FUNCTIONS. Loft West End 100 Boundary Street, West End, loftwestend.com

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1 2018 FUNCTIONS Loft West End 100 Boundary Street, West End, loftwestend.com

2 Cocktail Bar The Bar Lounge The Deck The Gallery The Library

3 Lunch and dinner functions seven days a week.* Whole venue bookings available up to 500 guests, see our Events Manager for details of booking. VENUE CAPACITY WHOLE VENUE Banquet 200 pax Cocktail 500 pax THE GALLERY U Shape 30 pax Boardroom 30 pax Theatre 200 pax Banquet 150 pax Classroom 70 pax Square Cabaret 70 pax Cocktail 250 pax The Library MAIN BAR Cocktail/Lounge Cocktail Bar MAIN BAR 200 Cocktail The Deck MAIN BAR 30 Sit Down Cocktail/Lounge The Bar Lounge MAIN BAR Cocktail/Lounge *Minimum spends and room hire charges apply. Please contact us for more details. *Conditions apply. Minimum spend may vary during peak periods. Wedding prices differ, please ask to see a Loft West End Wedding Package.

Canapés *Minimum 20 pax for canapé package 2 Course Canape Package: $32.00-2 Hot, 2 Cold, 1 Bowl 3 Course Canape Package: $37.

4 Canapés *Minimum 20 pax for canapé package 2 Course Canape Package: $ Hot, 2 Cold, 1 Bowl 3 Course Canape Package: $ Hot, 2 Cold, 1 Bowl and 2 Dessert Canapés Create your own package or Additional Canapés $5 per canapé COLD Smoked Salmon, horseradish cream fraiche, chive, tartlet Kung Fu duck pancake, cucumber, shallot, hoi sin, lime (df) Tartlet of baby ratatouille, goats curd, pesto (v) Tomato & basil bruschetta w/ kalamata olive tapenade & bocconcini on crisp toast Smoked salmon crepes with crème fraiche and fried shallots Vietnamese rice paper rolls (v, vegan, gf, df) HOT Crispy chicken wonton, smoked chili mayo, sweet chilli (df) Satay Chicken Skewer, peanut crumble (gf, df) Crisp Jerk chicken, smoked corn puree, lime mayo Beer battered prawn, agave syrup, aioli, lemon (gf) Salt and pepper squid served with lemon aioli (gf) Chorizo empanada served with spiced salsa verde PETITE DESSERT TARTLETS Black Sea salt caramel, chocolate ganache Tart au citron Nutella mousse Fresh fruit salad, crème pattissiere INDIVIDUAL BOWLS $12 per bowl COLD Tuscan grilled chicken, brown rice salsa, soy n lime emulsion (gf, df) Quinoa, sweet potato, beetroot, Persian fetta, leaves, lemon dressing (v) Master stock poached chicken, buckwheat noodle, wakame, cucumber pickle (df) HOT Pulled lamb, duck fat potato, tomato relish, jus (df) Satay chicken, coconut pilaff, coriander, lime (gf,df) Panko crumbed calamari, fries, lemon, aioli Wild Mushroom risotto, crisp potato, grana padano *One selection for functions up to 30 pax *Two selections for functions 30 pax and over SLIDERS $7.00 each Crisp Pork Belly, Asian slaw, kewpie Black Angus cheeseburger, ketchup Roasted field mushroom, Persian fetta, onion jam *Menu subject to change *Dietary requirements can be catered for with prior knowledge (v) vegetarian, (df) dairy free, (gf) gluten free, (dfa) dairy free available, (gfa) gluten free available

Sit Down Menu ALTERNATE DROP Single Drop minimum 20 pax Alternate Drop minimum 30 pax ENTREE $20 Cider Braised Pork, green pea puree, crisp apple, jus gras (gf,df) Lasagne of roast vegetables, soft

5 Sit Down Menu ALTERNATE DROP Single Drop minimum 20 pax Alternate Drop minimum 30 pax ENTREE $20 Cider Braised Pork, green pea puree, crisp apple, jus gras (gf,df) Lasagne of roast vegetables, soft herbs, fried shallot, tomato emulsion (vegan) Confit of ocean trout, white bean porridge, watercress, caper foam (df) Canadian scallop, confit fennel, asparagus, tomato essence fate Pulled lamb, duck fat potato, tomato relish and jus (df) MAIN $35 Crispy Pork Belly, apple puree, white cabbage, pea shoot salad, pan juices Crisp Barramundi, brown rice salsa, emulsion of lime and soy (gf,df) Rib Eye of Beef, saffron potato, blistered vintage tomatoes, cabernet jus (gf,df) Breast of Chicken, Brussel sprouts, almonds, bacon, pumpkin, pomegranate jus (gf,df) Atlantic Salmon, green pea mash, potato fondant, crisp kale, tomato hollandaise (gf) DESSERT $15 Toblerone marquise, compote of strawberry, honey crumble New York cheesecake, passionfruit, lime, strawberry vincotto Sticky date pudding, white chocolate butterscotch, caramel ice cream Pear Hazelnut cake, spiced caramel, candied nuts, orange and pineapple flakes Hazelnut chocolate tart, raspberry, lavender cream, orange crystal Please speak to our Functions Team regarding any dietary requirements that need to be catered for. *Under 20 people single drop, over 20 people alternate drop available. Menu subject to change *Dietary requirements can be catered for with prior knowledge (v) vegetarian, (df) dairy free, (gf) gluten free, (dfa) dairy free available, (gfa) gluten free available

Beverage Packages Basic MINIMUM 20 PEOPLE Standard add Basic Spirits House Wines (Red, White & Sparkling), 3hr - $45pp extra $25pp Draught Beer & Cider, Soft Drink & Juices 4hr - $55pp extra $35pp

6 Beverage Packages Basic MINIMUM 20 PEOPLE Standard add Basic Spirits House Wines (Red, White & Sparkling), 3hr - $45pp extra $25pp Draught Beer & Cider, Soft Drink & Juices 4hr - $55pp extra $35pp 5hr - $69pp extra $45pp Ultimate MINIMUM 20 PEOPLE Standard add Basic Spirits Please contact the functions team for a 3hr - $50pp extra $25pp full list of the ultimate beverage options. 4hr - $60pp extra $35pp 5hr - $73pp extra $45pp Beverage Tab Beverages can be charged to a bar tab, simply select a suitable drinks package for your guests. Set a limit or leave it open, it s up to you! Cocktails Function cocktails can be served in a number of different styles to suit, including cocktails on arrival, punchbowls & jug cocktails. A cocktail list can be expertly tailored by one of our bartenders to suit your tastes and your event. See our Functions Team for more information. Bar tabs must be pre-paid or a credit card and identification must be held until the tab is closed. Wrist bands will be supplied by Loft and given to the function organiser to distribute to their guests. Wrist bands must be worn at all times by function guests to receive drinks on the bar tab. Bar tab limits can be increased by the function organiser or the credit card holder. *beverages subject to change **bar tabs & cash options available All guests must be on the beverage package (exclusions allowed for pregnancy, minors & religious purposes) Loft West End promotes the responsible service of alcohol.

Additional Information AV $150 PRIVATE FUNCTIONS ONLY INCLUDES: Cordless microphone Drop-down data screen Ceiling mounted projector In-house sound system VGA/HDMI cable for connection to

7 Additional Information AV $150 PRIVATE FUNCTIONS ONLY INCLUDES: Cordless microphone Drop-down data screen Ceiling mounted projector In-house sound system VGA/HDMI cable for connection to client-supplied laptop/ipod Staff assistance with AV for duration of your function WiFi available - please speak with your Event Manager THEMING We invite you to make use of our stunning theming options; including vintage bird cages, candles, hessian table runners, antique books, greenery and display easels. The Gallery $100 The Deck $50 Fresh Greenery Prices rom $100 Packages available Tailored theming quotes are available upon request. ADDITIONAL AV $50 Stage 1m x 2m Cakeage $20 plate fee for any cakes brought in for guests & served themselves. Loft will provide napkins and side plates. $4.00pp for any cakes brought in to be cut and individually plated by the chef. Served with cream and berry coulis.

8 For all function enquiries, to make a booking or view the space, please contact our Functions and Events Team: PH (07) E info@loftwestend.com Boundary St, West End Q 4101 Take a virtual tour of Loft West End! Go to

FUNCTIONS. Loft West End 100 Boundary Street, West End, loftwestend.com

FUNCTIONS. Loft West End 100 Boundary Street, West End, loftwestend.com 2018 FUNCTIONS Loft West End 100 Boundary Street, West End, 4101 3846 6680 loftwestend.com info@loftwestend.com Cocktail Bar The Bar Lounge The Deck The Gallery The Library Lunch and dinner functions seven