Le Pain Quotidien Allergen Statement
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- Godfrey Elliott
- 5 years ago
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1 Le Pain Quotidien Allergen Statement Here at Le Pain Quotidien, we take allergens extremely seriously and do everything we can to accommodate guests who have any allergies or intolerances to foodstuffs. Our guests should always advise their server of any special dietary requirements and where possible our staff will advise guests on alternative dishes or ingredients. The allergen information provided should not be considered as any form of guarantee but as a best effort to provide the guest with known allergens contained within our dishes. While we do our best to control & reduce the risk of allergen cross-contamination in our restaurants, we cannot guarantee that any of our freshly prepared dishes are completely free from allergens due to the restaurants open environment and processes. Therefore we cannot accept any liability in this respect. Guests should use information provided to help assess their own level of risk, based on their personal circumstances, before eating any of our dishes. Guests with severe allergies are advised to assess their own level of risk and consume dishes at their own risk. Full allergen and dietary information for all our dishes can be requested in store or found on our website: Le Quotidien UK Allergen Information v1.5 Issue date
2 organic baker's basket organic 5 grain bread organic spelt in bread in bread in bread Organic Breads & Pastries - from sesame/walnuts /hazelnuts - from sesame in bread organic walnut organic rye in bread in bread - from walnuts in bread organic swedish rye organic wholewheat sourdough organic sourdough baguette organic five grain baguette organic raisin bread organic brioche loaf in bread in bread in bread in bread in bread in bread When served with butter in brioche in brioche - from sesame in bread - from sesame - from sesame Le Quotidien UK Allergen Information v1.5 Issue date
3 gluten free bread organic apple cinnamon muffin organic blueberry muffin organic banana & chocolate muffin organic hazelnut flute When served with butter Organic Breads & Pastries - from sesame in recipe - from hazelnuts belgian waffle in recipe organic spelt & quinoa scone scone west country cheddar & mustard scone - cream, & butter in recipe served with ricotta milk, butter & whipped cream butter, milk & cheese - from Almonds baked in item Le Quotidien UK Allergen Information v1.5 Issue date
4 Organic Breads & Pastries organic croissant organic pain au chocolate organic almond croissant organic brioche bun organic raisin danish manhattan chocolate chip cookie organic chocolate & almond Swirl - from Almonds - from almonds Le Quotidien UK Allergen Information v1.5 Issue date
5 Bakers breakfast hot organic croissant with aged gruyere hot organic croissant with wiltshire ham hot organic croissant with aged gruyere & wiltshire ham organic porridge with honey organic porridge with honey & banana organic porridge with omega boost fresh fruit salad from croissant - from croissant from croissant from cheese & croissant from cheese & croissant - from cheese & croissant if made with cows milk Breakfast and Brunch from croissant from croissant from croissant See separate items if made with almond milk if made with soya milk served on side served on side organic yoghurt, almonds & fruit compote vegan detox bowl - from - from yoghurt almonds - Le Quotidien UK Allergen Information v1.5 Almonds Issue date
6 Le Quotidien UK Allergen Information v1.5 Issue date LE PAIN QUOTIDIEN ALLERGEN & DIETARY INFORMATION Organic gluten free granola parfait organic raspberry crunola parfait organic soft boiled egg with bread organic scrambled eggs with bread organic scrambled eggs with bread & mushrooms organic scrambled eggs with bread & crispy prosciutto organic scrambled eggs with bread & smoked atlantic from bread from yoghurt from butter from butter & milk used in cooking Breakfast and Brunch - cashew nuts & almonds - cashew nuts & almonds - from sesame in raisin bread if served with soya yoghurt salmon
7 1/2 avocado toast & scrambled eggs from toast butter 1/2 avocado toast & scrambled eggs with smoked and milk used for scrambled eggs salmon from toast Breakfast and Brunch mustard mustard - from mushroom toast - from brioche brioche and crème fraiche - from brioche mushroom toast - vegan - from toast from sauce baked eggs - with chorizo - from toast baked eggs - from salmon - from toast butter oven baked omelette - super greens & ricotta oven baked omelette - ham & cheese baked omelettes chorizo & roasted potato Full Belgian yes-from bread yes-from bread - from bread from bread yes- from milk, ricotta, butter. yes- from milk, cheese & butter. from butter & cheese served with butter & scone yes yes- from recipe & parmesan Le Quotidien UK Allergen Information v1.5 Issue date from sauce added to sauce yes- from yes- from yes- from from scone
8 Big Hot Breakfast LEEDS STP English Breakfast The Farmer The Angler The Butcher The Botanist from bread and pastry yes from bread and pastry from bread and pastry from bread and pastry from yoghurt and served with butter from yoghurt and served with butter from yoghurt and served with butter from salmon Breakfast and Brunch from boiled eggs and pastry from boiled eggs and pastry from boiled eggs and pastry - sesame seeds, cashew nuts & almonds - sesame seeds, cashew nuts, almonds & walnuts served with butter portion served with butter portion Le Quotidien UK Allergen Information v1.5 Issue date
9 Hot Beverages organic espresso organic macchiato organic americano organic cappuccino organic flat white organic latte organic mocha - if add milk matcha latte Turmeric chai latte organic belgian style hot chocolate organic earl grey tea Le Quotidien UK Allergen Information v1.5 Issue date
10 organic english breakfast tea organic jasmine tea organic chunmee green tea organic masala chai organic chamomile tea organic rooibos tea organic fresh mint tea add almond milk - if add milk Hot Beverages - Almonds add soya milk - soya add milk Le Quotidien UK Allergen Information v1.5 Issue date
11 Cereals containing Gluten (wheat, barely, rye & Cold beverages pineapple, melon, & apple 1 a day green juice immune boost (carrot, apple, honey & ginger) fresh orange juice organic apple juice homemade lemonade homemade raspberry lemonade mineral water - sparkling mineral water - still Blenheim Palace natural mineral water still or sparkling (Bicester only) Le Quotidien UK Allergen Information v1.5 Issue date
12 Cereals containing Gluten (wheat, barely, rye & Cold beverages & seasonal iced teas organic iced latte organic iced mocha organic iced matcha latte organic iced english breakfast tea organic iced rooibos & peach organic iced earl grey & orange Organic Pressé Elderflower Organic Pressé Ginger - if prepared with dairy milk - if almond milk yes - if soya milk Le Quotidien UK Allergen Information v1.5 Issue date
13 CONTAINS Allergen cream of tomato vegan farmhouse lentil spinach dhal minestrone with gluten free pasta sweet poatoa & spiced quinoa sweetcorn chowder with bread & butter from bread - milk & cream - from butter Soups yes - in recipe yes - in recipe - celery in recipe - celery in recipe with gluten free bread & butter with 1/2 tartine from butter from bread SEE TARTINE FOR ALLERGEN INFORMATION Le Quotidien UK Allergen Information v1.5 Issue date
14 avocado toast - From toast smoked chicken club tartine from bread from butter on tartine chicken, feta & - from avocado tartine from bread feta smoked salmon, ricotta & avocado tartine - from bread smoked chicken, mozzarella di - bufala tartine & from toast mozzarella harissa aioli toasted tartine roasted vegetable, goats goats cheese, beetroot from toast cheese hummus toasted tartine with gluten free bread Prawn & Avocado Tartine - from Bread - prawns Add Smoked Chicken Add smoked salmon Add Feta Tartines & Salads - whole & aioli - from ricotta from feta in aioli - aioli from sesame from sesame - from hummus aioli aioli and mustard aioli and mustard Le Quotidien UK Allergen Information v1.5 Issue date
15 smoked chicken cobb organic lentil & avocado tuna nicoise roasted vegetables detox salad Lebanese platter Smoked Salmon, Prawn & Beetroot Hummus Salad Add Smoked Chicken Add smoked salmon Add omega boosting seeds with gluten free bread from bread served with salad GF No bread - from bread from stilton and butter on side - whole from butter on side from butter on side - tuna - whole - from goats cheese and butter on side - smoked salmon & prawns Tartines & Salads - aioli yes- from sesame in hummus & falafel - from hummus - from sesame in tuna mix - celeriac mustard mustard mustard mustard Le Quotidien UK Allergen Information v1.5 Issue date
16 home baked devon ham & cheddar tart chorizo & potato oven baked omelette britsh steak & west country ale stew chicken & leek - from bread from ale from milk & Cheese in recipe - milk and butter in mash Hot dishes pie chilli sin carne tofu & yoghurt smoked chicken caesar brioche bun from brioche - from parmesan and butter - if Farmers vegetable broth - from bread served with butter Farmers vegetable broth with curried chicken - from bread - cream from aioli and brioche & parmesan - almond if served with fig & almond bread - almond if served with fig & almond bread - mustard mustard from aioli and mustard Le Quotidien UK Allergen Information v1.5 Issue date
17 Chicken & Veal Meatballs in recipe milk, cream, butter Molluscs LE PAIN QUOTIDIEN ALLERGEN & DIETARY INFORMATION Fish Eggs Peanuts Hot dishes - in recipe carry over in recipe from mustard & seasoning Vegan Ragu - spelt pasta, bread & in recipe Traces of egg in spaghetti - in recipe Spelt Risotto from spelt & barley from cream in recipe if served with prawns if served with smoked salmon from parmesan from almonds Tomato & Mozzarella di Bufala Pizzette - from focaccia base - from mozzarella - from Pan Fried Cod & Crevettes - from crevettes from cod Grilled Sea Bass -from baguette in recipe from sea bass Spicy prawn pasta from spaghetti - from prawns Traces of egg in spaghetti Le Quotidien UK Allergen Information v1.5 Issue date
18 Kids Organic Beans on Toast - from bread - butter Kids Pasta with Tomato Sauce Kids toasted ham & cheese croissant Kids Mini Organic Brownie - from pasta from croissant - from cheese & croissant - in recipe Kids Menu (Bicester Village Only) from croissant - in recipe Kids Fruit salad Kids Orange Juice Kids Apple Juice) Le Quotidien UK Allergen Information v1.5 Issue date
19 Hummus Charcuterie Cheese Mixed seasonal salad from bread from bread from bread from bread from butter from cheese and butter from cheese and butter Sharing Plates and sides from parmesan - sesame in hummus - walnuts & sesame from breads - from recipe from recipe from mustard from mustard mixed olives beetroot hummus from bread - sesame seeds Le Quotidien UK Allergen Information v1.5 Issue date
20 organic hummus - from bread Platters and small plates - sesame seeds guacamole aged gruyere roasted vegetables roasted baby potatoes - from bread - from bread atlantic salmon prosciutto wiltshire ham avocado mashed potato in recipe Le Quotidien UK Allergen Information v1.5 Issue date
21 Organic Prosecco Cantine Giol, Italy Organic wines, beers and ciders Bucks Fizz Chardonnay/Sau vignon Blanc Bioghetto, RN13, France Sauvignon Blanc Touchstone, Chile Pinot Grigio Cantine Giol, Italy Le Quotidien UK Allergen Information v1.5 Issue date
22 Cereals containing Gluten (wheat, barely, rye & Organic wines, beers and ciders Cinsault/Syrah/ Grenache Bioghetto, RN13, France Côtes de Provence Rosé, Domaine Jas d Esclans, France Merlot/Cabernet Sauvignon Bioghetto, RN13, France Monte Albano, Merlot, Italy Pinot Noir, Domaine de Brau, France Le Quotidien UK Allergen Information v1.5 Issue date
23 Freedom Organic Lager, UK Freedom, Indian Pale Ale, UK Fullers Honey Dew Beer Golden Lager, UK Primeur Organic Beer, Belgium Dunkertons Premium Apple Cider UK Sam Smith Organic Pale Ale, UK Ridgeway Brewery Oxford Blue (Bicester only) Organic wines, beers and ciders Le Quotidien UK Allergen Information v1.5 Issue date
24 G&G egg & salmon croissant G&G ham, cheese & tomato croissant from croissant in croissant TAKE AWAY / GRAB & GO in croissant from croissant in croissant in croissant butter G&G chicken cobb salad from bread side on side & stilton - whole G&G detox salad butter with chicken from bread side on side G&G detox with salmon from bread side - butter on side G&G detox salad from bread side butter on side G&G lentil & avocado salad - from bread side G&G mixed leaf salad G&G mozzarella salad from bread side - mozzarella and butter on side in parmesan Le Quotidien UK Allergen Information v1.5 Issue date
25 G&G roasted vegetables & goats cheese salad bread side butter on side and goats cheese butter on side & parmesan G&G rocket & parmesan salad G&G salmon, beetroot & rocket salad bread side G&G tuna nicoise salad bread side G&G tuscan salad (white bean, parmesan - & prosciutto) bread side parmesan G&G quinoa side salad G&G avocado omega 3 sandwich from bread G&G salmon ricotta 5 grain baguette from bread - ricotta TAKE AWAY / GRAB & GO - parmesan butter on side - whole butter on side - whole - parmesan - sesame seeds (tahini paste) - sesame in bread Le Quotidien UK Allergen Information v1.5 Issue date
26 G&G smoked chicken baguette G&G ham & gruyere baguette G&G mozzarella, avocado & tomato baguette G&G serrano & parmesan baguette G&G tuna & roasted red pepper G&G vegan baguette (hummus & roasted vegetables) G&G smoked chicken club sandwich from baguette from baguette from baguette from baguette from baguette - from baguette - from baguette yes from butter butter and gruyere - mozzarella butter and parmesan TAKE AWAY / GRAB & GO - in mayo in parmesan from butter - tuna from butter - whole and in aioli - sesame seeds (tahini paste) in tuna mix Le Quotidien UK Allergen Information v1.5 Issue date
27 G&G chicken avocado & sandwich from bread - butter G&G wiltshire ham & egg sandwich from bread - butter TAKE AWAY / GRAB & GO whole & mayo G&G rustic tuna with rocket, tomato & avocado sandwich from bread G&G salmon & ricotta sandwich from bread - butter - mayo - mayo G&G ricotta & serrano ham sandwich from bread - ricotta G&G smoked chicken, tomato and egg from bread - butter - mayo - mayo G&G sandwich hummus & roasted vegetables G&G hummus tomato avocado & rocket sandwich - from bread - from bread - sesame seeds - sesame seeds Le Quotidien UK Allergen Information v1.5 Issue date
28 G&G yoghurt & granola pot G&G yoghurt & compote pot TAKE AWAY / GRAB & GO - cashew nuts & almonds Le Quotidien UK Allergen Information v1.5 Issue date
29 GRAB & GO BICESTER ONLY Chicken Cobb Salad Tuna Salad in recipe Avocado Lentil Salad Granola Parfait Pot Granola Yoghurt Pot Yoghurt, nuts, seeds & honey Chicken Club Baguette - from bread - butter Avocado Mozzarella - Baguette from bread mozzarella Tuna Parisienne Baguette - tuna whole and in mayonnaise - mayonnaise - sesame seeds, cashew nuts & almonds - sesame seeds, cashew nuts & almonds - almonds Le Quotidien UK Allergen Information v1.5 Issue date in mayo
30 Chicken & Herb Dressing Baguette - from bread yes - butter Ham & Gruyere butter Baguette - Petite Ham & Gruyere Baguette Petite Avocado Mozzarella Baguette and gruyere from butter & gruyere - mozzarella - from bread Petite Chicken Club Baguette - from bread - butter Ham & Gruyere - gruyere Croissant and butter Gruyere & Tomato Croissant GRAB & GO BICESTER ONLY mayonnaise whole and in mayo from croissant Avocado Croissant Smoked Salmon & Ricotta Croissant from croissant from croissant Le Quotidien UK Allergen Information v1.5 Issue date
31 Egg & Prosciutto Brioche GRAB & GO BICESTER ONLY - mayonnaise Protein Pot Organic porridge Organic dairy free porridge Jam pot Honey pot Agave pot Seed pot Seeds & Berries Blend Super Green Blend - yoghurt Le Quotidien UK Allergen Information v1.5 Issue date
32 LARGE CAKES & TARTS tarte tartin mixed berry tart lemon tart pear tart -almonds plum tart -almonds chocolate tart cocoa & pear cake strawberry sponge rich chocolate cake pavlova chocolate sponge strawberry cheesecake Le Quotidien UK Allergen Information v1.5 Issue date
33 SEASONAL SPECIALS Le Quotidien UK Allergen Information v1.5 Issue date
34 Breakfast Bowl Dragon Fruit Coconut Bowl Spring Tartine California Tartine Spring Panaznella Supergrains Bowl - from wheat bread - from wheat bread - from wheat bread yes - from milk & butter - from feta yes - from smoked salmon yes - from Tuna Seasonal Specials yes yes - sesame in seaweed - Almonds & Cashews yes - sesame from pea hummus yes - sesame in seaweed & pea hummus - cashew is spicy cashew spread yes - sesame from pea hummus & cashew nuts & almonds from cranola yes - soy sauce in seaweed yes - soy sauce in seaweed -from yes - in seaweed yes - in seaweed Le Quotidien UK Allergen Information v1.5 Issue date
35 Vegan cauliflower & butternut coconut curry Vegan Chocolate Cake Vegan Apple Cake Redcurrant Tart yes-from bread - from wheat - from wheat - from wheat - from cream in tart Seasonal Specials - from eggs in tart - from almonds - from almonds in tart - from soya in recipe - mustard seeds in curry Detox Lemonade Dragon Fruit Lemonade Kombucha ( see bottle for each flavour) maple & pecan porridge yes - from pecans Le Quotidien UK Allergen Information v1.5 Issue date
36 Blueberry Swirl - from wheat - from butter Seasonal Specials -from glaze Vegan Muffin Ricotta & Spinach Puff maple pecan organic rosemary baguette passion fruit & beetroot raw cake lime & ginger raw cake salted caramel & chocolate raw cake -from wheat - from wheat yes - from wheat -from wheat - from ricotta yes -from butter / cream - from glaze yes - from pastry glaze yes - from pecans yes - cashew yes - cashew yes - cashew afternoon tea see separate recipe dish components Le Quotidien UK Allergen Information v1.5 Issue date
37 cream of tomato vegan farmhouse lentil spinach dhal minestrone with gluten free pasta sweet poatoa & spiced quinoa sweetcorn chowder - milk & cream Seasonal Specials yes - in recipe yes - in recipe - celery in recipe - celery in recipe Le Quotidien UK Allergen Information v1.5 Issue date
38 Bean tagine with lentils Vegan cauliflower & butternut coconut curry Ratatouille Spinach and mushroom Gnocchi wheat and rye from bread wheat and rye from bread wheat and rye from bread in recipe wheat and rye from bread from butter on side from butter on side from butter on side milk in recipe and from butter, and cream in recipe Deliveroo Specials - celery in recipe mustard seed in recipe - mustard seeds in curry Le Quotidien UK Allergen Information v1.5 Issue date
39 Molluscs Fish Eggs Peanuts Merveilleux Apple & cinnamon tart Strawberry & Rhubarb crumble Chocolate crosti tart Strawberry tart Mixed berries tart Lemon tart Caramel tart from wheat flour from wheat flour from wheat flour and rye malt from wheat flour in tart shell from wheat flour in tart shell from wheat flour in tart shell from wheat flour in tart shell from cream from cream, butter and milk from butter and cream from cream and milk from cream and butter from cream and butter from butter in tart shell and lemon cream from milk and butter in recipe from almond paste in recipe in tart shell in tart shell in tart shell and lemon cream in tart shell and cream Desserts - almonds almond and hazelnut almond in tart shell almond in tart shell - hazelnut Le Quotidien UK Allergen Information v1.5 Issue date from dark chocolate in chocolate
40 Molluscs Fish Eggs Peanuts Desserts Scone Cheese & mustard savoury scone from wheat flour from wheat flour from milk, butter and whipped cream from cheese, cream, milk and butter chocolate bombe warm belgian from waffle from waffle waffle from flourless brownie butter in recipe in recipe in recipe - in recipe - almonds in recipe in recipe Le Quotidien UK Allergen Information v1.5 Issue date
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Using this Guide: Allergies and special dietary requirements are taken very seriously at Bill s. We work closely with our suppliers and our food safety partners to ensure that our information is correct
More informationVersion 1.0; 18/12/17
Version 1.0; 18/12/17 Philpotts Ltd Corporate Menu 2018 This information is subject to change at short notice Allergen Information (declared allergens as ingredients as per product specfications) All customers
More information8 a m a m BREAKFAST ADD-ONS. Gluten free 5 Grain porridge 7 with supergreen milk, banana & apple VE GF DF
B R E A K F A S T 8 a m - 1 1 3 0 a m Filmore English breakfast* 12 Gluten free grilled pork & herb sausages, smoked streaky bacon, mushrooms, grilled tomatoes and scrambled or poached eggs, served with
More informationCOFFEE & tea. *Also available in small size. Jamaica Blue Cambridge. Espresso Affogato Extra shot 0.5 Upsize to a large 0.
Fine Coffee Signature* Blue Mountain* Medium size 2.6 3.6 Long Black, Cappuccino, Flat White, Latte, Mocha, Macchiato Espresso 1.6 2.6 Affogato 3.3 4.3 (LG) Indicates an item containing low gluten levels.
More informationPremium Catering XO Studios - Catering information xostudios.com.au
CATERING 2018 CATERING AT XO At XO Studios we pride ourselves on making your shoot days as smooth as possible. With catering sourced from local businesses we are able to tailor a catering package to suit
More informationMuse, Marina Court, Glategny Esplanade, St Peter Port, Guernsey, GY1 1WP
SOFT DRINKS TEA COKE BREAKFAST DIET COKE EARL GREY ORANGINA PEPPERMINT SPRITE SUMMER BERRY APPETIZER GREEN TEA ORANGE JUICE PLEASE ASK ABOUT OUR GUEST TEAS! APPLE JUICE CRANBERRY JUICE LIME & SODA ORANGE
More informationWEEKLY SPECIALS SANDWICHES SOUPS HOT DISHES CLUB VEGGIE SMALL HOT DISHES VEGETARIAN LASAGNE RISOTTO AUBERGINE & CORIANDER 3.85
WEEKLY SPECIALS SOUPS AUBERGINE & CORIANDER 3.85 SANDWICHES CLUB INDIAN STYLE RED LENTIL 3.85 TOMATO, COCONUT & LEMONGRASS 3.85 COPPA & RICOTTA TOASTIE 5.65 coppa, ricotta, sundried tomato, rocket, basil
More informationAllergen Information January 2019
Using this Guide: Allergies and special dietary requirements are taken very seriously at Bill s. We work closely with our suppliers and our food safety partners to ensure that our information is correct
More informationThe Hartwell Café & Bar
The Hartwell Café & Bar at Hartwell House MENU Wine List and Drinks Menu Champagne and Sparkling Wine Bottle 125ml House Champagne 72.50 12.50 Prosecco 42.50 8.00 White Wine Bottle 175ml 125ml Short Mile
More informationCHRISTMAS MENU NUTRITION
SALADS AND BOXES Allergens Kcals Protein Sat LARGE SALADS Oak roasted super salmon salad Ingredients: leek, kale, mixed leaves, beetroot, peas, edamame beans, carrots, coriander leaves, chilli & spring
More informationinformation certified sustainable seafood
SUMMER information VEGAN DAIRY FREE ORGANIC MSC certified sustainable seafood VEGETARIAN GLUTEN FREE DRESSING ANIMAL-DERIVED GELATINE FREE BREAKFAST monday - friday from 6.30 to 11am - recipes on the blackboard
More information& BEST SELLERS BREAKFAST 7AM 5PM ALL DAY BREAKFAST SWEET BREKKIE CREATE YOUR OWN PLATE & SIDES PROTEIN WAFFLES CHANGE OF BASE OR EXTRA PORTION OF:
BREAKFAST 7AM 5PM SWEET BREKKIE TIP: Want it Gluten Free or Vegan? No problem, just change your base/milk! HOMEMADE APPLE GRANOLA (GF) with homemade Apple Sauce, Yogurt & roasted Almond Slivers HOMEMADE
More informationBreakfast (until 11)
Breakfast (until 11) Grain & rye sourdough toast, Tasmanian farmhouse butter, 8 house-made raspberry preserve or orange marmalade (vegan option) Fruit rustique toast, Tasmanian farmhouse butter, 8 house-made
More informationPLEASE TAKE CARE. Issue date:
OUR FOOD IS FRESHLY PREPARED IN BUSY KITCHENS THAT HANDLE AND OUR COFFEE COUNTERS ARE BUSY PLACES, SO UNFORTUNATELY WE CAN T GUARANTEE THAT OUR FOOD AND DRINKS ARE 100% ALLERGEN-FREE. PLEASE TAKE CARE.
More informationinformation certified sustainable seafood
SPRING information VEGAN DAIRY FREE ORGANIC MSC certified sustainable seafood VEGETARIAN GLUTEN FREE DRESSING ANIMAL-DERIVED GELATINE FREE BREAKFAST monday - friday from 6.30 to 11am - recipes on the blackboard
More informationAfternoon Tea - Menu -
- Menu - Cuthbert s has become a tradition in Liverpool Our afternoon teas are served on vintage china, accompanied by locally sourced loose leaf tea s or Cuthbert s house blend coffee making this a perfect
More informationpasta oven baked Rich tomato sauce with beef, carrots, herbs, red wine & bay leaf Pancetta, chestnut mushrooms & crème fraîche
lunch MENU pasta POMODORO (VE) Cherry tomatoes, onions & herbs SLOW COOKED BOLOGNESE Rich tomato sauce with beef, carrots, herbs, red wine & bay leaf COCO S CARBONARA (P) Pancetta, chestnut mushrooms &
More informationSTUDIO CATERING PRE ORDER PACK
STUDIO CATERING PRE ORDER PACK SUMMER 2018 Please do not hesitate to contact us if you have any questions at all: georgia@socialpantry.co.uk www.socialpantry.co.uk @Social_Pantry SOCIAL PANTRY With a dedicated,
More informationCafé NUTRITION INFORMATION
Café NUTRITION INFORMATION CAFÉ BREAKFAST SMOKED BACON ROLL 473kcal 24.1 10.7 42.1 3.5 2.8 20.4 2.10 CUMBERLAND SAUSAGE BUN 531kcal 25.8 10.7 50.8 4.2 4.0 21.8 1.85 SMOKED SALMON BAGEL 442kcal 22 12.4
More informationVilla Breakfast Menu Available from 6am to 12pm
Villa Breakfast Menu Available from 6am to 12pm Breakfast with our compliments (A tray charge of U$10 per person applies) Bread Basket Assorted Rolls, 9-Grain Rye and your choice of white or brown toast
More informationHampshire Court Brasserie
Pelican Rouge Coffee Primo Medio Café Latte 3.25 3.50 Cappuccino 3.25 3.50 Americano 3.00 3.25 Espresso 3.00 Dbl Espresso 3.20 Mocha 3.25 3.50 Hot Chocolate 3.25 3.50 Tea 3.10 Syrup Shot 0.50 Rise and
More informationBEVERAGES. Classics Lattes
House Coffee Espresso Americano Cold Brew French Press BEVERAGES 12oz 16oz Latte...3.15...3.95 Vanilla Latte...3.55...4.45 Caramel Latte...3.65...4.55 Caramel Macchiato...3.65...4.55 Coke, Diet Coke, Sprite
More informationPoached or Scrambled Eggs 4.95 on Toast. ...add smoked salmon add smoked bacon add mushrooms 2.10
MENU Served all day Please order at the bar with your table number... BREAKFAST West Country Breakfast 8.50 Bacon, sausage, scrambled egg, roasted tomatoes, baked beans, toast Veggie Breakfast 8.15 Roasted
More informationBILL'S ALLERGEN MENU. April 2018
ALLERGEN MENU April 2018 bills-website.co.uk @BillsRestaurant Allergies and special dietary requirements are taken very seriously at Bill s. We work closely with our suppliers and our food safety partners
More informationLUNCH MENU PASTA OVEN BAKED. POMODORO (VE) Cherry tomatoes, onions & fresh basil 4.50 / / 6.00
LUNCH MENU PASTA POMODORO (VE) Cherry tomatoes, onions & fresh basil SLOW COOKED BOLOGNESE Rich tomato sauce with beef, carrots, herbs, red wine & bay leaf COCO S CARBONARA (P) Pancetta, chestnut mushrooms
More informationFRESH FROM THE BAKERY
A LA CARTE MENU BREAKFAST SERVED FROM 7 AM TO 11.30 AM BREAKFAST COMBO Continental (V) Baker s basket served with jam or marmalade, honey and butter (G) (D) Healthy (H) (V) Baker s basket served with honey
More informationLettuce b frank breakfast
Lettuce b frank breakfast all day TOAST with house made jam, raw honey or vegemite $6 (gf available) LOCAL FRUIT LOAF served with raw honey $7 add spiced ricotta $3 ACAI BOWL frozen acai with crunchy homemade
More informationON TOAST (1, 7) (1, 3, 7) (1, 5, 8) (Vegan) (1, 7, 8) (1, 3, 7) (Vegan Optional)
MENU FRESHLY BAKED Selection of freshly baked pastries available GRAINS & FRUIT Forest fruits smoothie bowl, coconut yogurt, seasonal fruit, housemade granola 6.50 (1, 7, 8) (Vegan) Pimped coconut milk
More informationBEVERAGES. Add A Flavor.55 Add a shot.85 Soy, Almond or Macadamia Milk oz 16oz
BEVERAGES House Coffee Espresso Americano Cold Brew French Press Coke, Diet Coke, Sprite Herb Lemonade Fresh Brew Iced Tea Mango Iced Tea Add A Flavor.55 Add a shot.85 Soy, Almond or Macadamia Milk.70
More informationBEVERAGES. Add A Flavor.55 Add a shot.85 Soy, Almond or Macadamia Milk
BEVERAGES House Coffee Espresso Americano Cold Brew French Press Caramel Macchiato Cinnamon roll Steamer Coke, Diet Coke, Sprite Herb Lemonade Fresh Brew Iced Tea Passion Fruit Iced Tea Add A Flavor.55
More informationDinorben Arms. ~ Tuesday 2nd October 2018 ~ While You Wait
Dinorben Arms ~ Tuesday 2nd October 2018 ~ While You Wait Elderflower Pink Fizz - St Germain elderflower liquor topped with pink fizz. Perfect for a summers day 5.95 Classic Kir Royale - Creme de Cassis
More informationYES YES YES. Unfortunately we cannot guarantee our food and drinks are 100% allergen free. Please take care. Bacon & Egg. Avocado & Egg V YES YES YES
OUR FOOD IS FRESHLY PREPARED IN BUSY KITCHENS THAT HANDLE ALLERGENS AND OUR COFFEE COUNTERS ARE BUSY PLACES, SO UNFORTUNATELY WE CAN T GUARANTEE THAT OUR FOOD AND DRINKS ARE 100% ALLERGEN-FREE. PLEASE
More informationThe Little Manor. ~ Friday 24th August 2018 ~ While You Wait
The Little Manor ~ Friday 24th August 2018 ~ While You Wait Peroni Ambra - refreshing fruit infused lager served over ice 4.00 Peach Bellini - creme de peche topped up with Prosecco 7.10 Kir Royale - crème
More informationCereals containing gluten WHEAT, RYE, OAT, BARLEY WHEAT, RYE, OAT, BARLEY
Baguettes Avo, Olives & Toms, OAT, Brie, Tomato & Basil Baguette WHEAT Chicken Caesar Baguette, OAT, Pole & Line Caught Tuna Mayo & Cucumber Baguette WHEAT Posh Cheddar & Pickle Baguette Chicken Salad
More informationMENU SIT-IN AND TAKEAWAY. OPENING TIMES Monday to Saturday 8:00am to 4:00pm Sunday: Closed TELEPHONE ORDERS WELCOME DELIVERY SERVICE AVAILABLE
MENU SIT-IN AND TAKEAWAY OPENING TIMES Monday to Saturday 8:00am to 4:00pm Sunday: Closed TELEPHONE ORDERS WELCOME 028 9267 7477 DELIVERY SERVICE AVAILABLE FREE PARKING CARD PAYMENTS ACCEPTED www.bakedpotato.cafe
More informationMENU 9.00AM 5.00PM PASTRIES
MENU 9.00AM 5.00PM Homemade Scone 3.25 Served with homemade Raspberry Preserve, Butter & Cream Mini Danish Pastries 2.50 Croissants 2.50 Served with homemade Raspberry Preserve & Butter Carrot Cake 3.95
More informationHot Drinks. Soft Drinks. Standard Large Extra Large
Hot Drinks Standard Large Extra Large Espresso 1.65 1.95 Macchiato 1.75 2.10 Americano 2.20 2.40 2.70 Cappuccino 2.60 2.90 3.10 Caffe Latte 2.60 2.90 3.10 Flat White 2.65 2.95 3.60 Hot Chocolate 2.95 3.25
More informationBreakfast Menu (served until 12pm GF available on all bread options)
Breakfast Menu (served until 12pm GF available on all bread options) Homemade Scones (G,D,N), almond (G,D,N) or plain croissant, Choc Twist, Danish(G,D) 2.95 Bacon & cheese croissant (G,D) 4.95 Smoked
More informationWORKING LUNCH MENUS. WC1 Meetings and Events
WC1 Meetings and Events WORKING LUNCH MENUS 1 WORKING LUNCH MENUS Our working lunches are designed to be both healthy and tasty and encompass the dietary needs of your delegates. With a range of gluten
More informationBreakfast Available 6.30am am
Breakfast Available 6.30am - 11.30am Seasonal Fruit Salad $6.5 with Emporium roof-top honey Muesli $9.0 served with Barambah yoghurt & fruit with your choice of gluten free, natural or toasted muesli Croissant
More informationBEVERAGES. Red Cappuccino 4.5 Red Latté 4.5
BEVERAGES Axil Coffee Short Black 3.5 Long Black 4 Double Espresso 4 Short Macchiato 3.5 Weylandt s Deconstructed Long Macchiato 4 Cappuccino 4/4.5 Flat White 4/4.5 Latté 4/4.5 Hot Chocolate 4.5 Mocha
More informationCopper Café & Bar Doors open at 8am for our comprehensive breakfast menu as well as teas, coffees and juices. Our entire breakfast menu is available to eat in or takeaway until noon. We then serve a wide
More informationALLERGENS INFORMATION
ALLERGENS INFORMATION NOVEMBER 2018 USING THIS GUIDE: Allergies and special dietary requirements are taken very seriously at Bill s. We work closely with our suppliers and our food safety partners to ensure
More informationBEVERAGES. Add A Flavor.55 Add a shot.85 Almond, Oat, Soy or Macadamia Milk
BEVERAGES Add A Flavor 55 Add a shot 85 Almond, Oat, Soy or Macadamia Milk 70 House Coffee Espresso Americano Cold Brew French Press Latte Latte Vanilla Caramel Sugar and Spice Tea Pot of Tea* Fogged Tea*
More informationSALAD BAR CREATE YOUR OWN. Choose your base
SALAD BAR CREATE YOUR OWN Choose your base Cos lettuce, mixed leaf, baby spinach, rocket, red black and white quinoa, egg pasta, super skinny slaw, hot jacket potato (regular only). CHOOSE 5 ingredients
More informationOPENING HOURS. 11:00 am - 12:30 am. Bar Food served daily. from 12:00 pm - 10:30 pm
OPENING HOURS Monday 11:00 am - 11:30 pm Tuesday Wednesday Thursday Friday Saturday Sunday Bar Food served daily 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 12:30 am 11:00 am
More informationinformation certified sustainable seafood
AUTUMN information VEGAN DAIRY FREE ORGANIC MSC certified sustainable seafood VEGETARIAN GLUTEN FREE DRESSING ANIMAL-DERIVED GELATINE FREE BREAKFAST monday - friday from 6.30 to 11am - recipes on the blackboard
More informationBREAKFAST. Our in-house nutritionist India, has helped put together a healthy menu to fuel your active lifestyle. Smoked Salmon & Scrambled Eggs 8
BREAKFAST Steak & Eggs 13 Omelette 9 Smoked Salmon & Scrambled Eggs 8 Granola 5.5 21-day aged sirloin steak, wilted baby leaf spinach and poached free range eggs Free range egg omelette with a choice of
More informationCatering Menu Balthazar Boulangerie offers a selection of delicious food and sweet treats for your catering needs.
Catering Menu 2018 Balthazar Boulangerie offers a selection of delicious food and sweet treats for your catering needs. If you are planning a breakfast, lunch, a client meeting or a private event, please
More informationCAFEATERY BAKERY RISE AND SHINE (8-11) SOUPS FAST CASUAL FOOD SNACKS
WEEK 23 MONDAY-SUNDAY ALL DAY CAFEATERY RISE AND SHINE (8-11) Dairy Skyr, our granola and exotic fruits 25 Greek yoghurt, almonds, organic honey and berries 25 Overnight oats Oats, apples, cinnamon and
More informationLettuce b frank breakfast
Lettuce b frank breakfast all day TOAST with house made jam, raw honey or vegemite $6 (gf available) LOCAL FRUIT LOAF served with raw honey $7 add spiced ricotta $3 ACAI BOWL frozen acai with crunchy homemade
More informationON TOAST Housemade peanut butter, caramelised apple, pine nuts, honey drizzle 7.50 FRESHLY BAKED
WEEKEND BRUNCH FRESHLY BAKED Selection of freshly baked pastries available GRAINS & FRUIT Forest fruits smoothie bowl, coconut yogurt, seasonal fruit, housemade granola 6.50 (1,7,8) (Vegan) Pimped coconut
More informationBreakfast Organic 3 egg omelette Spinach, cherry tomato, feta (Contains allergens 7, 11)
Coffee Dock Menu Available 8.00am - 11.30am Breakfast Organic 3 egg omelette... 9.50 Spinach, cherry tomato, feta (Contains allergens 7, 11) Bacon buttie... 8.25 Grilled bacon, Dubliner cheddar, Mustard
More informationCafé NUTRITION INFORMATION
Café NUTRITION INFORMATION CAFÉ BREAKFAST SMOKED BACON ROLL 473kcal 24.1 10.7 42.1 3.5 2.8 20.4 2.10 SMOKED SALMON BAGEL 442kcal 22 12.4 39.4 4.7 2.7 20.1 2.86 TOASTED TEACAKE 274kcal 4.3 1 49.6 19.9 3.1
More informationOUR COFFEE 100% AFRICAN, ORGANIC BEANS LOCALLY ROASTED SHOTS COFFEE PRESSED TEA S T G SMOOTHIES HOT DRINKS S T G WATER NEW SGL DBL GINGER CAYENNE
OUR COFFEE 100% AFRICAN, ORGANIC BEANS LOCALLY ROASTED NEW COFFEE ESPRESSO CORTADO MACCHIATO RED CAPPUCCINO ORGANIC BLACK, ROOIBOS EARL GREY, HIBISCUS GINGER, LEMON & MINT STEEPER MATCHA LATTE TURMERIC
More informationMonday Tuesday Wednesday Thursday Friday
Week One Chicken Korma with Coconut and Cardamom Rice Poppadum (Gluten Free, Contains Nuts) Lamb Koftas With Winter Cous-Cous and a Roquette and Cucumber Roast Topside of Beef with Mushroom, Shallot and
More informationThere is no sincere love than the love of food.
FOOD MENU NIBBLES Spiced Nuts 5 Mixed nuts, toasted in house spices (allergens 4 / 5 almonds, cashews, hazelnut, walnut) Marinated Olives and Feta 6 Mixed olives, dried herbs and feta cheese (allergens
More informationCRUSTACEANS PEANUT SOYA BEAN CASHEW NUT MILK EGG
ALLERGEN GUIDE BREADS* *Butter adds Milk to Bread selection. Sliced Granary Bread Sliced White Bread Wholegrain Shambo Focaccia White Shambo Sourdough Bread White Baguette Brown Baguette Tomato Wrap Plain
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MENU Whether you need coffee and cake, a delicious breakfast, or a tasty light meal, Coffee on the Circle at the entrance to CTICC 2 is the perfect place to espresso yourself, stir things up, or latte
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More informationALL DAY BREAKFAST. V ORGANIC FREESTYLE GRANOLA layered with passion fruit / mango compote, honey & cinnamon yoghurt 12.50
ALL DAY BREAKFAST CHEF`S RECOMMENDATIONS V GF ORGANIC QUINOA PORRIDGE sweetened with honey & vanilla, served with banana chips & sultanas 13.00 V ORGANIC FREESTYLE GRANOLA layered with passion fruit /
More informationBREAKFAST SELECTIONS
CATERING MENU PLACE AN ORDER You can place an order by contacting our food and beverage team at: FANDB@TPASC.CA BREAKFAST SELECTIONS Bakery Platters Muffins, Croissants, Scones served with condiments and
More informationSutton Hall. ~ Saturday 15th December 2018 ~ While You Wait
Sutton Hall ~ Saturday 15th December 2018 ~ While You Wait Aperol Spritz Aperol, prosecco. Delightful! 7.50 Classic Kir Royale Creme de cassis topped with prosecco. 6.95 Starters, Nibbles and Things to
More informationmonday tuesday wednesday thursday friday Saturday cinnamon swirls and fresh fruit platter
week 1 breakfast monday tuesday wednesday thursday friday Saturday freshly baked croissant or pain au chocolat american pancakes with fruit compote maple syrup toasted whole meal bagel with scrambled egg
More informationfeta, salami, olives & confit tomatoes pinotage/ pinot noir/ shiraz
feta, salami, olives & confit tomatoes homemade breads, olive tapenade, sun-dried tomato & hummus brut chenin blanc pinotage/ pinot noir/ shiraz deep-fried butternut & thyme risotto balls, lightly curried
More informationSANDWICHES & SALADS FROM THE DELI Price includes 1 premium item or sandwich mix* plus salad items of Out In your choice
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