CHEE PENG CHINESE RESTAURANT

Transcription

1 CHEE PENG CHINESE RESTAURANT LUNCH MENU DINNER MENU 1

2 LUNCH MENU 2

3 LUNCH MENU APPETIZERS 1. EGG ROLL SPRING ROLL FRIED WONTONS (8) BEEF KEBOB (2) CHICKEN KEBOB (2) CHICKEN STICKS (3) CRAB RANGOON (6) 3.25 SOUP 6. EGG DROP SOUP HOT & SOUR SOUP SIZZLING RICE SOUP WONTON SOUP VEGETABLE SOUP DESSERTS FORTUNE COOKIES (1 DOZEN) FRIED ICE CREAM

4 BEVERAGES ICED TEA HOT TEA COFFEE SOFT DRINKS Small Regular AMERICAN A1. HAMBURGER WITH FRIES A2 CHEESEBURGER WITH FRIES A3. FRENCH FRIES 1.25 ****SERVED WITH SOUP AND CHOICE OF FRIES OR FRIED RICE A4. SHRIMP PLATTER A5. NEW YORK STRIP STEAK LUNCH ENTREES 4

5 **available until 3:00 PM; served with egg drop soup** *can be ordered mild, medium, or hot 1. SWEET & SOUR SHRIMP SHRIMP WITH LOBSTER SAUCE SHRIMP WITH CHINESE VEGETABLES SHRIMP CASHEWNUTS *5. PRINCESS SHRIMP *6. SZECHUAN SHRIMP *7. KUNG PAO SHRIMP SHRIMP WITH PEA PODS MONGOLIAN BEEF 4.99 *10. PRINCESS BEEF *11. SZECHUAN BEEF PEPPER STEAK BEEF BROCCOLI B. BEEF WITH MUSHROOMS GARLIC CHICKEN ALMOND BONELESS CHICKEN

6 *16. PRINCESS CHICKEN ALMOND CHICKEN SWEET & SOUR CHICKEN CHICKEN WITH CHINESE VEGETABLES CHICKEN CASHEW NUT CHICKEN BROCCOLI CHICKEN with PEA PODS *23. SZECHUAN CHICKEN *24. KUNG PAO CHICKEN FARMER S MARKET SWEET & SOUR PORK HONEY CHICKEN ORANGE CHICKEN CHEE PENG CHICKEN SESAME CHICKEN

7 CHOOSE THESE OPTIONS FOR FOLLOWING ENTREES: SHRIMP CHICKEN and PORK BEEF HOUSE SPECIAL VEGETABLE FRIED RICE: onions, carrots, peas, bean sprouts, egg 32. CHOW MEIN: napa cabbage, bean sprout, celery, bamboo shoot, mushroom 33. CHOP SUEY: napa cabbage, beansprout, celery, bamboo shoot, carrot, mushroom 34. EGG FOO YOUNG: 2 patties onions, bean sprouts 35. LO MEIN: mama noodles with assorted vegetable 7

8 THAI SPICY *****can be ordered mild, medium, or hot***** TOM YUM or GAI TOM KAM SOUP CHICKEN 3.25 SHRIMP CHOOSE THESE OPTIONS FOR FOLLOWING ENTREES: CHICKEN OR PORK 5.25 BEEF SHRIMP OR SCALLOPS HOUSE SPECIAL VEGETABLE 4.99 T1 PAD PRIK: stir-fried fresh mushrooms, green pepper & onion T2 THAI SZECHUAN: green pepper, peapods, celery, carrots, mushroom, bamboo shoot T3 PAD ALMOND: mushrooms, bamboo shoots & celery served with almonds 8

9 T4 PAD CASHEW NUTS: mushrooms, bamboo shoots, bok choy, served with cashew nuts T5 PAD PAK: assorted Chinese vegetables T6 EGGPLANT CURRY: eggplant, bamboo shoot, mushroom T7 PAD NOR MAI: mushrooms, bamboo shoots & pea pods T8 PAD KRA TIEM: stir-fried celery and onion T9 VEGETABLE DELIGHT T10 PAD KANA: broccoli and bamboo shoots with mushrooms T11 PAD KHING: mushrooms, ginger, water chestnuts, celery, carrot, & green onion T12 PAD THAI: rice noodles with bean sprouts, celery, carrots T13 GAN GAI: mushroom, bamboo shoots and green pepper 9

10 T14 THAI NOODLE: mama noodles with bean sprouts, eggs, carrots, green onion T15 PAD NANG: Napa, celery, bean sprouts and carrots T16 MUSHROOM CURRY: mushroom, bamboo shoot T17 POTATOE CURRY: potatoes, bamboo shoot, mushroom T18 BEAN CURD with vegetables: assorted vegetables T19 BROCCOLI CURRY: broccoli, carrot, bamboo shoot T20 KOW PAD: thai fried rice, carrot, peapod, celery, onions 10

11 DINNER MENU 11

12 DINNER MENU APPETIZERS 1. EGG ROLL SPRING ROLL FRIED WONTONS (8) BEEF KEBOB (2) CHICKEN KEBOB (2) CHICKEN STICKS (3) CRAB RANGOON (6) 3.25 SOUP 6. EGG DROP SOUP HOT & SOUR SOUP SIZZLING RICE SOUP WONTON SOUP VEGETABLE SOUP DESSERTS FORTUNE COOKIES (1 DOZEN) FRIED ICE CREAM

13 BEVERAGES ICED TEA HOT TEA COFFEE SOFT DRINKS Small Regular AMERICAN A1. HAMBURGER WITH FRIES A2 CHEESEBURGER WITH FRIES A3. FRENCH FRIES 1.25 ****SERVED WITH SOUP AND CHOICE OF FRIES OR FRIED RICE A4. SHRIMP PLATTER A5. NEW YORK STRIP STEAK FOUR SEASON for TWO INCLUDES: EGG DROP SOUP, EGG ROLL, FRIED RICE, ROAST PORK, SHRIMP, DEEP-FRIED BONELESS DUCK AND CHICKEN WITH CHINESE VEGETABLES, FORTUNE COOKIES 13

14 DINNER COMBOS FOR TWO INCLUDES: WONTON SOUP, EGG ROLL, FRIED RICE, SWEET & SOUR PORK, ALMOND CHICKEN, FORTUNE COOKIES FOR THREE INCLUDES: WONTON SOUP, EGG ROLL, FRIED RICE, SWEET & SOUR PORK, ALMOND CHICKEN, MONGOLIAN BEEF, FORTUNE COOKIES FOR FOUR INCLUDES: WONTON SOUP, EGG ROLL, FRIED RICE, SWEET & SOUR PORK, ALMOND CHICKEN, MONGOLIAN BEEF, SHRIMP WITH VEGETABLES, FORTUNE COOKIES FOR FIVE INCLUDES: WONTON SOUP, EGG ROLL, FRIED RICE, SWEET & SOUR PORK, ALMOND CHICKEN, MONGOLIAN BEEF, SHRIMP WITH VEGETABLES, STIR-FRY CHICKEN WITH SHRIMP, FORTUNE COOKIES FOR SIX INCLUDES: WONTON SOUP, EGG ROLL, FRIED RICE, SWEET & SOUR PORK, ALMOND CHICKEN, MONGOLIAN BEEF, SHRIMP WITH VEGETABLES, STIR-FRY CHICKEN WITH SHRIMP, ALMOND BONELESS CHICKEN, FORTUNE COOKIES ** substitutions will be subjected to additional charges** 14

15 DINNER ENTREES ** all dinners includes steamed rice, egg drop soup** BEEF: 11. MONGOLIAN BEEF 7.99 Thin slices of marinated beef and onion bedded on crispy noodles 12. HONG KONG STEAK 9.99 Steak topped over Chinese vegetables 13. PEPPER STEAK Slices of marinated beef with green peppers and onions *14. SZECHUAN BEEF Beef sautéed with Chinese vegetables *15. PRINCESS BEEF Thin slices of spicy beef with bamboo shoots, peapods, carrots, mushroom, and onions 16. BEEF BROCCOLI 7.99 Sliced prime beef sautéed with bamboo shoots, carrot, and broccoli 17. BEEF WITH PEA PODS Sliced prime beef sautéed with bamboo shoots, mushroom, and pea pods 18. BEEF WITH CHINESE VEGETABLES B. BEEF WITH MUSHROOM

16 PORK: 19. SWEET & SOUR PORK ROAST PORK WITH VEGETABLES ROAST PORK WITH PEA PODS Sliced roast pork sautéed with bamboo shoots, mushrooms, and pea pods 22. SUBGUM WONTON A delectable combination of roast pork, chicken, and shrimp sautéed with assorted Chinese vegetables topped with crispy wontons SEAFOOD: 23. CRISPY FRIED SHRIMP VEGETABLES HAPPY FAMILY A unique combination of shrimp and scallops, mushroom, bamboo shoots, baby corn, broccoli and pea pods served in delicious blended mandarin sauce 25. SEAFOOD DELIGHT Shrimp and scallops marinated with choice Chinese vegetables, simmered in a light white sauce 26. SWEET & SOUR SHRIMP SHRIMP WITH PEA PODS Fresh shrimp marinated with bamboo shoots, mushrooms, and pea pods 16

17 28. SHRIMP WITH CASHEW NUTS 8.75 Marinated fresh shrimp sautéed with Chinese vegetables in a light sauce sprinkled with cashew nuts 29. SHRIMP WITH LOBSTER SAUCE Fresh shrimp and minced chicken blended in a soft egg sauce with no vegetables 30. SHRIMP WITH VEGETABLES 8.75 Fresh shrimp marinated with Chinese vegetables, simmered in a delicious sauce *31. SZECHUAN SHRIMP Fresh shrimp sautéed in Chinese vegetables *32. PRINCESS SHRIMP 8.75 *33. KUNG PAO SHRIMP

18 OLD FAVORITES: CHOOSE THESE OPTIONS FOR FOLLOWING ENTREES: CHICKEN and PORK BEEF SHRIMP HOUSE SPECIAL VEGETABLE CHOW MEIN : napa cabbage, bean sprout, celery, bamboo shoot, mushroom 35. FRIED RICE : onions, carrots, peas, bean sprouts, egg 36. EGG FOO YOUNG : 3 patties onions, bean sprouts 37. CHOP SUEY : napa cabbage, bean sprout, celery, bamboo shoot, carrot, mushroom 38. LO MEIN : mama noodles with assorted vegetable 39. SUBGUM CHOPSUEY OR CHOW MEIN: napa cabbage, bean sprout, celery, bamboo shoot, carrot, mushroom, green peppers 40. BEAN CURD WITH VEGETABLES: assorted vegetables 18

19 CHICKEN: 41. CHICKEN WITH CHINESE VEGETABLES Finely sliced chicken breast sautéed with Chinese vegetables 42. SWEET & SOUR CHICKEN 7.99 Deep-fried chicken breast chunks, onion, green pepper, carrots, and pineapple served with a special sweet & sour sauce 43. ALMOND CHICKEN Sliced chicken with green peppers, onions, mushrooms, bamboo shoots and almonds *44. PRINCESS CHICKEN Tender chicken cubes sautéed with onion, onions, carrots, bamboo shoots, and mushrooms in a hot spicy sauce 45. ALMOND BONELESS CHICKEN Sliced, deep-fried golden brown boneless chicken breast served atop delicately cooked Chinese vegetables with slivered almonds 46. MOO-GOO GAI PAN Finely sliced breast of chicken sautéed with mushrooms, bamboo shoots, and Chinese vegetables 19

20 47. CURRY CHICKEN Sliced chicken sautéed with green peas, bamboo shoots, and Chinese vegetables served in a curry sauce 48. STIR-FRIED CHICKEN W/ SHRIMP Sliced chicken and shrimp, sautéed with mushrooms, green peppers, onion, and bamboo shoots *49. GENERAL S CHICKEN CHICKEN CASHEW WITH VEGETABLES CHICKEN WITH PEA PODS Sliced breast of chicken sautéed with mushrooms, bamboo shoots, and pea pods 52. LEMON CHICKEN CHICKEN BROCCOLI *54. SZECHUAN CHICKEN *55. KUNG PAO CHICKEN VEGETABLE ENSEMBLE GARLIC CHICKEN Bamboo shoots, mushrooms and onion 20

21 58. SESAME CHICKEN ROAST DUCK WITH VEGETABLES ALMOND BONELESS DUCK Deep-fried, golden brown boneless with vegetables 61. ORANGE CHICKEN CHEE PENG CHICKEN HONEY CHICKEN

22 THAI SPICY *****can be ordered mild, medium, or hot***** TOM YUM or GAI TOM KAM SOUP CHICKEN 3.25 SHRIMP CHOOSE THESE OPTIONS FOR FOLLOWING ENTREES: CHICKEN OR PORK 7.75 BEEF SHRIMP OR SCALLOPS HOUSE SPECIAL VEGETABLE 7.25 T1 PAD PRIK: stir-fried fresh mushrooms, green pepper & onion T2 THAI SZECHUAN: green pepper, peapods, celery, carrots, mushroom, bamboo shoot T3 PAD ALMOND: mushrooms, bamboo shoots & celery served with almonds 22

23 T4 PAD CASHEW NUTS: mushrooms, bamboo shoots, bok choy, served with cashew nuts T5 PAD PAK: assorted Chinese vegetables T6 EGGPLANT CURRY: eggplant, bamboo shoot, mushroom T7 PAD NOR MAI: mushrooms, bamboo shoots & pea pods T8 PAD KRA TIEM: stir-fried celery and onion T9 VEGETABLE DELIGHT T10 PAD KANA: broccoli and bamboo shoots with mushrooms T11 PAD KHING: mushrooms, ginger, water chestnuts, celery, carrot, & green onion T12 PAD THAI: rice noodles with bean sprouts, celery, carrots T13 GAN GAI: mushroom, bamboo shoots and green pepper 23

24 T14 THAI NOODLE: mama noodles with bean sprouts, eggs, carrots, green onion T15 PAD NANG: napa, celery, bean sprouts and carrots T16 MUSHROOM CURRY: mushroom, bamboo shoot T17 POTATOE CURRY: potatoes, bamboo shoot, mushroom T18 BEAN CURD with vegetables: assorted vegetables T19 BROCCOLI CURRY: broccoli, carrot, bamboo shoot T20 KOW PAD: thai fried rice, carrot, peapod, celery, onions 24

25 THAI SEAFOOD SPECIAL: T21 PLA TOD Fried fish topped with garlic sauce T22 PLA CHOO CHEE Fried fish topped with green pepper & curry sauce T23 PAD TARAY Shrimp, scallops, green pepper, mushrooms, bok choy & bamboo shoot T24 BANGKOK SEAFOOD COMBO Shrimp and scallops served with Chinese vegetables T25 BANGKOK DUCK Half duck with bamboo shoots, mushrooms, bok choy, carrots, baby corn, & broccoli 25