Peach varieties available from Vineland
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1 Peach varieties Peach varieties are now available for commercial propagation licensing through Vineland Research and Innovation Centre. *Canadian PBR protected AC TM Harrow Fair (HW 259) September 2 Brightly coloured Good disease tolerance Developed by Agriculture and Agri-Food Canada AC TM Harrow Dawn (HW 254) August 2 Bright red blush on yellow background Medium-high field tolerance to bacterial spot, brown rot and canker Developed by Agriculture and Agri-Food Canada
2 Vineland Research and Innovation Centre 4890 Victoria Avenue North, Box 4000 Vineland Station, ON L0R 2E0 tel: VinelandResearch vinelandresearch.com Vollie - Fresh Market Peach (V55061) September 7 Orange-yellow skin with bright red blush and yellow-orange flesh Moderate tolerance to bacterial spot, canker Venture TM Processing Peach (V75024)* September 6 Cream-yellow skin with dark red blush and yellow-orange, non-melting flesh Moderate tolerance to bacterial spot, canker, brown rot, blossom blight Vital - Processing Peach (V851610) September 18 Firm flesh, free of red colour around the pit
3 Peach and nectarines varieties Peach and nectarine varieties are now available for commercial propagation licensing through Vineland Research and Innovation Centre. *Canadian PBR protected Vee Blush (V92301)* July 28 Fruit is yellow in colour with a red blush Good resistance to leaf spot White Knight (V92131)* August 27 White flesh clingstone Winter hardy, moderately resistant to Cytospora canker, brown rot and bacterial spot diseases x780 gary.moffatt@vinelandresearch.com
4 Vineland Research and Innovation Centre 4890 Victoria Avenue North, Box 4000 Vineland Station, ON L0R 2E0 tel: VinelandResearch vinelandresearch.com Virtue (V85384)* September 5 Fruit is very firm and highly coloured Good resistance to bacterial spot, brown rot, canker and split pits Nectarine - AC Harovin Rouge (HW 109)* August 14 Fruit is very attractive with 80% red blush, firm flesh, medium-sized, freestone with no split pits Tolerant to canker and highly tolerant to bacterial spot and brown rot Developed by Agriculture and Agri-Food Canada Nectarine - AC Harovin Nova (HW 113)* August 24 Fruit is attractive with 80% red blush, large-sized and freestone Highly tolerant to canker and bacterial spot Developed by Agriculture and Agri-Food Canada
5 Apricot varieties AC TM Harostar (HW 436) August 4 Red blush on an orange background Tolerant to bacterial spot, brown rot, skin cracking AC TM Harojoy (HW 446) July 29 Red blush Tolerant to bacterial spot, brown rot, skin cracking AC TM Haroblush (HW 441) July 30 Red blush over half the fruit, very good flesh quality Tolerant to bacterial spot, skin cracking All varieties developed by Agriculture and Agri-Food Canada
6 Pear varieties Pear varieties are now available for commercial propagation licensing through Vineland Research and Innovation Centre. All varieties developed by Agriculture and Agri-Food Canada *Canadian PBR protected AC TM Harrow Sweet (HW 609) October 2 Yellow with red blush at maturity Fire blight tolerant AC TM Harrow Gold (HW 616)* August 29 Yellow fruit, smooth skin, fine texture Fire blight tolerant
7 Vineland Research and Innovation Centre 4890 Victoria Avenue North, Box 4000 Vineland Station, ON L0R 2E0 tel: VinelandResearch vinelandresearch.com AC TM Harovin Bounty (HW620) September 20 (10 days after Bartlett) Skin is mainly green with yellow-green ground colour Fireblight tolerance AC TM Harrow Crisp (HW 610)* September 8 Red blush on smooth yellow, cream-white flesh Fire blight tolerant
8 New from Vineland: Dewdrop pear Dewdrop, a new pear variety, is now available for commercial propagation licensing across Canada. Developed by Agriculture and Agri-Food Canada - Canadian Plant Breeders Rights #3973 Dewdrop (HW 623) Pyrus communis, known as the European pear Ripening date at Vineland, Ontario - September 25 (Bartlett ripening date at Vineland, Ontario - September 9) Yellow fruit with a medium blush and elongated neck Skin is medium thickness and flesh is cream-white and juicy with excellent flavour High tolerance to fireblight Tree specifications Medium to strong vigour, semi-upright habit Full sun required for maximum red blush development Excellent fruit storage life
9 European plum varieties Valerie (V70031)* August 14 Violet-blue skin with yellow flesh Good tolerance to black knot and bacterial canker Vision (V37011) October 1 Dark blue skin with yellow flesh Good tolerance to black knot and bacterial canker Vanette (V66071)* August 17 Purple skin with amber flesh Good tolerance to black knot and bacterial canker Vibrant (V70034)* August 7 Violet-blue skin with amber flesh Good tolerance to black knot and bacterial canker All varieties developed by University of Guelph *Canadian PBR protected
10 European plum varieties Violette (V72511)* September 10 Dark skin with yellow-green flesh Good tolerance to black knot and bacterial canker Victory (V72331) September 22 Violet-blue skin with yellow-green flesh Good tolerance to black knot and bacterial canker Japanese plum variety Vampire (V82053)* August 29 Dark red skin with dark red flesh All varieties developed by University of Guelph *Canadian PBR protected
11 Sweet cherry and nectarine varieties Vandalay (V690618) July 16 Wine-red skin with dark red flesh, medium-long stem Moderate tolerance to bacterial canker, brown rot Tehranivee (V690620) July 28 Mahogany skin with dark red flesh, long stem Moderate tolerance to bacterial canker, brown rot ACTM Harflame (HW 107) August 16 80% blush on yellow background Good field resistance to bacterial spot, brown rot, canker Low incidence of split-pits Developed by Agriculture and Agri-Food Canada ACTM Harblaze (HW 104) August 17 Good resistance to bacterial spot, brown rot, powdery mildew Relatively winter hardy Developed by Agriculture and Agri-Food Canada
12 Sweet cherry variety Sweet cherry - Prunus avium L (V84031)* July 3 (12 days before Bing) Very attractive, medium-large size and kidney shaped Mahogany-black skin colour Black-red flesh and medium-long length stem Fruit are firm with excellent sweet flavour Shown strong resistance to brown rot and good resistance to rain-induced cracking under Vineland conditions Tree is spreading, productive and moderately resistant to bacterial canker Selection is precocious in its fruiting habit Under license from the University of Guelph; tested and maintained at Vineland Plant breeders rights (PBR) protected #5139
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