CATERING MENUS DAYTIME

Transcription

1 CATERING MENUS DAYTIME by Thank you for considering the! Our goal is to provide you with a variety of flavorful menu choices and meeting packages that simplify the planning process, so that you may spend more time on event priorities, creative collaboration with colleagues, or simply relaxing and enjoying the hotel and local amenities. Whether planning your company s annual kick-off event or a week of intensive training, we invite you to Expect More from our Sales, Culinary, Banquet and all Hotel team members. We are committed to providing superior facilities, thoughtful execution and responsive service, ensuring that your meeting or conference at our beautiful hotel is a success. We sincerely look forward to working with you! Ask your sales manager about our group rates for overnight accommodation 2015 RAMP UP AWARD 2016 HOTEL OF THE YEAR CONNIE AWARD RANKED #1 ON TRIPADVISOR IN RALEIGH, NC 3912 Arrow Drive, Raleigh, NC Tel:

2 Prices listed are subject to applicable 7.25% NC Sales Tax and 23% Service Charge. Prices subject to change.

3 Corporate Meeting Packages Meeting Planner Package I $55 (25 guests minimum priced per person) AM Continental Assorted Breakfast Pastries & Muffins, Croissants with Sweet Butter, Jams & Preserves, Fresh Yogurt Parfaits, Orange Juice, Cranberry Juice, Apple Juice, Regular & Decaffeinated Coffee, Assorted Hot Teas Mid-Morning Break Service Refresh of Regular & Decaffeinated Coffee, Assorted Hot Teas Lunch Service Option 1: Deli Buffet to include Iced Tea, Garden Salad Bar with Assorted Toppings & Assorted Dressings; Chicken Salad, Smoked Turkey Breast, Baked Ham and Roast Beef, Swiss, Cheddar and Provolone Cheeses; Lettuce, Tomato, Onion and Pickles, Assorted Breads, Sandwich Condiments; Potato Chips, Pasta Salad or Fruit Salad; Chef s selection Assorted Desserts Option 2: Wraps Buffet to include Iced Tea & Coffee, Mixed Greens Salad Bar with Assorted Toppings & Assorted Dressings; Potato Chips; Pasta or Fruit Salad; Chef s selection Assorted Desserts Please select up to 3 wrap varieties Chicken Salad with Bacon, Lettuce & Tomato Ham & Swiss, Lettuce, Tomato, Onion, Honey-mustard Turkey & Jack Cheese, Bacon, Lettuce, Tomato, Mayo Roast Beef & Provolone, Lettuce, Onion, Dijon-horseradish Tuna Salad, American Cheese, Lettuce, Tomato, Onion Chef s Selection Vegetarian Wrap Option 3: Boxed Lunches to include Bottled Water, Pasta Salad, Individual Bag of Miss Vickie Potato Chips, Freshly Baked Cookie Please select up to 3 sandwich varieties Smoked Virginia Ham: Sliced Green Apple, Lettuce, Brie, Honey Mustard Spread, Ciabatta Roll Shaved Roast Beef: Romaine, Tomato, Horseradish Dill Crème, Hoagie Roll Sliced Honey Smoked Turkey: Monterey Jack Cheese, Romaine, Mustard Aioli, Ciabatta Roll Fresh Mozzarella & Basil: Roasted Pepper, Spinach, Basil Pesto, Spinach Wrap Roasted Vegetables: Mozzarella, Roasted Pepper, Spinach, Peso, Ciabatta Roll Afternoon Break (please select 2 of the following) additional $2 per person Freshly Baked Cookies or Brownies or Blondies Assorted Candy Bars Fresh Fruit Yogurt Parfait Individual Bags of Popcorn or Chips Assorted Granola Bars Whole or Sliced Seasonal Fruit Audio Visual Audio Visual Cart or Table, Extension Cord & Power Strip, Basic Set up Assistance, LCD Projector & Screen/Room Rental Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices subject to change page 3

4 Corporate Meeting Packages Meeting Planner Package II $60 (25 guests minimum priced per person) Sunrise Breakfast Farm Fresh Scrambled Eggs, your choice of Bacon or Sausage, Crispy Breakfast Potatoes, Fresh Fruit, Assorted Breads, Danishes, Croissants, Pastries & Muffins, Sweet Butter, Fruit Preserves, Honey, Orange & Apple Juice, Regular & Decaffeinated Coffee, Assorted Hot Teas Mid-Morning Break Service Refresh of Regular & Decaffeinated Coffee, Assorted Hot Teas Lunch Service Option 1: Southwestern Lunch Buffet: Chicken & Beef Seasoned & Grilled with Onion & Green Peppers, served with Warm Flour Tortillas, Sour Cream, Shredded Cheese, Guacamole, Lettuce, Tomato, Jalapeno, Spanish Rice, Black Beans, Mixed Greens Salad with Two Dressings, Key Lime Pie, Sopapillas tossed with Cinnamon & Sugar, Sweet Tea & Water Option 2: Build your own Superfood Salad Bar: Mixed Greens Salad served with Chilled Proteins Selections to include: Lemon-Cured Salmon with Parsley Almond Gremolata, Herbed Chicken Breast with Cous Cous & Beef Sirloin Bistro with Sweet Potato Toppings to include: Assorted Greens, Sunflower Seeds, Avocados, Cauliflower, Hard-Boiled Egg, Shiitake Mushrooms, Olives, Dried Cherries, Dried Blueberries, Dried Apples, Fruit and Yogurt Parfaits, Sweet Tea & Water Option 3: Wraps Buffet to include Iced Tea, Mixed Greens Salad Bar with Assorted Toppings & Assorted Dressings; Potato Chips; Pasta or Fruit Salad; Chef s selection Assorted Desserts Please select up to 3 wrap varieties Chicken Salad with Bacon, Lettuce & Tomato Ham & Swiss, Lettuce, Tomato, Onion, Honey-mustard Turkey & Jack Cheese, Bacon, Lettuce, Tomato, Mayo Roast Beef & Provolone, Lettuce, Onion, Dijon-horseradish Tuna Salad, American Cheese, Lettuce, Tomato, Onion Chef s Selection Vegetarian Wrap Afternoon Break (please select 2 of the following) additional $2 per person Freshly Baked Cookies or Brownies or Blondies Assorted Candy Bars Fresh Fruit Yogurt Parfait Individual Bags of Popcorn or Chips Assorted Granola Bars Whole or Sliced Seasonal Fruit Audio Visual Audio Visual Cart or Table, Extension Cord & Power Strip, Basic Set up Assistance, LCD Projector & Screen/Room Rental Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices subject to change page 4

5 Corporate Meeting Packages Meeting Planner Package III $65 (25 guests minimum priced per person) Classic American Farm Fresh Scrambled Eggs, Applewood Smoked Bacon & Sausage Links, Buttermilk Pancakes, Crispy Breakfast Potatoes, Southern Style Biscuits & Gravy, Assorted Breads, Danishes, Croissants, Pastries, Muffins, Sweet Butter, Fruit Preserves, Honey, Seasonal Sliced Fresh Fruit & Berries, Orange & Apple Juice, Regular & Decaffeinated Coffee, Assorted Hot Tea Mid-Morning Break Service Refresh of Regular & Decaffeinated Coffee, Assorted Hot Teas Lunch Service Option 1: Asian Infusion Buffet to include: Red Miso Roasted Brisket with Lime Radish garnish, Pork Loin Phanaeng Curry, Flat Noodles with Leeks & Cashews, Snap Peas & Shallots, Mixed Greens Salad with Two Dressings, Napa Cabbage Salad with Red Onion, Cashews, Soy Beans & Ginger Citrus Vinaigrette, Sugar Cookies, Sweet Tea & Water Option 2: Italian Lunch Buffet to include: Sweet Tea, Herb Garlic Bread, Caesar Salad, Mixed Vegetables, Tiramisu Please select 2 hot entrées (additional entrée $4 per person) Chicken Marsala Beef Lasagna Mini Bowtie Pasta with Bolognese Sauce Chicken Parmesan Penne Pasta with Roasted Make your own Penne Pasta: Marinara Sauce Vegetables in Basil Pesto Cream & Basil Pesto Cream Sauces (on the side) Option 3: Build your own Lunch Buffet to include Iced Tea, Lunch Rolls & Butter; Mixed Greens Salad Bar with Assorted Toppings & Assorted Dressings; Chef s Seasonal Vegetable selection; Chef s Assorted Desserts and your Choice of the following: Please select 1 soup or 1 cold salad Vegetable or Vegetable Beef Soup Tomato and Cucumber Salad Classic Caesar Salad Tomato & Basil or Roasted Red Pepper Basil Soup Italian Wedding or Chicken Noodle Tomato & Mozzarella with Pesto Vinaigrette New England Clam Chowder Orange-Poppy Seed Fruit Salad Please select 2 hot entrées (additional entrée $4 per person) Sliced London Broil Herb Roasted Chicken Asian Chicken Stir Fry Tenderloin Tips with Mushroom Sauce Meat or Vegetable Lasagna Pan Seared Salmon with Herb Cream Please select 1 starch preparation (additional starch $2 per person) Yukon Gold Mashed Potatoes Macaroni & Cheese Roasted Red Potatoes Rice Pilaf or Wild Rice Blend Afternoon Break (please select 2 of the following) additional $2 per person Vegetable Crudité with Hummus Fresh Fruit Yogurt Parfaits Seasonal Sliced Fruit-Yogurt Dipping Sauce Freshly Baked Cookies & Brownies Assorted Candy Bars/Assorted Chips Warm Soft Pretzels with Spicy Mustard Audio Visual Audio Visual Cart or Table, Extension Cord & Power Strip, Basic Set up Assistance, LCD Projector & Screen/Room Rental Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices subject to change page 5

6 Executive Board Room Package AM Break, Lunch & PM Break $40 per person AM or PM Break Service & $35 per person (SPECIFICALLY DESIGNED FOR 6-14 GUESTS priced per person) All Day Beverage Bar Regular & Decaffeinated Coffee, Assorted Hot Tea, Cream & Sweeteners, Assorted Sodas and Bottled Water Mid-Morning Break Service (please select 3 of the following) Variety of Breakfast Pastries & Muffins Nature Valley Granola Bars Variety of Chilled Yogurt with Granola Topping Bagels with Cream Cheeses, Jams & Preserves Assorted Pastries Whole or Sliced Seasonal Fruit BOARD ROOM PRE-ORDER LUNCH MENU OFFERING Note: Servers to take Lunch Orders by 10am. Pre-ordered Lunches served in Meeting Noon Circle One: CHIPS FRENCH FRIES PASTA SALAD FRUIT SALAD Traditional Caesar Salad Romaine Lettuce, Garlic Croutons, Shaved Parmesan, Caesar Dressing * ADD GRILLED CHICKEN BREAST Y N PLEASE CIRCLE Classic Mobley Burger Conrad Hilton s Steakhouse Burger, Char-Broiled with Melted Cheese, Green Leaf Lettuce, Tomato, Red Onion Calypso Chicken Club Honey-Citrus Chicken, Pepper Jack, Applewood Bacon, Avocado, Romaine, Tomato, Onion, Cilantro, Citrus Mayo Gardenburger Organic Grain and Veggie Burger on Ciabatta with Avocado, Arugula, Tomato, Citrus Aioli Afternoon Break (please select 3 of the following) additional $2 per person Freshly Baked Cookies or Brownies or Blondies Assorted Candy Bars Fresh Fruit Yogurt Parfaits Individual Bags of Pretzels and Popcorn or Chips Assorted Nature Valley Whole or Sliced Seasonal Fruit Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices subject to change page 6 Does not include Meeting Room Rental

7 Breakfast Breakfast Buffet Selections (20 person minimum priced per person A $ surcharge will be added for guests 1 hour service duration) Executive Continental $16 Seasonal Fresh Fruit Display, Assorted Muffins, Croissants, Danishes, Sweet Butter, Fruit Preserves, Fresh Yogurt Parfaits, Assorted Chilled Juices, Regular & Decaffeinated Coffee, Assorted Hot Tea, Cream & Sweeteners Classic American $22 Seasonal Sliced Fresh Fruit and Berries, Assorted Danishes, Croissants, Pastries, Muffins, Sweet Butter, Fruit Preserves, Honey, Farm Fresh Scrambled Eggs, Crispy Breakfast Potatoes, Applewood Smoked Bacon & Sausage Links, Assorted Chilled Juices, Regular & Decaffeinated Coffee, Assorted Hot Tea, Cream & Sweeteners Enhancements (pricing per person) Fresh Fruit Yogurt Parfaits $3 Assorted Fruit Yogurt $2 Seasonal Sliced Fresh Fruit $3 Whole Fresh Fruit $3 Miniature Croissants $36/dozen Assorted Bagels with Plain & Chive Cream Cheese $24/dozen Assorted Breakfast Pastries $24/dozen Assorted Nature s Valley Granola Bars $28/dozen Assorted Cold Cereals, 2% Skim & Whole Milk $3 Regular or Decaffeinated Coffee $35/gallon Hot Water with Assorted Teas $35/gallon Sweet Tea, Unsweet Tea & Lemonade Station $18/gallon Chilled Fresh Fruit Juices $4 Bottled Water $3 Assorted Regular & Diet Sodas $3 Steel Cut Oatmeal with Brown Sugar and Raisins $5 Farm Fresh Scrambled Eggs $6 Buttermilk Pancakes $5 French Toast $5 Applewood Bacon $4 Breakfast Sausage $4 Cheese Grits $3 Biscuits & Gravy $6 Egg, Ham & Cheese Croissant $8 Sausage & Cheese Biscuit $8 Bacon, Egg & Cheese Bagel $8 Breakfast Burrito with Eggs, Salsa, Jack Cheese, served with Sour Cream $9 Omelet Station $16 Prepared to order with Farm Fresh Eggs, Egg Whites, Tomatoes, Scallions, Mushrooms, Peppers, Onion, Smoked Ham, Cheddar Cheese ($50 attendant fee required- 1 chef attendant per 30 guests) Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices Subject to change page 7

8 Break Service Afternoon Breaks (15 person minimum priced per person 1 hour service duration) Theater Break $12 Individual Miss Vickie Potato Chips, Individual Packs of Trail Mix, Assorted Candy Bars, Assorted Regular & Diet Sodas Cookies & Brownies Break $13 House Baked Chocolate Chip, Oatmeal Raisin & Sugar Cookies, Fudge Brownies & Blondies, Sliced Fresh Fruit with Yogurt Dipping Sauce, Bottled Water, Assorted Regular & Diet Sodas Healthy Break $14 Fresh Vegetable Crudité with Ranch Dressing, Granola, Fruit & Yogurt Parfaits, Seasonal Sliced Fresh Fruit & Berries, Lemonade Ballgame Timeout Break $16 Honey Roasted Peanuts, Warm Soft Pretzels with Spicy Mustard, Pigs- in- a blanket with Mustard & Ketchup, Assorted Regular & Diet Sodas **** A Selection of Local Beers are available to add to the Ballgame Timeout Break. Beers will be charged on consumption and a Bartender will be required at a fee of $35.00** Enhancements (pricing per person) House Baked Assorted Cookies $24/dozen Fudge Brownies & Blondies $24/dozen Sliced Fresh Fruit with Yogurt Dipping Sauce $4 Whole Fresh Fruit $4 Miss Vickie Potato Chip Individual Bags $2 Popcorn Individual Bags $2 Individual Packs of Trail Mix $2 Assorted Candy Bars $3 Domestic Cheese Display with Assorted Crackers $12 Fresh Vegetable Crudite with Ranch & Hummus $8 Tortilla Chips with Salsa $5 Warm Soft Pretzels with Spicy Mustard $5 Pigs-in-a-blanket with Mustard & Ketchup $5 Regular or Decaffeinated Coffee $35/gallon Hot Water with Assorted Teas $35/gallon Sweet Tea, Unsweet Tea & Lemonade Station $6 Chilled Fresh Fruit Juices $4 Bottled Water $3 Assorted Regular & Diet Sodas $3 Rocky Road Parfaits $48/dozen - Chocolate Whipped Cream, Marshmallow, Peanuts & Chocolate Chips Banana Pudding Parfaits $48/dozen - Vanilla Wafers, Whipped Cream & Bananas Strawberry Shortcake Parfaits $48/dozen - Pound Cake, Fresh Strawberries, Whipped Cream Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices Subject to change page Arrow Drive, Raleigh, NC Fax:

9 Plated Lunch Service Hot Plated Lunch Service (15 guests minimum priced per person) Hot Plated Lunches are accompanied with Fresh Baked Rolls & Butter, Sweet Iced Tea Spinach Salad with Strawberries, Feta Cheese, Balsamic Vinaigrette Please select 1 starter for everyone Classic Caesar Salad Mixed Green Salad with Balsamic Vinaigrette Please select 1 starch preparation for everyone (additional starch $2 per person) Wild Rice Pilaf Olive & Lemon Cous Cous Lemon-Leek Smashed Potatoes Roasted Potatoes Please select 1 vegetable preparation for everyone (additional vegetable $2 per person) Roasted Asparagus Steamed Vegetable Medley Green Beans Almondine Seasoned Broccoli Lemon Rosemary French-Cut Chicken $25 Dijon Cream Roasted Salmon $26 Dill Crème Crab Cake Duo $28 Chili Aioli Grilled Sirloin Steak $29 Thyme Demi-Glace Please select 1 dessert for everyone (additional dessert $2 per person) Granny s Caramel Apple Pie Key Lime Pie Chocolate Cake Pecan Bourbon Pie Classic Cheesecake with Fresh Fruit Tiramisu Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices Subject to change page 9

10 Buffet Lunch Service Luncheon Buffet Selections All Buffets served with Sweet Iced Tea (25 person minimum. A $ surcharge will be added for guests 1 hour service duration) Spuds and Such $21 Select Two of the following to create your buffet: Salad Bar: Mixed Greens with Assorted Toppings and two Dressings Baked Potato Bar: Hot Baked Potatoes with Sour Cream, Shredded Cheese, Bacon Bits, Chives & Steamed Broccoli Soup: Soup of the Day Assortment of Cookies & Brownies Deli Buffet $22 Chef s Soup of the Day, Mixed Greens Salad Bar with Two Dressings, Fresh Fruit & Berry Salad, Deli meats to include: Honey Glazed Ham, Smoked Turkey Breast, Roast Beef Roasted Marinated Vegetables, Assortment of Sliced Cheese, Lettuce, Tomato, Onion, Pickles, Mustard and Mayonnaise, Assorted Sandwich Bread, Assorted Cookies and Brownies, Miss Vickie s Potato Chips Wraps Buffet $24 Includes Mixed Greens Salad Bar with Assorted Toppings & Assorted Dressings; Potato Chips, Pasta Salad, Chef s selection Dessert Please select up to 3 wrap varieties Chicken Salad with Bacon, Lettuce & Tomato Ham & Swiss, Lettuce, Tomato, Onion, Honey-mustard Turkey & Jack Cheese, Bacon, Lettuce, Tomato, Mayo Roast Beef & Provolone, Lettuce, Onion, Dijon-horseradish Chicken Salad, American Cheese, Lettuce, Tomato, Onion Chef s Selection Vegetarian Wrap Build your own Superfood Salad Bar: $24 Mixed Greens Salad served with Chilled Proteins Selections to include: Lemon-Cured Salmon with Parsley Gremolata, Herbed Chicken Breast with Cous Cous & Beef Sirloin Bistro with Sweet Potato Toppings to include: Assorted Greens, Sunflower Seeds, Avocados, Cauliflower, Hard-Boiled Egg, Shiitake Mushrooms, Olives, Dried Cherries, Dried Blueberries, Dried Apples, Fruit and Yogurt Parfaits * Enhancements Add Soup of the Day to the Deli or Wraps $3 per person Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices Subject to change page 10

11 Buffet Lunch Service Continued Luncheon Buffet Selections All Buffets served with Sweet Iced Tea (25 person minimum. A $ surcharge will be added for guests 1 hour service duration) Asian Infusion Buffet $ 26 Napa Cabbage Salad with Red Onion, Cashews, Soy Beans and Ginger Citrus Vinaigrette; Mixed Greens Salad with Assorted Dressings; Red Miso Roasted Brisket, Lime Radish Garnish, Pork Loin Phanaeng Curry, Flat Noodles with Leeks and Cashews, Snap Peas and Shallots; Sugar Cookies Southwestern Buffet $26 Corn and Black Bean Salad, Mixed Greens Salad with Assorted Toppings & Assorted Dressings; Chicken & Beef Seasoned and Grilled with Onion & Green Peppers, served with Warm Flour Tortillas, Sour Cream, Shredded Cheese, Guacamole, Lettuce, Tomato, Jalapeno, Spanish Rice, Black Beans Key Lime Pie, Sopapillas tossed with Cinnamon & Sugar Italian Buffet $26 Includes Traditional Caesar Salad with Garlic Croutons; Garlic Bread; Tiramisu Please select 3 hot entrées (additional entrée $4 per person) Chicken Marsala Chicken Parmesan Beef Lasagna Mini Bowtie Pasta with Bolognese Sauce Penne Pasta w/roasted Vegetables in Basil Pesto Cream Make your own Penne Pasta: Marinara Sauce & Basil Pesto Cream Sauce (on the side) Southern Living Buffet $28 Field Greens Salad, Cucumber, Carrots, Tomato, Cheddar Cheese, Croutons and Two Dressings Please select two entrées (additional entrée selections $4 per person) Buttermilk Fried Chicken Cornmeal Crusted Catfish BBQ Pulled Pork BBQ Baby-Back Ribs Accompanied by: Cider Coleslaw, Buttered Redskin Mashed Potatoes, Green Beans and Caramelized Onions, Double Cheddar Mac-ncheese, Southern-style Banana Pudding with Vanilla Wafers, Pecan Pie Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices.Subject to change page 11

12 Buffet Lunch Service Continued Luncheon Buffet Selections All Buffets served with Sweet Iced Tea (25 person minimum. A $ surcharge will be added for guests 1 hour service duration) Build your Own Buffet $29 Includes Breads and Butter; Chef s Seasonal Vegetables; Chef s selection of Two Desserts Please select two salads Mixed Greens Salad with Assorted Toppings & Dressings Tomato & Mozzarella with Pesto Vinaigrette Tomato and Cucumber Salad Caesar Salad Please select two entrées Sliced London Broil Tenderloin Tips with Mushroom Sauce Herb Roasted Chicken Meat or Vegetable Lasagna Asian Chicken Stir Fry Pan Seared Salmon with Herb Cream Please select one starch preparation Yukon Gold Mashed Potatoes Rice Pilaf or Wild Rice Blend Macaroni & Cheese Roasted Red Bliss Potatoes * Enhancements Additional Entrée selection $4 per person Additional Starch selection $2 per person Add Soup of the $3 per person Prices listed are subject to applicable NC Sales Tax and 23% Service Charge. Prices subject to change page 12

13 Boxed Lunches Out of the Box $20 Lunch is served with Bottled Water, Pasta Salad with Olives & Peppers tossed in a Sundried Tomato Vinaigrette, Individual Bag of Miss Vickie Potato Chips and Chocolate Chip Cookie (choice of two sandwich selections no minimum number of guests) Smoked Virginia Ham Sliced Green Apple, Lettuce & Brie, Honey Mustard Spread Ciabatta Roll Smoked Roast Beef Romaine & Tomato, Horseradish Dill Crème Hoagie Roll Sliced Honey Smoked Turkey Monterey Jack Cheese & Romaine, Mustard Aioli Ciabatta Roll Fresh Mozzarella & Basil Roasted Pepper, Spinach, Basil Pesto Spinach Wrap Roasted Vegetables Mozzarella, Roasted Pepper, Spinach, Pesto Ciabatta Roll Prices listed are subject to applicable NC Sales Tax and 23% Service charge. Prices Subject to change page 13

14 Audio Visual and Technical Services Basic Meeting Needs Please note prices are per item, per day more than one microphone requires a mixer Meeting Room Support Package 6x6 Screen, Projection Cart, Extension Cord/Power Strip, HDMI cables Meeting Room Support Package #2 8.5x10 Screen with Bottom Drape, Projection Cart, Extension Cord/Power Strip, HDMI cables $50 $75 Meeting Room Projection Package Meeting Room LCD Projector, 6x6 Screen, Projection Cart, Extension Cord/Power Strip, HDMI Cables Meeting Room Projection Package #2 Meeting Room LCD Projector, 8.5x10 Screen with Bottom Drape, Projection Cart, Extension Cord/Power Strip, HDMI Cables $300 $325 Synthesis Boardroom Plasma Monitor Use $50 Synthesis Boardroom Mondo-Pad $35 Freestanding Podium $50 Wireless Hand Held Microphone $85 4 Channel Mixer $50 Wireless Lavaliere Microphone (lapel mic) $85 8 Channel Mixer $75 House Sound Connection $50 Polycom Speaker Phone $75 Wireless Internet Access $150 Telephone Line $100 Flipchart with Markers $35 Easel $15 Post-it Flipchart with Markers $40 Whiteboard with Markers $35 Power Strip $10 Wireless Mouse $25 Extension Cord $10 Wireless Pointer $25 HGMI Cable $10 Podium & Mic $125 Podium $50 Please note the Audio Visual Services and Products listed above are available on hotel property. If you need additional equipment or staging, please let your Sales/Catering Manager know and pricing will be provided to you. Prices listed are subject to applicable NC Sales Tax and 23% Service charge. Prices Subject to change page 14