APPETIZERS SOUPS NOODLES / RICE / EGG FOO YOUNG

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1 BEEF SKEWERS Sliced flank steak marinated in our chef s special sauce GREEN BEANS Tempura green beans wok-tossed with scallions, chili paste, and our salt & pepper mix 9.95 CHINESE SALAD Grilled chicken with snow peas, bean sprouts, and carrots tossed in our delicious sesame vinaigrette dressing 9.95 APPETIZERS CREAM CHEESE WONTONS A crisp wonton skin wrapped around soft cream cheese and served with our special sweet & sour sauce Tossed with chili paste, jalapenos and our salt & pepper mix 9.95 EDAMAME Steamed to order, seasoned with spicy garlic or traditional-style tossed simply with kosher salt 6.25 POT STICKERS Made fresh by hand in our kitchen with marinated chicken. Served pan-fried, deep-fried, or steamed HONEY B.B.Q. Wok-tossed in our chef s special glaze for a rewarding taste sensation 9.95 FRIED WONTONS A crisp wonton skin deepfried to a golden brown crisp. Served with a sweet & sour dipping sauce 5.25 EGG ROLLS Crispy egg rolls filled with fresh vegetables and served with a sweet & sour dipping sauce (2) 4.95 (4) 7.95 MUSHROOMS Tempura mushrooms seasoned with our chef s special seasoning 9.95 FRIED PRAWNS Marinated and battered butterflied prawns deep-fried to a golden brown crisp FLAMING APPETIZER For 2 A platter of everyone s favorite: Egg Rolls, Fried Prawns, Beef Skewers, Fried Wontons, Foil Wrapped Chicken, and Fried Chicken Wings S CORN Chicken, peas, carrots, yellow corn, and eggs in our creamy homemade chicken broth SEAFOOD COMBO Shrimp, scallops, crab meat, peas, carrots, eggs, tofu, snow peas, baby corn, & mushrooms in our creamy homemade chicken broth Bowl HOT & SOUR Tofu, mushrooms, bamboo, carrots, and eggs balanced with soy, hot white pepper, and vinegar UDON NOODLE Shrimp, chicken, water chestnuts, carrots, snow peas, broccoli, mushrooms, baby corn, zucchini, and udon noodles Bowl WONTON Chicken filled wontons, barbequed pork, napa cabbage, snow peas, water chestnuts, and carrots in our homemade chicken broth VEGETABLE Snow peas, water chestnuts, carrots, mushrooms, zucchini, broccoli, celery, and baby corn Bowl WOR WONTON Chicken filled wontons, shrimp, chicken, barbequed pork, snow peas, water chestnuts, carrots, zucchini, and napa cabbage in our homemade chicken broth Bowl EGG FLOWER Napa cabbage, peas, carrots, and egg white in our creamy homemade chicken broth. A traditional favorite SIZZLING RICE Shrimp, chicken, pork, peas, carrots, napa cabbage, zucchini, snow peas, and water chestnuts. Bowl FRIED RICE Wok-fried rice blended with eggs, soy, peas, carrots, and bean sprouts CHOW MEIN ( LO MEIN ) Stir-fried soft noodles blended with onions, celery, carrots, cabbage, and bean sprouts NOODLES / RICE / EGG FOO YOUNG Vegetable Pork Chicken Beef 9.50 Shrimp 9.75 Combo 9.95 CHOW FUN (soft wide rice noodles) Dry- with onions and bean sprouts Gravy- in a soy garlic sauce with vegetables EGG FOO YOUNG Wok-fried crispy egg patties stuffed with vegetables and covered with gravy Steamed White or Brown Rice (Per Person) 1.95 PAN FRIED NOODLES Semi-crisp egg noodles covered with gravy and garden fresh vegetables SINGAPORE NOODLES Stir-fried egg noodles with julienne vegetables in a spicy curry seasoning FUSION PASTA Udon noodles sautéed with broccoli, carrots, zucchini, celery, and mushrooms tossed in garlic and olive oil Vegetable Chicken Beef Shrimp Combo PORK SWEET & SOUR PORK Prepared with lightly battered boneless pork, covered with our homemade sweet & sour sauce 9.75 TWICE COOKED PORK Oven roasted pork quick-fired with onions, cabbage, and bell peppers in a savory soy garlic sauce 9.95 SPARE RIBS Marinated bite-size pork ribs tossed with scallions, chili paste, and our salt & pepper mix PORK W/ GREEN BEANS IN Wok-tossed with yellow onions and carrots in a spicy black bean sauce B.B.Q. PORK W/ SNOW PEAS Oven roasted pork tossed in the wok with snow peas, bamboo, zucchini, and carrots MOO SHU PORK (4 Pancakes) Stir-fried with julienne vegetables, plum sauce, and wrapped in thin pancakes 9.75 CHERRY GLAZED PORK Lightly battered boneless pork, wok-tossed with bell peppers and yellow onions in our scrumptious cherry sauce PEKING STYLE STIR-FRIED PORK Quick-fired with soy plum sauce on a bed of crispy noodles; topped off with green onions MONGOLIAN SPARE RIBS Marinated bite-size pork ribs, quick-fired with scallions, garlic, onions, and dried chili peppers B.B.Q. PORK W/ VEGETABLES Oven roasted pork stir-fried with a mixture of garden fresh vegetables in a soy garlic sauce 9.75 PEKING SPARE RIBS Marinated bite-sized pork ribs covered in our scrumptious tangy barbecue sauce; sprinkled with sesame PORK W/ EGGPLANT IN Wok-tossed with garden fresh vegetables in a spicy vinaigrette sauce 10.25

2 KUNG PAO TOFU Quick-fired with celery, carrots, onions, zucchini, bell peppers, chili peppers, peanuts, and scallions 9.50 MONGOLIAN TOFU Crispy silken tofu quick-fired with scallions, garlic, onions, and dried chili peppers on a bed of crispy noodles 9.50 MOO SHU VEGETABLES A healthy Chinese classic stir-fried with julienne vegetables, plum sauce, and wrapped in thin pancakes 9.50 TOFU Crispy silken tofu tossed with scallions, chili paste, and our salt & pepper mix 9.95 ORIENTAL BEAN CURD A mixture of garden fresh vegetables wok-tossed with crispy silken tofu in our savory soy garlic sauce 9.50 BOK CHOY W/ GARLIC Wok-tossed in our delicious garlic white wine sauce 9.50 GREEN BEANS W/ Green beans, scallions, yellow onions, carrots, and black mushrooms tossed in the wok with a spicy vinaigrette sauce 9.50 MONGOLIAN BEEF Quick-fired with scallions, garlic, onions, and dried chili peppers on a bed of crispy noodles DYNAMITE BEEF Crispy strips of marinated beef, tossed with sugar, ginger, garlic, and chili in our chef s special glaze PEKING BEEF Covered in our scrumptious tangy barbecue sauce; sprinkled with sesame TOMATO BEEF Garden fresh tomatoes, bell peppers, yellow onions, and bamboo stir-fried with our sweet tomato sauce BEEF W/ SNOW PEAS Wok-tossed with carrots, bamboo, and zucchini in a garlic ginger sauce KUNG PAO BEEF Quick-fired with celery, carrots, onions, zucchini, bell peppers, chili peppers, peanuts, and scallions GINGER BEEF Stir-fried with sliced ginger, bamboo, onions, and bell peppers in a soy garlic sauce BEIJING BEEF Crispy strips of marinated beef, carrots bell peppers, and onions covered in our deliciously sweet & savory sauce VEGETABLES GREEN BEANS W/ BLACK BEAN Green beans, yellow onions, and carrots woktossed in a spicy black bean sauce 9.50 BROCCOLI W/ GARLIC Stir-fried with scallions, yellow onions, carrots, zucchini, and bamboo in a savory soy garlic chili sauce 9.50 MA PO TOFU Soft silken tofu in a savory soy garlic sauce with peas, carrots, water chestnuts, & mushrooms; topped off with green onions 9.75 SNOW PEAS & WATER CHESTNUTS Wok-tossed in our delicious garlic white wine sauce 9.95 TOFU W/ Crispy silken tofu stir-fried with a medley of garden fresh vegetables in a spicy vinaigrette sauce 9.50 GREEN BEANS W/ GARLIC Green beans, scallions, yellow onions, and carrots stir-fried in a sweet & spicy soy garlic sauce 9.50 EGGPLANT W/ GARLIC Stir-fried with scallions, snow peas, water chestnuts, carrots, celery, napa cabbage, and bell peppers in our sweet and spicy soy garlic sauce 9.50 BEEF SZECHUAN STIR-FRIED BEEF Stir-fried with garden fresh vegetables in a spicy vinaigrette sauce BEEF W/ GREEN ONIONS Marinated beef quick-fired with fresh green onions and soy plum sauce on a bed of crispy noodles BEEF W/ VEGETABLES Tossed in the wok with a mixture of garden fresh vegetables in a garlic ginger sauce ORANGE BEEF Crispy strips of marinated beef tossed with chili peppers and fresh orange peels in a zesty orange sauce BEEF W/ MUSHROOMS Wok-tossed with zucchini, bamboo, mushrooms, snow peas, carrots, in a soy garlic sauce BEEF W/ GREEN BEANS IN A flavorful dish with yellow onions and carrots in a spicy black bean sauce SESAME BEEF Quick-fired with scallions, chili paste, and sesame in our chef s special sauce on a bed of crispy noodles BEEF W/ EGGPLANT IN Stir-fried marinated beef and garden fresh vegetables in a spicy vinaigrette sauce MIXED VEGETABLES A stir-fried medley of snow peas, water chestnuts, carrots, zucchini, napa cabbage, celery, bamboo, broccoli, baby corn, and mushrooms 9.50 SESAME TOFU Crispy silken tofu covered in a deliciously sweet sauce sprinkled with sesame 9.95 BROCCOLI W/ OYSTER Wok-tossed with scallions, mushrooms, carrots, bamboo, and zucchini 9.50 EGGPLANT W/ SZECHUAN Chinese eggplant stir-fried with garden fresh vegetables in a spicy vinaigrette sauce 9.50 GENERAL TOFU Crispy silken tofu covered in our chef s special glaze 9.95 VEGETABLE TRIPLE DELIGHT Snow peas, water chestnuts, and mushrooms stir-fried in our special soy garlic sauce 9.95 TOFU W/ Crispy silken tofu, onions, and bell peppers wok-tossed in our spicy black bean sauce 9.75 * Add Steamed or Deep Fried Tofu to any entrée 1.25 HUNAN BEEF Quick-fired with scallions, peanuts, and chili peppers in our chef s special marinated sauce on a bed of snow peas BEEF W/ GREEN BEANS IN Wok-tossed with yellow onions, carrots, and mushrooms in a spicy vinaigrette sauce PEKING STYLE STIR-FRIED BEEF A flavorful dish quick-fired with scallions and soy plum sauce on a bed of crispy noodles STIR-FRIED BEEF & SCALLOPS A stir-fried medley of snow peas, water chestnuts, carrots, zucchini, napa cabbage, celery, baby corn, broccoli, and mushrooms in a savory soy garlic sauce BEEF W/ BROCCOLI Served Cantonese-style with marinated sliced beef and broccoli florets, tossed in a garlic ginger sauce TERIYAKI BEEF Marinated sliced beef covered in a rich teriyaki sauce on a bed of crispy noodles topped off with green onions BEEF Crispy strips of marinate beef wok-tossed with scallions, chili paste, and our salt & pepper mix = SPICY GUIDE = CHEF S CHOICE *All spicy entrées can be prepared non-spicy upon request. *All deep-fried and battered entrees can be prepared without the seasoned batter. *If you have a food allergy or special dietary restriction, please notify your server and we will do our best to accommodate you.

3 SWEET & SOUR Lightly battered chicken breast, covered with our homemade sweet and sour sauce; topped off with pineapples, carrots, bell peppers, and onions W/ VEGETABLES Tender chicken breast stir-fried with a mixture of garden fresh vegetables in our special garlic white wine sauce W/ MUSHROOMS Stir-fried with mushrooms, carrots, zucchini, snow peas, bamboo, and water chestnuts in a soy garlic sauce CHERRY GLAZED Lightly battered chicken breast strips covered in a scrumptious vinaigrette sauce CURRY Celery, carrots, onions, bamboo, and bell peppers in our spicy yellow curry sauce CASHEW NUT Wok-tossed with diced celery, carrots, zucchini, and water chestnuts in a garlic soy sauce BEIJING Crispy strips of chicken, yellow onions, carrots, and bell peppers covered in our deliciously sweet & savory sauce MONGOLIAN Quick-fired with scallions, garlic, onions, and dried chili peppers on a bed of crispy noodles HUNAN CRISPY SHRIMP Lightly battered shrimp covered in a scrumptious vinaigrette sauce CALAMARI Crispy calamari rings tossed with scallions, chili paste, and our salt & pepper mix STIR-FRIED SHRIMP W/ VEGETALBES Marinated shrimp wok-tossed with garden fresh vegetables in a garlic white wine sauce FISH W/ CHERRY Lightly battered or steamed white fish filet covered in a scrumptious vinaigrette sauce topped off with maraschino cherries SWEET & SOUR SHRIMP Lightly battered and covered in a delicious sweet & sour sauce MONGOLIAN SHRIMP Marinated shrimp quick-fired with onions and red chili peppers on a bed of crispy noodles SHRIMP W/ SNOW PEAS Stir-fried with bamboo, carrots, water chestnuts, and zucchini in a garlic white wine sauce SHRIMP W/ LOBSTER Creamy garlic white wine sauce with snow peas, water chestnuts, baby corn, eggs, and mushrooms LEMON Lightly battered chicken breast strips covered in a zesty lemon sauce GARLIC Prepared with lightly battered boneless chicken strips, wok-tossed in our secret sweet and spicy garlic sauce SZECHUAN STIR-FRIED Tossed with bamboo, carrots, zucchini, mushrooms, snow peas, napa cabbage, and celery in a spicy vinaigrette sauce GENERAL Our signature dish, lightly battered boneless chicken breast covered in our chef s special glaze DYNAMITE Lightly battered boneless chicken strips tossed with sugar, ginger, garlic, and chili in our chef s special glaze KUNG PAO Quick-fired with peanuts, bell peppers, onions, carrots, celery, zucchini, and chili peppers. Our spicy favorite PEKING Lightly battered boneless chicken strips, covered in our scrumptious tangy barbecue sauce; sprinkled with sesame W/ GREEN BEANS IN Prepared with marinated chicken breast wok-tossed with carrots and yellow onions in a spicy black bean sauce SEAFOOD SESAME SHRIMP Lightly battered marinated shrimp covered in a deliciously sweet sauce sprinkled with sesame SEAFOOD TRIPLE DELIGHT W/ BIRD S NEST Succulent shrimp, scallops, and crab meat stir-fried with garden fresh vegetables in a garlic white wine sauce STIR-FRIED SHRIMP W/ Marinated shrimp stir-fried with snow peas, water chestnuts, carrots, mushrooms, zucchini, and napa cabbage in a spicy vinaigrette sauce ORANGE PEEL SHRIMP Tossed with chili peppers and fresh orange peels for a rewarding taste sensation FISH W/ BLACK BEAN Your choice of lightly battered or steamed white fish filet wok-tossed with bell peppers and yellow onions in a spicy black bean sauce SHRIMP Lightly battered shrimp wok-tossed with scallions, bell peppers, yellow onions, and chili paste in our salt & pepper mix SHRIMP W/ GREEN BEANS IN Stir-fried with yellow onions and carrots in a spicy black bean sauce SZECHUAN CRISPY Lightly battered boneless chicken strips covered with a medley of garden fresh vegetables in a spicy vinaigrette sauce SESAME Lightly battered boneless chicken bites, covered in a deliciously sweet sauce sprinkled with sesame ORANGE Tossed with chili peppers and fresh orange peels for a rewarding taste sensation TERIYAKI Yellow onions and tender chicken strips covered in a rich teriyaki sauce on a bed of crispy noodles Lightly battered chicken strips tossed with scallions, chili paste, and our salt & pepper mix W/ BROCCOLI Served Cantonese-style with marinated sliced chicken and broccoli florets woktossed in a garlic white wine sauce W/ EGGPLANT IN Stir-fried with scallions and garden fresh vegetables in a spicy vinaigrette sauce PINEAPPLE Lightly battered boneless chicken breast tossed in the wok with yellow onions and pineapple chunks in a savory pineapple sauce SHRIMP W/ EGGPLANT IN Stir-fried with garden fresh vegetables in a spicy vinaigrette sauce DYNAMITE SHRIMP Inspired by the world famous Slippery Shrimp based in Southern California. Lightly battered seasoned shrimp; tossed with sugar, ginger, garlic, and chili in our chef s special glaze GARLIC SHRIMP Your choice of lightly battered or steamed shrimp, wok-tossed in our secret sweet and spicy garlic sauce KUNG PAO SHRIMP Quick-fired with peanuts, bell peppers, carrots, zucchini, onions, celery, and dried chili peppers SHRIMP & SCALLOPS W/ Wok-tossed with bell peppers & yellow onions in a spicy black bean sauce HONEY WALNUT SHRIMP In our chef s special creamy vanilla sauce with caramelized walnuts KUNG PAO TRIPLE DELIGHT A trio of shrimp, chicken, and beef stir-fried with bell peppers, onions, carrots, zucchini, celery, and peanuts FISH Your choice of lightly battered or steamed white fish filet seasoned with our salt & pepper mix 13.95

4 LUNCH SPECIALS SERVED MONDAY THRU SATURDAY UNTIL 3PM Lunch specials are served with your choice of the following two sides: Pork Fried Rice, Vegetable Chow Mein, White Rice, Steamed Vegetables, or Brown Rice #01 SWEET & SOUR PORK #02 SWEET & SOUR #03 GARLIC SHRIMP #04 W/ VEGETABLES #05 KUNG PAO #06 MIXED VEGETABLES #07 #08 HONEY B.B.Q. #09 KUNG PAO TOFU #10 MOO SHU PORK #11 SPARE RIBS #12 PORK EGG FOO YOUNG #13 HUNAN #14 GARLIC #15 SHRIMP W/ VEGETABLES #16 HUNAN BEEF #17 KUNG PAO SHRIMP #18 MONGOLIAN SPARE RIBS #19 BEEF W/ MUSHROOMS #20 GREEN BEANS W/ #21 EGGPLANT W/ #22 SESAME SHRIMP #23 SZECHUAN STIR FRIED SHRIMP #24 TERIYAKI #25 MONGOLIAN #26 MONGOLIAN BEEF #27 BEEF W/ BROCCOLI #28 LEMON #29 ORANGE #30 GENERAL #31 SESAME #32 #33 HONEY WALNUT SHRIMP #34 HUNAN CRISPY SHRIMP #35 SHRIMP #36 CASHEW NUT #37 CHERRY GLAZED #38 CURRY #39 DYNAMITE #40 W/ BROCCOLI CHOW FUN (soft wide rice noodles) Dry- wok-tossed with yellow onions, green onions, and bean sprouts in our chef s special sauce Gravy- Snow peas, water chestnuts, carrots, mushrooms, zucchini, baby corn, napa cabbage, and bok choy in a soy garlic sauce VEGETABLE PORK BEEF SHRIMP COMBO 9.50 ASSORTED DRINKS Refills COKE DIET COKE SPRITE DR. PEPPER FANTA ORANGE FRESHLY BREWED ICED TEA RASPBERRY ICED TEA ROOT BEER ARNOLD PALMER SHIRLEY TEMPLE LEMONADE $2.75 MILK APPLE JUICE $1.95 HOT GREEN TEA 10oz cup $1.50 CARBONATED DRINK / SPARKLING WATER / SAKÉ JAPANESE MARBLE SODA 200ml $2.95 SAN PELLEGRINO 500ml $4.25 DRAFT SAKÉ Small $5.95 Large $7.95 BOTTLED BEER 12oz TSINGTAO China SAPPORO Japan KIRIN ICHIBAN Japan ASAHI SUPER DRY Japan CORONA Mexico SIERRA NEVADA LAGUNITAS IPA WIDMER HEFEWEIZEN BLUE MOON $4.50 BUDWEISER BUD LIGHT COORS LIGHT $3.95 GUNTHER S ICE CREAM Mocha Almond Fudge Mint Cookie Butter Brickle Green Tea Coconut $3.50

5 COMBINATION PLATTERS CUP OF (CHOOSE ONE) WONTON HOT & SOUR APPETIZERS (CHOOSE ONE) EGG ROLL CREAM CHEESE WONTON POT STICKER SIDES (CHOOSE ONE) PORK FRIED RICE VEGETABLE CHOW MEIN WHITE RICE BROWN RICE STEAMED VEGETABLES C-1 SWEET & SOUR PORK C-2 GARLIC ENTRÉES (CHOOSE ONE) C-3 SWEET & SOUR C-4 KUNG PAO C-5 CASHEW NUT C-6 DYNAMITE C-7 BEEF W/ BROCCOLI C-8 MONGOLIAN BEEF C-9 GREEN BEANS W/ C-10 EGGPLANT W/ SZECHUAN C-11 GENERAL C-12 ORANGE C-13 SESAME C-14 C-15 HONEY WALNUT SHRIMP C-16 HUNAN CRISPY SHRIMP * ADD $3.00 TO ANY MAIN ENTRÉE AND MAKE IT A COMBINATION PLATTER FAMILY DINNERS Dinner is served with Wonton or Hot & Sour Soup, Egg Rolls, Beef Skewers, and your choice of one of the following side dishes: Pork Fried Rice, Vegetable Chow Mein, White Rice, or Brown Rice ( Substitutions are welcomed on the family dinner entrees ) Style A Style B For Two Persons Sweet & Sour Pork & Chicken w/ Vegetables $36.00 For Three Persons Sweet & Sour Pork, Chicken w/ Vegetables, and Beef w/ Snow Peas $46.00 For Four Persons Sweet & Sour Pork, Chicken w/ Vegetables, Beef w/ Snow Peas, and Shrimp w/ Lobster Sauce $56.00 For Two Persons Kung Pao Shrimp & Dynamite Chicken $38.00 For Three Persons Kung Pao Shrimp, Dynamite Chicken, and Hunan Beef $48.00 For Four Persons Kung Pao Shrimp, Dynamite Chicken, Hunan Beef, and Peking Style Stir-fried Pork $58.00 WINE / SAKÉ BERINGER CHARDONNAY, CALIFORNIA RODNEY STRONG CHARDONNAY, SONOMA HANNA SAUVIGNON BLANC, SONOMA BERINGER CABERNET SAUVIGNON, CALIFORNIA STERLING VINTER S COLLECTION CABERNET SAUVIGNON, CENTRAL COAST NIGORI UNFILTERED SAKÉ 300ml SHO CHIKU BAI GINJO PREMIUM SAKÉ 300ml DRAFT GEKKEIKAN WARM SAKÉ Small $4.95 Large $7.95 GLASS BOTTLE BOTTLED BEER 12oz TSINGTAO China SAPPORO Japan KIRIN ICHIBAN Japan ASAHI SUPER DRY Japan CORONA Mexico SIERRA NEVADA WIDMER HEFEWEIZEN LAGUNITAS IPA BLUE MOON $4.50 BUDWEISER BUD LIGHT COORS LIGHT $3.95

6 Wok of FLAME HUNAN, MANDARIN, AND SZECHUAN STYLE CUISINE Connect