Appetizer. Soup. Salad
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- Wilfred Gilbert
- 5 years ago
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1 Appetizer Shanghai Spring Roll (2)Crispy spring rolls with chicken, shrimp & vegetables 4.50 Vegetable Spring Roll (2)Crispy spring rolls with fresh mixed vegetables 4.50 EdamameSalted & boiled soybean with shells 4.95 TempuraShrimp & vegetables lightly battered & deep fried. Served with ginger soy 8.95 Chicken Lettuce (4) 火 Minced chicken & vegetables w. garlic sauce in lettuce cups 6.95 Crab Rangoon (6)Crispy dumplings filled with crab meat & cream cheese 6.95 Pan-Fried Dumplings (6)Pan-fried dumplings with pork, ginger and scallions 6.95 Szechuan Dumplings (6) 火 Steamed pork dumplings in a spicy peppery sauce 6.95 Steamed Vegetable Dumplings (6)Homemade steamed vegetable dumplings 6.95 Peppercorn Calamari 火 Lightly dusted & fried until crispy, tossed w. jalapeno & garlic 7.95 Teriyaki Beef (4)Tender beef skewers marinated in Mongolian sauce 7.95 Scallion PancakePan-fried flatbread with scallion and garlic salt 4.75 Steamed Meat Buns (2)Homemade steamed pork & vegetable buns 5.25 Steamed Oyster (2)Jumbo fresh Oysters steamed in shell with spicy black bean sauce 9.95 Soup Hot & Sour 火 Tofu, mushroom, bamboo shoots in a peppery spicy broth 2.95 Chicken CornSweet cream corn & minced chicken in egg drop broth 2.95 MisoTofu, seaweed & green onion in bonito fish & soybean broth 2.95 WontonPork wontons with shrimp & vegetables in gingery chicken broth 3.95 Seafood Velvet For 2Shrimp, scallop, crab meat & vegetables in egg white drop broth 8.95 Sizzling Rice For 2Chicken, shrimp, beef & vegetables in brown broth served w. crispy rice 8.95 Salad HouseLettuce, tomato, cucumber, onion tossed with our house ginger dressing 3.95 Seaweed Refreshing Japanese seaweed in savory seasonings 6.50 SquidThinly sliced squid dressed with sweet & sour Japanese style vinegar 6.50 Spicy Crab 火 Shredded crab sticks with spicy mayo on a salad 7.95 Spicy Seafood 火 Diced Sashimi grade fish with spicy mayo on a salad with ponzu 9.95
2 Chef s Specialties Triple Delight Chicken, beef & shrimp sauteed in brown sauce w. mixed vegetables Triple Harvest 火 Chicken, beef, shrimp, water chestnut, zucchini & peanuts in spicy sauce Hunan Shrimp & Chicken 火 Jumbo shrimp and chicken breast with broccoli & mushrooms in chef s spicy sauce Emperor Filet Mignon 火 Tender filet stir-fried with mixed vegetables & jalapeno in a black pepper sauce Cheng Du Pork 火 Thinly sliced pork stir-fried in fresh garlic, ginger & Szechuan chili pepper Peppercorn Beef 火 Tender beef simmered in Szechuan hot chili oil broth with cabbage & peppercorn Pepper Steak Prime steak stir-fried with green pepper & onion Mongolian Beef Tender beef stir-fried with onion & scallion in Mongolian sauce Peking Duck Crispy duck served with scallions, 4 homemade steamed buns & plum sauce Smoked Duck Duck marinated in five spices, slowly smoked over tea and compiler wood Vegetarian Mala Green Bean 火 Fresh green beans tossed with Chinese pickled cabbage, garlic & jalapenos Mandarin Mixed Vegetables Fresh vegetables sauteed in light sauce Chinese Eggplant with Garlic sauce 火 Tender Chinese eggplant sauteed in spicy garlic sauce Spicy Pot of Gold 火 Tofu deep fried until golden tossed in chef s brown sauce & served w. steamed broccoli Ma Po Tofu 火 Fiery Szechuan classic dish made with silken tofu simmered in spicy bean sauce Buddha Casserole Fresh mixed vegetables & golden fried tofu stewed in chef s light brown sauce 12.95
3 Seafood Bird s Nest Shrimp, scallop, crab meat & vegetables sauteed with brown sauce in a potato basket Ocean Delight Shrimp, scallop, calamari, crab meat & mixed vegetables in white sauce Seafood Pan-Fried Noodles Shrimp, scallop, crab meat, calamari & vegetables in white sauce served on crispy egg noodles Scallop and Shrimp with Garlic Sauce 火 Sauteed jumbo shrimp & scallop with mixed vegetable in tangy, spicy garlic sauce Kung Po Scallop & Shrimp 火 Scallops & shrimp sauteed in spicy brown sauce with water chestnuts, zucchini & peanuts Pan-seared Salmon Pan-seared fillet of salmon in black bean sauceserved with steamed broccoli Peppercorn Fish 火 Tender flounder simmered in Szechuan hot chili oil broth with cabbage & peppercorn Crispy Fish Crispy Walleye fillet over a bed of soft noodles in a tangy light sauce Szechuan Fish 火 Fish fillet simmered in a spicy Szechuan sauce served over a bed of soft noodles Ginger Prawn Prawns simmered in a tangy sauce w. onions & touch of tomato. Serve w. steamed broccoli Lake Tung Ting Shrimp Jumbo prawns sauteed with water chestnuts & snow peas in egg white sauce Noodles Soups Combination Noodle soupsoft noodle w. beef, chicken, shrimp & vegetable in rich broth Braised Beef Noodle Soup 火 Braised beef chunks & vegetables in spicy beef broth Za Cai Noodle SoupPork & pickled Chinese mustard in chicken broth Sides White Steamed Rice 1.50 Fried Rice or Brown Rice 2.50 Steamed Mixed Vegetables 5.95 Fresh Steamed Broccoli 6.95 Hot & Sour Szechuan Pepper 火 5.95 Plain Lo Mein Small 5.95 / Large 9.95 *** 火 = Spicy*** *Gluten-free options available, please ask your server for details*
4 Entree By Style Grand MarnierCrispy protein of choice tossed w. fresh fruits in a sweet & savory glaze Chicken / Shrimp / Scallop Hunan 火 Sauteed with fresh broccoli & mushroom in chef s spicy sauce Chicken / Beef / Shrimp / Tofu Mixed VegetablesSauteed with fresh mixed vegetables in a light sauce Szechuan 火 Sauteed with scallion, garlic, jalapeno pepper in Szechuan spices Sweet & SourCrispy choice of protein tossed w. onion, pepper, pineapple and carrots Garlic Sauce 火 Sauteed with water chestnuts, broccoli and carrot in spicy garlic sauce General Tso s 火 Battered & deep-fried, stir-fried with tangy & spicy brown sauce Chicken / Pork / Tofu / Beef / Shrimp Kung Po 火 Sauteed with zucchini, water chestnuts & peanuts in a spicy sauce Mu ShuSauteed with Chinese cabbage and eggs, served with 4 warm tortillas & a plum sauce Orange Peel 火 Battered & deep-fried, stir-fried w. orange peel for a tangy, zesty flavor Chicken / Pork / Tofu / Beef / Shrimp Chinese Pickles 火 Finely minced pickled vegetables sauteed in chef s jalapeno vinegar sauce Chicken / Pork / Shrimp / Shrimp & Chicken $15.95 Sesame StyleCrispy choice of protein tossed in a honey-sesame glaze w. sesame seeds Chicken / Pork / Beef / Shrimp Fried RiceStir-fried rice in soy sauce with onion, bean sprouts, scallion and egg Chicken 10.95/ Pork / Vegetable / Beef / Shrimp / Combination Lo Mien NoodlesSoft Chinese noodles stir-fried with vegetables Chicken 10.95/ Pork / Vegetable / Beef / Shrimp / Combination Pad ThaiThai rice noodles stir-fried with bean sprouts, egg, onion and peanuts in pad thai sauce Chicken 11.95/ Pork / Tofu / Beef / Shrimp / Combination 13.95
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More informationA B C SIZZLING RICE SOUP HOT&SOUR SOUP EGG FLOWER SOUP POTSTICKERS BBQ PORK EGG ROLLS
.. COMPLETE FAMILY DINNERS Minimum order of 2 or more required NEW PEKING DINNER SNOW WHITE SEAFOOD SOUP FRIED PRAWNS DRAGON & PHOENIX HONEY WALNUT SHRIMP BBQ FRIED RICE & CHICKEN CHOW MEIN FOR 3: MONGOLIAN
More informationLunch Specials. 8.Beef or Chicken with Hot Pepper (*Hot & Spicy) 7.59
Lunch Specials Monday - Saturday 11:00 a.m. - 4:30 p.m. Sunday 12:00 Noon - 4:30 p.m. Served with Chicken Fried Rice or Steamed Rice & one of the following: (Pork Eggroll, Cheese Wonton) 1.Chicken or Beef
More information02. Egg Roll each: crabmeat rangoon, golden BEER
Appetizers We encourage all customers who have questions about nuts allergy, please have your waitstaffs inform the front desk and we will be glad to assist and make sure your food is safe. 01. Crabmeat
More informationAppetizers. From our Chinese kitchen
Appetizers From our Chinese kitchen Egg Roll with meat (2) 4.00 Crab Rangoon with cream cheese (8) 6.95 Vegetarian's Spring Roll (2) 3.95 jpeking Ravioli, pan-fried or steamed (6) Scallion Pancake 4.95
More informationLUNCH MENU 128 MAIN ST., MARLBOROUGH MA HOURS LUNCH MONDAY - SATURDAY AM PM
LUNCH MENU 128 MAIN ST., MARLBOROUGH MA 01752 508-485-6900 508-485-6911 HOURS LUNCH MONDAY - SATURDAY 11.30 AM - 2.30 PM DINNER MONDAY - WEDNESDAY 5.00 PM - 9.00 PM THURSDAY - SATURDAY 5.00 PM - 9.30 PM
More informationOrient Garden. Restaurant THE MOST DELICIOUS CUISINE HOURS:
Orient Garden Restaurant THE MOST DELICIOUS CUISINE HOURS: Lunch: Monday to Friday 11:00 am - 3:00 pm Dinner: Monday to Thursday 3:00 pm - 9:00 pm Friday to Saturday 3:15 pm - 10:00 pm Sunday Closed ABC
More informationTHAI HOUSE OF ORLANDO Lunch
THAI HOUSE OF ORLANDO Monday Friday Monday Friday Friday Saturday Lunch Dinner 11:00 a.m. 2:oo p.m. 5:00 p.m. 9:30 p.m. 5:00 p.m. 10:00 p.m. APPETIZERS 1. Thai Spring Rolls $3.00 Cabbage, onion, bean threads
More informationAppetizers. Soups. Pupu Platter. Menu
Menu Menu for Chinatown Restaurant provided by AllMenus.com. Prices may not reflect recent changes. Check with this restaurant for current prices. Appetizers Chinese BBQ Ribs Sm$6.25 Spring Roll Rumaki
More informationAsian Cuisine 1643 North Howe Street Southport, NC 28461
Asian Cuisine 1643 North Howe Street Southport, NC 28461 P: 910.477.9045 F: 910.363.4227 Hours Sunday - Thursday 11:00am - 9:00pm Friday & Saturday 11:00am - 10:00pm southportgourmetandsushibar.com An
More informationW W W. G I N G E R T H A I H O U S T O N. C O M
W W W. G I N G E R T H A I H O U S T O N. C O M APPETIZERS EDAMAME 4.95 SEAWEED SALAD 5.95 EGG ROLLS 5.95 Minced pork, shrimp, clear noodle, carrot, lightly fried, served with sweet and sour sauce CHEESE
More informationDelivery available within 4 miles
Dine-In Menu Amazingly Tasty Gourmet Dishes Our entrees are made from the start when you order with high quality lean meats, fresh vegetables, and seafood tossed in 100% pure vegetable oil. www.tastychinalv.com
More informationSzechuan cooking, a specialty in north-central China, uses hot peppercorn, garlic, and spicy bean sauce to create its unique flavor.
! Welcome to the Lotus Garden, the oldest family-owned and operated Chinese restaurant in Tucson (since 1968). The Wong Family is pleased to serve the finest in Chinese cuisine. Our menu focuses on southern
More informationWelcome SHANGRI-LA. Chinese Restaurant DINE IN CARRY OUT Bee Ridge Road Sarasota, FL (941) (941)
Welcome SHANGRI-LA Chinese Restaurant DINE IN CARRY OUT 5828 Bee Ridge Road Sarasota, FL (941) 378-5585 (941) 378-5588 Budweiser...4.95 Bud Light...4.95 Miller Light...4.95 Michelob Ultra...4.95 Corona...5.95
More informationSoup. Appetizers. Salad. Spicy * Hot & Spicy** Very Spicy*** However; We can alter the spice according to your taste
Appetizers Gyoza $6.50 Choice of: Chicken or Pork Crispy Spring Rolls $5.50 Crispy Vegetable Spring Rolls, Served With Sweet And Sour Sauce Silver Bags $6.50 Steamed Stuffing Ground Pork, Shrimp, Crab
More informationGolden Star Chinese Restaurant Phone: Address:60 Main StSouth Bound Brook, NJ, Site: goldenstar.chinesemenu.com Fax:
Golden Star Chinese Restaurant Phone:732-560-9297 Address:60 Main StSouth Bound Brook, NJ, 08880 Site: goldenstar.chinesemenu.com Fax:732-560-9755 APPETIZERS 1. Spring Roll (2) $2.25 2. Egg Roll (1) $1.35
More informationFung s Kitchen Menu. Lunch. Soup. Seafood. Mixed Seafood w/ Bean Curd. Fish Meat w/ Shredded Chicken & Ham. White Fungus w/ Shredded Chicken
Fung s Kitchen Menu Lunch Soup Mixed Seafood w/ Bean Curd Med. / Large Fish Meat w/ Shredded Chicken & Ham Med. / Large White Fungus w/ Shredded Chicken Med. / Large $11.50 Asparagus w/ Crab Meat Med.
More informationlunch combos Served with Egg Drop Soup and your choice of side and your choice of a lunch portion entrée. pick your side
lunch combos Served with Egg Drop Soup and your choice of side and your choice of a lunch portion entrée. pick your side Crazy Fries Nutty Noodles Contains Nuts Asian slaw Contains Nuts chicken Potstickers
More informationSET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three
SET MENUS For Two Persons: Dim Sum Combination for Two Prawn Crackers Crispy Aromatic Duck with Pancakes Fried Beef with Green Pepper and Black Bean Sauce Sweet and Sour Chicken Egg Fried Rice Coffee or
More informationBBQ Spare Ribs (Large) $ BBQ Spare Ribs (Small) $6.55. Boneless Spare Ribs (Large) $ Boneless Spare Ribs (Small) $6.44
Appetizers Panda New York Style Chinese - Delivery Menu Lawrenceville, GA Order online at https://choicestoyou.com/pandanewyorkstylechinese-lawrenceville-ga Or call (678) 765-8989 BBQ Spare Ribs (Large)
More informationPin Kaow Catering Menu
Pin Kaow Catering Menu **HT = HALF TRAY** **FT= FULL TRAY** Appetizers Chicken Satay Served with peanut sauce and cucumber Beef Satay Served with peanut sauce and cucumber salad. Cream Cheese Shrimp Tempura
More informationCOLD APPETIZERS CHICKEN WITH GINGER SCALLION OIL 4800 SHREDDED CHICKEN WITH PEANUT SAUCE 5500 BRINED BEEF WITH SOYA SAUCE 5200 HOT APPETIZERS
COLD APPETIZERS CHICKEN WITH GINGER SCALLION OIL 4800 SHREDDED CHICKEN WITH PEANUT SAUCE 5500 BRINED BEEF WITH SOYA SAUCE 5200 HOT APPETIZERS MIXED HORS D OEUVRES PLATTER (SESAME PRAWN ON TOAST, RIBS,
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] ] (508) 867-4900 www.thaihouserestaurant.net Open 6 Days 11:30 a.m. to 9:00 p.m. Closed Tuesdays Appetizers Thai House Sampler 10.95 Combination of spring roll, Satay beef & chicken, golden cup, winter
More informationB a n q u e t. Emperor`s Feast Menu. Signature Banquet. (for 2 persons or more from $58 per person)
B a n q u e t Emperor`s Feast Menu (for 2 persons or more from $58 per person) Please refer to our managers for this special menu which would include some of the weekly special dishes. Signature Banquet
More information1) CHICKEN SATAY $ 7. Marinated grilled chicken on skewers, served with peanut sauce and cucumber sauce
APPETIZERS 1) CHICKEN SATAY $ 7 Marinated grilled chicken on skewers, served with peanut sauce and cucumber sauce 2) SPRING ROLLS $ 6.50 Clear noodles and vegetables rolled in spring roll wrap, deep fried
More informationAppetizers. Soups. Yak & Lo Mein (Noodles)
Appetizers 1. Egg Roll $1.30 2. Fried Wonton w/sweet & Sour Sauce (10) $4.25 3. Shrimp Toast (4) $4.50 4. Barbecued Spare Ribs (4) $6.50 5. Fantail Shrimp (5) $5.75 6. Barbecued Roast Pork $5.25 7. Po
More informationLunch Menu. Appetizers. Hibachi Entrées ( ) ** We feature white meats for all chicken entrees
Lunch Menu Appetizers L1. Edamame (Lightly salted soy beans)... $4.95 L2. Veggie Gyoza (fried or steamed)... $5.95 L3. Sauteed Mushrooms... $5.95 L4. Hibachi Chicken Livers... $6.95 L5. Pork Gyoza (fried
More informationSTARTERS. (V) Vegetarian Platter (Veg Satay Roll, Deep Fried Veg Pancake, Seaweed, Veg Prawn on Toast, Veg Dumpling & Deep Fried Vegetables)
PLATTERS (Takes approximately 15-20 minutes to prepare) for 4 guests Capitol Platter... 23.95 (Satay Roll, Deep Fried Pancake, Chicken Skewer, Mandarin Ribs,Seaweed, Prawn on Toast, Almond King Prawn )
More informationDrink. Polynesian Drink. Frozen Drink. Non-Alcoholic. Beer. Soft Drink. Wine. Pina Colada Mai-Tai (Original) 6.50
Drink Polynesian Drink Frozen Drink Mai-Tai (Original) 6.50 Mai-Tai (Shun Ju's special) 7.50 Fog Cutter 6.50 Zombie 6.50 Pineapple Passion 6.50 Planter's Punch 6.50 Navy Grog 6.50 Head Hunter 6.50 Blue
More informationTEL: FAX:
Nikki s Gourmet & Sushi Bar 6 South Lake Park Blvd. Carolina Beach, NC 28428 TEL: 910.707.0802 FAX: 910.707.0801 «Consuming raw or undercooked meats may increase your risk of food born illness. If you
More informationSpecial Events Prix-Fixe Menu-1L
Prix-Fixe Menu-1L $25 per Guest Vegetable Spring Roll Moonstone Field Green Salad (with House Ginger Dressing) Steamed Chicken Shu Mai (All Entrées served with Vegetable Fried Rice, White Rice or Brown
More informationBaby Scallops lightly tossed w/ spring onion, served on a bed of vermicelli ($9.50)
Entree Steamed Juicy ''Shanghai'' Pork Dumplings (3 pcs) ($10.00) (Please allow 10 minutes for cooking) Montgomery's Hill Chardonnay 2004, Albany W.A. ($7.00) Charcoal Grilled Ox Tongue Slices w/ Special
More informationQuarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40
SOUP 1. Crabmeat and sweet corn soup 4.10 2. Chicken and sweet corn soup 4.10 3. Hot and sour soup 4.10 4. Won ton soup 4.10 5. Mixed vegetables soup 3.90 APPETIZER 6. Mixed platter (for 2 persons) 10.60
More information