Dine in
BREAKFAST SERVED DAILY FROM 6.30AM - 11.00AM MONDAY TO FRIDAY 7.00AM - 11.00AM SATURDAY, SUNDAY AND BANK HOLIDAYS CONTINENTAL BREAKFAST 14.50 Fruit juices orange, apple, tomato or grapefruit Fruits figs in syrup, peaches or pears Cereals Kellogg s Special K, Bran Flakes, Corn Flakes, Rice Krispies, Muesli Dairies fruit yoghurt or natural yoghurt Pastries and breads French croissant, mini-pain au raisin or mini-pain au chocolat, white and wholemeal toast and freshly baked rolls Jam and preserves strawberry jam, marmalade and honey Hot beverages freshly brewed coffee, traditional English breakfast tea or decaffeinated coffee TRADITIONAL BREAKFAST 18.50 Continental breakfast selection included Cumberland sausage, vegetarian sausage, grilled bacon, baked beans, tomato, mushrooms, fried eggs or scrambled eggs To pre-order your in-room breakfast, please complete and hang the room service card on the outside of your door before 2.00am (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 5.00 will be added per in-room breakfast order.
HEALTHY EATING SERVED DAILY FROM 11.00AM 10.30PM Soup of the day (v) 5.50 served with warm artisan bread Classic Caesar salad 8.50 with baby gem leaves, Parmesan shavings, croutons and a creamy Parmesan dressing add grilled chicken 4.00 Honey and cider marinated baby pork ribs 9.00 topped with chilli and spring onions Pomegranate, watermelon and feta salad (v) 12.00 with a mint dressing Superfood salad (v) 12.00 quinoa, avocado, baby spinach, broccoli, toasted pumpkin seeds with a citrus dressing Niçoise salad 14.00 fresh tuna steak, new potatoes, tomatoes, French beans, lettuce, boiled egg, red onions, anchovies and black olives (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
LOCAL FAVOURITES SERVED DAILY FROM 11.00AM 10.30 PM Classic Margherita pizza (v) 9.00 additional toppings: 2.00 each chicken, ham, pepperoni, pineapple, mushrooms, jalapeños, peppers, onions Creamy goat s cheese tagliatelle (v) 15.00 with basil and roasted pepper sauce Beer battered haddock 16.00 with mushy peas, French fries and tartare sauce Provençal lemon, honey and thyme roasted chicken 17.00 with crushed new potatoes and wilted baby spinach Chef s homemade chicken tikka masala 18.00 with flavored basmati rice and naan bread (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
ALL DAY DINING SERVED DAILY FROM 11.00AM 10.30 PM Chilli and garlic roasted butternut squash risotto (v) 14.00 Parmesan shavings and rocket leaves Homemade 6oz beef burger 14.00 in a brioche bun with lettuce, tomato, gherkins and onion rings served with French fries and coleslaw add mature cheddar cheese or bacon 1.00 each Pan-roasted Scottish salmon fillet 18.00 salsa verde, new potatoes and warm green bean salad 8oz rib-eye steak with garlic butter 23.00 with red cabbage coleslaw and French fries 8oz sirloin steak 25.00 with garlic butter, red cabbage coleslaw and French fries SIDES 3.75 each Green beans sautéed with shallots French fries Steamed basmati rice Rocket and Parmesan salad with balsamic dressing (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
FILLERS & BITES SERVED DAILY FROM 11.00AM 10.30PM Sandwiches served with fries and coleslaw Mature Cheddar and tomato toasted sandwich (v) 9.50 with pesto and rocket leaves Smoked salmon and cream cheese 10.50 in a pretzel roll Spicy lamb pitta pocket 11.50 with iceberg lettuce, tomato and mint sauce Triple decker club sandwich on toasted white or wholemeal bread 15.00 with sliced chicken, crispy bacon, boiled egg, sliced beef tomato, iceberg lettuce and mayonnaise Thinly sliced minute steak ciabatta 15.00 with red onion marmalade and rocket leaves (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
DESSERTS SERVED DAILY FROM 11.00AM 10.30PM Chef s DoubleTree Kensington mess 6.50 our famous DoubleTree cookie whipped cream and macerated strawberries DoubleTree Kensington cookie sundae 6.50 our famous DoubleTree cookie layered with vanilla ice-cream and chocolate brownie, topped with chocolate sauce New York style cheesecake 6.50 vanilla and cream cheese, rich in flavour with a smooth and creamy consistency Apple tart 6.50 with vanilla ice-cream Ice-cream and sorbet selection (choose 3 scoops) 6.50 vanilla, chocolate or strawberry ice-cream raspberry, lemon or mango sorbet Continental cheese board 6.50 served with red onion chutney and crackers (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
ALL DAY & ALL NIGHT SERVED DAILY FROM 11.00PM TILL 07.00AM Soup of the day (v) 5.50 served with warm artisan bread Classic Caesar salad 8.50 with baby gem leaves, Parmesan shavings, croutons and a creamy Parmesan dressing Mature Cheddar and tomato toasted sandwich (v) 9.50 with pesto and rocket leaves Chickpea, sweet potato and spinach curry (v) 14.00 with basmati rice and naan bread Chicken tikka masala 16.00 with basmati rice and naan bread DESSERTS DoubleTree cookie sundae 6.50 our famous Doubletree cookie layered with vanilla ice-cream and chocolate brownie, topped with chocolate sauce Ice-cream and sorbet selection (choose 3 scoops) 6.50 vanilla, chocolate or strawberry ice-cream raspberry, lemon or mango sorbet (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
KIDS MENU SERVED DAILY FROM 11.00AM -10.30PM AVAILABLE FOR CHILDREN UNDER 12 YEARS OF AGE 1 course 5.00 2 course 7.50 3 course 10.00 STARTERS Soup of the day (v) Crispy potato skin with cheese and bacon Melon with berry compote (v) MAINS Spaghetti in tomato sauce (v) Salt and pepper fish goujons with chips and peas Chicken nuggets with chips and peas DESSERTS Banana split Ice-cream Chocolate sponge with chocolate sauce (v) suitable for vegetarians, but may contain dairy. All our food is prepared in a kitchen where all or some of the below listed food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details. Allergens: Gluten, Crustaceans, Molluscs, Egg, Fish, Crustaceans, Peanuts, Tree nuts, Soya, Milk, Celery, Mustard, Sesame, Lupin, Sulphites. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
BEVERAGES BOTTLED BEERS 330ml Budweiser 4.75 Sol Mexican 4.75 Birra Moretti 4.75 London Pride 4.75 Smirnoff Ice 4.60 Beck s 275ml 4.75 Bulmers Cider 568ml 5.95 WHITE WINE 250ml Bottle Monte Verde Chardonnay, Central Valley, Chile 8.50 24.00 Kleine Zalze Bush Vines Chenin Blanc, Coastal Region, 9.25 26.00 Stellenbosch, South Africa Pinot Grigio delle Venezie, Bolla, Italy 9.75 28.00 RED WINE 250ml Bottle Vita Sangiovese Merlot, Terre Sicilliane, Italy 8.25 22.50 Hardys The Riddle Shiraz-Cabernet, South-Eastern Australia 8.50 23.50 Malbrontes Malbec-Torrontés, Mendoza, Argentina 11.50 32.00 ROSÉ WINE 250ml Bottle Vendange White Zinfandel, California, USA 9.00 26.50 CHAMPAGNE & SPARKLING WINE 125ml Bottle Da Luca Rosato Spumante Rosé, Veneto, Italy 7.50 32.50 Sant Orsola Prosecco Extra Dry, Veneto, Italy 6.95 34.00 Duval-Leroy Brut Réserve, Champagne, France 11.00 62.00 SOFT DRINKS & JUICES 250ml Freshly squeezed orange juice 3.50 200ml Selection of fruit juices 2.95 Pineapple, cranberry, apple and grapefruit 200ml Cola, diet cola, lemonade 2.95 330ml 750ml Mineral Water (Still/Sparkling) 2.95 4.60 House wines are also available in 125ml and 175ml measures please ask a team member while ordering. Premium wines and champagnes also available on request. All prices are inclusive of VAT at the prevailing rate. An additional tray charge of 2.50 will be added per in room dining order.
DOUBLETREE BY HILTON LONDON - KENSINGTON 100 Queen s Gate, London SW7 5AG, United Kingdom T: +44 207 373 7878 W: dtlondonkensington.com 100% POST CONSUMER RECYCLED PAPER