chinese american menu
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- Adelia Griffin
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1 chinese american menu Starters Soups Barbecued Chicken Noodle Boneless Chicken Rice Chinese Vegetable chilled noodles in sesame sauce Egg Drop FRIED OR STEAMED Dumplings (6) Fried Wonton Golden Crab Rangoon Hot & Sour Wonton Golden Fried Shrimp Yat Gar MeiN (ROAST PORK NOODLE) Golden Fried Wontons Bean Curd Vegetable (for two) Shrimp & Pork Egg Roll (2) House Special Shrimp, Chicken, & Roast Pork (for two) CHICKEN OR BEEF Teriyaki Appetizing Samplers Number 1 Golden Fried Shrimp Number 2 Beef Teriyaki Egg Rolls (2) Winnie & Alan Hong Kong Number 3 pu pu platter (for two) Bonesless Egg Rolls (2) Golden Fried Shrimp Cantonese for Precious Treasures, Pu Pu features an assortment of appetizers served on a Hawaiian wooden platter with a flaming hibachi grill in the center Number 4 Beef Teriyaki Egg Rolls Golden Fried Shrimp Boneless Chicken Teriyaki Egg Rolls (2) Golden Crab Rangoon New York Chinatown 1970 Family Favorite Hot & Spicy
2 Chef Alan s Specialties CRISPY ORANGE PORK IMPERIAL CRISPY SESAME SA CHA DOUBLE DELIGHT SEAFOOD CHOW FUN DOUBLE HAPPINESS SEAFOOD FANTASY Lightly battered fried beef or chicken flavored with orange peels. Slices of lightly battered fried pork loin tossed in a sweet & spicy Peking sauce & served with pineapple & broccoli. White meat chicken or beef sauteed with vegetables in a sauce made from garlic, shallots, & chilis. Fried slices of chicken or beef tossed in an exquisitely sweet & tangy sesame sauce. Lobster, jumbo shrimp, scallops, & Chinese vegetables served with flat rice noodles. (FOR TWO) Chicken & jumbo shrimp sauteed with snow peapods & mushrooms on a sizzling hot platter. Lobster & shrimp sauteed with water chestnuts, bamboo shoots, mushrooms & snow peapods in a delectable minced pork & egg white sauce. Lobster, scallops & jumbo shrimp blended with snow peapods, mushrooms, broccoli, & fresh vegetables in a Chinese oyster sauce. DRAGON & PHOENIX SEAFOOD IN A BIRD S NEST Two dishes in one: General Tsao s Chicken & lobster with vegetables. Lobster, scallops & shrimp blended with snow peapods, mushrooms & broccoli in a Chinese oyster sauce, served in a nest of crispy lo-mein noodles. FILET MIGNON CHINESE STYLE Select tender cuts sauteed in Chef Alan s special sauce with broccoli, baby corn & mushrooms. SEAFOOD IMPERIAL Lobster, scallops & shrimp fried in egg batter, sauteed with snow peapods, mushrooms, bamboo shoots & fresh vegetables. FOUR DYNASTIES Chicken, lobster & roast pork sauteed with fresh Chinese vegetables topped with large shrimp. SEVEN STARS AROUND THE MOON FOUR SEASONS Lobster, roast pork, & stir-fried vegetables decorated with seven shrimp wrapped in bacon & topped with a whole breast of chicken. Beef, chicken, shrimp & roast pork make up this fabulous foursome, served with vegetables & mushrooms. general tsao s (FOR TWO) Choice of tofu or lightly battered chicken in a sweet & tangy Peking sauce. SIZZLING SEAFOOD WOR BAR Stir fried lobster, jumbo shrimp, scallops & fresh vegetables in a seafood sauce, served on a sizzling hot platter. GOLDEN PALACE FAMILY Lobster, shrimp, roast pork, chicken & beef with broccoli, mushrooms, baby corn, snow peapods & fresh vegetables. HAWAIIAN TWO O Chunks of lobster & tender filet mignon sauteed Polynesian style with snow peapods & vegetables. LOVER'S IN A BIRD NEST Chicken & shrimp sauteed with mushrooms, snow peapods & broccoli in a Hunan sauce, served in a nest of crispy lo mein noodles. MandARIN TRIPLE CROWN Chicken, beef & roast pork sauteed with fresh Chinese vegetables, bamboo shoots & mushrooms. MONGOLIAN STEAK FLAMBE Lightly fried then sauteed with onions & vegetables, served in a flaming rum sauce set alight at the table. SIZZLING SCALLOPS WITH SHRIMP & STEAK With fresh vegetables in Chef Alan s special sauce, served on a sizzling hot platter. THAI FRIED FISH Fried fish fillet in a sweet & lightly spicy sauce. THAI STUFFED EGGPLANT Stuffed with pork in a lightly spicy & sweet Thai sauce. TRIPLE DELIGHT Lobster, white meat chicken & roast pork sauteed with broccoli, baby corn & mushrooms. WEST LAKE CHICKEN Crispy chunks of fried chicken topped with sauteed shrimp, scallops & fresh vegetables. Montville Connecticut 1987
3 Sichuan Mandarin EGGPLANT IN GARLIC SAUCE MOO SHU...with Beef, Chicken or Vegetables Cabbage, mushrooms, bamboo shoots, & scallions in a Hoisin Sauce. Served with four thin rice pancakes...with Beef, Chicken, Pork, or Vegetables GARLIC SAUCE...with Beef, Chicken, or Vegetables...with Scallops SCALLION BEEF Sauteed with Vegetables KUNG PAO SAUCE Made with green peppers & chilis in a spicy & tangy sauce topped with peanuts...with Beef or Chicken...Kung Pao Trio sichuan pepper chicken Stir-fried battered chicken in a chili & Sichuan peppercorn (hua jiao--flower pepper) sauce. This unique spice creates a literally mouth-numbing sensation SICHUAN SAUCE Made with chilis & spicy beans...with Shredded Beef or Shredded Chicken STRING BEANS IN GARLIC SAUCE...with Beef or Chicken...with Seafood TWICE COOKED PORK Cooked pork stir-fried with cabbage Cantonese CANTO-SINGAPOREAN CURRY Simmered with a hint of coconut milk...with Beef or Chicken Chow MEIN Sauteed shredded beansprouts, bok choy, celery, & onions...with Beef, Chicken, or Pork...Cantonese Style...House Special CHOP SUEY A Chinese-American classic, made with water chesnuts, snow peapods & green peppers....with Beef, Chicken, Roast Pork, or Vegetables EGG FOO YOUNG Chinese omelet with bean sprouts & onions...with Beef, Chicken, Pork, or Vegetables...with Lobster SWEET & SOUR Golden fried in a sauce of perfect balance...with Chicken or Pork...with Duck...Sweet & Sour Trio (Shrimp, Chicken & Pork) Family Favorite Hot & Spicy
4 Chef Alan s Sauce The subtle differences in each sauce demonstrate Alan s mastery of balancing the fundamental tastes of Chinese cooking with only a few key ingredients. BROCCOLI in CHEF S SAUCE... with Beef, Chicken, or Roast Pork CASHEWS IN CHEF S SAUCE...with Chicken MUSHROOMS IN chef s SAUCE...with Beef or Roast Pork PEAPODS in Chef s SAUCE...with Beef, Chicken, or Pork VEGETABLES IN chef s SAUCE...with Beef, Chicken, or Roast Pork POULTRY & beef BONELESS FRIED CHICKEN Served with sauteed vegetables BONELESS FRIED DUCK Served with julliened vegetables LEMON FRIED CHICKEN MOO GOO GAI PAN Slices of white meat chicken with mushrooms & bok choy PEPPER STEAK Sauteed with onions ROAST DUCK Half a duck, roasted to an amber hue Infused with Chinese spices SEAFOOD BUTTERFLY SHRIMP Deep fried jumbo shrimp served with vegetables SEAFOOD IN BLACK BEAN SAUCE Sauteed with garlic & ginger in a ground pork & black bean sauce...with Jumbo Shrimp...with Lobster SHRIMP BALI HAI Bacon wrapped jumbo shrimp in a spicy tomato-based red sauce SHRIMP WITH LOBSTER SAUCE Jumbo shrimp in a ground pork & egg white sauce VEGETABLES In addition to the vegetarian specialties listed, we also serve many of our dishes vegetarian style, including Chop Suey, Chow Mein, Lo Mein, Moo Shu, Eggplant or String Beans in Garlic Sauce, & General Tsao s Tofu. buddha S DELIGHT Sauteed beancurd, bok choy, bamboo shoots & water chesnuts double MUSHROOM DELIGHT Sauteed button & black mushrooms with bamboo shoots, water chesnuts & snow peapods HOUSE special garden Sauteed broccoli, bok choy, bamboo shoots, snow peapods, mushrooms, carrots & water chesnuts Steamed Chinese vegetables Bok choy, bamboo shoots, snow peapods, mushrooms & water chesnuts
5 NOODLES Chow Fun Flat rice noodles sauteed with beansprouts & vegetables...with Beef, Chicken, or Pork CURRY RICE noodles Thin rice noodles sauteed with chicken, roast pork, shrimp & vegetables LO MEiN Soft egg noodles sauteed with beansprouts, cabbage & onions...with Beef, Chicken, Roast Pork, or Vegetables...Sichuan Lo Mein...House Special Lo Mein PAN FRIED NOODLES...with Chicken, or Pork...with Seafood RICE VERMICELLI Thin rice noodles sauteed with roast pork, chicken, shrimp & vegetables RICE The staple food of our native Southern China, rice is synonymous with meals. When we welcome guests to our home, it s customary to ask, Have you eaten rice yet? FRIED RICE...with Beef, Chicken, or Vegetables...with Roast Pork...with Lobster...House Special DESSERT PLEASE SEE DIM SUM MENU PINEAPPLE CHUNKS Combination dinners served with an Eggroll & Roast Pork Fried Rice 1. Pork Chow Mein 2. chicken Chow Mein 3. Shrimp Chow Mein 4. roast Pork Egg Foo Young Fried Shrimp 5. chicken with Garlic Sauce Boneless Ribs 6. pork Lo Mein 7. Moo Goo Gai Pan 8. pepper Steak with Onions 9. Sweet & Sour Pork 10. Sweet & Sour Chicken 11. Shrimp in Lobster Sauce 12. Beef or Chicken with Broccoli 13. kung Pao Chicken 14. Beef with Mushrooms 15. roast Pork with Vegetables 16. House Special Garden 17. Fried Shrimp, SPARE Ribs 18. Beef Teriyaki, Boneless Ribs 19. chicken Teriyaki, Crab Rangoon Boneless Ribs 20. General Tsao s Chicken Crab Rangoon Family Favorite Hot & Spicy
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Hot Appetizers Vegetarian Egg Roll (2)...3.00 Scallion Pancakes...5.95 Pork Fried or Steamed Dumplings (6)...6.50 Vegetarian Fried or Steamed Dumplings (6)...6.50 Chicken Fried or Steamed Dumplings (6)...
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Appetizer A1. Egg Roll (2) 2.95 A2. Shanghai Egg Roll (2) 2.95 A3. Fried Shrimp (6) 6.99 A4. Fried Chicken Wing (8) 7.50 A5. Hot Wing(8) 7.99 A6. Basil Chicken Wings 7.99 A7. Lemon Pepper Wing (8) 7.99
More informationCombination (All Combinations served with: Soup, Tea & Fortune Cookies. With Pan Fried Noodles $1.35 extra Extra Plate $1.00)
Appetizers Combination (All Combinations served with: Soup, Tea & Fortune Cookies. With Pan Fried Noodles $1.35 extra Extra Plate $1.00) #1... 8.50 #2. 8.75 #3. 8.75 #4. 9.25 #5. 9.25 #6. 8.75 #7. 9.50
More informationFOOD ALLERGIES AND INTOLERANCES. Please speak to our staff about the ingredients in your meals when making your order thank you APPETIZERS
To assist your choice from Tung Fong s menu * Combine items marked with an asterisk with a number and a letter e.g.1d = Steamed Dim Sum, Chiu Chow Dumplings Suitable for Vegetarians Contains nuts Slightly
More informationBEEF APPETIZERS FRIED CHICKEN WINGS. SOUP Pt. Qt. PORK CHICKEN VEGETABLES
APPETIZERS Shrimp Toast (4) 5.50 Fried Wonton (6) 3.95 Beef on Sticks (4) 4.50 Barbecued Spareribs (4) 8.95 Egg Roll (1) 1.85 Spring Roll (1) 1.85 Spicy Wonton (10) 5.50 Cream Cheese Wonton (6) 3.95 Chinese
More informationRed Wine Merlot Cabernet Sauvignon Tsingtao
Asian Specialties Floral Sake Martini... 6.95 Sake, St. Germain, a splash of Midori and Pineapple Juice Gekkeikan Sake.... 5.25 Japanese Rice Wine served in Decanter & Cups warm or chilled Red Lotus Lychee
More informationVietnamese Items. (Rice noodles served with a veggie egg roll, cucumber, lettuce, pickled veggies, and peanuts)
Vietnamese Items Bánh Mì (Sandwich) (Fresh cucumber, pickled carrot and daikon, cilantro, and mayo with a slice of jalapeño) Vietnamese cold cut...5.49 Philly Steak...6.49 Grilled Pork Chop...5.49 Grilled
More informationAppetizer. Soup. Salad
Appetizer Shanghai Spring Roll (2)Crispy spring rolls with chicken, shrimp & vegetables 4.50 Vegetable Spring Roll (2)Crispy spring rolls with fresh mixed vegetables 4.50 EdamameSalted & boiled soybean
More informationNew Year s Eve Limited Menu
New Year s Eve Limited Menu Appetizers Pu Pu Platter Egg Rolls, Teriyaki, Chicken Wings, Fried Shrimp or Baby Fried Shrimp, Boneless Spareribs. Served for minimum of two Please No Substitutions $8.80 for
More informationNew China House: Lunch Special:
New China House: (When Ordering, please say the order, not the number for there may be repeated numbers) Lunch Special: (Served with a chicken or shrimp egg roll, after 3:00 PM, egg rolls will not be included;
More informationAPPETIZER. Salt and Pepper Calamari Tossed with Jalapeno, Garlic and Green Onion
CRAWFISH ASIAN CUISINE 1296 E Plumb Ln, Unit #H Reno, NV 89502 ( At Reno Costco Shopping Center) Phone: (775) 622 6802 Business Hours: Monday Thursday : 11am 9pm Friday Sunday : 11am 9:30pm APPETIZER Peking
More informationWok Ever Palace Restaurant Menu
Wok Ever Palace Restaurant Menu P 2 Wok Ever Palace Chef Special Seafood Banquet 36 Per Person (Minimum for 2) Soup Seasonal Green with Diced Seafood Soup Starter Typhoon Shelters Style Soft- Shell Crab
More informationPeking House Phone: Address:176 Union StVernon Rockville, CT, Site: Fax:
Peking House Phone:860-875-2088 Address:176 Union StVernon Rockville, CT, 06066 Site: http://pekinghousect.chinesemenu.com Fax:860-875-5336 SALAD & SOUP S1 Miso Soup $2.50 S2 House Salad $2.50 S3 Seaweed
More informationSome of our dishes are hot & spicy, but you can request mild. All dishes can be prepared at your request.
Menu Some of our dishes are hot & spicy, but you can request mild. All dishes can be prepared at your request. Zensai - Appetizer Veggies 1.95 Spring Rolls (2 pieces) Crab Rangoon 4.25 (6 pieces) Grilled
More informationA B C SIZZLING RICE SOUP HOT&SOUR SOUP EGG FLOWER SOUP POTSTICKERS BBQ PORK EGG ROLLS
.. COMPLETE FAMILY DINNERS Minimum order of 2 or more required NEW PEKING DINNER SNOW WHITE SEAFOOD SOUP FRIED PRAWNS DRAGON & PHOENIX HONEY WALNUT SHRIMP BBQ FRIED RICE & CHICKEN CHOW MEIN FOR 3: MONGOLIAN
More information27.50 16.50 9.75 5.95 27.50 16.50 9.75 5.95 5.95 7.75 8.25 7.75 2.75 Appetizers Spring Roll......1.95 (Open End)...2.00 Dry Won Ton...5.50 Shrimp Chips...5.50 Sliced BBQ Pork...14.25 Jar Gee Chicken Wings...14.25
More informationFirst Class Restaurant. Menu
Menu PLEASE NOTE THAT OUR DISHES MAY CONTAIN ONE OR MORE OF THE FOLLOWING ALLERGENS: Shellfish, Sesame Seeds, Eggs, Milk, Soya, Celery and Celeriac, Mustard, Sulphur Dioxide and Sulphites. If in doubt
More informationLunch Specials Served from 10am to 2pm Served with Fried Rice only. Please order by number.
Lunch Specials Served from 10am to 2pm Served with Fried Rice only. Please order by number. 1. 2. 3. 4., 5. 6. 7. 8. 10., 12., 14. 16., 18. Sweet and Sour Chicken Crispy Cashew Chicken Crispy Almond Chicken
More informationSichuan Wok Phone: Address:901 N Quincy StArlington, VA, Site: Fax:
Sichuan Wok Phone:703-527-0660 Address:901 N Quincy StArlington, VA, 22203-1976 Site: http://www.sichuanwok.com Fax:703-527-0815 Lunch Specials L1 General Tso's Chicken $7.45 L2 Sesame Chicken $7.45 L3
More informationSze Chuan Restaurant Menu Ford Rd Canton, Michigan Phone:
Lunch Menu Sze Chuan Restaurant Menu 45188 Ford Rd Canton, Michigan 48187-2910 Phone: 734-459-3960 All luncheons are served with hot tea, egg drop, wonton, or hot and sour soup, spring roll or crab Rangoon
More informationSet Meals. (A) For Two Persons. (Minimum 2 persons) Price per head. Chicken and Sweetcorn Soup ***** Barbecued Spare Ribs *****
Set Meals (A) For Two Persons (Minimum 2 persons) Price... 16.90 per head Chicken and Sweetcorn Soup Barbecued Spare Ribs Sizzling Chicken Cantonese Style Beef in Black Bean Sauce Mixed Vegetables Egg
More informationTel.: (619) Tel. & Fax: (619) Business Hours: Daily: 11:00 am - 10:00 pm 7 days a week
GLDN HUS Tel.: (619) 690-2688 Tel. & Fax: (619) 690-2388 Business Hours: Daily: 11:00 am - 10:00 pm 7 days a week Mandarin, Szechuan & Cantonese Cuisine Lunch - Dinner - Food to Go s & Banquet Facilities.
More information1. Famous Vietnamese Eggrolls (4) 7.95
Appetizers 1. Famous Vietnamese Eggrolls (4) 7.95 Wrap-up, the crispy Vietnamese Eggrolls with a lettuce leaf. Top with cilantro and dip with our special savory sauce. 2. Crab Rangoon (4) 5.95 Crisp Rangoon
More informationCamdi Restaurant - Main Menu Chinese, Vietnamese
Starters Fried Wontons (10) $5.69 Fried wontons (10 Pcs). Hot & Chicken Wings (8) $7.25 Hot and spicy chicken wings (8 Pcs). Fried Dumplings (6) $7.25 Fried dumplings (6 Pcs). Grilled Beef $7.25 Grilled
More informationR E S T A U R A N T & B A R
RESTAURANT & BAR FANTASY ISLAND EXOTIC DRINKS Pineapple Passion Exotic blend of light Hawaiian and delicate Barbados rums, pineapple juice, & island nectar Head Hunter A blend of juices with fine white
More informationHong Kong 97. Restaurant & Lounge. King Road 6128 B SE King Road Milwaukie, OR (503) (503)
Hong Kong 97 Restaurant & Lounge King Road 6128 B SE King Road Milwaukie, OR 97222 (503) 786-4567 (503) 786-7216 Lunch Served Until 3:00pm Daily. Complementary Egg Flower or Hot & Sour Soup for Dine-In
More informationMANDARIN DINNER $16.50 Per Person -Served for Two or More People
Welcome! The whole culinary delight of China which distinguishes Chinese from European cooking depends on the art of mixing and blending of colors, aroma, flavors and texture of food. Among the four regional
More informationAPPETIZERS SOUPS. Fried/Steam Dumplings. Egg Rolls. $1.95 2pcs $3.15 Filled with shreded cabbage and ground pork
APPETIZERS E: order@chinsgardensa.com Egg Rolls 1pcs $1.95 2pcs $3.15 Filled with shreded cabbage and ground pork Crispy Spring Rolls Filled with shredded cabbage and noodles (no meat) 4pcs $3.15 8pcs
More informationMenu Selections & Prices subject to change without notice.
1410 Pacific Coast Hwy Redondo beach, CA 90277 Phone: (310) 792-1600 Call (800) 774-3663, Press 2, Then Enter Ext. 882 or Phone (310) 792-1600... Email This Menu At: YourRestaurantConnection.com D im Sum
More informationFAMILY DINNER A FAMILY DINNER B APPETIZERS
FAMILY DINNER A $13.95 PER PERSON (FREE PORK FRIED RICE FOR GROUPS OF 4 OR MORE) (SERVED WITH STEAMED RICE, SOUP, BBQ PORK & SPRING ROLL) CHOICE OF 1 ENTRÉE PER PERSON Broccoli (Beef or Chicken) Cashew
More informationSET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three
SET MENUS For Two Persons: Dim Sum Combination for Two Prawn Crackers Crispy Aromatic Duck with Pancakes Fried Beef with Green Pepper and Black Bean Sauce Sweet and Sour Chicken Egg Fried Rice Coffee or
More informationEXCELLENT FOOD! B.Y.O.B. EAT IN TAKE-OUT DELIVERY (Min $15)
CHINESE THAI SUSHI BAR EXCELLENT FOOD! B.Y.O.B. EAT IN TAKE-OUT DELIVERY (Min 15) 215.443.0800 215.773.8489 Fax: 215-443-2636 342 York Road Warminster, PA 18974 (Warminster Shopping Center, Next to Papa
More information13. Beef with Broccoli
OPEN M-TH 11-9:30 F 11-10:30 SA 12-10:30 SU 12-9:30 4108 N. 10th St. Ste 200 McAllen TX 78504 (956) 688-5888 (956) 972-1780 WWW.HOPTUNG.COM HOP TUNG chinese vietnamese restaurant LUNCH SPECIALS SERVED
More informationQuarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40
SOUP 1. Crabmeat and sweet corn soup 4.10 2. Chicken and sweet corn soup 4.10 3. Hot and sour soup 4.10 4. Won ton soup 4.10 5. Mixed vegetables soup 3.90 APPETIZER 6. Mixed platter (for 2 persons) 10.60
More informationJade Buddha. Welcome to the
Welcome to the Jade Buddha Dear customer, If you have any allergies to special ingredients, please inform a member of staff before you order so that we can assist you in choices 574 Chester Road Sandiway
More informationCARRY OUT MENU. Voted Best Chinese Restaurant 2010, 2009, 2008, 2007, 2006 and 2005 Oakland Press, Reader s Choice Awards.
CARRY OUT MENU Chinese and American Foods Voted Best Chinese Restaurant 2010, 2009, 2008, 2007, 2006 and 2005 Oakland Press, Reader s Choice Awards Cocktails At the Waterfall Plaza 5665 Dixie Hwy Waterford,
More informationFung s Kitchen Menu. Lunch. Soup. Seafood. Mixed Seafood w/ Bean Curd. Fish Meat w/ Shredded Chicken & Ham. White Fungus w/ Shredded Chicken
Fung s Kitchen Menu Lunch Soup Mixed Seafood w/ Bean Curd Med. / Large Fish Meat w/ Shredded Chicken & Ham Med. / Large White Fungus w/ Shredded Chicken Med. / Large $11.50 Asparagus w/ Crab Meat Med.
More informationDragon Palace Chinese Bistro
Dragon Palace Chinese Bistro Welcome to Dragon Palace *** We present the first Charleston Chinese bistro. The restaurant itself is a treasure-trove of Chinese art and decoration. Paintings and sculptures
More informationCoconut Shrimp w. Plum Sauce (4) Decaf Coffee Bottled Water Chow Kueh Teow Singapore Rice Noodles
Veekoo5433-6.75x11.5DM_Layout 1 3/1/18 10:52 AM Page 1 Beverage Thai Cuisine Soda Coke, Sprite, Diet Coke, Ginger Ale (Refill) Ice Tea (Unsweetened) Thai Ice Tea Jasmine Hot Tea Olong Tea Green Tea Pineapple
More informationCONNOISSEUR S BANQUET
MENU CONNOISSEUR S BANQUET New Dragon Banquet for 2 people or more King Prawns with Chinese Mushrooms & Bamboo Shoots Sweet & Sour Chicken Cantonese Style Beef & Cashew Nuts in Bird s Nest Egg Fried Rice
More informationAppetizers. Soup. Burger & Things. Salad. Spring Roll 2.50 Seafood Roll 3.75 Deep Fried Wonton 7.75 Pot Sticker 7.75
Appetizers Soup Spring Roll 2.50 Seafood Roll 3.75 Deep Fried Wonton 7.75 Pot Sticker 7.75 Chicken Wing Honey ginger sauce 10.75 Jiao Zi Dumpling Grilled, Steamed, or with Soup 7.75 Appetizer Platter 6.75
More informationBanquets. Hong Kong Banquet. Peking Banquet
Banquets The Banquet Menus offer you to eat the traditional way. You will receive a selection of appetisers and main dishes with tremendous variety and flavour. All banquets are served with yung chow fried
More informationLUNCH SPECIALS. beverages Ice Tea unsweetened SERVED UNTIL 3 PM ,,,, CHICKEN BEEF SHRIMP COMBINATIONS. Only soup comes with the dishes below.
HOFEN : WIDE RICE NOODLES Stir-Fried Hofen V stir-fried dry with onion & bean sprouts Chicken BBQ Pork or Tofu V Beef Shrimp Seafood 1 STIR-FRIED BEEF HOFEN PAN FRIED NOODLES : egg NOODLE NEST Sautéed
More informationA La Carte Menu. (Current as of 1/9/12)
A La Carte Menu (Current as of 1/9/12) Appetizers: 1. Lobster with ginger and spring onion or green peppers and black bean sauce 2. Aromatic crispy duck (includes cucumber, spring onions, pancakes and
More informationFROM THE STEAMER - DIM SUM
FROM THE STEAMER - DIM SUM Roast Duck Bun (2pcs) 9.9 Fluffy white bun, roast duck pieces flavoured with sriracha, hoisin sauce Vegetarian Dumpling (3pcs) 9.9 Mixed vegetables Pork and Prawn Dumpling (Siu
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