Our mission is to delight the
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1 Our mission is to delight the
2 SAVOURY MENU Served from 12.30pm TARTINES Served as an open sandwich with a side of mixed leaves Annagassan Irish Smoked Salmon 9.50 with capers, fresh red onion, lemon mascarpone served on Guinness and treacle bread SOUPS Soup of the Day 7.50 Please ask your server for today s special Summer Vegetable Soup 7.50 with cream and brown soda bread Soup & Scone Soup of your choice served with a cheddar and chive scone Lemon Chicken BLT 8.50 Citrus marinated poached chicken, smoked streaky bacon, sundried tomatoes with lemon mayonnaise on sourdough bread Mozzarella and Plum Tomato 8.50 served with pesto on seeded bread, drizzled with balsamic vinegar BOARDS Selection of Irish Cheeses Ardsallagh goat s cheese, Cashel blue, Mossfield gouda and Cooleeney brie. Served with fresh sourdough breads, crackers and a sweet quince jelly Charcuterie Board Gubbeen chorizo and salami, green peppercorn coated salami, Paleta Iberico ham. Served with pickles and a selection of sourdough breads and crackers All prices in Euro ( ) The allergens used in the preparation of our food can be viewed in a dedicated menu listing. Please ask a member of staff if you need additional information on food allergens.
3 SAVOURY MENU Served from 1pm MAINS Dish of the Day Prices subject to change, ask your server for today s special Quiche of the Day served with lemon mayonnaise baby potato salad and mixed leaves Mediterranean Chowder Cod, salmon, prawns and smoked haddock in a rich tomato sauce with chickpeas, served with fresh sourdough bread Goat s Cheese and Roasted Pepper Salad Ardsallagh goat s cheese parcel served on a bed of roasted red peppers and mixed baby leaves, with a balsamic vinaigrette dressing Chicken Caesar Salad Pan seared and roasted chicken breast served on a bed of baby gem lettuce with parmesan shavings, bacon and croutons Ham & Gruyere Cheese 8.00 Sourdough Croissant Tuna Nicoise Flaked tuna, baby spinach, olives, potatoes, egg, sundried tomatoes, yellow peppers and achovies with french dressing BRUNCH SPECIAL Eggs Royale Poached Eggs and Kenmare smoked salmon on toasted brioche with homemade citrus Hollandaise Sauce Bewley s takes pride in sourcing the very best quality Irish artisan produce. All our beef is 100% Irish and grass fed.
4 BAKERY & PATISSERIE Crafted with heart. See our team at work in our bakery downstairs MORNING PASTRIES Sourdough Croissant 3.00 Pain au Chocolat 3.30 Cinnamon & Raisin Danish 3.50 Brioche Vanilla Cream Bun 3.50 Mixed Berry Danish 4.00 THE MARY CAKE A Bewley s classic since the 1940 s. A much-loved chocolate delight HERITAGE CLASSICS Original Sticky Bun 3.50 Cherry Bun 3.70 Almond Bun 3.70 Scone 4.00 Plain or fruit scone, served with clotted cream and homemade berry compote Bewley s Apple Pie 5.00 topped with amandine and almond crumble Apple Tartlet 6.40 PATISSERIE Coffee Opera Cake 7.00 Bewley s signature cake Blueberry Cheesecake 6.50 Bewley s Coffee Eclair 6.50 Rich chocolate mousse with a delicate apricot centre set upon almond and hazelnut sponge. A flourless item 7.00 RASPBERRY ROSETTE A limited edition patisserie to celebrate the Dublin Horse Show. Raspberry and lychee mousse on almond and pistachio dacquoise 8.50 Flourless items are available, please ask your server for information on the options available.
5 CHILDREN S MENU Aged 12 years old and under BREAKFAST Until 12.30pm Sourdough Croissant 3.00 Grilled Sausages & Baked Beans 5.00 Scrambled Egg on Toast 5.00 Children s Porridge 4.00 served with berries, super seed mix and honey Pain au Chocolat 3.30 SAVOURY BITES From 1pm Penne Pasta* 5.50 with tomato and olive oil sauce Quiche of the Day 5.00 Children s Soup 3.50 MILK & JUICE Milk 1.50 Fresh Orange Juice 3.00 Cordial 1.50 Blackberry, Orange DESSERT Gingerbread Man 2.00 Cookie 2.00 ICE-CREAM Over the Rainbow children s ice-cream 6.00 *Also available gluten free
6 COFFEES All of our coffee beans are 100% Fairtrade Arabica & roasted in Dublin ESPRESSO Our signature Grafton Street Espresso Coffee Hints of pineapple, brown sugar & lime Regular/Large Espresso 3.00 Double Espresso Flat White Latte 3.50 Macchiato 3.50 Cortado 3.50 Cappuccino 3.50/4.00 Americano 3.50/4.00 All espresso coffees available decaffeinated COOKIES Cookies 2.00 Chocolate chip, white chocolate chip or milk and white chocolate chip SLICES FILTER Large Signature Grafton 4.00 Street Filter Blend Coffee Specially crafted by our Master Roaster Paul O Toole Large Guest Filter Coffee 4.00 Single Origin from DR Congo Cold Brew 4.00 Our Colombian Fairtrade coffee steeped in water for 12 hours to slowly coax out the sweetness and balanced acidity of this beautifully complex coffee Non-dairy alternatives available: almond milk, soya milk & coconut milk BEWLEY S FROTHY WHITE A mug of double strength Café No. 1 filter blend coffee, one third full fat milk, warmed until sweet and crafted with heart 3.85 Brownie 4.80 Raspberry Bakewell 4.50
7 TEAS All of our teas are loose leaf with the exception of our Fairtrade Special Blend BLACK The finest selection of blends & single estates Fairtrade Special Blend Irish Breakfast Irish Afternoon Earl Grey Darjeeling Assam Lapsang Souchong Ceylon Caramel Snap Decaffeinated 3.00 GREEN Naturally high in antioxidants Green Sencha 3.00 Oriental Beauty 3.00 HERBAL TISANES Calming & caffeine free Peppermint 3.00 Camomile Rooibos & Blood Orange Lemon & Elderflower Summer Fruits Ginger & Lemongrass Strawberry & Mango SWEETENED SOPHISTICATION Hot Chocolate 5.50 A smooth and indulgent drinking chocolate using only the finest quality Fairtrade cocoa beans White Hot Chocolate 5.50 A sweet, rich, white chocolate with a smooth taste Bewley s Irish Coffee* 9.00 Using our signature filter blend coffee, homemade brown sugar syrup, organic cream and Jameson whiskey Mocha 4.00 An espresso-based coffee with a scoop of our smooth and indulgent cocoa powder All prices in Euro ( ) *Contains alcohol, served after 11am Monday Saturday and after 12 noon on Sunday. Alcohol can only be served with a meal, in adherence with our special restaurant licence terms.
8 SUMMER MENU ICED TEA Loose leaf tea, infused for six hours in fresh filtered water to gently coax the delicate flavours and natural sweetness from the tea. No added sugar, flavourings or preservatives Earl Grey & Fresh Strawberry 3.25 Strawberry & Mango Green Oriental Beauty Ceylon & Peach Purée OVER ICE Salted Caramel Iced Freddo 4.25 Whipped skimmed milk a double shot of espresso with salted caramel Indulgent Iced Mocha 4.25 Delicious rich chocolate milk and espresso Cold Brew Coffee & Tonic with 4.00 Fresh Lime Homemade Raspberry Lemonade 4.00 ICE-CREAM Traditional coupes featuring our indulgent ice-cream, handmade in the heart of Grafton Street Coffee Liegeois 8.50 Coffee and vanilla ice-cream with hazelnut crumble and vanilla chantilly Vanilla Profiteroles 9.50 Vanilla ice-cream and creamy vanilla choux buns, served with warm chocolate sauce and toasted almonds Caramel & Banana Liegeois 8.50 Salted caramel ice-cream with hazelnut crumble, bananas foster and caramel chantilly cream Eton Mess 9.50 Vanilla ice-cream, raspberry sorbet, fresh strawberries, crunchy meringues and vanilla chantilly cream FRAPPÉS Indulgent iced blended frappés. Creamy and decadent blended frappés in classic combinations, find your favourite: Cookies & Cream 5.00 Frosted Mint & Milk Chocolate Coffee & Vanilla Somewhere Over the Rainbow Strawberries and cream, with a touch of magic
9 DRINKS SOFT DRINKS Carafe of Filtered Water Still or sparkling Fevertree Tonic Fevertree Ginger Ale San Pellegrino Lemon, Orange, Blood Orange Coke Diet Coke Fresh Orange Juice COCKTAILS Chocolate Espresso Martini A double shot of our exceptional signature espresso with vodka, coffee liqueur and chocolate Bloody Mary 9.00 Classic vodka cocktail with spiced fresh tomato juice Mimosa 8.50 Prosecco topped with fresh orange juice Bellini 8.50 Sparkling wine topped with peach purée Virgin Bloody Mary 5.00 SPIRITS BEERS Gunpowder Gin Jameson Whiskey Bushmills Single Malt Stolichnaya Vodka Hennessy Brandy Baileys 5.20 by the bottle (330ml) Five Lamps Lager 8 Degrees Irish Ale 8 Degrees Irish Stout 6.50 All prices in Euro ( ) Alcohol served after 11am Monday Saturday and after 12 noon on Sunday. Alcohol can only be served with a meal, in adherence with our special restaurant licence terms.
10 WINE RED WINE by the glass 175 ml / bottle SPARKLING WINE by the glass 125 ml / bottle Merlot, Domaine 7.00/28.00 des Allegrets Côtes de Duras, France, 2015 Tempranillo, Monte 8.00/32.00 Clavijo Joven DOC Rioja, Spain, 2016 Grenache, Luc Baudet, 8.75/35.00 Rive Droite Côtes du Rhône, France, 2015 Cabernet Sauvignon, 9.75/39.00 Clos du Pontet Montagne Saint-Emilion, France, 2014 Prosecco, Sforsin 8.00/ DOC Treviso, Italy, NV Champagne Brut, 15.00/75.00 Premier Cru Rene Geoffroy, France, NV (Also available in magnum size ) Crémant de Bourgogne Rosé 11.00/47.00 Domaine Thibert, France, 2015 WHITE WINE Colombard, Domaine 7.00/28.00 des Cassagnoles Côtes de Gascogne, France, 2016 Pinot Grigio, Borgo Boschetto 8.00/32.00 IGT Venezia-Giuli, Italy, 2017 Chardonnay, Domaine 8.25/33.00 de la Bretonnière IGP Val de Loire, France, 2017
Our mission is to delight the
Our mission is to delight the senses @bewleysireland BRUNCH Served until 4pm Saturday & Sunday Bewley s Breakfast 13.50 Scrambled or poached eggs, two sausages, two slices of bacon, black and white pudding
More informationOur mission is to delight the
Our mission is to delight the senses @bewleysireland ALL DAY MENU Served from 11.30 am until late TARTINES Served as an open sandwich with a side of mixed leaves Annagassan Irish Smoked Salmon 9.50 with
More informationOur mission is to delight the
Our mission is to delight the senses @bewleysireland SAVOURY MENU Served from 12.30pm OPEN SANDWICH Served with a side of mixed leaves SOUPS Served with brown soda bread Irish Smoked Salmon Tartine 9.50
More informationOur mission is to delight the
Our mission is to delight the senses @bewleysireland BREAKFAST Served until 12.30pm FRESH & WHOLE Sourdough Toast 2.00 with butter, jam or honey Freshly Baked Breads 3.50 with butter, jam or honey Granola
More informationOur mission is to delight the senses
Our mission is to delight the senses COFFEES All of our coffee beans are 100% Fairtrade and are roasted in Dublin ESPRESSO FILTER Our signature Grafton Street Espresso Coffee Hints of pineapple, brown
More informationOur mission is to delight the
Our mission is to delight the senses @bewleysireland COFFEES All of our coffee beans are 100% Fairtrade Arabica & roasted in Dublin ESPRESSO Our signature Grafton Street Espresso Coffee Hints of pineapple,
More informationOur mission is to delight the senses
Our mission is to delight the senses COFFEES All of our coffee beans are 100% Fairtrade and are roasted in Dublin ESPRESSO FILTER Our signature Grafton Street Espresso Coffee Hints of pineapple, brown
More informationOur mission is to delight the senses
Our mission is to delight the senses COFFEES ESPRESSO Our signature Grafton Street Espresso Coffee Hints of pineapple, brown sugar & lime FILTER Pot of our signature Grafton 4.00 Street Filter Blend Coffee
More informationOur mission is to delight the senses
Our mission is to delight the senses COFFEES All of our coffee beans are 100% Fairtrade and are roasted in Dublin ESPRESSO Our signature Grafton Street Espresso Coffee Hints of pineapple, brown sugar &
More informationOur mission is to delight the senses
Our mission is to delight the senses COFFEES TEAS ESPRESSO Our signature Grafton Street Espresso Hints of pineapple, brown sugar & lime Espresso 3.00 Double Espresso Flat White Cappuccino Latte 3.50 Americano
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More informationBreakfast. Salads, Sandwiches & Cold Cuts. Please see the blackboards for today s specials and Take Away prices for all menu items
Breakfast Please see the blackboards for today s specials and Take Away prices for all menu items BAGUETTE SANDWICH Poached Eggs on Toast (v) 4.50 Scrambled Eggs on Toast / add smoked salmon for 1.50 4.50
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More informationCopper Café & Bar Doors open at 8am for our comprehensive breakfast menu as well as teas, coffees and juices. Our entire breakfast menu is available to eat in or takeaway until noon. We then serve a wide
More informationPick yourself something lovely from the menu, order and pay at the till, then relax and enjoy!
Welcome! We hope you enjoy this beautiful barn, built over 300 years ago as part of Northcourt farm. The farm itself dates back almost 1,000 years, when it was started by the monks of Abingdon Abbey. Right
More informationStarters / Light Bites
All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You
More informationSPRINGS RESTAURANT. We use fresh, locally-sourced ingredients as much as possible. with toasted bread - please ask a member of staff for today s soup
SPRINGS RESTAURANT Welcome to our Springs Restaurant. Our menu has been designed for both the health conscious and those who want a little indulgence! We use fresh, locally-sourced ingredients as much
More informationAvoca breakfast; bacon, sausages, Higgins black pudding & poached eggs, roast tomato, honey & spelt toast 12.95
Breakfast Menu Bubbles Prosecco 8.00 Mimosa 9.00 By the Glass By the Jug Freshly squeezed orange juice 3.95 Elderflower Presse 7.95 Pressed apple juice 3.50 Homemade Lemonade 7.95 Strawberry & Banana Smoothie
More informationBuckingham. About the Garden Centre
About the is an independent, family-run. We pride ourselves on the expert knowledge of our staff, the specialist plant nursery and our well respected and nationally known mail order hedging business. Two
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WELCOME to our Tea Rooms... Allergy Notice: Please ask waiting staff for today's Gluten Free or Dairy Free cakes and lunches. Our kitchen is NOT NUT FREE! Any concerns please do not hesitate to speak with
More informationCaviaR * PER OZ. Shareables
CaviaR * PER OZ Accompaniments: Capers, Red Onions, Parsley, Egg White & Yolk, Crème Fraîche ROYAL OSSETRA 140 TSAR IMPERIAL SIBERIAN 190 KALUGA HUSO HYBRID 290 HOUSE BAKERIES 15 Shareables Assortment
More informationAppetisers. Served 12pm - 3pm & 6pm - 9pm. Whole Box Baked Camembert 7.60 Rosemary, sun blush tomato chutney, rustic bread, butter
Appetisers Whole Box Baked Camembert 7.60 Rosemary, sun blush tomato chutney, rustic bread, butter Soup of the Day 4.95 Homemade bread, butter Lakes Chicken Liver Parfait 7.55 Red onion marmalade, toasted
More informationviceroypalmjumeirahdubai viceroydubai viceroydubai
CLASSIC 35 Raspberry Tart (V)(D)(G) Vanilla tart filled with vanilla cream and fresh raspberry Strawberry Cheesecake (V)(D)(G) Vanilla cheesecake with fresh strawberries Paris Breast (V)(D)(N) Pate choux
More informationFreshly prepared in a small, busy kitchen so we really can t guarantee any of our food or drink is allergen-free. Please take care.
Freshly prepared in a small, busy kitchen so we really can t guarantee any of our food or drink is allergen-free. Please take care. 25 th June 2018 Our kitchens are very busy places that means we can t
More informationSomething for everyone try our exciting lounge menu for breakfast or lunch
lounge THINGS TO MAKE YOU GO MMM Something for everyone try our exciting lounge menu for breakfast or lunch F R E S H L Y PREPARED SERVED WITH A SMILE morning Available until 12 noon daily Breakfast Freshly
More informationBaked Artisan Bread Board 4.95 Infused Oils, Pesto, Abernethy Butter. Clay Baked Brie Fondue 5.95 Toasted Bacon & Onion Bread, Seasonal Chutney
A La Carte To Share Baked Artisan Bread Board 4.95 Infused Oils, Pesto, Abernethy Butter Clay Baked Brie Fondue 5.95 Toasted Bacon & Onion Bread, Seasonal Chutney To Start Smoked Pork Belly Burnt Ends
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AU TU M N/ W INT E R MENU PLEASE TAKE ME HOME COOKED BREAKFAST Monday - Saturday 9am - 11.30am Sunday 9.30am - 11.30am BLACKBROOKS 8.95 BREAKFAST Two sausages, two rashers of bacon, two fried eggs, black
More informationAround The World Buffet
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More informationDESSERTS 5.25 EACH WHITE WINE REMY FERBRAS RESERVE BAKED ALASKA
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More informationBreakfast: served until 11.30am Monday to Saturday All day Sunday. Girvan s Breakfast: Vegetarian Breakfast:
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Breakfast Menu (served until 12pm GF available on all bread options) Homemade Scones (G,D,N), almond (G,D,N) or plain croissant, Choc Twist, Danish(G,D) 2.95 Bacon & cheese croissant (G,D) 4.95 Smoked
More informationPoached or Scrambled Eggs 4.95 on Toast. ...add smoked salmon add smoked bacon add mushrooms 2.10
MENU Served all day Please order at the bar with your table number... BREAKFAST West Country Breakfast 8.50 Bacon, sausage, scrambled egg, roasted tomatoes, baked beans, toast Veggie Breakfast 8.15 Roasted
More informationOpening Hours: Tuesday-Friday 9:00-4:30 Saturday 9:00-2:00
Welcome! We hope you enjoy this beautiful barn, built over 300 years ago as part of Northcourt farm. The farm itself dates back almost 1,000 years, when it was started by the monks of Abingdon Abbey. Right
More informationStarters. SHARING STARTERS For two. SOUP DU JOUR V 4.95 Freshly made soup of the day with warm focaccia
A la carte Welcomes you Located in the historic County Hotel, the Hudson takes its name from the Railway King, George Hudson, a pioneering figure of the 19th century Northern Railway scene. At The Hudson
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More informationThe Falcon. ~ Sunday 26th August 2018 ~ While you wait
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More informationSANDWICHES & SALADS FROM THE DELI Price includes 1 premium item or sandwich mix* plus salad items of Out In your choice
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More informationAncora Chiaretto Rosé Los Vascos Cabernet Sauvignon Rosé
. Louis Roederer Brut Premier, NV 9.95 Ayala Brut Majeur, NV 8.25 Prosecco Romeo Spumante, NV 5.25 Rio Lento Sauvignon Blanc 5.50 7.35 Babich Black Label Sauvignon Blanc 8.20 11.50 Bourgogne Chardonnay
More informationLittle Gem Lettuce, Aged Parmesan Cheese, Garlic Croutons, Creamy Caesar Dressing (1, 3, 7)
HOMEMADE CREAM SOUP OF THE DAY 4.95 served with our Homemade Brown Bread (7, 9) CREAMY TRALEE BAY SEAFOOD CHOWDER 6.95 served with our Homemade Brown Bread (1, 2, 4, 7, 9) CLASSIC CAESAR SALAD 7.00 Little
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More informationAPPETISERS. Served from 12.00pm to 3.00pm. Whole Box Baked Camembert 7.85 Red onion marmalade, rosemary, garlic, homemade bread, butter
APPETISERS Whole Box Baked Camembert 7.85 Red onion marmalade, rosemary, garlic, homemade bread, butter Soup of the Day 5.20 Homemade bread, butter Lakes Chicken Liver Parfait 7.80 Spiced tomato chutney,
More informationSuper berry granola, Greek yoghurt, blueberry & apple, ginger compote, highbank organic Irish syrup 7.25
BREAKFAST MENU Bubbles Prosecco 8.00 Mimosa 9.00 By the Glass By the Jug Freshly squeezed orange juice 3.95 Elderflower Presse 8.50 Pressed apple juice 3.25 Homemade Lemonade 8.50 Strawberry & Banana Smoothie
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