Szechuan cooking, a specialty in north-central China, uses hot peppercorn, garlic, and spicy bean sauce to create its unique flavor.

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1 ! Welcome to the Lotus Garden, the oldest family-owned and operated Chinese restaurant in Tucson (since 1968). The Wong Family is pleased to serve the finest in Chinese cuisine. Our menu focuses on southern and northern style foods found in China. Cantonese cuisine, found in the southern region of China, relies on quick stir-frying to sear the flavors of the meats and vegetables, which combine to create a light sauce that is not overpowering to the palate. Szechuan cooking, a specialty in north-central China, uses hot peppercorn, garlic, and spicy bean sauce to create its unique flavor. Chef Wong and his staff have been perfecting these dishes for over 30 years and truly take great pride in their art. At the Lotus Garden, the majority of our dishes are made to order, thus enabling us to make dishes to your taste. If you have special dietary needs (such as allergies, diabetic, wheat-free, low-salt), please inquire with your server. We also provide full service catering for special events or parties. Our family and staff sincerely hope you enjoy your dining experience! The Wong Family 5975 E. Speedway Blvd., Tucson, Arizona (520) Hours: Sunday-Thursday: 11:30 am-9:00 pm Friday-Saturday: 11:30 am-10:00 pm

75 (Regular or Cool Melon) Rum, House Blend of Fruit Juices, Sweet Syrup, and Coconut Milk Scorpion 7.95 Rum, Vodka, Brandy, Sweet Syrup, and House Blend of Juices Zombie 7.

2 Polynesian Drinks Lotus Special 8.50 Silver Rum, Dark Rum, Cruzan 151 Rum, House Blend of Juices, Sweet Syrup, and Lime Sour Mai Tai 7.95 Orange Rum, Silver Rum, Cherry Juice, Lime Sour, Simple, and House Blend of Juices Piña Colada 7.75 (Regular or Cool Melon) Rum, House Blend of Fruit Juices, Sweet Syrup, and Coconut Milk Scorpion 7.95 Rum, Vodka, Brandy, Sweet Syrup, and House Blend of Juices Zombie 7.95 Rum, Vodka, Creme de Banana, Sweet Syrup, and House Blend of Juices Daiquiri 7.95 Your Choice of Fresh Fruit (Ask your server about flavors available) Silver Rum, House Blend of Juices, Sweet Syrup, and Lime Sour Traditional Favorites Margarita 7.50 Pineapple Passion 7.50 Fuzzy Navel 7.50 Long Island Iced Tea 8.75 Non- Alcoholic Drinks Tropical Fruit Punch 6.95 Fruit Daiquiri 6.95 Additional choices for teas and other drinks are on the back of the Wine List. Beverages / Dessert Herb Tea 1.75 Mineral or Sparkling Water 3.75 Iced Tea 2.75 Soft Drinks 2.95 Coffee 3.25 Juice (Tomato, Orange, Cranberry, or Grapefruit) 2.75 Ice Cream 3.95

3 Pu Pu Platter Egg Roll (1), Fried Shrimp (2) Fried Won Ton (2) Asian Style Baby Back Ribs (2) Balamake (2) Chicken in a Bag (2) Egg Flower Cup 3.25 Bowl 4.75 Tureen (Serves 3-4) 8.95 Hot and Sour Soup Cup (Available Only Fri/Sat After 5:00 PM) 3.95 Tureen (Serves 3-4) 9.95 Appetizers Traditional Appetizers Chicken in a Bag (6) 7.95 Asian Style Ribs, 1/2 Rack Egg Roll (2) (Pork OR Vegetable) 3.95 Fried Shrimp (6) 8.50 Fried Won Ton (Shrimp and Pork) (12) 6.95 Chicken Pot Stickers (6) 7.95 * Balamake (6) (Spicy Beef) 9.50 Crab Puffs (8) 7.95 Chicken Wings (6) (5 Spice, Thai, Sesame) 7.95 Scallion Pancakes 7.50 Soup War Won Ton * (Serves 3-4) (BBQ Pork, Chicken, and Shrimp) Beef Won Ton * (Serves 3-4) Pork Won Ton * (Serves 3-4) 9.95 * Won Ton Soups Contain Shrimp Pork or Chicken Noodle Soup (Serves 3-4) 9.95 Shrimp Noodle (Serves 3-4) Beef Noodle (Serves 3-4) 9.95 Sizzling Rice Soup (Serves 3-4) (Shrimp, Chicken, Mushrooms, Peas, and Carrots) Combination Dinners * Please No substitutions. * Soup: Egg Flour Soup Appetizer: Choice of Pork OR Vegetable Egg Roll, And Two Fried Shrimp Your Choice: Pork Fried Rice, White Rice, or Brown Rice AND Your Choice of One Entree * 1. Kung Pao (Beef, Chicken, Pork or Shrimp) 10. Lo Mein (Beef, Chicken, Pork or Vegetable) * 2. Mongolian (Beef, Chicken or Pork) 11. Chicken Almondine 3. Snow Pea (Beef or Chicken) 12. Orange Chicken 4. Chop Suey (Beef, Chicken, Pork or Shrimp) 13. Sautéed Green Beans (Beef, Chicken, or Pork) 5. Moo Goo Gai Pan 14. Chow Mein (Beef, Chicken, Pork, or Vegetable) 6. Sweet & Sour (Chicken or Pork) 15. Curry Fried Tofu with Vegetables 7. Cashew Chicken 16. Vegetarian Style Eggplant 8. Green Pepper Beef * 17. Beef or Chicken with Oyster Sauce 9. Broccoli (Beef or Chicken) 18. Mixed Vegetables Make Triple (Shrimp, Chicken and Beef) For and Additional $3.00. * Spicy Dish (we can make most dishes spicy) Can be made gluten-free, upon request.

4 House Specialties and Signature Dishes HS-1 Hong Kong Noodles Lightly pan-seared egg noodles topped with sautéed shrimp, chicken, beef & BBQ pork slices with bok-choy, carrots, baby corn, mushrooms, water chestnuts, and bamboo shoots in a brown sauce HS-2 Lotus Blossom (gluten-free except for the crispy basket) Crispy basket filled with shrimp, beef, and chicken, sautéed with diced mushrooms, water chestnuts, bamboo shoots, peas, carrots, celery * HS-3 Triple Sizzling Rice Tender chicken, beef, shrimp, and mixed vegetables in a hot spicy sauce over rice wafers, served on a hot plate HS-4 HS-5 Pineapple Delight Choice of Barbecued Pork or Chicken Juicy pineapple chunks, bell peppers, and onions in a citrus sauce Fish Medallions with Green Beans Flavorful tilapia medallions, stir fried with fresh green beans, mushrooms, minced garlic, and onions in a light sauce * HS-6 Crystal Shrimp Butterfly Shrimp sautéed with red bell peppers, onions, and fresh ginger in a spicy light sauce * HS-7 Szechuan Pepper Steak Ribeye steak grilled and served with cracked black pepper sauce with tomatoes, sautéed onions, and red bell peppers, served on a hot plate Your Choice of Beef, Chicken or Pork with the following: for Shrimp or Triple (Beef, Chicken, and Shrimp), add 3.00 * HS-8 Kung Pao Tender meat, diced bamboo shoots, water chestnuts, carrots, peas, peanuts, onions and mushrooms prepared in a spicy sauce HS-9 Sizzling Rice Broccoli, baby corn, snow peas, bamboo shoots, water chestnuts, carrots, and mushrooms over a sizzling hot plate with crispy rice * HS-10 Mongolian (Highly Recommended!) Sliced meat marinated in a Mongolian spicy sauce with sautéed onions and scallions HS-11 Lo Mein Large Chinese egg noodles, stir-fried with bean sprouts, onions, cabbage, green onions, and bamboo shoots in a flavorful sauce. (Rice not served.) * HS-12 Moo Shu Green cabbage, bean sprouts, wood ear mushrooms, egg, and bamboo shoots, sautéed in a spicy sauce and served with four wafer-thin Chinese pancakes. (Rice not served.) Extra Chinese pancakes (4) 2.00 HS-13 Eggplant Sautéed eggplant with your choice of meat, with ginger, garlic, bamboo shoots, and green onion, for a delicious sweet combination HS-14 Rice Noodles Angel hair rice noodles with onions, bean sprouts, green onions, celery, green peppers, carrots, and egg, with your choice of meat; please tell your server if you prefer to have it prepared Singapore style (*Curry) * HS-15 Green Beans Cut green beans with mushrooms and onions, served in a minced garlic sauce * Spicy Dish Served with White or Brown Rice, except as noted. Can be made gluten-free, upon request.

5 Lotus Garden Family Dinners Minimum of 2 People No Substitutions Family Dinner A Per Person Soup: Egg Flour Soup Appetizers: Chicken in a Bag Balamake Egg Roll Fried Won Tons Fried Shrimp Asian Style Ribs Entrees: Cashew Chicken Crystal Shrimp Sweet and Sour Chicken House Fried Rice For 4 People Add: Mixed Vegetables For 6 People Add: *Mongolian Beef Family Dinner B Per Person Soup: Egg Flour Soup Appetizers: Chicken in a Bag Egg Roll Fried Won Ton Asian Style Ribs Entrees: * Kung Pao Chicken Shrimp in Lobster Sauce House Fried Rice For 4 People Add: Sweet & Sour Chicken For 6 People Add: Lotus Mushroom Duck Family Dinner C Per Person Soup: Egg Flour Soup Appetizers: Egg Roll Fried Shrimp Asian Style Ribs Entrees: Chicken Chop Suey Sweet and Sour Chicken Barbecued Pork Fried Rice For 4 People Add: Green Pepper Beef For 6 People Add: Chicken Almondine Family Dinner D Per Person Soup: Egg Flour Soup Appetizers: Egg Roll Fried Shrimp Entrees: Chicken Chow Mein Sweet and Sour Chicken Barbecued Pork Fried Rice For 4 People Add: Garlic Chicken For 6 People Add: Beef Chop Suey

6 Seafood * S - 1 Ying Yang (Highly Recommended!) Shrimp in a light spicy tomato sauce, spicy sautéed beef, and steamed broccoli S - 2 S - 3 S - 4 Glazed Shrimp With Walnuts (Highly Recommended!) Breaded shrimp sautéed in a delicate sweet cream sauce, topped with candied walnuts Shrimp In Lobster Sauce Shrimp simmered in a delicate black-bean sauce with onions Cashew Shrimp Shrimp with water chestnuts, Chinese greens, snow peas, bok-choy, bamboo shoots, mushrooms, celery, onions, and carrots topped with roasted cashew nuts * S - 5 Five Spice Shrimp (Highly Recommended!) Breaded shrimp tossed with five Asian spices, red pepper, and green onions S - 6 Snow Peas With Shrimp Shrimp and snow peas with sliced mushrooms, water chestnuts, carrots, and bamboo shoots * S - 7 Sautéed Spicy Shrimp Shrimp sautéed in a spicy hot sauce with green onions, carrots, celery, and bamboo shoots S - 8 S - 9 Sweet & Sour Shrimp Breaded butterfly shrimp topped with pineapples and green bell peppers, in a sweet & sour sauce San Shien Shrimp with snow peas, water chestnuts, bamboo shoots, and mushrooms in a light sauce * S - 10 Curry Shrimp Shrimp sautéed with white onions in a yellow curry sauce Beef B - 1 B - 2 B - 3 B - 4 B - 5 B - 6 Broccoli With Beef Tender slices of beef, sautéed with fresh broccoli, carrots, and bamboo shoots in a soy-ginger sauce Beef With Oyster Sauce Sliced beef sautéed in an oyster sauce with fresh green onions, peas, and carrots Green Pepper Beef Beef with green peppers, onions in a dark sauce Beef Tomato Beef sautéed with tomatoes, green peppers, and onions cooked in a tangy tomato sauce (Add Lomein Noodles for an Additional $2.00) Snow Peas With Beef Tender slices of beef with sliced carrots, mushrooms, water chestnuts, and bamboo shoots Steak Que Beef in a black pepper sauce served with snow peas, Chinese greens, mushrooms, bamboo shoots, water chestnuts, bell peppers and carrots * B - 7 Curry Beef Sliced beef sautéed with white onions in a yellow curry sauce B - 8 Sesame Beef Breaded beef seasoned with sesame seeds and Szechuan peppers in a tangy sweet sauce * B - 9 Sautéed Spicy Beef Tender sliced beef with celery, carrots, green onions, and bamboo shoots in a garlic sauce * Spicy Dish Served with White or Brown Rice, except as noted. Can be made gluten-free, upon request.

7 Pork P-1 King Do Pork Slices of breaded pork, with bell peppers and onions in a tangy sweet sauce P - 2 P - 3 Broccoli With BBQ Pork Marinated pork slices, tender broccoli stalks sautéed with carrots and bamboo shoots in a light sauce Bean Cake (Tofu) With BBQ Pork Marinated pork slices with fried tofu with snow peas, water chestnuts, carrots, mushrooms, and bamboo shoots in a brown sauce * P - 4 Twice Cooked BBQ Pork Marinated pork slices, green cabbage, mushrooms, water chestnuts, bamboo shoots, carrots, and green pepper in a spicy sauce * P - 5 Spicy Bean Cake With Pork Steamed tofu sautéed with minced spicy pork, sliced mushrooms, green onions, peas, carrots, and bamboo shoots Ch-1 Orange Chicken Breaded chicken breast with red bell peppers, and orange rinds in a tangy orange sauce Ch-2 Ch-3 Chicken Almondine Diced chicken breast with water chestnuts, bamboo shoots, peas, mushrooms and carrots in a light sauce topped with toasted almonds Chicken With Oyster Sauce Sliced chicken breast in an oyster sauce with peas, carrots, and green onions stalks * Ch-4 Curry Chicken Chicken breast sautéed with white onions in a yellow curry sauce Ch-5 Ch-6 Ch-7 Ch-8 Chicken Snow Peas With Chicken Sliced chicken breast, with water chestnuts, bamboo shoots, carrots, and sliced mushrooms in a brown sauce Cashew Chicken Sliced chicken breast, Chinese greens, snow peas, carrots, mushrooms, bamboo shoots, onions, celery, and water chestnuts Moo Goo Gai Pan Sliced chicken breast, mushrooms, Chinese greens, snow peas, carrots, bamboo, water chestnuts, onion, and celery Sweet & Sour Chicken Breaded chicken breast in a tangy sweet sauce topped with pineapples and green peppers * Ch-9 Princess Chicken Sliced chicken breast with broccoli, baby corn, and carrots in a spicy light sauce Ch-10 Lemon Chicken Breaded chicken breast topped with our chef s own lemon sauce and garnished with lemon slices Ch-11 Garlic Chicken Chicken breast served with diced bamboo shoots, peas, carrots, green pepper, and mushrooms in a garlic sauce Ch-12 General Tso Chicken Breaded chicken breast sautéed with bell peppers, roasted dried peppers, and onions in a sweet tangy sauce * Ch-13 Sesame Chicken Breaded chicken breast seasoned with sesame seeds in a tangy sweet sauce Ch-14 Broccoli With Chicken Sliced chicken breast with fresh broccoli stalks, carrots, and bamboo shoots in a soy-ginger sauce * Spicy Dish Served with White or Brown Rice, except as noted. Can be made gluten-free, upon request.

8 Duck D - 1 D - 2 D - 3 D - 4 Lotus Mushroom Duck with Vegetable Boneless pressed duck served with assorted mixed vegetables in a brown sauce Almond Duck Boneless pressed duck served on a bed of cabbage with sweet & sour sauce and topped with crushed almonds (For the above, please request medium or crispy.) Barbecued Duck Bone-in duck with green onions and snow peas in a delicate brown sauce Whole Peking Duck Whole marinated duck with garlic, Chinese seasoning, and green onions. Served with Chinese pancakes and hoisin sauce (24-hour advance notice required.) Vegetarian V - 1 V - 2 Chinese Black Mushrooms Chinese black mushrooms simmered in light soy garlic sauce with snow peas and green onions Eggplant Eggplant sautéed with bamboo shoots, ginger, garlic, and rice vinegar for a delicious flavor combination * V - 3 Hot Spicy Broccoli Broccoli stalks, bamboo shoots, baby corn, and carrots in a special hot sauce * V - 4 Hot Bean Cake Fried tofu served with water chestnuts, snow peas, carrots, and sliced mushrooms in a spicy hot sauce V - 5 Mixed Vegetables Broccoli stalks, baby corn, straw mushrooms, water chestnuts, snow peas, and bamboo shoots in a light sauce * V - 6 Moo Shu Vegetables Stir fried green cabbage, bean sprouts, wood ear mushrooms, green onions, egg, and bamboo strips. (Served with 4 Chinese pancakes, no rice.) Extra Chinese pancakes (4) 2.00 V - 7 V - 8 Vegetable Lo Mein Great oriental pasta! Large egg noodles, green onion, cabbage, bamboo strips, carrots, celery, bean-sprouts, and sliced mushrooms. (Rice not served.) Green Beans Cut green beans with onions and mushrooms, served in a minced garlic sauce * V - 9 Curry Fried Tofu Fried tofu with broccoli stalks, carrots, onions, and water chestnuts in a curry sauce Add Steamed or Fried Tofu To Any Dish For $2.00. * Spicy Dish Served with White or Brown Rice, except as noted. Can be made gluten-free, upon request.

9 Chow Mein Bean sprouts with sliced celery, onions, green onions, water chestnuts, bamboo shoots, carrots, sliced mushrooms. Served with crispy noodles. With your choice of the following: (Note: Crispy Noodles are Not Gluten-Free.) Beef Chicken Pork Shrimp Chicken Subgum Vegetable 9.50 Triple (Shrimp, Chicken, and Beef) Chop Suey Fresh assortments of celery, Chinese greens, snow peas, carrots, mushrooms, water chestnuts, and bamboo shoots, served in a light sauce. Served with rice. With your choice of the following: Beef * Triple (Shrimp, Chicken and Beef in a dark sauce) Chicken Pork Shrimp Vegetable (Tomatoes and bell peppers added) Chicken Subgum (Almonds, tomatoes, snow peas, and green bell peppers) 9.50 Egg Foo Young Three oriental omelets blended with bean sprouts and served with Chinese brown gravy, green onions, and your choice of one of the following and rice: Beef Chicken Barbecue Pork Shrimp House Special (Chicken, Shrimp, Pork, Peas and Carrots) Vegetable (Peas and Carrots) Fried Rice Rice with fresh egg, green onions, and your choice of one of the following: 9.50 Beef 9.95 Shrimp Chicken 9.95 Barbecue Pork House Special (Chicken, Shrimp, Pork, Peas, Carrots, and Bean Sprouts) Vegetable (Peas and Carrots) Side Orders Steamed Rice small 2.95 Pan Fried Noodles 3.75 large 3.95 Chinese Pancakes (4) 2.00 Brown Rice small 2.95 Lemons or Limes 1.95 large 3.95 Steamed Broccoli 4.95 Crispy Noodles 2.00 Fried or Steamed Tofu 2.00 (Not Gluten Free) * Spicy Dish Can Be Made Gluten-Free, Upon Request. 8.95

August Moon 月满西楼. Appetizers. Soup. Family Style Dinner

August Moon 月满西楼. Appetizers. Soup. Family Style Dinner August Moon 月满西楼 Appetizers 1. Assorted Appetizers 13.95 Deep Fried Prawns, BBQ Pork, Spring Rolls, Beef Skewers, Pot Stickers, Fried Wontons Extra Person: $7.00 2. Fried Bacon Scallop Wrap (4) 7.95 3.