANDWICH SPECIALITIES Brie Delicious nut bread with melted brie, walnuts and rocket Tonno Sandwich with fresh homemade tuna salad with iceberg lettuce, tomato, a boiled egg and red onion Shrimp Croquettes
More informationIN VILLA DINING MENU ALL DAY DINNING
IN VILLA DINING MENU ALL DAY DINNING BREAKFAST Available from 0800-00 SALADS If you would like to order your room service breakfast in advance CONTINENTAL BREAKFAST fresh orange juice your choice of cereal
More informationAppetizers lunch. Truffle fries 5,00 Fresh fries with truffle mayonnaise and Grana Padano
Appetizers lunch Hereby the menu with the listed allergens, nevertheless we always advise you to pass on your allergies to us so that the chef can carefully handle your request. Olive selection 3,50 Mix
More informationwith prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD
SALADS GOAT CHEESE* SALAD 220 g 23.00 BGN with prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD 250 g 26.00 BGN with cherry
More informationBREAKFAST. SMOOTHIES Reg / 4.50 Lrg. Crunchy granola With Greek-style natural yoghurt & fruit. 3.95
BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite
More informationDAY CONFERENCE PACKAGES. Our convenient full and half day packages are tailor-made to suit your event requirements.
DAY CONFERENCE PACKAGES Our convenient full and half day packages are tailor-made to suit your event requirements. 2 DAY CONFERENCE PACKAGES INCLUDES HALF DAY FULL DAY Venue hire (appropriate to the confirmed
More informationBreakfast ( ) Fresh Bagel Toasted Open Sandwich. Spread of cream cheese, smoke salmon, slices of beets & fried egg
Breakfast (8.30-11.00) Toasted Open Sandwich Smashed Avocado, Baby spinach, Cherry tomato 4.50 Butternut squash, ricotta and sage 2.75 Chargrilled vegetable, feta cheese crumble 3.75 Fresh Bagel 6.95 Spread
More informationJulie Abbs Catering. Menu A. A plated meal of 3 courses followed by coffee & petit fours. Freshly baked breads with butter
These priced sample menus are for guidance purposes only, every event has different individual requirements for which we offer a bespoke service. We do not believe in a one size fits all approach, and
More informationEntrée. Starters. Fried pickle slices (V GF) $8 with ranch dressing
Night Menu Starters Fried pickle slices (V GF) $8 with ranch dressing House croquettes, $11 aioli and fresh basil Wedges, with sour cream (V) $11 and sweet chilli Chilli and flaked garlic Edamame (V GF)
More informationOption 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person.
P L A T E D M E N U O P T I O N S Package 1: Option 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person. Option 2: 3 course menu including entree, main
More informationcanapés pg /2019 Collection (Version 1)
canapés pg. 1 2018/2019 Collection (Version 1) canapés canapes indicated with a * are included with our compliments. we recommend -6 bites per guest and remember to cater for your guest dietary needs.
More informationBREAKFAST LUNCH DINNER JALAN BATU MEJAN NO. 8 CANGGU - BALI
BREAKFAST LUNCH DINNER D E U S T E M P L E O F E N T H U S I A S M JALAN BATU MEJAN NO. 8 CANGGU - BALI SIMPLE & HEALTHY 30K Smashed Avocado On Toast, Chopped Shallots Black Pepper And Alfalfa. (V) CHORIZO
More informationCulinary Packages for 20 people or more
Culinary Packages for 20 people or more Pastries and coffee/tea Brownie with whipped cream 4.50 Assorted baker s cookies 3.50 Apple strudel with vanilla sauce 7.25 Choice of fresh pastry with coffee/tea
More informationFestive buffet. Served: Fennel cream soup with pancetta chips * * * Sheep s cheese marinated with herbs, pesto of dried tomatoes and rocket salad
buffets You may prefer a festive buffet as an alternative to a set menu. Take a look at some of our ideas. We will also be delighted to help you create YOUR personal buffet! Festive buffet Served: Fennel
More informationOCCO at THE DYLAN. CLUB SANDWICH Spek / kip / gebakken ei / tomaat / ui / friet Bacon / chicken / sautéed egg / tomato / onion / fries 15.
OCCO at THE DYLAN EGG FLORENTINE Brioche / spinazie / gepocheerd eieren / Hollandaise saus / nootmuskaat Brioche / spinach / poached eggs / Hollandaise sauce / nutmeg 12.00 CLUB SANDWICH Spek / kip / gebakken
More informationAll profits from the Bar & Kitchen go towards making great things happen at The Tetley.
All profits from the Bar & Kitchen go towards making great things happen at The Tetley. Allergies Please make sure your server is aware of any allergies or dietary requirements you have. A full list of
More informationYou need any information to allergens or food additives? Feel free to ask for our special overview.
Dear guests, we take your nutrition seriously and want you to have a good time in our restaurant. We offer numerous vegan, vegetarian, gluten- free and lactose- free dishes, that are marked in our menu.
More informationBREAKFAST SMOOTHIES Crunchy granola With Greek-style natural yoghurt & fruit. 3.50
BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. 3.50 Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite
More informationSweet quinoa with poached pears (GF / DF) $8.00 Lemon coconut bircher with baked apples $7.00 Frittata: $8.50
BREAKFAST ITEMS: Min order 10 per item Rhubarb and apple with coyo and pepita crunch (GF) $8.00 Housemade maple buckwheat granola, greek yoghurt and berries (GF) $8.00 Sweet quinoa with poached pears (GF
More informationFood. is the one. Love. you will never. fall out of. -Rachel
FOOD MENU Food is the one Love you will never fall out of -Rachel Save Room for Dessert The Signatures Sassy Stacks 280 Rachel's twist on red velvet served with a cappuccino foam & raspberry caviar Sticky
More informationArtisan Lunch & dinner
Artisan Lunch & dinner CHILLED SOUP Chilled & Spicy Asian Tomato Gazpacho and Goat Cheese 210 Bruschetta Mushroom 290 Red Wine sauce with White Truffle Oil and toasted Almonds Smoked Trout 240 Cream Cheese,
More informationBREAKFAST. Minimum order of 5
1 BREAKFAST Minimum order of 5 Large ham and cheese croissant OR Tomato and cheese croissant Piece of whole fruit (1pp) Mini muffins (2pp) Bottle of juice - Goulburn Valley $15.00 PER BOX Minimum order
More informationSTARTERS - VOORGERECHTEN
STARTERS - VOORGERECHTEN DUTCH VEAL CHEEKS TERRINE 12.50 terrine van kalfswang, pruimenpuree, huisgemaakt zuur, wilde kruiden sweetbread croquette, spiced apple plum puree, homemade pickles and wild harvest
More informationTAPAS. Sticky Char Siu ribs (P) 126 With sticky pomegranate and sesame glaze
EAT WELCOME TO TAPAS Dukkah spiced lamb sliders (N) 128 On toasted sesame seed brioche, with pickled red slaw, humus, pomegranate, roasted pistachios, mint, tzatziki and vegetable crisps Sticky Char Siu
More informationENTRÉE MAIN DESSERTS extra $15 per person
ENTRÉE Mushroom pansotti, wild mushrooms, and saffron broth Spanner crab, salted cream, and roe Veal, tuna, and leaves Lamb cutlet, roasted garlic, saltbush, and truss tomato Gravlax, pink grapefruit,
More informationHampshire Court Brasserie
Pelican Rouge Coffee Primo Medio Café Latte 3.25 3.50 Cappuccino 3.25 3.50 Americano 3.00 3.25 Espresso 3.00 Dbl Espresso 3.20 Mocha 3.25 3.50 Hot Chocolate 3.25 3.50 Tea 3.10 Syrup Shot 0.50 Rise and
More informationSTARTERS. Chef s Salad Young Leaves, Ham, Gouda Cheese, Egg, Cabbage, Carrot and Cherry Tomato, Cocktail Sauce FB $20 AIP $10
STARTERS Australian Black Angus Beef Carpaccio Wafer Thin Sliced Beef, Drizzled with Aged Balsamic Dressing, Rocket Leaf Salad, Shaved Parmesan, Tomato Vinaigrette, Roasted Pine Nuts FB $40 AIP $20 Mediterranean
More informationSoup. Salads. Freshly Prepared Daily Soup $ 48 Oxtail Soup $ 58 slow braised oxtail in a rich gravy with paysanne of vegetables
SB 1708 (page 1) Soup Freshly Prepared Daily Soup $ 48 Oxtail Soup $ 58 slow braised oxtail in a rich gravy with paysanne of vegetables Salads Salt and Pepper Squid Salad $ 78 flash fried fresh squid,
More information@DOR_Guernsey CAMBRIDGE PARK, ST PETER PORT, GUERNSEY, GY1 1UY T: +44 (0)
Christmas Party Menu 35.00 per person Minestrone soup Timbale of parsleyed ham hock sauce gribiche and granary toast Smoked Scottish salmon and crème fraîche terrine Chargrilled halloumi (v) roasted vegetable
More informationSTARTERS. Chef's Soup of the Day 42. Fresh Oysters. Venison Carpaccio 75. Spicy prawns 65. Girls Calamari 52
STARTERS Chef's Soup of the Day 42 Served with sourdough bread Fresh Oysters Local, wild oysters served on ice with lemon and Tabasco SQ Venison Carpaccio 75 Lightly smoked carpaccio, marinated red onion,
More informationSTARTER. Mushroom on Brioche [v] charred brioche, sautéed mushroom, feta cheese, balsamic glaze, garlic butter
STARTER Mushroom on Brioche [v] charred brioche, sautéed mushroom, feta cheese, balsamic glaze, garlic butter --------------- Black Angus Carpaccio seared black angus beef fillet, shaved fennel, fried
More informationHot Drinks. Healthy Shots
Hot Drinks ESPRESSO // LONG BLACK 25K MACCHIATO // PICCOLO LATTE 30K CAPPUCCINO // LATTE 35K FLAT WHITE // MOCHA 35K HOT CHOCOLATE // MILK CHAI TEA 35K ICED COFFEE 40K Homemade Almond milk 15K Homemade
More information85 per person Preorder only Children s portion available. A Selection of Canapés and a glass of Prosecco on arrival. Champagne and Lemon Sorbet
Christmas Day Menu 85 per person Preorder only Children s portion available A Selection of Canapés and a glass of Prosecco on arrival Roast Beet and Walnut Tarte Tatin Goat s curd and cress Pumpkin and
More informationrniston Bay, with hues of its aquamarine ocean, white sandy beaches and crisp clear skies, welcomes you to the Arniston Spa Hotel.
A rniston Bay, with hues of its aquamarine ocean, white sandy beaches and crisp clear skies, welcomes you to the Arniston Spa Hotel. This is a place where you can relax, explore the surrounding area, savour
More informationCanapés. 3 rochester park singapore phone
Canapés Vegetarian (contains dairy) Tomato arancini di riso Pizza al taglio and cheese focaccia Grilled green zucchini rolls with ricotta cheese Button mushroom filled with cheese Mushroom duxelles with
More informationRESTAURANT MENU 474`
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Current Menus STANDARD HOT STANDARD COLD SUBSTANTIAL Fried zucchini blossoms, ricotta, roasted corn, sweet yellow pepper sauce (V, GF) Truffle goat cheese croquettes, charcoalroasted cauliflower, honey
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