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1 Private Dining canneryrowbrewingcompany.com

2 about Cannery Row Brewing Company is a familyfriendly, beer-concept restaurant that offers the second largest number of beers available on tap in Northern California and is the largest single outlet beer account in Monterey County. In addition to the vintage beer paraphernalia décor, diners can view the 75-plus kegs behind the glass bar, or enjoy the fog-lifting fire pits overlooking the Cannery Row recreation trails and the Monterey Bay.... boasts 73 taps, reputedly the largest selection in Northern California. Fog-lifting fire pits add charm and warmth to the outdoor space. san francisco chronicle

3 event space R A NT U A T S E R BU YOUT Guest Capacity 3 Hours - $10,000 Features: Leather booth seating Whimsical beer signage Eleven TV s D COV ERE PATIO 50 guest capacity Minimum 30 guests for exclusivity 3 Hours - $350-$500 Features: Enclosed covered patio space just off of the dining Room Covered with heating lamps

4 event space F I R EPI T S Standing Guest Capacity 3 Hours Mon-Thurs starting at $500 Friday-Sunday starting at $1000 Features: Enclosed Glass Space Three Fire Pits

5 menu options FAMILY STYLE (available for lunch & dinner) OPTION 1: $46 (plus tax and service charge) Calamari Cones and Pretzel Bites House Salad Roasted Chicken Blackened Mahi Mahi Chef s Selection Vegetarian Pasta Chef s Selection Dessert OPTION 2: $56 (plus tax and service charge) Calamari Cones and Pretzel Bites House Salad Roasted Chicken Blackened Mahi Mahi Boneless Braised Shortribs Chef s Selection Vegetarian pasta Chef s Selection Dessert OPTION 3: BYO Dinner Menu (plus tax and service charge) *We recommend using the above menus as a foundation to build your menu. If you would like to substitute items to create a more personalized menu, we can consult the Executive Chef to explore all options based on seasonal items. Alterations subject to availability and price changes. Minimum guest count for all group menus is 15 persons. All Food & Beverage items subject to 20% service charge and current sales tax. Coffee/tea and soft drinks are included. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit.

6 cocktail/beer reception PRICING VARIES BY SELECTION (Prices person food only plus tax & service charge) $34 choose 3 from Family Style & 4 from Hand Passed $44 choose 4 from Family Style & 6 from Hand Passed $54 choose 5 from Family Style & 8 from Hand Passed FAMILY STYLE Calamari Gilroy Garlic Fries with Parmesan Cheese Pretzel Bites with Pub Cheese Vegetable Crudité Display Cheese Platter with Brie & Assorted Cheeses HANDPASSED Mini Vegetarian Quesadillas with Guacamole & Sour Cream Mini CRBC BBQ Chicken Quesadillas Clam Chowder Shooters Chicken Wings with Blue Cheese & Celery Sticks BLT Sliders on Sourdough with Garlic Aioli Pork Sliders On Hawaiian Rolls with Cole Slaw Assorted Slider Tray Mini Bacon, Lettuce, Tomato & Avocado Finger Sandwiches Mini Original CRBC Grilled Cheese Sandwiches on Sourdough Alterations subject to availability and price changes. Minimum guest count for all group menus is 15 persons. All Food & Beverage items subject to 20% service charge and current sales tax. Coffee/tea and soft drinks are included. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit.

7 beverage options HOSTED BAR OPTIONS Hosted Bar with Time Limit Hosted Bar with Dollar Limit Hosted Bar with No Limits Cash & Carry Bar A designated bartender can be provided for an additional $50 Per Hour fee Outdoor Satellite Bar Rental $150 Corkage Policy: $12 per bottle BEER & WINE OPTIONS 1Hour $24/person 2 Hours $28/person 3 Hours $36/person Beer: Sierra Nevada Pale Ale, Coors Light, 1554 Dark Lager, Stella Artois Wine: House red & white wine N/A Beverages: Assortment of soda, juice, coffee, tea HOSTED BAR OPTIONS Hosted Bar with Time Limit Hosted Bar with Dollar Limit Hosted Bar with No Limits Cash & Carry Bar A designated bartender can be provided for an additional $50 Per Hour fee Outdoor Satellite Bar Rental $150 Corkage Policy: $12 per bottle BEER & WINE OPTIONS 1Hour $24/person 2 Hours $28/person 3 Hours $36/person Beer: Sierra Nevada Pale Ale, Coors Light, 1554 Dark Lager, Stella Artois Wine: House red & white wine N/A Beverages: Assortment of soda, juice, coffee, tea Alterations subject to availability and price changes. Minimum guest count for all group menus is 15 persons. All Food & Beverage items subject to 20% service charge and current sales tax. Coffee/tea and soft drinks are included. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit.

8 special event information SPECIAL EVENT MENUS: Cannery Row Brewing Company makes every effort to serve the freshest in produce, meat & seafood. The selected menu is subject to change based on availability of products. It is recommended that you select your entrée items 2 weeks prior to your event. Cannery Row Brewing Company management will make every effort to notify you of any last minute modifications to your selected menu. BANQUET FOOD POLICY: Food may not be taken off the premises after it has been prepared and served. MISCELLANEOUS INFORMATION: Cannery Row Brewing Company will not provide separate checks for individuals under any circumstance. OPTIONAL RENTALS: DJ - $200 per hour Band - $500 3 hours Satellite Bar $150 - $250 Mushroom Heater - $110 High Top Cocktail Table - $40 Photo Booth price upon request OPTIONAL FEE S: Cake Cutting Charge $4 per person Corkage Fee - $12

9 Please contact us with any questions you might have. We look forward to your reservation. LISA STAALENBURG Event Coordinator thank you.

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