A Tavola Non Invecchia. At the table with good friends and family you do not become old. www labellacafe co za LaBellaTrattoria LaBellaTrattoria

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1 A Tavola Non Invecchia At the table with good friends and family you do not become old www labellacafe co za LaBellaTrattoria LaBellaTrattoria

2 ANTIPASTI ANTIPASTI PLATTER 105/190 (For one/two) Prosciutto crudo, salami, Italian meatballs, crispy calamari tentacles, mozzarella, feta, Peppadews stuffed with cream cheese, artichokes, marinated aubergines and olives, cherry tomatoes, olive tapenade and basil pesto, served with toasted ciabatta or our freshly baked focaccia. FOCACCIA - Garlic, olive oil and herbs 35 - Garlic, olive oil and mozzarella 45 - Feta, rocket and caramelised onion 50 TORTE DI PESCE 57 Fish cakes served with a garnish salad, cucumber ribbons and a seasonal salsa MOZZARELLA STICKS 60 Crumbed and fried mozzarella sticks served with a sweet jalapeno dipping sauce DELUXE LA BELLA GARLIC ROLLS - Mozzarella 45 - Crispy bacon and mozzarella 65 BRUSCHETTA DI FEGATINI - Sautéed chicken livers cooked in our homemade peri-peri sauce served with toasted ciabatta on the side 58 - Try me on a focaccia with fresh rocket 67 MUSSELS 60 ½ shelled mussels cooked in a creamy garlic sauce served with toasted ciabatta L antpasto fa venire l acquolinain bocca The antipasto makes the mouth water SALADS INSALATA LA BELLA 75 Mixed greens with sautéed chicken, bacon, avo, feta and cherry tomatoes with our homemade dressing on the side INSALATA ITALIAN 75 Mixed greens with avo, parmesan shavings, marinated olives, croutons, basil pesto and our homemade dressing on the side INSALATA PICCOLO 28 (Side salad) Mixed greens with cherry tomatoes, cucumber, peppers, carrots and our homemade dressing on the side INSALATA FOR THE TABLE 70 Mixed greens, marinated olives, feta, cherry tomatoes, cucumber, onion and our homemade dressing on the side CALAMARI CHOURIÇO SQ Mixed greens, pan fried chouriço, calamari tubes and crispy tentacles served with warm lemon dressing INSALATA MELANZANA 80 Fresh rocket, marinated olives, aubergine, roasted cherry tomatoes, basil pesto, feta and roasted peppers Le insalate rinfrescano la bocca Salads refresh the mouth

3 FATTA IN CASA PIZZA Our famous homemade thin based pizzas, baked in our wood fired pizza oven All our pizza prices are for a large pizza Our pizzas are so good we don t see the point of having anything less. CRISPY BACON 98 (Our signature pizza) Crispy bacon, Peppadews, avo and feta BBQ 95 Ham, salami, bacon, onion and BBQ sauce REGINA 75 Ham and mushrooms MARCO POLLO - Garlic, marinated chicken, prawns and fresh coriander with your choice of chopped chili or basil pesto Delicious with chouriço 130 HAWAIIAN 82 Ham and pineapple MEXICANA 95 Meaty bolognese, peppers, onion and chopped chilli DIAVOLA 95 Cherry tomatoes, salami, mushrooms, chouriço, chopped chilli and peppers QUATTRO STAGIONI 130 Parma ham, mushrooms, olives and artichokes MA BAKER 114 Chicken, mushrooms, feta, tomato, cream cheese, basil pesto and rocket SAN REMO 92 Chicken, mushrooms, sweet chilli sauce and coriander CALIFORNIA 98 Crispy bacon, avo, banana, feta and pineapple PARMA HAM 117 Parma ham, rocket and shaved parmesan cheese OUR VEGETARIAN CHOICES ROASTED BUTTERNUT 85 Roasted butternut, feta, mushrooms and rocket MARGHERITA 65 Tomato base with mozzarella MAMA BELLA 80 Mushrooms and olives VEGETARIAN 90 Olives, peppers, mushrooms and onions Ask your waitron about our pizza pasta special, every Sunday and Monday from 5pm The perfect lover is one who turns into a pizza at 4 AM Charles Pierce

4 BUTTA LA PASTA! Throw in the pasta! Option of: spaghetti, penne, plain or spinach homemade fettuccine or homemade pappardelle Gluten free pasta available at R15 extra and takes 30 minutes to prepare Please note that some of our sauces are prepared using alcohol, ask your waitron for details POLLO ALLA CREMA 95 (Try adding extra bacon) Sautéed chicken and mushrooms in a creamy parmesan sauce BOLOGNESE 78 Rich traditional beef bolognese served with Italian parmesan ALFREDO 85 Creamy parmesan sauce with ham and mushroom (For Banting supporters, try it with vegetables instead of pasta) SALMON AND PRAWN 115 Prawns and smoked salmon with a Dijon mustard and parmesan cream sauce SICILIAN CHICKEN 98 Marinated chicken, olives and sundried tomatoes cooked in basil pesto and olive oil, served with mozzarella balls and rocket SPAGHETTI AND MEATBALLS 80 Homemade meatballs in pomodoro sauce with basil pesto and a dash of cream CHICKEN AND PRAWN 95 Chicken, prawns, green chilli and capers in a Napoletana sauce PERI-PERI CHICKEN LIVERS 92 Chicken livers prepared in our homemade peri-peri sauce with a dash of cream LASAGNA* 80 Traditional beef bolognese layered between homemade pasta sheets, topped withmozzarella and parmesan CHICKEN PAPPARDELLE 90 Papparadelle with marinated chicken in a basil and parmesan sauce PEPPER STEAK 100 Tender sirloin strips and mushrooms in a black pepper and brandy sauce OUR VEGETARIAN CHOICES VEG ALFREDO 80 Creamy parmesan sauce with mushrooms (For Banting supporters, try it with vegetables instead of pasta) ARRABIATA 65 Pomodoro sauce with chilli SPINACH AND BUTTERNUT 85 Homemade spinach fettucine in a parmesan cream topped with roasted butternut. Ask your waitron about our pizza pasta special, every Sunday and Monday from 5pm Life is a combination of magic and pasta Federico Fellini

5 BELLA BURGERS Served from 11am Delicious homemade 200g pure beef patty on a toasted sesame seed bun with gherkins, fried onions, tomato, lettuce, our homemade burger sauce, served with chips and onion rings Change the beef patty for a grilled chicken breast or potato rosti (As a vegetarian option) THE WORKS BURGER 95 With melted cheddar, bacon, BBQ sauce and jalapenos STRAIGHT UP BELLA BURGER 70 LUIGI BURGER 90 Creamy bacon, mushroom and cheese sauce PERI-PERI BURGER 85 Grilled chicken fillet basted in our homemade peri-peri sauce topped with feta, fresh tomato and coriander salsa BUON GIORNO BURGER 90 Melted cheddar, bacon and a fried egg MARIO BURGER 95 Bacon, avo and grilled pineapple EXTRA BURGER PATTY 25 OPEN SANDWICHES, PANINI AND WRAPS Served from 11:00am to 4:30pm Your choice of: rye, panini or wrap Served with chips or a side salad CAJUN CHICKEN 65 Cajun chicken strips, Peppadews, avo and feta SWEET CHILLI CHICKEN 65 Grilled or crumbed chicken strips, sweet chilli, avo, coriander and feta FABIO 65 Feta, bacon and avo with a Peppadew mayo ROAST VEG 65 Roasted courgette, peppers, fried mushrooms, caramelised onions and hummus SIDES & SAUCES SAUCES 25 Blue cheese, cheddar cheese, Dijon mustard, creamy mushroom or pepper brandy. EXTRAS Artichokes 25 Bolognaise Mince 23 Parma Ham 25 Peppers 11 Cherry Tomatoes 12 Parmesan 15 Pepperdews 14 Mushrooms 14 Chicken 20 Mozzarella 18 Anchovies 24 Avocado 18 Feta 18 Coriander 10 Ham 18 Olives 14 Onions 7 Pineapple 14 Rocket 10 Salami 18 Banana 8 Bacon 20 Blue cheese 22

6 SPECIALITIES Choose any of the following to compliment your meal: chips, mash, rice, with salad or butternut and spinach POLLO LIMONE 90 (Our speciality Try it!) Tender grilled chicken fillet topped with a lemon and parsley cream CHICKEN SCHNITZEL 75 Crumbed chicken fillet with a choice of cheddar cheese or mushroom sauce POLLO A STRATTI 95 Succulent chicken fillets layered with creamy spinach topped with a parmesan and mushroom sauce PESCI (Fish) Served with your choice of lemon or garlic butter, cajun or peri-peri sauce - Grilled or deep fried hake fillet 85 AVO AND FETA STACK 135 A succulent 200g rump, layered with avo and feta, topped with a Dijon mustard cream POLLO LIVELLI 90 (Try it with pappardelle ribbons) Grilled chicken breast layered with mozarella, marinated tomato and served with a parmesan and basil cream ALLA GRILLA A juicy rump grilled to perfection - 300g g 95 CALAMARI SQ Deep fried or grilled calamari tubes served with your choice of garlic or lemon butter, cajun or peri-peri sauce THE RIBMASTER 125 1/2 kg rack of BBQ marinated pork ribs CURRY OF THE DAY 90 Chicken, beef or chicken and prawn Please ask your waitron which homemade curry is available Served with rice, sambals, chutney, banana and a poppadum NB: Avocados are subject to seasonal surcharge Calamari may be subject to seasonal and availability surcharge C È SEMPRE POSTO PER UN ULTIMO BOCCONE There is always room for something sweet DESSERTS & CAKES - Ice cream and chocolate sauce 30 - Chocolate brownies 40 - Homemade amaretto tiramisu 45 - Moist chocolate pudding 40 - Please ask your waitron about our selection of freshly baked cakes 40 DON PEDRO or IRISH COFFEE 44 Amarula, Bells, Cape Velvet, Frangelico, Jameson, Kahlua For something a little different, try a Captain Pedro PORT or SHERRY 25 (A great way to end a good meal) Allesverloren Port, Monis Sherry or Old Brown Sherry GRAPPA 28 Vecchia Brotto Non si vive di solo pane One does not live by bread alone

7 COLAZIONE Served from 7am - 11am THE BREAKFAST THAT MADE US FAMOUS 28 (Vegetarian option available) Two eggs of your choice, bacon, grilled tomato and one slice of toast with a cup of tea or coffee CLASSIC FRENCH TOAST 42 Two slices of French toast dusted with cinnamon sugar served with syrup and bacon BOLOGNESE AL FORNO 48 Toasted ciabatta topped with traditional bolognese and your choice of eggs or melted mozzarella 54 OMELETTES With 1 slice of toast - Two egg omelette with two fillings 48 - Three egg omelette with three fillings 58 Mince, bacon, ham, cheddar, feta, mushrooms, cherry tomatoes, rocket, onions, peppers and chilli FAMOUS ROSTI STACK 74 (Not for the faint hearted!) Two potato rostis, layered with your choice of eggs, rocket, bacon and topped with a creamy parmesan and mushroom sauce THE BREAKFAST WRAP 65 Creamy scrambled eggs, bacon, basil pesto, danish style feta and avo wrapped in a lightly toasted tortilla TRADITIONAL FULL ENGLISH 68 Your choice of eggs served with bacon, grilled tomato, a choice of beef or pork sausage, baked beans, potato rosti and toast with a cup of tea or coffee THE HEALTHY OPTION - Muesli, yogurt and seasonal fruit salad 42 - Creamy oats served with banana and honey 39 - Two slices of rye toast with two poached eggs, avocado and cherry tomatoes 55 BANTING BREAKFAST 75 Two eggs of your choice, grilled tomato, two rashers of bacon, fried mushrooms and baby marrow and 1 slice of toasted banting bread FRESHLY BAKED CROISSANTS - Grated cheddar and preserves 48 - Bacon, egg and cheddar 54 - Smoked salmon trout, creamy scrambled egg and rocket 80 BELLA BENEDICT 78 Lightly toasted English muffin topped with poached eggs and hollandaise sauce with parma ham or smoked salmon trout SIDE ORDERS - Two slices of toast with Marmite, Bovril, anchovy paste, honey or preserves 18 - Breakfast chips 10 Please ask your waitron should you wish to add any extra items to your meal A meal without wine, is called breakfast.

8 BEVERAGES CAFFE, THE O ME? Coffee or a pot of tea? Please sit and share a cup with me COFFEES - Bottomless coffee, a classic Mocha Java blend served from 7:00am to 4:30pm 20 - La Bella coffee* 18 - Cappuccino* 22 - Cappuccino with cream 26 - Rooibos cappuccino 22 - Espresso 18 - Espresso double shot 22 - Espresso double shot & grappa 40 - Babyccino 10 - Latte 22 - Mocchiato 32 *Coffees available in cup or mug Please add R2 for a mug, R3 for decaf and R2 or skinny POT of TEA 18 Your choice of Five Roses, Rooibos, Earl Grey or Chamomile HOT BEVERAGES 30 Hot chocolate, Horlicks or Milo COLD BEVERAGES FRESH FRUIT JUICE Please ask your waitron about our selection of fresh fruit juices - 250ml ml 22 COLD DRINKS Please ask your waitron about our selection of cold drinks - Mineral water still or sparkling 500ml 16 - BOS iced teas: peach, lemon and berry 22 SPECIALITY BEVERAGES Salute! (To health) DON PEDRO 44 Amarula, Bells, Cape Velvet, Frangelico, Jameson, Kahlua IRISH COFFEE 44 Bells, Frangelico, Jameson, Kahlua PORT or SHERRY 25 (A great way to end a good meal) Allesverloren Port, Monis Sherry or Old Brown Sherry GRAPPA 28 Vecchia Brotto Mangia bene, ridi spesso, ama molto Eat well, laugh often, love much

Starters. Calamari Rings Grilled or deep-fried to perfection with a choice of lemon, garlic, peri peri, cajun or tartar sauce

Starters. Calamari Rings Grilled or deep-fried to perfection with a choice of lemon, garlic, peri peri, cajun or tartar sauce Starters Focaccia (V) Brushed with olive oil, fresh garlic & herbs Fresh Napolitano, garlic and feta and basil Brushed with olive oil fresh garlic & and topped with mozzarella Calamari Rings Grilled or