Beautifully decorated interiors including spiral staircases and elegant chandeliers

Transcription

1 Prom Packages

2 Beautifully decorated interiors including spiral staircases and elegant chandeliers

3 fine catering in the Martin s Manner since 1964 Thank you for considering Martin s as the caterer for your upcoming Prom. Your school and its students are very important to us and you can be assured that our staff will make the planning of this important event easy and efficient. Martin s prides itself on attention to detail and innovative quality service. For fifty years, Martin s has catered Proms throughout Maryland, Pennsylvania, Virginia and the District of Columbia. We have six convenient facilities which offer plenty of lighted parking. All of these locations are beautifully decorated and are the perfect setting for your prom pictures. It is our belief that a successful event need not to be expensive. We have developed a variety of menus and a selection of options to go with the four Prom Packages we offer. We are also ready to assist you with appropriate decorations, entertainment and in developing a particular theme. We wish you the best on your approaching graduation and we hope that Martin s may have the opportunity to serve your class in the fine manner that our guests have come to expect. Sincerely, Martin R. Resnick Chairman Wayne Resnick President Martin s Corporate Office 6821 Dogwood Road Baltimore, MD

4 PROM PACKAGES Four Hour Event PACKAGE #1 INCLUDES: Frozen Fruit Drinks A variety of non-alcoholic creations such as Pina Coladas, Strawberry Daiquiris and Orange Creamsicles Unlimited Soft Drinks and Fruit Punch Potato Chips and Pretzels Assorted Sheet Cakes ~ Not available on a Saturday ~ Price Per Person $ PACKAGE #2 INCLUDES Frozen Fruit Drinks A variety of non-alcoholic creations such as Pina Coladas, Strawberry Daiquiris and Orange Creamsicles Unlimited Soft Drinks and Fruit Punch Potato Chips and Pretzels Assorted Sheet Cakes 6 Hot Hors D Oeuvres Two (2) Chef Carvings OR One (1) Station ~ Served 1 st Two Hours ~ Price Per Person $ PACKAGE #3 INCLUDES: Frozen Fruit Drinks A variety of non-alcoholic creations such as Pina Coladas, Strawberry Daiquiris and Orange Creamsicles Unlimited Soft Drinks and Fruit Punch Potato Chips and Pretzels Assorted Sheet Cakes Hot Buffet Dinner (unlimited servings) Served 1 st Two Hours Price Per Person $ PACKAGE #4 INCLUDES: Frozen Fruit Drinks A variety of non-alcoholic creations such as Pina Coladas, Strawberry Daiquiris, and Orange Creamsicles Unlimited Soft Drinks and Fruit Punch Potato Chips and Pretzels Appetizer Sit Down or Buffet Dinner Dessert Price Per Person $ All prices are subject to 22% Service Charge and 6% Sales Tax Rev. 04/16

5 PROM OPTIONS CHEESE DISPLAY With a variety of International cheeses, crackers and specialty breads $2.00 RAW VEGETABLES AND DIP A variety of fresh vegetables and assorted dips beautifully displayed on a buffet table $2.00 FRUIT TRAYS Fresh pineapple, cantaloupe, watermelon, honeydew, grapes, apples, oranges and strawberries $2.00 FRUIT DISPLAY Upon arrival your guests will be greeted by a beautifully decorated display table with fresh cut fruit including a variety of melons and inseason favorites such as red and white grapes, strawberries, pears, apples, bananas, oranges, plums, etc. $2.50 ICE CREAM PARLOUR All of your favorite specialties: Chocolate Sundaes Hot Fudge Sundaes Banana Splits Butterscotch Sundaes Marshmallow Sundaes Milkshakes $1.75 MARTIN S FAMOUS DESSERT TABLE A stunning array of mouthwatering seductive cakes and tortes with an assortment of freshly baked cookies, mini French pastries and other delectable sweets $2.00 DONUT MACHINE (West and Crosswinds only) Enjoy freshly made miniature donuts with a selection of toppings SPARKLING CIDER TOAST An elaborate display of sparkling cider upon entering the ballroom or a toast for all served to your guests INTERNATIONAL COFFEE CART A variety of International coffees with flavorings and toppings, Espresso and Cappuccino CHOCOLATE FOUNTAIN Flowing waterfall of chocolate accompanied with fruit, pretzels and other novelties. A chocolate delight. DECORATORS PACKAGE 6 green plants & 2 fresh floral arrangements per room used to enhance the ballroom LONG TABLECLOTHS Give your guest tables an elegant touch with 120 round floor length tablecloths NEW YEAR S or MARDI GRAS THEME Hats, noisemakers and helium filled balloons throughout the entire ballroom ICE SCULPTURE Magnificent hand carved ice creation Special theme sculptures $1.50 $1.25 $1.75 $2.00 Ask your salesperson for special pricing $1.25 $3.50 Starting at $ $ All prices are subject to 22% Service Charge and 6% Sales Tax Rev. 04/16

6 ~ 2 Hours of Unlimited Food Service ~ Select any 6 Hors D Oeuvres Chicken Items Vegetable Items Seafood Items Buffalo Wings Egg Rolls Clams Casino Marquis Chicken Spanakopitas Fried Shrimp Duck Spring Roll Broccoli Quiche Fried Scallops Chicken Scampi Fried Mozzarella Shrimp Scampi Chicken Miriam Vegetable Quesadillas Padded Oysters Sesame Chicken Vegetable Spring Rolls Scallops in Wine Coconut Chicken Asparagus with Asiago Fried Calamari Chicken Marsala Antipasto Skewers (cold) Lobster Cobbler Popcorn Chicken Deep Dish Cheese Pizza Shrimp Provencale Chicken Drummies Spinach and Artichoke Tart Oysters Rockefeller Oahu Chicken Pinwheel Spinach & Goat Cheese Mini Pizza Homemade Crab Dip Chicken Hibachi Skewers Malibu Coconut Shrimp Chicken Kabob with Pineapple Pasta Station (choice of two) Linguini with Clam Sauce Penne with Marinara Sauce Fettuccini with Alfredo Sauce Tortellini with Pesto Sauce PROM PACKAGE #2 Potato Items Meat Items Meat Items Potato Skins Beef Kakobs Franks in a Blanket Potato Knish Veal Saltimboca Beef Hibachi Skewers Potato Pancakes Quiche Lorraine Italian Sausage & Peppers Loaded Potato Skins Italian Meatballs Sirloin & Gorgonzola Brochette Mini Beef Wellington Andouille Sausage & Shrimp Skewer ~ TWO (2) CHEF CARVINGS ~ Pork Loin Baked Ham Turkey Breast Top Sirloin of Beef Peppered Turkey Breast London Broil Corned Beef OR ~ ONE (1) STATION ~ Potato Station Mashed Potatoes served with Peas, Pearl Onions, Shredded Cheeses, Shredded Brisket, Bacon, Chives, Sour Cream, Butter, Chili, Gravy & Mushrooms Assorted Sheet Cakes ~ OPTIONAL UPGRADES ~ Upgraded Hors D Oeuvres Miniature Crab Cakes $2.25pp Tenderloin Tips $1.50pp Stir Fry Station A combination of fresh vegetables, shrimp and chicken blended with Asian sauces and seasonings Upgraded Chef Carving Prime Rib $1.25pp Beef Tenderloin $1.25pp Smoked Salmon $1.00pp Philly Cheesesteak Pan grilled steak and cheese with all the fixings served on a fresh hoagie roll $2.00pp International Coffee Cart A variety of International coffees with flavoring and toppings. Espresso and Cappuccino $1.75pp Chocolate Fountain Flowing waterfall of chocolate accompanied with fruit, pretzels and other novelties $2.00pp All prices are subject to 22% Service Charge and 6% Sales Tax Rev. 04/16

7 2 Hours of Unlimited Food Service (Buffet Opens at the Start of the Event) Center Setting of a Knife, Fork, & Linen Napkin SALAD BAR Selection of Romaine, Iceberg Lettuce Fresh Greens, Vegetables and Your Choice of Dressing PROM PACKAGE #3 Buffet Dance ~ INCLUDES ~ SOUP STATION (Choice of Two) Or Minestrone Maryland Crab Cream of Broccoli Chicken & Corn Chowder Choose ONE from each column (A) CHICKEN (B) SEAFOOD (C) MEAT (D) VEGETARIAN Breast of Hen Herb Salmon London Broil Baked Ziti Fried Chicken Fried Catfish Italian Meatballs Penne Primavera Chicken Marsala Crunchy Cod Roast Sirloin of Beef Vegetable Lasagna Chicken Cacciatore Seafood Creole Roast Brisket of Beef Italian Macaroni & Cheese Chicken Parmigiana Seafood Newburg Kielbasa & Sauerkraut Seafood Jambalaya Italian Sausage & Peppers You may add any additional Entrée to your buffet for $1.00pp Selection of One Vegetable and One Starch Vegetable Medley Roasted Red Potatoes Rissole Potatoes Pilaf or Wild Rice Green Beans Garlic Mashed Potatoes Candied Sweet Yams Glazed Carrots Assorted Sheet Cakes ~ OPTIONAL UPGRADES ~ Chef Carvings Choice of Two (2) Pork Loin Baked Ham Turkey Breast Top Sirloin of Beef Peppered Turkey Breast London Broil Corned Beef $2.50pp Pasta Station (choice of two) Linguini with Clam Sauce Penne with Marinara Sauce Fettuccini with Alfredo Sauce Tortellini with Pesto Sauce STATIONS $3.00pp for each station Potato Station Mashed Potatoes served with Peas, Pearl Onions, Shredded Cheeses, Shredded Brisket, Bacon, Chives, Sour Cream, Butter, Chili, Gravy & Mushrooms Stir Fry Station A combination of fresh vegetables, shrimp and chicken blended with Asian sauces and seasonings Martin s Famous Dessert Table A stunning array of mouthwatering seductive cakes and tortes with an assortment of freshly baked cookies, mini French pastries and other delectable sweets $2.00pp All prices are subject to 22% Service Charge and 6% Sales Tax Rev.04/16

8 PROM PACKAGE #4 ~ Seated Entrée Menu ~ Page #1 of 2 Appetizer: Choice of Fresh Seasonal Fruit, Salad or Soup (see page 29) Entrée: Combination Entrée Crab Cake & Breast of Hen with Dressing Herb Salmon & Breast of Hen with Dressing Roast Prime Rib of Beef (English Cut) & Breast of Hen with Dressing Single Entrée Herb Salmon Roast Prime Rib of Beef (Queen Cut) 12 oz. Breast of Hen with Dressing (See additional entrées below) Any item below marked with a can be substituted for the Breast of Hen above Single Entrée Options: Select any item below to be served as a larger portioned single entrée Chicken Apollo Baked double supreme of chicken with a full bodied tomato sauce, with sundried tomatoes, feta cheese and candied garlic Brisket A La Esther Mama Resnick s famous brisket is roasted to juicy tenderness, sliced and topped with her own tomato based sauce Shaker Style Turkey Scallopini Thin turkey cutlets delicately seasoned and sautéed with shallots, tomatoes, parsley, lemon thyme, dry white wine, and butter. Served with sweet potato mash and green beans with almonds Chicken Piccata Our signature lemon herb and capers sauce cloaks a tender skinless, boneless breast that has been sautéed to perfection Pollo Parmigiana A plump chicken breast, skinned, boned and lightly dusted with Italian seasonings, baked and finished with mozzarella cheese and homemade tomato sauce Chicken Supreme Roasted boneless chicken breast topped with a white wine Beurre Blanc sauce Santa Fe Chicken A real Southwestern flavor for this grilled breast of chicken with a smoked ancho chile sauce on fire roasted bell peppers. Black beans & corn with Spanish rice Chicken Marsala A skinless, boneless breast, delicately sautéed and finished in a rich Marsala wine sauce with mushrooms Rosemary Almond Chicken Breast Almond, rosemary and lemon pepper crusted chicken breast served with a creamy Amaretto sauce Orange Glazed Chili Chicken Oven glazed boneless chicken breast served with jasmine rice and broccoli florets Chicken Oscar Chicken cutlets sautéed topped with lump crabmeat and finished with light white wine lemon and garlic sauce Korean Style Braised Short Ribs In a delicious sweet barbeque sauce with a scent of honey, ginseng and five spice served with mashed sweet potatoes Cannelloni Pasta and Eggplant ~ Vegetarian Item ~ With ricotta, parmesan and spinach filling. Stewed tomatoes with green peas & basil pesto topped with shaved Parmigianino and fried basil leaves Martin s Fish Market Parsley crusted Cod Fish Fillet with saffron sauce Pumpkin seed crusted striped Catfish Fresh cut Salmon Fillet with choice of: Blackened/Jerk Herb Encrusted Honey Encrusted Mojito Lime Cinnamon Chipotle Vegetables & Starches: Choice of One Vegetable and One Starch Broccoli Cauliflower Rissole Potatoes Wild Rice Asparagus Brussel Sprouts Garlic Mashed Potatoes Pilaf Rice Green Beans Baked Potato Candied Sweet Yams Jollof Rice Glazed Carrots Stuffed Potato Italian Macaroni & Cheese Basmati Rice Suggested Dessert only: Prom Package #4 Seated Menu Page 1 Skyscraper Chocolate Cheesecake or choose from a large selection from the Dessert Section All prices are subject to 22% Service Charge and 6% Sales Tax Rev. 04/16

9 PROM PACKAGE #4 Page #2 of 2 ~ UPGRADED ENTRÉES ~ (At a slight additional cost) $2.00 Selections Two (2) Crab Cakes* Crab Imperial (8 oz.) Crab Cake* & Strip Loin of Beef (8 oz.) Roast Prime Rib of Beef (King Cut) Crab Cake* & Prime Rib of Beef (English Cut) $5.00 Selections Filet Mignon (6 oz.) & Breast of Hen (6 oz.) Filet Mignon (6 oz.) & Salmon (5 oz.) Tenderloin & Seafood Brochettes (2) New York Strip Steak (Center cut 14 oz.) $6.00 Selections Filet Mignon (8 oz.) Filet Mignon (6 oz.) & Crab Cake* Filet Mignon (6 oz.) & 2 Jumbo Stuffed Shrimp * All our crab cakes are 4 oz. made with 100% jumbo lump crabmeat or better. For 100% colossal lump add $1.50pp. For 6 oz. 100% colossal lump crab meat add $4.00pp Other Selections Filet (6 oz.) with 3 Jumbo Stuffed Shrimp 1 Lobster Tail & Crab Cake* Veal Chop (12 oz.) Center Cut Lobster Tail (5 oz.) & Filet Mignon (6 oz.) Two 5 oz. Lobster Tails $ 8.50 $10.00 $10.00 $15.00 $20.00 Decorator Package: 6 Green Plants & 2 Fresh Floral Arrangements per room used to enhance the ballroom. $ ~ SPECIAL OPTIONS ~ Ice Carvings : Starting at $ (per piece) International Coffee Cart : $1.75pp A variety of International coffees with flavorings and toppings, Espresso & Cappuccino Music: DJ - 4 hours $ Prom Package #4 Seated Menu Page 2 All prices are subject to 22% Service Charge and 6% Sales Tax Rev. 04/16

10 PROM PACKAGE #4 ~ Buffet Menu ~ Appetizer: Choice of Fresh Seasonal Fruit, Salad or Soup (see page 29) Entrees: Choose ONE from each Column (A) CHICKEN (B) SEAFOOD* (C ) MEAT (D) VEGETARIAN Breast of Hen Crab Cakes Meatballs Baked Ziti Fried Chicken Jambalaya Pepper Steak Penne Primavera Chicken Picatta Atlantic Cod Pork BBQ Ribs Lasagna Chicken Marsala Fried Catfish Brisket a La Esther Cheese Ravioli in Chicken Supreme Flounder Roast Sirloin of Beef Marinara Sauce Santé Fe Chicken Mahi Mahi Italian Sausage with Pasta with Garden Chicken Parmesan Herb Salmon Peppers & Onions Vegetable Ala Fromage Rosemary Almond Chicken Seafood Creole Filet Goulash Stroganoff Italian Macaroni & Cheese Orange Glazed Chili Chicken Shrimp Scampi Roast Pork Loin Cannelloni Pasta & Eggplant Seafood Newburg Glazed Ham *(You may substitute a 2 nd Seafood item for an additional cost of $1.00 per person) Chef Carving: Choice of Two (2) Pork Loin Baked Ham Turkey Breast Top Sirloin of Beef Peppered Turkey Breast London Broil Corned Beef (Prime Rib or Tenderloin can be substituted in lieu of both Chef Carvings) Upgraded Chef Carvings Prime Rib $1.25 pp - Beef Tenderloin $1.25 pp - Smoked Salmon $1.00 pp Lamb Chops $4.00 pp - Lobster $7.00 pp (Add a 3 rd Carving for an additional $1.00pp) Vegetables & Starches: Choice of One Vegetable and One Starch Broccoli Cauliflower Rissole Potatoes Wild Rice Asparagus Brussel Sprouts Candied Sweet Yams Pilaf Rice Green Beans Vegetable Medley Red Roasted Potatoes Jollof Rice Glazed Carrots Peas & Pearl Onions Garlic Mashed Potatoes Basmati Rice Dessert: Skyscraper Chocolate Cheesecake or choose from a large selection from the Dessert Section You may substitute a Station for the Chef Carving OR You may add an additional Station for $1.00 per person PASTA STATIONS Choose (2) Two Linguini with Clam Sauce - Tortellini with Pesto Fettuccini with Alfredo Sauce - Penne with Marinara STIR FRY STATION Vegetables, Shrimp and Chicken blended with Asian sauces and seasonings with rice All prices are subject to 22% Service Charge and 6% Sales Tax Rev. 04/16

11 Beautifully decorated interiors including spiral staircases and elegant chandeliers

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