A CHRISTMAS LUNCHEON STARTERS. Please choose from one of the following: 2. Thornbury Soup Cream of chicken with mushroom, served hot with plain naan

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Gladys Woods
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1 JOIN US TO CELEBRATE CHRISTMAS & NEW YEAR DECEMBER 2018 (01538)

fried 2. Thornbury Soup Cream of chicken with mushroom, served hot with plain naan 3.

2 A CHRISTMAS LUNCHEON STARTERS 1. Mixed Platter Chicken Sheekh - Spiced minced chicken barbecued on skewers plus Mixed Pakora - Onion, potato, green pepper & cauliflower pieces specially spiced, coated with lentil flour and lightly fried 2. Thornbury Soup Cream of chicken with mushroom, served hot with plain naan 3. Breaded Brollies (V) Deep-fried fresh mushrooms served with garlic mayonnaise MAIN COURSE All served with, Aloo Jeerawalla potatoes, pulao basmati rice and plain naans or fresh seasonal vegetables and roast potatoes 4. Mixed Asian Platter Karhai Chicken Tikka Masala - Tandoori chicken in a mild and rich masala sauce Karhai Bhuna Gosht - Tender pieces of lamb cooked with fresh herbs and onions in a medium desi masala sauce 5. Mixed Vegetarian Platter (V) Karhai Bhujia Sabzi - Desi spiced spinach, mushrooms potatoes and tomatoes garnished with coriander Karhai Sabzi Kofta - Finely spiced mixed vegetable balls cooked with onions & tomatoes 6. Traditional Roast Turkey (V) with cranberry sauce 7. Thornbury Vegetable Chowder Fresh vegetable medley with herbs in a tangy sauce topped with cheese DESSERTS 8. Traditional Christmas pudding (V) served with brandy sauce 9. Chocolate Fudge cake (V) served with fresh cream 12.95

3 B CHRISTMAS PARTY MENU STARTERS 1. Mixed Platter Chicken Sheekh - Minced chicken deliciously spiced, barbecued on skewers Mixed Pakora (V) - Onion, potato, green pepper & cauliflower pieces coated with special lentil flour & spices Vegetable Samosa (V) - Deep fried pastry filled with spiced vegetables 2. Tomato and Coriander Soup (V) Fresh tomato and coriander soup served with plain naan 3. Prawn Cocktail Peeled prawns on a bed of mixed salad leaves topped with a seafood dressing MAIN COURSE All served with, Aloo Jeerawalla potatoes, pulao basmati rice and plain naans or fresh seasonal vegetables and roast potatoes 4. Mixed Asian Platter Chicken Shashlick- Marinated chicken pieces in our special spices Thornbury Lamb- Tender lamb with fresh herbs with peppers & onions Karhai Chicken Tikka Masala- Tandoori chicken in a mild and rich masala sauce 5. Mixed Vegetarian Platter (V) Karhai Bhujia Sabzi - Desi spiced spinach, mushrooms potatoes and tomatoes garnished with coriander Karhai Sabzi Kofta - Finely spiced mixed vegetable balls cooked with onions & tomatoes 6. Traditional Roast Turkey with cranberry sauce 7. Traditional Roast Chicken with stuffing 8. Thornbury Vegetable Chowder (V) A medley of fresh vegetables in a tangy sauce, with herbs, mushrooms, tomatoes, onions & peppers topped with cheese DESSERTS 9. Traditional Christmas pudding (V) served with brandy sauce 10. Chocolate Fudge cake (V) served with fresh cream 11. Mixed Fresh Fruit (V) Finishing with Mince Pies 17.95

4 C CHRISTMAS DAY LUNCH Once again the Siddique family are hosting a special Christmas Day Lunch for you to relax & enjoy the festive day with your family & friends. GLASS OF SHERRY ON ARRIVAL HORS D OEUVRE STARTERS 1. Half Melon (V) Served with champagne sorbet and strawberries 2. Homemade Vegetable Soup (V) Sprinkled with sesame seeds & coriander PALET CLEANER Mixed sorbet (V) MAIN COURSE Served with Saag aloo chana, mixed vegetables, pulao vegetable basmati rice and mixed naans 3. Thornbury Traditional Roast Tender lamb with breast of turkey served with a garlic mint sauce, fresh seasonal vegetables and roast potatoes 4. Mixed Asian Platter Thornbury Lamb- Tender lamb with fresh herbs with peppers & onions Karhai Chicken Tikka Masala- Tandoori chicken in a mild and rich masala sauce 5. Mixed Vegetarian Platter (V) Karhai Sabzi Kofta - Finely spiced mixed vegetable balls cooked with onions & tomatoes Mattar Paneer - Paneer cheese & peas cooked with fresh tomatoes, ginger, garlic, fried mustard seeds & spices DESSERTS 6. Christmas Pudding (V) served with brandy sauce 7. Superb traditional home-made boozy trifle full of sherry, raspberries and cream 8. Chocolate Fudge Cake (V) served with fresh cream Finishing with Mince Pies 52.95

5 NEW YEARS EVE Due to popular demand we have decided to bring back our formal New Years Eve dinner party Indulge yourself with a seven-course meal which includes a glass of Champagne at midnight! Our resident DJ will keep you entertained and count us all down to midnight GLASS OF PROSECCO HORS D OEUVRE Variety of pakora s including mixed vegetables, potato and spinach (V) HOT APPETISER Fish Tikka - marinated grilled fish cooked in aclay oven with garlic, black pepper and masala sauce Vegetarian option available upon request PALET CLEANER Mixed sorbet (V) MAIN COURSE All served with Saag aloo chana, mixed vegetables, pulao vegetable basmati rice and mixed naans 1. Mixed Asian Platter Lamb Dhasi Salan - Tender lamb cooked with potatoes, onions, tomatoes, medium spices and a touch of ginger & garlic plus Chicken Hydrabadhi - Chicken breast in a coconut and tomato sauce with a touch of tamarind garnished with fresh coriander 2. Mixed Vegetarian Platter (V) Karhai Sabzi Kofta - Finely spiced mixed vegetable balls cooked with onions & tomatoes. Mattar Paneer - Paneer cheese & peas cooked with fresh tomatoes, ginger, garlic, fried mustard seeds & spices DESSERTS 3. Lemon Cheesecake (V) a crunchy biscuit base topped with a smooth and silky filling, finished with a zesty Sicilian lemon topping 4. Halva served with Vanilla Ice cream (V) a traditional Indian sweet made from grated carrots, whole milk, dried fruit, and nuts served hot with ice cream 5. Chocolate Fudge Cake (V) served with fresh cream FRESH FRUIT PLATTER Fresh fruit, all fruits chosen especially by Mohammed TRADITIONAL INDIAN SWEETS Assortment of sweets 59.95

6 Weddings at THORNBURY HALL Thornbury Hall is licensed to carry out Civil and Humanist wedding ceremonies and is a top venue for people who want the perfect romantic setting. Call us to find out more.

BOOKING FORM Name Address Email Tel Day Mobile Function Date Time No. of Guests DEPOSIT ENCLOSED No.

7 BOOKING FORM Name Address Tel Day Mobile Function Date Time No. of Guests DEPOSIT ENCLOSED No. of Guests At 5 per head for A,B = YOUR MENU SELECTIONS At 15 per head for C & NYE = Enter the number of your selection below Guest No. A,B,C Guest Name Starter Main Dessert Special Requirements: CONDITIONS OF BOOKING All bookings must be accompanied by the correct deposit. For Christmas & New Year bookings the deposit must be received 14 days prior to the date of the function. Confirmation of the party numbers & menu choices are required no later than 7 days prior to the date of the function. Deposits will be refunded at managments discretion

8 JOIN US TO CELEBRATE CHRISTMAS & NEW YEAR DECEMBER OPEN SEVEN DAYS A WEEK 6:00PM PM Lockwood Road, Kingsley Holt, Cheadle, Staffordshire, ST10 2DH (01538) All our food is cooked to order so during busy periods please be patient with us! If there is something you would like that is not on the menu, please ask and we will do our best to accomodate you. We also offer a wide range of gluten free options. Please note: Some dishes may contain nuts

Chicken Malai Tikka 4.95 Chicken breast marinated in cheese, yogurt, cream and black cumin, then cooked to perfection in the clay oven.

STARTERS TANDOORI KHAZANA (served on a sizzler) Chicken Malai Tikka 4.95 Chicken breast marinated in cheese, yogurt, cream and black cumin, then cooked to perfection in the clay oven. Garlic Chicken Tikka