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1 M E E T I N G C A T E R I N G

2 W E L C O M E Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take a moment to look over our catering menu. You ll find plenty of choices, complemented by our knowledgeable and attentive staff professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact me. Thanks for making us a part of your plans. And welcome to Hilton Garden Inn! Michael Wood General Manager

3 B R E A K F A S T O P T I O N S Options offered both plated and buffet style. CONTINENTAL 8.95 per person An assortment of freshly baked muffins and danish with seasonal fresh fruit. Includes Starbuck s coffee and Tazo teas. ALL AMERICAN per person All the morning essentials consisting of scrambled eggs, bacon, sausage, breakfast potatoes, country gravy, biscuits, fresh fruit tray, orange juice, Starbuck s coffee, and Tazo teas. MORNING BREAK 8.95 per person An assortment of sliced, fresh fruit and yogurt parfaits with Starbuck s coffee and Tazo teas.

4 A L A C A R T E B R E A K F A S T O P T I O N S HAM & CHEESE CROISSANTS BREAKFAST BURRITOS Choice of Bacon, Sausage or Potato DANISH TRAY BAGEL TRAY Served with assorted cream cheese. BREAKFAST PIZZA Choice of Bacon, Ham, Sausage or Veggie CINNAMON ROLL TRAY MUFFIN TRAY DEVILED EGGS SEASONAL FRUIT TRAY FRUIT YOGURT YOGURT PARFAIT per dozen per dozen per dozen per dozen per pizza per dozen per dozen per dozen 4.95 per person 1.95 each 2.95 each STARBUCK S COFFEE CHILLED JUICES BOTTLED WATER SOFT DRINKS per gallon 2.45 each 2.45 each 2.45 each A 20% service charge and 8.25% sales tax will be added to all food and beverage arrangements.

5 B U I L D Y O U R O W N L U N C H DELI LUNCH per person Assorted sliced breads including white, wheat, sourdough, and hoagie rolls. Traditional deli slices of oven roasted turkey breast, roast beef, and ham. Swiss, American, and Provolone Cheeses. Fresh Greenleaf Lettuce, Sliced Tomatoes, Red Onion Slices, and Dill Pickles Spears. Yellow Mustard, Dijon Mustard, and Mayonnaise. Served with a selection of chips and choice of cole slaw, potato salad, or pasta salad. SOUP & SALAD BAR per person Choice of two homemade soups and Traditional Garden Salad Mix. Fresh cut vegetables including tomato, cucumber, mushroom, onion, black olives, carrots, bell peppers, broccoli, and cauliflower. Shredded cheese, hard boiled eggs, herb croutons, bacon bits and sunflower seeds. Grilled turkey breast, and ham. Choice of two salad dressings: Ranch, Italian, Bleu Cheese, Balsamic or Raspberry Vinaigrette. Cottage cheese, red pepper hummus, and pasta salad. Served with assorted rolls and butter. NACHO BAR per person Warm, rainbow tortilla chips. Seasoned Ground Beef and Shredded Chicken. Shredded Cheddar and Monterrey Jack Cheeses. Refried Beans and Black Beans. Shredded Lettuce, Diced Tomatoes, Jalapenos and Fresh Pico de Gallo. Sour Cream, Guacamole, and Homemade Salsa

6 B U I L D Y O U R O W N L U N C H BAKED POTATO BAR per person Texas sized Russet Potatoes, Butter, Margarine, and whipped Garlic butter. Shredded Cheddar and Monterrey Jack Cheeses. Chives, Broccoli florets, Jalapenos, and Pico de Gallo. Bacon bits, Diced Ham, Grilled Chicken, Texas Chili, Sour Cream, and Ranch Dressing. BURGER BAR per person ½ lb. Hamburger Patties or Veggie Patties. White or Wheat hamburger buns. Swiss, American, and Cheddar Cheeses. Grilled Onions, Mushrooms, Bacon, Guacamole, Salsa, Jalapenos,. Fresh Greenleaf Lettuce, Sliced Tomatoes, Red Onion Slices, and Dill Pickles Slices. Ketchup, Yellow Mustard, Dijon Mustard, BBQ Sauce, and Mayonnaise. Served with a selection of chips and choice of Cole slaw, Potato salad, or Pasta salad.

7 B O X L U N C H O P T I O N S GARDEN SALAD 6.99 per person Romaine lettuce with onion, tomato, cucumber, cheddar cheese, bacon bits, and croutons. Served with French breadstick and choice of dressing. CHICKEN CAESAR 8.99 per person Romaine lettuce tossed with croutons, parmesan cheese, and creamy Caesar dressing. Topped with grilled chicken and served with French breadstick. CHEF SALAD 8.99 per person Romaine lettuce with onion, tomato, cucumber, cheddar cheese, egg, bacon, croutons, ham, and turkey. Served with French breadstick and choice of dressing. BLT 7.99 per person Crisp bacon, fresh leaf lettuce and tomato sandwiched between Texas toast with spicy mayo. Served with chips and dill pickle spear. SUB SANDWICH 8.99 per person Hoagie roll with fresh lettuce, tomato, red onion, American cheese, and your choice of turkey, ham, or roast beef. Served with mayo and mustard on the side, chips, and dill pickle spear. SOURDOUGH PANINI 8.99 per person Marinated chicken breast with melted Mozzarella cheese and Basil pesto on the grilled sourdough bread. Served with chips and dill pickle spear. SOUTHWEST CLUB 8.99 per person Spinach tortilla stuffed with melted cheddar, sliced ham, crisp bacon, lettuce, tomato, and ranch dressing. Served with chips and dill pickle

8 B U F F E T L U N C H O P T I O N S FAJITA BUFFET per person Chicken & Beef Fajitas served with all the trimmings. Served with Spanish Rice & Refried Beans. PASTA BUFFET per person Chicken Alfredo and choice of Beef or Veggie Lasagna. Served with Garlic Breadsticks and Mixed Vegetables. CHICKEN FLORENTINE* per person Chicken breast served on a bed of sautéed spinach and topped with melted Swiss cheese. Served with Wild Rice Pilaf, Garlic Breadsticks and Broccoli florets. TEXAS STYLE BBQ per person Barbeque Chicken Breasts and Smoked Beef Brisket. Served with Homemade Corn Bread, Baked Beans, and Potato salad. Includes Regular and Spicy Barbeque Sauces. Add sausage for $2.00 CHICKEN FRIED STEAK* per person Chicken Fried Steak with Cracked Pepper Gravy. Served with Mashed Potatoes, Green Beans, and Dinner Rolls. SLOW COOKED POT ROAST14.95 per person Slow cooked pot roast with brown gravy. Served with mashed potatoes, corn and a wheat roll. *Available plated or buffet style.

9 B U F F E T L U N C H O P T I O N S BEEF TIPS* per person Cubed beef tips in mushroom gravy atop egg noodles. Served with Broccoli Florets and Kaiser Rolls. TASTE OF ITALY per person Meat lovers lasagna and chicken alfredo. Served with fresh salad with champagne vinaigrette, steamed cauliflower, and garlic bread. Italian cream cake for dessert. PECAN CRUSTED PORK CHOPS16.95 per person Juicy pork chops with a light, crumbly breading. Served with Twice Baked Potatoes, French Breadsticks, and Garlic Creamed Spinach. CHICKEN CORDON BLEU* per person Chicken Cordon Bleu with handmade garlic sauce. Served with crisp, steamed asparagus, garden salad and a wheat roll. SOUTHERN FLAIR 9.95 per person Warm chicken pot pie with fresh garden salad and sourdough roll. *Available plated or buffet style.

10 A L A C A R T E B R E A K O P T I O N S SOCIAL BREAK 8.95 per person Assorted ice cream favorites including Drumsticks, ice cream sandwiches and cups of Blue Bell ice cream. Includes assorted soft drinks and bottled water. SWEET & SALTY BREAK 8.95 per person Soft pretzels and tortilla chips served with warm queso and mustard sauce. Accompanied with Granny Smith apples and caramel sauce. Includes assorted soft drinks and bottled water. BERRY GOOD BREAK 8.95 per person Individual moist shortcakes served with a strawberry glaze, blueberries, raspberries and whipped cream. Served with assorted soft drinks and bottled water. AFTERNOON BREAK 8.95 per person A display of chilled vegetables with ranch dip and an assortment of cheeses with Pepperidge Farm Crackers, served with assorted soft drinks and bottled water. COOKIE MONSTER BREAK9.95 per person An assortment of freshly baked Otis Spunkmeyer cookies and brownies, served with chilled milk, assorted soft drinks and Starbuck s Coffee. PUMPED UP BREAK per person An assortment of individual nuts, pita chips and energy bars. Served with energy drinks, Starbuck s Coffee, assorted soft drinks and bottled water. A 20% service charge and 8.25% sales tax will be added to all food and beverage arrangements.

11 T R E A T S B Y T H E D O Z E N FRESHLY BAKED OTIS SPUNKMEYER COOKIES per dozen Variety of flavors to choose from including Chocolate Chip, Peanut Butter, Oatmeal Raisin, Butter Sugar, Double Chocolate, Strawberry Shortcake, Reese s Pieces, and White Chocolate Macadamia Nut. BROWNIES per dozen Variety of flavors including Chocolate Chip, White Chocolate Swirled, Caramel Pecan Rockslide, Iced with Walnuts, Triple Chocolate and Butterscotch Blondies. CUPCAKES per dozen Double Chocolate, Red Velvet, Vanilla, Carrot Cake or Lemon. FRUIT FILLED TURNOVERS Cherry, Apple, or Lemon per dozen RICE KRISPIE TREATS An assortment of flavors per dozen MINI CHEESECAKE BITES New York, Turtle, or White Chocolate Raspberry per dozen WHOOPIE PIES per dozen

12 T H E C H A I R M A N P A C K A G E P E R P E R S O N MORNING REFRESHMENTS Assortment of freshly baked muffins, danish, bagels with regular and flavored cream cheese, yogurt, and a fresh sliced fruit tray. Beverage service of orange and apple juice, bottled water, mineral water, assorted soft drinks, Starbuck s Coffee, Tazo Teas and hot chocolate. Coffee refreshed throughout the day. LUNCH A refined menu of chicken and beef with selections of potatoes, rice, hot fresh vegetables, homemade soup of the day, garden salad, assortment of dinner rolls and assorted desserts such as New York Style Cheesecake, Key Lime pie, and Chocolate Layer cake. Beverage service includes Iced Tea and Coffee AFTERNOON REFRESHMENTS Your choice of: Freshly baked cookies and fudge brownies with assorted soft drinks, bottled water and mineral water. OR Whole, fresh fruit, chilled vegetables with dip, yogurt, and granola bars with assorted soft drinks, bottled water and mineral water. A 20% service charge and 8.25% sales tax will be added to all food and beverage arrangements. OR An assortment of chocolate, red velvet, vanilla, carrot cake and lemon cupcakes served with a variety of Rice Krispie treats with Fuze flavored beverages and assorted soft drinks.

13 T H E R E G I O N A L P A C K A G E P E R P E R S O N MORNING REFRESHMENTS Assortment of freshly baked muffins and danish, bagels with regular and flavored cream cheese, and yogurt. Beverage service includes orange and apple juice with Starbuck s Coffee, Tazo Teas, hot chocolate and assorted soft drinks. Coffee refreshed throughout the day. LUNCH Southern country combination of chicken and beef with potatoes, rice, hot, fresh vegetables, homemade soup of the day, garden salad, assortment of breads and homemade cobbler for dessert. Beverage service includes Iced tea and Coffee. AFTERNOON REFRESHMENTS Your choice of: Freshly baked cookies and fudge brownies with assorted soft drinks and bottled water. OR Whole, fresh fruit, chilled vegetables with dip, yogurt and granola bars with assorted soft drinks and bottled water. OR Soft pretzels and tortilla chips served with warm queso and mustard sauce. Accompanied with Granny Smith apples and caramel sauce with assorted soft drinks and bottled water.

14 T H E D I R E C T O R P A C K A G E P E R P E R S O N MORNING REFRESHMENTS Assortment of breakfast pastries, Starbuck s coffee, Tazo teas, hot chocolate and assorted soft drinks. Coffee refreshed throughout the day. LUNCH Selection of pasta and sauces, hot, fresh vegetables, homemade soup of the day, garden salad and garlic bread; served with chef s choice of dessert. Add chicken or beef for $2.00 Beverage service includes Iced tea and coffee. AFTERNOON REFRESHMENTS Your choice of: Freshly baked cookies and fudge brownies with assorted soft drinks and bottled water. OR Whole, fresh fruit, chilled vegetables with dip, yogurt and granola bars with assorted soft drinks and bottled water.

15 T H E B R A N C H P A C K A G E P E R P E R S O N MORNING REFRESHMENTS Assortment of breakfast pastries, Starbuck s Coffee, Tazo Teas, hot chocolate and assorted soft drinks. Coffee refreshed throughout the day. LUNCH Pasta, potato and garden salads, traditional sliced deli meats, sliced cheeses, chips, and pickle on white, wheat, hoagie or rye bread with condiments. Includes homemade soup of the day and scrumptious chocolate brownies for dessert. Beverage service includes Iced tea and coffee.

16 A U D I O V I S U A L O P T I O N S FLIPCHART WITH STAND TV MONITOR AND DVD/VCR SPEAKERPHONE WIRELESS MICROPHONE LCD PROJECTION UNIT Rental Prices are per day, unless otherwise indicated. Additional equipment can be obtained upon request. Audiovisual equipment rental subject to 8.25% sales tax.

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