We provide the location, tables, chairs, linens, votive candles, glassware, silverware, china, heaters, twinkle lights and chandeliers.

Transcription

1 EVENT MENU The Inn of the Seventh Ray offers a storybook setting nestled in the canyon, surrounded by grand old sycamores, waterfalls and a flowing creek. Perfect for any festivity, the Inn features mature trees, rich gardens and a beautifully romantic atmosphere whether you are here to say I do or gather with friends and family to celebrate another joyous occasion. We offer a venue unlike any other in the Los Angeles area. PARTY SERVICES We provide the location, tables, chairs, linens, votive candles, glassware, silverware, china, heaters, twinkle lights and chandeliers. AREA OPTIONS You have a choice of four locations for your event: the Waterfall patio (holds up to 40 guests), half of the Creekside Patio (holds up to 40 guests), The entire Creekside Patio (holds up to 60 guests), the Garden Room (holds up to 48 guests), and the Church Room (holds up to 48 guests). AREA FEES Waterfall Patio/ $200,$300 (Fri/Sun Evening $400) Church Room/ $200 Garden Room/ $200 ½ Creekside/ $300, $400 (Fri/Sun Evening $400) Full Creekside/ $600 (Fri/Sun Evening $800)

2 PERSONAL SERVICE You will have a dedicaed staff member to assist with all of your planning and to ensure a successful event. Coordination fee of $100 applies to all events rangin in size from Larger event will require a larger coordination fee. MENU (You can choose either a full service plated service (additional $3 per person) or buffet) The Inn only uses the best ingredients sourced from local farmers and organically grown. All menu items are interchangeable and a customized menu is possible. HORS D OEUVRES PASSED $3.00 per item (min 25 orders) Soup Shooters Artisanal Grilled Cheese Rounds Goat Cheese and Caramelized Onion Tart Crostini with Avocado, Oven Dried Tomato, Olive Oil and Sea Salt $4.00 per item (min 25 orders) Finger Sandwiches: Cucumber with dill and crème fraiche, Harvest chicken salad, Egg Salad, Smoked salmon with arugula dill and cream cheese

3 Mozzarella, Cherry Tomato, Basil, Balsamic Reduction Albacore Tartare, Avocado Mousse, Crispy Shallots Smoked salmon bites with dill and crème fraiche Fruit Skewers Scones with cream and jam and cinnamon buns $5.00 per item (min 25 orders) Wild Mushroom and Goat Cheese Tartlet Maryland Crab Cake, Old Bay Aioli Flat Breads STATIONARY (serves 35) CHARCUTERIE DISPLAY $300 Assorted Cured Meats from Italy, Spain and France with Gorgonzola Stuffed Olives, Roasted Red Peppers, Cherry Peppers, Whole Grain Mustard, Cornichons, Artisan Breads and Crostini COUNTRY PATE DISPLAY $375 Duck Pate, Country Pate with Black Peppercorns and Wild Mushroom Pate served with Cornichons, Pickled Pearl Onions, Whole Grain Mustard, Cherry Peppers, Caper Berries, Olives and Artisan Breads MEDITERRANEAN BAZAAR $325 Garlic, Roasted Red Pepper & Kalamata Olive Hummus, Baba Ganoush, Tabouleh, Olives, Served with Fresh Baked French Baguette Crostini s FRUIT DISPLAY $325 Pineapples, Local Melons, Fresh Berries and California Grapes BAKED BRIE EN CROUTE $325 Brie Baked, Honey, Walnuts and Brown Sugar Wrapped in Puff Pastry and Baked. Served with Toasted Baguette and Organic Fruit

4 CHEESE DISPLAY $350 Selections from France, Italy, Spain and Switzerland Paired with Dried Fruits, Nuts, Country Bread, Artisan Crackers SALADS/SOUP $10.00 per person Mixed Greens Salad, Shaved Red Onion, Carrot, Lemon-Thyme Dressing Romaine Caesar Salad, red onion, cucumber, tomato, radish, romano cheese, croutons, Caesar dressing Shaved Brussel Sprouts, Hazelnuts, Green Apple, Pecorino, Lemon Citrus Salad, Chicory, Frisee, Citrus Fruit, Orange Vinaigrette Roasted Beet with Goat Cheese Caprese Salad, Mozzarella, Tomato, Basil, Balsamic Reduction Roasted Tomato Soup, basil oil and croutons ENTRÉES Vegetable Frittata $12 Goat Cheese or Vegetable Quiche $14 Omelets $16 Belgian Waffles $11 Warm Brown Rice, avocado, dried seaweed, poached egg, pickled red onions, garlic chips, sesame seeds, braggs liquid amino $14 Pasta Arrabiatta, heirloom tomatoes, fresh basil, extra virgin olive oil, chili flakes $14 Roasted Turkey & Artichoke Panini $15 Achiote Rubbed Chicken Wrap $14 Inn-Made Natural Burger $17 Grilled Mahi-Mahi Sandwich $17 Pan Seared Salmon $19 Chicken Breast, Jus $19

5 DESSERTS Cakes $8 per slice French Vanilla Hazelnut, Lemon, Carrot, Chocolate, Carob, Persimmon-Walnut, Banana, Marble Fillings Organic berries, Chocolate Mousse, Pineapple, Mascarpone Vanilla Custard Lemon Custard Cheese Cakes $8 per slice Maple Mascarpone, Lemon, New York, Vegan Blueberry Ice Creams $7 per serving (2 scoops) Lavender Honey Vanilla, Ginger Espresso, Crème Fraiche, Chocolate, Strawberry, Coconut, Toffee Sorbets $7 per serving (2 scoops) Blackberry Champagne, Green Apple, Cherry, Mango, Peach, Passion Fruit Champagne, Coconut, Pineapple Dessert Bar $8 per serving (2 pieces) Panna Cotta, Lemon Bars, Brownie, Fruit Tart, Chocolate Mousse Apple Crisp, Cheese Cake, Date Bar, Carrot Cake

6 EVENT OPTIONS BASIC BAR PACKAGE $28 per guest Beer, Wine, Champagne, Natural Sodas, Organic Fruit Punch, Organic Ginger Lemonade package includes (3) hour bar service WINE UPGRADES AVAILABLE Please check with your Coordinator MIMOSA BAR Champagne with Fresh ginger lemonade, orange juice, seasonal fruit juice and organic berries $28 per bottle SOJU COCKTAILS We can tailor cocktails for an additional $7 per guest NON ALCHOLIC BAR PACKAGE $12 per guest Natural Sodas, Organic Fruit Punch, Organic Ginger Lemonade, Iced Tea, Coffee Package includes (3) hour beverage service